AUTHORITIES.--F. Knoke, _Anhaltische Geschichte_ (Dessau, 1893);

G. Krause, _Urkunden, Aktenstucke und Briefe zur Geschichte der

anhaltischen Lande und ihrer Fürsten unter dem Drucke des 30 jahrigen

Krieges_ (Leipzig, 1861-1866); O. von Heinemann, _Codex diplomaticus

Anhaltinus_ (Dessau, 1867-1883); Siebigk, _Das Herzogthum Anhalt

historisch, geographisch und statistisch dargestellt_ (Dessau, 1867).

ANHALT-DESSAU, LEOPOLD I., PRINCE OF (1676-1747), called the "Old

Dessauer" (Alter Dessauer), general field marshal in the Prussian

army, was the only surviving son of John George II., prince of

Anhalt-Dessau, and was born on the 3rd of July 1676 at Dessau. From

his earliest youth he was devoted to the profession of arms, for which

he educated himself physically and mentally. He became colonel of a

Prussian regiment in 1693, and in the same year his father's death

placed him at the head of his own principality; thereafter, during the

whole of his long life, he performed the duties of a sovereign prince

and a Prussian officer. His first campaign was that of 1695 in

the Netherlands, in which he was present at the siege of Namur. He

remained in the field to the end of the war of 1697, the affairs

of the principality being managed chiefly by his mother, Princess

Henriette Catherine of Orange. In 1698 he married Anna Luise Föse,

an apothecary's daughter of Dessau, in spite of his mother's long and

earnest opposition, and subsequently he procured for her the rank of

a princess from the emperor (1701). Their married life was long and

happy, and the princess acquired an influence over the stern nature of

her husband which she never ceased to exert on behalf of his subjects,

and after the death of Leopold's mother she performed the duties of

regent when he was absent on campaign. Often, too, she accompanied him

into the field. Leopold's career as a soldier in important commands

begins with the outbreak of the War of the Spanish Succession. He had

made many improvements in the Prussian army, notably the introduction

of the iron ramrod about 1700, and he now took the field at the

head of a Prussian corps on the Rhine, serving at the sieges of

Kaiserswerth and Venlo. In the following year (1703), having obtained

the rank of lieutenant-general, Leopold took part in the siege of Bonn

and distinguished himself very greatly in the battle of Höchstädt, in

which the Austrians and their allies were defeated by the French under

Marshal Villars (September 20, 1703). In the campaign of 1704

the Prussian contingent served under Prince Louis of Baden and

subsequently under Eugene, and Leopold himself won great glory by his

conduct at Blenheim. In 1705 he was sent with a Prussian corps to join

Prince Eugene in Italy, and on the 16th of August he displayed his

bravery at the hard-fought battle of Cassano. In the following year he

added to his reputation in the battle of Turin, where he was the first

to enter the hostile entrenchments (September 7, 1706). He served

in one more campaign in Italy, and then went with Eugene to join

Marlborough in the Netherlands, being present in 1709 at the siege

of Tournay and the battle of Malplaquet. In 1710 he succeeded to the

command of the whole Prussian contingent at the front, and in 1712, at

the particular desire of the crown prince, Frederick William, who had

served with him as a volunteer, he was made a general field marshal.

Shortly before this he had executed a _coup de main_ on the castle

of Mörs, which was held by the Dutch in defiance of the claims of the

king of Prussia to the possession. The operation was effected with

absolute precision and the castle was seized without a shot being

fired. In the earlier part of the reign of Frederick William I.,

the prince of Dessau was one of the most influential members of

the Prussian governing circle. In the war with Sweden (1715) he

accompanied the king to the front, commanded an army of 40,000 men,

and met and defeated Charles XII. in a severe battle on the island

of Rügen (November 16). His conduct of the siege of Stralsund which

followed was equally skilful, and the great results of the war

to Prussia were largely to be attributed to his leadership in the

campaign. In the years of peace, and especially after a court quarrel

(1725) and duel with General von Grumbkow, he devoted himself to the

training of the Prussian army. The reputation it had gained in the

wars of 1675 to 1715, though good, gave no hint of its coming glory,

and it was even in 1740 accounted one of the minor armies of Europe.

That it proved, when put to the test, to be by far the best military

force existing, may be taken as the summary result of Leopold's work.

