“Yelling. That’s the way a baby does when it wants to attract

attention, and it generally accomplishes its purpose. That’s why I call

it nature’s own method. Besides, it covers more ground than looking

can, especially in an undergrowth as thick as that around this little

open spot.”

“It is rather thick,” said Larry, looking round him.

“Thick? Why, a cane brake is wind-swept prairie land in comparison.

Let’s yell all together and see if we can’t make the hermit of Quasi

hear.”

The experiment was tried, not once, but many times, with no effect, and

a search of the immediate vicinity proved equally futile.

“There seems to be nothing to do but wait,” Larry declared, at last.

“The man in distress must have gone away in search of food. He is

starving perhaps, and—”

“Not quite that,” said Cal. “He may be craving a tapioca pudding or

some other particular article of diet, but he isn’t starving.”

“How do you know, Cal?”

“Oh, it is only that he has a haunch of venison—sun-crusted for

purposes of preservation—hanging in that tree there”—pointing—“and

unless he is more different kinds of a lunatic than the chief engineer

of any insane asylum ever heard of, he wouldn’t starve with that on

hand.”

“Perhaps it is spoiled,” said Tom, looking up the tree where the

venison hung and where Cal alone had seen it.

“It isn’t spoiled, either,” answered Cal, with assurance.

“But how can you tell when you’re ten or twenty feet away from it?” Tom

stopped to ask.

“The carrion crows can tell at almost any distance,” Cal returned, “and

if it were even tainted, they’d be quarreling over it.”

Tom was not satisfied, and so he climbed the tree to inspect. Sliding

down again, he gave judgment:

“Why, the thing’s as black as ink and as hard as the bark of a white

oak tree. It’s dried beef—or dried venison, rather.”

“You’re mistaken, Tom,” said Larry. “It is sun-crusted, as Cal said,

but that’s very different. Inside it is probably as juicy as a steak

from a stall-fed ox.”

“What do you mean by ‘sun-crusted,’” asked Dick.

“Oh, I see,” Larry answered. “You and Tom are not familiar with our way

of preserving meat in emergencies. When we are out hunting and have a

joint of fresh red meat that we want to keep fresh, we don’t salt it

or smoke it or do anything of that sort to it. We just hang it out in

the very strongest sunlight we can find. In a brief while the surface

of the meat is dried into a thin black crust as hard as wood, and after

that it will keep for days in any cool, shady place. Flies cannot bore

through the hard crust, and the air itself is shut out from the meat

below the surface.”

“How long will it keep in that way?”

“How long, Cal?” asked Larry, referring the question to his brother’s

larger experience.

“That depends on several things,” Cal answered. “I’ve kept meat in that

way for a week or ten days, and at other times I’ve eaten my whole

supply at the first meal. But I say, fellows, we’re wasting precious

time. The night cometh when no man can work, and we have a good deal to

do before it comes. We must find a safe anchorage for the _Hunkydory_

and set up a camp for ourselves. In aid of that we must find fresh

water, and I have an idea we’ll find that somewhere along under the

line of bluffs—at some point where they trend well back from the shore

with a sandy beach between. The hermit must get water from somewhere

near, and there’s no sign of any around here.”

Cal’s conjecture proved to be right. A little spring at the foot of the

bluff had been dug out and framed around with sticks to keep the margin

from crumbling.

Obviously this was the hermit’s source of water supply.

“But why in the name of common sense,” said Larry, “didn’t he set up

his Lares and Penates somewhere near the spring?”

“I can think of two reasons,” Cal answered, “either of which is

sufficient to answer your question.”

“Go ahead—what are they?”

“One is, that he may be a crank, and another is, that he may be a

prudent, sensible person, preferring comfort with inconvenience, to

convenience with discomfort.”

“Now, then, Sphinx, unravel your riddle.”

“Its meaning ought to be obvious,” Cal drawled, “but as it isn’t, I’ll

explain it. The man is probably a crank. If not, he wouldn’t have set

up a signal of distress and then have gone away and hidden himself so

that if rescuers came they couldn’t find him. To a crank like that any

foolishness is easily possible. On the other hand, if he happens to be

a man of practical common sense—as there is equally good reason to

believe—he would very naturally pitch his camp up where it is, rather

than here where you fellows are already fighting the sand flies that

will be heavily reinforced toward nightfall.”

