CHAPTER V.

MANUFACTURE OF BONE-GLUE.

The manufacture of bone-glue differs chiefly from that of skin-glue in

the processes employed for the conversion of the glue-yielding tissues.

This conversion may be effected by boiling the bones with water, or

subjecting them to the action of steam, or by first extracting their

mineral constituents with acid, and boiling the remaining cartilaginous

mass with water until dissolved.

When the finest quality of all varieties of glue, namely, colorless

gelatine, is to be manufactured, the bones should not be comminuted in

a stamping mill, because in consequence of the unavoidable development

of heat, they acquire a slightly empyreumatic odor which adheres to the

gelatine prepared from them, and cannot be removed.

In factories working on a small scale, the bones are comminuted by

hand, being placed upon a grate-like support of heavy iron rods

and crushed with a wooden hammer, the face of which is studded

with big-headed nails. In larger establishments the crushing rolls

previously described are used, and in order to lessen the effect of

heating as much as possible, the crushed bones are allowed to fall

directly into a vessel filled with water.

Fat being a very valuable constituent of bones, it should be gained

as completely as possible, by boiling or steaming the bones, or by

extracting them by means of a solvent, such as benzine or carbon

disulphide.

1. BOILING BONES.

This is the older and more incomplete process of extracting the fat.

The bones are placed in a boiler, covered with water so that it

stands a few inches deep over them, and the whole is boiled over an

open fire. The melted fat collecting on the surface of the water is

skimmed off. By boiling, a portion of the glue-yielding substance is,

of course, converted into glue, and passes into the water. In order not

to lose this glue, the same water is repeatedly used for boiling fresh

quantities of bones, and is finally used for feeding pigs. By this

method 4 to 5 per cent. of fat is at the utmost obtained.

The bone fat obtained by direct boiling of the bones, is, if entirely

fresh material has not been used, of very inferior quality. It is dark

yellow to deep brown and of a disagreeable odor. It is only fit for

certain purposes, and to be utilized in the manufacture of soap has to

undergo a special process of purification, whereby it is rendered white

and odorless.

2. STEAMING BONES.

In order to obtain a larger quantity of fat than is possible by

boiling, the bones are preferably steamed, _i. e._, subjected to the

action of high-pressure steam. This is effected in a closed cylinder

of thick boiler-plate, into which steam of ½ to 1 atmosphere pressure

is admitted. The cylinder is provided with a perforated false bottom

upon which the bones are placed. By steaming for two or three hours,

all the fat is extracted from the bones and collects, together with

the condensed water formed by the steam coming in contact with the

cold bones, underneath the false bottom. However, by the continued

action of high-pressure steam upon the bones, a considerable portion

of the glue-yielding tissue is converted into glue, which passes into

the resulting liquor. This, however, is no drawback if only fat and

glue are to be obtained from the bones, since by continued steaming, a

liquor still richer in glue results, and need only be evaporated. But,

as a rule, the greater portion of the bones, especially the granulated

parts, are to be utilized in the manufacture of animal charcoal, and,

hence, great care has to be observed in steaming.

Animal charcoal is produced by calcining bones in vessels from which

the air is excluded, whereby the glue-yielding tissue is converted

into carbon, which is distributed upon the bone-earth. Since the value

of animal charcoal depends on the quantity of carbon it contains, a

product prepared from bones highly steamed, will evidently be of little

value, as a considerable portion of the glue-yielding substance has

been converted into glue.

If the bones are to be used for the production of animal charcoal they

should be subjected to the action of high-pressure steam only long

enough to extract the fat, but the resulting glue-liquor is very thin

and difficult to work. The watery glue-liquor is first drawn off, and

the fat which comes last is caught by itself. The thin glue-liquor is

evaporated in vacuum.

3. EXTRACTION OF BONES.

To avoid the loss of glue-yielding substance which is unavoidable in

steaming bones, even if only for a short time, in many plants the

fat is now extracted by treating the bones with benzine or carbon

disulphide. No loss of glue-yielding substance being involved by this

process, bones thus treated yield the best quality of animal charcoal.

The fat obtained by extraction with carbon disulphide has such a

disagreeable odor as to render it almost worthless. In addition this

solvent is very volatile, consequently very inflammable, and is also

very poisonous. For these reasons its use for the extraction of fat has

been almost entirely abandoned.

Figs. 31 and 32 show an apparatus for the use of benzine which is

the invention of Messrs. Wm. Adamson and Charles F. A. Simonis,

of Philadelphia, Pa. It is for the purpose of treating animal and

vegetable substances with hydrocarbons for extracting therefrom oily,

fatty and resinous matter; and the object of this invention is to

cause hydrocarbons to trickle through such substances instead of

flooding the same, so that it will take up the oily, fatty and resinous

matter without any of the albuminous or gelatinous ingredients.

Fig. 31 is a vertical section of apparatus wherewith this invention may

be carried into effect; Fig. 32, an inverted plan view of part of Fig.

31.

[Illustration: FIG. 31.]

[Illustration: FIG. 32.]

_A_ is a vessel, preferably of cylindrical form, and containing an

upper perforated diaphragm, _a_, and lower perforated diaphragm, _b_,

the former having a central opening, through which the material to be

treated may be introduced between the two diaphragms, and this opening

having a detachable perforated cover, _d_.

On the top of the vessel there is an opening, _e_, furnished with a

detachable cover, _f_, and at the bottom of the vessel there is an

outlet-pipe, _h_, furnished with a suitable cock or valve, _i_.

Liquid hydrocarbon, preferable such as is of a volatile

character—benzine, benzole, or gasoline, for instance—is introduced

into the vessel above the diaphragm _a_ through a pipe, _H_, and

perforated ring, _I_, or otherwise, the hydrocarbon passing through

the diaphragm and falls in a shower on the substance contained in the

vessel.

The hydrocarbon will trickle through the mass, taking up whatever oily,

resinous, or fatty matter it comes in contact with until it falls

through the lower diaphragm into the space _D_, whence it may be drawn

off from time to time through the outlet-pipe, _h_.

In extracting oily, fatty, or resinous matter from vegetable or animal

substances by hydrocarbons, it has been the practice either to subject

them to hydrocarbon vapors, or to immerse or steep the substances in

hydrocarbon until the latter takes up the oily, fatty, or resinous

matter.

The vapor plan is preferable in treating wet animal substances, such as

offal; but for dry vegetable or animal matter—seeds, for instance, or

the residuum resulting from the rendering of tallow—we prefer the plan

before described.

The flooding or steeping of animal or vegetable matter in liquid

hydrocarbon results in a mixture or emulsion of gelatinous, albuminous,

and fatty or oily matter, combined with animal or vegetable tissues,

the whole forming an amalgamated mass; hence, whatever fatty or oily

matter is extracted is accompanied by more or less of the suspended

gelatine or albumen, either of which is more difficult to remove from

the oil or fat, and has a tendency to discolor the same.

This difficulty, it has been found, can be obviated by preventing the

hydrocarbon from remaining in a quiescent state in contact with the

material; in other words, by causing it to trickle through the mass,

which, by this plan, retains its granular condition, and gives out its

oil or fat to the hydrocarbon without the albuminous or gelatinous

matter.

