CHAPTER V.

THE JOURNEY FROM CHUNGKING TO SUIFU--CHINESE INNS.

I left the boat at Chungking and started on my land journey, going west

230 miles to Suifu. I had with me two coolies to carry my things, the

one who received the higher pay having also to bring me my food, make my

bed, and pay away my copper cash. They could not speak a single word of

English. They were to be paid for the journey one _4s. 10d._ and the

other _5s. 7d._ They were to be entitled to no perquisites, were to find

themselves on the way, and take their chance of employment on the return

journey. They were to lead me into Suifu on the seventh day out from

Chungking. All that they undertook to do they did to my complete

satisfaction.

On the morning of March 14th I set out from Chungking to cross 1600

miles over Western China to Burma. Men did not speak hopefully of my

chance of getting through. There were the rains of June and July to be

feared apart from other obstacles.

Père Lorain, the Procureur of the French Mission, who spoke from an

experience of twenty-five years of China, assured me that, speaking no

Chinese, unarmed, unaccompanied, except by two poor coolies of the

humblest class, and on foot, I would have _les plus grandes

difficultés_, and Monsieur Haas, the Consul _en commission_, was equally

pessimistic. The evening before starting, the Consul and my friend

Carruthers (one of the _Inverness Courier_ Carruthers) gave me a lesson

in Chinese. "French before breakfast" was nothing to this kind of

cramming. I learnt a dozen useful words and phrases, and rehearsed them

in the morning to a member of the Inland Mission, who cheered me by

saying that it would be a clever Chinaman indeed who could understand

Chinese like mine.

I left on foot by the West Gate, being accompanied so far by A. J.

Little, an experienced traveller and authority on China, manager in

Chungking of the Chungking Transport Company (which deals especially

with the transport of cargo from Ichang up the rapids), whose book on

"The Yangtse Gorges" is known to every reader of books on China.

I was dressed as a Chinese teacher in thickly-wadded Chinese gown, with

pants, stockings, and sandals, with Chinese hat and pigtail. In my dress

I looked a person of weight. I must acknowledge that my outfit was very

poor; but this was not altogether a disadvantage, for my men would have

the less temptation to levy upon it. Still it would have been awkward if

my men had taken it into their heads to walk off with my things, because

I could not have explained my loss. My chief efforts, I knew, throughout

my journey would be applied in the direction of inducing the Chinese to

treat me with the respect that was undoubtedly due to one who, in their

own words, had done them the "exalted honour" of visiting "their mean

and contemptible country." For I could not afford a private sedan chair,

though I knew that Baber had written that "no traveller in Western China

who possesses any sense of self-respect should journey without a sedan

chair, not necessarily as a conveyance, but for the honour and glory of

the thing. Unfurnished with this indispensable token of respectability

he is liable to be thrust aside on the highway, to be kept waiting at

ferries, to be relegated to the worst inn's worst room, and generally to

be treated with indignity, or, what is sometimes worse, with

familiarity, as a peddling footpad who, unable to gain a living in his

own country, has come to subsist on China." ("Travels and Researches in

Western China," p. 1.)

Six li out (two miles), beyond the gravemounds there is a small village

where ponies are kept for hire. A kind friend came with me as far as the

village to act as my interpreter, and here he engaged a pony for me. It

was to carry me ten miles for fourpence. It was small, rat-like and

wiry, and was steered by the "mafoo" using the tail like a tiller.

Mounted then on this small beast, which carried me without wincing, I

jogged along over the stone-flagged pathway, down hill and along valley,

scaling and descending the long flights of steps which lead over the

mountains. The bells of the pony jingled merrily; the day was fine and

the sun shone behind the clouds. My two coolies sublet their contracts,

and had their loads borne for a fraction of a farthing per mile by

coolies returning empty-handed to Suifu.

[Illustration: ON THE MAIN ROAD TO SUIFU.]

Fu-to-kuan four miles from Chungking is a powerful hill-fort that guards

the isthmus where the Yangtse and the Little River come nearly together

before encircling Chungking. Set in the face of the cliff is a gigantic

image of Buddha. Massive stone portals, elaborately carved, and huge

commemorative tablets cut from single blocks of stone and deeply

engraved, here adorn the highway. The archways have been erected by

command of the Emperor, but at the expense of their relatives, to the

memory of virtuous widows who have refused to remarry, or who have

sacrificed their lives on the death of their husbands. Happy are those

whose names are thus recorded, for not only do they obtain ten thousand

merits in heaven, as well as the Imperial recognition of the Son of

Heaven on earth; but as an additional reward their souls may, on

entering the world a second time, enjoy the indescribable felicity of

inhabiting the bodies of men.