“That’s so!” said the others.

“Of course it’s so. Anybody would know that, after slapping his cheeks

till they feel as if they had been cured with mustard plasters, and

weren’t half well yet.”

“What shall we do, Cal?” Tom asked.

“Why, imitate the hermit and improve upon his ideas.”

“You mean—” began Larry.

“I mean we must go up on the bluff and pitch our camp a hundred yards

or so back from the beach. Otherwise we shall all be bored as full of

holes as a colander before we stretch our weary limbs upon mother earth

for sleep.”

“That’s all right,” said Tom, “but you haven’t told us about the

improvement upon the hermit’s ideas. Do you mean we should go farther

back from the water?”

“No, I didn’t mean that, though we’ll do it. I meant that instead of

carrying water from this brackish spring we’ll dig a well where we

pitch our tent of palmete leaves.”

“But you said—”

“I know I did; but that was in swampy land where the only water to

be had by digging was an exudation from muck. It is very different

here. These bluffs and all the high ground that lies back of them

are composed of clean clay and clean sand. Look at the bank and see

for yourself. Now all we’ve got to do to get sweet, wholesome water

anywhere on the higher land—which isn’t as high a little way back as

it is here at the face of the bluff—is to dig down to the level of the

sea. There we’ll find sea water that has been freed from salt and all

other impurities by siping through a mixture of clay and sand that is

as perfect a filter as can be imagined.”

“Now if you’ve finished that cataract of words, Cal,” said Larry, “we

must get to work or night will be on us before we’re ready for it. You

go and pick out a camping place, and the rest of us will follow you

with things from the boat. We can dig the well and build a shelter

to-morrow.”

But Tom and Dick were full of enthusiasm, now that they had at last got

to Quasi, and they had both tasted the water of the spring. Its flavor

strongly stimulated their eagerness for something more palatable.

“Why not begin the well now—as soon as we get the things up from the

boat?” asked Dick. “There’ll be a moon nearly full, and the sea breeze

here is cool. I for one am ready to dig till midnight.”

“I’ll dig all night,” said Tom, “rather than take another swig of that

stuff. If we work hard we can get the well in commission before we use

all the water left in the kegs.”

“We sha’n’t have to dig all night,” said Cal. “I’ll pick out a place

where we needn’t go down more than eight or nine feet, and this sandy

earth is easily handled. If we’re really industrious and don’t waste

more time over supper than we must, we’ll strike water within a few

hours, and it’ll be settled and clear by morning. But we must hustle

if we’re to do that. So load yourselves up while I pick out a camp and

I’ll join the caravan of carriers in the next load.”

It was necessary, of course, to remove everything from the boat to

the bivouac, as it was the purpose of the company to make this their

headquarters for several weeks to come, or at least for as long as

they liked.

It was nearly sunset, therefore, when that part of the work was done,

and it was decreed that Larry should get supper while the rest worked

at well-digging.

As there remained no fresh meat among their stores, Larry’s first task

was to go out with his gun in search of game. Squirrels were abundant

all about the place, and very easily shot, as they had never been

hunted. As the time was short, Larry contented himself with the killing

of a dozen or so of the fat rodents, suppressing for the time being

his strong impulse to go after game of a more elusive and therefore

more aristocratic sort. He did indeed take one shot at a flock of

rice birds, killing a good many of them, but mutilating their tender

little butter-balls of bodies because he used bird shot instead of the

“mustard seed” size, which alone is fit for rice-bird shooting.

On his return to the bivouac to cook his game, he found the well

already sunk to nearly half the required depth, and by the time he was

ready to bid his comrades cease their work and come to supper, at least

another foot had been added to its depth.

The work was easy, not only because the sandy soil was easily shoveled

out without the use of picks or spades, but because of the form Cal’s

observation of other temporary well digging had taught him to give to

the excavation.

“We’re not really digging a well,” he explained at the outset. “We’re

only scooping out a basin in order to get to water. So instead of

working in a narrow hole, we’ll take a bowl for our model—a bowl eight

or ten feet across at the top and growing rapidly narrower as we go

down. Working in that way, we’ll not only get on faster and with less

labor, but we’ll spare ourselves the necessity of cribbing up the sides

of our water hole to keep them from falling in. Besides, the farther

down we get the less work each additional foot of digging will cost us.”

