utility of the articles manufactured, and although the durability of
the fabric is great if kept dry, the colours are fugitive.
The first operation in the process of the manufacture of jute consists
in cutting the binding ropes of the bale, and opening out the hard,
compressed material. This is invariably done by hand, and immediately
afterwards the fibre, still in a compressed state, is passed through
between four heavy deeply-fluted rollers intersecting each other,
which open the material somewhat and facilitate its disentanglement,
before it is placed on the feeding table of the softener. During these
processes, while the fibre is in a dry condition, a considerable
quantity of dust is shaken out, much of it being of a gritty nature,
and consisting largely of fine particles of the sand or mud in which
the plant grows. The latter impurities adhere to the rooty portion
of the plant, but become dispersed when the fibre is shaken out and
disturbed. It is in this dust that tetanus spores have been found in
very considerable quantities.
Once placed on the softener, the fibre passes through a long series
of spirally fluted rollers, pressure being brought to bear on the top
row by means of springs. Hot water and oil are applied to the material
during the progress along the machine, care being taken to spread the
liquids evenly.
This moistening of the fibre is rendered necessary owing to its
inherent brittle nature. Although this application of oil and water is
to facilitate the subsequent manipulation of the material, it serves a
beneficial purpose in reducing to an enormous extent the quantity of
dust which would otherwise be diffused in carding and other processes.
As matters at present stand, the preparing operations in jute factories
are much more dusty than subsequent processes, but the particles thrown
off in carding, drawing, and rove-spinning are more of a light fluffy
nature, and prove less irritating to the respiratory organs than the
gritty dust evolved in handling the dry jute. After the material has
been effectively softened, and while in a slightly moist condition,
it is fed into the “breaker” card. Here, owing to the splitting and
combing action of the rapidly running card teeth, many rooty particles
and other impurities are removed, but the heavier matter falls below
the machines, from which it is taken away periodically, so that only
the lighter dust rises, and is breathed by the operators.
When delivered from the “breaker” it is passed over the “finisher”
card, but less dust if possible is evolved in the second carding. To
equalise the thickness of the jute sliver as it emerges from the cards,
and to lay the fibres parallel, the material is passed over drawing
frames, and, when delivered, is spun by roving machines into “rove,”
that is, thick loosely-twisted yarn. The twist given is just sufficient
to keep the fibre together during its treatment in the spinning frame,
before the actual twist is administered which completes it as finished
yarn.
The operations subsequent to carding evolve little dust relatively, but
owing to the excessive speed of spinning frame flyers, and the friction
on the yarn, very light fluffy particles are continually rising in
spinning rooms, so that the atmosphere becomes charged with extremely
fine portions of fibre. All horizontal surfaces, and the clothing and
hair of the workers in these departments, soon become coated with this
dust.
The yarn intended for weft is never dressed, but is wound or built up
into solid “cops” for insertion in the shuttle. It is so coiled in
the cop as to unwind regularly and easily when in the shuttle, but is
still of sufficient firmness to withstand handling without collapsing.
The warp yarn is wound into solid balls, or on large bobbins, and
thereafter arranged upon angular frames at each end of the dressing
machines.
The dressing, the basis of which consists mostly of flour, is contained
in troughs affixed to the machines, the yarn passing through the
liquid, and then round steam-heated cylinders to ensure its thorough
dryness before being wound on the weaving beam. As in the dressing
of linen yarn, considerable heat is constantly maintained in the
departments of factories apportioned for this purpose. The cylinders,
round which the damp yarn passes, radiate heat, and where the ceilings
of the rooms are low, or the cubic capacity restricted, much discomfort
is occasioned in summer, unless exhaust fans, or wide-opened windows,
are arranged for. The beams when filled are removed, and inserted in
the looms, the “dressed” or starched yarns constituting the warp of the
woven fabric.
The weaving of jute cloth calls for little comment or description, the
process being of the simplest character, except where figured carpets
are woven. This work is comparatively pleasant and clean. To give
finish to the cloth, calendering is necessary. The webs are passed
through ponderous machines, known as either calenders or mangles; hot
rollers and heavy pressure, combined with the dressing in the yarn,
effecting an evenness to the fabric, and, if necessary, a gloss to the
surface.
_Health Conditions._
The factories in Great Britain engaged in manufacturing jute are,
with few exceptions, rather superior. Many of them are on the shed
or one-floor system. They were built at a time when the industry was
extremely remunerative, and much capital was sunk in substantial and
well-designed premises. The shed construction with the saw-tooth roof
is advantageous from many standpoints, facilitating the maintenance of
an equable temperature, the free ingress of air through roof openings,
while providing an abundance of light throughout. The latter advantage
is important, when one considers the liability to accident which
constant attendance on, and manipulation of, intricate mechanisms
necessitate. Jute machinery is very similar to that utilised in the
manufacture of flax, the various machines (with the exception of
softeners and openers) differing only in small details, necessary owing
to the greater length and relative coarseness of the former fibre.
The liability to accidents is slightly greater in the manufacture
of jute than in any other textile industry, to judge by the annual
returns of casualties. This is partially due to the fact that the
older types of machines have been fitted with crude and ineffective
protections, to improve which requires much careful and systematic
supervision, and partially to the proportionately large number of
insignificant accidents, hitherto found unpreventable, occasioned by
the oscillating slays of looms, which, though slight in themselves,
are yet sufficiently serious to bring them just within the category of
reportable accidents.
By slight alterations in the construction of certain machines and
additions to the existing fencing of spinning, drawing frames and
cards, certain kinds of accidents have been completely stamped out.
Thus, since the insistence on travelling feed and delivery sheets
or webs for jute softeners, a type of accident always severe, and
often fatal, has entirely disappeared. Before these safeguards were
introduced the operatives were frequently entangled in the long
jute fibre in feeding or attending the delivery end of the machine,
and instantly drawn forward and mangled by the rapid-running fluted
rollers. As might be expected young persons are the commonest victims
of factory accidents, owing to their ignorance and indiscretion. A
careful note of all such casualties has revealed lurking dangers in
certain machines, and where these have been effectually protected,
accidents decrease in number and in seriousness. Since shuttle-guards
have become universal, the annual return of injuries from flying
shuttles has decreased to less than half the former figure. The
liability to tetanus of persons injured in jute manufactories makes the
adequate and effective protection of all dangerous mechanism, even to
the minutest details, of the utmost importance.
The dirtiest and most objectionable processes in the manufacture of
the material are undoubtedly those of preparing and spinning. The
remuneration of the operatives in these departments is considerably
less than that earned by the weavers. Thus a distinctly lower class
of employés engage in the former processes, the more self-respecting
taking up weaving as a means of livelihood.
Where the finer qualities of fibre are treated, the amount of dust
evolved is comparatively small, and the factories fairly clean; but
in the coarser varieties it becomes excessive, and the whole premises
assume a dirty and objectionable aspect.
It may be of interest to observe here that many women engaged in the
preparing and spinning operations of jute manufacture habitually snuff,
presumably to rid the nostrils of dust. The custom is rarely observed
among women outside Dundee.
The prevention of the dispersal of dust in carding and spinning is
extremely difficult, for it appears to rise, more or less, from the
fibre, wherever it is sufficiently disturbed, and from any number
of points, even in one room. Exhaust fans, however, when placed
immediately above the softening machines, and properly erected,
undoubtedly remove much of the fine gritty particles shaken out of the
raw material, and where a hood is arranged above the exact seat of dust
production, and communicates with a fan, there is little to complain of.
This particular dust from the raw material is most irritating to
breathe, and is presumably injurious, but fortunately few persons in
any one mill come in contact with it.
The ample cubic space of most carding departments greatly counteracts
the injurious effects of this ever-present dust; and indeed, in
establishments where very fine material is spun, it is scarcely
noticeable. The prevailing high temperature of spinning departments,
together with the crowded arrangement of the frames and the number of
workers congregated in a limited floor space, makes such rooms somewhat
disagreeable to work in, and the occupation is increasingly unpopular.
The friction of the numerous small bearings, and especially that
generated by the temper bands on the bobbins, raises the temperature to
30 or more degrees above that existing outside, and maintains it thus
even when the outer air has fairly free ingress. This over-heating of
the spinning room is a constant source of trouble, and is difficult
to regulate. A temperature of 80° is common in the coldest weather,
and persists at times, even when many windows are open. The provision
of exhaust fans in premises where high temperatures were hitherto
troublesome has, however, effected a distinct improvement. The
application of oil, already referred to, reduces the tendency of the
material to give off dust, but the subsequent operations disperse fine
particles of fibre throughout the workrooms. The oily jute gives to
the preparing departments a somewhat peculiar and rather offensive
odour, and where the atmosphere is abnormally heated, creates a feeling
of closeness.
During the month of March 1900, samples of air were taken from
three selected mills in Dundee, at various times, and in different
atmospheric conditions. Two of the selected establishments were
considered as typical of badly ventilated premises; the third, for
contrast, was one of the most modern and airy factories in the
city. Although the high winds which prevailed during the period
of testing may detract from the assumption that the figures are
really representative of the usual conditions, still after making
all allowances it must be presumed that they approximately indicate
the true condition of the inside atmospheres. Samples were procured
from two of the mills on a Sunday about mid-day, a period of about
twenty-four hours having elapsed since any workers had been in the
premises.
The windows in both cases were all closed, and, on the day in question,
a fresh cold wind prevailed.
The result showed a very pure atmosphere--3.1 and 3.3 volumes of CO_{2}
respectively per 10,000 volumes of air.
The following day, samples were secured in the two establishments and
from a third between 1 and 2 P.M. (the meal hour being from
2 to 3 P.M.), and again just before the factories stopped
running, namely, between 5 and 6 P.M.
The following table gives the results:--
+--------------------+-----------------------------------------------------------+
| | No. of Samples. |
| +---------+---------+---------+---------+---------+---------+
| | 1 | 2 | 3 | 4 | 5 | 6 |
+--------------------+---------+---------+---------+---------+---------+---------+
|Time |1.30 p.m.|1.40 p.m.|1.55 p.m.|5.15 p.m.|5.30 p.m.|5.50 p.m.|
|Selected room |Spinning |Spinning |Spinning | Spinning| Spinning| Spinning|
|Total cubic contents| 462,840 | 100,383 | 83,856 | 462,840 | 100,383 | 83,856 |
|Number of Persons | | | | | | |
| employed | 300 | 150 | 83 | 300 | 150 | 83 |
|Cubic space per | | | | | | |
| head | 1542 | 669 | 1010 | 1542 | 669 | 1010 |
|Temperature:-- | | | | | | |
| Inside | 70° | 77° | 77° | 75° | 81.5° | 83° |
| Outside | 41° | 41° | 41° | 40° | 40° | 40° |
|Ventilation | Natural | Natural | Natural | Natural | Natural | Natural |
| | windows | windows | windows | windows | windows | windows |
| | ¼ open | ½ open | ⅓ open | ¼ open | ⅓ open | ⅓ open |
|No. of Factory | 1 | 2 | 3 | 1 | 2 | 3 |
|Carbonic acid in | | | | | | |
| 10,000 vols. of | | | | | | |
| air | 5.4 | 7.0 | 7.5 | 7.0 | 9.8 | 9.0 |
+--------------------+---------+---------+---------+---------+---------+---------+
Factory No. 1 was of modern construction and built on the one-floor
system. The relative purity of the sample is noticeable as compared
with Nos. 2 and 3, both old premises with low ceilings. There was no
artificial lighting in either case, consequently the carbonic acid
present must have been entirely due to respiration. Other examinations
of samples obtained from both spinning and weaving rooms show almost
similar results, except that the weaving sheds were purer, owing to
their ample cubic space, and the temperature, as is always the case,
considerably lower.
In the instance of factory No. 1, carding, spinning, and winding
were all proceeding under one roof, 300 persons being at work, as
will be seen from a reference to the table. Had gas as an illuminant
been burning for even a short time in any of the premises examined
the proportion of CO_{2} would presumably have been higher. This is
supported by the analysis of air in a dressmaker’s workroom, selected
at 8 P.M. There were ten persons at work, three large gas jets
burning (lit for two hours), and 259 cubic feet capacity per head.
An examination of the sample showed the proportion of CO_{2} to be
26.4 per 10,000 volumes of air: temperature inside 73°, outside 41°F.
Electric light is now the illuminant in almost all the jute factories
of any size, and a distinct improvement in the condition of the inside
atmospheres has resulted. Unquestionably the high temperatures of
spinning rooms are distinctly harmful, perhaps more so than is usually
imagined; in fact, the writer from close observation of operatives in
various parts of the country and in dissimilar industries, exposed
persistently to warm atmospheres, is of opinion that a general lowering
of the health (in certain instances marked) very frequently follows
such employment. The effects of constantly breathing warm air, quite
apart from the liability to chills which such atmospheres engender, are
worthy of closer study and scientific investigation. Certainly exposure
to great radiated heat, if the air is not particularly warm, does not
affect workmen in a similar manner.
