CHAPTER XI

IMMUNITY

Defined

Immunity is defined as the ability of Innate Intelligence to maintain

metabolic equilibrium in the body in the environments in which man

finds himself; or that power of Innate Intelligence to rid the

living body of poisons and invading organisms; or that resistance

which is accomplished through the expression of mental impulses in

the tissue cells whereby all invading microörganisms or toxins are

expelled from the body, thereby enabling the normal expression of

life in the body. The degree of immunity may be represented by the

degree of intellectual adaptation possible in the body, and this in

turn depends upon the freedom in the transmission of mental impulses

through the spinal nerves. Immunity may be considered as the degree

of protection which Innate is able to give the body and varies from

a slight adaptation to the utmost adaptation or protection from all

invading agencies.

Immunity is one of the most interesting and yet the most illusive

and complicated subjects which we will have to consider from the

standpoint of chiropractic philosophy, for in order to understand

immunity we must understand the adaptative processes carried on

within the body. From time immemorial man has made an effort to

immunize himself from the ravages of dis-ease. In former times he

tried to accomplish this through the use of charms which led to many

superstitious practices, some remnants of which have survived to the

present day. In recent years large sums of money have been expended

in scientific research in an effort to discover the secret which

would make the human race immune from dis-ease, but to no avail.

It is a recognized fact that great good has been accomplished in

improving conditions and creating an environment in which there

might be a more perfect expression of life with less necessity for

an excessive expenditure of adaptative energy. But man himself

has not been made immune by these methods. The procedure has been

wrong for the cause of dis-ease is not in man’s environment, but

within man himself. Chiropractic will accomplish the most desired

end by restoring to normal the transmission of mental impulses to

all parts of the body so there may be a complete adaptation to all

environmental conditions that may arise. The body will then be

protected from the supposedly deadly microörganisms that are accused

of being responsible for human ills.

If the public could read what the hygienists have to say on the

subject of immunology and could read it in the light of chiropractic

philosophy they would realize that chiropractic adjustments will

not only restore health to the sick, but will prevent the well from

getting sick.

In order that the student may understand the subject more fully

we will now consider briefly in a general way some of the former

theories of immunity and then take up a careful study of the

chiropractic philosophy of immunity.

On page 528 of _Preventive Medicine and Hygiene_, by Rosenau, we

read: “We are still ignorant of the mechanism by which the body

protects itself against many dis-eased states.” He also gives us the

idea that the mechanism of immunity varies not only in different

infections, but in the same infection when under different and

varying conditions.

Natural Immunity

Immunity is classed as natural, acquired and artificial. Natural

immunity is that natural resistance of Innate Intelligence through

the activity in the normal body whereby all invading organisms and

poisons, as well as all the products of katabolism are excreted

before they have an opportunity to act upon the tissues or otherwise

interfere with the vital processes in the body.

Acquired Immunity

Acquired immunity is the result of the adaptative processes of Innate

Intelligence during the time the so-called dis-ease is active in the

body which results in the recovery of the patient. To illustrate:

During the attack of measles there is an adaptative process carried

on which results in the recovery of the patient. During the process

of this adaptation Innate produces changes in the body which makes

possible the excretion of this kind of poison when introduced into

the body in the future. It is a recognized fact, however, that having

a dis-ease will not always prevent the recurrence of the dis-ease. In

other words, to put it in the terminology familiar to all, having a

dis-ease will not always produce immunity.

Artificial Immunity

Artificial immunity is classified as active and passive. George

M. Price, M.D., in his _Hygiene and Public Health_, says: “Active

immunity is produced by the following conditions: (1) Recovery

from dis-ease. (2) Inoculation with virulent living bacteria. (3)

Vaccination with attenuated bacteria; (4) with dead bacteria; (5)

with bacterial extracts. Passive immunity is conferred by antitoxins

and serums.”

The idea here presented is that the immunity is active if it is

the result of a necessity for internal intellectual adaptation on

the part of Innate Intelligence, and when this adaptation takes

place there will be immunity from further attacks. That the passive

immunity is produced by the introduction of antitoxins or serums

taken from the bodies of animals in whose bodies these adaptative

processes have taken place.

There is no possible way of producing immunity except by creating

a condition in the body which will enable Innate Intelligence to

transmit the mental impulses to the tissues in such quantity and

quality that there may be perfect adaptation carried on regardless of

the character of the poison or microörganism that may be introduced

into or manufactured within the body.

