CHAPTER XXXIV.

MANURES FOR SPECIAL CROPS.

MANURES FOR HOPS.

“For hops,” said the Doctor, “there is nothing better than rich,

well-decomposed farmyard-manure--such manure as you are now making from

your pigs that are bedded with stable-manure.”

“That is so,” said I, “and the better you feed your horses and pigs, the

better will the manure be for hops. In England, Mr. Paine, of Surrey,

made a series of experiments with different manures for hops, and, as

the result of four years trial, reported that _rape-cake_, singly, or

in combination, invariably proved the best manure for hops. In this

country, cotton-seed, or cotton-seed-cake, would be a good substitute

for the rape-cake. Whatever manure is used should be used liberally.

Hops require a large amount of labor per acre, and it is, therefore,

specially desirable to obtain a large yield per acre. This can be

accomplished only by the most lavish expenditure of manure. And all

experience seems to show that it must be manure _rich in nitrogen_. In

the hop districts of England, 25 tons of rich farmyard-manure are

applied per acre; and in addition to this, soot and rags, both rich in

nitrogen, have long been popular auxiliaries. The value of soot is due

to the fact that it contains from 12 to 15 per cent of sulphate of

ammonia, and the fact that it has been so long used with success as a

manure for hops, seems to prove that sulphate of ammonia, which can now

be readily obtained, could be used to advantage by our hop-growers--say

at the rate, in addition to farm-yard manure, of 500 lbs. per acre, sown

broadcast early in the spring.”

MANURES FOR TOBACCO.

When tobacco is grown for wrappers, it is desirable to get a large,

strong leaf. The richest land is selected for the crop, and large

quantities of the richest and most stimulating manures are used.

Like cabbages, this crop requires a large amount of plant-food per acre;

and, like them, it can only be grown by constant and high manuring. More

manure must be used than the plants can take up out of the soil, and

hence it is, that land which has been used for growing tobacco for some

years, will be in high condition for other crops without further

manuring.

Farm-yard or stable-manure, must be the mainstay of the tobacco-planter.

With this, he can use artificial fertilizers to advantage--such as

fish-scrap, woollen-rags, Peruvian guano, dried blood, slaughter-house

offal, sulphate of ammonia, nitrate of soda, etc.

For choice, high-flavored smoking-tobacco, the grower aims to get

quality rather than quantity. This seems to depend more on the land and

the climate than on the manures used. Superphosphate of lime would be

likely to prove advantageous in favoring the early growth and maturity

of the crop. And in raising tobacco-plants in the seed-bed, I should

expect good results from the use of superphosphate, raked into the soil

at the rate of three or four lbs. per square rod.

MANURES FOR INDIAN CORN.

We know less about the manurial requirements of Indian corn, than of

almost any other crop we cultivate. We know that wheat, barley, oats,

and grasses, require for their maximum growth a liberal supply of

available nitrogen in the soil. And such facts and experiments as we

have, seem to indicate that the same is also true of Indian corn. It is,

at any rate, reasonable to suppose that, as Indian corn belongs to the

same botanical order as wheat, barley, oats, rye, timothy, and other

grasses, the general manurial requirements would be the same. Such,

I presume, is the case; and yet there seem to be some facts that would

incline us to place Indian corn with the leguminous plants, such as

clover, peas, and beans, rather than with the cereals, wheat, barley,

oats, etc.

“Why so,” asked the Deacon, “Indian corn does not have much in common

with beans, peas, and clover?”

As we have shown, clover can get more nitrogen out of the soil, than

wheat, barley, and oats. And the same is true of beans and peas, though

probably not to so great an extent.

Now, it would seem that Indian corn can get more nitrogen out of a soil,

than wheat, barley, or oats--and to this extent, at least, we may

consider Indian corn as a renovating crop. In other words, the Indian

corn can get more nitrogen out of the soil, than wheat, barley, and

oats--and when we feed out the corn and stalks on the farm, we have more

food and more manure than if we raised and fed out a crop of oats,

barley, or wheat. If this idea is correct, then Indian corn, when

consumed on the farm, should not be classed with what the English

farmers term “white crops,” but rather with the “green crops.” In other

words, Indian corn is what old writers used to call a “fallow crop”--or

what we call a renovating crop.

If this is so, then the growth and consumption of Indian corn on the

farm, as is the case with clover, should leave the farm richer for

wheat, rather than poorer. I do not mean richer absolutely, but richer

so far as the _available_ supply of plant-food is concerned.

“It may be that you are right,” said the Doctor, “when corn is grown for

_fodder_, but not when grown for the grain. It is the formation of the

seed which exhausts the soil.”

If I could be sure that it was true of corn-fodder, I should have little

doubt that it is true also of corn as ordinarily grown for grain and

stalks. For, I think, it is clear that the grain is formed at the

expense of the stalks, and not directly from the soil. The corn-fodder

will take from the soil as much nitrogen and phosphoric acid as the crop

of corn, and the more it will take, the more it approximates in

character to clover and other renovating crops. If corn-fodder is a

renovating crop, so is the ordinary corn-crop, also, provided it is

consumed on the farm.

“But what makes you think,” said the Deacon, “that corn can get more

nitrogen from the soil, than wheat?”

“That is the real point, Deacon,” said I, “and I will ask you this

question. Suppose you had a field of wheat seeded down to clover, and

the clover failed. After harvest, you plow up half of the field and sow

it to wheat again, the other half of the field you plow in the spring,

and plant with Indian corn. Now, suppose you get 15 bushels of wheat to

the acre, how much corn do you think you would be likely to get?”

“Well, that depends,” said the Deacon, “but I should expect at least 30

bushels of shelled corn per acre.”

“Exactly, and I think most farmers would tell you the same; you get

twice as much corn and stalks to the acre as you would of wheat and

straw. In other words, while the wheat cannot find more nitrogen than is

necessary to produce 15 bushels of wheat and straw, the corn can find,

and does find, take up, and organize, at least twice as much nitrogen as

the wheat.”

