CHAPTER V

FISHING-TACKLE

As regards tackle, one rule only must be followed: everything must be

of the best, and the best is to be obtained either in England or New

York.

The choice of a rod is a difficult matter, and depends altogether on

the individual idea of what constitutes sport.

If by sport is meant the taking of the greatest number of fish in the

shortest possible time, in fact the making of a record--no rod is

necessary. Follow the Indian method of fishing with a strong hand-line

and no trace, the spoon being fastened on to the line direct. The

moment the fish is on, if a small one, he is hauled hand over hand up

to the canoe and jerked in--if a tyee, he is played by hand. I have

never seen one allowed to make a race, and when fairly done he is

hauled alongside the canoe, the line held short with the left hand,

while a sharp blow on the head is administered with a wooden club, and

he is then done for and lifted into the boat--no gaff being used.

It is astonishing how quick the Indians are in killing even a large

tyee by this method. The hand playing apparently takes all the life out

of the fish, and the strong tackle does the rest.

I have seen many white men follow this system--but they were all

fishing for business and the Cannery. Only one white man from the

hotel fished in this way, and I don't think any of us envied him his

so-called sport.

The take comes on quite unexpectedly--boats will be rowing backwards

and forwards without a pull. Suddenly the take comes on and nearly

every boat may be in a fish. He, therefore, who can kill his fish

quickest will make the biggest bag, if record breaking be his object.

I have seen one Indian canoe bring in over one hundred fish in a day's

fishing--but is this sport? I think all true fishermen will say it is

not.

After the hand-line comes the rod, and again, if the object be to catch

as many fish as possible while the take is on, a small tarpon rod with

a Vom Hofe multiplying reel and an 18-thread tarpon line, practically

unbreakable, may be used.

One American tarpon fisher, Mr. Griswold, a true sportsman too,

followed this method and naturally defended it. I do not in any way

criticize his methods, I only felt they did not appeal to me. It is

true I have seen him kill three fish while I was killing one, but I did

not feel at all envious.

Generous to a degree, he more than once offered to fit me out and

instruct me in the art of "pumping" fish, but though much tempted, I

did not fall. Had I succumbed, I much fear I should have become an

ardent advocate of tarpon methods applied to tyee salmon.

On the other hand, to fish for tyee with a highly finished 18-foot

split cane, or other make of rod, seemed to me out of place. There were

some who did it and gloried in the fact that they had caught a great

tyee on an ordinary home salmon rod.

It seemed to me a waste of good material, for the rod was likely to be

broken or permanently strained in the process of lifting a great fish

from the depths of the sea--for after one or two rushes taking out

100 to 150 yards of line, the tyee will often go straight down to the

bottom, stand on his head and sulk, and then you want that power to

bring him up which only a very stiff rod possesses.

One of our number who had killed many a salmon at home, fished with an

ordinary 18-foot rod. The fish seemed to do what it liked with him, and

it generally ended in the rod being lowered till the tip touched the

water, and the boat disappearing in tow of the fish, up or down the

Straits with the racing tide.

In fact the fish was being played on the line from the reel without

the power of a hand-line. To give him the butt would have inevitably

resulted in breaking the rod. Yet this good sportsman sometimes got his

fish and came back triumphant, having had him on for a couple of hours.

The local rods, whether those to be obtained in Vancouver or at the

store on the pier at Campbell River, seemed to me most inferior in

quality and workmanship, and the same applies to all other tackle,

except possibly the leads, which are too heavy to carry about and which

can be purchased locally.

As stated before, I used a three-piece Deeside spinning rod, twelve

feet long, built by Blacklaw of Kincardine--but I must confess that

twice my tip was broken by the strain of the weight of a big fish which

had to be brought up to the gaff from the bottom of the sea.

Many a time was this little rod bent double, till I wondered how it

ever bore the strain. On it I had killed all my tyee and most of my

cohoe, but it suffered in the process, and the middle and top joints

had to be replaced on my return home. If I were going again, I should

feel inclined to take a 10-foot rod built on the same lines and of the

very best material and workmanship. Such a rod would give more power

and stiffness than the 12-foot rod.

Besides the 12-foot rod, I had a 14-foot three-piece Castleconnell

rod, an old friend. This I used for fishing for cohoe with the fly,

and grand sport they gave in the racing tide on a rod which played its

fish right down to the reel. An ordinary 12-foot trout rod for the

cut-throat trout completed my rod equipment.

_Reels and Lines._--I started with a large Nottingham reel, but soon

gave it up. It had the advantage, of course, of not rusting, but the

workmanship could not stand the rush of a heavy fish. I lost big fish

by the line slipping over the drum and jamming, though I had fixed up

the usual guard improvised out of the brass wire handle of a tin can

purchased locally. I then came to my largest bronze salmon reel, after

which I had no more trouble--though the salt water caused rusting of

the screws.

The reel should take 200 yards of tarpon line and be of the very

best and strongest make. The Vom Hofe multiplying reels are perfect

specimens of workmanship, and the attached leather drag worked by

pressure with the thumb is an excellent device. In fact, for the big

fish, from tyee to tarpon, I think the American tackle makers beat us

as regards reels and lines.

