CHAPTER XII

JACK FROST

Roger had been at his uncle's a week when he received a second letter

from home. It told him all the folks were well and were hoping he was

improving in health. He answered it as soon as he had read it, for

beyond the short note he had sent off telling of his safe arrival, he

had not yet written much to his mother. So in this second letter he

related all of his experiences since coming to Cardiff, from the

wrestling match to the adventure with the wild-cat and his partnership

with his cousin in the old bone and copper business.

For the next few days the two boys were busy about the farm and garden,

Roger helping Adrian as much as he could in the various tasks the

country boy had to look after, or which he undertook of his own accord.

When there was nothing else to do they gathered old bones, until they

had quite a heap back of the barn. One day the collector came from the

fertilizer factory and paid Adrian two dollars for what there was, and

the boys were as much pleased as older persons would have been over a

larger sum.

Thus the time passed for several weeks, during which the remainder of

the crops were gathered in. The potatoes were stored in bins in the

cellar, and along side of them were the beets, the turnips, the carrots,

the cabbages and onions; enough vegetables, Roger thought, to feed a

regiment. Barrels of apples were stowed away in dark corners, with the

promise of many pies and dishes of sauce. The swing shelves of the

cellar groaned and squeaked under the weight of canned fruit,--peaches,

pears, quinces, plum-sauce, apple-butter, and grape jelly,--and it was

quite a treat for the boys to go down and gaze at the rows of glass jars

which held the sweets in reserve.

The barn was well filled with hay, the oat-bin bulged with fodder, and

the silo, where the cornstalks were kept as feed for the cows, seemed

like to split apart with its rich contents. The corn-crib, through the

openings on the sides, showed a wealth of golden grains, which indicated

not only johnny-cake for the house, but plenty of eating for the

chickens. In short, there was every indication that whatever else

happened there would be no lack of meals in the Kimball home that

winter.

While grim care was not altogether absent from Mr. Kimball, owing to the

fear that his money matters were hopelessly involved, he seemed to have

lost some of his outward signs of worry. He became more cheerful, and as

the days went by and the others tried to imitate his example, the

household was a more happy place. At any rate, nothing was likely to

happen until spring, and by that time something might turn up. At least

that is what they all hoped.

The weather was getting colder now, the mornings being rather raw and

chill, though there was an invigorating feeling in the air which was

noticeably absent from the atmosphere of the city. The nights, too, had

grown frosty, though so far only a thin white coating on the ground had

greeted the boys as they crawled, shivering, out of bed. But winter was

at hand and its coming was anticipated by the animals who, in the woods

and fields, were busy laying up their food supplies.

One evening, when Roger and Adrian were returning from Hank Mack's

store, they noticed the clear brightness of the stars overhead.

"Whew!" whistled Adrian, as he turned his coat collar up, "there's going

to be a black frost to-night," and he ran on a few steps, with hops and

jumps, to warm up his blood.

"What's a black frost?" asked Roger.

"I don't know, only that's what they call it when it freezes real hard

and there ain't any white frost on the ground. A white frost is a white

frost, and a black frost is a black frost, that's all I know."

"And you think there'll be a black frost to-night?"

"I bet there will. Then we can go chestnutting to-morrow. The burs will

be down by the wagonload, and I know where we can get bushels of nuts."

"Bushels of chestnuts?" questioned Roger, who had only seen as many of

the shiny brown fellows at one time as could be heaped on some street

vendor's stand.

"Yes, sir, bushels," maintained Adrian, "and, do you know, they'll sell

for about five dollars a bushel this year."

"I should think they might, judging by the few you get from the Italians

for a dime," said Roger, thinking of how often he had bought the roasted

or boiled nuts from the stand at the corner near his home.

The boys now set off, racing towards the house. They spent the evening

reading and talking. About nine o'clock, when Adrian stepped to the

spout at the side door to get a fresh drink of water, he came back with

red cheeks and announced that it was growing much colder.

That night Jack Frost descended on Cardiff valley with all his forces.

It got colder and colder, a tingling, vigorous cold that snapped the

nails in the clapboards on the house. The morning dawned clear, and a

breath of the fresh bracing air made the blood race through the veins.

"This is suthin' like weather," observed Mr. Kimball, rubbing his hands

briskly, as he went out to the barn before breakfast to feed and water

the cows and horses. "I'm glad it didn't catch us nappin', 'ith th'

grapes not picked."

He broke a thin sheet of ice on the horse trough.

