CHAPTER XIII

Home Life

Probably the commonest fault in young falconers of the modern school

is that of keeping too many hawks. Almost every writer on the subject

has warned them over and over again against this rage for being

"over-hawked"; and yet it is still the cause of endless failures,

disappointments, and disasters. "Don't you know, if I lose one I like

to have another to fall back upon." Such is the excuse, and a very

bad one it is. If a beginner can manage to keep one hawk of any kind

in flying order he may consider himself exceptionally clever; and the

sole charge of a cast of hawks is quite as much as any amateur ought

to undertake, unless he is blessed with a great deal more leisure

time than is usually the case. An experienced professional falconer,

with a boy to help him, and with nothing else to occupy his time, may

manage an establishment of three short-winged hawks, or about five

long-winged, or one of the former and three of the latter, short-winged

hawks, when in flying condition, requiring about twice as much

attention as their nobler cousins. But if it is desired to keep up a

larger establishment, there should be, counting in the head falconer,

one man, or at least one boy, to every two hawks.

A falconer who attends properly to his charges will find that they

monopolise a very large portion of every day--at anyrate from the

time when the eyesses arrive, in early summer, to the end of the

rook-hawking season in spring. His duties may be divided into those

which we may call normal or permanent, and which relate to the hawks

which are already in flying order, and only require to be flown and

kept in working condition, and exceptional or special duties, such

as the hacking of eyesses, and the manning and reclaiming of hawks

which are newly caught, newly taken up, or newly removed from the

moulting-place. Thus, as in other professions, there are times of

extra pressure, when every hour in a long day has its full complement

of busy work, and times of comparative rest, when the labour is a good

deal lighter. But at all times the falconer, if he is to excel, must be

possessed of certain qualifications, either innate in him or carefully

acquired, which will enable him to become a favourite amongst his

winged pupils and servants.

Among such qualities the foremost is prudence. A moment of

carelessness, or even inattention, may almost every day entail the loss

of a valuable hawk. A knot insecurely fastened, a door inadvertently

left open, a leash or jess that has become unsound,--all these are

examples of small imprudences, some one of which many a falconer will

bitterly remember to have been the cause of a catastrophe. Cleanliness

and tidiness are virtues none the less desirable in a professional

falconer because they were, and still are, a little rare. It is not so

easy a matter as it may at first be supposed to keep a hawk-house clean

and neat; and the very first aspect of many such places speaks volumes

for the character of the owner or his servants. The person who has to

manage hawks should be gentle in all his dealings with them. He should

have the touch of an organist rather than of a pianist; the hands of

a sculptor rather than of a wrestler or quoit-player. Any hurried or

sudden movement is offensive and alarming to hawks; and rough treatment

of any kind disgusts and makes enemies of them. Patience and a good

temper are quite as necessary to a falconer as to an angler--probably

more so, as the difficulties and injustices with which the falconer

is confronted under modern conditions exceed those which are met with

in any other kind of sport. He must be a good judge of the characters

of animals, and of their moods and fancies, for there is as much

difference in the dispositions of hawks as of human beings, and no

two of them, except by a rare accident, can be treated successfully

in exactly the same way. His sight and hearing must be good, for

much depends upon his ability to keep a long flight in view, and to

distinguish the sound of a hawk's bell in a high wind, amidst the

rustle of leaves and grass, the murmur of a stream, or the pattering of

rain.

In the golden age of falconry great weight was attached to the

possession of good lungs. The "falconer's voice," for which Juliet

fondly wished, was used not only to lure the tassel-gentle back again,

but to encourage him in his efforts, and to cheer his successful or

brilliant strokes. A modern trainer is not so demonstrative. We

have--wrongly, I think--almost abandoned the use of calls and cheers

to animate our winged friends in the air. But even now a loud voice

is a merit in a falconer, if only as enabling him from afar to warn

the field and any chance intruders not to meddle with a flight or run

in to a hawk that has killed. Those few who still make a practice of

"giving their voice" to their hawks are, I think, well repaid for

their trouble. For no one can doubt how attentive hawks are to sounds,

especially of the human voice, or how thoroughly they become convinced,

when well handled, that they and their followers on foot or horseback,

and the dogs, when there are any, are all friends and comrades engaged,

each in his different way, in the same campaign against the same quarry.

As the huntsman in his kennels, and the trainer in his stables, so

the good falconer should take a pride in his mews, or in the place,

whatever he calls it, where his hawks are lodged. We have abandoned

for the most part the old name of mews--long ago degraded to a new

signification--and with it the fashion of building proper quarters

for the accommodation of our feathered friends. The modern hawk-house

is often a poor substitute for the substantial buildings which our

ancestors called mews. Nowadays almost any outhouse seems to be thought

good enough for the purpose; and the trained hawks of several amateurs

who are justly reputed good falconers are housed in what are little

more than shanties, barely able to keep out the rain and wind, and

not at all proof against that insidious enemy, the damp. There can be

no doubt that the excessive prevalence in our times of the horrible

disorder called "croaks" is largely due to the want of care with which

our hawks are housed in winter.

A hawk-house should have solid walls, and a floor well raised above

the ground, so as to be impervious to damp. It should have a loft or

room above it, which will help to save it from extreme variations of

temperature by day and by night. In such a place all hawks, except

merlins and those which have come from any hot climate, may be kept

through all ordinary weathers, care being taken, of course, that the

ventilation is sufficient, but in winter not excessive. In times of

severe frost or excessive damp a very moderate amount of artificial

heat should be introduced. A very good arrangement, when it can be

adopted, is for the back wall of the hawk-house to be also the back

wall on the other side of a warm conservatory or well-heated room.