Exhaustion Theory

In 1888 Pasteur advanced the exhaustion theory wherein he maintained

that the body which had no food for the germ to feed upon would be

immune; in other words, when the food supply was used up the germ

could no longer develop and grow. An illustration of this is the

yeast which will cease to grow when the sugar in the culture media is

exhausted. This theory was rejected but has since been revived and

is now considered to have some merit. This theory comes very nearly

agreeing with the chiropractic idea, which will be discussed later.

Retention Theory

Another theory is that of Chaveau, which is known as the retention

theory. This is just the opposite of the exhaustion theory and

maintains that the products of metabolism within the microörganisms,

the excreta of the germs, form a toxin or a substance which is

retained in the body of the host and protects it against the growth

and development of the germs, in this way producing immunity.

That which can not be used in the metabolism of an organism will

naturally be excreted, for if it is allowed to remain in the body

it will impair the tissues. The excreta of the germ then can not be

used in its own metabolism and is therefore a poison to the germ as

well as to the host. This waste accumulates until the germ eventually

is destroyed by the poison of its own excreta. This is given as an

explanation of self-limited dis-eases. It is further explained by

this theory that this poisonous excreta of the germ is retained in

the secretions of the body of the host and acts as a protection

against further invasion, for when other germs of the same character

enter the body they come in contact with this poison and are

destroyed. In this way immunity is supposed to be maintained. But

this is not logical, since the excreta of these germs can not be used

in the metabolic processes of the human body. It is a poison and will

be dealt with by Innate as such. Innate does one of two things when

poison enters the body or when it is manufactured within the body.

One is to eliminate it through the normal channels of excretion; the

other is to produce an antidote in the form of an internal secretion

to neutralize the poison. In either event the excreta of the germ

would lose its potency as a germicide and could therefore have

nothing to do with the production of immunity.

Various Theories

Again, it is claimed that the phagocytes perform a very important

function in protecting the body against invading microörganisms by

attacking, destroying and digesting them. Another theory is that

the antibodies of various kinds play an important part in keeping

the body free from undesirable invaders. It is also asserted that

immunity is produced in a negative way by the absence of a specific

affinity between the tissue cells and the toxin.

Immunity may be the result, according to other theories, of a

positive factor due to the presence of antibodies which neutralize

the toxins. In some cases immunity is associated directly with cell

activity while in others it is resident in the blood and fluids of

the body. Rosenau further says, “The unsatisfactory state of our

knowledge in certain fields of immunity is well illustrated in the

case of anthrax. The mechanism of protection is not at all understood

in this infection, which was the first and classic illustration of

a germ dis-ease. The mechanism of immunity in common colds is also

complex and obscure.”

Many other authors could be quoted to show that the real philosophy

of immunity is not understood nor why a germ will seem to cause

dis-ease in one individual and not in another. But this is sufficient

to indicate the unsatisfactory results that have been obtained in

research work along this line.

Adaptability of the Body

It is a known fact that there is a wide range of adaptability and a

vast difference in the vital resistance of different individuals, and

even in the same individual at different times. There must be some

reason for this difference.

It is also a known fact that an individual may be apparently well

one day and sick the next, although there may be no change in the

subluxations existing in the spine of the individual. Environmental

conditions are constantly arising which necessitate adaptative

action on the part of Innate Intelligence. This action must be in

addition to the normal action taking place under the normal and

usual environments. In order to accomplish this increased functional

activity the current must be increased to accomplish this, the

carrying capacity of the nerve must be greater than the current

necessary to maintain the ordinary metabolic process in the body.

Under the stress of environmental necessity it is possible for Innate

Intelligence to increase the functional current of mental impulses

up to the full carrying capacity of the nerve, and to augment the

functional activity at the periphery to the full capability of the

physical structure to express that current of mental impulses. Were

it not for this possibility of increased functional activity there

could be no adaptative processes in the body. In order that there may

be an increase in the functional activity there must be an increase

in the functional current of mental impulses. This necessitates that

the current transmitted under normal conditions be less than the

carrying capacity of the nerve.