As has been already remarked, the weaving of jute is apparently
a healthy occupation, judging from the general appearance of the
operatives. The wage of the weaver enables her to occupy a comfortable
home, and ensures a sufficiency of suitable food. The same may be said
of the sack-sewers, who, like the weavers, usually work in premises
kept at a reasonable temperature, and present a ruddy and robust
appearance.
With reference to the subject of tetanus, no more authoritative
statement can be submitted than that of H.M. Medical Inspector of
Factories, Dr T. Morison Legge, and his remarks are accordingly quoted
from the Annual Report of H.M. Chief Inspectors of Factories for the
year 1899:--
“When visiting Dundee in February, my attention was called by the
district inspector, Mr Wilson, to the fact that within the preceding
twelve months two fatal cases of tetanus had occurred in one jute
mill. It occurred to me that possibly the soil of the alluvial land in
which the jute was grown in Bengal might be rich in tetanus bacilli,
and the incidence of tetanus on jute workers in Dundee therefore be
attributable to spores brought over in the mud adhering to the jute
fibres.
“In April a woman climbed up upon the travelling feed-sheet of a
jute-softening machine while it was in motion. Her foot was caught
between the ingathering fluted iron rollers, and was severely crushed
and lacerated. Tetanus ensued on about the sixth day after the
accident, and proved fatal within twenty-four hours. A sample of dust
was collected from under the machine, and was submitted to Dr Andrewes
of St Bartholomew’s Hospital, for bacteriological examination. He
found tetanus bacilli undoubtedly present in the dust, probably in
considerable numbers, and stated that it was unusual to be able to
demonstrate tetanus bacilli in such numbers, and with such ease as he
had been able to do.
“The point having considerable scientific interest, as showing possibly
the same connection between tetanus and jute as is known to exist
between anthrax and wool-sorting, and further in emphasising the
necessity of careful fencing of machinery, I collected, eight months
later, four other samples of jute from factories in Dundee, and one
sample of Russian hemp dust to serve as a control. In three of the
samples of jute dust, Dr Andrewes reported that tetanus bacilli were
present, but that he could not demonstrate their presence in the sample
of hemp dust.
“One of the samples in which the bacilli were present was taken from
under the same machine where eight months previously the accident had
occurred. During the interval the original sample, which Dr Andrewes
had retained, appeared to have lost its virulence.
“At the end of December an accident occurred in a jute mill resulting
in severe injury to the wrist of a worker. Tetanus developed twenty-six
days later, and as has frequently been
noted in cases where the incubation period is prolonged more than three
weeks, did not prove fatal. Some dust was collected six weeks after the
accident from near the place where it occurred, and was examined with
negative results.
“Dr Andrewes’ experiments prove unquestionably that tetanus spores
must be present in incredible numbers in much of the dust in jute
mills. Fortunately, the disease cannot be brought about like anthrax by
inhalation, nor does it develop, as a rule, except as the result of a
mixed infection.
“In the ten years 1890–99, 11 fatal cases of traumatic tetanus have
been recorded in Dundee. Five of these were workers in jute mills. Of
the remaining six, one, aged six, was the son of a yarn-dresser, a
second, aged eight, the son of a mill overseer, and a third, aged one,
the daughter of a yard-beamer. The possibility of the tetanus in their
cases having been brought about by the dust in their parents’ clothing,
or in jute material worked at home, is not excluded. In the other three
cases there does not appear to have been any connection with jute.
“While not wishing to lay too much stress on the matter, seeing that
tetanus germs are to be found in almost every sample of garden mould,
I think the figures do show a special incidence of tetanus on jute
workers, and I attribute it, as I have said, to the soil in which the
jute is grown being particularly rich in the bacilli.
“In India, tetanus is much commoner than it is in this country, and I
am informed that one of the most prominent fears before the surgeon’s
mind in treating a severe lacerated wound is the possibility of tetanus
supervening. Inquiry is being made in India as to the incidence of
tetanus among jute workers there.”
Investigations reveal a predisposition among factory workers, and
particularly those employed in spinning and preparing rooms, to
develop respiratory troubles--broncho-pneumonia, chronic bronchitis,
and pulmonary emphysema, being the most prominent. There is also a
singularly large number of patients admitted to the local infirmary
suffering from lobar pneumonia. Rheumatism is an extremely common
ailment, and can be partially accounted for by the great variations of
temperature which operatives have frequently to withstand. Multiple
tuberculous lesions are frequently observed in the children of the
poorer operatives, and thus one finds from time to time young persons
at work, with portions of the hands amputated on account of scrofulous
or tuberculous diseases of the bones. Slight deafness is widespread
among
jute operatives, but other textile workers may be afflicted in a
similar degree. The excessive noise of jute-weaving looms, and the
persistent loud hum of spinning frames presumably account for much of
this. The looms, owing to their large size, and the weight and high
speed of the shuttles, are particularly noisy. The possibility of the
dust inducing the formation of an obstruction with the waxy secretion
of the ear is not excluded; indeed the fine light particles of fibre
readily accumulate in the external auditory canal.
A hoarseness or huskiness of voice is met with frequently, and is
especially marked in preparing and spinning operatives. Whether
this is due to overstraining of the voice, shouting above the noise
of the machinery, or to dust irritation of the vocal chords, has
never been clearly demonstrated. Anæmia in its commonest forms is a
frequent ailment among all the operatives, but doubtless careless and
injudicious feeding contributes to this condition of health.
An illness locally known as “mill fever” attacks about one-fourth of
the persons who commence labour in factories for the first time. The
symptoms make their appearance a few days after work is started, and
take the form of one or more of the following: headache, backache,
lassitude, thirst, and slight fever. The attack lasts about from three
to four days, and yields to antifebrile medicines followed by tonics.
It has been observed that the patients are usually young people, and
are frequently of weak constitution, or badly nourished.
In drawing definite conclusions as to the incidence of these
ailments in jute operatives, one is confronted by the difficulty of
differentiating between what is caused by the industry, and what is the
natural result of poor feeding and bad housing. No absolutely reliable
statistics have yet been compiled relating to the health conditions of
the workers; indeed there is much scope for further research in this
direction.
The low physical and social condition of a section of the operatives is
a marked feature of this industry. The class alluded to is generally
distinctly diminutive in appearance, being of light weight as well as
of short stature. For the most part they are employed in the relatively
disagreeable processes, namely, preparing and spinning, and, as before
mentioned, they earn smaller wages than weavers. It is needless to say
that most of this class are indifferently housed. At the census return
of 1891 there were 22,206 persons living in single-roomed houses in
Dundee, an
average of 2.6 per house. Of two-roomed houses there were 17,834,
containing 81,488 inmates, an average of 4.56 per house. Generally
speaking, the single-roomed abodes shelter the worst paid operatives.
These single rooms are at times badly crowded, and the sanitary
accommodation, if such exists at all, in spite of extensive
improvements effected in recent years, is often an open manure heap,
the tenants using pails for house refuse, etc.
Typhus fever is almost constantly prevalent in Dundee, 39 cases
occurring in 1899, with 5 deaths, and up to the 13th November 1900, 49
cases, 6 terminating fatally. These figures may indicate to a certain
extent the amount of destitution and overcrowding which exists.
The infantile death-rate is high, the figures for the last few years
being as follows:--For 1897, 194; 1898, 181; 1899, 169 per 1000 births.
The lamentable neglect of young infants leaves its impress on the
children who survive, many of them presenting a puny and delicate
appearance when applying for employment at twelve years of age.
The poverty or greed of the parents drives these children, the most
undersized and least able to withstand the injurious effects of a
factory life, to work at the earliest possible age, and the indoor life
discourages growth and development.
The reports of the inspectors of jute mills in East India show that
the industry is considered there to have no particularly deleterious
effects on health. The mills, however, are built with very high roofs,
and are largely open to the sky. The climate permits of this, and
accordingly the ventilation gives no trouble. Another fact has to be
borne in mind in comparing Indian operatives with those employed at
home. The former are migratory, only remaining a year or two at the
industry, and, presumably, insufficient time is given for any injurious
effects to betray themselves; whereas in Scotland, the bulk of a
lifetime is spent by a worker in a jute factory.
HARRY J. WILSON.
CHAPTER XLVII
LAUNDRY WORKERS
Thousands of women and girls are employed every week in the useful
office of cleansing and making fresh the garments stained in the
daily stress and toil of life, and the impression is probably a
correct one--though it is impossible to support it by statistics--that
“washing,” in the sense of laundry work, affords occupation to at least
as large a number of women as does any other industry in the country.
The industry embraces perhaps as wide a range of methods as any other
that could be mentioned. The disparity between that of the woman who
“takes in a little washing” and that of the huge “Sanitary Laundry”
owned by a Limited Company, and equipped with power-driven machinery
which yearly becomes more complicated, is indeed great. But the engine
wins, and it seems clear that before long the whole industry will
become one of organised factory-labour with some survivals of the other
system, just as in the textile trades a few rough wooden hand-looms
and picturesque spinning-wheels still linger in the more out-of-way
districts.
“To take in washing” has for so long appeared to be an occupation
mainly reserved as a resource for the woman bereft of her
“breadwinner,” or deprived by circumstances of other means of
livelihood, that many people still look on “laundry work” from this
point of view. It is perhaps difficult to realise that the radical
change which has everywhere transformed industrial conditions has
already affected this occupation also, and that for good or for
evil the washerwoman is passing under the influences which have
so profoundly modified the circumstances of her sister of the
spinning-wheel and the sewing needle. When the first washing machine
and ironing roller were applied to this occupation, alteration in the
conditions became as much a foregone conclusion as it did in the case
of the textile or the clothing manufactures, when the spinning frame,
the power loom, or the sewing machine appeared.
Meanwhile, few industries afford at the present time a more interesting
study. From a simple home occupation it is steadily being transformed
by the application of power-driven machinery and by the division of
labour into a highly organised factory industry, in which complicated
labour-saving contrivances of all kinds play a prominent part. The
tremendous impetus in the adoption of machinery, and the consequent
modification of the system of employment so striking in the large
laundries, is not greater than the less obvious but even more important
development in the same direction among small laundries. Indeed the
difference is rapidly becoming one of degree only. In the large
laundries may be found perhaps more machinery and a greater number
of the newest devices, but the fundamental change has affected all
alike. “At one time it was only in a few large steam laundries that
machinery was to be met with, now it is no uncommon thing to find a row
of houses in separate occupation, the back yard of each of which is
roofed in and packed with laundry machinery, all driven by an engine
installed at one end of the row. The old-fashioned ‘washerwoman’ is
fast disappearing, and is superseded by the enterprising young ‘laundry
proprietor,’ who, turning the tubs out of the back kitchen, fills their
place with ‘washing machines,’ and connecting them with a little gas
engine (tightly wedged into the dark broom cupboard under the stairs),
blossoms forth as the owner of ‘a factory laundry,’ ready to deal with
six times the amount of work that his predecessor could hope to cope
with, and to compete feverishly with scores of similarly equipped
rivals.”[148]
One result of this haphazard adaptation of old conditions to new
circumstances is an undesirable anomaly between the two. The small
unsuitable premises, never designed for house machinery, quiver and
shake under the unaccustomed strain; and the little rooms, “ventilated”
by windows only, are ill suited for operations which produce quantities
of steam and an abnormal temperature. Not seldom the ambitious
“proprietor” himself is lamentably ignorant of the capacities and
possibilities of the machinery of which he is the proud possessor.
“Since the guv’nor tied the old box-mangle up to the new engine,
she has taken to leapin’ back and forrards that alarmin’ and that
sudden-like, that it’s a wonder I’ve not been caught out sooner nor
I was.” The remark, which is recorded by the Factory Inspector who
investigated the resulting accident, epitomises quaintly the situation
in many a small laundry. Everywhere machinery is to be found, even in
the smallest hand laundry. The hand-turned washing machine stands among
the wash-tubs, and as soon as funds permit will be coupled up to a tiny
gas engine, which in time will give place to a larger one.
“Side by side with this development in the smaller laundries is to
be found the rapid multiplication of large laundry companies and
syndicates, certain of which own as many as a dozen or more fine
well-equipped steam laundries fitted up with the latest ingenious
inventions in labour-saving machinery, and organised into ‘departments’
in which the division of labour is at least as marked a feature as
it is in the majority of non-textile factories. In such places a
single shirt will pass through seven or eight different machines in
the process of ironing alone. In place of the elderly married woman
or widow, we find skilled engineers in charge of a shed full of
machinery still called familiarly the ‘wash-house,’ while scores of
girls and young women, from thirteen years upwards, tend the various
kinds of ironing machines, with exactly the same mechanical precision
and routine as in any other factory. Even in those departments where
machinery is not required, the labour is organised and regulated as in
an ordinary factory, the sorters have their staff of ‘markers,’ and the
‘dryers’ fill and empty with almost automatic regularity the series of
drying closets through which hot air is driven by propulsion fans. With
this advent of machinery and subdivision of labour, the whole character
of the industry has changed. It is becoming more and more evident that,
from the smallest to the largest laundry, the industry is passing--has
indeed in some respects already passed--out of the peculiar position
which it has hitherto occupied, and is taking its place alongside
ordinary trades.”[149]
The manufacture of laundry machinery, to which much energy and capital
is devoted, is every year increasing. New and ingenious inventions and
improvements constantly appear, many of which come from America, whence
a considerable amount of this machinery is imported. The adaptation to
laundry work of the “hydro-extractor,” a powerful drying machine much
used in bleaching and dye-works, has greatly expedited the laundry
process. This machine consists of a round perforated metal “cage”
or “basket,” which revolves at an enormous speed (500 to over 1500
revolutions a minute) inside an iron or steel case, in shape like a
huge round pot standing 2 or 3 feet high; the wet clothes are packed
into the “basket,” and during its rapid revolutions the water is
driven out of them by centrifugal force through the perforations into
the outer casing, on the same principle as water from a mop which is
trundled. As may be imagined, the terrific velocity and vibration of
such a machine is an element of danger, and in the event of a cast-iron
case bursting, the fragments are hurled with a force which will wreck
the room or shed in which it stands, and prove fatal to any bystander.