If these are facts, then the remarks we have made in regard to the value

of clover as a fertilizing crop, are applicable in some degree to Indian

corn. To grow clover and sell it, will in the end impoverish the soil;

to grow clover and feed it out, will enrich the land. And the same will

be true of Indian corn. It will gather up nitrogen that the wheat-crop

can not appropriate; and when the corn and stalks are fed out, some 90

per cent of the nitrogen will be left in the manure.

“You do not think, then,” said the Doctor, “that nitrogen is such an

important element in manure for corn, as it is in a manure for wheat.”

I have not said that. If we want a large crop of corn, we shall usually

need a liberal supply of available nitrogen. But this is because a

larger crop of corn means a much larger produce per acre, than a large

crop of wheat. Forty bushels of wheat per acre is an unusually large

crop with us; but 80 bushels of shelled corn can be grown in a favorable

season, and on rich, well-cultivated land. As the Deacon has said, 30

bushels of corn per acre can be grown as easily as 15 bushels of wheat;

and it is quite probable, in many cases, that a manure containing no

nitrogen, might give us a crop of 35 or 40 bushels per acre. In other

words, up to a certain point, manures containing mineral, or

carbonaceous matter, might frequently, in ordinary agriculture, increase

the yield of Indian corn; while on similar land, such manures would have

little effect on wheat.

“That is so,” said the Deacon, “we all know that plaster frequently

increases the growth of corn, while it seldom does much good on wheat.”

But, after you have got as large a crop as the land will produce, aided

by plaster, ashes, and superphosphate, say 40 bushels of shelled corn

per acre, _then_ if you want to raise 70 bushels per acre, you must

furnish the soil with manures containing sufficient available nitrogen.

Some years ago, I made some careful experiments with artificial manures

on Indian corn.

“Oh, yes,” said the Deacon, “they were made on the south lot, in front

of my house, and I recollect that the N.Y. State Ag. Society awarded you

a prize of $75 for them.”

“And I recollect,” said I, “how you and some other neighbors laughed at

me for spending so much time in measuring the land and applying the

manures, and measuring the crop. But I wish I could have afforded to

continue them. A single experiment, however carefully made, can not be

depended on. However, I will give the results for what they are worth,

with some remarks made at the time:

“The soil on which the experiments were made, is a light, sandy loam. It

has been under cultivation for upwards of twenty years, and so far as I

can ascertain has never been manured. It has been somewhat impoverished

by the growth of cereal crops, and it was thought that for this reason,

and on account of its light texture and active character, which would

cause the manures to act immediately, it was well adapted for the

purpose of showing the effect of different manurial substances on the

corn-crop.

“The land was clover-sod, two years old, pastured the previous summer.

It was plowed early in the spring, and harrowed until in excellent

condition. The corn was planted May 23, in hills 3½ feet apart each way.

“The manures were applied in the hill immediately before the seed was

planted.

“With superphosphate of lime, and with plaster (gypsum, or _sulphate of

lime_), the seed was placed directly on top of the manure, as it is well

known that these manures do not injure the germinating principle of even

the smallest seeds.

“The ashes were dropped in the hill, and then covered with soil, and the

seed planted on the top, so that it should not come in contact with the

ashes.

“Guano and sulphate of ammonia were treated in the same way.

“On the plots where ashes and guano, or ashes and sulphate of ammonia

were both used, the ashes were first put in the hill, and covered with

soil, and the guano or sulphate of ammonia placed on the top, and also

covered with soil before the seed was planted. The ashes and

superphosphate of lime was also treated in the same way. It is well

known that unleached ashes, mixed either with guano, sulphate of

ammonia, or superphosphate, mutually decompose each other, setting free

the ammonia of the guano and sulphate of ammonia, and converting the

soluble phosphate of the superphosphate of lime into the insoluble form

in which it existed before treatment with sulphuric acid. All the plots

were planted on the same day, and the manures weighed and applied under

my own immediate supervision. Everything was done that was deemed

necessary to secure accuracy.

“The following table gives the results of the experiments:

Table Showing the Results of Experiments on Indian Corn.

SdC Bushels of ears of sound corn per acre.

SfC Bushels of ears of soft corn per acre.

TC Total No. of bushels of ears of corn per acre.

ISdC Increase per acre of ears sound corn.

ISfC Increase per acre of ears of soft corn.

TIC Total increase per acre of ears of corn.

-----+----------------------------------+-----+----+-----+----+----+----

| Descriptions of manures and | | | | | |

Plots| quantities applied per acre | SdC | SfC| TC |ISdC|ISfC|TIC

-----+----------------------------------+-----+----+-----+----+----+----

1. |No manure | 60 | 7 | 67 | .. | .. | ..

