Vegetation of the Great Continent—Of the Arctic Islands—And of the
Arctic and North Temperate Regions of Europe and Asia.
THE southern limit of the polar flora, on the great continent, lies
mostly within the Arctic Circle, but stretches along the tops of the
Scandinavian mountains, and reappears in the high lands of Scotland,
Cumberland, and Ireland, on the summits of the Pyrenees, Alps, and other
mountains in southern Europe, as well as on the table-land of eastern
Asia, and on the high ridges of the Himalaya.
The great European plain to the Ural Mountains, as well as the low lands
of England and Ireland, were at one period covered by a sea full of
floating ice and icebergs, which made the climate much colder than it
now is. At the beginning of that period the Scandinavian range, the
other continental mountains, and those in Britain and Ireland, were
islands of no great elevation, and were then clothed with the Arctic
flora, or a representative of it, which they still retain now that they
form the tops of the mountain-chains, and at that time both plants and
animals were conveyed from one country to another by the floating ice.
It is even probable, from the relations of the fauna and flora, that
Greenland, Iceland, and the very high European latitudes, are the
residue of a great northern land which had sunk down at the close of the
glacial period, for there were many vicissitudes of level during that
epoch. At all events, it may be presumed that the elevation of the
Arctic regions of both continents, if not contemporaneous, was probably
not far removed in time. Similarity of circumstances had extended
throughout the whole Arctic regions, since there is a remarkable
similarity and occasional identity of species of plants and animals in
the high latitudes of both continents, which is continued along the tops
of their mountain-chains, even in the temperate zones; and there is
reason to believe that the relations between the faunas and floras of
Boreal America, Asia, and Europe, must have been established towards the
close of the glacial period.
The flora of Iceland approaches that of Britain, yet only one in four of
the British plants are known in Iceland. There are 870 species in
Iceland, of which more than half are flower-bearing: this is a greater
proportion than is found in Scotland, but there are only 32 of woody
texture. This flora is scattered in groups according as the plants like
a dry, marshy, volcanic, or marine soil. Many grow close to the
hot-springs: some not far from the edge of the basin of the Great
Geyser, where every other plant is petrified; and species of Confervæ
flourish in a spring said to be almost hot enough to boil an egg. The
grains cannot be cultivated on account of the severity of the climate,
but the Icelanders make bread from metur, a species of wild corn, and
also from the bulbous root of Polygonum viviparum; their greatest
delicacy is the Angelica archangelica; Iceland moss, used in medicine,
is an article of commerce. There are 583 species in the Feroe islands,
of which 270 are flowering plants: many thrive there that cannot bear
the cold of Iceland.
ARCTIC FLORA OF THE GREAT CONTINENTS.
In the most northern parts of the Arctic lands the year is divided into
one long intensely cold night and one bright and fervid day, which
quickly brings to maturity the scanty vegetation. Within the limit of
perpetual congelation the Palmella nivalis (or red snow of Arctic
voyagers), a very minute red or orange-coloured plant, finds nourishment
in the snow itself, the first dawn of vegetable life; it is also found
colouring large patches of snow in the Alps and Pyrenees.
Lichens are the first vegetables that appear at the limits of the
snow-line, whether in high latitudes or mountain-tops, and they are the
first vegetation that takes possession of volcanic lavas and new
islands, where they prepare soil for plants of a higher order: they grow
on rocks, stones, and trees, in fact on anything that affords them
moisture. More than 2400 species are already known; no plants are more
widely diffused, and none afford a more striking instance of the
arbitrary location of species, as they are of so little direct use to
man that they could not have been disseminated by his agency. The same
kind prevail throughout the Arctic regions, and the species common to
both hemispheres are very numerous. Some lichens produce brilliant red,
orange, and brown dyes; and the tripe de roche, a species of Gyrophora,
is a miserable substitute for food, as our intrepid countryman Sir John
Franklin and his brave companions experienced in their perilous Arctic
journey.
Mosses follow lichens on newly-formed soil, and they are found
everywhere throughout the world in damp situations, but in greatest
abundance in temperate climates: 800 species are known, of which a great
part inhabit the Arctic regions, constituting a large portion of the
vegetation.