Psychologists tell us there is a certain amount of reserve energy

stored up in the body. Chiropractic maintains that it is not a matter

of energy being stored up, but that this reserve energy is a question

of increasing the functional current so as to increase the process of

adaptation in the tissues. The degree of adaptation is represented

by the difference in the current transmitted through a nerve under

normal conditions, and that transmitted when the full carrying

capacity of the nerve is taxed. In other words, the reserve energy is

the difference between the current that is being transmitted and that

which it is possible to have transmitted.

As the adaptative action is increased in response to the necessity

there will be, in adverse ratio, a decrease in the reserve carrying

capacity of the nerve. In other words, as the current is decreased

the reserve carrying capacity of the nerve is increased. The degree,

therefore, of vital resistance is represented by the reserve carrying

capacity of the nerve and as this is decreased there will be a like

decrease in the vital resistance of the body.

Some individuals are immune from certain so-called contagious

dis-eases and we are told that this is because the vital resistance

is greater in them than it is in others. This statement is true, but

there should be some reason for this difference in resistance and

Chiropractic gives us that reason. The possibility for adaptative

action in the body is decreased by subluxations in the spine and its

degree depends upon the combination of subluxations, the functions

involved and the organs in which the functions are expressed

abnormally.

The question, however, arises that if there are subluxations in the

spine, why are there no incoördinations but merely the possibility of

decreased adaptation. To this question there is a specific answer.

It is contained in the principles involved in and underlying the

philosophy of Chiropractic, therefore it is not possible here to go

into details. It can be considered from a general viewpoint only.

There may be a combination of subluxations existing in the spine and

yet not enough pressure to prevent Innate Intelligence getting a

current through great enough to meet all the ordinary demands of the

average environment. But when subluxations do exist and a condition

arises necessitating increased functional activity, Innate, because

of the decreased carrying capacity, is unable to increase the current

of the periphery. Hence adaptation can not take place and there is

incoördination which would not have obtained if the carrying capacity

of the nerves had not been decreased by the subluxation. It must

be remembered that even in the normal condition when there are no

subluxations, health is a question of intellectual adaptation; that

dis-ease is a question of the lack of intellectual adaptation. As

the possibilities of intellectual adaptation are decreased, the

possibilities of incoördination are increased.

An individual will be immune so long as the carrying capacity of

the nerves remain normal or so long as the carrying capacity is not

decreased. Germs ingested or taken into the body will be excreted

as so much waste material and will not be permitted to remain in

the body. This is not only true of germs and microörganisms, but of

all poisons. The carrying capacity of the nerves is limited, but in

the normal condition is 100%. If the poison introduced is stronger

than the internal resistance then the meeting of the two forces will

produce a concussion, and if this concussion is greater than the

normal resistance of the spine a subluxation will be produced. In

this way an individual may be immune from one poison and not another,

or from one particular germ and not another, or he may be immune at

one time and not at another time. For the philosophy of subluxations

being produced by poison, the student is referred to Chiropractic

Library, Vol. V, Palmer, under the heading of poisons.

The particular mechanism of immunity is not so vital so long as

we understand that it is produced by the operation of Innate

Intelligence, and know what is necessary to enable Innate to produce

this condition.

Under the exhaustion theory of Pasteur it was maintained that when

food upon which germs fed was exhausted they could no longer develop

and the body in which there was no food for the germs would be immune

from the germ dis-eases. Chiropractic maintains that the germ is a

scavenger and feeds upon dead tissue, never upon live tissue; that

there must be a proper culture media for the development of the

germs and this can obtain only in tissue that is below the normal

condition. Therefore, if the tissues are maintained in a state

of normality by the normal transmission and expression of mental

impulses, there will be no food for the germs and they will be

excreted. On the other hand, if the tissues are below normal in their

resistive powers, due to the interference with the transmission of

mental impulses, the germs finding food and a culture media conducive

to their development will remain and multiply and their excreta will

act as a poison and necessitate a further process of adaptation, the

character of the symptoms depending entirely upon the character of

the poison produced.

It is not necessary to kill the germ that the patient may recover.

All that is necessary is to adjust the subluxation or subluxations

that are causing the interference with the transmission so the

tissues may become normal and the germs will starve to death and be

excreted as dead material.

Dis-ease the Cause of Germs

Dr. Alexander M. Ross, Fellow of the Royal Society of England,

said in speaking of germs, “They are the result, not the cause, of

dis-ease. They are scavengers; their legitimate work is to clean out

the sewers of our bodies.”

