THINGS TO MAKE.

I.

A SAWING TRESTLE

A strong and stable sawing trestle is one of the most important

accessories of the carpenter’s shop, whether amateur or professional.

The saw is constantly being used, and for it to do its work accurately

the material must be properly supported, so that it cannot sway or

shift. Anybody who has been in the habit of using a wobbly chair or box

to saw on will be surprised to find how much more easily wood can be

cut when resting on a trestle like that illustrated by Figs. 1 to 3.

The top, _a_, of the trestle is 29 inches long, 4 inches wide, and 2

inches thick. At one end it has a deep nick, to serve much the same

purpose as the notched board used in fretworking; also to hold on edge

such things as doors while their edges are planed up. Pushed back

against the wall the trestle is then “as good as a boy.”

[Illustration: Fig I.—Leg of sawing trestle (left). Trestle seen from

above (right).]

The four legs are made of 2 by 2 inch stuff. To start with, the pieces

should be 24 inches long, to allow for the waste of cutting on the

angle.

Cutting the Notches.—Make four marks 7 inches from the four corners of

the top, set your bevel to an angle of 70 degrees (or cut an angle out

of a card with the help of a protractor), and lay a leg against each

mark in turn, the end projecting an inch or so above the top. Move the

leg about till it makes the proper angle at the mark, and draw a pencil

line down each side of the leg as close up as possible. Since the legs

may vary slightly in size, use each once only for marking, and number

it and the place to which it belongs.

Lines must now be drawn along the upper and under sides of the top,

parallel to and 3/4-inch from the edge, to complete the marking out of

the notches.

Cut just inside the side marks with a fine tenon saw, and remove the

wood between the cuts back to the top and bottom marks with a broad,

sharp chisel, making the surface of the cut as true and flat as you

can. Then “offer” the leg that belongs to the cut, its end projecting

an inch or so. If it won’t enter, bevel off the sides of the cut very

slightly till it will. A good driving fit is what one should aim at.

While the leg is in place, draw your pencil in the angles which it

makes with the top above and below, to obtain the lines AB, CD (Fig. 2,

a).

Bevelling the Legs.-The marking out of the bevels will be much

expedited if a template is cut out of tin or card. It should be just as

wide as the legs, and at a point 4 inches from one end run off at an

angle of 162 degrees from one edge. (See Fig. 2,b.)

[Illustration: FIG. 2.-Showing how to cut sloping joint for trestle

leg.]

Draw with a square a line, EEl, across what is to be the inside of the

leg. The template is applied to the end side of the leg and moved up

till its sloping edge occupies a position in which a perpendicular

dropped on to it from C is 1/2 inch long. Mark the line EF (Fig. 2, b)

and the perpendicular CG. The bevel is marked on the other side of the

leg, the, angle of the template being at E1 (Fig. 2, a) to guide the

saw, which is passed down through the leg just outside the marks till

in line with CD. The piece is detached by a cross cut along CG, CD.

This procedure, which sounds very complicated, but is really very

simple, and performed much more quickly than it can be described,

yields a leg properly bevelled and provided with a shoulder to take the

weight of the top.

[Illustration: Fig.3—End elevation of sawing trestle.]

The leg at the diagonally opposite corner is an exact replica of the

one first made; the other two are similar, but the direction of the

bevels is reversed, as will be evident after a little consideration.

When all the legs are ready, knock them into place, driving the

shoulders tight up against the top, and nail them on. The projections

are sawn off roughly and planed down flush with the top. Then affix the

tie C at each end, and plane its edges off neatly.

Truing the Legs.—Stand the stool on end, top flat against the wall.

Measure off a 20-inch perpendicular from the wall to the outside corner

of each of the two upper legs. (Fig. 3.) Lay a straightedge from mark

to mark, and draw lines across the legs. Reverse the trestle, and do

the same with the legs at the other end. Then turn the trestle on its

side, and draw lines on the other outside faces of the legs, using the

lines already made as guides. If the operation has been carried through

accurately, all eight lines will be in a plane parallel to the top. Cut

off the ends of the legs below the lines, and the trestle is finished.