"Thar'll be skatin' ef this keeps on," he added with a twinkle in his

blue eyes, as he saw Roger and Adrian racing out after him. They leaped

and bounded, for the bracing air made them feel like young colts running

in a big field. Roger seemed to have improved very much in his health in

a short time, and he was now a good second to his cousin, a most sturdy

youth.

"Reckon it's goin' t' snow," said Mr. Kimball, as he carried a pail of

water into the barn.

"To-day, dad?" asked Adrian, anxiously.

"Not afore night, I guess," said the farmer, "but I kin smell snow," and

he sniffed hard.

"Well, I'm glad you can't smell it until night," laughed Adrian. "Roger

'n' I are going after chestnuts to-day."

"Wa'al, I haint no objections," remarked Mr. Kimball, holding the pail

of water where Ned, the horse, could reach it. "Guess a trip

chestnuttin' 'll be good fer both on ye. I'm goin' t' kill hogs

t'-morrow, snow er no snow."

"That'll be lots of fun," said Adrian to Roger. "Come on, let's eat, 'n'

then we'll go."

The boys made a hurried breakfast and then, warmly clad, they started

for the woods, carrying bags in which to gather the nuts. They had about

two miles to walk, and when they reached the chestnut grove, Adrian saw

he had not been wrong in his surmise that there would be a heavy fall.

They found the ground covered with the burs, which had burst open,

showing the shining brown nuts inside.

"Hurrah!" shouted Adrian. "Get to work! Here they are! Don't let the

squirrels and chipmunks beat us."

Indeed, it was high time the boys started in, for there were scores of

red and gray squirrels and the prettily striped chipmunks scampering

about on the ground and in the trees, filling their pouch-like cheeks

with the nuts, and then leaping and bounding away to their nests with

the store of winter provender. The boys began to hustle, threshing the

burs from the nuts, and then scooping the latter into the bags they had

brought. It wasn't long before they had gathered several pecks, and they

didn't have to cover much ground to get them either.

Adrian packed nearly a bushel into his sack before he was satisfied, but

Roger was content to lug home a little more than two pecks, as he was

hardly strong enough to bear the weight of more. They tramped slowly

back, stopping frequently to rest. Emptying the nuts into baskets they

went again to the woods for more, for as Adrian said, the squirrels

would soon make short work of the harvest unless the boys were lively.

On their second trip the hired man went with them, trundling' a

wheelbarrow, and this time they brought away over three bushels, leaving

as many more piled in a heap, the hired man going after them alone

later.

"Got about seven bushels," announced Adrian, proudly, at the supper

table. "Not bad, eh, pop?"

"I should say not," replied Mr. Kimball. "'N Porter Amidown were tellin'

me yist'day they'd gone t' six dollars a bushel."

"Then we'll send out six bushels in the morning, when Porter goes to the

city," said Adrian. "One bushel'll be more than we can eat. That'll be

thirty-six dollars toward the mortgage, dad."

"Bless yer heart," exclaimed Mr. Kimball, pretending that he suddenly

had a very bad cold. "Bless yer hearts, boys, I--I--don't want yer

money."

"But you've got to take it," decided Adrian and Roger in one breath,

immensely pleased with their day's work, which had only been a pleasure,

and feeling proud that it would amount to so much in money.

There was a light flurry of snow that night, and when the boys awoke

next morning they found the ground hidden under a white, fleecy blanket.

They were not up early enough to see their chestnuts put on the stage to

be sent to Syracuse, but Mrs. Kimball told them at the breakfast table

that they went all right.

"Where's dad?" asked Adrian.

"Gittin' ready t' kill pigs," answered Mrs. Kimball.

"Hurrah! Roger! That'll be sport! Hurry up. Who's going to help him,

mother?"

"I guess old man Hounson's comin' over. I heard yer father say suthin'

'bout him."

"Well, I reckon we can lend a hand at starting the fire, or something,"

said Adrian.

The boys went out to the barnyard as soon as possible, where they found

Mr. Kimball getting ready to start a fire under a big caldron of water

that was to be used at a later stage in the proceedings.

"Let us make the fire, dad," begged Adrian, and getting permission, he

and Roger soon had a fine blaze going.

The snow was soon trampled down and melting near the fire of hickory

logs, which crackled, sputtered, and sparked, filling the cold, bracing

air with a pleasant nutty smell. The boys as well as Mr. Kimball and his

hired man had heavy boots on, and they wore their oldest clothing,

since preparing pigs for sausage and pork chops is not exactly clean

work.