In the same way the “calender machine” has been adapted to laundry
work, and is now commonly found in quite small laundries; it consists
of huge steam or gas heated cylinders, varying from 4 to 8 or 9 feet
long, either revolving singly in a metal bed, as in the case of the
“decoudun,” or on each other, as in the case of the multiple-roller
calenders. The machine is tended by quite young girls from thirteen
years old and upwards, who stand in front to “feed” the edge of the
material into the “bite” of the rollers or over the “lip” of the
decoudun. The linen is gradually drawn in under the hot, revolving
rollers, which thus “iron” it smooth and glossy, a cloud of steam
arising as each damp article passes under the roller. Constant care is
required to so put the work under the machine that the hands are not
also drawn under; want of attention may be followed by an accident, and
even where care is exercised the fingers may be entangled in a string
or hole in the material and the hand thus drawn in. The heat given off
by these machines is sometimes very great; a temperature of over 90° F.
may be registered even in winter on the feeding-step in front of this
machine, at which little girls stand all day long.
It would be difficult to enumerate in detail all the various machines
and appliances now used in laundries; washing machines in endless and
bewildering variety, hydro-extractors, mangling and starching machines,
calenders, collar and cuff-ironers, shirt-bosom polishers, blouse
ironers, skirt ironers, body-linen ironers, curling machines (to give
the desired curl to collars), gophering-machines (which give the wave
to frills), electric or gas-heated irons and drying closets, through
which hot blasts are driven by mechanical “fans,” are some of the
contrivances which are in common use.
The change in the nature of the occupation is naturally accompanied
by a change in the conditions of work which now assimilate in all but
the degree of legislative regulation to those in ordinary factories
or workshops. As in other industries, the adoption of machinery
has resulted in a large increase in the employment of young and of
comparatively unskilled labour, for girls of fourteen or sixteen years
can tend machines, the operations of which, if accomplished by hand,
could only be undertaken by older or more skilled workers. Where only
one girl under eighteen years was employed eight or nine years ago, now
dozens are to be found as machine tenders.
In endeavouring to present as saliently as possible the most striking
feature of the present position of this trade, namely, its development
into a factory industry, and the strides with which it is ranging
itself alongside others in this respect, reference has been purposely
delayed to that section which, though relatively decreasing, is
still of course large, in which only hand labour is employed. Here
the interesting feature is the steady decrease in the size of the
average hand-laundry. Large hand-laundries are becoming rare, for,
unless they do a peculiar class of work, they cannot hope to compete
with similar or smaller-sized ones in which mechanical power is
employed. On the other hand, the very small hand-laundries, where
from one to five or six women are employed, still of course exist
in large numbers, and are for the most part carried on in little
dwelling-houses. The house-mother who endeavours to support her
family by tailoring, shirtmaking, boot-closing, knitting, artificial
flower-making, or by handwork of any kind carried on in her own living
rooms, may feel assured that, uncomfortable and wretched as her home
may in consequence become, it is and must be infinitely less wretched,
unhealthy, and disorganised than the home of the woman who in a small
town dwelling-house takes in washing as a means of livelihood. The
discomforts of the family “wash day” are extended to all the other
days in the week, and are increased tenfold. It is impossible to wash
without creating steam, which makes the air heavy and condenses on
ceilings, walls, and furniture, saturating them with a clammy moisture.
It is impossible to “dry” in smoky towns during the greater part of the
year except under cover, and the flapping wet material hung all day
and all night across the rooms, the passages, or the tiny backyard,
excludes air and light, even apart from the other objections. It is
impossible to iron without fire or stoves which raise the temperature,
until not only the tiny room but the whole house becomes oppressively
hot, and the “close” smell, always so noticeable in small town houses,
is seriously aggravated when piles of soiled linen are sorted and dealt
with.
Sometimes the washing is done in a basement room, to light or ventilate
which is practically impossible; and one has only to stand in such a
place where, with the best will in the world, proper drainage of the
sloppy floor is impossible, where the heat in summer and the damp in
winter are alike excessive, to realise vividly that of all industries
laundry work is perhaps the least suitable to the home. A common plan
in certain crowded parts of London, and one much favoured by foreign
immigrants, is to let in lodgings the single rooms on the floors above
the ground, and to carry on such a “laundry” below, with the help
of one or two other women. The steam, heat, and smell are sometimes
overpowering, while the work is continued till far into the night.
The effect of the occupation on the health of those engaged in it is
not very easy to gauge, because most of the diseases to which such
persons are rendered peculiarly liable by the nature of the occupation
are those which might be induced by many other causes. It is much to be
hoped that before long the registration of the occupation of women as
well as of men, in all hospitals and infirmaries, and in certificates
of death, will make the comparison of this with other industries
possible in this respect.
It is impossible that the heat and steam, the exhausting manual labour
(all of which is done standing), and above all the excessively long
hours of work in this ill-regulated industry, can fail to have a
marked effect on the health of the workers as a class. In 1893 and
1894, when inquiry as to these conditions preceded the passing of the
Act of 1895, the periods of work of women and young girls were found
to be excessively long--and they are still not only very long, but
extraordinarily irregular. The most immediately obvious effect on
health is to be found in the prevalence, among these workers, of ulcers
on the legs and varicose veins. It would perhaps be hardly credited by
any who are not intimately acquainted with them, to what extent these
poor women suffer in this respect. To stand at work all day is the lot
of many industrial workers, but in no other woman’s industry is this
form of suffering so serious. In certain well-defined laundry districts
in West London an inquiry at the Poor Law Infirmaries, to which, and
not to the Hospitals, the poor women suffering from this troublesome
and painful ailment most naturally resort, demonstrated the peculiar
liability of laundry workers in this respect.
The districts to which the following figures (taken from the Report of
the Chief Inspector of Factories) relate are those in which industrial
workers--although not perhaps _employed_ to the same extent as
laundry workers--_reside_ in greater numbers, and to the Poor Law
Infirmaries, to which they therefore gravitate to even greater extent.
_TABLE A._[150]
Wandsworth: Clapham Infirmary (including Battersea).
+----------------+----+------------+-----------++------------+-----------+
| | | Suffering | || Pulmonary | |
| 1899. | No.| from Ulcers|Proportion.||Consumption.|Proportion.|
| | | of Legs. | || | |
+----------------+----+------------+-----------++------------+-----------+
|Laundresses | 247| 36 | 1 in 6 || 21 | 1 in 11 |
|Women other than| | | || | |
| Laundresses |1171| 50 | 1 in 23 || 63 | 1 in 19 |
| | | | || | |
| 1900. | | | || | |
|Laundresses | 199| 27 | 1 in 7 || 18 | 1 in 11 |
|Women other than| | | || | |
| Laundresses |1127| 41 | 1 in 27 || 59 | 1 in 19 |
+----------------+----+------------+-----------++------------+-----------+
_TABLE B._
Isleworth Infirmary (includes Acton, Chiswick, Brentford).
+----------------+----+------------+-----------++------------+-----------+
| | | Suffering | || Pulmonary | |
| 1898. | No.| from Ulcers|Proportion.||Consumption.|Proportion.|
| | | of Legs. | || | |
+----------------+----+------------+-----------++------------+-----------+
|Laundresses | 58| 9 | 1 in 6 || 6 | 1 in 10 |
|Women other than| | | || | |
| Laundresses | 179| 7 | 1 in 25 || 7 | 1 in 25 |
| | | | || | |
| 1899. | | | || | |
|Laundresses | 79| 13 | 1 in 6 || 9 | 1 in 9 |
|Women other than| | | || | |
| Laundresses | 218| 7 | 1 in 31 || 11 | 1 in 20 |
+----------------+----+------------+-----------++------------+-----------+
The transference of most of the work in laundries from comparatively
elderly women to quite young girls, who are thus at an immature age
brought under conditions which no thoughtful or educated person will
deny are in every respect trying, is an aspect of the subject to which
it is important to direct attention; seventy, seventy-two, seventy-six
hours a week, exclusive of meal times, are not uncommonly worked by
girls of fourteen, fifteen, or sixteen years of age, and although these
long hours are nominally illegal, it is practically impossible to
give general effect to the law. This work is not the light and often
pleasant occupation of sewing or folding. It is not done sitting down.
From morning to night these young girls are constantly standing, they
are generally tending machines, the majority of which are specially
heated, and they work in an atmosphere in which steam, which is nearly
always present, makes the high temperature far more oppressive than
would be the case if the air were not thus artificially saturated to
an excessive degree with moisture. Steam rises from the calenders and
various machines. It is given off also by the damp clothes, which in
many laundries, even large ones, hang drying or airing overhead or on
“horses” in the room. The conditions in this respect are often at least
as trying as in any spinning-mill, and the hours, during which the
girls are exposed to them, very much longer.
Ironers suffer from headaches and sore eyes, which result from
constantly bending over the gas-heated irons in general use. The fumes
from the tiny gas-jets--unless these and the air supply to each iron
are very carefully regulated--are disagreeably noticeable on entering
the room, and sometimes even the laundry, and are of course worst of
all just above the iron so heated. It is to be remembered that the
material handled is not new or in the first instance clean, and unless
sufficient care is taken to keep the “sorting” room in laundries in
proper condition, the result is sure to be insanitary.
In small hand and “factory” laundries, a practice is to be found which
cannot be too severely deprecated, of employing as a “drying-room”
for the washed linen the same little room in which the foul linen is
sorted on its arrival. The room has a stove in the middle of it, and
the washed linen is hung on lines drawn across it, and, with door and
window closely shut, is left all day and often all night till dry.
It may be taken as an axiom that when on entering the premises the
peculiar “close” smell is noticeable, there the conditions are bad. Of
all the disagreeable smells that are to be found, the heavy odour of an
ill-ventilated laundry or wash-house is one of the worst; “it seems to
cling to one’s lips till one tastes it,” was the expression used by one
who frequently visits laundries. To this discomfort the “sorters” are
peculiarly exposed. As Miss Squire says: “It is hardly perhaps realised
how great are the demands that this branch of laundry-work makes upon
the physical and mental powers of the workers, usually young women of
good education, and the constant standing, the unpleasant, if not the
insanitary nature of the work for the first part of the week during the
“sorting” process, and the great care and attention required during the
latter part, when collecting, checking, and packing separately each
customer’s linen.” “I visited,” says Miss Anderson, “one hand laundry
in London where a packer and sorter had been driven into a hospital
with sores on her legs from long standing; every day in the week she
had been working from 8 A.M. to 10 P.M. with indefinite meal-times, and
on Sundays the whole morning, giving out parcels to customers. This
girl eventually left the hospital on crutches, and at that time I found
her successor in a fair way to losing her health also.”[151]
The reply of the women themselves, when questioned on the subject, is
nearly always the same, and its reiteration is impressive: “I don’t
know that it’s anything particular as carries us off; but we are just
wore out in no time.” “There’s nothing like this life for wearing you
out.” “We’re old women at forty.” “It’s a harder life than any, is a
laundry; it wears you out very soon.” “For one strong one that’ll stand
it, there’s a many and many fair wore out by it before they’ve lived
half a life.”
It would be interesting to test the accuracy of this general impression
which is shared by many medical and philanthropic persons who are
interested in laundry-workers, if figures were available on which to
base a calculation of the “expectation of life” among these women.
“Worn out while still young,” is the expression constantly used by
those whose professional work brings them into contact with these women
when speaking of the effect of the occupation on health.
