CHAPTER IV

"SQUARE EATERS"

"By Heaven, square eaters, more meat I say!"

--_Beaumont and Fletcher._

A delegate to one of the millers' national conventions said, "We want

cheaper wheat and dearer flour."

The Canadian Parliament reports that "the Biscuit Association,"

which had been in existence six years, had kept up the prices of its

products, "although the prices of the ingredients used have in that

time very materially decreased."

An Associated Press despatch from Chicago announced that at "a joint

meeting of all the cracker bakers between Pittsburg and the Rocky

Mountains, held this morning, it was unanimously agreed to advance the

price of crackers."

A "Bread Union" has been formed in London for the amalgamation of

concerns controlling hundreds of shops. Its chairman instructed the

stockholders that by concentrating a large number of shops under one

management in any district it could "quickly stifle the opposition of

any small unprincipled trader bent on reducing prices for competition

purposes." The Dominion Parliament, in condemning the Grocers' Guild as

"obnoxious to the public interest in limiting competition, in enhancing

prices," pointed out that "no reasonable excuse exists for many of its

arbitrary acts and agreements. The wholesale grocery trade had been for

many years in a flourishing condition; failures were almost unknown."

But though prosperous the grocers formed this guild, admitting some,

proscribing others, and established by private legislation the profits

they desired. The profits were "afterwards increased, and in no

instance lowered, though values generally had fallen."

At Minneapolis, the seat of the greatest flour-manufacturing industry

in the world, the elevators and railroads have united against the

wheat-growers in a way which does much to realize the dream of the

miller, of "cheaper wheat and dearer flour." A committee of the

Minnesota legislature investigated this combination in 1892. The

majority stopped short of reporting that it fixed the prices of wheat,

but admitted that some of the testimony tended that way, and that

the evidence "would seem to establish" that one of the most powerful

railroads had done so, and "had attempted to coerce compliance with

its requirements in the matter of prices by threats to embarrass the

business of local buyers."[30] A report from a minority of the same

committee was more outspoken. It summarizes the evidence, which shows

that the railroads and the elevator companies united to enforce a

uniform price for wheat. This price was six and a quarter cents below

what it should be. All the railroads adjusted their freight rates to

the artificial "list-price," and though rivals, they all charged the

same rates. The elevator companies, owning an aggregate of fifteen

hundred elevators, had a common agent who sent word daily, by telegram

and letter, to all wheat-buyers as to the price to be paid the farmers.

The report calculates the amount thereby taken from the wheat-growers

by the elevators at from four to five millions of dollars a year.

The findings of this report were ratified by the adoption of its

suggestions for a remedy. "There is," it said, "no agency but the State

itself adequate to protect, now, the producer of wheat in Minnesota

and the Northwest from the influence of this combine." It therefore

recommended the erection and operation of elevators by the State. This

was approved by the Legislature and by the Governor, appropriations

were made, and the officials of the State went forward with the plan

until the Supreme Court of the State stopped them on the ground of

"unconstitutionality."

That which we see the national associations of winter-wheat millers and

spring-wheat millers, and the fish, and the egg, and the fruit, and the

salt, and the preserves, and other combinations reaching out to do for

a "free breakfast table," to put the "square meal" out of the reach of

the "square eater," has been achieved to the last detail in sugar and

meat. Every half-cent up or down in the price of sugar makes a loss or

gain to the sugar combination at the rate of $20,000,000 a year. When

it was capitalized for $50,000,000 it paid dividends of $5,000,000 a

year. The value of the refineries in the combination was put by the New

York Legislative Investigation of 1891 at $7,000,000.

The Hon. Wm. Wilson, of the committee of Congress investigating trusts

in 1888, and the framer of the tariff bill of 1893, in a public

communication quoted figures showing that this Trust had a surplus of

$10,000,000 at the end of 1888, after paying its 10 per cent. dividend.