In the apparatus before described, for instance, an occurrence of the

objectionable flooding of the material, tending to bring about the

results previously mentioned, is obviated by never permitting the

extract in the lower portion of the vessel _A_ to reach the lower

diaphragm _b_. By drawing off the extract from time to time, any

impediment to the free discharge of the hydrocarbon with such oily and

resinous matter as it has taken up, through the lower diaphragm, is

prevented, and a continuous dripping of the hydrocarbon through the

mass secured.

The extract obtained by the trickling or filtering process is much more

concentrated than that obtained by the steeping and flooding process.

_Adamson’s Method for Treating Substances with Hydrocarbon Vapor

for the Purpose of Extracting Oils, Fats, etc._ This improvement is

intended to prevent the fetid or other odors imparted to the vapor

from the substances treated from being recommunicated to the said

substances, and to the extracts obtained therefrom through the medium

of the vapor from the re-used hydrocarbon. The vapor is obtained from

benzine, benzole, etc.

Fig. 33 represents, partly in section, the apparatus whereby the

invention may be carried into effect.

_A_ is a vessel in which the substances have to be treated by

hydrocarbon vapor, the said substances being introduced into the vessel

through a manhole, _x_, and deposited on a perforated diaphragm,

_B_, the manhole being provided with a suitable cover. A steam-coil,

_D_, is placed in the vessel in a space beneath the diaphragm, and

liquid hydrocarbon is introduced into the said space, and is there

vaporized by the steam-coil. The vapor rising through the perforated

diaphragm permeates the substance upon the same, so as to extract

therefrom the oily, fatty, or resinous matter, which passes downward

through the diaphragm into the space below the same, whence it may be

drawn off from time to time through the discharge-pipe _j_. Liquid

hydrocarbon may be introduced from a tank, or from a source explained

hereafter, into the top of the vessel _A_, so that it will pass through

the material and be vaporized when it reaches the coil; the said

material being in this case subjected to a downward current of liquid

hydrocarbon and an upward current of vapor.

Previous to this invention it was Mr. Adamson’s practice to cause the

vapor, after acting upon the substances in the vessel, to pass through

a worm in a condenser, the lower end of the worm communicating with the

vessel, _A_, beneath the diaphragm, as shown in Fig. 35, p. 85, so that

the hydrocarbon was used over and over again. But in practice this has

been found objectionable in many cases for the following reason:—

In treating animal offal, for instance, for the extraction of fats,

fetid odors are imparted to the hydrocarbon vapor, and remain, to a

considerable extent, in the condensed vapor when the latter is restored

to the vessel _A_; hence, the fetid odors were recommunicated both to

the fatty extracts and to the material. The same objections have been

experienced in treating meat for preservation and vegetable matter for

the extraction of oil by hydrocarbon vapor.

This difficulty is obviated in the following manner: The vapor-pipe

_D´_ communicates with a vessel _H_ at the top of the same, and the

vapor is met by numerous small jets of cold water—in the present

instance, from a perforated tubular ring, _m_, into which the water is

forced through a pipe _n_.

Many different appliances may be used, such as roses, revolving jets,

etc., for causing a spray through which the vapor must pass, and by

which it must be condensed. The result of this will be a supply, _I_,

of tainted water on the bottom of the vessel, _H_, and a quantity, _J_,

of washed and purified hydrocarbon above the water, the latter having

taken up the fetid odors.

The washed hydrocarbon may be drawn off through a pipe, _g_, into any

suitable vessel, and thence introduced through the pipe _h_ into the

vessel _A_, or may pass directly into the latter to be again vaporized

therein, the vapor after permeating the material and passing through

the pipe _D´_ being simultaneously condensed and washed in the vessel

_H_, preparatory to being returned in the condition of purified liquid

hydrocarbon to the vessel _A_.

[Illustration: FIG. 33.]

By the practice of this process, the inventor is enabled to obtain a

purer extract than heretofore, and, at the same time, the substances

acted upon are more free from noxious odors.

Changes may be made in the apparatus shown in Fig. 33, as, for

instance, the vessel _A_ may consist of a horizontal hollow cylinder,

and the vaporizing of the hydrocarbon may be accomplished otherwise

than by a steam-coil.

[Illustration: FIG. 34.]

_Adamson’s Method for Treating Substances with Liquid Hydrocarbon for

the Purpose of Extracting Oils, Fats, etc._ This invention relates

to a method of treating animal and vegetable substances with liquid

hydrocarbons, such as benzene, benzole, etc., for the purpose of

extracting from such substances oils, fats, etc.

The object of this improvement is to prevent the fetid and other odors

imparted to the liquid hydrocarbon by the substances treated from being

recommunicated to the substances and to the extracts therefrom by the

liquid hydrocarbon when re-used.

In Fig. 34, there is shown a sectional view of apparatus whereby this

invention may be carried into effect.

_A_ is a vessel into which the substances to be treated are introduced

through a manhole, _x_, provided with a suitable detachable cover,

and through an opening in the upper perforated diaphragm, _B_, a

detachable perforated plate, _b_, being placed over the opening after

the substances have been passed through the same, the substances being

supported by the lower perforated diaphragm, _B´_, beneath which is a

space for receiving the extract and liquid hydrocarbon after the latter

has percolated through the mass in the vessel. The extract, which

occupies the lowest position in the vessel, may be removed therefrom

from time to time prior to being purified by distillation or otherwise.

The liquid hydrocarbon is permitted to pass from time to time through a

pipe, _d_, into a vessel, _D_, where it is met by jets of water from a

pipe, _f_, the hydrocarbon and water being thoroughly agitated in the

vessel by a revolving paddle-wheel, _E_. This washing of the liquid

hydrocarbon may be accomplished by different appliances. For instance,

the paddle-wheel may be dispensed with, and water forced upward into

the vessel from below in the form of numerous small jets. The water and

hydrocarbon after this washing operation are permitted to pass into

the subsiding-vessel, _H_, the hydrocarbon being above and the water

below, the fetid and other odors divided by the hydrocarbon from the

substances in the vessel, _A_, having, during the washing operation,

been transferred to the water, which may be drawn off from time to time.

The washed and purified hydrocarbon may be pumped directly through

a pipe, _m_, into the vessel, _A_, to be re-used for treating the

substances therein; or it may be pumped, first, into a reservoir, and

permitted to flow from the same into the said vessel, _A_.

More or less hydrocarbon is wasted by being drawn off with the extract,

and to make up for this loss a supply may be introduced at intervals

from a tank through the pipe, _h_.

By the practice of the process described above, the inventor is

enabled to obtain a purer extract than by the ordinary process of

treating substances with liquid hydrocarbon. At the same time the

substances treated will be much more free from noxious odors than when

the hydrocarbon is used over and over again without washing.

It is not essential strictly to adhere to the apparatus shown in Fig.

34, as the construction of the apparatus will, in fact, depend in a

great measure on the locality in which it is to be situated.

_Adamson’s Process for Removing Hydrocarbons from Substances which have

been treated therewith._ This process consists of washing from animal

and vegetable substances the hydrocarbon which they retain after being

treated therewith for the extraction of oils, fats, etc., and for other

purposes.