2. |100 lbs. plaster (gypsum or | | | | | |

| sulphate of lime) | 70 | 8 | 78 | 10 | 1 | 11

3. |400 lbs. unleached wood-ashes | | | | | |

| and 100 lbs. plaster (mixed) | 68 | 10 | 78 | 8 | 3 | 11

4. |150 lbs. sulphate of ammonia | 90 | 15 | 105 | 30 | 8 | 38

5. |300 lbs. superphosphate of lime | 70 | 8 | 78 | 10 | 1 | 11

6. |150 lbs. sulphate of ammonia | | | | | |

| and 300 lbs. superphosphate of | | | | | |

| lime (mixed) | 85 | 5 | 90 | 25 | .. | 23

7. |400 lbs. unleached wood-ashes, | | | | | |

| (uncertain) | 60 | 12 | 72 | .. | 5 | 5

8. |150 lbs. sulphate of ammonia and | | | | | |

| 400 lbs. unleached wood-ashes | | | | | |

| (sown separately) | 87 | 10 | 97 | 27 | 3 | 30

9. |300 lbs. superphosphate of lime, | | | | | |

| 150 lbs. sulph. ammonia, and | | | | | |

| 400 lbs. unleached wood-ashes | 100 | 8 | 108 | 40 | 1 | 41

10. |400 lbs. unleached wood-ashes | 60 | 8 | 68 | .. | 1 | 1

11. |100 lbs. plaster. 400 lbs. | | | | | |

| unleached wood-ashes, 300 lbs. | | | | | |

| superphosphate of lime, and | | | | | |

| 200 lbs. Peruvian guano | 95 | 10 | 105 | 35 | 3 | 38

12. |75 lbs. sulphate of ammonia | 78 | 10 | 88 | 18 | 3 | 21

13. |200 lbs. Peruvian guano | 88 | 13 | 101 | 28 | 6 | 34

14. |400 lbs. unleached wood-ashes, | | | | | |

| 100 lbs. plaster, and | | | | | |

| 500 lbs. Peruvian guano | 111 | 14 | 125 | 51 | 7 | 58

-----+----------------------------------+-----+----+-----+----+----+----

“The superphosphate of lime was made on purpose for these experiments,

and was a pure mineral manure of superior quality, made from calcined

bones; it cost about 2½ cents per pound. The sulphate of ammonia was a

good, commercial article, obtained from London, at a cost of about seven

cents per pound. The ashes were made from beech and hard maple (_Acer

saccharinum_) wood, and were sifted through a fine sieve before being

weighed. The guano was the best Peruvian, costing about three cents per

pound. It was crushed and sifted before using. In sowing the ashes on

plot 7, an error occurred in their application, and for the purpose of

checking the result, it was deemed advisable to repeat the experiment on

plot 10.

“On plot 5, with 300 lbs. of superphosphate of lime per acre, the plants

came up first, and exhibited a healthy, dark-green appearance, which

they retained for some time. This result was not anticipated, though it

is well known that superphosphate of lime has the effect of stimulating

the germination of turnip-seed, and the early growth of the plants to an

astonishing degree; yet, as it has no such effect on wheat, it appeared

probable that it would not produce this effect on Indian corn, which, in

chemical composition, is very similar to wheat. The result shows how

uncertain are all speculations in regard to the manurial requirements of

plants. This immediate effect of superphosphate of lime on corn was so

marked, that the men (who were, at the time of planting, somewhat

inclined to be skeptical, in regard to the value of such small doses of

manure), declared that ‘superphosphate beats all creation for corn.’ The

difference in favor of superphosphate, at the time of hoeing, was very

perceptible, even at some distance.

“Although every precaution was taken that was deemed necessary, to

prevent the manures from mixing in the hill, or from injuring the seed,

yet, it was found, that those plots dressed with ashes and guano, or

with ashes and sulphate of ammonia, were injured to some extent. Shortly

after the corn was planted, heavy rain set in, and washed the sulphate

of ammonia and guano, down into the ashes, and mutual decomposition took

place, with more or less loss of ammonia. In addition to this loss of

ammonia, these manures came up to the surface of the ground in the form

of an excrescence, so hard that the plants could with difficulty

penetrate through it.

“It will be seen, by examining the table, that although the

superphosphate of lime had a good effect during the early stages of the

growth of the plants, yet the increase of ears of corn in the end did

not come up to these early indications. On plot 5, with 300 lbs. of

superphosphate of lime per acre, the yield is precisely the same as on

plot 2, with 100 lbs. of plaster (_sulphate of lime_), per acre. Now,

superphosphate of lime is composed necessarily of soluble phosphate of

lime and plaster, or sulphate of lime, formed from a combination of the

sulphuric acid, employed in the manufacture of superphosphate, with the

lime of the bones. In the 300 lbs. of superphosphate of lime, sown on

plot 5, there would be about 100 lbs. of plaster; and as the effect of

this dressing is no greater than was obtained from the 100 lbs. of

plaster, sown on plot 2, it follows, that the good effect of the

superphosphate of lime was due to the plaster that it contained.

“Again, on plot 4, with 150 lbs. of sulphate of ammonia per acre, we

have 90 bushels of ears of sound corn, and 15 bushels of ears of soft

corn, (‘nubbins,’) per acre; or a total increase over the plot without

manure, of 38 bushels. Now, the sulphate of ammonia contains no

phosphate of lime, and the fact that such a manure gives a considerable

increase of crop, confirms the conclusion we have arrived at, from a

comparison of the results on plots 2 and 5; that the increase from the

superphosphate of lime, is not due to the phosphate of lime which it

contains, unless we are to conclude that the sulphate of ammonia

rendered the phosphate of lime in the soil more readily soluble, and

thus furnished an increased quantity in an available form for

assimilation by the plants--a conclusion, which the results with

superphosphate alone, on plot 5, and with superphosphate and sulphate of

ammonia, combined, on plot 6, do not sustain.

“On plot 12, half the quantity of sulphate of ammonia, was used as on

plot 4, and the increase is a little more than half what it is where

double the quantity was used. Again, on plot 13, 200 lbs. of Peruvian

guano per acre, gives nearly as great an increase of sound corn, as the

150 lbs. of sulphate of ammonia. Now, 200 lbs. of Peruvian guano

contains nearly as much ammonia as 150 lbs. sulphate of ammonia, and the

increase in both cases is evidently due to the ammonia of these manures.

The 200 lbs. of Peruvian guano, contained about 50 lbs. of phosphate of

lime; but as the sulphate of ammonia, which contains no phosphate of

lime, gives as great an increase as the guano, it follows, that the

phosphate of lime in the guano, had little, if any effect; a result

precisely similar to that obtained with superphosphate of lime.

“We may conclude, therefore, that on this soil, which has never been

manured, and which has been cultivated for many years with the

_Ceralia_--or, in other words, with crops which remove a large quantity

of phosphate of lime from the soil--the phosphate of lime, relatively to

the ammonia, is not deficient. If such was not the case, an application

of soluble phosphate of lime would have given an increase of crop, which

we have shown was not the case in any one of these experiments.