It is frequently asserted that laundry women as a class are intemperate
and rougher than most industrial workers. That they are peculiarly
irregular in their habits it is impossible to deny; and that the long
hours, the discomfort and exhaustion due to constant standing in wet
and heat, discourage the entrance into the trade of a better class
of worker is certain. This latter cause, however, will operate less
and less strongly as the environment improves. They may at present
be characterised as a hard-working, impulsive, short-tempered body of
women, the control of whom, under the existing irregular conditions
which have been thoughtlessly and unnecessarily encouraged, is not to
be lightly undertaken by a man without a fair amount of physical and
moral courage. The prevalence of the drink habit among many of them,
of which so much is said, is not difficult to account for: the heat
of an atmosphere often laden with particles of soda, ammonia, and
other chemicals, has a remarkably thirst-inducing effect; the work is
for the most part exhausting, even apart from the conditions, and the
pernicious habit of quenching the thirst, and stimulating an overtired
physical condition, with beer. The ten minutes or quarter-hour “lunch”
of “beer” is common, and the “beerman,” who goes his rounds at 10 A.M.
and 6 or 7 P.M. to all the laundries, delivering his cans of beer
from the nearest public house, is an institution which is, I believe,
unknown in any other trade. Imagine the amazement of the master of a
mill or weaving factory if his employés were to stop in a body for a
quarter of an hour twice a day between meals to drink beer! Yet in many
laundries the beer is kept on the premises for the purpose, and it
is certain that as long as time thus wasted (to put it on the lowest
grounds) can be made up by each separate woman “working it out” at
the end of the day, irregular dawdling and intemperate habits will be
encouraged. On the other hand, a woman who is expected on Thursdays or
Fridays to be in the laundry from 8 or 8.30 in the morning till 9 or 10
or 11 at night, may claim with some show of reason that only by some
kind of spur can she keep her overtired body from flagging.
None deplore this discreditable and unsatisfactory practice more than
the better and more progressive among the laundry employers, but the
abolition of it rests practically with them.
Little has been said about the legal regulation of hours of work. Were
the conditions in this trade to be raised by the exercise of modern
ingenuity and wise organisation--above all, by whole-hearted adoption
of effectual means of counteracting the very trying conditions, which
it is best frankly to own are otherwise an essential accompaniment of
the work--there is no reason why it should not rank as one of the best
of the non-textile industries.
LUCY A. E. DEANE.
CHAPTER XLVIII
FISH-CURING AND FRUIT-PRESERVING
It would probably seem to the casual observer that of all industries
in which women are employed, none are less likely to cause injury to
health than those connected with fish. Visions arise of the fisherman’s
wife, who from the minute the fishing-boat grates on the beach relieves
her husband of all labour, taking the burden of the active work and the
sole responsibility for all connected with the fish and the nets; of
the Newhaven fishwife, so familiar in the streets of Edinburgh, as she
trudges from door to door bearing with apparent ease the enormous creel
of fish, and her almost equally surprising burden of petticoats, and
of everything one has heard or read of the fisher lass. These visions
and traditions would seem to justify the view that whatever there may
be in her life that is hard, and for which the dweller in towns might
be found unfit, the woman who has from her infancy been accustomed to
an outdoor life and to constant exposure to wind and weather, will, in
this work, have fitness and endurance which it would be difficult to
overtax.
Yet it is not inappropriate to give some space to this industry in
a book on Occupation Diseases, and in order to arrive at the reason
for its inclusion, it is necessary to look at the history of the
development of the fish-curing industry and the conditions of work.
Far away in remote districts of Scotland and Ireland, there may still
be found surviving the hand industry of wool-carding and spinning,
carried on often by the crofter’s or shepherd’s wife as she sits,
singing no doubt appropriate songs, on the hillside or at her peat
fire, but in nothing can this be compared with the great wool-spinning
industry of the Yorkshire mills. Similarly in the fish-curing trade,
the work of the women who concern themselves only with the catch of
one small fishing-boat is totally different from that of those who are
centred round a fish market, who go from port to port, and to whom the
trawler, the drifter, the steam liner, and a huge fleet of sail boats,
bring in daily tons of fish.
In a country with such a coastline as ours, with its shores washed
by many seas, it follows as a matter of course that all parts of the
United Kingdom are industrially interested in fishing, but in Scotland
chiefly it is a staple industry; and the Scots, in some parts of the
country, might be called a nation of fisher folk, so large a proportion
of the population depend, if not for their entire living, at least for
the chief part of it, on the harvest of the sea. The figures given in
the last published report of the Scotch Fishery Board show that almost
90,000 Scots were employed in connection with the various branches
of the sea fisheries, of whom probably at least a fourth are women,
constantly or intermittently engaged in fish-curing.
The industry, leaving out of account the packing of fish for sale
fresh, which is done from the market, not the workshop, may be divided
roughly into two varieties, the one dealing with herring, the other
with haddocks, cod, and other white-fleshed fish. It is with the former
I wish to deal chiefly here, although the latter has also a record of
injury caused by overwork and bad conditions.
There does not appear to be reason to fear that the demand both at
home and abroad for Scotch-cured herrings will diminish. The industry,
while fluctuating yearly, both locally and generally, grows as a
whole in extent, and is largely in the hands of Scotch workers,
even in the ports in England in which it is carried on. There is a
huge trade to foreign ports in cured or pickled herrings, for which
there is apparently an unlimited demand in Russia and Germany; and
an immense quantity are exported also to the Mediterranean ports.
The women employed (if we consider, as the English curer does, that
Northumberland is part of Scotland as far as the fishing industry is
concerned) are practically all Scotch. They are engaged by the curer
for the season as long as that lasts in one port, or may be engaged
for a longer period, or indeed for the whole “herring” year by the
same curer. At any rate, they find little difficulty in securing
engagements, and, in May and June, we find them very far north:
Stornoway and Thurso being the centres of the industry. In July, there
is a move eastwards on the part of the herring, and consequently of
the herring curers, and for two months Shetland, Wick, Fraserburgh,
and Peterhead are the chief headquarters. Later, the same women may
be found doing the same work on the Yorkshire and the Lincolnshire
coasts, and in October they move to Lowestoft and Yarmouth, where their
season probably ends about Christmas time. A certain number also may be
found in Hull, kippering herrings in the early part of the year, before
making their way home north for a sight of friends and home, before
beginning the work of a new season.
The chief causes of injury to health in the industry are two: (1) long
and irregular hours of work; (2) exposure. Uncertainty of supply,
both of fish and of wind, are of course important factors in the
trade; and, so far, little enterprise has been shown in overcoming the
resulting difficulties by adopting even such methods as are known to a
careful housekeeper, of keeping the fish, which undoubtedly, when left
unprotected and piled in heaps, soon begin to deteriorate. The curer’s
object is to have the fish dealt with as soon as possible after they
are landed, both to prevent deterioration and in order to be ready for
the next supply. Hence the long hours, the night work, the absence of
regular hours or of intervals sufficient for meals.
The method of housing the workers adds to the discomforts occasioned
by the methods of work. In Scotland it is customary for the curer to
utilise for this purpose the sheds used in winter as stores, handing
them over unfurnished, save for grates and rough boards put together
to form bedsteads, in the proportion of one bedstead for one crew. The
workers bring their own furniture, bedding, and cooking utensils, and
live as they work, in crews of three; generally six, nine, or twelve in
a room according to its size. It is not surprising that the frying-pan
and the tea-pot fill a large place in their domestic arrangements,
and that their diet is as a rule as expensive as it is indigestible.
If they are not so housed, the probability is that their lodging is a
long way from their workplace, too far to admit of them returning for
meals, and they take these in the wet and unwholesome atmosphere of the
fish-house.
The second drawback to this work is the exposure. In early summer in
Lewis (where the absence of any real darkness makes it easy to continue
work all through the night), with the rain falling softly probably, as
is its custom in the west, but none the less effectively; later on in
the east, exposed to the scorching mid-day heat; and still later on,
on the Norfolk coast in frost, wind, and rain, working far into the
night, by the light of flaring torches, such is the yearly experience
of the herring curer. The reason given for the present conditions in
each place is that the season is short, a month or two out of the year
only. True, the season is short for the town, but it is long for the
worker, living a nomadic life for eight to ten months out of twelve,
either in barracks or in lodgings, too often enduring the maximum of
discomfort both in and out of her working hours. Since the work, unlike
most of an outdoor nature, can be carried on in bad as in good weather,
it is reasonable to expect that some covering should be provided, so
that the worker shall not be wetted through and through, and compelled
to stand in mud as she works. Should the occupation be ever transformed
from an outdoor to an indoor industry, there would necessarily be a
loss of those picturesque sights with which many of us have become
familiar, but there would be a distinct gain in improved health to the
workers, for the unsatisfactory health of many of the women is the
direct result of the conditions under which their work is carried on.
Rheumatism, bronchitis, and the pulmonary troubles, from which so many
of them suffer, are consequent upon exposure to inclement weather,
but the derangements of the digestive organs and the tendency for the
workers to contract, often too in a severe form, epidemic diseases with
which they are brought into contact, are the result of their generally
lowered physical condition, due to their unhealthy mode of living.
The very ground they stand on is often a menace to health, for in the
absence of proper paving and drainage, the earth becomes impregnated
with decaying organic matter, which “smells to heaven,” and creates a
constantly foul atmosphere not completely counteracted by the open-air
surroundings. The long spell of work, the irregular and hastily cooked
and eaten meals, and overcrowded rooms, all tend to lower vitality and
render the system an easy prey to disease. No one will deny that an
allowance of 250 cubic feet of space for each person, in a room which
serves as a living room, as well as bedroom, for six to twelve persons,
is too small, yet a smaller allowance of space is frequently found.
I have spoken of the workers at the pickling or gutting and packing
process, leaving out of account the numbers employed in kippering,
who, while also nomadic, yet work on different terms as regards wages,
etc. Each worker is engaged separately, not as part of a crew, and as
a rule she has to find her own lodgings. The nature of the employment
obliges the kipperer to work in a covered place, but she, equally
with the “gutter” working outside, is injuriously influenced by the
imperfect sanitary conditions dependent upon unpaved or badly-paved
floors that cannot be _cleansed_ by simply being flushed with
water. Only properly constructed floors with good means of drainage
are of value here, and these are seldom seen. Ventilation and daylight
are acknowledged to be desirable to maintain health, but the little
kippering shop is too frequently without them. As a set-off against the
unhealthiness of the trade, it is urged that the season is short, but
if we take the interests of the workers into account, the season, as I
have shown, is not short, and there can be no justice in depriving the
woman who works in a trade which requires her to be in several places
in a year, of those privileges to which she would be entitled were she
working in one which permitted her to live always at home.
Among the minor ills from which the herring curer suffers, are the
severe cuts which it is impossible to avoid, and which are rendered
exceedingly painful by the constant use of salt, necessary in her work.
This often causes sores which take a long time to heal. Cases of mild
forms of blood poisoning are not infrequent, caused chiefly by the
sting of the jelly-fish, which is often found with its tentacles wound
round the herring.
In considering this question, it must be remembered that this branch
of the industry is not one in which young girls work. I am of opinion
that not more than 3 per cent. are under eighteen years of age. Were
it otherwise, there would undoubtedly be a much darker picture to draw
of ill-health, for the adult is able to withstand more than the young
undeveloped girl, and the evil effects are not so rapidly apparent.
The subject is one on which anything more than general statements are
difficult to make, for only a little of the injury is discoverable at
any one of the curing stations. When ill-health overtakes her, the
thought of the worker turns to home, and it is to the little fishing
villages, and among the crofters of the north, that one must go to
learn the full record of the fisher woman’s life. It is impossible to
doubt that the fish-curing industry has much to answer for, possessing
as it does, in addition to the unfavourable surroundings of insanitary
districts, evils peculiar to itself. The history of many a worker is
one of steady deterioration of health during the time of her employment
in this industry.
In the other branches of the trade, such as the curing and smoking of
haddocks, cod, ling, etc., and the preserving and tinning of fish, the
workers are drawn much more generally from the immediate locality. It
is in these that young labour is found, especially and increasingly
in the processes in which the hours and conditions are not regulated
by law, the period of employment at times abnormally long, and the
conditions of the workplaces far from satisfactory. Trying as these are
to every one, it is to the young and undeveloped workers that they most
often cause lasting injury. The employment of children, too, out of
school hours and during school holidays, in these laborious processes,
is not to their physical advantage.
The hopeful feature is that the evils are avoidable. The exemptions
from Public Health and Factory and Workshop Acts, which the fish-curer
has been allowed, have not been for the benefit either of the worker
or the consumer. With definite enactment and administration, with
regulated hours and sanitary workplaces, impetus would be given, I
believe, to better regulation of the industry itself, and there being
nothing necessarily unhealthy in the work, we should gradually find our
fisher population becoming what with their ancestry and industry they
ought to be--worthy successors of those who, in the annals of history,
have never been found wanting in strength and endurance.
_The Preserving of Fruit._
The preserving of fruit has only of recent years become an industry of
any importance. The costliness of sugar made jam formerly a luxury for
which the demand was small, and the great bulk of it used was made not
in the factory or workshop, but in the domestic kitchen. Few housewives
would, in those past days, admit the use of bought jam; now its
reduced price has brought it within the reach of all who are without
the appliances or knowledge to make it, or space in which to store
it. The industry is carried on in all varieties of workplaces, from
the large country factory in a fruit-growing district, to the little
dingy workshop in a crowded city street, and largely by women and young
girls. Jam-making is not an intricate process, whether made outright
in the fruit season, or only partially, to be completed as required
during the remainder of the year; it is simple and easily carried on,
for the most part, by unskilled workers. Still the work is not light,
and although there are many appliances which help to render it less
hard and exhausting, these are not in general use, and the workers are
exposed, as a rule, to danger both to health and limb. Burns and scalds
from the boiling mixture, and injury from falls on slippery floors, may
not be wholly unavoidable in this trade; but the risk from them can
be reduced greatly by using proper means of pouring and conveying jam,
and by limiting the amount which a worker shall be allowed or expected
to carry. One cannot but view with concern the increasing number of
youthful workers now employed, especially during the summer months,
when, owing to a relaxation of the Factory Act, the industry is largely
outside the sphere of legislative control. Long hours, too, go, as is
often the case, hand in hand with bad conditions.