In such cases it is unnecessary, unless in exceptional winters, to

have any heating apparatus in the hawk-house itself. Merlins and

the tropical hawks, such as shaheens, barbarys, and also the desert

falcons, should, in cold or damp weather at least, be placed in a room

which is over a very well-warmed apartment, and has the flue of one

chimney at least running along one of its sides. A room immediately

above a kitchen is pretty safe in all weathers for all hawks if the

fire is kept up all night, but not otherwise. Where the room is

unavoidably isolated, there must be a stove or some heating apparatus;

but the heat thrown out must be very moderate indeed, or the hawks

when taken out for weathering, or even when left stoveless by day, are

nearly sure to catch cold. Changes of temperature in our islands are

sudden and severe enough when due to natural causes only, but if they

are produced by artificial means no hawk can be expected to endure

them with impunity, and least of all gers, merlins, and the denizens

of the sunny south. The hardiest hawks are peregrines and hobbies,

but these, too, must be given a fair chance, even if it entail upon

their owner some inconvenience and expense. Whenever the weather is

very wet or damp, with penetrating fogs, opportunity should be taken,

when the hawks are all out on their blocks or being carried, to warm

the hawk-house thoroughly by artificial means, and purge it of all

suspicion of damp.

Adjoining the hawks' apartment should be another small room, where

lures and spare "furniture" can be kept. Meat and food of all kinds

should be rigorously excluded from the first-mentioned room, but may

be kept, if it is quite fresh, on an emergency in the other, where

blocks and bow-perches when taken in out of the rain can be deposited.

On the walls in either room may be hung on small pegs or nails the

hoods for each kind of hawk; but it is well to mark clearly above each

peg a description of the sort of hood which is intended to be there

hung, so that in a case of hurry one may not be mistaken for another,

and a tiercel's hood crammed on to a falcon, or a female hobby's be

found wobbling about on the head of a jack-merlin. Every falconer

should have in his cupboard a tin box containing a supply of imping

needles suitable for the hawks which he keeps, and some spare feathers

ready for imping. The same box will hold other small paraphernalia and

odds-and-ends, such as waxed thread, pincers for "coping" or blunting

the beak and talons, tweezers for putting on jesses, punches for

making holes in leashes, scissors, files, and a scrap of thin leather

for making jesses and bewits. Or there may be a compartment where

ready-made jesses, bells, swivels, and spare leashes are stored. The

lures, well cleansed from all food that has been attached to them, and

the hawking gloves, can have their proper place in the side-room.

If the building inhabited by the hawks is large, the upper part may be

used as a loft wherein to moult them. If there are hawks of different

kinds to be moulted, it must be divided into separate compartments,

so that no two of very different size may be together. And each

individual goshawk must have a room for itself. It would not be safe

to turn falcons and tiercels loose together, nor a female with a male

sparrow-hawk. Merlins and jacks may be left together, and in the same

place with male hobbies; and probably peregrine tiercels with female

shaheens, lanners with lannerets, and perhaps barbarys. But it is not

very wise to risk the chumming together of any dissimilar hawks at a

time when they are all kept in specially high condition, with no work

to do, and ready for the mischief which Dr. Watts assures us is a

natural concomitant of idleness. Of course if there is a living-room

above the hawks, or above the furniture-room, it may serve most

conveniently for a falconer's or under-falconer's bedroom, enabling him

to be at hand by night as well as day in case there should be anything

wrong, such as a hawk hanging by her jesses from the perch, or a

scuffle amongst hawks moulting in the same compartment.

At six o'clock in summer, and as soon as it is light in winter, the

falconer should be in the hawks' room. If newly-caught hawks are

there, they will be in a compartment from which all daylight has been

excluded. Taking them one by one on the fist, he will put on their

hoods, and then, lighting a candle, or admitting enough light, he

will search for their castings under the screen-perch. If any one of

them which has had castings the day before should not have yet cast,

he must either put her back on the perch in the dark, or else, if

she is far enough advanced in training for this, hand her over to an

under-falconer to be carried till she has performed that operation.

Under the place occupied by each hawk the pellet should be looked for

and examined before it is thrown away with the sweepings of soiled

sawdust collected under the perches. As the falconer ascertains that

each hawk has cast up a healthy pellet, well-shaped and free from oily

mucus, he will be doing no harm if he presents her with a mouthful or

two of food, by way of a morning salutation, and just to show that

there is no ill-will.

Then if it is a fine morning, there will probably be a hawk or two

which may with advantage be pegged out, either in the sunshine, if

she is fond of it, or under the cool shade of a tree. At anyrate,

there will be a hawk which will be none the worse for half an hour's

carrying; and if there are merlins, it will be none too early to fly

them to the lure. Every falconer, each time he rises, ought to take

note of the weather, marking especially the direction and strength of

the wind, and should do his best to forecast how the day will turn

out. If he sees reason to expect a stormy afternoon, he will prepare

to fly the hawks as early as he can; whereas, if it is already blowing

or raining hard, he may think it best to provide for the possibility

of a late start, taking the chance of an improvement in the weather

at midday, or later. He should decide betimes which hawks are certain

not to be taken out to the field, and make sure that their allowance

of food is ready to be given them early in the day. Such hawks may

generally be put out early in the morning, and provided with tirings,

at which they may pull away contentedly on their blocks till it is time

either to fly them to the lure, or to give them their ration on the

fist. In the game-hawking season there will be a consultation with the

keeper as to the country to be visited and the dogs to be taken out;

and the falconer, having an eye to the direction of the wind, will plan

out provisionally the sort of tactics which it will be best to adopt

in beating the ground. Beaters and markers should also be secured, and

directed as to the order of the day's proceedings, whether the business

in hand is grouse-hawking, lark-hawking, or any other form of sport for

which these attendants are required.