The "Old Dessauer" was one of the sternest disciplinarians in an age

of stern discipline, and the technical training of the infantry, under

his hand, made them superior to all others in the proportion of five

to three (see AUSTRIAN SUCCESSION, WAR OF THE). He was essentially an

infantry soldier; in his time artillery did not decide battles, but he

suffered the cavalry service, in which he felt little interest, to

be comparatively neglected, with results which appeared at Mollwitz.

Frederick the Great formed the cavalry of Hohenfriedberg and Leuthen

himself, but had it not been for the incomparable infantry trained by

the "Old Dessauer" he would never have had the opportunity of doing

so. Thus Leopold, heartily supported by Frederick William, who was

himself called the great drill-master of Europe, turned to good

account the twenty years following the peace with Sweden. During this

time two incidents in his career call for special mention: first,

his intervention in the case of the crown prince Frederick, who

was condemned to death for desertion, and his continued and finally

successful efforts to secure Frederick's reinstatement in the Prussian

army; and secondly, his part in the War of the Polish Succession on

the Rhine, where he served under his old chief Eugene and held the

office of field marshal of the Empire.

[v.02 p.0047]

With the death of Frederick William in 1740, Frederick succeeded to

the Prussian throne, and a few months later took place the invasion

and conquest of Silesia, the first act in the long Silesian wars and

the test of the work of the "Old Dessauer's" lifetime. The prince

himself was not often employed in the king's own army, though his sons

held high commands under Frederick. The king, indeed, found Leopold,

who was reputed, since the death of Eugene, the greatest of living

soldiers, somewhat difficult to manage, and the prince spent most of

the campaigning years up to 1745 in command of an army of observation

on the Saxon frontier. Early in that year his wife died. He was

now over seventy, but his last campaign was destined to be the most

brilliant of his long career. A combined effort of the Austrians and

Saxons to retrieve the disasters of the summer by a winter campaign

towards Berlin itself led to a hurried concentration of the Prussians.

Frederick from Silesia checked the Austrian main army and hastened

towards Dresden. But before he had arrived, Leopold, no longer in

observation, had decided the war by his overwhelming victory of

Kesselsdorf (December 14, 1745). It was his habit to pray before

battle, for he was a devout Lutheran. On this last field his words

were, "O Lord God, let me not be disgraced in my old days. Or if Thou

wilt not help me, do not help these scoundrels, but leave us to try it

ourselves." With this great victory Leopold's career ended. He retired

from active service, and the short remainder of his life was spent at

Dessau, where he died on the 7th of April 1747.

He was succeeded by his son, LEOPOLD II., MAXIMILIAN, PRINCE OF

ANHALT-DESSAU (1700-1751), who was one of the best of Frederick's

subordinate generals, and especially distinguished himself by the

capture of Glogau in 1741, and his generalship at Mollwitz, Chotusitz

(where he was made general field marshal on the field of battle),

Hohenfriedberg and Soor.

Another son, PRINCE DIETRICH OF ANHALT-DESSAU (d. 1769), was also a

distinguished Prussian general.

But the most famous of the sons was PRINCE MORITZ OF ANHALT-DESSAU

(1712-1760), who entered the Prussian army in 1725, saw his first

service as a volunteer in the War of the Polish Succession (1734-35),

and in the latter years of the reign of Frederick William held

important commands. In the Silesian wars of Frederick II., Moritz,

the ablest of the old Leopold's sons, greatly distinguished himself,

especially at the battle of Hohenfriedberg (Striegau), 1745. At

Kesselsdorf it was the wing led by the young Prince Moritz that

carried the Austrian lines and won the "Old Dessauer's" last fight. In

the years of peace preceding the Seven Years' War, Moritz was employed

by Frederick the Great in the colonizing of the waste lands of

Pomerania and the Oder Valley. When the king took the field again in

1756, Moritz was in command of one of the columns which hemmed in the

Saxon army in the lines of Pirna, and he received the surrender of

Rutowski's force after the failure of the Austrian attempts at relief.

Next year Moritz underwent changes of fortune. At the battle of Kolin

he led the left wing, which, through a misunderstanding with the

king, was prematurely drawn into action and failed hopelessly. In

the disastrous days which followed, Moritz was under the cloud of

Frederick's displeasure. But the glorious victory of Leuthen (December

5, 1757) put an end to this. At the close of that day, Frederick

rode down the lines and called out to General Prince Moritz,

"I congratulate you, Herr Feldmarschall!" At Zorndorf he again

distinguished himself, but at the surprise of Hochkirch fell wounded

into the hands of the Austrians. Two years later, soon after his

release, his wound proved mortal.

