407 Choonderdhan or Jowdhan.--A kind of rice, called also Rukitsaal.

408 Cherie.--The goat; its flesh is moist and heavy, but easy of

digestion; useful in disorders of the three secretions; produces no

heat at stomach, increases semen, and renders the sense of smelling

more acute: it is also called Bukeri. A. Mehyr.

409 Jeengha.--A kind of shell-fish; hot and dry; those newly taken

are to be preferred; they are aphrodisiac, aperient, and grateful to

the taste. This may generally be true, but bad effects have followed

their use, and that which is salted is melanagogue, or produces black

bile; the corrector is oil of almonds. P. Muluch Diriae, A. Jeradool

Bahr. Some have said that the Robean is the same fish.

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