After breakfast, on sunshiny days, there will generally be candidates

for the bath. Fresh water must be brought; and in very cold weather

a cup or two of hot water may be added, to take off the chill. Each

hawk, after bathing, should have an hour at least to dry and air

herself in the sun and wind. In emergencies, on cloudy days, the old

falconers used to dry their hawks after bathing by holding them with

their backs to a fire. Hawks do not usually care to take a bath much

before eleven o'clock; and they should not be indulged with one after

half-past twelve. Those which have bathed will, of course, not be ready

to fly till well on in the afternoon, especially as they will have had

a very light feed in the early morning, as it is not good to let a

hawk bathe on a quite empty stomach. The falconer will generally like

to be present while the hawks bathe, so that he will not be ready to

start for the field, even with those that have not bathed, much before

noon. This hour, moreover, is full early for peregrines and most of the

larger hawks, which are apt to be slack in the pursuit of their quarry

when they have, or at least think they have, the best part of the day

before them in which to provide themselves with their one daily solid

meal.

Hawks which are not yet thoroughly accustomed to the hood should be

hooded up with care, so as to avoid any trial of their temper just as

they are about to be called upon to do their best. Hawks, of course,

ought always to be good at the hood; but some manifest an obstinate

repugnance to it, as for instance Vesta, the very excellent game-falcon

trained for the Old Hawking Club. The duties of the falconer in the

field are referred to at length in the next chapter. As soon as he has

returned--which will usually not be much, if at all, before dark--he

must be satisfied that each hawk has had the full allowance of food

which he had decided to be good for her, that her beak and talons are

fairly clean, her feathers in good order, and her swivel and leash

properly attached. Then each will be put in her accustomed place on the

screen-perch, the leash being securely tied round the perch itself, as

described in Chapter III., and the hood, if she is hooded, removed and

hung up.

As for the hawks, if any, which, not being destined for the field,

have been left at home, either at blocks on the lawn, or indoors,

some person will have been left to shift their blocks as they become

exposed to the sun, to carry them for a specified time, and perhaps

to fly some of them to the lure. Every trained hawk, unless she is

put down to moult, or is being flown at quarry, should be exercised

daily to the lure or the fist--merlins twice, and all others once. The

methods of giving exercise have been already described; but it must

be remembered that when once a hawk has been entered the more real

flying in the field she gets the better. Otherwise you are between

the horns of a dilemma. If you give no exercise the hawk grows heavy,

stale, and lazy. If you fly her too much to the lure she may grow too

fond of it, and less keen at wild quarry. Good practical falconers

are thus rather averse to a too free use of the lure with peregrines

and lanners. On the other hand, I have found that merlins cannot well

have too much stooping at the lure. Rook-hawks, and others which are

never expected to wait on at a height, may often be made to do a large

amount of pretty fast flying when stooping at the dead lure. This sort

of practice is of course not to be encouraged in the case of game-hawks

or duck-hawks, as tending to lower their pitch, which it is the chief

desire of the falconer to keep as high as possible. But long-winged

hawks, even in the mere act of waiting on, especially in a strong wind,

get a good breather and a good stretching of their wings, if they are

always allowed to be uncertain in their own minds whether in the end it

will be a partridge or a pigeon that they will have to come down for,

or merely the dead lure.

As for the short-winged hawks, and for such others as will not keep

on the wing willingly without going to perch, they must be exercised

chiefly by the device known as calling off. The most effective plan

is that mentioned in Chapter VI., where two men go out, and, standing

at a distance from one another, alternately bring the hawk across the

intervening space by showing the lure or the outstretched fist. If two

men are not available the hawk may be deposited on a railing, gate, or

post, and the falconer may walk away, hiding his hands, and when he is

as far off as he likes, or as the hawk will allow him to go, may call

her and reward her with a few morsels, and then put her down again for

the operation to be repeated. A trained hawk will often follow the

falconer about for a long time, as he walks along, waiting a while in

expectation of being called, and, if disappointed, flitting to a nearer

resting-place, or coming right up to him on the chance that his hand

will be held out; and if it is not, betaking herself to a neighbouring

tree or other convenient place. Such excursions as these, in a park or

on the downs, with a favourite hawk always in sight, either in the air

or on a conspicuous perch of her own choosing, afford an opportunity

of indulging her with the best possible sort of weathering. It is the

nearest approach which can safely be made to giving trained hawks their

liberty.

It is a common thing with writers on hawking to recommend their

readers, when a trained hawk is out of sorts, to put her on a pair of

hack-bells, and turn her out to hack for a while. I desire to speak

with all respect of a practice which has doubtless been often attempted

with success; but I am compelled to say that my own experience is

altogether unfavourable to any such experiment. Attempts that I have

known made to keep trained hawks at hack have not only failed, but

have over and over again entailed the loss of the bird operated upon,

sometimes for a time, and sometimes permanently. A strong and clever

hawk, even if she is a bit unwell, and even if she is weighted heavily,

will manage to kill something, if she has a real mind to it; and even

if she does not, her wanderings may lead her first out of sight, and

then into some neighbouring field or place, where a stray gunner may

make an end of her. I am not able to advise beginners to turn their

hawks loose for any longer time than they themselves or some agent can

be near at hand, unless it be in the case of a kestrel or hobby, or

other hawk which has never killed wild birds regularly in fair flight.

No ordinary bad weather should deter a falconer from taking his

long-winged hawks out to exercise. Rain, unless it is very heavy, will

do a hawk no harm during the short time she is flying to the lure or

being called off. Even if the rain is heavy, an umbrella can be held

over the hawk as she is carried to the exercise-ground and back. Wind

must be very high indeed before the trainer should hesitate to fly

his hawks at exercise. When they are to be merely called off, they

will, when sharp-set, if in good condition, face half a gale of wind.

