GRIFFIN.

_Wormwood_ (Vol. ii., pp. 249. 315.).--The French gourmands have two sorts

of liqueur flavoured with wormwood; Crême d'Absinthe, and Vermouthe. In the

_Almanac des Gourmands_ there is a pretty account of the latter, called the

_coup d'après._ In the south of France, I think, they say it is the fashion

to have a glass brought in towards the end of the repast by girls to refit

the stomach.

Notes and Queries, Number 51, October 19, 1850 · 第 112 / 149 题