“Plot 10, with 400 lbs. of unleached wood-ashes per acre, produces the

same quantity of _sound corn_, with an extra bushel of ‘nubbins’ per

acre, as plot 1, without any manure at all; ashes, therefore, applied

alone, may be said to have had no effect whatever. On plot 3, 400 lbs.

of ashes, and 100 lbs. of plaster, give the same total number of bushels

per acre, as plot 2, with 100 lbs. of plaster alone. Plot 8, with 400

lbs. ashes, and 150 lbs. of sulphate of ammonia, yields three bushels of

sound corn, and five bushels of ‘nubbins’ per acre, _less_ than plot 4,

with 150 lbs. sulphate of ammonia alone. This result may be ascribed to

the fact previously alluded to--the ashes dissipated some of the

ammonia.

“Plot 11, with 100 lbs. of plaster, 400 lbs. ashes, 300 lbs. of

superphosphate of lime, and 200 lbs. Peruvian guano (which contains

about as much ammonia as 150 lbs. sulphate of ammonia), produced

precisely the same number of total bushels per acre, as plot 4, with 150

lbs. sulphate of ammonia alone, and but 4 bushels more per acre, than

plot 13, with 200 lbs. Peruvian guano alone. It is evident, from these

results, that neither ashes nor phosphates had much effect on Indian

corn, on this impoverished soil. Plot 14 received the largest dressing

of ammonia (500 lbs. Peruvian guano), and produced much the largest

crop; though the increase is not so great in proportion to the guano, as

where smaller quantities were used.

“The manure which produced the most profitable result, was the 100 lbs.

of plaster, on plot 2. The 200 lbs. of Peruvian guano, on plot 13, and

which cost about $6, gave an increase of 14 bushels of shelled corn, and

6 bushels of ‘nubbins.’ This will pay at the present price of corn in

Rochester, although the profit is not very great. The superphosphate of

lime, although a very superior article, and estimated at cost price, in

no case paid for itself. The same is true of the ashes.

“But the object of the experiment was not so much to ascertain what

manures will pay, but to ascertain, if possible, what constituents of

manures are required, in greatest quantity, for the maximum growth of

corn. * * Hitherto, no experiments have been made in this country, on

Indian corn, that afforded any certain information on this point.

Indeed, we believe no satisfactory experiments have been made on Indian

corn, in any country, that throw any definite light on this interesting

and important question. A few years ago, Mr. Lawes made similar

experiments to those given above, on his farm, at Rothamsted, England;

but owing to the coolness of the English climate, the crop did not

arrive at maturity.

“Numerous experiments have been made in this country, with guano and

superphosphate of lime; but the superphosphates used were commercial

articles, containing more or less ammonia, and if they are of any

benefit to those crops to which they are applied, it is a matter of

uncertainty whether the beneficial effect of the application is due to

the soluble phosphate of lime, or to the ammonia. On the other hand,

guano contains both ammonia and phosphate; and we are equally at a loss

to determine, whether the effect is attributable to the ammonia or

phosphate, or both. In order, therefore, to determine satisfactorily,

which of the several ingredients of plants is required in greatest

proportion, for the maximum growth of any particular crop, we must apply

these ingredients separately, or in such definite compounds, as will

enable us to determine to what particular element or compounds the

beneficial effect is to be ascribed. It was for this reason, that

sulphate of ammonia, and a purely mineral superphosphate of lime, were

used in the above experiments. No one would think of using sulphate of

ammonia at its price, [sulphate of ammonia is now cheaper, while

Peruvian guano is more costly and less rich in ammonia], as an ordinary

manure, for the reason, that the same quantity of ammonia can be

obtained in other substances, such as barnyard-manure, Peruvian guano,

etc., at a much cheaper rate. But these manures contain _all_ the

elements of plants, and we can not know whether the effect produced by

them is due to the ammonia, phosphates, or any other ingredients. For

the purpose of experiment, therefore, we must use a manure that

furnishes ammonia without any admixture of phosphates, potash, soda,

lime, magnesia, etc., even though it cost much more than we could obtain

the same amount of ammonia in other manures. I make these remarks in

order to correct a very common opinion, that if experiments do not

_pay_, they are useless. The ultimate object, indeed, is to ascertain

the most profitable method of manuring; but the _means_ of obtaining

this information, can not in all cases be profitable.

“Similar experiments to those made on Indian corn, were made on soil of

a similar character, on about an acre of Chinese sugar-cane. I do not

propose to give the results in detail, at this time, and allude to them

merely to mention one very important fact, _the superphosphate of lime

had a very marked effect_. This manure was applied in the hill on one

plot (the twentieth of an acre,) at the rate of 400 lbs. per acre, and

the plants on this plot came up first, and outgrew all the others from

the start, and ultimately attained the height of about ten feet; while

on the plot receiving no manure, the plants were not five feet high.

This is a result entirely different from what I should have expected. It

has been supposed, from the fact that superphosphate of lime had no

effect on wheat, that it would probably have little effect on corn, or

on the sugar-cane, or other _ceralia_; and that, as ammonia is so

beneficial for wheat, it would probably be beneficial for corn and

sugar-cane. The above experiments indicate that such is the case, in

regard to Indian corn, so far as the production of grain is concerned,

though, as we have stated, it is not true in reference to the early

growth of the plants. The superphosphate of lime on Indian corn,

stimulated the growth of the plants, in a very decided manner at first,

so much so, that we were led to suppose, for some time, that it would

give the largest crop; but at harvest, it was found that it produced no

more corn than plaster. These results seem to indicate, that

superphosphate of lime stimulates the growth of stalks and leaves, and

has little effect in increasing the production of seed. In raising

Indian corn, for fodder or for soiling purposes, superphosphate of lime

may be beneficial, as well as in growing the sorghum for sugar-making

purposes, or for fodder--though, perhaps, not for seed.”

“In addition to the experiments given above, I also made the same

season, on an adjoining field, another set of experiments on Indian

corn, the results of which are given below.