"Wa'al, I see yer gettin' ready fer me," spoke a high-pitched voice

suddenly, and a tall, spare man, with a much wrinkled face and a little

bunch of gray beard on his chin, walked up the driveway to where Mr.

Kimball and the boys were gathered about the heat. He too wore boots and

an old overcoat. His arms were long and his hands bony and knotted.

"Yep, we're prepared fer ye, Hounson," said Mr. Kimball. "I see ye've

got yer instruments a' death 'n' destruction 'ith ye," noting some hooks

and a number of long, shining, sharp knives which the old man laid on

the rough plank bench near the boiling water.

"Good nippin' weather fer th' middle a' November," observed Hounson,

warming his hands at the crackling blaze and nodding to the boys.

"'T is thet," replied Mr. Kimball, while he tried the temperature of the

water with his finger. "Hot 'nuff," he said, as he drew his hand

hurriedly away from the boiling fluid. "Might's well start in," and he

motioned to the hired man. Hounson took up a long sharp knife, and the

three men started for the pig-sty, which contained half a dozen

squealing porkers, all unconscious of the fate in store for them.

Then came a busy period. While Mr. Kimball and his hired man held the

hog down on its back, old man Hounson skilfully and quickly killed it by

cutting its throat. Cruel as it seemed to Roger, the animals really

suffered very little pain, so rapidly was the knife thrust into a vital

part. Then the carcass was dragged over to the incline, made of planks,

which led down into a barrel of hot water filled from the steaming

caldron, and soused up and down in this until the bristles were

softened, so they could easily be removed by the three-sided iron

scraper. Next the pig was cleaned and made ready for the market, or for

storing away for winter. The boys got the bladders, which they carefully

preserved, as Adrian said he could sell them to the Indians at the

Reservation, who put dried corn in them and rattled them at their

dances.

It was hard work for the three men, this business of pig killing and

cutting up and preparing the meat for winter use, and it took the most

of the day. The next two were spent in separating the various portions

of the hogs, while preparations were made for smoking the hams, with a

fire started in the smoke-house, the smouldering blaze being fed with

hickory chips, sawdust, and corncobs.

Next Mrs. Kimball, Clara, and Mrs. Hounson, who had been called in to

help, got ready to make sausage into links. This work was kept up late

one night, when several neighbors dropped in to give assistance. Roger

and Adrian took spells at turning the crank of the machine which ground

the meat up, and then they worked the lever which forced the plunger

down and shoved the sausage into the links. Mrs. Kimball stood near as

the long slender skin was filled. About every four inches she gave the

skin a twist, which separated the sausage into the familiar lengths.

Clara held a big needle, and whenever an air bubble appeared on the

surface of the skin, she skilfully pricked it, that the sausage might

last better, the admission of air to the meat hindering it from keeping

well. It was a new and interesting experience to the city boy, and he

enjoyed it very much.

When the work was finished there was a lunch of doughnuts, cheese,

cookies, apples, cider, and nuts, and the boys listened while the

womenfolks talked of the doings in Cardiff.

Thus was the long, cold, severe winter provided against in the Kimball

homestead, which now held a bountiful supply of the various meats that

pigs are noted for,--sausage, hams, bacon, salt pork, and spare-ribs.

Never was there such sweet cured hams, never such clean, cunning,

appetizing links of sausage, never such evenly streaked bacon, and never

such lean pork chops, with just enough fat on. There might come great

blizzards, but in the big farmhouse none would be hungry.

The days passed swiftly now, and the weather grew more severe.

Preparations for enduring the winter went on in all the Cardiff homes,

and Roger began to anticipate the delights of this season in the

country, where the snow comes down to stay for months at a time.

It was the end of November, and a cold, blustery night, with banks of

big gray clouds blowing up from the west.

"Thar's snow in 'em," prophesied Mr. Kimball.

And so it proved, for the next morning when the boys peered from the

frost-encrusted window, they saw the air full of swirling, feathery

flakes which covered the ground to a depth of two feet.

"This is fine!" shouted Adrian. "This means coasting on Lafayette hill."

The boys hurried into their clothes, for there was no fire in their

bedrooms, and the only heat upstairs came from the stove-pipe, which

passed up through the chambers. From the kitchen came the smell of

hickory wood burning in the range. It mingled with the odor of buckwheat

cakes, fried sausage, and hot coffee.

"My! But that smells good!" cried Roger.

"You bet!" agreed Adrian, earnestly. "I can eat a dozen cakes this

morning, with the maple syrup and the sausage gravy mother makes."

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