When Larry announced supper, all the company admitted that they “had

their appetites with them”; but Cal did not at once “fall to” as the

others did. Instead, he went into the woods a little way, secured a

dry, dead and barkless stick about five feet long, and drove it into

the bottom of the excavation. Pulling it out again after waiting

for twenty or thirty seconds, he closely scrutinized its end. Then,

measuring off a part of it with his hands so placed as to cover

approximately a foot of space at each application, he tossed the stick

aside and joined the others at their meal.

Nobody interrupted the beginning of his supper by asking him questions,

but after he had devoured two or three rice birds the size of marbles

and had begun on the hind leg of a broiled squirrel which lay upon an

open baked sweet potato, he volunteered a hint of what he had been

doing.

“As nearly as I can measure it with my hands, we’ll come to water

about three feet further down, boys. We’ve acquitted ourselves nobly

as sappers and miners, and are entitled to take plenty of time for

supper and a good little rest afterwards—say till the moon, which is

just now coming up out of its bath in the sea out there, rises high

enough to shine into our hole. That will be an hour hence, perhaps, and

then we’ll shovel sand like plasterers making mortar. It won’t take us

more than an hour or so to finish the job, and we’ll get to sleep long

before midnight.”

“How did you find out how far down the water was, Cal,” asked Tom,

who was always as hungry for information as a school boy is for green

apples or any other thing that carries a threat of stomach ache with it.

“Why, I drove a dry stick down—one that would show a wetting if it got

it—till it moved easily up and down. I knew then that it had reached

the water-saturated sand. I pushed it on down till the upper end was

level with our present bottom. Then I drew it out and measured the dry

part and six inches or so of the wet. That told me how far down we must

go for the water.”

“It’s very simple,” said Tom.

“I’ve noticed that most things are so when one understands them,” said

Dick. “For example—”

What Dick’s example was there is now no way of finding out, for at that

point in his little speech the conversation was interrupted by a rather

oddly-dressed man who broke through the barrier of bushes and presented

himself, bowing and smiling, to the company.

XXVII

THE HERMIT OF QUASI

THE newcomer was a man of fifty or fifty-five years of age. He was

slender, but rather with the slenderness of the red Indian than with

that suggestive of weakness. Indeed, the boys observed that his muscles

seemed to be developed out of proportion to his frame, as if he had

been intended by nature for a scholar and had made an athlete of

himself instead.

There was not an ounce of unnecessary fat upon his person, and yet he

gave no sign of being underfed. Instead his flesh had the peculiar

hardness of the frontiersman’s who eats meat largely in excess of other

foods.

A little strip across the upper part of his forehead, which showed as

he stood there with his hat removed, suggested that his complexion

had once been fair, but that exposure had tanned it to the color of a

saddle.

His costume was an odd one, but it was made of the best of materials,

now somewhat worn, but fit still to hold their own in comparison with

far newer garments of cheaper quality. Perhaps they were aided in this

by the fact that they had evidently been made for him by some tailor

who knew how to make clothes set upon their wearer as if they were a

part of him.

Yet his dress was perfectly simple. He wore a sort of Norfolk jacket

of silk corduroy—a cloth well nigh as durable as sole leather—with

breeches of the same, buttoned at and below the knee, and covered at

bottom with close-fitting calf-skin leggings of the kind that grooms

and dandy horsemen affect.

The hat he held in his hand, as he addressed the company that had

courteously risen to receive him, was an exceedingly limp felt affair,

soft to the head, light in weight and capable of assuming any shape its

wearer might choose to give it. His shoes were Indian moccasins.

No sign of linen appeared anywhere about his person, but just above the

top button of his jacket a bit of gray flannel shirt showed in color

harmony with his other garments.

“Good evening, young gentlemen,” he said; “I trust I do not intrude,

and if I do so it shall not be for long. My name is Rudolf Dunbar. May

I ask if you young gentlemen are the rescuers I have been hoping to

see during the three or four weeks that I have been marooned on this

peninsula which nobody seems ever to visit?”

“We are here to rescue you if you so desire,” answered Larry, “but we

set out with no such purpose. We were on our way here to fish, hunt,

live in the open air and be happy in natural ways for a time. We

caught sight of your signal of distress and hurried ourselves as much

as possible, fearing that your distress might be extreme. As we found

your camp showing no signs of starvation or illness, and could not find

you, we set to work to establish ourselves for a prolonged stay here

and wait for you to return. It seemed the only thing to do under the

circumstances.”

