Nitrogen 20.71 pounds;

Phosphoric acid 8.17 "

Potash 13.06 "

Lime 12.60 "

Magnesia 4.75 "

-----

Total 59.29 "

The weight of the whole crop from which these figures were taken was

eight hundred and forty-seven pounds, so that cotton exhausts land

less than any staple crop, if the roots, stems, leaves, etc., be

turned under and only the lint and seed be removed. Of these the lint

(one hundred pounds) takes 1.17 pound from the soil, and the seed

13.89 pounds, making 15.06 pounds net loss.[47] But ignoring returns

that may be made in the shape of cotton-seed meal, etc., and lime,

with which our soils are abundantly supplied, we see that nitrogen,

phosphoric acid, and potash have been removed. Suppose the owner puts

bone meal on his exhausted land: the phosphoric acid in the bone will

supply one need, and an improvement results. On the strength of this,

bone meal will be loaded into the soil again, and let us suppose the

deficit not yet made up, the crop again shows improvement. Now,

phosphoric acid abounds in the soil, though the deficiency in nitrogen

and potash has become steadily greater; so, when the customary bone

meal is applied, the crop falls back, because the plants are starving

for potash and nitrogen. They are like scurvy-smitten sailors, but

many thoughtless farmers would attribute the decline to the maker of

the bone meal, and say that its quality was not so high as

formerly--an opinion similar to that of a sea captain who would

ascribe to the poor quality of salt beef an outbreak of scurvy on his

vessel.

As crops of any description extract potash, nitrogen, and phosphoric

acid from soils, the question how they are to be replaced is an

important matter, and its answer may be most readily found by studying

Nature's methods. In parts of the Old World there are fields that are

fertile in the extreme after thousands of years of tillage, and it is

apparent that mere cultivation does not prove injurious. The tropical

forests have something growing wherever a plant can find foothold--a

population in which the struggle for food is secondary to that for

light and air, and yet the soil supporting this vegetation is

marvelously rich. Every leaf that falls remains where it fell until in

the warm, moist, half-lighted forest it becomes a little heap of mold.

The bacteria of decomposition require warmth and moisture for their

life; light is deleterious to them, but they thrive in the dense shade

of the jungle. The tangled web of roots, weeds, and vines retains the

rainfall, retarding evaporation, and preventing both droughts and

freshets. Receiving dead and broken leaves, boughs, and other

vegetable products, and spared the washing of violent torrents, the

forest is inestimably fertile.

On a smaller scale this goes on universally. The annual weeds,

deciduous leaves, and such matter, fall prey to molds and bacteria, by

which they are made soluble. Snows and rains bear the products into

the soil, and there other bacteria, clustering around the roots, form

the acids needed to complete solution. Every one knows that

"well-rotted" manure is better than that which is fresh, and many

wonder at this, but the reason is apparent. In feeding delicate

patients, physicians often prescribe predigested foods or the

digestive ferments to aid enfeebled assimilation; and similarly the

manures that have been thoroughly acted on by bacteria, or containing

those capable of producing the matters that plants need, are of most

value for nourishing vegetation.

In producing an article of any sort, the cheapness and ease with which

it can be made is largely dependent on the shape in which the raw

material reaches the factory. If a foundry can procure iron that needs

only to be melted and cast, the owner can fill his orders more

readily than would be possible if he had to reduce the metal from the

ore; and Nature uses this principle over and over again. The

importance of nitrogen to plants and its abundance in Nature have been

mentioned, but it has also been said that plants can not use it

directly, as most animals do with oxygen. The tiny bacteria intervene,

and this they do in two ways: first, by causing decay of animal or

vegetable matter containing nitrogen, and by this decay producing

substances that plants can absorb; and, secondly, by producing little

nodules or "tubercles" on the rootlets, through which the plant can

take up nitrogen.[48] Now, when a plant is sated with nitrogen, it

ceases to form these tubercles, and their formation is a sure sign

that the plant is craving this article of food. When it is supplied,

and its own life is ended, these form reservoirs from which other

plants may be supplied, as new castings may be made from broken

wheels. The great value of "green manuring" depends on the store of

available nitrogen so laid up, but it is open to failure in one

direction. The liability of fermentation to go to the acid stage from

contamination with acid-forming ferments has been mentioned, an

accident the possibility of which is impressed on us from time to time

by sour bread; and similarly the organic matter turned under may

undergo acid fermentation, rendering the ground "sour" and unfit for

cultivation.