In Asiatic Siberia, north of the 60th parallel of latitude, the ground
is perpetually frozen at a very small depth below the surface: a
temperature of 70° below zero of Fahrenheit is not uncommon, and, in
some instances, the cold has been 120° below zero. Then it is fatal to
animal life, especially if accompanied by wind. In some places trees
grow and corn ripens even at 70° of north latitude; but in the most
northern parts boundless swamps, varied by lakes both of salt and fresh
water, cover wide portions of this desolate country, which is buried
under snow nine or ten months in the year. As soon as the snow is melted
by the returning sun, these extensive morasses are covered with coarse
grass and rushes, while mosses and lichens mixed with dwarf willows
clothe the plains; saline plants abound, and whole districts produce
Diotis ceratoides.
In Nova Zembla and other places in the far north, the vegetation is so
stunted that it barely covers the ground, but a much greater variety of
minute plants of considerable beauty are crowded together there in a
small space than in the alpine regions of Europe where the same genera
grow. This arises from the weakness of the vegetation; for in the Swiss
Alps the same plant frequently occupies a large space, excluding every
other, as the dark-blue gentian, the violet-coloured pansy, the pink and
yellow stone-crops. In the remote north, on the contrary, where vitality
is comparatively feeble and the seeds do not ripen, thirty different
species may be seen crowded together in a brilliant mass, no one having
strength to overcome the rest. In such frozen climates plants may be
said to live between the air and the earth, for they scarcely rise above
the soil, and their roots creep along the surface, not having power to
enter it. All the woody plants, as the Betula nana, the reticulated
willow, Andromeda tetragona, with a few berry-bearing shrubs, trail
along the ground, never rising more than an inch or two above it. The
Salix lanata, the giant of these boreal forests, never grows more than
five inches above the surface, while its stem, 10 or 12 feet long, lies
hidden among the moss, owing shelter to its lowly neighbour.
The chief characteristic of the vegetation of the Arctic regions is the
predominance of perennial and cryptogamous plants, and also of the
sameness of its nature; but more to the south, where night begins to
alternate with day, a difference of species appears in longitude as well
as in latitude. A beautiful flora of vivid colours adorns these
latitudes both in Europe and Asia during their brief but bright and
ardent summer, consisting of potentillas, gentians, chickweeds,
saxifrages, sedums, Ranunculi, spiræas, drabas, artemisias, claytonias,
and many more. Such is the power of the sun, and the consequent rapidity
of vegetation, that these plants spring up, blossom, ripen their seed,
and die, in six weeks: in a lower latitude woody plants follow these, as
berry-bearing shrubs, the glaucous Kalmia, the trailing Azalea and
rhododendrons. The Siberian flora differs from that in the same European
latitudes by the North American genera Phlox, Mitella, Claytonia, and
the predominance of asters, Solidago, Spiræa, milk-vetches, wormwood,
and the saline plants goosefoot and saltworts.
Social plants abound in many parts of the northern countries, as grass,
heath, furze, and broom: the steppes are an example of this on a very
extensive scale. Both in Europe and Asia they are subject to a rigorous
winter, with deep snow and chilling blasts of wind; and as the soil
generally consists of a coating of vegetable mould over clay, no plants
with deep roots thrive upon them; hence, the steppes are destitute of
trees, and even bushes are rare except in ravines: the grass is thin,
but nourishing. Hyacinths and some other bulbs, mignonette, asparagus,
liquorice, and wormwood, grow in the European steppes; the two last are
peculiarly characteristic. The Nelumbium speciosum grows in one spot
five miles from the town of Astracan, and nowhere else in the wide
domains of Russia: the leaves of this beautiful aquatic plant are often
two feet broad, and its rose-coloured blossoms are very fragrant. It is
also native in India and Tibet, where it is held sacred, as it was
formerly in Egypt, where it is said to be extinct: it is one of the many
instances of a plant growing in countries far apart.
Each steppe in Siberia has its own peculiar plants; the Peplis and
Camphorosma are peculiar to the steppe of the Irtish, and the Amaryllis
tatarica abounds in the meadows of eastern Siberia, where the vegetation
bears a great analogy to that of north-western America: several genera
and species are common to both.
Half the plants found by Wormskiold in Kamtchatka are European, with the
exception of eight or ten, which are American. Few European trees grow
in Asiatic Siberia, notwithstanding the similarity of climate, and most
of them disappear towards the rivers Tobol and Irtish.