In quite a number of industries among which jam-making may be included,
wetness really forms the chief menace to health. In the textile
industry the danger from this cause has been so much recognised, that
by means of the Cotton Cloth Act and by Special Rules, provision is
made for the health of the workers where they are exposed to moisture.
In the law relating to steam laundries, the removal of steam is
specially provided for. In jam manufacture, there is of necessity the
production of moisture. Where the means for removing it are effective,
little discomfort or injury may result, but unfortunately in the rapid
development of the industry, buildings unsuitable for the purpose have
often been chosen; disused factories, intended primarily for quite
other purposes, and not easily adaptable to their present use. In
these, consequently, the work is done at a risk to health.
When you enter the boiling-room of one of these factories, you are
often conscious only of steam, steam which cannot be seen through,
which envelopes you, wetting and chilling at the same time. As you
penetrate it you find that there are workers there, young girls often,
thinly clad, thin and pale, and as you stand and talk to them, the
condensed steam drops down on you and them from the roof, so that
you are not surprised that the thin cotton dresses they wear are
saturated, and even their hair is dripping wet. In the resigned manner
characteristic of this class of worker, they admit that it is “a bit
steamy,” possibly assuring you at the same time in husky voices, which
go far to belie their words, that it has never done them any harm.
Under foot there is again wetness, partly due to the steam, partly to
the water, hot and cold, which must be used with some lavishness, and
which in factories, not constructed with a special view to such an
industry as this, lodges in pools, lies between the flags and bricks of
the floor in crevices, to which much of the refuse of the factory finds
its way. There it lies decomposing, affecting injuriously the health
of the workers, and hastening the deterioration of the fresh fruit.
Jam-making is classed as a season trade, and although employment for
the permanent workers is usually continuous throughout the year, it is
in the summer months that there is the greatest pressure, and large
numbers of casual workers are employed. To meet this pressure, the
usual limits set by the Factory Acts have been relaxed, and long spells
of work, with shortened meal-times, are further elements in rendering
the worker less efficient and more liable to contract disease. The
effects of these conditions are not seen at once, they are gradual and
insidious in their action, but it is only the constitution much above
the average which can withstand them. The prevalence of bronchitis
and other chest diseases, and of rheumatism and lumbago of a chronic
character, although often not of a specially severe type, is due to
causes which are, or should be, preventable.
The two industries, fish-curing and fruit-preserving, have many points
in common, notably that in both: (1) the material dealt with is of a
perishable nature, liable to deterioration; (2) the pressure of work
is not continuous throughout the year; (3) the industry is not fully
controlled by the Factory Acts. To the effects from these causes all
that renders these trades at present dangerous or injurious to health
may be attributed. If the economic value of the health of the worker is
recognised, it will not be impossible to secure conditions which, being
primarily intended for her benefit, shall incidentally tend also to the
improvement of the industries.
_Note._--This chapter was written before the Factory Bill of 1901
passed into law. It should, owing to the provisions of that Bill, be
possible in future for H.M. Inspectors to exercise some control over
some of the conditions relating to health in these trades.
MARY M. PATERSON.
CHAPTER XLIX
WOMEN’S LABOUR IN TINPLATE WORKS
Tinplates, the material of which canisters, tin boxes, etc., are made,
are plates of iron or of steel, which have been dipped in baths of
molten tin; the tin unites by this process with the iron or steel,
and coats it completely. The secret of tinning plates was brought
into England from Saxony at the end of the seventeenth century, and
the first works were opened at Pontypool. South Wales still retains
the chief part of this trade; a few tinplate works are to be found
on the banks of the Severn and in the Midlands, but the majority are
in Monmouthshire, Glamorgan, and Carmarthen. In these counties great
tinplate works, either singly or in groups, or in a long line at
intervals of a mile or so down the still beautiful valleys, are to be
seen and heard, pouring out volumes of smoke from tall chimneys, and
sending up the ceaseless clang and roll of resounding metal--literally
ceaseless, for the work goes on night and day, with shifts of men and
boys. More unlikely places in which to find women and girls than these
iron and steel works where tinplates are made it would be difficult to
imagine, yet there are hundreds of them in those of South Wales, and a
few in some of the works in England. Before the Factory Acts restricted
their hours of labour, women and girls worked all night through in
tinplate works with the men and boys, and such employment seems to
have lingered long in these out-of-the-way places, for the older women
remember the night alarm of the inspector’s visit and the rush from the
works out into the darkness, and the quiet stealing home so as not to
be caught. Now, boys working in a night-shift take the place of women
and girls in the continuous processes. The actual manufacture of the
tinplate as distinct from the manufacture of the material is divided
into two distinct departments: (1) The preparation of the iron or steel
into plates of the required size and thickness, or rather thinness, and
the smoothing and cleaning of their surfaces; (2) the tinning of the
plates and their subsequent cleaning, polishing, and packing up.
The first set pf processes is carried on in the mills, the second in
the tinhouses; the chief part of the work is done by men and boys, but
in both the mills and the tinhouses women and girls find occupation.
Their labour falls into five main divisions; in some tinhouses there
are also found others subsidiary to these five:--
(1) _Opening._--Separating the plates which have in the process of
rolling been almost welded together.
(2) _Washing._--Cleansing the plates in water.
(3) _Pickling._--Lading and unlading the cradle with plates for
the pickler (a man) to immerse in dilute sulphuric acid.
(4) _Rubbing or Dusting._--Rubbing the tinned plates with bran,
meal, or mineral powder to remove grease and polish the surface.
(5) _Counting and Packing._--Ordinary warehouse processes.
The first three of these processes are carried on in the mills,
the last two in the tinhouses and warehouses. Different as are the
conditions of occupation in the various processes, all the employés
are subject alike to certain conditions: in all departments there is
exposure to the weather, the works being more or less open on all
sides; everywhere there is noise which in the mills is deafening,
danger to life and limb from locomotives and trucks in motion, from
red-hot metal, from sharp-edged plates, and scraps strewn about, so
that the whole works appears one vast rubbish heap; in all departments
alike the lifting and carrying of heavy loads are part of the ordinary
work. There is also the association of men and women, lads and
girls, working together in these great open works where supervision
is impossible, and where, unfortunately, proper provision for
women’s convenience, often even for elementary decency, is too often
conspicuous by its absence.
In the Annual Report of the Chief Inspector of Factories for 1888, Mr
Whymper gives a graphic description of tinplate works and the various
processes of manufacture, only touching upon the part taken by women
and girls, and time seems to have made little or no change in either
works or processes.
A few remarks must now be made on the special conditions of each of the
processes in which women are employed.
1. _Opening._--Mr Whymper has well described this process as follows:
“Holding the plate upright on a stand of the proper height, her right
hand fitted with the much-needed guard, she first breaks down the
plate’s upper edges with a sort of knife, and starts asunder the tops
of the layers which the rolling-mill has pressed together temporarily
into one piece. Then having thus got something to take hold of, she
wrenches them asunder in their whole lengths, one after another, and
lays them flat before her. These at last are the required black plates,
the result of so much and such varied labour.” Strength and skill are
required for this work; there is some danger of overstrain in lifting
the heavy plates, but an opener is more at liberty to suit her load to
her strength than are the women and girls in the other departments.
The sharp edges of the plates inflict nasty cuts upon the hands in
spite of the guards worn, and serious accidents have occurred by women
stumbling and falling against the upright plates; one young woman
had her arm cut open from wrist to elbow in this way. Fine particles
of steel and iron fly off in the forcing open of the layers, and it
is surprising that injuries to the eyes are not more frequent. Some
doctors well acquainted with these works consider that much injury is
caused to the men by inhaling these particles of metal present in the
air of the mills, and that the women are more injuriously affected than
they themselves know, chest diseases in later life resulting from this
cause. The openers are a somewhat superior class to the other women in
tinplate works, from whom they hold themselves aloof: their hours, too,
are much shorter than those of the others, usually from 9 A.M. to 2
P.M., and they come and go as they like.
2. _Washers._--These women wash the metal plates in large tanks
of water; they carry loads of these heavy, sharp-edged plates, and
immerse them in the tanks, the displaced water splashes over the edge
of the tank upon the washer, and falls upon the floor. With sleeves
rolled up above the elbow, bending over the tank, the woman raises
the plates again, and carries them to stack at a little distance, the
water pouring from her load down her dress and into her boots. As the
same process is repeated again and again the whole day long, it is not
surprising that her clothes are saturated even through the sacking
tied on as an apron. Nothing more unsuitable for the occupation than
the dress of the washer could well be imagined--several thin articles
of clothing hanging wet upon her, the dress and petticoat long enough
to draggle in the pools of water on the broken flagged or slushy mud
floor, and flapping heavily against her ankles, and upon her feet men’s
boots filled with water oozing through the eyelet-holes. Rheumatism,
colds, and chills are regarded as inseparable, at any rate in winter,
from the work of washing tinplates, and other ills consequent upon
this wet condition are complained of. Yet the wearing of a waterproof
apron (which should be provided by the employer), and of short skirts,
woollen under-garments, and clogs, would prevent nearly all the
discomfort and risk to health now endured by all these women. The
provision of properly paved and drained floors, such as the Factory
Acts require in all laundries, might reasonably be looked for from the
occupiers of tinplate works, and were mechanical means employed, as in
the bottle-washing departments in aerated water works for, lowering
into the tanks and raising from them the articles to be washed, the
work would be less unsuitable for women than it is at present.
3. _Pickling._--The roughest and dirtiest, and perhaps the most
unhealthy occupation for women in the works is that of the “picklers’
assistants.” These girls work in gangs under the man who has the
contract for cleaning the plates in dilute sulphuric acid. Their work
is to lade and unlade the cradles in which the plates placed in racks
are lowered by the pickler into the steaming tanks of acid. Backwards
and forwards the girls move with armfuls of plates, carrying each time
weights of thirty pounds and upwards, first filling the racks and then
removing from them the wet plates fresh from the tanks. The clothing of
the girls becomes saturated like that of the washers. It is not only
their health that suffers; the girls are “soaked through to the skin”
as they say, not with plain water, but with the “pickle,” which rapidly
destroys both their upper and under garments, and also the leather of
their boots and clogs.
The strength of the solution of sulphuric acid used in different works
varies considerably according to the class of plate manufactured, and
consequently the degree of discomfort and ill-health to those exposed
to its fumes varies also. The peculiar smell of the acid pervades the
entire works, and is encountered sometimes at some distance from them.
In the pickling department itself it is very strong; here the huge
tanks of pickle emit volumes of steam, which only under very favourable
conditions of weather and exceptional structural arrangements rises
and escapes from the building; usually it hangs about the workers,
or blows in clouds across the open shed, irritating throat and eyes.
Where the solution used is a strong one, the workers suffer much from
running of the eyes, dryness of the throat, and smarting of lips and
face, from what they describe as a “stifled feeling,” and from nausea
and giddiness; the teeth become black, and the hair is said by the
workers to fall out. When the strongest solution is used, the girls tie
handkerchiefs across their mouths and cover the hair completely. But
in most cases a weaker solution is employed, and very little complaint
of ill-health is made; the workers believe that the pickle gives them
an appetite and keeps off infectious illness. In Switzerland, by a
decree of 1898, pregnant women are forbidden to work where there is any
emanation of sulphuric acid, lifting heavy weights, or violent shocks,
conditions which are combined in the pickling department of tinplate
works.
The only special health provision of the Factory Acts at present
applied to tinplate works is the order of the Secretary of State,
dated December 1882, prohibiting meals being taken in departments
“where metal is dipped in acid solution.” This excludes women and young
persons from the pickling department during meal hours, but as no other
place is provided where meals can be eaten under shelter by those whose
homes are at a far distance, this rule is frequently disregarded.
4. _Tin-houses._--Large numbers of quite young girls, young
persons from thirteen to eighteen years of age, are employed in this
work, which is that of rubbing the tinned plates with bran, meal, or
fine mineral dust to remove all grease and polish the surfaces of
the plates. This process is largely done by hand, but machines have
superseded hand-rubbing in some works. Where they are in use, girls
are still employed to tend the machines, but fewer are required than
when all the work is done by hand. The girls work in the tinhouses
standing, whether at the tables heaped with bran or at the machines, at
right angles to the tinning stacks where the tinman and his assistants
are working. The plates are passed on hot from the tinning-pot to the
girls, who push them backwards and forwards through the heaped “bran”
before them; or if this first process has been done by the machine,
the girls pass the plates through the power-driven sheepskin rollers.
In either case the fine dust rises into the face of the worker, covers
her hair and dress, and diffuses through the air of the tinhouse, which
frequently is filled as with a fog with this light, floating dust.
This being inhaled, produces more or less injurious effects, according
to the nature of the dust and the susceptibilities of the individual.