But the two men should, in this case, post themselves rather across

wind, and not one exactly down-wind of the other; otherwise the hawk

of the up-wind man will have her head always turned directly away from

the other, and moreover, if she comes fast towards the latter, may be

carried so far past him that she will not take the trouble to fetch

up again, and struggle up-wind to a lure of which she has once been

disappointed. A game-hawk, especially if it is a passager, should not

be kept waiting on very long on a boisterous day. Should she, while in

the air, catch sight of a wood-pigeon or house-pigeon down-wind, and

give chase, she may be out of sight in a moment, and, if the quarry

takes the air, may go miles before you can run or ride five hundred

yards. The best hawks rather enjoy flying in a very high wind, and

seem to take an obvious pride in exerting their mastery over it. Their

stoops at the lure in such weather are often exceptionally fine; and

the tremendous pace at which the wind enables them to come down,

evidently affords them much inward satisfaction.

In hot and sunny weather some caution is advisable in flying hawks to

the lure, as well as in the field. For when in high condition, even

if they are hungry, they are sometimes disposed to go soaring, and,

as it were, forgetting all about mundane affairs, disappear in airy

circles down-wind. Eyesses will, it is true, generally come back when

they are tired of soaring. They are reminded, sooner or later, by an

internal feeling that there is such a thing as a garnished lure in

the foreground. But suppose a passage peregrine, after stretching

her wings for five minutes at a height of a thousand feet, to catch

sight of a wood-pigeon crossing the open down. It would be almost too

much to expect that she should resist the temptation. In the cool

of the day, morning and evening, hawks very seldom soar if they are

sharp-set, and have had the chance of a bath most fine days. It is from

nine to four o'clock in summer that there is the most risk of it; and

hobbies, which are greatly addicted to the habit, should not be flown

during these hours in fine weather, unless the owner is prepared to

wait twenty minutes, or even longer, for my lord or my lady to finish

airing herself in the sky. Very special care must be taken of all

hawks during the migration season--that is, for some weeks after the

latter part of September and the beginning of April. At the former

period, indeed, it is barely safe to let hobbies wait on at all; and

the steadiest peregrines and merlins are apt to feel more or less

strongly the restlessness born of migratory instincts. Many favourite

hawks which seemed a few days ago to be as safe as tame cats, have

been known at migrating time to develop quite suddenly an ungovernable

wish to travel, and have cleared for foreign parts when they had an

opportunity, without a moment's warning or a word of leave-taking.

Each hawk, after flying to the lure, will be immediately fed up,

usually on the way back to the hawk-house or the lawn. As a rule, the

earlier a hawk can be fed up the better, for she will be the sooner

ready for the field on the next day. Moreover, she will fly better,

probably, to the lure if she is aware that that ordeal is often the

precursor of a solid meal. The rather common practice of feeding all

the hawks at about the same hour--generally late in the day--has

nothing that I ever heard of to recommend it. How can a hawk which

habitually dines at six o'clock or later be expected to be keen or to

fly well when thrown off at her quarry at three or four o'clock? If

a peregrine, when it has been finally decided not to fly her in the

field that day, is fed at about eleven o'clock, she will be fit to fly

on the morrow at any time after noon. The falconer should note in what

order his hawks are fed, so that on the next day, unless any special

circumstances prevent it, those which have been fasting the longest

should be flown the first.

No hawk, after being fed up, should be disturbed, frightened, or shaken

about. If the return journey from the field or exercise-ground is long,

and the hawk inclined to bate off the fist, she should be hooded just

before or after she has finished her meal; and on returning home she

should be put in a quiet place--either on a block where nothing can

interfere with her, or on the screen-perch; and if given to bating off,

she should remain hooded, or else in a darkened room, till nightfall.

No hawk should be allowed ever to finish her meal within sight of

another that is still hungry, or to be in a place where she can see a

lure or any sort of food without being able to get at it. At no time

should a hawk be pegged out in a position where she is exposed to a

strong wind, or to a hot sun, except just before and for a while after

her bath. Never should food be dragged or pulled away forcibly from a

hawk, leaving her hungry on the fist or perch with nothing to eat. The

falconer must play the part of a friend, and of a generous friend, not

of a niggardly and tyrannical master, who makes use of his superior

strength to rob his servant of the good things which she expected to

enjoy.

In summer, when the weather is fine and the ground tolerably dry,

peregrines, hobbies, and some of the hardiest of the big hawks may be

left all night at their blocks on the grass. But the advantages, if

any, resulting from such a plan are, I think, more than questionable.

It is argued, of course, that wild hawks sleep in the open air, and

therefore why not trained ones? But the wild hawk chooses his or her

resting-place--almost always a tall tree or rock--far out of reach

of the dews and mists which belong to the grass and the lower air.

If the wild hawk gets wet, or feels cold at midnight, she has only

the elements or herself to blame. If the trained hawk suffers, will

she not blame the man who tied her down in a position where she could

not escape from these discomforts? A perfectly clean and well-aired

hawk-house is, to my mind, as good a place for hawks to sleep in as the

finest lawn on the fairest night of the year. What good does a hawk get

from bating at the block on to the wet grass from 3 or 4 a.m. till the

falconer appears? If wild hawks did this, instead of keeping aloft in

the clear air, would they not be likely sometimes to get the croaks?

I have reserved till as late a place as this the question of dieting,

the most difficult, if not the most important, part of the falconer's

art. Condition in a trained hawk, as in a trained horse or hound, is

the most essential requisite for really great success. Without it the

very best hawk will make but a poor show; and with it even a naturally

slow hawk can be flown with pleasure and credit. Condition must always

depend chiefly upon two things, exercise and dieting. Now, as regards

exercise, it is impossible for a falconer to err on the side of excess.

Wild hawks in their airy circlings, and in pursuit of their daily

subsistence, traverse an almost incredible distance in the course of a

year; probably fifty times as many miles as the most active of trained

hawks can be expected to travel in the same period. Let the trainer,

therefore, make it a simple rule to give his charges as much exercise

as he can--not all at racing pace, of course, but in using their wings.