Different apparatus may be employed for carrying out this process, and

it may be conducted in the same vessel in which the material is treated

with hydrocarbon.

The vessel, which is shown in Fig. 35, has been found to answer well

for this purpose.

This vessel is furnished with a suitable detachable cover, _a_, and

with two perforated or wire-gauze diaphragms, _b_ and _d_, both

extending across the interior of the vessel, one near the top and the

other near the bottom of the same.

A steam-coil, _B_, communicating with any adjacent steam-generator,

is contained in the vessel below the lower diaphragm, to vaporize

the hydrocarbon, the vapor passing through the substance between the

two diaphragms and out through a pipe, _D_, which passes through a

condenser, _E_, the latter restoring the hydrocarbon to a liquid form,

in which it is reconveyed to the vessel through a pipe, _D´_.

In practicing the washing process a pipe, _m_, to introduce water

into the vessel, and one or more outlet-pipes, _n n´_, two in the

present instance, are necessary. There may also be a pipe, _p_, through

which air can be introduced into the vessel, under the circumstances

explained hereafter.

When the treatment of the material in the vessel with hydrocarbon

vapor or liquid hydrocarbon has been completed, steam is cut off from

the coil _B_, the pipes _D_ and _D´_ are closed, and the cover _a_ may

be removed.

[Illustration: FIG. 35.]

Water is now admitted through the pipe _m_ to the space in the vessel

below the diaphragm _d_, and the cocks of the outlet-pipes _n n′_ are

opened.

The water permeates the material, passes upward through the same, and

carries with it the hydrocarbon, the latter having a tendency to rise

with the water.

As the water, and whatever hydrocarbon accompanies it, pass through

the upper diaphragm, _b_, the hydrocarbon will at once rise to the

surface, and will pass through the upper outlet-pipe, _n_, into

any suitable receptacle, the water passing off through the lower

outlet-pipe.

If this mode of separating the hydrocarbon from the water is practiced,

the admission of water to the vessel should be such in respect to the

outflow that the liquid will remain at or near a uniform level, that

is, the surface of the liquid should bear the relation shown in the

drawing to the upper outlet.

The water and hydrocarbon, however, may be drawn off indiscriminately

into a suitable receptacle, and then separated by decantation; but it

is advisable in all cases that the water should extend above the mass

of material in the vessel, so that the hydrocarbon can at once rise to

the surface as it escapes from the substance.

When the material is of such a character as to be closely packed

and not easily displaced by the upwardly-flowing water (and this

is especially the case with seeds which have been treated with

hydrocarbons), it is necessary to agitate the mass, so that the water

can gain access to every part thereof. This agitation the inventor

prefers to effect by air under pressure introduced through a pipe, _p_,

although mechanical appliances may be used for the purpose.

It will be understood that the process may be conducted in a vessel

separate from which the substances have been treated with hydrocarbon.

A vessel similar to that shown, for instance, but without the coil and

pipes, _D D´_, may be used, and may be furnished with trunnions (shown

by dotted lines) and adapted to bearings, so as to be easily tilted

when its contents have to be removed; or the vessel may have an opening

near the lower diaphragm for the withdrawal of its contents, a suitable

detachable door being adapted to the opening.

_F. Seltsam’s apparatus._ In this process the solvent is boiled with

the bones, previously coarsely crushed and the dust sifted out, in a

strong closed vessel, so as to obtain a higher temperature, greater

penetration and avoidance of loss. The vapor ascending condenses in the

pores, extracts the fat and collects under the false bottom as a layer

of solution which is subsequently distilled. The apparatus is shown

in Fig. 36. The cylinder, _A_, is capable of withstanding a pressure

of 10 atmospheres, and serves for the generation of steam and as an

extracting vessel. It is filled with bones and hermetically closed.

The required quantity of solvent is then brought by means of the pump,

_B_, from the reservoir, _C_, through the pipe, _D_, into the cylinder,

_A_, and the latter is heated. The vapors formed force the air through

the pipe, _E_, into the condenser, _F_, where any vapor which may be

carried along is condensed and passes through the pipe, _G_, back into

the reservoir, _C_.

[Illustration: FIG. 36.]

When all the air has been expelled from the apparatus and the pores

of the bones, the cock on the pipe, _E_, is closed. The cylinder,

_A_, is then heated so that a pressure of a few atmospheres prevails

in it. The vapors now act energetically upon the bones, the dissolved

fat collecting upon the cylinder; the cock on the pipe, _H_, is then

opened, and the superheated fluid discharged under high pressure into

the distilling apparatus, _J_, and the solvent is distilled off from

the fat by means of steam. The vapors of the solvent pass through

the pipe, _K_, into the condenser, _F_, and from there back into the

reservoir, _C_.

When the manometer on _A_ indicates no pressure, the cock on the pipe,

_H_, is closed and the cylinder, _A_, again heated, the pipe, _E_,

being open, so that any solvent still adhering to the bones may escape

to the condenser, _F_.

[Illustration: FIG. 37.]

Figs. 37 and 38 illustrate Seltsam’s apparatus as improved by Th.

Richter, whereby the operation becomes entirely free from danger, the

vaporization of the solvent being effected by steam only, and the work

is carried on continuously.

There are two extracting vessels, _A_ and _B_, of thick boiler-plate,

and provided with false bottoms, _G_, upon which the bones are placed,

steam being admitted into the space between the true and false bottoms.

The extracting vessels are surrounded by the jackets, _C_, and are

further provided with the vacuum gauges, _E_, and the air-cocks, _F_.

There are, in addition, two other vessels, _H_ and _J_, which contain

water, a vessel, _K_, for the solvent, and an air-pump, _L_. The

operation is carried on as follows:

[Illustration: FIG. 38.]

The extracting vessels, _A_ and _B_, are charged with bones, all the

cocks, with the exception of _M_ and _N_ closed, and the air-pump,

_L_, is set in motion, whereby a vacuum is formed in _A_. When this is

sufficiently large, water is admitted from _H_ through the cock _O_

into the space _P_. The water-cock is then closed and the steam-cock,

_Q_, opened. The steam entering the space, _R_, brings the water in

_P_ to the boiling-point, and the air-pump sucks off the steam formed

after the cock, _N_, is opened. The air-pump is then stopped and all

the cocks closed, except _S_. The solvent now passes from the vessel,

_K_, into the space _P_, and after closing the cock _S_, is evaporated

by the admission of steam into _R_. The water-cock is then opened and

cold water admitted into the jacket _C_, the solvent saturated with fat

being thereby condensed in _P_. The water is then discharged from _C_

and steam introduced into _R_{1}_, whereby the solvent is evaporated

and forced into the extracting vessel _B_ by means of the air-pump,

_L_, after closing the cocks _M_ and _V_.

The process is then repeated in _B_, after a vacuum has been created in

the same manner as in _A_.

In the meanwhile the vacuum in _A_ is interrupted by opening the

air-cock _F_ and the fat drawn off through _P_ by opening the cock _U_.

The bones freed from fat are removed through the manhole _D_, and _A_

is charged with fresh material while the operation is carried on in

_B_. Thus the operation is continuous, the solvent passing without any

loss whatever from one extracting vessel to the other.