II.

A JOINER’S BENCH.

After finishing his sawing trestle the reader may be willing to

undertake a larger job, the manufacture of a joiner’s bench—if he does

not already possess a good article—heavy and rigid enough to stand firm

under plane and hammer.

For the general design and detailed measurements he is referred to

Figs. 4 and 5, in which the dimensions of each part are figured

clearly. The length of 5 feet, width of 2 feet (exclusive of the back

E), and height of 2 feet 7-1/2 inches will be found a good average. If

the legs prove a bit long for some readers, it is a simple matter to

lay a plank beside the bench to raise the (human) feet an inch or two.

In order to give rigidity, the struts S1S2 of the trestles at the end

and the braces DD on the front are “halved” where they overlap the legs

and front so as to offer the resistance of a “shoulder” to any thrust.

[Illustration: Fig. 4.—Front elevation of Joiner’s bench]

Materials.—The cost of these will be, approximately: wood, 12s. 6d.;

[12 Shillings. 6 Pence] bench screw, 1s. 6d.; nails and screws, 1s.;

or 15s. in all. It is advisable to show the timber merchant the

specifications, so that he may cut up the stuff most economically.

If the wood is mill-planed before delivery a lot of trouble will be

saved, as no further finish will be required, except perhaps at the top

corners. In passing, one should remark that the boards used should be

of the widths and lengths given; while as regards thickness the figures

must be taken as nominal, as in practice the saw cut is included. Thus

a 1-inch board would, when planed, be only 7/8 to 15/16 inch thick,

unless the actual size is specified, in which case something extra

might be charged.

Construction.

The Trestles.—These should be made first. Begin by getting all the legs

of exactly the same length, and square top and bottom. Then cut off two

22-inch lengths of the 6 by 1 inch wood, squaring the ends carefully.

Two of the legs are laid on the floor, one end against the wall or a

batten nailed to the floor and arranged parallel to one another, as

gauged by the piece C, which is nailed on perfectly square to both, and

with its top edge exactly flush with the ends of the legs.

Next take the 3 by 1 inch wood for the struts, and cut off a piece 32

inches long. Two inches from one end of it make a cross mark with the

square, and from the ends of the mark run lines towards the end at an

angle of 45 degrees. Cut along these lines, and lay one of the edges

just cut up against C, and flush with the outer edge of L1 (Fig. 5).

Tack the strut on temporarily to both legs, turn the trestle over, and

draw your pencil (which should have a sharp point) along the angles

which the strut makes with the legs. This gives you the limits of the

overlaps. Detach the strut.

The marking-gauge now comes into use. Set it at 3/8 inch, and make

marks on the sides of the strut down to the limits, pressing the guide

against what will be the inner face of the board. The ends must now be

divided down along the gauge scratches to the limit mark with a tenon

or panel saw, the saw being kept on the inside of the mark, So that its

cut is included in the 3/8 inch, and a cross cut made to detach the

piece and leave a shoulder. The strut is “offered” again to the legs,

and a mark is drawn across the bottom parallel to the ends or the legs

for the final saw cut. Nail on the strut, pressing the legs well up

against the shoulders. Its fellow on the other side of the legs is

prepared in exactly the same manner; and the second trestle is a

duplicate of the first, with the exception that the directions of the

struts are reversed relatively to the C piece, to preserve the

symmetry—which, however, is not an important point.

[Illustration: FIG. 5.—End elevation of joiner’s bench.]

Back and Front.—The only operation to be performed on the front piece B

and the back G is the notching of them both on the inside faces at the

centre to take the ends of the bearer F, which performs the important

function of preventing any bending of the top planks. Lay the boards

together, top edges and ends level, and mark them at the same time. The

square is then used on the faces to give the limits for the notches,

which should be 1/4 inch deep and chiselled out carefully.

Draw cross lines with your square 3 inches from each end of both

pieces, on the inside, to show where the legs are to be. Bore holes in

the boards for the 3-inch screws which will hold them to the legs.