He need not be afraid of overdoing the thing, as long as he leaves off

when the hawk has made too violent an exertion in an actual flight at

quarry. I have seen a hobby, waiting on in a high wind, refuse to come

down to the lure, though quite sharp-set, and, for the mere pleasure of

flying, remain on the wing for twenty-five minutes. The distance flown

through the air in the time--counting only that in which his head was

to the wind--amounted to a great many miles; and so far was he from

being tired at any time, that he would stoop at and hit the lure, and

yet refuse to hold it, and go up again to the soar. Few hawks will

do this willingly; they must often be induced by some device of the

trainer to keep on the wing; and it is impossible to fly such hawks too

much.

With respect to food, the matter is altogether different. It is just

as easy to overfeed a hawk as to underfeed her. But what trainer can

ever be sure that he has always exactly hit off the golden mean?

Gers, peregrines, and all the hawks which resemble the peregrine,

desert-hawks, hobbies, eagles, goshawks, and female sparrow-hawks,

are fed, as a rule, once a day--peregrines well; eagles, goshawks,

and the desert-hawks more sparingly. Merlins of both sexes and male

sparrow-hawks twice; but lightly on one at least of the two occasions.

Raw beef is generally the staple food of the big hawks; but it should

not be tough, and should be often varied by a rather lighter diet of

bullock's heart, rabbit, fowl, or pigeon. Merlins and sparrow-hawks

should be fed chiefly on small birds, and in default of these on

sheep's heart, rabbit, young fowls, or exceedingly tender mutton or

beef. This sort of diet will also be good for hobbies and kestrels; but

it is not necessary to be so nice with them, and they can be regaled

with coarser food, as long as it is not tough. But they must also have

a freshly-killed small bird occasionally. Goshawks will thrive upon

rats, weasels, squirrels, rooks, and, in short, almost any kind of

bird or animal, except water-hens, which are indigestible and apt to

bring them out of yarak. But a goshawk in good flying order should

not be kept for long upon coarse food, but indulged now and then at

least with viands of the best quality. Mice are capital food, not only

for kestrels and hobbies, but for merlins and sparrow-hawks, and may

be given whole to any kind of hawk by way of castings. Eagles are not

particular as to diet; but they should have plenty of tirings, and

their meat will be none the worse for being a bit tough.

Eagles and all short-winged hawks should have a gorge, that is to say,

as much as they choose to eat, about three times in a fortnight, and

on the following day should be very sparingly fed. Eagles, indeed, and

some female goshawks need not be fed at all, if they are to be flown

at wild quarry on the second day after their full meal. But none of

the smaller hawks will stand anything approaching to starvation; and

to leave a male sparrow-hawk or merlin without food for twenty-four

hours would probably do him a permanent injury, or at all events ruin

his chance of doing himself any justice in the field for a long time to

come. In the case of these, and indeed all the long-winged hawks, when

in constant exercise at wild quarry, I am not quite sure that any good

is done by giving any gorges at all. I never do so with merlins in the

lark season; and yet I have killed with one of them over thirty larks

in succession without a miss. Granting that in their wild state all

hawks occasionally gorge themselves, it must be remembered that trained

hawks are not in a wild state. The analogy is not a just or true one,

any more than it would be to argue from the habits of Red Indians to

those expedient for a white man in training. However, there can be no

great harm, even if there is no great advantage, in giving a gorge to

a peregrine once a week. It is a practice consecrated by old tradition

and precept: and it is not for us degenerate modern amateurs to lightly

discard the maxims of the age of chivalry.

In saying that peregrines and other big hawks are fed once a day, it is

not meant that they should never taste a morsel of food except their

one solid meal. Small tit-bits will be forthcoming at odd times, as

for instance in the early morning, when they are moved from the perch

to the block, or taken to bathe, or to be carried. They will pick a

little from the tirings at which they are almost every day set to work.

There is no need to be stingy with these odds-and-ends; indeed, the old

falconers would very often give their falcons quite a small meal when

they hooded up for the field, or a little before. One ancient writer

declares that a falcon will eat the wing of a fowl, and two hours

afterwards be quite fit to fly. Another recommends his readers always

to feed eyess peregrines twice a day, but of course moderately. The

exact amount of food which it is proper to give to each hawk cannot

be specified even very approximately. For amongst the same class of

hawks, nay, amongst hawks which actually came from the same nest, will

be found individuals with quite different sorts of appetites. One of

them will grow too thin upon rations that make her sister, or even

her brother, too fat. Nevertheless, taking the average of a number of

hawks of the same species, it is possible to arrive at a rough estimate

of what is usually required. The allowance always prescribed for a

peregrine falcon is one-third of a pound of beef. Tiercels, therefore,

will require about a quarter of a pound; and other English hawks must

be provided for on about the same scale, _i.e._ the amount of food, if

very solid, should weigh nearly one-seventh of the total weight of the

bird fed. The desert-hawks, however, are much smaller feeders. A saker,

for instance, looks about as large as a gerfalcon. But it was computed

that a trained ger would eat three times as much as a saker. The power

of fasting of these hawks is naturally very great; and they should

have great gorges, with intervals of very spare feeding. On the other

hand, the small hawks eat a great deal more in proportion to their size

than the large ones. A whole skylark, of average dimensions, given

freshly killed, with all the blood warm in it, is not quite enough for

a merlin's daily ration, but would be about right for most jacks. The

ladies, when doing hard work, require about four larks in three days.