The limits of this paper forbid the consideration of special

fertilizers, but from the general principles laid down the rules for

any special case may be deduced. A soil should contain a sufficient

amount of potash, soda, lime, iron, and a few other minerals;

phosphoric acid, nitrogen, organic matter, and, for some special

crops, some other ingredients may be needed. When the soil needs

renewing, there are two ways of accomplishing it. One way is to guess

at what is needed; to buy fertilizers at high prices, without

inquiring whether the soil needs the substances in that particular

brand or not. Though very common, this is not a good plan. It is as

though a physician were to give a patient any drug that was

convenient, without inquiring into the disorder or the needs of the

system, and it is followed by much the same result. That acid

phosphate gave Farmer A a good crop, is no reason that Farmer B's land

is also deficient in phosphorus. The same reasoning would teach that a

heart stimulant that rouses a patient from shock would benefit one in

danger of apoplexy, where the least increase in heart force might be

fatal. A physician using such reasoning as the basis of his practice

would not be considered a master of his art; and were he to attribute

the fatal outcome of his logic to the poor quality of his stimulant,

he would display criminal ignorance of drugs as well as disease; yet

it is very common to see farmers put guano on a soil begging for

potash, and then heap execration on the head of the dealer who sold

the guano when the crop failed. To revert to a simile used above, a

captain must not blame the salt pork for scurvy.

The other way to buy and use fertilizers is to ascertain what a

certain crop needs; then find out whether these be in the soil, and to

what extent. With these data the deficiency may be made good without

the wasteful cost of the former method. State and Federal Departments

of Agriculture furnish their aid freely and gladly, and already the

signs are seen of the day when agriculture will take its place among

the semiexact sciences, and the present haphazard methods will become

obsolete.

FOOTNOTES:

[46] An address delivered before the Richmond County (Georgia)

Agricultural Society, on February 19, 1898.

[47] United States Department of Agriculture. Farmers' Bulletin, No.

48.

[48] Leguminous Plants for Green Manuring and for Feeding. E. W.

Allen, Ph. D. United States Department of Agriculture. Farmers'

Bulletin, No. 16.

SKETCH OF AUGUST KEKULÉ.

"This news," said Herr H. Landrelt, president, announcing Kekulé's

death in the German Chemical Society at Berlin, "will be received with

sorrow not only by our society but by the whole chemical world.

Science has again lost one of its greatest representatives, one of

those extremely rare spirits who were called upon to found a new epoch

in it and push it mightily forward."

FRIEDRICH AUGUST KEKULÉ was born at Darmstadt, September 7, 1829, and

died, after a long illness, at Bonn, July 13, 1896. He was originally

destined by his father for the profession of an architect; and some

houses, he told his students in a festival address, still existed (in

1892) in Darmstadt of which he drew the plans when, a youth, he was

attending the gymnasium. The leading events of his life were very

tersely told by himself in an address responding to an ovation from

the students of the University of Bonn on the twenty-fifth anniversary

of his professorship there; a translation of which, from the

_Kölnische Zeitung_, was published by Mr. J. E. Martin in Nature, June

30, 1892.

At Giessen, he said, where he went to study architecture, he attended

Liebig's lectures, and was thereby attracted to chemistry. But his

relatives would not at first hear of his changing his profession, and

he was given a half-year's grace to think over it. He spent his time

in the Polytechnicum at Darmstadt. His first teacher in chemistry at

Darmstadt was Moldenhauer, the inventor of lucifer matches. His

leisure time was spent in modeling in plaster and at the lathe. He was

then permitted to return to Giessen. "I attended," he said, "the

lectures, first of Will and then of Liebig. Liebig was at work on a

new edition of his letters on Chemistry, for which many experiments

had to be carried out. I had to make estimations of ash, of albumen,

to investigate gluten in plants, etc. The names of the young chemists

who helped Liebig were mentioned in the book, among them mine. The

proposal was then made to me, just at the time Liebig intended to make

me his assistant, that I should go for a year abroad, either to

Berlin, which was at that time to Giessen a foreign land, or to Paris.

'Go,' said Liebig, 'to Paris; there your views will be widened; you

will learn a new language; you will get acquainted with the life of a

great city; but you will not learn chemistry there.' In that, however,

Liebig was wrong. I attended lectures by Frémy, Wurtz, Pouillet,

Regnault; by Marchandis on physiology, and by Payen on technology. One

day, as I was sauntering along the streets, my eyes encountered a

large poster with the words _Leçons de philosophie chimique par

Charles Gerhardt, ex-professeur de Montpellier_. Gerhardt had resigned

his professorship at Montpellier, and was teaching philosophy and

chemistry as _privat docent_ in Paris. That attracted me, and I

entered my name on the list. Some days later I received a card from

Gerhardt; he had seen my name in Liebig's Letters on Chemistry. On my

calling upon him he received me with great kindness, and made me the

offer, which I could not accept, that I should become his assistant.

