H.M.S. _Scourge_, 22-knot cruiser, was on her passage to Simon’s Town

with urgent stores for the squadron off that station. Her orders

were--“All possible dispatch,” yet, when the look-out one afternoon

reported a heavily-rigged four-master standing to the eastward in

latitude twenty-three degrees south, her commander felt justified

in altering her course sufficiently to bring him in touch with this

phenomenon. The stranger was making grand headway under all canvas

to a heavy south-east Trade, but the speed of the cruiser was fully

two knots to her one. In about an hour, therefore, from sighting her,

the _Scourge_ ranged sufficiently near to inquire by signal for the

usual information. But the merchantman was so slow with his answers

that before two sets had been hoisted the vessels were within hail

of each other. “Where are you bound to?” roared the commander of the

cruiser. A dramatic pause succeeded, in which all eyes on board both

ships were centred upon the skipper of the _St. George_. At last the

reluctant answer came, “Walvisch Bay.” “The devil you are,” said

the naval captain; “I must have a closer look at you.” A couple of

abrupt orders, and a well-manned cutter, with the first-lieutenant in

charge, was bounding across the few fathoms of sea towards the _St.

George_, with instructions to ascertain the bottom facts of this

mystery. Arriving alongside, the officer sprang on board, and, quickly

mounting the poop, confronted Captain Schwartz, whose face was a

study of conflicting emotions. Already the lieutenant had noticed the

Teutonic appearance of everybody on deck, and the captain’s working

face deepened the suspicions aroused. “I wish to examine your papers,

sir,” said he quietly to the scowling skipper. “Vat for, sir?” was the

almost expected reply. For all answer the lieutenant strode to the

side and blew a small whistle, which brought six of his boat’s crew

bounding on board in an instant. “Now, sir,” he said, turning again to

the skipper, “my time is precious, and my orders precise. Kindly lead

the way into your cabin, and produce your documents, or I must search

for them without you.” The baffled Teuton still hesitating, the naval

officer, with a slight gesture of impatience, beckoned his men aft.

They came on the jump, but one of them stepping forward in advance of

his fellows, saluted, and said, “Beg pardon, sir, but we just heard

some voices forrard a-cryin’ ‘Help!’ and it sounded’s if they wus

cooped up somewheres.” A dark frown settled upon the officer’s face as

he replied, sternly, “Three of you go forrard and search; the others

come below here with me.” But before he stepped into the companion-way

he blew two sharp notes on his whistle, a signal which was immediately

answered by the cruiser sending another cutter alongside with a

fully-armed crew.

In the meantime the search aft had revealed the ship’s papers, which

showed of course that the _St. George_ had cleared from London for

Melbourne. The skipper’s private journal in German was also impounded.

With the documents under his arm the lieutenant returned on deck, just

as the search party forward emerged from the fore-peak bringing their

hapless countrymen to light. Orders were immediately issued to place

all the foreigners under arrest, but the skipper was nowhere to be

seen. A search for him was ordered at once, but the words had hardly

been spoken when, with an awful roar, the whole beautiful fabric was

rent into a myriad fragments; an immense volume of dense smoke rose

sullenly into the clear air, and the sparkling sea was bestrewn with

the mangled remains of friend and foe alike.

The desperate skipper had chosen, rather than give up his ill-gotten

prize, to fire the great store of powder under the main-hatch,

involving himself and his captors in one awful fate. A great wave

raised by the gigantic explosion made even the stately cruiser roll and

stagger as if in a heavy gale, but all her boats were in the water in a

trice making search for any trace of life among the wreckage.

Not one was saved, and with a company of heavy-hearted men she resumed

her passage bearing the terrible news of the loss of the _St. George_.

XXIII

THE TRUTH ABOUT THE MERCHANT SERVICE

At intervals, ever since the issue of the last report of the

Registrar-General of Shipping and Seamen, there have been appearing

in the press items of comment upon the significant tables set forth

in that most interesting document. But one feature has been painfully

evident in all of them--the inability to appreciate, from a merchant

seaman’s point of view, the underlying lessons that report contained.

