CHAPTER VII.

OF THE PRESENT STATE OF CHEMISTRY.

To finish this history it will be now proper to lay before the reader a

kind of map of the present state of chemistry, that he may be able to

judge how much of the science has been already explored, and how much

still remains untrodden ground.

Leaving out of view light, heat, and electricity, respecting the nature

of which only conjectures can be formed, we are at present acquainted

with fifty-three simple bodies, which naturally divide themselves

into three classes; namely, _supporters_, _acidifiable bases_, and

_alkalifiable bases_.

The supporters are oxygen, chlorine, bromine, iodine, and fluorine.

They are all in a state of negative electricity: for when compounds

containing them are decomposed by the voltaic battery they all attach

themselves to the positive pole. They have the property of uniting with

every individual belonging to the other two classes. When they combine

with the acidifiable bases in certain proportions they constitute

_acids_; when with the alkalifiable bases, _alkalies_. In certain

proportions they constitute _neutral_ bodies, which possess neither the

properties of acids nor alkalies.

The acidifiable bases are seventeen in number; namely, hydrogen, azote,

carbon, boron, silicon, sulphur, selenium, tellurium, phosphorus,

arsenic, antimony, chromium, uranium, molybdenum, tungsten, titanium,

columbium. These bodies do not form acids with every supporter, or

in every proportion; but they constitute the bases of all the known

acids, which form a numerous set of bodies, many of which are still

very imperfectly investigated. And indeed there are a good many of

them that may be considered as unknown. These acidifiable bases are

all electro-positive; but they differ, in this respect, considerably

from each other; hydrogen and carbon being two of the most powerful,

while titanium and columbium have the least energy. Sulphur and

selenium, and probably some other bodies belonging to this class are

occasional electro-negative bodies, as well as the supporters. Hence,

when united to other acidifiable bases, they produce a new class of

acids, analogous to those formed by the supporters. These have got

the name of sulphur acids, selenium acids, &c. Sulphur forms acids

with arsenic, antimony, molybdenum, and tungsten, and doubtless with

several other bases. To distinguish such acids from alkaline bases,

I have of late made an alteration in the termination of the old word

_sulphuret_, employed to denote the combination of sulphur with a base.

Thus _sulphide_ of arsenic means an acid formed by the union of sulphur

and arsenic; _sulphuret_ of copper means an alkaline body formed by the

union of sulphur and copper. The term _sulphide_ implies an _acid_, the

term _sulphuret_ a _base_. This mode of naming has become necessary,

as without it many of these new salts could not be described in an

intelligible manner. The same mode will apply to the acid and alkaline

compounds of selenium. Thus a _selenide_ is an acid compound, and a

_seleniet_ an alkaline compound in which selenium acts the part of a

supporter or electro-negative body. The same mode of naming might and

doubtless will be extended to all the other similar compounds, as soon

as it becomes necessary. In order to form a systematic nomenclature it

will speedily be requisite to new-model all the old names which denote

acids and bases; because unless this is done the names will become too

numerous to be remembered. At present we denote the alkaline bodies

formed by the union of _manganese_ and oxygen by the name of _oxides

of manganese_, and the acid compound of oxygen and the same metal

by the name of _manganesic acid_. The word _oxide_ applies to every

compound of a base and oxygen, whether neutral or alkaline; but when

the compound has acid qualities this is denoted by adding the syllable

_ic_ to the name of the base. This mode of naming answered tolerably

well as long as the acids and alkalies were all combinations of oxygen

with a base; but now that we know the existence of eight or ten classes

of acids and alkalies, consisting of as many supporters, or acidifiable

bases united to bases, it is needless to remark how very defective

it has become. But this is not the place to dwell longer upon such a

subject.

The alkalifiable bases are thirty-one in number; namely, potassium,

sodium, lithium, barium, strontium, calcium, magnesium, aluminum,

glucinum, yttrium, cerium, zirconium, thorium, iron, manganese, nickel,

cobalt, zinc, cadmium, lead, tin, bismuth, copper, mercury, silver,

gold, platinum, palladium, rhodium, iridium, osmium. The compounds

which these bodies form with oxygen, and the other supporters,

constitute all the alkaline bases or the substances capable of

neutralizing the acids.