The profits for the next five and a half months were $13,000,000. This

surplus of one year and net profits of less than half a year together

amount to $23,000,000, nearly half the then nominal capital, and

several times more than the real value of all the concerns, as given

above. These profits so conservative a paper as the New York _Daily

Commercial Bulletin_ called "plunder," and it reaffirmed that epithet

when called to account. Stock was issued for this "fabulous valuation"

of $50,000,000, put on this $7,000,000 of original value, and was made

one of the specialties of the stock market.

"There has been an enormous and widespread speculation in the

certificates of the trust," says the report of the New York Senate. "It

was plainly one of the chief purposes of the trust to provide for the

issue of these certificates, affording thereby an opportunity for great

speculation in them, obviously to the advantage of the persons managing

the trust. The issue of $50,000,000 certificates was amply sufficient

for a speculation of many hundreds of millions of dollars."[31]

Since this investigation by the New York Legislature, the Sugar Trust

has been reorganized into a single corporation. The capital of this

is $75,000,000, all "water," since the value of the plants is fully

covered by the bonds to the amount of $10,000,000. The actual value of

the refineries in the Trust, excluding those which have been closed or

dismantled, was investigated by the New York _World_, January 8, 1894,

and put at $7,740,000. On this actual value of $7,740,000 in operation

the Trust paid in regular and extra dividends in 1893 no less than

$10,875,000, and acknowledged that there was in addition a surplus of

$5,000,000 in the treasury. This was in addition to the interest on the

$10,000,000 of bonds.

When a farmer sells a steer, a lamb, or a hog, and the house-keeper

buys a chop or roast, they enter a market which for the whole

continent, and for all kinds of cattle and meats, is controlled by the

combination of packers at Chicago known as "the Big Four."[32] This had

its origin in the "evening" arrangement, made in 1873 by the railroads

with preferred shippers, on the ostensible ground that these shippers

could equalize or even the cattle traffic of the roads. They received

$15 as "a commission" on every car-load of cattle shipped from the West

to New York, no matter by whom shipped, whether they shipped it or had

anything to do with it or not. The commission was later reduced to

$10. They soon became large shippers of cattle; and with these margins

in their favor "evening" was not difficult business.[33] By 1878 the

dressed-beef business had become important. As the Evener Combine had

concentrated the cattle trade at Chicago, the dressed-beef interest

necessarily had its home at the same place. It is a curious fact that

the Evener Combine ceased about the time the dressed-beef interest

began its phenomenal career.[34]

The committee appointed by the United States Senate to investigate

the condition of the meat and cattle markets fixed upon St. Louis,

Mo., and November 20, 1888, as the time and place of meeting, because

the International Cattle Range Association and the Butchers' National

Protective Association assembled at the same time and place. It was

supposed that prominent members of these associations would avail

themselves of the opportunity to appear before the committee. Some of

them did testify frankly, but the presence of antagonistic influences,

especially in the International Cattle Range Association, immediately

became apparent, and industrious efforts were made to prevent the

inquiries of the committee from affecting injuriously the dressed-beef

interest at Chicago. The committee found that under the influence

of the combination the price of cattle had gone down heavily. For

instance: In January, 1884, the best grade of beef cattle sold at

Chicago for $7.15 per hundred pounds, and in January, 1889, for $5.40;

Northwestern range and Texas cattle sold in January, 1884, at $5.60,

and in January, 1889, at $3.75; Texas and Indian cattle sold in 1884 at

$4.75, the price declining to $2.50 in December, 1889. These are the

highest Chicago prices for the months named.

"So far has the centralizing process continued that for all practical

purposes," the report says, "the market of that city dominates

absolutely the price of beef cattle in the whole country. Kansas

City, St. Louis, Omaha, Cincinnati, and Pittsburg are subsidiary to

the Chicago market, and their prices are regulated and fixed by the

great market on the lake."[35] This great business is practically in

the hands of four establishments at Chicago. The largest houses have

a capacity for slaughtering 3,500 cattle, 3,000 sheep, and 12,000

hogs every ten hours. When the Senate committee visited Chicago,

it was found impossible to obtain the frank and full testimony of

either the commission men doing business at the Union Stock Yards, or

of the employés of the packing and dressed-beef houses. The former

testified reluctantly, and were unquestionably under some sort of

constraint as to their public declarations. In private they stated

to the members of the committee that a combination certainly existed

between the "Big Four;" but when put on the stand as witnesses they

shuffled and prevaricated to such a degree as, in many cases, to excite

commiseration. The committee reported that the overwhelming weight of

testimony from witnesses of the highest character, and from all parts

of the West, is to the effect that cattle-owners going with their

cattle to the Chicago and Kansas City markets find no competition among

buyers, and if they refuse to take the first bid are generally forced

to accept a lower one.