[Illustration: FIG. 39.]

Alfred Leuner’s apparatus. Fig. 39, works on the Soxhlet principle,

without pressure, using solvent and steam simultaneously. The bones are

placed in _A_ above the perforated false bottom _B_. _D_ is a steampipe

by means of which the bones are steamed as a preliminary, the surplus

steam escaping through the outlet pipe _E_. After steaming, water and

benzine are run in from the reservoir _F_, into the space under the

false bottom, and heated by the steam coil _P_. The vapors evolved

are condensed in the worm _K_, and at first run back over the bones

through the cock _L_, the vapor passing upwards to the worm through

_R_, and the condensed liquid being divided into separate streams by

the spreading plate _O_. After some time the cock _G_ is opened so that

the condensed liquid runs into the reservoir _F_, instead of flowing

back into _A_. When all the solvent has volatilized nothing but water

condenses in the worm, which is known by means of a sampling cock

attached to _A_, the draw-off cock _E_ is then opened and the watery

gelatinous solution and oily matter run off into a suitable separating

receptacle. The bones in _A_ are then discharged through a manhole, and

_A_ being refilled, the whole operation is repeated.

_Extraction with hydrochloric acid._ If the bones are to be chiefly

worked for glue, extraction with hydrochloric acid, which has been

referred to in Chapter III, under “Bones and Cartilages” may be

highly recommended, the bones being thereby freed from their mineral

constituents and the glue-yielding substance remaining behind in a

pure state. The bones are allowed to remain in contact with the acid

till they are flexible and translucent. This may be readily recognized

by laying upon the material in the vat a bone split in two. When the

latter by the treatment with acid shows the characteristic appearance

of swollen cartilage, _i. e._, has become translucent, extraction may

be considered complete.

The solution is then drawn off through a tap immediately above

the bottom of the vat into stoneware vessels, and conveyed to the

evaporating pans. The tap is then closed and enough water to cover the

cartilage is admitted into the vat, and the whole allowed to stand for

a few hours in order to extract as much as possible the solution of

bone-salts remaining in the cartilage. The fluid is then drawn off. It

is a quite concentrated solution of bone-salts and, mixed with an equal

volume of hydrochloric acid, may be used for the extraction of fresh

quantities of bones, or be mixed with the fluid first drawn off and

evaporated.

The further washing of the cartilage is effected by repeatedly pouring

water over it, the operation being continued until the water running

off shows no acid reaction. Washing has to be done very carefully,

since glue-solution obtained from cartilage containing but a very small

quantity of acid will not congeal. It is, therefore, advisable to add

to the last wash-water 1 per cent. of soda, this quantity being quite

sufficient for the neutralization of the last traces of acid.

_Sulphurous acid process._ In this country sulphurous acid is largely

employed in the manufacture of glue derived from bones. When ordinary

bones are treated with a current of moist sulphurous acid gas, they

absorb from 10 to 12 per cent. of their weight of the gas in the

course of 12 hours. The amount may increase to 15 or 20 per cent.

on longer treatment, but the excess will then disappear on exposure

to air. Messrs. Grillo and Schroeder of Düsseldorf, who patented

this process in 1894, believe that this is simply due to the calcium

phosphate present in the bones, and remark that an absorption of 11 to

12 per cent. on the gross weight amounts to 16 or 17 per cent. of the

inorganic constituents, and corresponds to the equation:

Ca_{3}(PO_{4})_{2} + SO_{2} + H_{2}O = 2CaHPO_{4} + CaSO_{3},

the sulphurous acid simply acting in the same way as sulphuric acid

does in the manufacture of superphosphate, but being a milder acid

than sulphuric, the alteration of the organic constituents which are

available for glue-stock can be almost entirely avoided. The acid

phosphate is soluble in water, therefore the bones after treatment are

easily disintegrated by boiling water when a large portion of the lime

remains in the sediment, while the gelatine is dissolved.

The process as commercially conducted is very similar to the well-known

sulphite method of treating paper pulp, and is carried on in iron

cylinders or better in close wooden vats lined with lead.

[Illustration: FIG. 40.]

The gas is usually generated in an impure form, with a large admixture

of air and carbonic acid, by combustion of pyrites and coal, of crude

sulphur, or even of only highly pyritous fuel.

On the other hand, since it is well established that the absorption of

a diluted gas is less ready, and is more wasteful than that of a gas in

a pure state, the employment of a definite quantity of sulphur dioxide

in a concentrated state, either prepared by the regulated burning of

sulphur, or the decomposition of sulphuric acid, yields more regular

results, and a product of better quality. Liquid sulphur dioxide,

which is now obtainable at a moderate price and in quantity, has the

advantage that it yields a continuous current of pure gas of any

required rapidity by simply opening a valve, and that the exact amount

used can be ascertained by taring the containing vessel before and

after the operation (S. Rideall).

The washed bones are brought into the above-mentioned cylinder or vat

and treated with a saturated solution of sulphurous acid. The duration

of the action of the acid varies according to the condition of the

material and can only be determined by experience. The result of the

process is a liquor almost as clear as water, which, after evaporation

in the vacuum pan, is equal as regards clearness and lustre, to the

best quality of glue prepared from waste of hide and skin. The fat

extracted from the bleached bones is lighter in color and has not the

disagreeable odor of ordinary bone fat, and consequently brings a

better price.

For the generation of sulphurous acid Dr. Bruno Terne, of Mass., has

constructed a very simple apparatus shown in Fig. 40. The sulphur is

burned in _S_; _A_ is the escape pipe of stone; _T_, the collecting

reservoir; _P_, the steam-pump for acid; _R_, chimney for the sulphur

burner.

4. CONVERSION OF CARTILAGE INTO GLUE.

The conversion into glue of the swollen cartilage obtained by treatment

with hydrochloric or sulphurous acid may be effected by continued

boiling in open pans or in an apparatus recommended by Wm. Friedberg,

and shown in Fig. 41.

The boiler _K_ of thick boiler-plate has a diameter equal to its

height. Underneath the perforated false bottom _S_, which serves for

the support of the bones, lies a perforated steam coil _R—D_ for the

introduction of steam. To this steam coil is fitted a branch-pipe

_d_, which reaches into the upper portion of the boiler into which

also enters the water-pipe _W_. The apparatus is further fitted

with a water-gauge, an air cock, sampling cock and manhole for the

introduction of the cartilage.

[Illustration: FIG. 41.]

The mode of operation with this apparatus is as follows: The boiler is

filled three-quarters full with cartilage. Enough water to fill the

boiler one-quarter full is then admitted through the pipe _W_, and

the steam-cock _D_ opened. The steam passing out through the numerous

perforations in the coil _R_, is at first condensed in the water, but

soon brings the latter to the boiling-point, and from this stage on

begins the formation of glue. The glue dissolves in the water, and

a sample of the solution is from time to time drawn off through the

sampling cock and tested as to its concentration. When the solution

possesses the required concentration, the admission of steam through

_R_ is interrupted, and the cock _d_ of the branch-pipe opened, as

well as the cock of the discharge pipe _H_, the latter being opened

gradually. The discharge pipe _H_ is connected with the perforated

plate _F_, which is covered with a closely-woven cloth and thus acts

as a filter, retaining all the solid particles suspended in the glue

solution.