Cases where the widow has thus brought honour to the family are

constantly recorded in the pages of the _Peking Gazette_. One of more

than usual merit is described in the _Peking Gazette_ of June 10th,

1892. The story runs:--

"The Governor of Shansi narrates the story of a virtuous wife who

destroyed herself after the death of her husband. The lady was a native

of T'ienmen, in Hupeh, and both her father and grandfather were

officials who attained the rank of Taotai. When she was little more than

ten years old her mother fell ill. The child cut flesh from her body and

mixed it with the medicines and thus cured her parent. The year before

last she was married to an expectant magistrate. Last autumn, just after

he had obtained an appointment, he was taken violently ill. She mixed

her flesh with the medicine but it was in vain, and he died shortly

afterwards. Overcome with grief, and without parents or children to

demand her care, she determined that she would not live. Only waiting

till she had completed the arrangements for her husband's interment, she

swallowed gold and powder of lead. She handed her trousseau to her

relatives to defray her funeral expenses, and made presents to the

younger members of the family and the servants, after which, draped in

her state robes, she sat waiting her end. The poison began to work and

soon all was over. The memorialist thinks that the case is one which

should be recorded in the erection of a memorial arch, and he asks the

Emperor to grant that honour to the deceased lady." ("_Granted._")

Near the base of the rock upon which the hill-fort is built, and between

it and the city, the Methodist Episcopalian Mission of the U.S.A.

commenced in 1886 to build what the Chinese, in their ignorance, feared

was a foreign fort, but what was nothing more than a mission house in a

compound surrounded by a powerful wall. The indiscreet mystery

associated with its erection was the exciting cause of the anti-foreign

riot of July, 1886.

From the fort the pathway led us through a beautiful country. We met

numbers of sedan chairs, borne by two coolies, or three, according to

the importance of the traveller. There were Chinese gentlemen mounted on

ponies or mules; there were strings of coolies swinging along under

prodigious loads of salt and coal, and huge bales of raw cotton.

Buffaloes with slow and painful steps were ploughing the paddy fields,

the water up to their middles--the primitive plough and share guided by

half-naked Chinamen. Along the road there are inns and tea-houses every

mile or two, for this is one of the most frequented roadways of China.

At one good-sized village my cook signed to me to dismount; the mafoo

and pony were paid off, and I sat down in an inn, and was served with an

excellent dish of rice and minced beef. The inn was crowded and open to

the street. Despite my Chinese dress anyone could see that I was a

foreigner, but I was not far enough away from Chungking to excite much

curiosity. The other diners treated me with every courtesy; they offered

me of their dishes, and addressed me in Chinese--a compliment which I

repaid by thanking them blandly in English.

Now I went on, on foot, though I had difficulty in keeping pace with my

men. Behind the village we climbed a very steep hill by interminable

steps, and passed under an archway at the summit. Descending the hill,

my cook engaged in a controversy with a thin lad whom he had hired to

carry his load a stage. The dispute waxed warm, and, while they stopped

to argue it out at leisure, I went on. My cook, engaged through the kind

offices of the Inland Mission, was a man of strong convictions; and in

the last I saw of the dispute he was pulling the unfortunate coolie

downhill by the pigtail. When he overtook me he was alone and smiling

cheerfully, well satisfied with himself for having settled _that_ little

dispute. The road became more level, and we got over the ground quickly.

Late in the evening I was led into a crowded inn in a large village,

where we were to stay the night. We had come twenty-seven miles, and had

begun well. I was shown into a room with three straw-covered wooden

bedsteads, a rough table, lit by a lighted taper in a saucer of oil, a

rough seat, and the naked earth floor. Hot water was brought me to wash

with and tea to drink, and my man prepared me an excellent supper. My

baggage was in the corner; it consisted of two light bamboo boxes with

Chinese padlocks, a bamboo hamper, and a roll of bedding covered with

oilcloth. An oilcloth is indispensable to the traveller in China, for

placed next the straw on a Chinese bed it is impassable to bugs. And

during all my journey in China I was never disturbed in my sleep by this

unpleasant pest. Bugs in China are sufficiently numerous, but their

numbers cannot be compared with the gregarious hosts that disturb the

traveller in Spain.

My last night in Spain was spent in Cadiz, the most charming city in

the peninsula. I had lost the last boat off to the steamer, on which I

was a passenger; it was late at night, and I knew of no inn near the

landing. At midnight, as I was walking in the Plaza, called after that

revered monarch, Queen Isabel II., I was spoken to at the door of a

fonda, and asked if I wanted a bedroom. It was the taberna "La

Valenciana." I was delighted; it was the very thing I was looking for, I

said. The innkeeper had just one room unoccupied, and he showed me

upstairs into a plain, homely apartment, which I was pleased to engage

for the night. "_Que usted descanse bien_" (may you sleep well), said

the landlord, and left me. Keeping the candle burning I tumbled into

bed, for I was very tired, but jumped out almost immediately, despite my

fatigue. I turned down the clothes, and saw the bugs gathering in the

centre from all parts of the bed. I collected a dozen or two, and put

them in a basin of water, and, dressing myself, went out on the landing

and called the landlord.