“The land on which these experiments were made, is of a somewhat firmer

texture than that on which the other set of experiments was made. It is

situated about a mile from the barn-yard, and on this account, has

seldom, if ever been manured. It has been cultivated for many years with

ordinary farm crops. It was plowed early in the spring, and it was

harrowed until quite mellow. The corn was planted May 30, 1857. Each

experiment occupied one-tenth of an acre, consisting of 4 rows 3½ feet

apart, and the same distance between the hills in the rows, with one row

without manure between each experimental plot.

“The manure was applied in the hill, in the same manner as in the first

set of experiments.

“The barnyard-manure was well-rotted, and consisted principally of

cow-dung with a little horse-dung. Twenty two-horse wagon loads of this

was applied per acre, and each load would probably weigh about one ton.

It was put in the hill and covered with soil, and the seed then planted

on the top.

“The following table gives the results of the experiments:

Table Showing the Results of Experiments on Indian Corn, Made Near

Rochester, N.Y., in the Year 1857.

SdC Bushels of ears of sound corn per acre.

SfC Bushels of ears of soft corn per acre.

TC Total No. of bushels of ears of corn per acre.

ISdC Increase per acre of ears sound corn.

ISfC Increase per acre of ears of soft corn.

TIC Total increase per acre of ears of corn.

-----+----------------------------------+-----+----+-----+----+----+----

| Descriptions of manures and | | | | | |

Plots| quantities applied per acre | SdC | SfC| TC |ISdC|ISfC|TIC

-----+----------------------------------+-----+----+-----+----+----+----

1. | No manure | 75 | 12 | 87 | .. | .. | ..

2. | 20 loads barn-yard manure | 82½ | 10 | 92½| 5½ | .. | 5½

3. | 150 lbs. sulphate of ammonia | 85 | 30 | 115 | 10 | 18 | 28

4. | 300 lbs. superphosphate of lime | 88 | 10 | 98 | 11 | .. | 11

5. | 400 lbs. Peruvian guano | 90 | 30 | 120 | 15 | 18 | 33

6. | 400 lbs. of “Cancerine,” or fish | 85 | 20 | 105 | 10 | 8 | 18

| manure | | | | | |

-----+----------------------------------+-----+----+-----+----+----+----

“As before stated, the land was of a stronger nature than that on which

the first set of experiments was made, and it was evidently in better

condition, as the plot having no manure produced 20 bushels of ears of

corn per acre more than the plot without manure in the other field.

“On plot 4, 300 lbs. of superphosphate of lime gives a total increase of

11 bushels of ears of corn per acre over the unmanured plot, agreeing

exactly with the increase obtained from the same quantity of the same

manure on plot 5, in the first set of experiments.

“Plot 3, dressed with 150 lbs. of sulphate of ammonia per acre, gives a

total increase of 28 bushels of ears of corn per acre, over the

unmanured plot; and an increase of 22½ bushels of ears per acre over

plot 2, which received 20 loads of good, well-rotted barnyard-dung per

acre.

“Plot 5, with 400 lbs. of Peruvian guano per acre gives the best crop of

this series viz: an increase of 33 bushels of corn per acre over the

unmanured plot, and 27½ over the plot manured with 20 loads of

barnyard-dung. The 400 lbs. of ‘Cancerine’--an artificial manure made in

New Jersey from fish--gives a total increase of 18 bushels of ears per

acre over the unmanured plot, and 12½ bushels more than that manured

with barn-yard dung, though 5 bushels of ears of sound corn and 10

bushels of ‘nubbins’ per acre _less_ than the same quantity of Peruvian

guano.”

MANURES FOR TURNIPS.

To raise a large crop of turnips, especially of ruta-bagas, there is

nothing better than a liberal application of rich, well-rotted

farm-yard-manure, and 250 to 300 lbs. of good superphosphate of lime per

acre, _drilled in with the seed_.

I have seen capital crops of common turnips grown with no other manure

except 300 lbs. of superphosphate per acre, drilled with the seed.

Superphosphate has a wonderful effect on the development of the roots of

the turnip. And this is the secret of its great value for this crop. It

increases the growth of the young plant, developing the formation of the

roots, and when the turnip once gets full possession of the soil, it

appropriates all the plant-food it can find. A turnip-crop grown with

superphosphate, can get from the soil much more nitrogen than a crop of

wheat. The turnip-crop, when supplied with superphosphate, is a good

“scavenger.” It will gather up and organize into good food the refuse

plant-food left in the soil. It is to the surface soil, what clover is

to the subsoil. To the market gardener, or to a farmer who manures

heavily common turnips drilled in with superphosphate will prove a

valuable crop. On such land no other manure will be needed. I cannot too

earnestly recommend the use of superphosphate as a manure for turnips.

For Swede turnips or ruta-bagas, it will usually be necessary, in order

to secure a maximum crop, to use a manure which, in addition to

superphosphate, contains available nitrogen. A good dressing of rich,

well-rotted manure, spread on the land, and plowed under, and then 300

lbs. of superphosphate drilled in with the seed, would be likely to give

a good crop.

In the absence of manure, there is probably nothing better for the

ruta-bagas than 300 lbs. of so-called “rectified” Peruvian guano, that

is, guano treated with sulphuric acid, to render the phosphates soluble.

Such a guano is guaranteed to contain 10 per cent of ammonia, and 10 per

cent of soluble phosphoric acid, and would be a good dressing for Swede

turnips.

The best way to use guano for turnips is to sow it broadcast on the

land, and harrow it in, and then either drill in the turnip-seed on the

flat, or on ridges. The latter is decidedly the better plan, provided

you have the necessary implements to do the work expeditiously. A double

mould-board plow will ridge up four acres a day, and the guano being

previously sown on the surface, will be turned up with the mellow

surface-soil into the ridge, where the seed is to be sown. The young

plants get hold of it and grow so rapidly as to be soon out of danger

from the turnip-beetle.