My visit took place at noon, and I did not leave his house till

midnight, after a long talk on chemistry. These discussions continued

between us at least twice a week for over a year. Then I received the

offer of the post of assistant to von Plauter, at the Castle of

Reichenau, near Chur, which I accepted, contrary to Liebig's wish, who

recommended me as assistant to Fehling, at Stuttgart. So I went to

Switzerland, where I had leisure to digest what I had learned in Paris

during my intercourse with Gerhardt. Then I received an invitation

from Stenhouse, in London, to become his assistant, an invitation I

was loath to accept, since I regarded him, if I may be allowed the

expression, as a _Schmierchemiker_. By chance, however, Bunsen came to

Chur on a visit to his brother-in-law, at whose house I first met him.

I consulted Bunsen as to Stenhouse's offer, and he advised me by all

means to accept it. I should learn a new language, but I should not

learn chemistry. So I came to London, where as Stenhouse's assistant I

did not learn much. By means of a friend, however, I became acquainted

with Williamson. The latter had just published his ether theory, and

was at work on the polybasic acids (in particular on the action of

PCl_{5} on H_{2}SO_{4}). Chemistry was at one of its turning points.

The theory of polybasic radicals was being evolved. With Williamson

was also associated Odling. Williamson insisted on plain, simple

formulæ, without commas, without the buckles of Kolbe or the brackets

of Gerhardt. It was a capital school to encourage independent

thought. The wish was expressed that I should stay in England and

become a technologist, but I was too much attached to home. I wished

to teach in a German university. But where? In order to get acquainted

with the circumstances at several universities, I became a traveling

student. In this capacity I came, among other universities, to Bonn.

Here there was no chemist of eminence, and hence there were no

prospects. Nowhere did there seem so much promise and so great a

future as at Heidelberg. I could ask no help of Bunsen. 'I can do

nothing for you,' he said, 'at least not openly. I will not stand in

your way, but more I can not promise.' I fitted up a small private

laboratory in the principal street of Heidelberg at the house of a

corn merchant--Gross, by name--a single room with an adjoining

kitchen. I took a few pupils, among whom was Baeyer. In our little

kitchen I finished my work on fulminate of silver, while Baeyer

carried out the researches, which subsequently became famous, on

cacodyl. That the walls were coated thick with arsenious acid, and

that silver fulminate is explosive, we took no thought about. After

two years and a half I received a call to Ghent as ordinary professor.

There I stayed nine years, and had to lecture in French. With me to

Ghent came Baeyer. Through the kindness of the then Prime Minister of

Belgium, Rogier, I obtained the means to establish a small laboratory.

I had there with me a number of students, among whom I may name

Baeyer, Hübner, Ladenburg, Wichelhaus, Linnemann, Radzizewski. There

was not so much a systematic course of instruction as a free and

pleasant academic intercourse. After nine years' work I received the

call to Bonn." Professor Kekulé concluded his address with some

account of his work at Bonn, and of the great attention he had always

received from his pupils. For a full account of Kekulé's scientific

career and achievements, we are indebted to the memorial address made

by President Landelt to the German Chemical Society on the occasion of

his death, of which we translate the more important passages from the

_Berichte_:

"The works which Kekulé has left behind him belong, as we all know, to

the bases of all chemistry. His teachings have so passed into our

flesh and blood that it seems almost superfluous to remind a circle of

professional chemists of them. I shall be able to present only in the

most general outlines this evening the immense influence which the

dead master has exercised upon science; a complete view of all his

labors is a subject for a biography, which we must wait for.