He came up yawning.

"Sir," he said, "do you wish anything?"

"Nothing; but it is impossible, absolutely impossible, for me to sleep

in that bed."

"But why, señor?"

"Because it is full of bugs."

"Oh no, sir, that cannot be, that cannot be; there is not a bug in the

house."

"But I have seen them."

"You must be mistaken; it is impossible that there can be a bug in the

house."

"But I have caught some."

"It makes twenty years that I live in this house, and never have I seen

such a thing."

"Pardon me, but will you do me the favour to look at this basin?"

"Sir, you are right, you are completely right; it is the weather; _every

bed in Cadiz is now full of them_."

In the morning, and every morning, we were away at daylight, and walked

some miles before breakfast. All the way to Suifu the road is a paved

causeway, 3 feet 6 inches to 6 feet wide, laid down with dressed flags

of stone; and here, at least, it cannot be alleged, as the Chinese

proverb would have it, that their roads are "good for ten years and bad

for ten hundred." There are, of course, no fences; the main road picks

its way through the cultivated fields; no traveller ever thinks of

trespassing from the roadway, nor did I ever see any question of

trespass between neighbours. In this law-abiding country the peasantry

conspicuously follow the Confucian maxim taught in China four hundred

years before Christ, "Do not unto others what you would not have others

do unto you." Every rood of ground is under tillage.

Hills are everywhere terraced like the seats of an amphitheatre, each

terrace being irrigated from the one below it by a small stream of

water, drawn up an inclined plain by a continuous chain bucket, worked

with a windlass by either hand or foot. The poppy is everywhere abundant

and well tended; there are fields of winter wheat, and pink-flowered

beans, and beautiful patches of golden rape-seed. Dotted over the

landscape are pretty Szechuen farmhouses in groves of trees. Splendid

banyan trees give grateful shelter to the traveller. Of this country it

could be written as a Chinese traveller wrote of England, "their fertile

hills, adorned with the richest luxuriance, resemble in the outline of

their summits the arched eyebrows of a fair woman."

The country is well populated, and a continuous stream of people is

moving along the road. Grand memorial arches span the roadway, many of

them notable efforts of monumental skill, with columns and architraves

carved with elephants and deer, and flowers and peacocks, and the

Imperial seven-tailed dragon of China. Chinese art is seen at its best

in this rich province.

[Illustration: CULTIVATION IN TERRACES. In the foreground the poppy in

bloom.]

[Illustration: SCENE IN SZECHUEN.]

I lived, of course, in the common Chinese inn, ate Chinese food, and was

everywhere treated with courtesy and good nature; but at first I found

it trying to be such an object of curiosity; to have to do all things in

unsecluded publicity; to have to push my way through streets thronged by

the curious to see the foreigner. My meals I ate in the presence of the

street before gaping crowds. When they came too close I told them

politely in English to keep back a little, and they did so if I

illustrated my words by gesture. When I scratched my head and they saw

the spurious pigtail, they smiled; when I flicked the dust off the table

with my pigtail, they laughed hilariously.

The wayside inns are usually at the side of an arcade of grass and

bamboo stretched above the main road. Two or three ponies are usually

waiting here for hire, and expectant coolies are eager to offer their

services. In engaging a pony you make an offer casually, as if you had

no desire in the world of its being accepted, and then walk on as if you

had no intention whatever of riding for the next month. The mafoo

demands more, but will come down; you stick to your offer, though

prepared to increase it; so demand and offer you exchange with the mafoo

till the width of the village is between you, and your voices are almost

out of hearing, when you come to terms.

Suppose I wanted a chair to give me a rest for a few miles--it was

usually slung under the rafters--Laokwang (my cook) unobserved by anyone

but me pointed to it with his thumb inquiringly. I nodded assent and

apparently nothing more happened and the conversation, of which I was

quite ignorant, continued. We left together on foot, my man still

maintaining a crescendo conversation with the inn people till well away.

When almost out of hearing he called out something and an answer came

faintly back from the distance. It was his ultimatum as regards price

and its acceptance--they had been bargaining all the time. My man

motioned to me to wait, said the one word "_chiaodza_" (sedan chair) and

in a few moments the chair of bamboo and wicker came rapidly down the

road carried by two bearers. They put down the chair before me and bowed

to me; I took my seat and was borne easily and pleasantly along at four

miles an hour at a charge of less than one penny a mile.

My men received nearly 400 cash a day each; but from time to time they

sweated their contract to unemployed coolies and had their loads carried

for so little as sixty cash (one penny halfpenny), for two-thirds of a

day's journey.