“Quite right! Quite right! and I thank you for your kindly impulse. But

you should have taken possession of my camp, making it your own—at

least until you could establish yourselves more to your liking. I don’t

know, though—my camp is bare of everything, so that you’re better off

as you are.”

As he paused, Larry introduced himself and his comrades by name, and

offered the stranger the hospitality of their camp, inviting him

especially to sit down and share their supper.

He accepted the invitation, and after a little Larry said to him:

“May I ask the nature of your distress here, and how pressing it is? We

are ready, of course, to take you to the village over yonder, ten or a

dozen miles away, at any time you like. From there you can go anywhere

you please.”

“Thank you very much. My distress is quite over now. Indeed, I am not

accustomed to let circumstances distress me overmuch. I found myself

marooned here, and naturally I wanted to establish communication with

the mainland again—or the possibility of such communication. But if

it had been necessary I could have remained here for a year in fair

contentment. Long experience has taught me how to reconcile myself with

my surroundings, whatever they may be, and game and fish are plentiful

here. May I ask how long you young gentlemen have planned to remain

here?”

“Three or four weeks, probably,” answered Larry. “But as I said before,

we’ll set you ashore on the mainland at any time you like.”

“Thank you very much. But if it will be quite agreeable to you, I’ll

remain here as long as you do. I haven’t finished my work here, and the

place is extremely favorable for my business. If my presence is in any

way annoying—”

“Oh, not at all. We shall build a comfortable shelter to-morrow, and

we’ll be glad to have you for our guest. As you see, we’re digging a

well, and we’ll have good sweet water by morning.”

“That is very wise. I should have dug one myself if I had had any sort

of implement to dig with, but I have none.”

“And so you’ve had to get on with the rather repulsive water from the

spring down there?”

“Yes, and no. I have used that water, but I distil it first. You

see, in my peculiar business, I must wander in all sorts of places,

wholesome and unwholesome, and it is often impossible to find good

water to drink. So for years past I have always carried a little

distilling apparatus of my own devising with me. It is very small and

very light, and, of course, when I have to depend upon it for a water

supply, I must use water very sparingly. I think I must bid you good

evening now, as I did not sleep at all last night. I will see you in

the morning.”

“We’ll expect you to join us at breakfast,” said Larry.

“It will give me great pleasure to do so. Good night.”

With that he nimbly tripped away, leaving the boys to wonder who and

what he was, and especially what the “business” was that he had not

yet finished at Quasi. Cal interrupted the chatter presently, saying:

“We’ve annexed a riddle, and you’re wasting time trying to guess it

out. Nobody ever did guess the answer to a riddle. Let’s get to work

and finish the well.”

The boys set to work, of course, but they did not cease to speculate

concerning the stranger. Even after the well was finished and when they

should all have been asleep they could not drive the subject from their

minds.

“I wonder how he got here, anyhow,” said Tom, after all the other

subjects of wonder had been discussed to no purpose. “He has no boat

and he couldn’t have got here without one.”

“What I wonder,” said Dick, “is why and how his ‘business’ has

compelled him to wander in out-of-the-way places, as he says he has.”

“_I_ am wondering,” said Cal, sleepily, “when you fellows will stop

talking and let me go to sleep. You can’t find out anything by

wondering and chattering. The enigma will read itself to us very soon.”

“Do you mean he’ll tell us his story?” asked Tom.

“Yes, of course.”

“Why do you think he’ll do that?”

“He can’t possibly help it. When a man lives alone for so long as he

has done, he must talk about himself. It’s the only thing he knows, and

the only thing that seems to him interesting.”

“There’s a better reason than that,” said Larry.

“What is it?”

“Why, that he is obviously a gentleman. A gentleman wouldn’t think of

coming here to remain indefinitely as our guest without letting us know

who and what he is and all the rest of it.”

“_Finis!_” said Cal.

Silence followed, and soon the little company was dreaming of queerly

dressed marooners carrying flags union down.

XXVIII

RUDOLF DUNBAR’S ACCOUNT OF HIMSELF

CAL and Larry were right. Both out of a sense of duty to his

entertainers and because of a not unnatural impulse to tell of his

unusual mode of life, Dunbar began the very next morning to talk freely

of his experiences.