A starling or blackbird is about the right daily meal for a female

hobby, but rather too little for a female sparrow-hawk, and decidedly

too much for a "musket" or "robin." A sparrow without its feathers

weighs an ounce, as nearly as may be; and two whole sparrows a day is

a very ample allowance for a merlin, even when flying both morning

and evening. Probably this would be about the fair quantity to keep a

female hobby in good condition. A sparrow and a half would be about

sufficient for a jack, a robin, or a musket. An ounce of beef is of

course a heavier meal than an ounce of sparrow, but it may be doubted

whether it will give a small hawk more strength or courage, though it

will sustain him longer.

It is needless to say that the apportionment of food to each individual

hawk becomes a more difficult matter in proportion as the hawk is

smaller. A mistake of an ounce, one way or the other, is no great

matter in the case of a ger or a falcon, but give a jack-merlin an

ounce too much or an ounce too little, and you may very soon find

out your mistake in a most practical way. Sometimes a jack will

eat more--and need more--than his own sisters or any merlin in the

establishment. Sometimes, but more rarely, a single merlin will want

nearly as much as two jacks. Tiercel peregrines, barbarys, and others,

sometimes, but rarely, require almost as much as a falcon. A hawk which

has throughout her life never known what it is to be thin can generally

be kept in high condition on less food than one which has once been

below par. Fortunate is the man who has been able to train his hawk

without ever putting her on short commons, and has always been able,

by skill or luck, or both combined, to fly her just at the time when

she was keen enough and yet not over-hungry. Such hawks have the best

chance of turning out well; and among them may probably be numbered

many of those whose names are glorious in the annals of the sport.

A hawk's condition may be tested to a certain limited extent by passing

a finger down her breast-bone, and by feeling the broad pectoral

muscles on each side of the breast between the forefinger and thumb.

Some indications may also be got by gently pinching the muscles of the

leg, to ascertain whether they are full and hard. But these are very

rough tokens to judge from. One hawk will fly her best when almost as

fat as a wild one, and when the sternum is hardly more prominent than

it is in a partridge; whereas others, when fed up to this condition,

will do no serious work, but go off soaring on their own account, or

take perch in a tree or rick, and stare unconcernedly at the lure as

if they had no conception that it had any attractions for them. The

experienced falconer will form a better judgment as to the condition

of his hawk from the manner in which she flies. There is a power and

ease of motion about a full-fleshed hawk, a force in her stoop, and a

sort of pride about her every movement, which one looks for in vain in

a hawk in poor condition. Thin hawks fly in a laboured way against a

strong wind, instead of facing it easily and appearing to rejoice in

their victory over it, utilising its very opposition to lift them up,

and sailing on it like a stiff yacht in a gale. Weak flying may result

from overfeeding as well as underfeeding. But in the one case the style

appears too heavy; and in the other, too light.

It is, however, very easy to mistake the symptoms, and to imagine

that a hawk wants reducing when in fact she wants feeding up. The

result, of course, of such faulty diagnosis will be that the treatment

applied as a remedy aggravates the mischief already done. It is much

easier to reduce a hawk than to get flesh on her again. The beginner

should therefore be very sure that his hawk has been overfed before he

shortens her daily supply of food. By making a mistake on the other

side, and feeding up a hawk which is already a bit above herself, the

worst inconvenience that is likely to follow, in the case of an eyess,

is a little delay in getting her down to the lure. Passage hawks,

especially for a while after they have first been reclaimed, are of

course liable to be lost if too highly fed, for when disinclined to

come to the lure or fist they are apt to rake away after chance quarry.

But they may be full-fleshed and strong, and yet be eager for their

food. It is a great mistake, though a very common one, to suppose that

a thin hawk is necessarily a hungry one. Whether a hawk is fat or thin

is a question of days, whereas it is a question of hours whether she

is hungry or not. For instance, a peregrine may have had nearly a full

crop every day for a week, and yet if on the eighth day she has only

a very light feed in the morning she will be as hungry as a hunter on

the ninth day in the afternoon. The tendency nowadays is rather to

overfeed hawks, and to forget the old maxim about a fat hawk making "a

lean horse and an empty purse." The amateur has been so loudly warned

against keeping a thin hawk that in avoiding this reproach he falls

into the other extreme, and attempts to fly his hawk when she is really

not sharp-set at all.

Washed meat--so commonly used by the old falconers, that it may almost

be said to have been a normal daily diet--is now but rarely given,

unless, indeed, where a parsimonious or careless owner has neglected to

provide fresh meat, and tainted beef is soaked and squeezed so as to

make it available as food. The proper mode of preparing washed meat is

to take it when quite fresh and immerse it for a while in cold water,

and then dry it in a warm place. Part of its nutritive power--of its

goodness, in fact--will then have disappeared, and what remains will

digest quickly, leaving the hawk more keen and sooner hungry than if

she had swallowed the same quantity of unwashed meat. For the smaller

hawks it is less suitable than for the larger; and if it is desired to

take them down a peg or two, it will generally be found best either to

resort to a diet naturally light, such as rabbit or sheep's heart, or

to reduce a little in quantity the accustomed allowance of their usual

food. When a merlin is a bit bumptious, independent, and disobedient,

her morning ration may be curtailed, or in feeding up after the day's

exercise she may be indulged only with a good half-crop, instead of the

habitual three-quarters. When a peregrine or hawk of similar habits is

inclined to be uppish, and to disdain the dead lure, it is a good plan,

besides being a shade stingy at dinner-time, to fly her each day at

least an hour later than the day before. When, in this way, her time of

flying has got to be so late that it cannot be deferred till later on

the following day, give her a gorge, or at least a very full meal, when

she has done flying, and on the next day, an hour after she has cast,

give her quite a light feed, and do not fly her at all till the day

after at noon. Sakers, lanners, and that class of hawks must be rather

sternly treated if they get above themselves, for their nature is to

support long fasts without much trouble. And eagles, of course, must

sometimes be almost starved a little.

