MEMORY FACULTY IN FISHES

Experiments recently made at Tortugas show that fishes have the

faculty of remembering for at least twenty-four hours.

The fish studied at Tortugas are gray perch, whose favorite food

is the little silver sardine. The experimenters painted some of

the silver sardines light red; then they offered them to the

gray perch mixed with the unpainted sardines. The perch snatched

the silver sardines and ate them, then very deliberately and

cautiously they nibbled at the painted sardines. Finding that

the fish were the same whether red or silver, they devoured the

red fish.

Having given proof of their intelligence, they were permitted

to rest twenty-four hours. The experimenters offered them

silver sardines, sardines painted red, and sardines painted

blue. The perch quickly devoured the silver fish, then, without

an instant’s hesitation, they devoured the red fish. Finally,

gliding cautiously up to the blue fish, they took a bite and

darted away. As the taste was favorable they returned to the

blue fish, nibbled again, and devoured them.

The experimenters then tied sea-thistles to the blue sardines.

The perch nibbled, then, disagreeably surprized, darted away.

For twenty-four hours not a fish approached the painted blue

fishes. They remembered the sea-thistles. But their memory

is short; the day following again they snatched the blue

fish.--_Harper’s Weekly._

(2008)

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