I purchased two tarpon lines in London; who the maker was I cannot say.

One did good service, the other seemed of inferior quality, for it

broke without any special reason.

I should recommend 200 yards of 18 or 21 Vom Hofe tarpon line, which

now can be purchased in England at Messrs. Farlow & Son's, or in New

York.

One great advantage of this line is that it need neither be washed in

fresh water after use in the sea nor dried. It can remain on the reel

wet without rotting.

_Gaff._--Farlow makes a specially strong gaff lashed into a long ash

or hazel handle. I found this quite satisfactory. On the other hand,

the American fishermen use quite a short gaff, but fishing with a six

or seven foot tarpon rod they can bring the fish much closer up to the

side of the boat.

A good strong landing net capable of taking a fish up of eight or ten

pounds is most useful, and saves gaffing the smaller salmon.

_Flies._--I started with the idea that the ordinary trout fly on No. 11

or 13 hook should be as good in Vancouver as it was in Scotland. I had

very soon to acknowledge my mistake--the trout preferred a small salmon

fly on No. 8 hook; silver grey, silver doctor, Wilkinson and Jock

Scott, I found the best patterns.

The cohoe took a 2-inch silver doctor and rose steadily to the fly.

_Spoons and Minnows._--Spoons can be obtained locally, either in

Vancouver or in the Campbell River Store, but I should recommend their

being purchased in England. The spoon specially made by Farlow is three

inches long, silver on both sides, with a hook attached to the end of

the spoon by a strong wire loop.

Local tastes varied, and in the local store there were many varieties

of spoons. One year dull lead spoons were supposed to be most

killing--another year it would be brass. Each fisherman had his special

fancy.

Mr. Griswold had a silver spoon invented by a friend of his, or

himself, for which a patent was about to be applied. He naturally,

therefore, did not wish to give away the secret. It certainly was a

most killing bait, and Mr. Griswold, between his special spoon and

his tarpon methods, killed more fish than any of us for the time he

remained at the Campbell River.

He most generously lent me one of his pet spoons on a day he was

hauling in fish and I was getting nothing. I was promptly in a big fish

which broke me, owing to the line jamming round the Nottingham reel,

and away went the patent spoon. I did not feel justified in examining

the spoon too closely or taking a drawing of it. It seemed longer than

the Farlow spoon. The hook was suspended by a chain and the bait seemed

to wobble rather than spin. The material was metal with bright silver

plating.

An ordinary large-sized silver Devon Minnow spun from the boat, or

at Cape Mudge from the shore, will take cohoe, and good sport can be

obtained in this way.

A Tacomah spoon is deadly for cut-throat trout, but I preferred the fly.

_Traces._--I took out some specially strong gut spinning traces made

by Farlow, but I do not think any traces are necessary. The line is

quite as invisible as the trace, and a few feet can be made into a

trace by fixing two or three swivels--bronze, if possible, instead of

bright brass--about two feet apart.

For fly fishing, good stout loch casting lines which will land a

five or seven pound fish are sufficient. Very fine trout casts are

unnecessary, except for trout in the river.

_Leads._--These can be purchased locally, and one is saved the trouble

of adding to the weight of baggage.

The method of fastening the lead on to the line all depends on whether

it is decided to lose the lead when the fish is hooked or to fix it

permanently on the line. A six-ounce lead when the fish is being played

takes away considerably from the pleasure, owing to the dead weight on

the rod. On the other hand, if it be decided to lose the lead each time

a fish is hooked, a couple of hundred leads may be required.

In the former case, two methods can be adopted: loop up the line about

twenty feet from the spoon with a piece of thread, on which is hung the

lead; when the strike comes the thread is broken and the lead slips

off--or, as described by Mr. Whitney: Tie two swivels on the line,

nine inches apart; a small ring is soldered to one end of the lead,

join the two swivels by a piece of weak cotton, thread the cotton

through the ring of the lead and shorten it to four inches, which loops

up the line, and when the strike comes the lead is released.

In the latter case, which I adopted, I found the simplest way was to

cut the line about ten feet from the spoon and fasten the lead by two

split rings and two swivels. Starting with a four-ounce lead I soon

came to a six ounce, which I believe to be the most suitable, certainly

in spring tides.

_Odds and Ends._--One must carry out all one's own repairs, therefore

an ample supply of repairing material and spare tackle must be taken.

Strong silk for splicing breakages, cobbler's wax, seccotine or liquid

glue, rod varnish, spare hooks, split rings, bronze single and double

swivels, fine copper wire, snake rod rings, and screws for reels.

A small portable case of tools, such as the "Bonsa," is invaluable, and

with this and a sharp clasp knife most current repairs can be made.

Two good spring balances are advisable, one weighing up to seventy or

eighty pounds, and one up to fifteen pounds. Both should be tested,

which avoids any dispute afterwards as to their accuracy.

TO ALERT BAY

Sport in Vancouver and Newfoundland · 第 5 / 11 章