In Lapland and in the high latitudes of Russia, large tracts are covered
with birch-trees, but the pine and fir tribe are the principal
inhabitants of the north. Prodigious forests of these are spread over
the mountains of Norway and Sweden, and in European Russia 200,000,000
acres are clothed with these Coniferæ alone, or occasionally mixed with
willows, poplars, and alders. Although soils of pure sand and lime are
absolutely barren, yet they generally contain enough of alkali to supply
the wants of the fir and pine tribes, which require ten times less than
oaks and other deciduous trees.
The Siberian steppes are bounded on the south by great forests of pine,
birch, and willow: poplars, elms, and Tartarian maple overhang the upper
courses of the noble rivers which flow from the mountains to the Frozen
Ocean, and on the banks of the Yenessei the Pinus Cembra, or Siberian
pine, with edible fruit, grows 120 feet high. The Altaï are covered
nearly to their summit with similar forests, but on their greatest
heights the stunted larch crawls on the ground, and the flora is like
that of northern Siberia: round the lake Baikal the Pinus Cembra grows
nearly to the snow-line.
Forests of black birch are peculiar to Dahuria, where there are also
apricot and apple trees, and rhododendrons, of which a species grows in
thickets on the hills, with yellow blossoms. Here, and everywhere else
throughout this country, are found all the species of Caragana, a genus
entirely Siberian. Each terrace of the mountains, and each steppe on the
plains, has its peculiar plants, as well as some common to all:
perennial plants are more numerous than annuals.
If temperature and climate depended upon latitude alone, all Asia
between the 50th and 30th parallels would have a mild climate; but that
is far from being the case, on account of the structure of the
continent, which consists of the highest table-lands and the lowest
plains on the globe.
The table-land of Tibet, where it is not cultivated, has the character
of great sterility, and the climate is as unpropitious as the soil:
frost, snow, and sleet begin early in September, and continue with
little interruption till May; snow, indeed, falls every month in the
year. The air is always dry, because in winter moisture falls in the
form of snow, and in summer it is quickly evaporated by the intense heat
of the sun. The thermometer sometimes rises to 144° of Fahrenheit in the
sun, and even in winter his direct rays have great power for an hour or
two, so that a variation of 100° in the temperature of the air has
occurred in twelve hours. Notwithstanding these disadvantages, there are
sheltered spots which produce most of the European grain and fruits,
though the natural vegetation bears the Siberian character, but the
species are quite distinct. The most common indigenous plants are
Tartarian furze and various prickly shrubs resembling it, gooseberries,
currants, hyssop, dog-rose, dwarf sow-thistle, Equisetum, rhubarb,
lucern, and asafœtida, on which the flocks feed. Prangos, an
umbelliferous plant, with broad leaves and scented blossom, is peculiar
to Ladak and other parts of Tibet. Mr. Moorcroft says it is so
nutritious, that sheep fed on it become fat in twenty days. There are
three species of wheat, three of barley, and two of buckwheat, natives
of the lofty table-land, where the sarsinh is the only fruit known to be
indigenous. Owing to the rudeness of the climate trees are not numerous,
yet on the lower declivities of some mountains there are aspens, birch,
yew, ash, Tartaric oak, various pines, and the Pavia, a species of
horse-chestnut. Much of the table-land of Tartary is occupied by the
Great Gobi and other deserts of sand, with grassy steppes near the
mountains; but of the flora of these regions we know nothing.
FLORA OF BRITAIN AND OF MIDDLE AND SOUTHERN EUROPE.
The British islands afford an excellent illustration of distinct
provinces of animals and plants, and also of their migration from other
centres. Professor E. Forbes has determined five botanical districts,
four of which are restricted to limited provinces, whilst the fifth,
which comprehends the great mass of British plants, is, everywhere,
either alone or mixed with the others. All of these, with a very few
doubtful exceptions, have migrated before the British islands were
separated from the continent. The first, which is of great antiquity,
includes the flora of the mountain districts of the west and south-west
of Ireland, and is similar to that in the south of Spain, but the more
delicate plants had been killed by the change of climate after the
separation of Ireland from the Asturias. The flora in the south of
England and the south-east of Ireland is different from that in all
other parts of the British islands; it is intimately related to the
vegetation of the Channel Islands and the coast of France opposite to
them, yet there are many plants in the Channel Islands which are not
indigenous in Britain. In the south-west of England, where the
chalk-plants prevail, the flora is like that on the adjacent coast of
France.