Remember always that the food given to a trained hawk belongs to one

or other of several categories, which rank differently as regards

nutritive power. Highest on the list is the flesh of birds or other

animals eaten immediately after they are killed, while the life-blood

is still warm within them. The meals of wild hawks are, as a rule, of

this description; and these accordingly, by virtue of their diet, as

well as of their habits, are the most vigorous and healthy of all.

Next in order comes the flesh of such creatures as have been killed

long enough to grow cold. And in the last rank must be placed washed

meat--artificially reduced to its least nutritive character. When it

is desired to improve the condition of a hawk, food of the first class

will most quickly and most surely effect the object. Any hawk which is

found to be below par should have at the first opportunity at least one

"bloody crop," _i.e._ should either be allowed to take her pleasure on

some quarry which she has herself killed, or be indulged with a pigeon,

duck, fowl, or other animal which has just been killed. The flesh of

animals, whether freshly killed or not, differs a good deal in quality.

Pigeons, duck, plovers, and sparrows are about the most nourishing;

chickens, rabbits, quails, larks, and mice, somewhat less so. The flesh

of rooks, gulls, magpies, water-hens, and coots is not very palatable;

and some trained hawks will not touch it. None are likely to improve in

condition if fed upon it. There is nothing a trained hawk likes better

than good tender beef, especially if it is slightly warmed before being

given. It is also very sustaining, and will increase a hawk's weight

rapidly, when a generous allowance of it is made. It is, however,

much heavier and more solid than the natural food of any hawk, and

therefore apt, if freely given, to make her dull, slow, and sluggish.

For sparrow-hawks and merlins it is distinctly bad, if often taken,

and in large quantities at a time. These latter, when in flying order

at the right season of the year, are, of course, almost always fed

up in the field on the quarry they have last killed before finishing

their day's work, and the next morning have a few mouthfuls of similar

food which has been killed the afternoon before. When a rook-hawk will

readily feed up in the same way on her vanquished quarry, it will be

convenient, occasionally at least, to let her do so. Game-hawks should

also be allowed sometimes to take their pleasure on their own grouse,

partridge, pheasant, or even woodcock; but in practice they are seldom

lucky enough to get more than the heads and necks, though modern

falconers who fly mostly for sport, and not "for the pot," are often

more liberal in this respect than their predecessors of the Middle Ages.

Goshawks, when kept to hares, or indeed to any quarry which taxes their

utmost powers, should often be allowed to finish their meal on one of

their victims. Between whiles they may often with advantage be regaled

with washed meat only, or some not very appetising food. It is well to

induce all hawks to believe that a kill after a hard flight means an

extra good feast. But merlins and male sparrow-hawks must very seldom,

if at all, know the taste of washed meat, or of any third-rate diet.

Some of them, when in first-rate fettle, are very dainty, and will

lose the pink of their condition if not indulged with their favourite

food. These little hawks are exceedingly fond of swallows and some

other very small birds; and although few people would be barbarous

enough to deliberately kill any small bird except a sparrow, yet if

a young martin should be picked up under the nest from which it has

accidentally fallen, and given to a merlin, it will be odd if that

hawk does not fly unusually well when next put on the wing. In the

lark-hawking season, one of these active workers will not only keep

herself in food, but often supply enough extra victims to provide a

daily meal of the very best kind for a tiercel, or even a falcon, which

happens then to be in moult. The short-winged hawks will also sometimes

in one afternoon kill more than they could themselves eat in a week.

A not unimportant item of the commissariat is a supply of good tirings.

A tiring may consist of anything tough which is appetising enough for

a hawk to keep pulling and picking at it to satisfy her hunger. For

tiercels and all hawks of about the same size, rabbits' or leverets'

feet, with the lower part of the leg, make capital tirings. So do the

necks of fowls and ducks, which a falconer should always cause to be

reserved for him when any poultry is slain for the kitchen. The foot

of an old hare is not too tough for a strong falcon. The small hawks

will generally be kept employed for a good many minutes by the two

outer joints of a duck's or old pigeon's wing. These tirings should be

given whenever a hawk is short of exercise, or fidgety on the block

or perch. Their effect is not only to strengthen all the muscles--for

it is quite hard work picking the scanty scraps of food off the bones

and skin amongst which they lie hid--but also to engross the attention

of the hawk, which would otherwise very possibly be pining more or

less sadly for freedom, and often jumping off in the vain endeavour to

attain to that blessing. The frequent picking of bones also keeps a

hawk's beak from growing down at the point to an unnatural length. A

man who tells you that he often has to cope his hawk stands detected

of being in the habit of not giving her sufficient tirings. Another

most valuable use of these tough morsels has been already referred to.

It is discovered during the first period of manning the hawk, when

the necessary job of carrying is found to be ten times more agreeable

and better performed if, while the pupil has perforce to stand on

the fist, she has some inducement to do so in the shape of a fowl's

"drumstick" or the wing of a goose, off which almost all the meat has

already been picked. No better advice is given by Mr. Freeman--though

every one of his counsels is admirable--than to prolong as much as

possible the meals which a half-trained hawk takes on the fist. Often

the delicacy on which you are regaling her will be tender in one part

and tough in another. For instance, it may be the full-fleshed leg of

some fowl, off which the meat can easily be torn, with a part of the

back, consisting chiefly of skin and bone. If your rather shy pupil

takes kindly to the least manageable part of her appointed dinner,

let her pick at it, and laboriously polish with many applications of

her beak the ill-covered bones of the back, stroking her from time to

time with a pencil or with the right hand. Possibly she will not yet

stand such acts of familiarity, but bate off. When she is on the fist

again, let her recommence operations without taking any liberties with

her. Reserve your attentions with the stick for the time when she will

be busy discussing the more succulent morsels in the _menu_, and when

she is more likely to submit, without much protest, to the indignity

of being stroked. So also, while she is pulling contentedly at the

juiciest parts of the joint, you may take her more freely into the

presence of men, horses, dogs, and children--in fact, introduce her to

more society. The bolder you become the more inclined she will be to

let her mistrust prevail over her fondness for the feast, and the less

exclusively she will confine her attention to it. Thus a pigeon's wing,

which it would take a fully-trained tiercel less than five minutes to

dispose of, may, with a falcon caught only a fortnight ago, engage her

attention for nearly half an hour.