As to the effect upon retailers, local butchers, and consumers, it was

admitted by the biggest of the Big Four "that they combined to fix

the price of beef to the purchaser and consumer, so as to keep up the

cost in their own interest."[36] They combined in opening shops and

underselling the butchers of cattle at places all over the country, in

order to force them to buy dressed meat. They combined in refusing to

sell any meat to butchers at Washington, D.C., because the butchers

had bid against them for contracts to supply with meats the Government

institutions in the District of Columbia.

The compulsion put upon local butchers is illustrated in the S----

case. The following telegram was sent from the office of one of the

combination at Chicago to an agent in Pennsylvania: "Cannot allow

S---- to continue killing live cattle. If he will not stop, make other

arrangements, and make prices so can get his trade."

S---- was a local butcher. He testified that he was approached by

the agent with a proposition that he should sell dressed-beef. He

refused, and was then informed that he would be broken up in business.

Notwithstanding this threat, he continued to butcher, and made his

purchases of cattle at Buffalo. From the time of his refusal to sell

dressed-beef as proposed, he could not buy any meat from Chicago,

and could not get any cars from the Erie Railroad to ship his cattle

from Buffalo. He was boycotted for his refusal to discontinue killing

cattle.[37] One of the combination, when testifying to this matter,

disclaimed responsibility for the despatch, but stated that he did not

think a butcher should be permitted to kill cattle and at the same time

sell dressed-beef. "He could not serve both interests." "We have no

hesitation in stating as our conclusion, from all the facts," says the

report, "that a combination exists at Chicago between the principal

dressed-beef and packing houses, which controls the market and fixes

the price of beef cattle in their own interest."

When pork is cheap, less beef is eaten. Beef monopoly must therefore

widen into pork monopoly. This has happened. There is a combination

between the pork-packers at Chicago and the large beef-packers. It

began in 1886. The existence of such an arrangement was admitted by its

most important member; and it is found to have seriously affected the

prices of beef cattle, both to the producer and consumer. It was shown

that one of the companies of the Big Four made in 1889 profits equal

to 29 per cent. on its capital stock--which may, or may not, have been

paid in--and this was not the largest of the companies. As to the idea

that other capitalists might enter into competition with those now in

possession, the report says: "The enormous capital of the great houses

now dominating the market, which each year becomes larger, enables them

to buy off all rivals."

The favoritism on the highways, in which this power had its origin in

1873, has continued throughout to be its main stay. The railroads give

rates to the dressed-beef men which they refuse to shippers of cattle,

even though they ship by the train-load--"an unjust and indefensible

discrimination by the railroads against the shipper of live cattle."

The report says: "This is the spirit and controlling idea of the great

monopolies which dominate the country.... No one factor has been more

potent and active in effecting an entire revolution in the methods

of marketing the meat supply of the United States than the railway

transportation."[38] There have been discriminations by the common

carriers of the ocean as well as by the railroads. The steamship

companies exclude all other shippers, by selling all their capacity to

the members of the beef combine, sometimes for months in advance. It is

useless for any other shipper to apply.

Property is monopoly, the Attorney-General of the United States says.

Those who own the bread, meat, sugar, salt, can fix the price at which

they will sell. They can refuse to sell. It is to these fellow-men we

must pray, "Give us this day our daily bread." And when we have broken

bread for the last time, we can get entrance to our "long home" only

by paying "exorbitant" toll for our shrouds and our coffins to the

"Undertakers'" and the "National Burial Case" associations.[39]

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