AUTHORITIES.--Varnhagen von Ense, _Preuss. biographische Denkmale_,

vol. ii. (3rd ed., 1872); _Militar Konversations-Lexikon_, vol. ii.

(Leipzig, 1833); Anon., _Fürst Leopold I. von Anhalt und seine Sohne_

(Dessau, 1852); G. Pauli, _Leben grosser Helden_, vol. vi.; von

Orlich, _Prinz Moritz von Anhalt-Dessau_ (Berlin, 1842); Crousatz,

_Militarische Denkwurdigkeiten des Fürsten Leopold von Anhalt-Dessau_

(1875); supplements to _Militär Wochenblatt_ (1878 and 1889); Siebigk,

_Selbstbiographie des Fürsten Leopold von Anhalt-Dessau_ (Dessau,

1860 and 1876); Hosäus, _Zur Biographie des Fürsten Leopold von

Anhalt-Dessau_ (Dessau, 1876); Würdig, _Des Alten Dessauers Leben und

Taten_ (3rd ed., Dessau, 1903); _Briefe Konig Friedrich Wilhelms I. an

den Fürsten L._ (Berlin, 1905).

ANHYDRITE, a mineral, differing chemically from the more commonly

occurring gypsum in containing no water of crystallization, being

anhydrous calcium sulphate, CaSO_{4}. It crystallizes in the

orthorhombic system, and has three directions of perfect cleavage

parallel to the three planes of symmetry. It is not isomorphous with

the orthorhombic barium and strontium sulphates, as might be expected

from the chemical formulae. Distinctly developed crystals are somewhat

rare, the mineral usually presenting the form of cleavage masses. The

hardness is 3-1/2 and the specific gravity 2.9. The colour is white,

sometimes greyish, bluish or reddish. On the best developed of the

three cleavages the lustre is pearly, on other surfaces it is of the

ordinary vitreous type.

Anhydrite is most frequently found in salt deposits with gypsum; it

was, for instance, first discovered, in 1794, in a salt mine near

Hall in Tirol. Other localities which produce typical specimens of the

mineral, and where the mode of occurrence is the same, are Stassfurt

in Germany, Aussee in Styria and Bex in Switzerland. At all these

places it is only met with at some depth; nearer the surface of the

ground it has been altered to gypsum owing to absorption of water.

From an aqueous solution calcium sulphate is deposited as crystals

of gypsum, but when the solution contains an excess of sodium or

potassium chloride anhydrite is deposited. This is one of the several

methods by which the mineral has been prepared artificially, and

is identical with its mode of origin in nature, the mineral having

crystallized out in salt basins.

The name anhydrite was given by A.G. Werner in 1804, because of the

absence of water, as contrasted with the presence of water in gypsum.

Other names for the species are muriacite and karstenite; the former,

an earlier name, being given under the impression that the substance

was a chloride (muriate). A peculiar variety occurring as contorted

concretionary masses is known as tripe-stone, and a scaly granular

variety, from Vulpino, near Bergamo, in Lombardy, as vulpinite; the

latter is cut and polished for ornamental purposes.

(L.J.S.)

ANI (anc. _Abnicum_), an ancient and ruined Armenian city, in Russian

Transcaucasia, government Erivan, situated at an altitude of 4390 ft.,

between the Arpa-chai (_Harpasus_) and a deep ravine. In 961 it became

the capital of the Bagratid kings of Armenia, and when yielded to the

Byzantine emperor (1046) it was a populous city, known traditionally

as the "city with the 1001 churches." It was taken eighteen years

later by the Seljuk Turks, five times by the Georgians between 1125

and 1209, in 1239 by the Mongols, and its ruin was completed by an

earthquake in 1319. It is still surrounded by a double wall partly in

ruins, and amongst the remains are a "patriarchal" church finished in

1010, two other churches, both of the 11th century, a fourth built in

1215, and a palace of large size.

See Brosset, _Les Ruines d'Ani_ (1860-1861).

ANICETUS, pope c. 154-167. It was during his pontificate that

St. Polycarp visited the Roman Church.

ANICHINI, LUIGI, Italian engraver of seals and medals, a native of

Ferrara, lived at Venice about 1550. Michelangelo pronounced his

"Interview of Alexander the Great with the high-priest at Jerusalem,"

"the perfection of the art." His medals of Henry II. of France and

Pope Paul III. are greatly valued.