In some works the irritation to the throat is so great as to make
speech almost impossible, and complaints of cough and “stuffing up” of
the chest are numerous, while in others, whatever may be the ultimate
result on the lungs, no discomfort, after once the worker has become
used to the conditions, seems to be felt.
A most objectionable feature of the employment of young girls in the
tinhouse is the carrying of heavy loads. As this is not essential to
the work, and could be done by boy or man with a specially constructed
truck or trolly, it is greatly to be deplored. The plates which have
been rubbed accumulate upon the table, and must be removed to the
warehouse to be weighed and packed, and so at frequent intervals the
girl, with both her hands (protected by sheepskin gloves), grasps her
pile of plates, and supporting them upon her hip, staggers along to
the warehouse. To prevent constant journeys and secure more time for
wage-earning (for the “rubbers” are paid so much for a box of plates),
the girls carry as much at a time as they possibly can, carrying loads
men hesitate to lift. These loads, carried by slight girls of thirteen
or fourteen, weighed from 40 to 111 lbs. Injuries known, and unknown,
are done by this unnecessary use of young girls as “beasts of burden.”
ROSE E. SQUIRE.
CHAPTER L
WOMEN’S LABOUR IN AERATED WATER WORKS
In the year 1896 the Dangerous Trades Committee appointed by the Home
Office reported on the manufacture and bottling of aerated waters. As
a result of this report this industry was scheduled as a dangerous
trade, and Special Rules were imposed. The danger--for minimising
which regulations have been framed--in this manufacture is not, as
is the case with the majority of those to which Special Rules are
applied, a danger to health, but to life and limb. The danger is
the risk of cuts, more or less severe, from the glass fragments of
bursting bottles filled under pressure. The number of such accidents is
enormous, inflicting every degree of injury from a skin graze to a cut
artery, or the loss of an eye. The number of accidents reportable to
the Home Office has been greatly reduced by the wearing of faceguards
and gauntlets prescribed by the Special Rules, but it is still very
large. Four classes of workers are specially mentioned in the Special
Rules as requiring protection by wearing guards--these are bottlers,
wirers, sighters, and labellers. The first of these four are exposed
to most danger; the bottles frequently burst while in the machine, or
more often while being removed from it, but if suitable faceguards
and gauntlets are worn no serious injury results. Unless the bottling
machines are, in accordance with the Special Rules, carefully fenced
off, the danger is very great to all persons in the room; the broken
glass, sent by the explosion with enormous force to a considerable
distance, has been known to rebound with terrible effect from an
object struck in its course, and to hit persons who seemed quite
safe. Women and girls are largely employed as bottlers in London,
Birmingham, and a few other large towns, but elsewhere this work is
done almost exclusively by men; boys are generally employed outside
London and Birmingham as wirers, sighters, and labellers, in place
of girls. Wiring has disappeared from most aerated water works, the
patent stoppers having taken the place of corks in all but a few kinds
of aerated waters. Sighters, those who examine the filled bottles to
detect specks by holding them up to the light, wirers (where these
are employed), and labellers, are the classes of workers who most
frequently discard the prescribed guards, or wear them under protest
as interfering with their work. The sighters complain that the wire
mesh of masks or goggles prevents their seeing the specks in the water;
wirers and labellers find that the knitted woollen mittens, which
are the kind of gauntlet commonly supplied, impede the movements of
the hands; in the one case the handles of the pliers used to twist
the wire catch in the worsted, and in the other the mitten becomes
stiff and hard with the paste with which the labels are smeared. A
satisfactory gauntlet has yet to be invented; the conditions required
are that they should be of a material impenetrable to flying glass,
soft and pliable, close-fitting, of a size and shape to keep in place
over the palm of the hand and up above the elbow; these have not yet
been found combined. Objection on the part of the women and girls to
wearing faceguards is only met with where the guard supplied to them is
unsuitable. The faceguards for girls should be of a smaller size and
lighter make than those for men, sufficiently bowed out not to press
upon the nose, and long enough to cover the whole chin, throat, and
neck; they must be clean, and must be provided with buckle and strap,
or some other means of keeping them firmly in position on the head.
A mask that presses against the face, or weighs heavily on the head,
or shifts from side to side with every movement, or of which the wire
mesh is clogged with rust and dirt, is sure to be thrown aside whenever
supervision is relaxed.
Another class of workers employed in aerated water factories who are
mentioned in the Special Rules as needing to be protected from the
danger of bursting bottles are the washers. These women, although
handling the empty, not the filled bottles, generally work in the
bottling rooms, and unless the bottling machines are well guarded, do
meet occasionally with serious accidents, such as the loss of an eye,
or an arm cut open. But this is a risk quite apart from the nature of
their employment, to which it is most unreasonable that washers should
be exposed. A far more serious risk, a risk to health, is incidental to
their work; it is that of being constantly wet. No special rules are
imposed to protect them from such injury to health arising from their
employment, as is the case in wet spinning factories, where women are
exposed by their occupation to being constantly wetted. In wet spinning
factories the occupier must, unless splashboards are provided, supply
to all the workers waterproof overalls or aprons, and floors must be
kept in a sound condition, so as to prevent retention or accumulation
of water. The bottle-washers stand in great need of protection of
the kind specified in these rules. They stand at large tanks full of
water, in which the bottles, returned empty by customers, are washed
before being refilled for sale. From the point of view of the public
health, the history of the water used for this purpose would be of
interest--its source, the frequency with which it is changed, and the
steps taken to cleanse the tanks. The appearance of the water in the
tanks is not, as a rule, attractive, and the notices to washers to
reject bottles smelling of paraffin suggest strange uses to which the
bottles may be put by customers before they are returned empty. But
it is the wetness and coldness of the water, and not its purity or
impurity, which affect the washer. Bending over the tank to lower into
it or raise from it the bottles being washed, she is very early in the
day wet to the skin; the water splashes up from the tank and drips
from the wet bottles, and it is no wonder that the usual description
given by the washers of their condition is, “We are sopped through
to the skin soon after we begin in the morning until we get home at
night.” As a consequence, rheumatism, colds, coughs, aches and pains,
are the bottle-washers’ constant complaints, and not infrequently one
and another of them is laid up for some weeks with more serious results
of their wet condition. The wearing of a waterproof apron seems such
a simple means of protecting the clothing from getting wet that it is
surprising how seldom it is adopted, but such aprons are too expensive
for the washers to provide for themselves, and in the few cases where
the occupier has supplied them, a small sum has been deducted weekly
from the wearer’s wages until the article has been paid for. Usually
the only kind of protection is a number of old sacks tied on as an
apron; these are better than nothing, but they soon get saturated. In
the larger aerated water works the bottle-washing tanks are fitted with
automatic means of lowering the bottles into the water and raising
them again, and with revolving brushes to cleanse the inside. This
labour-saving apparatus also reduces the amount of wetting to which the
washer is exposed, and if a splash-board is fitted to the tank, as has
been done in a few cases, the women need scarcely get wet at all. Where
there is no mechanical contrivance to aid the washer, a splash-board is
impracticable, as she must bend low over the tank to reach deep down
into it. Grids and boards to stand upon are usually provided, but even
where the women have these to stand upon it is of importance that the
floor should be properly paved and drained, and kept in good condition.
Where this is not done the feet are constantly wet in moving backwards
and forwards across the pools of water standing in the broken, uneven
floor. Clogs should always be worn in aerated water works, and are in
most large factories provided by the employers at the expense of the
workers, who pay 3d. or 4d. a week towards them. It would be well if
occupiers were to supply all such necessary articles as part of the
equipment of the works.
ROSE E. SQUIRE.
CHAPTER LI
FLAX AND LINEN
_Historical, Manufacturing, Hygienic, and Medical._
The manufacture of linen cloth from flax was well known to the ancient
Egyptians and other Eastern nations. Reference to linen frequently
occurs in the Celtic literature of Ireland. The native Irish usually
dyed their linen garments of a yellow or saffron colour. The revival
of the industry in the North of Ireland is attributed to the French
Huguenots who left France after the Revocation of the Edict of Nantes
in 1685. Several of these refugees settled in Belfast, Lurgan, and
Lisburn. One name stands out prominently amongst these people, viz.,
Louis Crommelin.
Crommelin published, in 1705, a short sketch of the Irish linen trade.
It may be more or less interesting to give a few extracts from it,
thus:--
“The people are entirely ignorant of the mysteries relating to
the manufacture ... the flax being managed by women altogether
ignorant as to their choice of the seed or soil, for which
reason their flax is too short, and unfit for making good
yarn; they do not know when or how to pull their flax, whereby
their seed degenerates, and their flax wants strength and
substance.... They have no judgment when or how to water or
grass their flax, so as to give it a natural colour; and what
is yet worse than all, they constantly dry their flax by the
fire, which makes it impossible to bleach cloth made of their
yarns; for let all the skill and judgment in the world be used
to bleach cloth made of different sorts of flax, you can never
bring it to a good colour; for till such time as it is woven
and bleached, the best artist in nature cannot discover the
mischief.... They also use, in cleaning their flax, things
which they call “breaks,” which I can in no way approve of....
They spin their long and short flax athwart, which is extremely
preposterous, as the flax cannot be spun fine, so the linen is
cottony.... The wheels used in spinning are turned by the foot,
and have two cords, one going round the wheel and the whirl of
the spindle, and the other going round the wheel and the whirl
of the spool, which overtwists the thread. Their manner of
reeling yarn is one of the greatest grievances, as many honest,
industrious men are undone by the deceitful methods now used
by the crafty and unfair people in this particular; as, for
instance, there is no standard for the measure of reels, and
everybody uses such reels as they think fit, for which reason
a stranger to the market is imposed upon to his ruin. The cuts
and hanks are reeled by several threads, through laziness or
wickedness, to the utter ruin of the poor dealers who buy yarn,
and think they have good and marketable goods for their money,
but find that the whole hank ravels together, and becomes
entirely unserviceable, or at the best so troublesome to wind
that it is as eligible to lose it as it is to spend so much
time and pains to wind it. They ought to mark each cut, or six
score threads, as they reel them, and not afterwards, as they
now do, which they might do without difficulty. They do likewise
intermix, in one and the same hank, yarn of several degrees of
fineness, which is a cheat intolerable to buyers.... The looms
generally employed in this kingdom for the making of all sorts
of linen cloth (excepting diaper and damask) are looms properly
disposed, and invented for the making of woollen cloth (save
only that they changed the gear, and wrought promiscuously linen
and woollen therein). Therefore, it is impossible to use one and
the same loom to both material with good success.... The reels
are uneven and too thick ... and they make a stuff, of water
and meal, without judgment, wherewith they stiffen their warps;
and the cloth is made too thin and sleazy, and woven where the
weather affects it....”
In 1710 a bleach green, on an improved plan, was established at
Lisburn, and a Board of Trustees of the Linen and Hempen Manufacture of
Ireland was formed by Act of Parliament in 1711.
North of Ireland farmers purchase their flax seed from local merchants,
and it is usually either Dutch or Russian. The farmers never save any
of their own flax seed, owing to the local custom of “steeping” the
flax, as soon as it is “pulled,” in ponds of water for a certain length
of time; it is subsequently removed, spread out in a field to dry, then
gathered into bundles, stacked, and eventually taken to the scutch
mill. Here it is run through rollers so as to remove the outer coat or
bark. The farmer next takes his flax to market, which is visited by
the flax buyers from the various spinning mills, and after purchase
conveyed to the store, examined and sorted, so as to be used for
different kinds of yarn. An analysis of Irish flax fibre made by the
late Professor Hodges, M.D., of the Queen’s College, Belfast, gave--
_In 100 parts of Ash._
Potash 20.32
Soda 2.70
Chloride of sodium 9.27
Lime 19.88
Magnesia 4.05
Oxide of iron 2.83
Sulphuric acid 7.13
Carbonic acid 10.72
Phosphoric acid 10.24
Silica 12.80
-----
99.94
=====
The presence of silica causes linen cloth always to feel cool; moreover
it contains no moisture, thus differing from cotton.
In the “roughing shop” the “rougher” examines a “strick” of flax;
giving it a quick pull with his right hand, then, swinging his arm, he
leaves the disengaged portion of the fibre on his bench. This is called
“piecing,” and its object is to have all the flax as near as possible
of the same length. After having obtained a sufficient quantity, he
takes up a piece of flax, throws it out behind his shoulder, and draws
the same through his “heckle” pins, which are attached to a bench in
front of the operator. The next process is running the flax through
heckling machines of different kinds, but they are all more or less
made on the same principle. These machines are attended to by boys,
five or six to each machine. Some mills employ “half-timers”; in other
mills the lads are over fourteen years of age, but they are all under
the control of a “machine master.” In this department the flax is
separated into stricks, fastened by means of screws into a clamp called
a “holder,” which runs along the upper part of the machine, on vertical
fixed combs. Accidents to the machine boys have been frequent, owing to
their attempting to remove a “holder” too soon, or in consequence of
wearing a loose shirt sleeve, they get caught, and have their hand or
forearm pulled in against the pins. The lads in this room were formerly
obliged, by the factory authorities, to wear respirators. These were of
simple construction, for they were composed of two pieces of flannel
sewed together and fastened by a tape. The boys generally suspended
them over their chin or neck instead. The respirators were not at all
suitable; they did not cover the nose, they became damp with saliva,
foul and malodorous. In frosty weather they irritated the lips. The use
of respirators has since been abandoned.