With tirings there will often be a small quantity of castings which

will be swallowed with the pickings of meat. The trainer must judge for

himself whether enough of them has been thus taken during the day to

form a proper pellet, or whether more should be given in another way.

In feeding up upon quarry which they have themselves killed, whether

on the fist or on the ground, hawks will almost always naturally take

castings enough. But when the meal consists of beef, or of anything

that has been skinned or plucked quite bare, it will be necessary

either to add some feathers or fur, or the like, scattering it about

on the meat which the hawk is about to swallow, or else the casting

may consist of a strip of skin with fur or feathers left on it, and

a piece of meat at one end. While swallowing the meat the hawk will

gulp down the skin attached to it, and thus with one or two mouthfuls

give herself the required quantity of castings. Some falconers make up

the casting into a sort of pill, and cram their hawks with it; and I

believe this plan answers the purpose very well, though I have seldom

if ever tried it. It is not, of course, necessary to give castings

every day. But they are generally beneficial, and always, as far as I

know, harmless. Some of the old falconers advise not to give castings

on days when a hawk has bathed; but I am unable to give the reason for

this. Castings are taken daily by wild hawks, which certainly have less

need of them than tame ones. And if, through laziness or any other

cause, the falconer omits for days in succession to give any, it is

pretty certain that his hawk's crop and stomach will become clogged

with a sort of mucus, which will either make her dull, sluggish, and

morose, or otherwise impair her general health. Castings should be

given rather late in the day than early; and after they have been taken

the hawk must always be kept unhooded at about the time when she may be

expected to throw them up, _i.e._ from about the fifth hour after she

has swallowed the casting, until she has cast. For this reason, if for

no other, when it is intended to train passage hawks in any place, it

must always be possible to darken artificially a part of the room, so

that hawks can sit there bareheaded on the perch after castings have

been given.

Another article which may in a sense be included in the category of

diet, is one which will somewhat surprise the reader who has heard

nothing about falconry before. This is "rangle," which is nothing more

nor less than small stones or pebbles, swallowed after the manner of

castings, and with a similar purpose and effect. After being taken into

the crop these exceedingly indigestible delicacies--popularly supposed

to be dear to ostriches only--collect around themselves by some special

process of attraction a quantity of that same mucus which is apt to

accumulate in a hawk's internal organism. When afterwards they are

thrown up--for not even the greediest goshawk will actually assimilate

stones--they come up with this oily coating adhering to them, having

operated as a sort of emetic, without any of the disagreeable

concomitants of physicking with drugs. Why the purpose for which rangle

is given cannot be as effectually accomplished by simple castings of

feather or fur, I am afraid I cannot explain ; but these latter do not

appear to be able to clear the hawk's inside of the particular kind

of superfluous humours which are extracted by the harder substance.

Possibly the weight of pebbles causes them to descend farther into the

crop, and thus clear it more thoroughly than any such light material

as can be given by way of castings. For the small hawks rangle may be

given by scattering a few pinches of rather fine gravel on the meat

at which they are picking. It is a good plan also to scatter about,

close to the blocks of any hawks for which a dose of this kind is

thought good, a few stones of a round smooth shape, varying in size

from that of a horse-bean for a falcon, to that of a sweet-pea seed

for a jack-merlin. The patient often knows instinctively when such a

dose is likely to do her good, and swallows one or more of the stones

voluntarily. If she does not, and it is thought advisable that she

should be dosed whether she likes it or not, the hawk may be cast, and

the tasteless pill slipped into her mouth, and pushed down with a small

stick. Latham, who was a great stickler for rangle, tells a quaint

story of a hawk which he owned. He stuffed her with sixteen stones,

which she threw up in due course. The stones were picked up and washed,

and put down again near the hawk's block on the following evening.

And every day for a month successively this very accommodating hawk

voluntarily picked up and swallowed some dozen of the stones, which

were daily collected, washed, and put down again. When a hawk, after

moulting, is taken out, or "drawn," as the old writers call it, from

the mews, it is generally beneficial to give her rangle. Hack hawks,

when taken up, are often all the better for it; and when a hawk seems

dull, or displays dyspeptic symptoms, she may not unfrequently be cured

off-hand by the same simple expedient.

Every evening the falconer, having fed up all his hawks (and possibly

himself) and noted down in his register what has been killed or done

by each of them, should collect all the bodies or pelts of the slain

which have not been used as food, and bestow them in a separate place

in his larder, so that the results of one day's campaigning may not get

mixed up with those of a previous day, and it may be known how long

each unfortunate has been killed. In hot weather no small bird, and

very few other things, are fit to be given to a hawk if they have been

dead more than twenty-four hours. In the tropics, of course, meat goes

bad still more quickly; and at about tiffin-time everything which has

been killed earlier than on the same day should be cleared out of the

hawks' larder. If the falconer can get to roost soon after his charges

he will think himself fortunate. For the making up of his diary is,

on busy days, quite a business in itself. Then it is possible that

some accident has occurred. If there has been a broken feather, the

damaged hawk must be imped. If one is amiss, measures must be taken for

applying the proper remedies. If a jess is worn, it must be replaced.

But the worst trouble is if a hawk has been left out. Then the wretched

falconer must make up his mind to set forth before daybreak on a long

and weary search. But of these pains and griefs, to which the poor man

may always be a victim, we shall have to speak in future chapters.

The Art and Practice of Hawking · 第 13 / 19 章