John B. Fraser, M.D., CM., writes, “The reasons for questioning the

germ theory are mainly three, viz.:

“1st. The divergent views of bacteriologists as to which germ caused

the dis-ease.

“2nd. The stronger claim of the bio-chemic theory.

“3rd. The absence of germs at the onset of dis-ease (as the following

sample cases show).

“(a) A man crossing a river broke through the ice, was rescued,

later became ill, and the doctor, fearing pneumonia, tested for

pneumo-cocci—there were none present; when the pneumonia developed

they appeared.

“(b) After an oyster supper some men had cramps and diarrhœa,

followed by typhoid fever—no Eberth bacilli were present in the first

stools, but were present later.

“(c) Hurrying, a girl arrived at her shop sweating; as the shop was

cold, she became very chilly; next day complained of a sore throat,

but no Klebs-Loffler bacilli were found; later, when a diphtheretic

patch appeared, the bacilli were present.

“Here in each case the bacilli followed the onset of the dis-ease.

“Believing that the above germs were the result and not the cause

of the dis-eases, tests of the germs of diphtheria, typhoid and

pneumonia were made.

“The first test was whether the Klebs-Loffler bacilli would cause

diphtheria, and about 50,000 were swallowed without any result. Later

100,000, 500,000 and a million and more were swallowed, and in no

case did they cause any ill-effect.

“The series of tests was to decide whether the Eberth bacillus would

cause typhoid, but each test was negative; even when millions were

swallowed. The third series of tests showed that one could swallow

a million (and over) pneumo-cocci without causing pneumonia, or any

disturbance.

“The investigations covered about two years and forty-five (45)

different tests were made, giving an average of fifteen tests each. I

personally tested each germ (culture) before allowing the others to

do so; and six persons (3 male, 3 female) knowingly took part in the

tests and in no case did any symptoms of the dis-ease follow.

“The germs were swallowed in each case, and were given in milk,

water, bread, cheese, meat, head-cheese, fish, and apples—also tested

on the tongue.

“Most of the cultures were grown by myself—some from stock tubes

furnished by Parke, Davis & Co., and one tube furnished by the

Toronto Board of Health through one of their bacteriologists.

“As the tests were carefully made, they prove that there is not the

danger from germs that bacteriologists claim; they also may stimulate

other Canadians to undertake further experimental work, for the

actual test on man decides the truth of the theory.”

Germs Do Not Cause Dis-ease

Germs do not cause dis-ease, but they may be considered as any

other foreign substance taken into the body, which can not be used

in its metabolism. Any foreign substance which can not be used in

the processes of metabolism will injure the tissues if allowed to

remain in the body. If germs are taken into the body and if there are

subluxations which prevent Innate from producing normal function in

excreting these germs, and if there is waste material due to impaired

metabolism, these germs will find a culture medium conducive to their

development; then in their natural processes of development and

metabolic processes, secretion and excretion, toxins will be formed

which will result in certain symptoms from such poisons, all due to

the fact that there are subluxations producing pressure upon nerves

interfering with the transmission of mental impulses.

Immunity, then, is a question of keeping the body in such a physical

condition that there will be no abnormal tissue upon which the germs

may feed. But this would imply that in order to have dis-ease there

must first be abnormal tissue AND the germs. This, however, is not

the case for there may be dis-ease without the presence of the germ,

even in the so-called germ dis-eases. Dis-ease is not a question

of germs being present, but it is the decreased current of mental

impulses to the tissue cells.

The best way to produce immunity is to have the subluxations adjusted

so there may be a normal transmission of impulses to all parts of

the body so that intellectual adaptation may be at par. Immunity

from any and all dis-eases may be produced by the restoration of

transmission. This does not mean that after momentum has been gained

dis-ease will be at once overcome and the process of restoration

will be accomplished without a sufficient amount of time to enable

Innate Intelligence to bring about the necessary processes of

restoration. But we do mean to say that if all subluxations were

adjusted the individual would be immune from all incoördinations.

Still subluxations could be produced by trauma and also by the

introduction of poisons into the body. In order to maintain constant

immunity the individual should periodically visit his chiropractor

for an analysis. By so doing subluxations that have been produced may

be detected and adjusted.

A text-book on hygiene and pediatrics from a chiropractic standpoint · 第 26 / 55 章