By opening the cock _d_ of the branch-pipe, the steam-pressure acts

only upon the surface of the fluid, the latter being consequently

pressed with great force through the filter-cloth.

When the hissing noise caused by escaping steam indicates that all the

fluid has been removed from the boiler, the cock _d_ of the branch-pipe

is closed, and through a rose fitted above the boiler, water is allowed

to flow upon the latter. By this cooling the greater portion of the

steam in the boiler is condensed and water may be admitted through _W_.

[Illustration: FIG. 42.]

The operation of glue-boiling is then commenced anew by admitting

steam into the steam coil, and continued until the cartilaginous mass

has been reduced to about one-third of its original bulk, when the

apparatus is opened, fresh material introduced, and the whole operation

repeated.

In order to be able to replace the filter without having to empty

the entire apparatus, it has been given the shape shown in Fig. 42.

The upper portion of the discharge-pipe _A_ is connected with the

lower portion by the box-screw _H_. In the latter is inserted a short

cylinder, _C_, with a perforated bottom upon which is placed the

filter-cloth; the latter is kept in position by the ring _R_.

[Illustration: FIG. 43.]

For every apparatus two of the above-described filters will be

required. If, notwithstanding a full steam pressure, the glue solution

runs off sluggishly, it is indicative of the pores of the filter being

choked up. The screw-box _H_ is then removed, the filter taken out and

replaced by another one.

The glue solution discharged from the apparatus is in most cases

sufficiently clear to allow of its being immediately evaporated.

However, for the production of a particularly fine quality of glue,

it is advisable to clarify the solution by settling. As the liquor

has to be kept warm to allow of the solid particles to settle, W.

Friedberg recommends the use of the apparatus shown in Fig. 43. It

consists of an iron cylinder with a diameter equal to one-third of its

height. The front of the cylinder is furnished with a number of cocks

placed at equal distances from each other, and also with a pipe in

the slightly conical bottom. It is surrounded by a wooden jacket, the

intermediate space being filled with a bad conductor of heat. By this

arrangement the liquor is kept warm and in a liquid state for several

hours, giving ample time for the solid bodies held in suspension to

settle on the bottom. The condition of the liquor is from time to time

tested by allowing a small quantity of it to run into a glass from the

lowest cock in front. If the sample is perfectly clear, the liquor

may be drawn off. If, however, after several hours’ standing only the

upper portions of the liquor are clear, while the lower ones are still

turbid, further clarification by this means is impossible. The upper

portions of the liquor are then used for finer qualities of glue and

the lower ones for inferior grades.

By treating the cartilage with high-pressure steam, a liquor is

obtained which on cooling congeals to quite a solid jelly, and it might

be immediately brought into the forming-boxes, cut into cakes, and

dried. However, as the drying of the glue is one of the most difficult

operations for the glue-maker, it is of great advantage to obtain the

liquor in as high a state of concentration as possible in order to

obtain a solid jelly, which causes the least difficulty in drying. For

this purpose the liquors leaving the clarifying vat with a strength of

about 20 per cent. dry glue are evaporated down to a strength of about

32 per cent. in winter, and 35 per cent. in summer. Evaporation may be

effected in open pans or in vacuum.

Fig. 44 shows the arrangement of an open evaporating pan. The copper

pan _P_ has the form of a shallow cylinder with a slightly conical

bottom, in the lowest point of which is the discharge pipe for the

concentrated liquor. During the operation the discharge pipe is closed

by the ball-valve _V_, which can be raised by the lever contrivance

_M_. The pan is surrounded by an iron steam-jacket; the steam passes in

at _D_, and the condensed water runs off at _A_. _H_ is a sampling cock

for taking samples to test the concentration of the liquor.

[Illustration: FIG. 44.]

To prevent the workroom from being filled with steam arising from the

pan, the latter is covered with a hood of wood which terminates in the

pipe _S_ projecting above the roof, and a narrow pipe _R_ branching off

from the steam pipe _D_ passes into _S_.

When vapors commence to arise from the liquor, the cock on the pipe _R_

is slightly opened whereby a jet of steam is blown into the pipe _S_,

the latter then acting as an exhauster, and the vapors in the hood _C_

are carried along by the jet of steam. By this arrangement no vapor

passes into the workroom and steam is also very rapidly evolved from

the surface of the liquor.

Sufficient steam should be admitted to the pan for the liquor to give

out an abundance of vapor without, however, being brought to the

boiling-point, as in that case foam would be formed and the liquor in

cooling yield a product full of blisters. When the liquor has acquired

the proper degree of concentration, the admission of steam to _D_ and

_R_ is interrupted and the valve _V_ having been raised the liquor is

run into the cooling-boxes. The latter are of wood lined with zinc, or

better of stout zinc or heavily galvanized iron. They hold about ½ cwt.

and are of two shapes: one deep and nearly square, another long and

shallow, for quick cooling of clear liquors. Iron should not be used,

as it readily rusts and causes discoloration of the glue.

Cooling is effected by cold water where it is available, but often

merely by cold air, aided by fans or blowers, in a room protected from

heat or frost. According to S. Rideal, refrigerating machines are now

also employed, which, by the evaporation of liquid gases, such as

ammonia, sulphurous or carbonic acid, reduce a tank of brine to near

freezing-point. The temperature should not be allowed below 33° or 34°

F., for if frozen the jelly is hard and difficult to cut. The brine

circulates in iron pipes placed near the ceiling of the room; they must

be kept as clear as possible of ice and dirt, and the cooling house

should be scrupulously clean and sweet.

Spiral evaporators are recommended by Thomas Lambert as forming a ready

and economical means of evaporation. The evaporator consists of a

spiral steam coil, made of copper, and 2 inches in diameter, revolving

on a centre shaft; the lower half of the coil is covered with the

glue-liquor in the trough. The shaft rests on two plummer-blocks, one

receiving the steam, and the other discharging the spent steam and

condensed water. The shaft is hollow to the first coil, and the steam

is thus conveyed to the spiral. From the last coil to the end of the

plummer-block the shaft is also hollow, and in that portion resting on

the block two openings are made. In the inside of the plummer-block,

two openings are bored to the outside, each forming a covered channel;

as the shaft revolves, all the holes directly face each other at

intervals, and thus allow any condensed water in the coils to be blown

through. From 25 to 28 coils are generally used in each spiral. The

glue-liquors are fed into the trough at one end, and have a temperature

of 75° F.; the temperature of the evaporated liquor is 85° F. In the

rather slow passage through the trough, the liquors receiving the heat

of the revolving coils are raised in strength from 20 per cent. to 32

per cent. dry glue, at which point they are ready for jellying.