"Kekulé's scientific work began in 1854, with the discovery of

thiacetic acid, by which he at once separated from the old school of

chemistry that was still prevailing, and, founding a new one,

revealed himself as an adherent of the new doctrine of types. After

his habilitation at Heidelberg, which followed in 1856, came the essay

on fulminating mercury, in which the view so important for the future

was expressed, that to the three typical combinations of

chlorhydrogen, water, and ammonia, hitherto recognized, might be added

a fourth, marsh gas. In the next essay, on binary combinations and the

theory of polyatomic radicals, he put forward the conception of mixed

types, and first reached the knowledge of various atomicity or valency

of the radicals. These researches were continued, and there appeared

shortly afterward, in the spring of 1858, the two great treatises

which have since exercised so powerful an influence on chemistry--that

on the constitution and metamorphoses of chemical combinations, and

that on the chemical nature of carbon. In these theses Kekulé passed

from the valency of the radicals to that of the elements themselves,

and showed that the composition of all those compounds that contain

one atom of carbon lead to the conclusion that that element is

quadrivalent; and that, further, the relations of combination of a

complex of carbon atoms are explainable if we suppose that the latter

are mutually bound by a certain number of their four unities of

attraction. This idea was suggested very carefully, and the words

which the author added at the end of his essay read very curiously

to-day: 'Finally, I think I ought still to insist that I attach only

little value to speculations of this sort. Since one delving in

chemistry must once in a while, in the lack of exact scientific

principles, content himself with probabilities and temporary

hypotheses, it seems proper to communicate these conceptions, because,

as it appears to me, they furnish a simple and fairly general

expression for the newest discoveries, and because, therefore, the use

of them may assist in the discovery of new facts.' How diffident the

words sound, and how far have the expectations been exceeded! We all

know that the theory of valency is to-day the leading guide through

all our science; and, although another investigator had a share in its

origination, no one disputes that its main foundation and its eminent

value in organic chemistry are primarily due to Kekulé's idea of the

quadrivalency of carbon.

"After he was called to the University of Ghent, in 1858, Kekulé

exhibited an indefatigable activity. He began the great series of

investigations of the organic acids which, beginning with succinic

acid, malic acid, and tartaric acid, and extending afterward to many

others, have given complete conclusions as to the nature of these

bodies. Contemporaneously, in 1860, appeared the first number of the

_Lehrbuch der organischen Chemie_, which was soon followed by other

numbers, so that the whole first volume was completed in 1861. All his

fellow-chemists who are acquainted with the events of that period

will remember the enthusiasm with which the work was received. For the

first time, in place of the former system of organic chemistry based

on the old radicals of Berzelius, a system of treatment appeared which

in the dress of the theory of types had the doctrine of valency as its

foundation, and exposed the construction as well as the isomeric

relations of the numerous carbon compounds with wonderful clearness.

The work, the first two published volumes of which contained the

substances designated by Kekulé as the fatty compounds, is still

recognized as the prototype of many text-books that followed it.

"In 1855 Kekulé put forth the second of his great theories. First in

the Bulletin of the Chemical Society of Paris, and afterward in fuller

form in Liebig's _Annalen_, appeared the essay, Researches among the

Aromatic Compounds, in which he showed that the substances so

designated all contain six or more atoms of carbon, and that they

could be described as derivatives of the simplest of them, benzene. He

proposed two hypotheses to explain the constitution of this substance,

one of which, the only one afterward pursued, supposed that the six

carbon atoms are associated in a ring, and alternately linked by one

and two valencies. By replacing the hydrogen atoms corresponding to

each carbon atom by other elements or radicals one could arrive at the

knowledge of the constitution of a large number of aromatic bodies

which now figure as benzol derivatives. These considerations led,

however, to another question--namely, whether or not the supplied

places of the six hydrogen atoms are chemically equivalent. The

question of space relations in chemistry first came up in connection

with this investigation, and Kekulé at once endeavored to solve it.

All these ideas were, however, expressed at first with reserve, and

this essay closes with the words, 'I place no more value on these

views than they are worth, and I believe that much labor must still be

applied before such speculations can be regarded as anything else than

more or less elegant hypotheses; but I believe, too, that at least

experimental speculations of this kind must be used in chemistry.'

"In this case, again, Kekulé's modest expectations have been

surpassed. The wonderful results that have accrued from the benzol

theory are patent to all of us. We know that it was the instigation to

the carrying out of an innumerable multitude of researches which are

still pursued with undiminished industry. Rarely has a thought

exercised so fructifying and forwarding an influence on chemistry, and

so redounded to the advantage of both pure science and art.

Thankfulness for this gift, as you know, prompted our society to honor

the author of the benzol theory and the twenty-fifth year of the

announcement of it by a public festival; and the Kekulé celebration,

which took place in this house on the 11th of March, 1890, is

memorable to all for the brilliant and witty speech with which the

master responded to the many addresses made to him. It is preserved in

our reports (_Berichte_ 23, 1892), and the repeated reading of it

always affords rich enjoyment."

Kekulé assumed his last position, as professor at the University of

Bonn, in the fall of 1867. He there devoted his attention for a period

to the erection of a new institute building, but it was not long

before numerous works began again to appear--some of them by himself

alone, like the important investigation of the condensation products

of aldehyde; and others in co-operation with his many students. The

continuation of his _Lehrbuch_ was taken in hand at the same time. In

1867 he gratified his fellow-chemists by the publication of the first

volume of his Chemistry of the Benzol Derivatives. This was followed

from 1880 to 1887 by single numbers, prepared with the help of

co-workers, of the second and third volumes.

Appletons' Popular Science Monthly, January 1899 Volume LIV, No. 3, January 1899 · 第 12 / 17 段