Some of the acidifiable bases, when united to a certain portion of

oxygen, constitute, not acids, but _bases_ or _alkalies_. Thus the

_green oxides of chromium and uranium_ are alkalies; while, on the

other hand, there is a compound of oxygen and manganese which possesses

acid properties. In such cases it is always the compound containing the

least oxygen which is an alkali, and that containing the most oxygen

that is an acid.

The opinion at present universally adopted by chemists is, that the

ultimate particles of bodies consist of _atoms_, incapable of further

division; and these atoms are of a size almost infinitely small. It can

be demonstrated that the size of an atom of _lead_ does not amount to

so much as 1/888,492,000,000,000 of a cubic inch.

But, notwithstanding this extreme minuteness, each of these atoms

possesses a peculiar weight and a peculiar bulk, which distinguish it

from the atoms of every other body. We cannot determine the absolute

weight of any of them, but merely the relative weights; and this is

done by ascertaining the relative proportions in which they unite. When

two bodies unite in only one proportion, it is reasonable to conclude

that the compound consists of 1 atom of the one body, united to 1 atom

of the other. Thus oxide of bismuth is a compound of 1 oxygen and 9

bismuth; and, as the bodies unite in no other proportion, we conclude

that an atom of bismuth is nine times as heavy as an atom of oxygen. It

is in this way that the atomic weights of the simple bodies have been

attempted to be determined. The following table exhibits these weights

referred to oxygen as unity, and deduced from the best data at present

in our possession:

Atomic weight.

Oxygen 1

Fluorine 2·25

Chlorine 4·5

Bromine 10

Calcium 2·5

Magnesium 1·5

Aluminum 1·25

Glucinum 2·25

Iodine 15·75

Hydrogen 0·125

Azote 1·75

Carbon 0·75

Boron 1

Silicon 1

Phosphorus 2

Sulphur 2

Selenium 5

Tellurium 4

Arsenic 4·75

Antimony 8

Chromium 4

Uranium 26

Molybdenum 6

Tungsten 12·5

Titanium 3·25

Columbium 22·75

Potassium 5

Sodium 3

Lithium 0·75

Barium 8·5

Strontium 5·5

Yttrium 4·25

Zirconium 5

Thorinum 7·5

Iron 3·5

Manganese 3·5

Nickel 3·25

Cobalt 3·25

Cerium 6·25

Zinc 4·25

Cadmium 7

Lead 13

Tin 7·25

Bismuth 9

Copper 4

Mercury 12·5

Silver 13·75

Gold 12·5

Platinum 12

Palladium 6·75

Rhodium 6·75

Iridium 12·25

Osmium 12·5

The atomic weights of these bodies, divided by their specific gravity,

ought to give us the comparative size of the atoms. The following

table, constructed in this way, exhibits the relative bulks of these

atoms which belong to bodies whose specific gravity is known:

Volume.

Carbon 1

Nickel } 1·75

Cobalt }

Manganese }

Copper } 2

Iron }

Platinum } 2·6

Palladium }

Zinc 2·75

Rhodium }

Tellurium } 3

Chromium }

Molybdenum 3·25

Silica } 3·5

Titanium }

Cadmium 3·75

Arsenic }

Phosphorus } 4

Antimony }

Tungsten }

Bismuth } 4·25

Mercury }

Tin } 4·66

Sulphur }

Selenium } 5·4

Lead }

Gold }

Silver } 6

Osmium }

Oxygen }

Hydrogen } 9·33

Azote }

Chlorine }

Uranium 13·5

Columbium } 14

Sodium }

Bromine 15·75

Iodine 24

Potassium 27

We have no data to enable us to determine the shape of these atoms. The

most generally received opinion is, that they are spheres or spheroids;

though there are difficulties in the way of admitting such an opinion,

in the present state of our knowledge, nearly insurmountable.

The probability is, that all the supporters have the property of

uniting with all the bases, in at least three proportions. But by

far the greater number of these compounds still remain unknown. The

greatest progress has been made in our knowledge of the compounds of

oxygen; but even there much remains to be investigated; owing, in a

great measure, to the scarcity of several of the bases which prevent

chemists from subjecting them to the requisite number of experiments.

The compounds of chlorine have also been a good deal investigated; but

bromine and iodine have been known for so short a time, that chemists

have not yet had leisure to contrive the requisite processes for

causing them to unite with bases.