At nightfall we always reached some large village or town where my cook

selected the best inn for my resting place, the best inn in such cases

being usually the one which promised him the largest squeeze. All the

towns through which the road passes swarm with inns, for there is an

immense floating population to provide for. Competition is keen. Touts

stand at the doorway of every inn, who excitedly waylay the traveller

and cry the merits of their houses. At the counter inside the entrance,

piles of pukais (the warm Chinese bedding), are stacked for hire--few of

the travellers carry their own bedding. The inns are sufficiently

comfortable. The bedrooms are in one or two stories and are arranged

round one or more, or a succession of courts. The cheapness is to be

commended. For supper, bed, and light, tea during the night and tea

before starting in the morning, and various little comforts, such as hot

water for washing, the total charge for the six nights of my journey

from Chungking to Suifu was 840 cash (_1s. 9d._).

Rice was my staple article of diet; eggs, fowls, and vegetables were

also abundant and cheap; but I avoided pork which is the flesh

universally eaten throughout China by all but the Mohammedans and

vegetarians. In case of emergency I had a few tins of foreign stores

with me. I made it a point never to drink water--I drank tea. No

Chinaman ever drinks anything cold. Every half hour or hour he can reach

an inn or teahouse where tea can be infused for him in a few minutes.

The price of a bowl of tea with a pinch of tea-leaves, filled and

refilled with hot water _ad lib_, is two cash--equal to the twentieth

part of one penny. Pork has its weight largely added to by being

injected with water, the point of the syringe being passed into a large

vein; this is usually described as the Chinese method of "watering

stock."

On the third day we were at Yuenchuan, sixty-three miles from Chungking.

On the 5th, we passed through Luchow, one of the richest and most

populous cities on the Upper Yangtse, and at noon next day we again

reached the Yangtse at the Temple of the Goddess of Mercy, two miles

down the river from the large town of Lanchihsien. According to my

interpretation of the gesticulations of Laokwang, we were then forty

miles from Suifu, and a beautiful sunny afternoon before us, in which to

easily cover one half the distance. But I must reckon with my guide. He

wished to remain here; I wished to go on; but as I could not understand

his Chinese explanation, nor advance any protest except in English, of

which he was innocent, I could only look aggrieved and make a virtue of

a necessity. He did, however, convey to me his solemn assurance that

to-morrow (_ming tien_) he would conduct me into Suifu before sunset. An

elderly Chinaman, who had given us the advantage of his company at

various inns during the last three days, here entered into the

conversation, produced his watch, and, with his hand over his heart,

which, in a Chinaman, is in the centre of the breast-bone, added his

sacred asseveration to my guide's. So I stayed. We were quite a friendly

party travelling together.

In the middle of the night a light was flashed into our room and a voice

pealed out an alarm that awoke even my two Chinese, who always

obligingly slept in the same room with me. I had protested against their

doing so, but they mistook my expostulation for approbation. We rose at

once, and came down the steep bank to a boat that was lying stern to

shore showing a light. I was charmed to get such an early start, and

construed the indications into a ferry boat to take me across the river,

whence we would go by a short route into Suifu. The boat was loaded with

sugar and had a crew of two men and three boys. There was an awning over

the cargo, but most of the space under it was already occupied by twelve

amiable Chinese, among whom were six promiscuous friends, who had kept

with us for several stages, and had, I imagine, derived some pecuniary

advantages from my company. Yet this was not a ferry boat, but a

passenger boat engaged especially for me to carry me to Suifu before

nightfall. The Chinese passengers had courteously projected their

companionship upon the inarticulate stranger. An elderly gentleman, with

huge goggles and long nails, whose fingers were stained with opium, was

the pacificator of the party, and calmed the frequent wranglings in

which the other eighteen Chinese engaged with much earnestness.

Well, this boat--a leaky, heavy, old tub that had to be tracked nearly

all the way--carried me the forty miles to Suifu within contract time.

The boatmen on board worked sixteen hours without any rest except at two

hasty meals; the frayed towrope never parted at any rapid, and only once

did our boat get entangled with any other. Towards sundown we were

abreast of the fine pagoda of Suifu, and a little later were at the

landing. The city is on a high, level shelf of land with high hills

behind it. It lies in the angle of bifurcation formed by the Yangtse

river (here known as the "River of Golden Sand"), going west, and the

Min, or Chentu river, going north to Chentu, the capital city of the

province. I landed below the southern wall, and said good-bye to my

companions. Climbing up the bank into the city, I passed by a busy

thoroughfare to the pretty home of the Inland Mission, where I received

a kind welcome from the gentleman and lady who conduct the mission, and

a charming English girl, also in the mission, who lives with them.

An Australian in China · 第 5 / 23 章