The part of the flax taken off by the pins of the machines is known
as “tow.” The pins are kept clean by a brush and doffer arrangement
connected with the machine. The boys in a machine room are classified
into tow-boys, sweepers, oilers, parcel lads, piecers-out, and cutter
boys. The last-mentioned attend to the flax-cutting machine, by which
the ends of a strick of flax are cut off by the revolving grooved
wheels.
The next stage or process in the manufacture is that of “dressing and
sorting,” which is performed by hand. The men employed are called
hecklers. In the preparing room, flax is made into _sliver_ by
being sorted out on the spread-board by a girl, and then drawn through
pins and rollers to produce a ribbon-like band, which is finally
deposited in sliver cans. When a bell connected with the drawing
frame rings, it is the signal for the girl to break off the sliver.
Occasionally the sliver breaks short in its passage, and it is the duty
of the attendant then to stop her machine and to put up the end, as
it is called. Sometimes her hands are injured by doing this while the
machine is in motion. The roving frame is the last machine in use in
the preparing department, and has flyers and spindles. The sliver, on
coming from the boss rollers, goes into the flyer, a small tube of iron
like an inverted V, fixed to the top of a spindle that revolves, and
passes through its eye on to a bobbin, revolving on the spindle. This
gives a twist to the sliver now called by the name of rove.
All small fibres, etc., of the flax that are taken off during the
heckling processes are called tow. This is put through a somewhat
different preparation, but eventually it becomes tow sliver and tow
yarn. The tow from flax scutching mills is also run through a breaker
card, which is a machine consisting of a cylinder of iron 4 or 5 feet
in diameter, that turns at a rapid rate of speed, and is covered by
a quantity of iron pins of varying size. To it the tow is brought by
means of feed sheets, and removed from the cards by a doffer knife.
The rove is spun into yarn in the spinning-room. A recent writer
remarks that--
“The process is nearly entirely mechanical, brass rollers,
fluted and revolving, taking the place of the primitive rock,
and manipulation between the fingers, as practised by the
spinning-wheel. The fact of spinning as it is now, being
mechanical, cannot be better illustrated than by mentioning
that as much yarn can now be spun under the supervision of
_one_ woman called a spinner, as could be turned off 400
spinning-wheels by 400 women in the older time.”
The spinning frame has been much improved of late years. The spindles
have a velocity of 1000 revolutions or more per minute; the yarn as
it goes through the eye of the flyer attached to the end of each
spindle is thus properly twisted before it is wound on to a bobbin that
revolves on a spindle immediately beneath the flyer. There are “wet”
and “dry” spinning. In the former, the yarn goes through a trough of
hot water (heated by steam pipes) situated on the top of the spinning
frame. When the yarn is being twisted round the bobbins, a quantity of
spray is thrown off that wets the clothes of the spinners and doffers,
who are obliged to wear waterproof aprons and chest protectors. The
workers, however, prefer coarse sacking, which they maintain soaks up
the spray, and prevents the water running down over their petticoats,
making the lower parts of the body more or less wet. The floor of the
spinning room is frequently tiled, and is always covered with more or
less water. The atmosphere of the room from this cause and steam jets
is thoroughly saturated with moisture. When the bobbins have received
enough yarn, the doffing mistress stops the spinning frame, and by the
assistance of her doffers--boys and girls, usually “half-timers”--the
full bobbins are rapidly removed and replaced by others. The
temperature of the spinning-room is usually at least 70° F.
The measuring of yarn into hanks is called “reeling.” Some of the
reeling machines, always tended by women, are moved by steam-power,
others by hand. When the reel is full, the hanks of yarn are taken to
the drying-room, and finally to the bundling department, where they are
put up in bunches.
Before being woven into linen cloth, some yarn is bleached, but whether
bleached or in the brown state it is taken from the mill to the
factory, first going to the winders, who put the yarn on spools. These
are then carried to the warpers, who transfer it on to the loom beams.
It is dressed or sized and is ready for weaving. The stiffening or
dressing applied by the tenters to the yarn before weaving is made from
Irish Carragheen Moss, which is very mucilaginous but free from starch,
and to it flour and tallow are added. The temperature of the room in
which this process is conducted is high, generally from 90° to 125° F.,
so as to dry the yarn as quickly as possible.
At the bleach green, the brown linen is first boiled in water and lye,
next put out on grass; after this it receives another boiling to remove
any remaining chemicals, dried, and taken to the beetling engines to be
beetled. Subsequently it is lapped into parcels, and is then ready for
the market.
Belfast is the centre of the linen trade. My father, Dr C. D. Purdon,
formerly Certifying Factory Surgeon for Belfast and the surrounding
district, wrote several pamphlets on the flax and linen industries.
Many of his suggestions have been adopted. In 1873 he published a
pamphlet, “On the Mortality of Flax Mill Workers,” etc., accompanied by
tables showing the mortality of different classes. In the compilation
of his statistics he had the assistance of the late Dr Newett,
Dispensary Medical Officer and subsequently Certifying Surgeon of
Ligoneill. W. D. Cramp, Esq., at that time H.M. Inspector of Factories
for Belfast and the North of Ireland, likewise gave valuable assistance.
“It will be perceived,” he says, “that the flax manufacturing
operatives suffer far more from phthisis than the other two
classes, nearly three-fifths of those that die annually being
taken off by diseases of the respiratory organs, while in the
other two classes (artisan and mercantile) the average amounts
to about two-fifths. In carrying our investigations into the
fatality of the different branches of the manufacture, we will
see that the death-rate amongst those employed in the preparing
rooms is exceedingly high, and that few of those employed
in these rooms live beyond sixty years. The next class that
suffers from the same diseases is the ‘hecklers,’ and the rate
of mortality among the spinners and weavers is also high. The
reason that the ‘machine boys’ appear to suffer so little is
that when they become ‘poucey,’ _i.e._ asthmatic, caused
by flax dust, numbers of them leave the mills on account of
suffering from chest affections, and go to other trades, where
they may linger on, or die from phthisis. This fatality I
consider arises from four different causes: 1st, commencing to
work when too young; 2nd, the unhealthiness of the employment;
3rd, neglect of sanitary laws; 4th, insufficient and impure
diet. A fifth might be added--namely, insufficient clothing for
the young.”
My own observations lead me to think that the machine boys are the
hardest worked of any employés in the mill. They seldom have a minute’s
rest, for they are either charging the holder with flax, or taking it
out. Although fans have been introduced into the machine room, the
atmosphere is still laden with more or less dust. I have long had
the opinion that no boy under at least thirteen years of age should
be employed in this department. Many of the machine boys work in the
brickfields during summer, so as to be in the open air. Although
the half-time doffers in the spinning-room do not suffer from the
inhalation of dust, they are exposed to an unnatural heat and humid
atmosphere for several hours daily, whereby they become liable to
bronchial irritation, especially during cold and frosty weather. The
weavers are often similarly affected.
The late Mr Baker, M.R.C.S. Eng., H.M. Chief Inspector of Factories in
the year 1874, introduced a respirator which for a time was worn by
hecklers in some of the mills, as they derived much benefit from it.
Many of the men, however, would not wear it, as it prevented them from
expectorating when chewing tobacco. Some of the owners have introduced
a new system of ventilating into the hecklers’ shop, whereby all dust
is carried away at once from the bench by fans.
The hecklers and roughers suffer from dryness of the throat, which
is one of the first symptoms of “mechanical bronchitis.” This
is generally followed by cough and dyspnœa, and is occasionally
accompanied by vomiting. In order to relieve these distressing symptoms
the men often drink whisky. During cold weather, easterly winds or
frost, their breathing is worse. Some of the older men are not able
to follow their occupation during the winter months. The late Dr C.
D. Purdon, in the pamphlet already referred to, makes the following
remarks:--
“The consumption of stimulants is also producing sad havoc....
If I may single out a class that injure themselves more than
any other, I would mention the ‘hecklers,’ for when they begin
to suffer from the effects of dust, they commence to drink, and
go on using alcoholic stimulants till at last they die from the
effects of drink, or hasten the advance of chest affections by
its inordinate consumption.”
At the time this was written, a child under the Factory Act, if ten
years of age, could be employed for six hours each day, independent of
school attendance of three hours daily, and was obliged each alternate
fortnight to commence work at six o’clock in the morning, often
travelling bare-footed one or two miles before arriving at the mill. At
present no child in Ireland can work as a “half-timer” unless he or she
be eleven years of age,[152] and the time of commencing work is in flax
mills generally 6.30 A.M. In towns most of the workers live
close to the mills.
The “half-time” children who are employed as doffers in the
spinning-room do not suffer so much from dust as from the heat and
steam from the hot water, through which the flax is passed, also from
their clothes becoming wet in spite of the use of overalls. Hygienic
rules are ignored in the home. The workers sleep in small overcrowded
rooms. Nor is the food of the mill workers as nutritious as it ought to
be. Tea and white bread, potato-bread or oaten-meal bread, form their
principal food, to which is occasionally added bacon or salt fish. “Tea
dyspepsia” is common. The children of the millworkers are, I think,
rather degenerating than improving in physical development.
The diseases from which flax millworkers chiefly suffer are those
incidental to the preparing and spinning processes. To quote from Dr C.
D. Purdon’s pamphlet:--
“In the former (preparing) the lungs chiefly suffer from the
constant inhaling of the ‘pouce.’ The irritating quality of
the dust is felt on the throat, which soon becomes dry. This
irritation creeps to the lungs, which soon manifests its
presence by the worker being attacked each morning with a
paroxysm of coughing. The dyspnœa is often very severe. Those
employed in the roughing and sorting, heckling and preparing of
flax suffer from this affection, and in the majority of cases
die from phthisis.”
The carders who are employed attending to the carding machines inhale a
great deal of vegetable dust. Some physicians maintain that vegetable
dust is more irritating to the lungs than mineral. These workers as a
matter of precaution wrap round their mouth and nose a lump of tow,
which makes a kind of respirator. The introduction of fans--Blackman’s,
Davidson’s, and others--has effected an improvement in clearing away
the dust of the atmosphere of the carding and machine rooms. A few
steam jets in these departments would help still further to allay the
dust and purify the atmosphere.
The late Dr Hamilton, Certifying Surgeon for Cookstown, stated that
in the scutch mills of Antrim, Down, and Tyrone the workers were very
prone to ophthalmia, phthisis, and asthma, all due to dust.
The late Dr Arlidge (_Diseases of Occupation_, page 255) has
remarked:--
“Organic dusts--some vegetable, others mineral--are encountered
in the textile manufactures, and include cotton, flax, hemp,
silk, wool, and hair. These in a general point of view are
obstructive dusts, nevertheless they are not devoid of irritant
properties, and differ greatly among themselves in the latter
respect. They further exemplify the fact, that besides
mechanical form and action, dust operates by inherent qualities;
for dust of linen and hemp develops far more serious symptoms.
The degree of dyspnœa varies extremely, and is influenced both
by individual peculiarities and also by the properties of the
dust. Writers generally concur in the belief that a tonic spasm
is set up in the bronchial muscles by the irritation and the
reflex action just spoken of, and that in co-operating therewith
there is turgescence of the mucous membrane of the bronchi,
which interposes a mechanical impediment to the free admission
and egress of air to and from the air-cells. This hypothesis is
sanctioned by the repeated strong efforts made to inspire and
expire.”
The workers employed in the spinning-room are sometimes in summer
attacked by vertigo and faintness due to excessive heat; also owing
to their long standing, especially when bare-footed, on a wet floor,
they are liable to varicose veins, and œdema of ankles followed
often by an outbreak of eczema. It may be worth while to say that I
have occasionally noticed eczema rimosum on the hands of spinners,
especially the right hand. A great many of the workers wear a kind
of half leather glove on that hand. Heat and moisture may cause
the disease. Dr Glibert, of the _Ministère de l’Industrie et du
Travail_ at Brussels, has been good enough to send me some
photographs showing slight superficial ulceration of skin of palm
of hand and fingers in flax spinners.[153] I cannot say that I have
ever noticed this in our Belfast workers, either during the 32 years
I attended as Physician to the Belfast Skin Hospital, or the 19
years that I have been Certifying Factory Surgeon. Constipation is
also common. Enlarged glands are frequent, and the women are of pale
complexion.
The doffers, especially if young, are frequently, when first employed
in the mills, attacked by “mill fever” a few days after commencing
work. The symptoms are nausea and vomiting, followed by pain in the
head, thirst, and heat of skin. These continue for three or four days,
when the affection subsides. No treatment is required or sought.
The cause assigned for its origin is the smell of the oil, along
with the heat and vapour of the rooms. Irish flax is said to be less
irritating to doffers than either Dutch or Belgian. Egyptian flax,
which is occasionally met with, and which has been steeped in a special
preparing fluid, gives off in the process of heckling more or less
ammonia; this causes irritation of the mucous membrane of the nostrils.