_Vacuum pans_ are much used in this country for evaporating

glue-liquors, though there are some complaints made of the great waste

owing to spray and froth being carried off in the steam. As is well

known the boiling-point is lowered by increasing the pressure on the

surface of a fluid. By enclosing water in a vessel connected with a

constantly working air-pump, it is brought to the boiling-point by

heating to between 95° and 104° F. The construction of vacuum pans is

based upon this principle, and such apparatus is largely used in many

manufacturing processes for evaporating to a certain degree fluids, for

instance, sugar solutions, which readily become decomposed at a higher

temperature. Vacuum pans are also very suitable for the evaporation of

glue-solution, especially in plants working on a large scale.

Fig. 45 represents an elevation of a vacuum pan for evaporating glue

and gelatine liquors as described by Thomas Lambert. The pan is built

of steel plates, and lined outside with wood work, and rests on a

floor constructed of rolled steel plates, supported on four columns,

with a stairway leading to the working platform. One half of the

lower part is shown in section, giving a view of the coils by which

the pan is heated. The various parts are as follows: _A_, the body of

the pan; _B_, the dome; _C_, exhaust pipe leading from the dome to

the condenser; _D_, condenser; _E_, air or vacuum pump; _F_, storage

tank for glue or gelatine liquors, warmed with steam coil; _G_, supply

pipe leading from storage tank to vacuum pan; _H_, discharge valve;

_I_, barometer gauge for indicating vacuum; _J_, inlet steam pipe

for supplying the coils; _K_, exhaust end of vacuum coils; _L_, iron

staircase; _M_, steel floor.

[Illustration: FIG. 45.]

The accessories to the pan are placed in a convenient position above

the working floor and include a steam gauge for noting the pressure in

the coils, a gauge for indicating the height of the liquor in the pan,

vacuum gauge _I_, as shown in the drawing, air-cocks and a thermometer.

The pan is also fitted with a small apparatus, by which portions of the

boiling liquor can from time to time be drawn, without disarranging the

vacuum, so that the progress of evaporation can be ascertained.

In working the pan, the storage tank _F_ is first filled with the weak

glue liquors to be evaporated; the valve on the supply pipe _G_ is then

closed, and the vacuum pump set in motion; a few strokes are sufficient

to reduce the internal pressure, and the valve of the supply pipe is

then opened, and the liquor allowed to fill up the pan to the desired

mark on the gauge. The valve is then closed, the steam-inlet valve _J_,

supplying the coils, opened. As the heat from the coils spreads through

the liquor, the vacuum pump is kept steadily at work reducing the

inside pressure to within 2 to 2½ inches of a perfect vacuum, as seen

on the barometrical scale. In this vacuum the liquor will boil at 120°

to 130° F., and the boiling is continued until the withdrawn samples,

as tested by the glue-meter, show the desired strength. The pump is

then stopped, the vacuum broken by opening the air-cocks, and the

concentrated liquor is run through the valve _H_ into suitably arranged

receiving tanks, for supplying the trays or glasses for jellying.

For economical working with large quantities of weak liquors, a

combination of two, three and even four vacuum pans, forming the

double, triple and quadruple effect evaporators, have been designed

for concentration purposes. The triple effect is, however, the system

mostly in use, and consists of a grouping of three cylindrical pans,

each connected by suitably arranged piping, by which the vapors of the

first pan are conveyed to and made to heat the coils of a second pan,

the resulting vapors from the second, passing on to the third pan, for

a similar purpose. All the pans are connected with powerful pumps,

producing a nearly absolute vacuum in each. The liquor is evaporated to

a given density in the first pan, and then passed on to the second, and

ultimately to the third, at which stage 80 per cent. of its water will

have been driven off.

To obtain in all cases a product of equal concentration, it is

advisable to have an instrument which will indicate the amount of dry

glue in the solution. (Fig. 46.)

By immersing a glass aerometer in the glue-liquor, the percentage of

glue is indicated by a scale registering from 0 to 70 per cent. with

the jelly or glue solution at a temperature of 167° F.

To measure the temperature quickly, a thermometer is added, and for

the execution of the entire test, a sheet-iron vessel consisting of

a large and two small tubes, _a_, which when not in use, serve for

the reception of the glass instruments contained in a special case.

For testing, the small cylinder is placed in the large tube, _a_, and

filled with jelly by means of the cap which serves as a cover. The

large tube is filled with hot water to bring the jelly to the required

temperature. The two instruments are then immersed in the tubes filled

with glue-liquors to be tested, and temperature as well as percentage

can be readily read off.

[Illustration: FIG. 46.]

The evaporated and cooled glue-liquor is cut into cakes and dried in

the same manner as previously described.

5. PROCESS FOR THE SIMULTANEOUS UTILIZATION OF BONES FOR FAT, BONE-MEAL

AND GLUE.

Manufacturers frequently sort the bones in such a way that materials of

different quality are obtained. Thick, compact bones are utilized for

the manufacture of animal charcoal, a comparatively small percentage

of bone-meal resulting in crushing such bones.

Incompact, porous bones, on the other hand, yield not only crummy

animal charcoal of less value, but in stamping also a larger percentage

of bone-meal than compact bones. Hence they are as a rule directly

worked for fat, glue and steamed bone-meal, no attempt being made

to convert them into such granular pieces as are suitable for the

production of charcoal.

For this purpose, the bones are first broken by a crusher or mill into

coarse pieces, and the fat extracted by a special process or together

with the glue in one operation. The latter method would seem to be the

most suitable, time and labor being thereby saved, but it must be borne

in mind that fat extracted by itself brings a much better price than

that obtained by steaming, and besides the yield of glue is larger from

steamed bones which have been previously degreased.

The crushed bones—whether degreased or not—are subjected to the action

of high-pressure steam. The apparatus, Fig. 47, used for this purpose

consists of a cylinder of thick boiler-plate, 10 to 13 feet high and 3

to 4 feet in diameter. _E_ and _A_ are manholes, which can be closed

steam-tight. The pipe _D_ leads to the steam-boiler and opposite to

_D_ is a short pipe, _H_. The cylinder is further fitted with the

perforated false bottom, _S_, and the bent pipe, _L_.

As a rule, four to six, and in larger plants even more, of such

cylinders are combined to a battery. In this case the discharge pipe,

_L_, terminates in a common collecting vessel, and the steam-pipes,

_D_, branch off from a main steampipe. The battery may be enclosed by

brickwork, but is preferably placed upon a suitable foundation and

surrounded by woodwork, the intermediate space between woodwork and

cylinders being filled with sawdust. This plan offers the best means of

keeping the heat together, and the further advantage that, in case one

of the cylinders becomes defective, it can be readily taken out and

replaced by a new one.

[Illustration: FIG. 47.]

In order to be able to fill the cylinders rapidly and with the least

expenditure of power, it is advisable to place the bone-crusher at such

a height that the crushed bones fall directly into carriages which are

run upon a small railway over the charging holes of the cylinders, and

emptied. In front of the manholes, _A_, for discharging the bones is

also a railway, so that the crushed bones can be directly emptied into

carriages and conveyed to the stamping mill.

The cylinder having been filled with bones, is closed steam-tight. The

cock, _H_, is then opened and steam admitted by opening the cock _D_.

The steam passing in at first, is cooled off by coming in contact

with the bones and condensed to water. However, the temperature in the

cylinder soon becomes so high that the steam is no longer condensed

and, having first expelled the air in the cylinder through the pipe

_H_, it escapes through the latter in the form of a powerful jet. When

this is the case _H_ is closed and high-pressure steam allowed to act

upon the bones.