MANURES FOR MANGEL-WURZEL OR SUGAR-BEETS.

When sugar-beets are grown for feeding to stock, there is probably

little or no difference in the manurial requirements of sugar-beets and

mangel-wurzel. Our object is to get as large a growth as possible

consistent with quality.

“Large roots,” said the Deacon, “have been proved to contain less

nutriment than small roots.”

True, but it does not follow from this that rich land, or heavy manuring

is the chief cause of this difference. It is much more likely to be due

to the variety selected. The seed-growers have been breeding solely for

size and shape. They have succeeded to such an extent that 84 gross tons

of roots have been grown on an acre. This is equal to over 94 of our

tons per acre. “That is an enormous crop,” said the Deacon; “and it

would require some labor to put 10 acres of them in a cellar.”

“If they were as nutritious as ordinary mangels,” said I, “that would be

no argument against them. But such is not the case. In a letter just

received from Mr. Lawes, (May, 1878,) he characterizes them as ‘bladders

of water and salts.’”

Had the seed-growers bred for _quality_, the roots would have been of

less size, but they would contain more nutriment.

What we want is a variety that has been bred with reference to quality;

and when this is secured, we need not fear to make the land rich and

otherwise aim to secure great growth and large-sized roots.

It certainly is not good economy to select a variety which has been bred

for years to produce large-sized roots, and then sow this seed on poor

land for the purpose of obtaining small-sized roots. Better take a

variety bred for quality, and then make the land rich enough to produce

a good crop.

We are not likely to err in making the land too rich for mangel-wurzel

or for sugar-beets grown for stock. When sugar-beets are grown for

sugar, we must aim to use manures favorable for the production of sugar,

or rather to avoid using those which are unfavorable. But where

sugar-beets are grown for food, our aim is to get a large amount of

nutriment to the acre. And it is by no means clear to my mind that there

is much to be gained by selecting the sugar-beet instead of a good

variety of mangel-wurzel. It is not a difficult matter, by selecting the

largest roots for seed, and by liberal manuring, and continuously

selecting the largest roots, to convert the sugar-beet into a

mangel-wurzel.

When sugar-beets are grown for food, we may safely manure them as we

would mangel-wurzel, and treat the two crops precisely alike.

I usually raise from ten to fifteen acres of mangel-wurzel every year.

I grow them in rotation with other crops, and not as the Hon. Harris

Lewis and some others do, continuously on the same land. We manure

liberally, but not extravagantly, and get a fair yield, and the land is

left in admirable condition for future crops.

I mean by this, not that the land is specially rich, but that it is very

clean and mellow.

“In 1877,” said the Deacon, “you had potatoes on the land where you grew

mangels the previous year, and had the best crop in the neighborhood.”

This is true, but still I do not think it a good rotation. A barley crop

seeded with clover would be better, especially if the mangels were

heavily manured. The clover would get the manure which had been washed

into the subsoil, or left in such a condition that potatoes or grain

could not take it up.

There is one thing in relation to my mangels of 1876 which has escaped

the Deacon. The whole piece was manured and well prepared, and dibbled

in with mangels, the rows being 2½ feet apart, and the seed dropped 15

inches apart in the rows. Owing to poor seed, the mangels failed on

about three acres, and we plowed up the land and drilled in corn for

fodder, in rows 2½ feet apart, and at the rate of over three bushels of

seed per acre. We had a _great crop_ of corn-fodder.

The next year, as I said before, the whole piece was planted with

potatoes, and if it was true that mangels are an “enriching crop,” while

corn is an “exhausting” crop, we ought to have had much better potatoes

after the mangels than after corn. This was certainly not the case; if

there was any difference, it was in favor of the corn. But I do not

place any confidence in an experiment of this kind, where the crops were

not weighed and the results carefully ascertained.

Mr. Lawes has made some most thorough experiments with different manures

on sugar-beets, and in 1876 he commenced a series of experiments with

mangel-wurzel.

The land is a rather stiff clay loam, similar to that on which the wheat

and barley experiments were made. It is better suited to the growth of

beets than of turnips.

“Why so,” asked the Deacon, “I thought that black, bottom land was best

for mangels.”

“Not so, Deacon,” said I, “we can, it is true, grow large crops of

mangels on well-drained and well-manured swampy or bottom land, but the

best soil for mangels, especially in regard to quality, is a good,

stiff, well-worked, and well-manured loam.”

“And yet,” said the Deacon, “you had a better crop last year on the

lower and blacker portions of the field than on the heavy, clayey land.”

In one sense, this is true. We had dry weather in the spring, and the

mangel seed on the dry, clayey land did not come up as well as on the

cooler and moister bottom-land. We had more plants to the acre, but the

roots on the clayey land, when they once got fair hold of the soil and

the manure, grew larger and better than on the lighter and moister land.

The great point is to get this heavy land into a fine, mellow condition.

But to Mr. Lawes’ experiments. They are remarkably interesting and

instructive. But it is not necessary to go into all the details. Suffice

it to say that the experiments seem to prove, very conclusively, that

beets require a liberal supply of available nitrogen. Thus, without

manure, the yield of beets was about 7½ tons of bulbs per acre.

With 550 lbs. nitrate of soda per acre, the yield was a little over 22

tons per acre. With 14 tons of farmyard-manure, 18 tons per acre. With

14 tons of farmyard manure and 550 lbs. nitrate of soda, over 27½ tons

per acre.

Superphosphate of lime, sulphates of potash, soda, and magnesia, and

common salt, alone, or with other manures, had comparatively little

effect.

Practically, when we want to grow a good crop of beets or mangels, these

experiments prove that what we need is the richest kind of

barnyard-manure.

If our manure is not rich, then we should use, in addition to the

manure, a dressing of nitrate of soda--say 400 or 500 lbs. per acre.

If the land is in pretty good condition, and we have no barnyard-manure,

we may look for a fair crop from a dressing of nitrate of soda alone.