This, though much to be regretted, can scarcely be wondered at when we

remember the limitations, the inarticulateness, of the class referred

to. Here it may be as well to state that in what follows the terms

“ship,” “officer,” and “seaman,” are to be understood as referring

solely to the Mercantile Marine, unless otherwise stated--a necessary

warning, since eight out of every ten landsmen always confound the two

services, mercantile and naval.

First in importance, as well as in interest, to seamen is the question

of personnel. It is much to the credit of the Navy League that it

is wide awake to the dangers besetting this country through the

increasing numbers of foreign seamen manning our ships. But it does not

appear as if even the Navy League fully realises to what extent our

cargo-carriers have been handed over to the foreigner. A very extended

acquaintance with the various trades is absolutely necessary in order

to understand the reason why the percentages shown in the Board of

Trade return do not reveal the true state of affairs. As they stand,

the percentage of foreign able-seamen to British (excluding Lascars)

in foreign-going sailing ships is shown to be as high as 48.6. Taking

steam and sailing ships together, the percentage falls to 35.5, for

reasons which will presently appear. Now, one would naturally expect

(what proves indeed to be the case) that our coasters and fishermen

would be almost entirely British. And we may go a step further, and

declare that these hardy fellows are the fine flower of our seamen,

as stalwart and capable as ever British seamen were. With them may

be classed the fishermen, hovellers, and beachmen generally of our

coasts, who, though not classed as seamen, may fearlessly challenge

comparison with any seafarers in the wide world. Among all these the

foreigner finds little or no room wherein to thrust himself, nor is

there apparently much danger that he ever will. Next to these in order

of immunity from foreign interference come the great steamship lines,

other than those trading to the Far East, whose crews are almost

exclusively composed of Lascars and Chinese, with British officers.

To the former belong such great undertakings as the “Cunard,” the

“Union,” the “Castle,” and the “Pacific” Companies. In these splendid

vessels the Britisher tenaciously holds his own, in whatever part of

the ship you seek him. The food is good, pay is fair, accommodation

is comfortable, and a high state of discipline is maintained.

Consequently, these ships are eagerly sought after by the better class

of seamen, who will be found making voyage after voyage in the same

vessel, or at least in the same line.

But having thus briefly dismissed the almost exclusively British-manned

branches of the Mercantile Marine, we are met by a vastly different

state of affairs at once.

OCEAN TRAMPS

Go to one of the shipping offices when a sailing ship is “signing on,”

and watch the skipper’s contemptuous look as he scrutinises a steamboat

man’s discharge just handed to him. “I want sailors, not navvies,” he

shouts, as he scornfully flings it back. Therefore a “sailor man,”

gives them a wide berth if he can. And then the conditions of life on

board these tanks effectually bar decent Britons out of them. The few

that are found in them generally belong to that unhappy class of men

who get drunk at every opportunity, and must go when their money is

done in whatever presents itself. They would sail in a sieve with the

devil for a skipper. The rule is, however, for these vessels to be

manned by a motley crowd of what Jack calls “dagoes,”--Latins of all

kinds, the scum of the Levant, with a sprinkling of Scandinavians,

but not many. It speaks volumes for the skill and pluck of the

officers unfortunate enough to be responsible for such ships, that so

few casualties occur in comparison with their number; for it is no

uncommon thing for a tramp of a thousand tons or so to be wallowing

along through a pitch-black night, the whole watch on deck consisting

of the officer in charge and three men, no one of whom is able to

understand the other. One is at the wheel, one is on the look-out, and

the other “stands by to never mind.” The kennel below is filthy,--a

parti-coloured halo round the reeking grease-pot that serves for a lamp

eloquently testifying to the condition of the atmosphere. The food is

in keeping with the rest, where provided by the ship; but in a large

number of cases these are “weekly boats,”; that is, the men are paid

by the week and “find” themselves,--an arrangement that lends itself

to some extraordinary developments of mixed messes and semi-starvation

among such a strange medley of races. I knew a weekly boat once that

signed in London for a Mediterranean voyage, but was chartered in

Smyrna to take pilgrims to Jeddah. The fellows cut their purchases very

fine, as it was for the trip, but owing to their stores being stolen

by the starving pilgrims, they were in such a plight when they left

Suez that it was a miracle they did not share the fate of fifty-five

of their passengers, who resigned their pilgrimage on the passage, and

found rest among the sharks. Other things happened, too, more true than

tellable, which would almost serve as an appendix to the _Inferno_.