ANILINE, PHENYLAMINE, or AMINOBENZENE, (C_{6}H_{5}NH_{2}), an organic

base first obtained from the destructive distillation of indigo in

1826 by O. Unverdorben (_Pogg. Ann._, 1826, 8, p. 397), who named it

crystalline. In 1834, F. Runge (_Pogg. Ann._, 1834, 31, p. 65; 32,

p. 331) isolated from coal-tar a substance which produced a beautiful

blue colour on treatment with chloride of lime; this he named kyanol

or cyanol. In 1841, C.J. Fritzsche showed that by treating indigo with

caustic potash it yielded an oil, which he named aniline, from the

specific name of one of the indigo-yielding plants, _Indigofera anil_,

_anil_ being derived from the Sanskrit _n[=i]la_, dark-blue, and

_n[=i]l[=a]_, the indigo plant. About the same time N.N. Zinin found

that on reducing nitrobenzene, a base was formed which he named

benzidam. A.W. von Hofmann investigated these variously prepared

substances, and proved them to be identical, and thenceforth they took

their place as one body, under the name aniline or phenylamine. Pure

aniline is a basic substance of an oily consistence, colourless,

melting at -8° and boiling at 184° C. On exposure to air it absorbs

oxygen and resinifies, becoming deep brown in colour; it ignites

readily, burning with a large smoky flame. It possesses a somewhat

pleasant vinous odour and a burning aromatic taste; it is a highly

acrid poison.

[v.02 p.0048]

Aniline is a weak base and forms salts with the mineral acids. Aniline

hydrochloride forms large colourless tables, which become greenish

on exposure; it is the "aniline salt" of commerce. The sulphate forms

beautiful white plates. Although aniline is but feebly basic, it

precipitates zinc, aluminium and ferric salts, and on warming expels

ammonia from its salts. Aniline combines directly with alkyl iodides

to form secondary and tertiary amines; boiled with carbon disulphide

it gives sulphocarbanilide (diphenyl thio-urea), CS(NHC_{6}H_{5})_{2},

which may be decomposed into phenyl mustard-oil, C_{6}H_{5}CNS, and

triphenyl guanidine, C_{6}H_{5}N: C(NHC_{6}H_{5})_{2}. Sulphuric acid

at 180° gives sulphanilic acid, NH2.C_{6}H_{4}.SO_{3}H. Anilides, compounds

in which the amino group is substituted by an acid radical, are

prepared by heating aniline with certain acids; antifebrin or

acetanilide is thus obtained from acetic acid and aniline. The

oxidation of aniline has been carefully investigated. In alkaline

solution azobenzene results, while arsenic acid produces the

violet-colouring matter violaniline. Chromic acid converts it into

quinone, while chlorates, in the presence of certain metallic salts

(especially of vanadium), give aniline black. Hydrochloric acid and

potassium chlorate give chloranil. Potassium permanganate in neutral

solution oxidizes it to nitrobenzene, in alkaline solution to

azobenzene, ammonia and oxalic acid, in acid solution to aniline

black. Hypochlorous acid gives para-amino phenol and para-amino

diphenylamine (E. Bamberger, _Ber._, 1898, 31, p. 1522).

The great commercial value of aniline is due to the readiness with

which it yields, directly or indirectly, valuable dyestuffs. The

discovery of mauve in 1858 by Sir W.H. Perkin was the first of

a series of dyestuffs which are now to be numbered by hundreds.

Reference should be made to the articles DYEING, FUCHSINE, SAFRANINE,

INDULINES, for more details on this subject. In addition to dyestuffs,

it is a starting-product for the manufacture of many drugs, such

as antipyrine, antifebrin, &c. Aniline is manufactured by reducing

nitrobenzene with iron and hydrochloric acid and steam-distilling the

product. The purity of the product depends upon the quality of the

benzene from which the nitrobenzene was prepared. In commerce three

brands of aniline are distinguished--aniline oil for blue, which

is pure aniline; aniline oil for red, a mixture of equimolecular

quantities of aniline and ortho- and para-toluidines; and aniline

oil for safranine, which contains aniline and ortho-toluidine, and

is obtained from the distillate (_échappés_) of the fuchsine fusion.

Monomethyl and dimethyl aniline are colourless liquids prepared by

heating aniline, aniline hydro-chloride and methyl alcohol in

an autoclave at 220°. They are of great importance in the colour

industry. Monomethyl aniline boils at 193-195°; dimethyl aniline at

192°.