The tops of the Scottish mountains are the focus of a separate flora,
which is the same with that in the Scandinavian Alps, and is very
numerous. Scotland, Wales, and a part of Ireland received this flora
when they were groups of islands in the Glacial Sea. The rare Eriocaulon
is found in the Hebrides, in Connemara, and in Northern America, and
nowhere else. Some few individuals of this flora grow on the summits of
the mountains in Cumberland and Wales. The fifth, of more recent origin
than the alpine flora, including all the ordinary flowering plants, as
the common daisy and primrose, hairy ladies’ smock, upright meadow
crowfoot, and the lesser celandine, together with our common trees and
shrubs, has migrated from Germany before England was separated from the
continent of Europe by the British Channel. It can be distinctly traced
in its progress across the island, but the migration was not completed
till after Ireland was separated from England by the Irish Channel, and
that is the reason why many of the ordinary English plants, animals, and
reptiles, are not found in the sister island, for the migration of
animals was simultaneous with that of plants, and took place between the
last of the tertiary periods and the historical epoch, that of man’s
creation: it was extended also over a great part of the continent.[158]
Deciduous trees are the chief characteristic of the temperate zone of
the old continent, more especially of middle Europe; these thrive best
in soil produced by the decay of the primary and ancient volcanic rocks,
which furnish abundance of alkali. Oaks, elms, beech, ash, larch, maple,
lime, alder, and sycamore, all of which lose their leaves in winter, are
the prevailing vegetation, occasionally mixed with fir and pine.
The undergrowth consists of wild apple, cherry, yew, holly, hawthorn,
broom, furze, wild rose, honeysuckle, clematis, &c. The most numerous
and characteristic herbaceous plants are the umbelliferous class, as
carrot and anise, the campanulas, the Cichoraceæ, a family to which
lettuce, endive, dandelion, and sow-thistle belong. The cruciform tribe,
as wallflower, stock, turnip, cabbage, cress, &c., are so numerous, that
they form a distinguishing feature in the botany of middle Europe, to
which 45 species of them belong. This family is almost confined to the
northern hemisphere, for, of 800 known species, only 100 belong to the
southern, the soil of which must contain less sulphur, which is
indispensable for these plants.
In the Pyrenees, Alps, and other high lands in Europe, the gradation of
botanical forms, from the summit to the foot of the mountains, is
similar to that which takes place from the Arctic to the middle
latitudes of Europe. The analogy, however, is true only when viewed
generally, for many local circumstances of climate and vegetation
interpose; and although the similarity of botanical forms is very great
between certain zones of altitude and parallels of latitude, the species
are, for the most part, different.
Evergreen trees and shrubs become more frequent in the southern
countries of Europe, where about a fourth part of the ligneous
vegetation never entirely lose their leaves. The flora consists chiefly
of ilex, oak, cypress, hornbeam, sweet chestnut, laurel, laurustinus,
the apple tribe, manna or the flowering ash, carob, jujube, juniper,
terebinths, lentiscus and pistaccio which yield resin and mastic,
arbutus, myrtle, jessamine (yellow and white), and various pines, as the
Pinus maritima, and Pinus Pinea, or stone pine, which forms so
picturesque a feature in the landscape of southern Europe. The most
prevalent herbaceous plants are Caryophylleæ, as pinks, Stellaria, and
arenarias, and also the labiate tripe, mint, thyme, rosemary, lavender,
with many others, all remarkable for their aromatic properties, and
their love of dry situations. Many of the choicest plants and flowers
which adorn the gardens and grounds in northern Europe are indigenous in
these warmer countries: the anemone, tulip, mignonette, narcissus,
gladiolus, iris, asphodel, amaryllis, carnation, &c. In Spain, Portugal,
Sicily, and the other European shores of the Mediterranean, tropical
families begin to appear in the arums, plants yielding balsams,
oleander, date and palmetto palms, and grasses of the group of Panicum
or millet, Cyperaceæ or sedges, Aloe and Cactus. In this zone of
transition there are six herbaceous for one woody plant.
FLORA OF TEMPERATE ASIA.