Attaching the Trestles.—Stand the trestles on their heads and lay the

back and front up to them, using the guide marks just drawn. A nail

driven part way in through one of the screw holes, and a batten tacked

diagonally on the DD lines, will hold a leg in position while the

screws are inserted. (Make sure that the tops of the legs and the top

edges of B and G are in the same plane.)

Affixing the Braces.—The braces DD, of 3 by 1 inch stuff, can now be

marked off and cut exactly down the middle to the limits of the

overlap. Screw on the braces.

The bearer F is next cut out. Its length should be such as to maintain

the exact parallelism of B with G, and the ends be as square as you can

cut them. Fix it in position by two 2-inch screws at each end.

The bench is now ready for covering. Begin with the front board, A1.

Bore countersunk holes for 3-inch screws over the centre of the legs

and half an inch from the front edge, 1 foot apart. Arrange Al with its

front edge perfectly flush with the face of B, and tack it in place by

nails driven through a couple of screw holes, and insert all the

screws. The middle board, A2, is laid up against it, and the back

board, A3 (bored for screws like the front board), against that. Screw

down A3.

You must now measure carefully to establish lines over the centres of

CC and F. Attach each board to each of these by a couple of screws. All

screws in the top of the bench are countersunk 1/8 inch below the

surface. Screw the ledge E, of 4 by 5/8 inch wood, on to the back of G,

with 2-1/2 inches projecting. This will prevent tools, etc., slipping

off the bench.

[Illustration: Fig. 6.—Perspective view of joiner’s bench]

The Vice.—This important accessory consists of an 8 by 2 by 15 inch

piece, V, a 2-inch diameter wooden bench screw and threaded block, and

a guide, F. (Note.—A 1-1/8-inch diameter wrought iron screw is very

preferable to the wooden, but its cost is about 4s. more.) V should be

tacked to B while the 2-inch hole for the bench screw is bored through

both with a centre bit, at a point 8 inches from the guide end on the

centre line of V. This hole must be made quite squarely to enable the

screw to work freely. If a 2-inch bit is not available, mark out a

2-inch ring and bore a number of small holes, which can afterwards be

joined by a pad-saw; and finish, the hole thus formed with a half-round

rasp. The threaded block for the screw is attached to the inner side of

H in the angle formed by the leg and the board A1. The guide F is then

fitted. This is pinned in to V, and the slides through B. If a

rectangular piece is used, cut the hole in V first; then screw V up

tightly, and mark B through V. It may be found more convenient to use a

circular piece, in which case the holes for it can be centre-bitted

through V and B in one operation. If after fitting V projects above A,

plane it down level.

The finishing touches are rounding off all corners which might catch

and fray the clothes, and boring the 3/4-inch holes, HH, for pegs on

which planks can be rested for edge planing.

For a “stop” to prevent boards slipping when being planed on the flat,

one may use an ordinary 2-inch wood screw, the projection of which must

of course be less than the thickness of the board planed. Many

carpenters employ this very simple expedient; others, again, prefer a

square piece of wood sliding stiffly through a hole in A1 and provided

on top with a fragment of old saw blade having its teeth projecting

beyond the side facing the work. The bench is countersunk to allow the

teeth to be driven down out of the way when a “clear bench” is

required.

Just a word of warning in conclusion. Don’t be tempted to nail the

parts together—with the exception of the trestle components—to save

trouble. The use of screws entails very little extra bother, and gives

you a bench which can be taken to pieces very quickly for transport,

and is therefore more valuable than a nailed one.

III.

A HANDY BOOKSTAND.

A bookstand of the kind shown in Fig. 7 has two great advantages:

first, it holds the books in such a position that their titles are read

more easily than when the books stand vertically; second, it can be

taken to pieces for packing in a few moments, as it consists of but

four pieces held together by eight removable wedges. We recommend it

for use on the study table.

Oak or walnut should preferably be chosen as material, or, if the maker

wishes to economize, American whitewood or yellow pine. Stuff 1/4 inch

(actual) thick will serve throughout if the stronger woods are used;

3/8 inch for the shelf parts in the case of whitewood or pine.

The ends (Fig. 8) are sawn out of pieces 5-1/2 by 10 inches, and nicely

rounded off on all but the bottom edge, which is planed flat and true.