ANIMAL (Lat. _animalis_, from _anima_, breath, soul), a term first

used as a noun or adjective to denote a living thing, but now used to

designate one branch of living things as opposed to the other branch

known as plants. Until the discovery of protoplasm, and the series

of investigations by which it was established that the cell was a

fundamental structure essentially alike in both animals and plants

(see CYTOLOGY), there was a vague belief that plants, if they could

really be regarded as animated creatures, exhibited at the most a

lower grade of life. We know now that in so far as life and living

matter can be investigated by science, animals and plants cannot be

described as being alive in different degrees. Animals and plants

are extremely closely related organisms, alike in their fundamental

characters, and each grading into organisms which possess some of

the characters of both classes or kingdoms (see PROTISTA). The actual

boundaries between animals and plants are artificial; they are

rather due to the ingenious analysis of the systematist than actually

resident in objective nature. The most obvious distinction is that

the animal cell-wall is either absent or composed of a nitrogenous

material, whereas the plant cell-wall is composed of a carbohydrate

material--cellulose. The animal and the plant alike require food to

repair waste, to build up new tissue and to provide material which,

by chemical change, may liberate the energy which appears in the

processes of life. The food is alike in both cases; it consists of

water, certain inorganic salts, carbohydrate material and proteid

material. Both animals and plants take their water and inorganic salts

directly as such. The animal cell can absorb its carbohydrate and

proteid food only in the form of carbohydrate and proteid; it is

dependent, in fact, on the pre-existence of these organic substances,

themselves the products of living matter, and in this respect the

animal is essentially a parasite on existing animal and plant life.

The plant, on the other hand, if it be a green plant, containing

chlorophyll, is capable, in the presence of light, of building up both

carbohydrate material and proteid material from inorganic salts; if

it be a fungus, devoid of chlorophyll, whilst it is dependent on

pre-existing carbohydrate material and is capable of absorbing,

like an animal, proteid material as such, it is able to build up its

proteid food from material chemically simpler than proteid. On these

basal differences are founded most of the characters which make the

higher forms of animal and plant life so different. The animal body,

if it be composed of many cells, follows a different architectural

plan; the compact nature of its food, and the yielding nature of its

cell-walls, result in a form of structure consisting essentially of

tubular or spherical masses of cells arranged concentrically round the

food-cavity. The relatively rigid nature of the plant cell-wall, and

the attenuated inorganic food-supply of plants, make possible and

necessary a form of growth in which the greatest surface is exposed to

the exterior, and thus the plant body is composed of flattened laminae

and elongated branching growths. The distinctions between animals and

plants are in fact obviously secondary and adaptive, and point clearly

towards the conception of a common origin for the two forms of life, a

conception which is made still more probable by the existence of many

low forms in which the primary differences between animals and plants

fade out.

An animal may be defined as a living organism, the protoplasm of which

does not secrete a cellulose cell-wall, and which requires for its

existence proteid material obtained from the living or dead bodies of

existing plants or animals. The common use of the word animal as

the equivalent of mammal, as opposed to bird or reptile or fish, is

erroneous.

The classification of the animal kingdom is dealt with in the article

ZOOLOGY.

(P.C.M.)

ANIMAL HEAT. Under this heading is discussed the physiology of the

temperature of the animal body.

The higher animals have within their bodies certain sources of heat,

and also some mechanism by means of which both the production and loss

of heat can be regulated. This is conclusively shown by the fact that

both in summer and winter their mean temperature remains the same. But

it was not until the introduction of thermometers that any exact data

on the temperature of animals could be obtained. It was then found

that local differences were present, since heat production and heat

loss vary considerably in different parts of the body, although the

circulation of the blood tends to bring about a mean temperature of

the internal parts. Hence it is important to determine the temperature

of those parts which most nearly approaches to that of the internal

organs. Also for such results to be comparable they must be made in

the same situation. The rectum gives most accurately the temperature

of internal parts, or in women and some animals the vagina, uterus or

bladder.

[v.02 p.0049]

Occasionally that of the urine as it leaves the urethra may be of use.

More usually the temperature is taken in the mouth, axilla or groin.

Encyclopaedia Britannica, 11th Edition, "Andros, Sir Edmund" to "Anise" Volume 2, Part 1, Slice 1 · 第 17 / 20 段