The vegetation of western Asia approaches nearly to that of India at one
extremity, and Europe at the other; of 281 genera of plants which grow
in Asia Minor and Persia, 109 are European. Syria and Asia Minor form a
region of transition, like the other countries on the Mediterranean,
where the plants of the temperate and tropical zones are united. We owe
many of our best fruits and sweetest flowers to these regions. The
cherry, almond, oleander, syringa, locust-tree, &c., come from Asia
Minor; the walnut, peach, melon, cucumber, hyacinth, ranunculus, come
from Persia; the date-palm, fig, olive, mulberry, and damask rose, come
from Syria; the vine and apricot are Armenian, the latter grows also
everywhere in middle and northern Asia. The tropical forms met with in
more sheltered places are the sugar-cane, date and palmetto palms,
mimosas, acacias, Asclepias gigantea, and arborescent Apocineæ. On the
mountains south of the Black Sea, American types appear in rhododendrons
and the Azalea pontica, and herbaceous plants are numerous and brilliant
in these countries.
The table-land of Persia, though not so high as that of eastern Asia,
resembles it in the quality of the soil, which is chiefly clayey, sandy,
or saline, and the climate is very dry; hence, vegetation is poor, and
consists of thorny bushes, acacias, mimosas, tamarisk, jujube, and
asafœtida. Forests of oak cover the Lusistan mountains, but the
date-palm is the only produce of the parched shores of the Arabian Gulf
and of the oases on the Persian table-land. In the valleys, which are
beautiful, there are clumps of Oriental plane and other trees, hawthorn,
tree-roses, and many of the odoriferous shrubs of Arabia Felix.
Afghanistan produces the seedless pomegranate, acacias, date-palms,
tamarisks, &c. The vegetation has much the same general character as
that of Egypt. The valleys of the Hindoo Coosh are covered with clover,
thyme, violets, and many odoriferous plants: the greater part of the
trees in the mountains are of European genera, though all the species of
plants, both woody and herbaceous, are peculiar. The small leguminous
plant, from whose leaves and twigs the true indigo dye is extracted,
grows spontaneously on the lower offsets of the Hindoo Coosh. This dye
has been in use in India from the earliest times, but the plant which
produces it was not known in England till towards the end of the 16th
century. Since that time it has been cultivated in the West Indies and
tropical America, though in that country there is a species indigenous.
Hot arid deserts bound India on the west, where the stunted and scorched
vegetation consists of tamarisks, thorny acacia, deformed Euphorbiæ, and
almost leafless thorny trees, shaggy with long hair, by which they
imbibe moisture and carbon from the atmosphere. Indian forms appear near
Delhi, in the genera Flacourtia and others, mixed with Syrian plants.
East of this transition the vegetation becomes entirely Indian, except
on the higher parts of the mountains, where European types prevail.
The Himalaya mountains form a distinct botanical district. Immediately
below the snow-line the flora is almost the same with that on the high
plains of Tartary, to which may be added rhododendrons and andromedas,
and among the herbaceous plants primroses appear. Lower down, vast
tracts are covered with prostrate bamboos, and European forms become
universal, though the species are Indian, as gentians, plantagos,
campanulas, and gale. There are extensive forests of Coniferæ,
consisting chiefly of Pinus excelsa, Deodora, and Morinda, with many
deciduous forest and fruit trees of European genera. A transition from
this flora to a tropical vegetation takes place between the altitudes of
9000 and 5000 feet, because the rains of the monsoons begin to be felt
in this region, which unites the plants of both. Here the scarlet and
other rhododendrons grow luxuriantly; walnuts, and at least 25 species
of oak, attain a great size, one of which, the Quercus semi-carpifolia,
has a clean trunk from 80 to 100 feet high. Geraniums and labiate plants
are mixed in sheltered spots with the tropical genera of Scitamineæ, or
the ginger tribe; bignonias and balsams, and camellias, grow on the
lower part of this region.
It is remarkable that Indian, European, American, and Chinese forms are
united in this zone of transition, though the distinctness of species
still obtains: the Triosteum, a genus of the honeysuckle tribe, is
American; the Abelia, another genus of the same, together with the
Camellia and Tricyrtis, are peculiarly Chinese; the daisy and wild thyme
are European. A few of the trees and plants mentioned descend below the
altitude of 5000 feet, but they soon disappear on the hot declivities of
the mountain, where the Erythrina monosperma and Bombax heptaphyllum are
the most common trees, together with the Millingtoniæ, a tribe of large
timber-trees, met with everywhere between the Himalaya and 10° N. lat.
The Shorea robusta, Dalbergia, and Cedrela, a genus allied to mahogany,
are the most common trees in the forests of the lower regions of these
mountains.