The positions for the holes through which the shelf eyes will project

must be marked accurately, to prevent the stand showing a twist when

put together. The simplest method of getting the marks right is to cut

a template out of thin card and apply it to the two ends in turn, using

the base of each as the adjusting line. Fret-saw the holes, cutting

just inside the lines to allow for truing up with a coarse file.

[Illustration: Fig. 7.—Perspective view of bookstand.]

The shelves a and b are 15 inches long, exclusive of the lugs c, c, c,

c, and 4-1/2 and 4-3/4 inches wide respectively. As will be seen from

Fig. 8, b overlaps a. Both have their top edges rounded off to prevent

injury to book bindings, but their bottom edges are left square.

As the neatness of the stand will depend largely on a and b fitting

closely against the sides, their ends should be cut out and trued

carefully, special attention being paid to keeping the shoulders

between and outside the lugs in a straight line. The wedge holes in c,

c, c, c measure 1/2 by 1/4 inch, and are arranged to be partly covered

by the sides, so that the wedges cannot touch their inner ends. (See

Fig. 9.) This ensures the shelves being tightly drawn up against the

sides when the wedges are driven home.

[Illustration: Fig. 8.—End elevation of bookstand.]

The wedges should be cut on a very slight taper of not more than half

an inch in the foot run, in order to keep their grip. Prepare a strip

as thick as the smaller dimension of the holes, 3/8 inch wide at one

end, and 7/8 inch wide at the other. Assemble the parts and push the

piece through a hole until it gets a good hold, mark it across half an

inch above the hole, and cut it off. Then plane the strip down parallel

to the edge that follows the grain until the end will project half an

inch beyond the lug next fitted. Mark and cut off as before, and repeat

the process until the eight wedges are ready in the rough. Then bevel

off the outside corners and smooth them—as well as the rest of the

woodwork—with fine glass paper.

Shelves and sides should be wax-polished or given a coat or two of

varnish.

[Illustration: Fig. 9. Plan or bookstand shelf.]

Don’t drive the wedges in too tight, or yon may have to lament a split

lug.

If the stand is to be used for very heavy books, or the shelves are

much longer than specified here, it is advisable to bring the angle of

the shelves down to the bottom of the standards, to relieve the shelves

of bending strain at the centre; or to use stouter material; or to

unite the shelves at two or three points by thin brass screws inserted

through holes drilled in the overlapping part.

IV.

A HOUSE LADDER.

The preparation and putting together of the parts of a ladder having

round, tapered rungs let into holes in the two sides is beyond the

capacity of the average young amateur; but little skill is needed to

manufacture a very fairly efficient substitute for the

professionally-built article—to wit, a ladder of the kind to which

builders apply the somewhat disparaging adjective “duck.”

The rungs of such a “duck” ladder are merely nailed to the outside if

the ladder is required for temporary purposes only; but as we are of

course aiming at the construction of a thing made to last, we shall go

to the trouble of “notching-in” each rung (see Fig. 10), so that the

sides shall take the weight directly, and the nails only have to keep

the rungs firmly in position. The objection to notching-in is that it

reduces the strength of the ladder, which is of course only that of the

wood between the bottom of the notches and the plain side. Therefore it

is necessary to have sides somewhat deeper than would be required for a

centrally-runged ladder; which is pierced where the wood is subjected

to little tension or compression.

[Illustration: Fig. 10—House ladder and details of letting in a rung]

Materials.—The length of the ladder will decide what the stoutness of

the sides should be. For a ladder about 12 feet long, such as we

propose to describe, larch battens 3 by 1-1/8 inches (actual) in

section and free from knots, especially at the edges, will be

sufficiently strong to carry all reasonable weights without danger of

collapse. But be sure to get the best wood obtainable. The rungs may be

of 2 by 1 inch stuff, though 2 by 3/4 inch will suffice for the upper

half-dozen, which have less wear, and are shorter than those below.

The rungs are 10 inches apart (Fig. 10), centre to centre. The distance

may be increased to a foot, Or even more if weight-saving is an object.

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