These vessels are mostly owned by single-ship companies, a dozen or

so of which will be managed by some enterprising broker, who makes a

fortune, although the shareholders rarely see dividends. Under such

conditions of ownership there is no room for wonder that these tramps

are what they are.

MUCH CANVAS AND FEW MEN

Many intelligent people are possessed by the idea that steam is rapidly

driving the sailing-ship from the sea. If they would only take a stroll

round the docks they would alter their views. For certain trades and

some kinds of cargo the steamer, let her be built, found, and manned

as cheaply as the ’cutest single-ship manager can contrive, cannot

possibly compete with the sailing-ship. And of late years it has been

found possible to add enormously to the size of sailing-ships without

increasing the cost of their working to any extent. Four-masted ships

have become plentiful, carrying an area of canvas which would have

seemed incredible to the seamen of fifty years ago, accustomed as

they were to the flying clippers of Britain and America. These vessels

are as handsome as the tramp steamer is hideous, their graceful lines,

taut spars, and spidery rigging all lending themselves to beauty. But

in these, as in the tramps, the foreigner is paramount. The ghastly

farce (to a sailor) of labour-saving appliances has enabled the owners

to reduce the crew lists to such an extent that in the majority of

these ships all hands are barely enough for an efficient watch. The

only change which has been found workable in the management of the

larger sails above the courses is an American invention. It consists

of splitting a sail in half horizontally, and was long applied to the

topsails only, their unwieldy depth having always made them exceedingly

difficult to handle. With the growth in size of ships and sails the

top-gallant-sails have been also halved, and this alteration is now

very general. But the comparative ease with which these sails can be

handled, as compared with what used to be the case, has naturally

tempted officers anxious to make a passage to “hang on,” longer than

they used to, depending upon their ability to get sail in quickly

at the last moment. That was all very well when a crew was carried

sufficient in numbers to do what was required of them. But when eight

such struggling monsters as a 3000-ton ship’s to’gallant-s’ls are have

to be furled at once in a gale of wind by eighteen men (supposing all

hands are called), it is quite another matter. Few experiences are

more awful than those gained by being on a yard with a handful of men

trying to master two or three thousand yards of No. 1 canvas in what

sailors call a “breeze of wind,”--off the Horn, for instance, in a

blinding snowstorm, with the canvas like a plank for stiffness, and

rising far above your head in a solid round of white, into which you

vainly try to force your half-frozen fingers.

THE DUTCHMAN

There is a great temptation to enlarge upon this theme, but it must be

sternly suppressed, my object being solely to show how a scanty crew

list adds to the miseries of the sailor. Not only so, but the food is

so uniformly, unpardonably bad that British seamen will not put up

with it a day longer than they can help. They get out of it the first

opportunity that presents itself, and the Dutchman, as Jack impartially

designates Germans and Scandinavians alike, comes in. In such vessels

as I have been describing he is found in a proportion of at least 85

per cent. And not only as common seamen, but as officers, masters,

mates, and tradesmen. In these ships are to be found the 180 captains,

512 mates, 637 boatswains, 1304 carpenters, 277 sailmakers, and 2321

cooks and stewards of foreign birth admittedly sailing in British

vessels, according to the Registrar-General. A very potent reason

for this is to be found in the peculiar conditions of discipline, or

rather want of discipline, obtaining on board these ships. Bad food,

short-handedness, and miserable quarters make British Jack, never too

amenable to discipline, kick over the traces. When he does, which is

not infrequently, what remedy has his superior officer? Practically

none. Handcuffs are carried, but with an all too scanty crew already

that coercive measure is barred. American methods of “booting” and

“belaying-pin soup” are also out of the question, for Jack knows enough

of the Merchant Shipping Act to make him a dangerous customer to

assault. Personal violence towards a seaman on the high seas renders

an officer liable to lose his certificate, even if he gets a present

advantage in the sudden civility of the person assaulted. Again, the

scanty number of officers carried in proportion to the crew is a

powerful argument against the use of physical force. So dangerous a

weapon ought never to be used at sea unless it is sure to be effectual.