“I see,” said the Deacon, “that 550 lbs. of nitrate of soda alone, gave

an increase of 14½ tons per acre. And the following year, on the same

land, it gave an increase of 13½ tons; and the next year, on the same

land, over 9 tons.”

“Yes,” said I, “the first three years of the experiments (1871-2-3), 550

lbs. of nitrate of soda alone, applied every year, gave an average yield

of 19¼ tons of bulbs per acre. During the same three years, the plot

dressed with 14 tons of barnyard-manure, gave an average yield of 16¼

tons. But now mark. The next year (1874) all the plots were left without

any manure, and the plot which had been previously dressed with nitrate

of soda, alone, fell off to 3 tons per acre, while the plot which had

been previously manured with barnyard-manure, produced 10¾ tons per

acre.”

“Good,” said the Deacon, “there is nothing like manure.”

MANURES FOR CABBAGE, PARSNIPS, CARROTS, LETTUCE, ONIONS, ETC.

I class these plants together, because, though differing widely in many

respects, they have one feature in common. They are all artificial

productions.

A distinguished amateur horticulturist once said to me, “I do not see

why it is I have so much trouble with lettuce. My land is rich, and the

lettuce grow well, but do not head. They have a tendency to run up to

seed, and soon get tough and bitter.”

I advised him to raise his own seed from the best plants--and especially

to reject all plants that showed any tendency to go prematurely to seed.

Furthermore, I told him I thought if he would sow a little

superphosphate of lime with the seed, it would greatly stimulate the

_early_ growth of the lettuce.

As I have said before, superphosphate, when drilled in with the seed,

has a wonderful effect in developing the root-growth of the young plants

of turnips, and I thought it would have the same effect on lettuce,

cabbage, cauliflowers, etc.

“But,” said he, “it is not _roots_ that I want, but heads.”

“Exactly,” said I, “you do not want the plants to follow out their

natural disposition and run up to seed. You want to induce them to throw

out a great abundance of tender leaves. In other words, you want them to

‘head.’ Just as in the turnip, you do not want them to run up to seed,

but to produce an unnatural development of ‘bulb.’”

Thirty years ago, Dr. Gilbert threw out the suggestion, that while it

was evident that turnips required a larger proportion of soluble

phosphates in the soil than wheat; while wheat required a larger

proportion of available nitrogen in the soil, than turnips, it was quite

probable, if we were growing turnips _for seed_, that then, turnips

would require the same kind of manures as wheat.

We want exceedingly rich land for cabbage, especially for an early crop.

This is not merely because a large crop of cabbage takes a large amount

of plant-food out of the soil, but because the cultivated cabbage is an

artificial plant, that requires its food in a concentrated shape. In

popular language, the plants have to be “forced.”

According to the analyses of Dr. Anderson, the outside leaves of

cabbage, contain, in round numbers, 91 per cent of water; and the heart

leaves, 94½ per cent. In other words, the green leaves contain 3½ per

cent more dry matter than the heart leaves.

Dr. Vœlcker, who analyzed more recently some “cattle-cabbage,” found 89½

per cent of water in the green leaves, and 83¾ per cent in the heart and

inner leaves--thus confirming previous analyses, and showing also that

the composition of cabbages varies considerably.

Dr. Vœlcker found much less water in the cabbage than Dr. Anderson.

The specimen analyzed by Dr. V., was grown on the farm of the Royal Ag.

College of England, and I infer from some incidental remarks, that the

crop was grown on rather poor land. And it is probably true that a large

crop of cabbage grown on rich land, contains a higher percentage of

water than cabbage grown on poorer land. On the poor land, the cabbage

would not be likely to head so well as on the rich land, and the green

leaves of cabbage contain more than half as much again real dry

substance as the heart leaves.

The dry matter of the heart leaves, however, contains more actual

nutriment than the dry matter of the green leaves.

It would seem very desirable, therefore, whether we are raising cabbage

for market or for home consumption, to make the land rich enough to grow

good heads. Dr. Vœlcker says, “In ordinary seasons, the average produce

of Swedes on our poorer fields is about 15 tons per acre. On weighing

the produce of an acre of cabbage, grown under similar circumstances,

I found that it amounted to 17½ tons per acre. On good, well-manured

fields, however, we have had a much larger produce.”

In a report on the “Cultivation of Cabbage, and its comparative Value

for Feeding purposes,” by J. M. M’Laren, of Scotland, the yield of Swede

turnips, was 29¾ tons per acre, and the yield of cabbage, 47¾ tons per

acre.

“It is very evident,” said the Deacon, “that if you grow cabbage you

should make the land rich enough to produce a good crop--and I take it

that is all you want to show.”

“I want to show,” I replied, “that our market gardeners have reason for

applying such apparently excessive dressings of rich manure to the

cabbage-crop. They find it safer to put far more manure into the land

than the crop can possibly use, rather than run any risk of getting an

inferior crop. An important practical question is, whether they can not

grow some crop or crops after the cabbage, that can profitably take up

the manure left in the soil.”

Prof. E. Wolff, in the last edition of “Praktische Düngerlehre,” gives

the composition of cabbage. For the details of which, see Appendix, page

345.

From this it appears that 50 tons of cabbage contain 240 lbs. of

nitrogen, and 1,600 lbs. of ash. Included in the ash is 630 lbs. of

potash; 90 lbs. of soda; 310 lbs. of lime; 60 lbs. of magnesia; 140 lbs.

of phosphoric acid; 240 lbs. of sulphuric acid, and 20 lbs. of silica.

Henderson, in “Gardening for Profit,” advises the application of 75 tons

of stable or barn-yard manure per acre, for early cabbage. For late

cabbage, after peas or early potatoes, he says about 10 tons per acre

are used.

Brill, in “Farm Gardening and Seed Growing,” also makes the same

distinction in regard to the quantity of manure used for early and late

cabbage. He speaks of 70 to 80 tons or more, per acre, of well-rotted

stable-manure as not an unusual or excessive dressing every year.