“It is proper that I explain to you how I came to be here without the

means of getting away again,” he said at breakfast. “Indeed, I was a

little troubled in my mind last night when I remembered that I had

received your kindly offer of rescue without telling you that. But in

my anxiety to get away from your bivouac and let you sleep, I forgot it.

“You see my entire life is spent in the woods or upon the water. I

go wherever there is promise of anything to reward the labors of a

naturalist, and when I heard of this long-abandoned plantation, where

for twenty-five years or so Nature has had things all her own way, I

knew a visit would be richly worth while. So I purchased a little

rowboat and came over here about three or four weeks ago. I cannot fix

the time more definitely because I never can keep accurate account

of the days or weeks, living alone in the woods as I do and having

no engagements to fulfill. I pulled my boat up on the beach a little

way, selected a place in which to live, and proceeded to remove my

things from the boat to the place chosen. Unfortunately, just as I

had finished doing so, a peculiar moth attracted my attention—a moth

not mentioned or described in any of the books, and quite unknown to

science, I think. I went at once in chase of it, but it led me a merry

dance through the thickets, and it was two hours, I should say—though

I carry no timepiece—before I caught the creature. In the meanwhile I

had forgotten all about my boat, and when I got back I saw it drifting

out to sea with quite a strong breeze to aid the tide in carrying

it away. It seems the tide had reached the flood during my absence,

setting the boat afloat, and had then begun to ebb, carrying her away.

“There was nothing to be done, of course, but hoist my little flag,

union down, and go on with the very interesting task of studying the

habits of my new moth, of which I have since found several specimens,

besides three cocoons which I am hatching in the hope that they will

prove to belong to the species. I’ve been hard at work at that task

ever since, and I have made some very interesting discoveries with

regard to that moth’s choice of habitat. I made the most important one

the night before you arrived. That is why I got no sleep that night.”

“Let us hope,” said Cal, “that the excitement of it did not interfere

with your rest last night.”

“Oh, not at all. I am never excited, and I can sleep whenever I choose.

I have only to lie down and close my eyes in order to accomplish that.”

“Then you have a shelter or hut up there somewhere—though we saw none?”

“Oh, no. I never sleep under shelter of any kind; I haven’t done so

for more than twenty years past. Indeed, that is one of the conditions

upon which I live at all. My health is good now, but it would fail me

rapidly if I slept anywhere under a roof.”

“But when these heavy subtropical rains come?” asked Dick.

“Ah, I am prepared for them. I have only to spread one rubber cloth on

the ground and a much thinner one over my blanket, and I take no harm.”

“Your specialty then is the study of butterflies and moths?” asked

Dick.

“No, not at all. Indeed I have no specialty. When I was teaching I held

the chair of Natural History, with several specialists as tutors under

my general direction. When my health broke down—pray, don’t suppose I

am going to weary you with a profitless catalogue of symptoms—I simply

had to take to the woods. I had nobody dependent upon me—nobody for

whom it was my duty to provide then or later. I had a little money,

very little, but living as I do I need very little, and my work yields

me a good deal more than I need or want. The little rifle I always have

with me provides me with all the food I want, so that I am rarely under

expense on that account.”

“But you must have bread or some substitute,” said Tom.

“I do not find it necessary. When I have access to starchy foods—of

which there are many in tropical and subtropical forests if one knows

how to find and utilize them—I eat them with relish, but when they

are not to be had I get on very well without them. You see man is an

omnivorous animal, and can live in health upon either starchy or flesh

foods. It is best to have both, of course, unless the starchy foods are

perverted as they so often are in civilized life, and made ministers to

depraved appetites.”

“May I ask just how you mean that?” asked Dick.

“Yes, certainly. The starch we consumed last night in the form of sweet

potatoes was altogether good for us; so is that we are taking now in

these ship biscuits. But if the flour we are eating had been mixed with

lard, sugar, eggs, milk and the like, and made into pastry, we should

be greatly the better without it.

“However, I’m not a physician, equipped to deliver a lecture on

food stuffs and their preparation. I was betrayed into that by your

question. I was explaining the extreme smallness of my personal needs.

After food, which costs me nothing, comes clothing, which costs me very

little.”

What Happened at Quasi: The Story of a Carolina Cruise · 第 11 / 16 段