And yet, failing personal violence, there are no means by which an

officer can enforce obedience to his orders. Refusal to obey orders,

often accompanied by the foulest abuse, is one of the commonest of

experiences at sea in British sailing ships, for which gross outrage

the master’s only legal remedy is to note the offence in the official

log, and on the ship’s arrival in port get a magistrate to sanction

fining the offender a portion of his pay varying from two days’ to a

month’s wages.

Between British seamen anxious to leave the sea and captains eager

to ship Dutchmen, the miserable remnant of our countrymen manning

“deep-water” ships steadily dwindles. Those that remain are mostly like

Sterne’s starling, or else they are hopeful youngsters who, having

served their time in some singly-owned hooker, and passed for second

mate, sail before the mast in hope of picking up a berth abroad. They

cannot live at home in idleness wearing away the dock roads looking

for berths which are all filled up by those possessing influence of

some kind with the owners, so they put in their time as A.B.s and live

in hope. This, however, is not all. Not content with supplying our

forecastles, the Dutchmen kindly furnish us with officers as well.

I have been before the mast in a ship, the _Orpheus_ of Greenock,

where the chief mate was a Liverpool man, who, with a Welsh A.B. and

myself, represented the entire British element on board. Her crew

numbered twenty-four all told. Doubtless I shall hear that this was

a marvellously exceptional case, but I beg to differ--it is all too

common.

THE “BOY”

Another curious feature of the manning of our ships is especially

noticed by the Registrar-General--the way in which young British seamen

leave the sea-life at the earliest opportunity. His unemotional remark,

that “as ‘sailors’ do not ordinarily enter the sea-service after they

are twenty-five years of age, this falling off in the number of its

young British sailors affects the source of supply of our future petty

officers and able seamen,” is full of the gravest warning, which has,

however, apparently passed unheeded. Out of the various training

ships[3] there pass every year a very large number of lads into the

mercantile marine, who have received at least an insight into the

conditions of a sailor’s life as it should be. They are taught habits

of obedience, cleanliness, and regularity, and in some cases have

actual acquaintance with the working of small vessels under way. When

they are considered to be fairly competent to do all that is likely

to be required of them, they are taken in hand by an official whose

duty it is to find ships for them. In due time they sign as “boys,”

generally in sailing ships, and away they go to sea. To their utter

amazement they find the life has scarcely anything in common with

that which they have been used to. In the first place, they miss most

painfully the abundance of good plain food. Then they have been used to

cleanliness of the strictest kind, both in body and clothes. Now they

are fortunate if they can obtain the eighth share of a bucket of fresh

water once a week, unless rain falls. Their duties have been regular,

their periods of rest unbroken; now they have as many masters as there

are hands on board, and they never know what to do next. They have

been under a regular system of tuition; now, if they learn anything,

it is because they are determined to do so in spite of difficulties

which are only to be overcome by such indomitable perseverance as one

can hardly expect from a boy. And lastly, they are thrown into the

intimate society of a group of men who, generally speaking, have but

one topic of conversation, one mode of speech--the worst possible. They

are continually being told that nobody but a fool goes to sea, that it

is the life of a convict, with worse food and lodging, and that they

had better sweep a crossing ashore. Consequently they are ever on the

look-out for a way of escape, and the great majority succeed in finding

one before very long.

[3] This does not apply to cadet ships, such as the _Worcester_

and _Conway_.

THE NAVAL RESERVE

This brings me to a most important part of the subject, the question of

merchant seamen as a reserve for the Navy. There can be no doubt that

the institution of the Royal Naval Reserve was a grand idea, but there

are grave doubts as to the way in which it is being carried out. As

far as its officers are concerned, its success can hardly be disputed,

though there may be more truth than is palatable in the assertion

that Naval officers look down with much contempt upon the gallant

merchantmen who become R.N.R. lieutenants. Whether that be so or not, I

am sure that Naval officers would be the first to recognise the value

of R.N.R lieutenants if ever their services were needed, and any

lingering feeling of superiority would soon give place to admiration.