Now, according to Wolff’s table, 75 tons of fresh stable-manure, with

straw, contains 820 lbs. of nitrogen; 795 lbs. of potash; 150 lbs. soda;

315 lbs. of lime; 210 lbs. of magnesia; 420 lbs. of phosphoric acid; 105

lbs. sulphuric acid; 2,655 lbs. of silica, and 60 lbs. of chlorine.

“Put the figures side by side,” said the Deacon, “so that we can compare

them.”

Here they are:

------------------+--------------+-----------

| _75 tons |

| Fresh Horse | _50 tons

| Manure._ | Cabbage._

------------------+--------------+-----------

Nitrogen | 820 lbs. | 240 lbs.

Potash | 795 ” | 630 ”

Phosphoric acid | 420 ” | 140 ”

Soda | 150 ” | 90 ”

Lime | 315 ” | 310 ”

Magnesia | 210 ” | 60 ”

------------------+--------------+-----------

“That is rather an interesting table,” said the Doctor. “In the case of

lime, the crop takes about all that this heavy dressing of manure

supplies--but I suppose the soil is usually capable of furnishing a

considerable quantity.”

“That may be so,” said the Deacon, “but all the authorities on market

gardening speak of the importance of either growing cabbage on land

containing lime, or else of applying lime as a manure. Quinn, who writes

like a sensible man, says in his book, ‘Money in the Garden,’ ‘A

top-dressing of lime every third year, thirty or forty bushels per acre,

spread broadcast, and harrowed in, just before planting, pays

handsomely.’”

Henderson thinks cabbage can only be grown successfully on land

containing abundance of lime. He has used heavy dressings of lime on

land which did not contain shells, and the result was satisfactory for a

time, but he found it too expensive.

Experience seems to show that to grow large crops of perfect cabbage,

the soil must be liberally furnished with manures rich in nitrogen and

phosphoric acid.

In saying this, I do not overlook the fact that cabbage require a large

quantity of potash. I think, however, that when large quantities of

stable or barn-yard manure is used, it will rarely be found that the

soil lacks potash.

What we need to grow a large crop of cabbage, is manure from well-fed

animals. Such manure can rarely be purchased. Now, the difference

between rich manure and ordinary stable or barnyard-manure, consists

principally in this: The rich manure contains more nitrogen and

phosphoric acid than the ordinary stable-manure--and it is in a more

available condition.

To convert common manure into rich manure, therefore, we must add

nitrogen and phosphoric acid. In other words, we must use Peruvian

guano, or nitrate of soda and superphosphate, or bone-dust, or some

other substance that will furnish available nitrogen and phosphoric

acid.

Or it may well be, where stable-manure can be bought for $1.00 per

two-horse load, that it will be cheaper to use it in larger quantity

rather than to try to make it rich. In this case, however, we must

endeavor to follow the cabbage by some crop that has the power of taking

up the large quantity of nitrogen and other plant-food that will be left

in the soil.

The cabbage needs a large supply of nitrogen in the soil, but removes

comparatively little of it. We see that when 75 tons of manure is used,

a crop of 50 tons of cabbage takes out of the soil less than 30 per cent

of the nitrogen. And yet, if you plant cabbage on this land, the next

year, without manure, you would get a small crop.

“It cannot be for want of nitrogen,” said the Deacon.

“Yes it can,” said I. “The cabbage, especially the early kinds, must

have in the soil a much larger quantity of available nitrogen than the

plants can use.”

I do not mean by this that a large crop of cabbage could be raised, year

after year, if furnished only with a large supply of available nitrogen.

In such a case, the soil would soon lack the necessary inorganic

ingredients. But, what I mean, is this: Where land has been heavily

manured for some years, we could often raise a good crop of cabbage by a

liberal dressing of available nitrogen, and still more frequently, if

nitrogen and phosphoric acid were both used.

You may use what would be considered an excessive quantity of ordinary

stable-manure, and grow a large crop of cabbage; but still, if you plant

cabbage the next year, without manure of any kind, you will get a small

crop; but dress it with a manure containing the necessary amount of

nitrogen, and you will, so far as the supply of plant-food is concerned,

be likely to get a good crop.

In such circumstances, I think an application of 800 lbs. of nitrate of

soda per acre, costing, say $32, would be likely to afford a very

handsome profit.

For lettuce, in addition to well prepared rich land, I should sow

3 lbs. of superphosphate to each square rod, scattered in the rows

before drilling in the seed. It will favor the formation of fibrous

roots and stimulate the growth of the young plants.

In raising onions from seed, we require an abundance of rich,

well-rotted manure, clean land, and early sowing.

Onions are often raised year after year on the same land. That this

entails a great waste of manure, is highly probable, but it is not an

easy matter to get ordinary farm-land properly prepared for onions. It

needs to be clean and free from stones and rubbish of all kinds, and

when once it is in good condition, it is thought better to continue it

in onions, even though it may entail more or less loss of fertility.

“What do you mean,” asked the Deacon, “by loss of manure?”

“Simply this,” said I. “We use a far greater amount of plant-food in the

shape of manure than is removed by the crop of onions. And yet,

notwithstanding this fact, it is found, as a matter of experience, that

it is absolutely necessary, if we would raise a large and profitable

crop, to manure it every year.”

A few experiments would throw much light on this matter. I should

expect, when land had been heavily dressed every year for a few years,

with stable-manure, and annually sown to onions, that 800 lbs. of

sulphate of ammonia, or of nitrate of soda, or 1,200 lbs. of Peruvian

guano would give as good a crop as 25 or 30 tons of manure. Or perhaps a

better plan would be to apply 10 or 15 loads of manure, and 600 lbs. of

guano, or 400 lbs. sulphate of ammonia.

Talks on Manures A Series of Familiar and Practical Talks Between the Author and the Deacon, the Doctor, and Other Neighbors, on the Whole Subject · 第 35 / 41 章