The temperate regions of eastern Asia, including Chinese Tartary, China,
and Japan, have a vegetation totally different from that of any other
part of the globe similarly situated, and show in a strong point of view
the distinct character which vegetation assumes in different longitudes.
In Mandshuria and the vast mountain-chains that slope from the eastern
extremity of the high Tartarian table-land to the fertile plains in
China, the forests and flora are generally of European genera, but
Asiatic species; in these countries the buckthorn and honeysuckle tribes
are so numerous as to give a peculiar character to the vegetation. Mixed
with these and with roses are thickets of azaleas covered with blossoms
of dazzling brightness and beauty.
The transition zone in this country lies between the 35th and 27th
parallels of north latitude, in which the tropical flora is mixed with
that of the northern provinces. The prevailing plants on the Chinese low
grounds are Glycine, Hydrangea, the camphor laurel, Stillingia sebifera,
or wax-tree, Clerodendron, Hibiscus Rosa-sinensis, Thuia orientalis,
Olea fragrans, the sweet blossoms of which are mixed with the finer teas
to give them flavour; Melia azedarach, or Indian pride, the paper
mulberry, and others of the genus, and Camellia sasanqua, which covers
hills in the province of Kiong-si. The tea-plant, and other species of
Camellia, grow in many parts; the finest tea is the produce of a low
range of hills from between the 33d and 25th parallels, an offset from
the great chain of Peling. Thea viridis and bohea are possibly only
varieties of the same plant; the green tea is strong and hardy, the
black a small delicate plant. The quality of the tea depends upon the
stage of growth at which it is gathered; early leaves make the best tea,
those picked late in the season give a very coarse tea. Bohea grows in
the province of Fu-kian, hyson in Song-lo. Pekoe or pak-ho, which means
white down in Chinese, consists of the first downy sprouts or leaf-buds
of three-years-old plants. A very costly tea of this kind, never brought
to Europe, and known as the tea of the Wells of the Dragon, is used only
by persons of the highest rank in China. The true Imperial tea, also,
called Flos theæ, which is not, as was supposed, the flower-buds, but
merely a very superior quality of tea, seldom reaches Europe; that sold
under this name is really Chusan tea flavoured with blossoms of Olea
fragrans.[159] The Chinese keep tea a year before they use it, because
fresh tea has an intoxicating quality which produces disturbance of the
nervous system like the effect of Erythroxylon Coca on the Peruvians. It
is a remarkable circumstance that tea and coffee, belonging to different
families, natives of different quarters of the globe, should possess the
same principle, and it is not less remarkable that their application to
the same use should have been so early discovered by man.
The tea-plant grows naturally in Japan and upper Assam; it is hardy, and
possesses great power of adaptation to climate. It has lately been
cultivated in Brazil, in Provence, and in Algiers, but at an expense
which renders it unprofitable. Tea comes to Europe almost exclusively
from China, but the plant thrives so well in the north-western provinces
of India that the English will ultimately compete with the Chinese in
producing it, especially for the consumption of Tibet. Tea was first
brought to Europe by the Dutch in 1610; a small quantity came to England
in 1666, and now the annual consumption of tea in Great Britain is about
fifty millions of pounds.[160]
The climate of Japan is milder than its latitude would indicate, owing
to the influence of the surrounding ocean. European forms prevail in the
high lands, as they do generally throughout the mountains of Asia and
the Indian Archipelago, with the difference of species, as Abies,
Cembra, Strobus, and Larix. The Japanese flora is similar to the
Chinese, and there are 30 American plants, besides others of Indian and
tropical climates. These islands, nevertheless, have their own peculiar
flora, distinct in its nature; as the Sophora, Kerria, Aucuba, Mespilus,
and Pyrus Japonica, Rhus vernix, Illicium anisatum, or the anise-tree,
Daphne odorata, the soap-tree, various species of the Calycanthus tribe,
the custard-apple, the Khair mimosa, which yields the catechu, the
litchi, the sweet orange, the Cycas revoluta, a plant resembling a dwarf
palm, with various other fruits. Many tropical plants mingle with the
vegetation of the cocoanut and fan palms.
Thus, the vegetation in Japan and China is widely different from that in
the countries bordering the Mediterranean, though between the same
parallels of latitude. In the tropical regions of Asia, where heat and
moisture are excessive, the influence of latitude vanishes altogether,
and the peculiarities of the vegetation in different longitudes become
more evident.