But the men, the rank and file, who are each paid a substantial

retaining fee yearly, besides a guinea a week for six weeks’ annual

drill? I speak under correction as trenching upon a matter with which I

have had small acquaintance, but I believe that drill is usually put in

on board of an ancient hulk, with obsolete weapons, and that very few

of the men have any acquaintance whatever with the actual conditions

of service on board a sea-going vessel of war. If I am right in this

contention, then this most valuable body of men are running to waste,

and would be no more fit to take their places on board a man-o’-war

than they would be to start cabinet-making. And if this be so in the

case of Royal Naval Reserve men, what can be said of those outside

that experimental force? Except that he would be hardly likely to get

seasick, the merchant seaman suddenly transferred to (let us say) a

first-class battleship would feel as much out of his element as any

landsman, more so than an engine-fitter or a man accustomed to some of

our big machine-shops. To use the same words, but in a very different

sense, that I used about the tramp-steamer crews, a man-of-warsman

(blue-jacket) is not a sailor at all now. He is a marine artilleryman

with a fine knowledge of boat handling, but a spanner is fitter for

his fist than a marlinspike. He lives in the heart of a bewildering

complication of engineering contrivances, to which the mazy web of

a sailing-ship’s top hamper is as simple as a child’s box of bricks.

He is accustomed to the manipulation of masses of metal so huge as to

excite the awe-stricken wonder of the ordinary citizen who is not an

engineer. And familiarity with packages of death-dealing explosives

renders him as contemptuously indifferent to their potentialities

of destruction as if they were sand or sawdust. And, most important

of all, long and rigid training has made him one of the smartest

men in the world, able to act at the word of command like a pinion

in a machine, at the right moment, in the right way, yet with that

intelligence no machine can ever possess.

THE INTELLIGENT FOREIGNER

Talk about the average merchant seamen filling up gaps in the ranks of

men like these is almost too much for one’s patience on the part of

those whose business it is to know; it is criminal stupidity. Now in

France every merchant seaman must perforce spend a large proportion

of his time in the Navy, so that their reserve is always available.

And that is one reason why France strives so eagerly to foster her

Mercantile Marine even at such crushing cost to her long-suffering

taxpayers. In the event of war with us, however, she would be in a

far different position, because she could exist without a merchant

ship at sea, and all their crews would be ready for service in the

Navy. What should we do? Even supposing that all our merchant seamen

were capable of taking their places on board of men-of-war if called

upon, who would man the fleets of food-carriers? Accepting as rigidly

correct the proportions shown by the official document already quoted,

the percentage of foreign seamen in all foreign-going vessels was two

years ago 35.5, and admittedly increasing rapidly. Would it be wise to

withdraw from the merchant ships the stiffening of British subjects

they now carry and replace them by aliens? I firmly believe that the

danger limit has long been passed in the exclusively cargo-carrying

trades, which, after all, are our very backbone. What this great army

of aliens will do in the event of our going to war with one or two

European Powers is a problem of undeniable gravity. But given a fine

ship with a valuable cargo, with officers and crew nearly all German,

what might they reasonably be expected to do? Failing an answer, I

submit that the temptation to transfer the ship to their own flag

would be very great. And it is a needless risk. Let it be granted

that the alien officer or skipper is a good man, better educated most

likely, a good seaman, and that he is cheap. All these qualities except

the educational one (which is, after all, not so important to our

officers as it is to the foreigner) our officers possess in just as

great measure, while as for the price--well, I have seen half-a-dozen

chief mates tumbling over one another for the chance of shipping in a

1200-ton Baltic tramp steamer at £5 : 10s. a month. They could not be

much cheaper than that, unless they got the same wages as the crew. And

I know of English skippers of sea-going steamers out of London who are

getting £10 a month. Poor men, they are cheap enough!

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