The fat contained in the bones melts and trickles down. On the bottom

of the cylinder collects a fluid which contains glue, is of a milky

turbidity due to admixed drops of fat, and with a quite thick layer of

fat upon its surface. From time to time—about every hour—the cock _L_

is slightly opened. By the pressure of the steam the glue-liquor is

expelled with great force through the pipe _L_, the latter being closed

when by the peculiar noise it is noticed that only steam escapes.

Steaming and the occasional discharge of melted fat are continued until

on testing a sample of the liquor running off, it is noticed to be free

from fat. The liquor in the cylinder is then expelled by the pressure

of steam, the steam-cock _D_ closed, the manhole _A_ opened, and steam

again admitted through _D_. By the steam-pressure the greater portion

of the bones in the cylinder is expelled through the manhole _A_. The

bones coming from the cylinder are pliable and soft, and, after drying,

are readily converted by grinding into bone-meal.

For the manufacture of animal charcoal it is of the utmost importance

that steaming should be interrupted at the time when the bones are

completely degreased. If, however, only fat, glue and bone-meal are to

be produced, steaming may advantageously be continued for a longer time.

The longer the bones are subjected to the action of high-pressure

steam, the more complete the conversion of glue-yielding substance into

glue will be. To be sure, the bone-meal obtained from such bones will

contain somewhat less nitrogen than the product from bones not steamed

quite so long. However, the content of phosphates will in both cases be

the same, and on this depends, in the main, the fertilizing value of

bone-meal.

The fluid discharged from the cylinder consists of a mixture of

glue-liquor and drops of fat. It is run into a large vat, in which it

is kept warm for a few hours, when the fat rises and collects in a

coherent mass on the surface. The fat is then drawn off through cocks

in the upper portion of the vat, while the glue-liquor is discharged

from the bottom of the vat, running first upon a very fine meshed

sieve, which retains the coarser bodies held in suspension, and then

directly into the evaporator. In the latter the liquor is evaporated

to the desired strength, when it is run into the clarifying vats, and

finally into the cooling vessels.

With the above-described process, the simultaneous utilization of the

bones for animal charcoal is only possible if the crushed steamed bones

are passed through a sieve for the purpose of sorting out the granular

pieces of suitable size. However, in the process above described,

incompact bones are, as a rule, used which give but a small percentage

of granulated pieces, and the latter yield an inferior quality of

animal charcoal. It is therefore best to use the steamed bones from

which the fat and glue have been extracted for the production of

bone-meal.

For the manufacture of animal charcoal, the bones have to be carefully

sorted, fresh bones rich in organic substance being best for the

purpose, and the hardest and thickest pieces should be selected.

Previous to carbonization, the bones are degreased by extraction with

benzine or carbon disulphide, and then crushed.

Carbonization was formerly effected in iron pots having a capacity of

about 25 quarts each. However, by this process a uniform product of

good quality cannot be obtained, and, besides, the total quantity of

organic substance of the bones is lost. At present carbonization is

effected in retorts, whereby large quantities of animal charcoal are

in a comparatively short time obtained, and, besides, the products

of destructive distillation can be completely utilized. An essential

product of distillation is a large quantity of inflammable gases, which

can be used for heating the retort-furnace or for illuminating the

entire plant, it being, however, best to arrange the conduits so that

the gases can be used for either purpose.

A detailed discussion of the methods for gaining and further working

of the products of distillation is not within the scope of this work,

and only a brief description of a plant for the manufacture of animal

charcoal will here be given.

[Illustration: FIG. 48.]

Figs. 48 and 49 show the arrangement of a Belgian retort-furnace, Fig.

48 representing a vertical section lengthways, and Fig. 49 a horizontal

section. The illustrations, however, are given at different heights in

order to show plainly the arrangement of the fire-place and the passage

of the fire-gases.

The cast-iron retorts—sixteen in the apparatus shown—are placed in

rows alongside and one after another, so as to be swept as uniformly

as possible by the fire. As will be seen from Fig. 49 the firing is so

arranged that only the upper portions of the retorts are touched by the

flames. _B_ is the actual fire-place, and _A_ the ash-pit, both being

furnished with closely fitting doors so that the fire may be properly

regulated, and the retorts eventually be exclusively heated with gas.

[Illustration: FIG. 49.]

The retorts are cylindrical in form, with one end closed. At the open

end is fixed the frame or mouth-piece, which carries the door swung on

a hinge. The door has a slight projecting rim, some two inches wide,

which, with the surface of the frame, is ground perfectly true; on

closing, the joint is made gas-tight by a lever arrangement.

The fire-gases escaping from _B_ are distributed as uniformly as

possible by the flues, _a_, carried underneath the pans, _E_, and

finally pass out in the direction of the arrows through a chimney.

At the time when the extraction of fat was exclusively effected by

boiling the bones, the pans _E_ served for this purpose, and the spaces

_D_, _D__{1}, _D__{2}, etc., alongside the pans, which were also heated

by the fire-gases, were used for drying the bones. However, at present,

the extraction of fat is, as a rule, effected by means of benzine or

carbon disulphide, and it is advisable to replace the pans, _E_, by a

bonekiln, and eventually to utilize any waste heat for heating the

evaporators for glue-liquor.

Fixed to the upper portion of each retort is a pipe, and these pipes

lead into a very wide iron-pipe, _T_. The products of destructive

distillation escaping from the retorts combine in _T_, and besides

having a very large diameter, this pipe must be considerably inclined

to avoid the accumulation of products of distillation in it. To prevent

the products of distillation from depositing in a crystalline form in

_T_, the latter is covered with a bad conductor of heat.

The pipe _T_ is connected with a series of condensing vessels, _D_,

another series of vessels being placed alongside the first one, so that

the vapors may be conducted, as desired, into either one of them. Two

batteries of such condensing vessels are required, as one of them has

from time to time to be disengaged in order to be cleansed.

If the products of distillation would have to overcome the entire

pressure of the column of fluid in the condensing vessels, their escape

from the retorts would be very much retarded. To avoid this, plates are

arranged horizontally a few inches below the level of the fluid, and

the pipes dip into the condensing vessels only far enough to permit the

escaping vapors to pass under these plates. By this arrangement, the

vapors sweep under the plates and are absorbed by the fluids, a strong

pressure in the apparatus being thus avoided.

The condensing batteries may of course consist of any number of

vessels, but as a rule only a sufficient number to retain all the

ammonia is employed, five being in most cases sufficient for this

purpose. The last condenser is connected with an exhaust-pump, _p p_,

which is kept in motion by a motor, _P_.

The pump removes all the bodies remaining in the last condenser and

forces them, according to the position of the cock back of the pump,

either into a glass-bell or through the pipe _H_ and the nozzles _a_

into the fire-place where they are burned.

To obtain the various products of distillation, the condensing vessels

have to be filled with acid, and should therefore be constructed of

lead or at least of sheet-iron lined with lead. The products to be

obtained depend on the fluid used for filling the vessels; if filled

with dilute sulphuric acid, ammonium sulphate is obtained, which may

be utilized in the preparation of fertilizers. If hydrochloric acid is

employed for the absorption of ammonia, solution of ammonium chloride

is obtained, which may be crystallized by evaporation.