A peculiar eruption also attacks doffers, and which is evidently due to
a combination of flax-water and oil. The uncovered parts of the body,
as forearms, arms, and face, are the parts attacked by this cutaneous
eruption. It never attacks adults, only the doffers. It is a papular
rash in the first stage, and is shotty to the touch, like smallpox. The
papules become larger, and often contain a central plug of sebum. It is
a _folliculitis_. Some kinds of flax, such as Russian, cause more
of the eruption than others.
Various trades are known to cause particular kinds of callosities due
to pressure and constant friction; thus hecklers have frequently a
thickened or callous condition of the skin of the index finger of the
right hand due to pulling the flax out of the “pins.”
Another disease, now rare, owing to the spinners wearing boots or
shoes instead of going bare-footed from home to mill and back in all
weathers, is onychia, or inflammation of the nail of the great toe.
Cases of this were very common at the Belfast Royal Hospital thirty
years ago. The late Sir William MacCormac, Bart., then one of the
surgeons to the hospital, investigated the origin of the disease and
introduced the local treatment by nitrate of lead. It seemed to be due
to the action of the hot and contaminated water lying on the floor of
the spinning-room, containing flax-water, and probably verdigris, or
other matter from the brass in the machinery, some of which, finding
its way under the nail, or from some slight injury to the part, caused
the painful affection known as onychia.
During late years many improvements have been made in the mills and
factories as regards ventilation, by the introduction of fans, so
that there is now little more to suggest. During the 19 years that I
have been Certifying Factory Surgeon for the city of Belfast, I have
always found our merchants and employers of labour ready to adopt any
_reasonable_ suggestion towards improvement of the health of their
workers. The recommendations I would make are:--
1. That no “half-timers” be employed in machine shops; all to be
over, at least, thirteen years of age.
2. That no “half-timers,” who according to the certifying
surgeon appear weakly or not well-developed for their age, be
allowed to work in the morning set, especially during the winter
months.
3. That only the strong and well-developed who are from twelve
to thirteen be kept in the morning set, and before being so
placed, reported by the surgeon as fit for such work.
4. The wearing of a good respirator to cover nose as well as
mouth is necessary in the carding and heckling rooms, and should
be made compulsory.
5. An inspection of the “young persons” and “children” by the
certifying surgeon, say every three months, to see what the
effect of the work is upon the constitution of those employed.
If there are signs of suffering they should cease work.
6. That those mills and factories which have not as yet opened a
dining-room for use of their workers, do so.
7. That in such departments as the carding and machine rooms,
where dust is prevalent, a few steam jets be allowed so as to
make the atmosphere moist and allay the dust.
8. That each room in the mill should have connected therewith a
small closet heated by steam-pipes, in which workers can deposit
part of their clothing, shawls, boots, etc., so that if the day
is wet these will be dry for them on going home for meals or
leaving work.
9. In conclusion, I quote the following from my father’s
pamphlet already mentioned:
“Another subject bearing on the social state of the workers is
the employment of mothers in mills and factories. Now, in order
to lessen as much as possible the number of deaths that occur
amongst children, each mother ought not to be allowed to resume
work for at least two months after the birth of her child, and
then should be obliged, when going to work each day, to bring
her child to a public _crèche_.... The _crèche_
ought to be visited weekly by the certifying surgeon who is to
inspect each child.... The _crèche_ to be under Government
inspection.”
I am glad to say that, owing to the efforts of Lady Henderson, two
_crèches_ have been opened in Belfast.
HENRY S. PURDON.
CHAPTER LII
MANUFACTURE OF COTTON
Although the manufacture of cotton goods is or has been carried on
under conditions to some extent injurious to health, yet there is no
definite disease which can be traced to these conditions. There is no
disease produced which corresponds to wool-sorters’ disease in woollen
manufacture, or the various forms of tuberculosis of the lungs in
trades where dust composed of sharp, hard particles is inhaled. If
it were not for the fact that moisture has for trade purposes been
artificially introduced into the atmosphere of weaving-sheds, it is
doubtful whether the health condition of cotton factories would have
received any special attention beyond that devoted to factories and
workshops in general. This addition of moisture was carried on in
a reckless and unscientific manner, and in consequence Government
investigations were made which resulted in special legislation.
Artificial humidity is the condition which has attracted most
attention, but it is not by any means the only important factor
influencing the health conditions of cotton operatives. It is mainly in
weaving-sheds that artificial humidity is used, and this article will
be principally devoted to the health conditions of weaving. It will,
however, be well, for the sake of the few remarks which will be made
with regard to other branches of the cotton industry, to describe very
briefly the different processes which the raw material undergoes before
it is finally turned out as cotton cloth.
Raw cotton, as it is received in bales, is naturally somewhat impure.
The processes that it undergoes before it is made into yarn are
somewhat complicated when considered in detail, but they consist
roughly of cleansing, combing, and twisting.
Most of the dirt in the raw material is separated in the
“blowing-room.” The cotton is drawn by means of a current of air
through the blowing machine. The heavier impurities fall out during
the process, and the cleaned cotton is formed into a more or less
even layer or lap. It is then taken to the card-room, where it is
“carded”--a process which combs the fibres so that they are laid
parallel, and still further cleans the cotton. Before being delivered
to the actual spinning machinery, the cotton passes through other
preparatory machines, known as slubbing and roving frames, where it
is drawn out and slightly twisted. The cotton “roving,” as it is then
termed, is taken to the spinning-room, to be finally attenuated and
twisted into the required form of yarn. There are different types
of spinning machines, known as mules, throstles, and ring frames.
The attendants on the mules are, as a rule, men, and they have a
considerable amount of physical exertion in following the movements of
the carriage, which is constantly moving backwards and forwards. In
ring spinning, on the other hand, women are almost invariably employed.
After the yarn has been spun it is wound on to bobbins by “winders,”
and from the bobbins on to beams by “warpers.” The warp is then sized
and prepared for the looms by “reachers” and “drawers.” The cotton is
then ready for the process with which we are mainly concerned, viz.,
weaving.
The health conditions of these various departments of the cotton
industry prior to weaving will be dismissed very briefly. The
workpeople in all of them have an ample air-space, rising in mule
spinning up to about 10,000 cubic feet per head. In the blowing-room
there is a moderate amount of dust, consisting almost entirely of
cotton fibre, but at the same time there is a plentiful supply of fresh
air. The principal feature with regard to the air of the card-room is
the amount of dust. This at times is sufficient to cause a distinct
cloudiness of the atmosphere. This dust is certainly serious, and needs
special treatment.
Spinning, unlike weaving, is carried on in a many-storied building.
The light and fresh air for a spinning-room has consequently to be
obtained entirely from the sides. For several reasons very little fresh
air is provided. By excluding the outside air, the room can generally
be kept at a good spinning temperature simply by the friction of the
machinery, and at the same time particles of soot are prevented from
entering and damaging the yarn. The result is, that notwithstanding
the enormous air-space per head in a spinning-room, the atmosphere
is frequently by no means pure, and it is often excessively hot. The
temperature is commonly above 90° F., and occasionally above 100° F.
As no moisture is, as a rule, added, the air becomes very dry. The
artificial moistening of the air of spinning-mills is gaining ground,
and there can be little doubt that up to a certain point it will
be beneficial to the workpeople. The conditions could also be much
improved by the provision of suitable means of ventilation. On account
of the large amount of cubic space per head, and the marked difference
in the temperature inside the spinning-room and outside, it is possible
that natural ventilation would be sufficient to accomplish all that is
necessary. In order, however, to obtain a high degree of purity and to
thoroughly control the air currents, artificial ventilation must be
employed.
The winders and warpers are subjected to no special conditions. They
have somewhat less air-space than most other operatives, and there is
usually no mechanical ventilation. They are not, however, subjected to
great heat or moisture.
Weaving, the industry which will principally be dealt with, is carried
on almost entirely in one-storied buildings. In choosing the site of a
weaving-shed it is usually borne in mind that dampness conduces to good
weaving. Most weaving-sheds are situated in somewhat damp positions,
and the floor of the sheds being formed simply of flags laid directly
on the earth, dampness is not prevented from rising from the ground.
The walls are without windows, and where openings are provided for
ventilation, they are usually closed. All the light and most of the
fresh air have to gain admittance through the roof, which is formed by
a series of bays, usually running from east to west of the shed. The
south side of the bay is formed of slate, and the north side of glass,
so that little direct sunlight is admitted to the shed. The height of a
shed varies considerably, but an average height is about 11 feet to the
gutters, and about 15 feet to the top of the bays, and the span of the
bays is about 10 feet. There is a small space along the gutters left
open to allow the escape of water which condenses on the glass. The
roof therefore of a weaving-shed, and usually two or more of the walls,
are exposed to outside influences, and fresh air can, if desired, be
admitted through them.
The prominent factors which enter into the health conditions of a
weaving-shed are:--
(1) Impurity of the atmosphere from: (_a_) respiration; (_b_)
combustion of gas; (_c_) dust; (_d_) emanations from the soil
and the sanitary conveniences.
(2) Excessive humidity.
(3) High temperature in summer.
(4) Want of cleanliness.
Although it seems always to have been recognised that a moist
atmosphere was advantageous to weaving, yet the introduction of
moisture systematically is a growth of comparatively recent years. In
the year 1872 Dr Buchanan made a report on certain sizing processes
used in the cotton manufacture at Todmorden, and their influence upon
health. He described how the practice of sizing had grown and altered
much in character owing to the scarcity of cotton during the American
Civil War. Ten years later, Dr Bridges and Mr Osborn, H.M. Inspector
of Factories, made a report to the Government on “The effects of heavy
sizing in cotton weaving upon the health of the operatives employed.”
This inquiry was instituted in consequence of a representation by the
Parliamentary Committee of the Trades Union Congress in 1882. The
views of the memorialists with regard to the dangers from the infusion
of steam are clearly set forth in the following quotation:--“Your
memorialists desire to draw your attention to a practice that has
of late years become very common, especially in the making of goods
known as T-cloths and Indian shirtings. We allude to over-sizing of
cotton yarns, out of which arises another evil, especially in dry
weather, viz., the infusion of steam into the weaving-sheds in order
to soften the stiff, over-sized threads. Your memorialists desire to
point out that an addition of about 20 per cent. of size, more or less,
in accordance with the class of goods being made, is required for
manufacturing purposes; but of late years a practice of adding from
50 to more than 200 per cent. of an admixture of various ingredients,
which serve no other purpose than to give a fictitious weight and
appearance to the cloth, has become very common. Your memorialists
complain that the extraordinary addition to the yarn of the admixture
already described, gives off in the process of weaving deleterious
effluvia, dust, and flocculent matter, which is inhaled by the weavers,
to the injury of their health.... The manufacturers of this kind of
cloth in infusing steam into their weaving-sheds have two objects in
view, viz., (1) to enable more of the admixture to be woven into the
cloth; (2) to soften the stiff, over-sized threads, and thus render
them soft and pliable, and less subject to breakages. Your memorialists
complain that the clothes of the persons, chiefly women and children,
who are employed in those sheds, are so damped by the warm moisture
given off by the steam, that, after going out into the open air,
coughs, colds, and the whole train of lung diseases are contracted; and
rheumatism and many other bodily afflictions which tend to enervate
and break up the system at a premature age, follow. Dyspepsia is
unhappily very often brought on, particularly in the cases of women and
children. Your memorialists therefore earnestly pray that Her Majesty’s
Government will adopt some means which in their wisdom may appear best
by which the health of the weavers, 80 per cent. of whom are females
and young persons, may be preserved.”
Dr Bridges and Mr Osborn found, that although the scarcity of cotton
had been completely removed in the years following the American War,
yet heavily-sized goods were still manufactured, and in fact that the
amount of size used had increased very considerably. The importance of
sizing on the health of the operatives is due to two facts: (1) heavy
sizing requires a very moist atmosphere; (2) the size contributes
considerably to the dust of the shed.
The practice of infusing steam appears to have continued to grow, and
in the year 1888 the Health Committee of the Blackburn Corporation
instituted a public inquiry on account of a very strong report, made
in the year 1887 by the Medical Officer of Health (Dr Stephenson). The
Committee came to the following conclusion: “That ventilation in the
mills is very ineffectually and inefficiently attended to, particularly
in winter; that heavy steaming had been practised in Blackburn, and
that the adverse conditions under which the weavers had worked (at
any rate during the winter months) had had a material influence upon
the undoubtedly high death-rate of the borough: that the statements
contained in the last annual report made by Dr Stephenson, as the
Medical Officer of Health, are, in the main, true, and have been
supported by the evidence; and that heavy or excessive steaming in
mills is injurious to the health of those who work in them, but that
steaming, if lightly performed, with proper attention to ventilation,
is not injurious.”
As a result of these reports, and of further agitation on the part of
the operatives, the Cotton Cloth Factories Act, 1889, was passed. By
this Act manufacturers were required to maintain two hygrometers in
each weaving-shed, and were prohibited from exceeding certain limits of
moisture. These limits are shown in the schedule below.
_1889 Act._ _SCHEDULE A._
Maximum Limits of Humidity of the Atmosphere at given
Temperatures.