CHAPTER XVII.

THE NAP AFTER DINNER.

An old adage says, "After dinner thou shalt either rest or walk a

thousand steps." Habit, however, has modified this very much; for people

nowadays neither rest nor walk; but, if they can, they lie down and

slumber. Now, it is true that sleep does not belong to the articles of

food. We might despatch the question of the nap after dinner here at

once; yet, if it has any influence upon the digestion of food, it is of

enough importance to merit a few words.

It was mentioned before, that eating and digestion are a labor. To many

it may be the most pleasant labor, to others even the only labor of

their lives; but be this as it may, it is certainly a labor for all and

every one; and it is important that during the process quiet should be

enjoyed. He who thinks he gains by not taking enough time for eating, or

he who takes his dinner while working or moving about, loses actually

more than he even thinks of winning. The activity without disturbs

seriously the activity within. The perspiration on the surface of the

body withdraws moisture from the inside of the body to such an extent as

to diminish even the saliva in the mouth, so necessary to digestion.

Have not all of you had the experience, that when fatigued you feel

dryness in the mouth; that you feel as if a piece of dry bread would not

pass down, but remain in your throat? And as with the saliva, it is with

the other digestive fluids; if there is any want of them, the food we

have taken lies in the stomach like stone.

It is therefore desirable to take a short rest before dinner, not to

perform any kind of labor whatever during the same, and, above all, not

to exercise the body immediately after dinner. Eating is an inward work,

and should not be accompanied by any labor without. As an additional

proof of what we said above, it may be stated that, as probably many of

our readers know already, even in the hottest summer, perspiration

diminishes after dinner. This will convince all, that when the digestive

apparatus is at work, the outer organs ought to be at rest. Once more,

then: before and after dinner we need rest, and it is this rest which

renders us indisposed to labor and makes us feel sleepy.

On the other hand, we must take but a short slumber. Those who have

accustomed themselves to sleep after dinner, feel that half an hour's

slumber is all that is needed, and that they even feel weary if they

have slept longer.

The reason of this is, the process of digestion is properly carried on

chemically by the food, being dissolved through the gastric juice. This

digestion, however, is greatly promoted by the motions of the stomach,

which tosses the food about from one side to the other, mixing it

entirely, and finally making a large ball of it, whose various

ingredients are, as it were, fused together. This process needs rest on

our part; during it sleep is sweet and agreeable. But for the further

digestion of food, energy is needed, which we have not during that

sleep; therefore its want makes our prolonged sleep uneasy, or renders

our digestion imperfect. This latter may be felt by every one who goes

to bed with a full stomach. His sleep during the first hour is

undisturbed and pleasant, because it is favorable to the first stage of

digestion. But after that, sleep is very uneasy; weariness and

complaints about bad digestion follow, and the imprudent person rises

next morning with headache, coated tongue, and indigestion in the

stomach.

From what has preceded we may conclude, that a short nap after dinner is

conducive to good health; while if taken too long, it will produce the

contrary effect. Dizziness in the head and fetid taste in the mouth are

sure signs of one's having overslept one's self, and he who has been so

imprudent must animate his system--not by liquor, but with a glass of

fresh water; or he must, if he feels very heavy, wash with very cold

water. For this is the moment when digestion needs activity more than

anything else; the above symptoms are the indications, and man should

consider them as the summons of nature, who calls to him, "Thou hast

eaten and reposed; go, then, to thy labor; this is the time!"

Let every one obey her call, and there will be less sickness.

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