The products evolved in the destructive distillation of bones consist

of various hydrocarbons and appear either as badly-smelling brown

liquors—bone-tar—or as illuminating gas. The vapors contain further

considerable quantities of ammonium carbonate and cyanide of ammonium.

To obtain the latter, the last condensing vessel is filled with green

vitriol solution, the cyanogen compounds remaining behind in the

solution. If the gas escaping from the last condenser is to be used for

illuminating purposes, it is freed from the greater portion of carbonic

acid contained in it by purification with lime.

The mode of operation with Belgian retort furnaces is as follows:

The retorts having been filled with comminuted degreased bones, the

doors are closed perfectly gas-tight and firing is commenced. The pump

is set in motion until a jet of gas blows through the nozzles. When

this gas-jet burns with a luminous flame, destructive distillation of

the bones is in full blast. The pump is then run with such velocity

that the pressure in the interior of the retorts, as indicated by the

manometer, is slightly greater than the external air-pressure, and the

operation is thus continued so long as inflammable gases escape from

the pipe _H_. The pump is then stopped, and one-half of the charcoal

contained in the retorts is withdrawn to the canisters placed ready to

receive it. The lids of the canisters are then luted down with a paste

of char-dust and water, making an air-tight joint, and the charcoal is

allowed to cool.

The retorts having been partially emptied, are at once refilled to the

brim with crushed bones and closed gas-tight. There is but little or no

loss of heat between withdrawing and charging, and distillation of the

freshly-introduced bones commences immediately after charging, and is

finished in a much shorter time than in the beginning of the operation.

In making animal charcoal on a large scale there are obtained from 2000

lbs. of raw material:

Animal charcoal, 1180 to 1220 lbs.

Ammoniacal liquor, 178 to 180 lbs.

Gas, 222 to 248 cubic yards.

However, these figures refer only to bones degreased by steaming,

whereby a considerable portion of the cartilaginous substance passes

into solution in the form of glue. In working bones degreased with

benzine, larger yields than those indicated above are as a rule

obtained. The ammoniacal liquor contains on an average 10 per cent. of

ammonia. The gas freed from carbonic acid yields 2.7 times more light

than good coal-gas.

6. PROCESS FOR THE SIMULTANEOUS UTILIZATION OF THE BONES FOR FAT, GLUE

AND CALCIUM PHOSPHATE.

This process differs from the one previously described in that, in

addition to the total quantity of fat and glue-yielding substance

contained in the bones, the mineral salts are also obtained in a pure

state, and can be further utilized.

The bones are degreased either by extraction with benzine or carbon

disulphide or steaming, the operation in the latter case being

continued so long as fat is yielded by the bones. The resulting

glue-liquor is used in place of water for boiling the cartilage.

The bones are placed in large wooden vats furnished with well-fitting

lids, and hydrochloric acid of 12 per cent. poured over them so that

they are covered a few inches deep. With the use of acid of 1.04

specific gravity the greater portion of the salts contained in the

bones will pass into solution in 48 to 72 hours, when the solution is

drawn off as completely as possible from the vats.

The residue in the vats is treated with less concentrated hydrochloric

acid and left in contact with it until the bones are soft and flexible

and the thinner pieces have become translucent, this being a proof

that all the mineral salts have been extracted, and nothing but pure

cartilaginous substance remains behind. The solution is then drawn off,

and after pouring repeatedly small quantities of pure water over the

cartilage to expel the last remnants of acid liquor, it is subjected to

thorough washing until the last traces of acid have been removed.

The resulting cartilage is white, translucent, and water-soaked. If

left in this state it would of course soon putrefy, and it is best to

work it at once, or if this cannot be done it will have to be treated

with carbolic acid in the manner previously described, or dried.

Drying the cartilage is time-consuming work, and can properly be done

only by artificial heat in kilns. If carefully protected from moisture,

thoroughly dried cartilage may be kept without injury for any length

of time. However, before being worked to glue, such material has to

be again soaked in water previous to the actual boiling operation,

and this process requires considerable time. It is therefore best to

preserve it in carbolic acid solution, which only needs to be drawn off

when the cartilage is to be worked, and may be further utilized.

If boiled in open vessels with water, 6 to 8 hours are required for

the complete disintegration of the cartilage. In a closed apparatus

under high pressure solution is effected in a much shorter time and the

operation progresses very smoothly. With proper attention the glue

obtained from bones degreased with benzine and freed from bone-earth by

extraction with hydrochloric acid is, as a rule, very clear, and may be

bleached with sulphurous acid.

The extraction of the phosphates from bones may be effected in a very

suitable manner as follows: A number of vats filled with bones are

placed in terraces one above the other, and the acid is allowed to

run first into the uppermost vat. After having been for several hours

in contact with the bones it is discharged into the next vat, fresh

acid being run into the first one, and so on. By this process a highly

concentrated solution of phosphates is in a few hours obtained in the

lowest vat, solution still adhering to the bones in the other vats

being finally expelled by water.

However, the process of extraction under decreased pressure is the

most advantageous, it requiring least time. For this purpose the bones

are brought into a vessel which can be closed air-tight and the air

is expelled. When but a slight air-pressure prevails in the vessel,

the cock of a reservoir filled with hydrochloric acid is opened, the

external air-pressure now forcing hydrochloric acid into the extracting

vessel.

Bones, as viewed under the microscope, consist of a mass permeated

with numerous minute tubes or pores. When the air is expelled from

the vessel containing the bones, the air in the pores of the latter

is rarefied and the hollow spaces are filled with hydrochloric acid

whereby solution of the phosphates is effected.

The yield of glue obtained from cartilage after extraction of the

mineral constituents varies according to the compactness of the bones

used. Solid and compact bones yield, on an average, 15 per cent. of

dry glue, but a comparatively large quantity of calcium phosphate. On

the other hand, porous bones rich in cartilage yield from 20 to 25 per

cent. of dry glue. The liquor obtained by treating the bones contains,

as previously mentioned, calcium phosphate, magnesium phosphate and

calcium chloride in solution, and may be utilized in the manufacture of

fertilizers or of phosphorus.

For the first purpose which is not very remunerative, but is not

very troublesome, the liquor is treated with milk of lime until it

is slightly alkaline, whereby a finely divided precipitate of basic

calcium phosphate is obtained, whilst calcium chloride remains in

solution. The precipitate is allowed to settle, separated from the

supernatant fluid and dried. The resulting product contains, on an

average, 65 per cent. calcium phosphate, up to 20 per cent. water

and 10 to 15 per cent. calcium carbonate, quick lime and accidental

impurities. It forms an excellent fertilizer.

If the liquor is to be utilized in the manufacture of phosphorus, it

is evaporated in shallow pans of glazed stoneware. In cooling crystals

of acid calcium phosphate are formed, which are separated from the

mother-liquor. This subject will be more fully referred to in the next

chapter.

Glue, gelatine, animal charcoal, phosphorous, cements, pastes and mucilages · 第 5 / 12 章