The acids at present known amount to a very great number. The oxygen

acids have been most investigated. They consist of two sets: those

consisting of oxygen united to a single base, and those in which

it is united to two or more bases. The last set are derived from

the animal and vegetable kingdoms: it does not seem likely that the

electro-chemical theory of Davy applies to them. They must derive

their acid qualities from some electric principle not yet adverted to;

for, from Davy's experiments, there can be little doubt that they are

electro-negative, as well as the other acids. The acid compounds of

oxygen and a single base are about thirty-two in number. Their names are

Hyponitrous acid

Nitrous acid?

Nitric acid

Carbonic acid

Oxalic acid

Boracic acid

Silicic acid

Hypophosphorous acid

Phosphorous acid

Phosphoric acid

Hyposulphurous acid

Subsulphurous acid

Sulphurous acid

Sulphuric acid

Hyposulphuric acid

Selenious acid

Selenic acid

Arsenious acid

Arsenic acid

Antimonious acid

Antimonic acid

Oxide of tellurium

Chromic acid

Uranic acid

Molybdic acid

Tungstic acid

Titanic acid

Columbic acid

Manganesic acid

Chloric acid

Bromic acid

Iodic acid.

The acids from the vegetable and animal kingdoms (not reckoning a

considerable number which consist of combinations of sulphuric acid

with a vegetable or animal body), amount to about forty-three: so

that at present we are acquainted with very nearly eighty acids which

contain oxygen as an essential constituent.

The other classes of acids have been but imperfectly investigated.

Hydrogen enters into combination and forms powerful acids with all the

supporters except oxygen. These have been called hydracids. They are

Muriatic acid, or hydrochloric acid

Hydrobromic acid

Hydriodic acid

Hydrofluoric acid, or fluoric acid

Hydrosulphuric acid

Hydroselenic acid

Hydrotelluric acid

These constitute (such of them as can be procured) some of the most

useful and most powerful chemical reagents in use. There is also

another compound body, _cyanogen_, similar in its characters to a

supporter: it also forms various acids, by uniting to hydrogen,

chlorine, oxygen, sulphur, &c. Thus we have

Hydrocyanic acid

Chlorocyanic acid

Cyanic acid

Sulpho-cyanic acid, &c.

We know, also, fluosilicic acid and fluoboric acids. If to these we

add fulminic acid, and the various sulphur acids already investigated,

we may state, without risk of any excess, that the number of acids at

present known to chemists, and capable of uniting to bases, exceeds a

hundred.

The number of alkaline bases is not, perhaps, so great; but it must

even at present exceed seventy; and it will certainly be much augmented

when chemists turn their attention to the subject. Now every base is

capable of uniting with almost every acid,[9] in all probability in at

least three different proportions: so that the number of _salts_ which

they are capable of forming cannot be fewer than 21,000. Now scarcely

1000 of these are at present known, or have been investigated with

tolerable precision. What a prodigious field of investigation remains

to be traversed must be obvious to the most careless reader. In such

a number of salts, how many remain unknown that might be applied to

useful purposes, either in medicine, or as mordants, or dyes, &c. How

much, in all probability, will be added to the resources of mankind by

such investigations need not be observed.

[9] Acids and bases of the same class all unite. Thus sulphur acids

unite with sulphur bases; oxygen acids with oxygen bases, &c.

The animal and vegetable kingdoms present a still more tempting field

of investigation. Animal and vegetable substances may be arranged

under three classes, acids, alkalies, and neutrals. The class of acids

presents many substances of great utility, either in the arts, or for

seasoning food. The alkalies contain almost all the powerful medicines

that are drawn from the vegetable kingdom. The neutral bodies are

important as articles of food, and are applied, too, to many other

purposes of first-rate utility. All these bodies are composed (chiefly,

at least) of hydrogen, carbon, oxygen, and azote; substances easily

procured abundantly at a cheap rate. Should chemists, in consequence

of the knowledge acquired by future investigations, ever arrive at the

knowledge of the mode of forming these principles from their elements

at a cheap rate, the prodigious change which such a discovery would

make upon the state of society must be at once evident. Mankind would

be, in some measure, independent of climate and situation; every thing

could be produced at pleasure in every part of the earth; and the

inhabitants of the warmer regions would no longer be the exclusive

possessors of comforts and conveniences to which those in less favoured

regions of the earth are strangers. Let the science advance for

another century with the same rapidity that it has done during the

last fifty years, and it will produce effects upon society of which

the present race can form no adequate idea. Even already some of

these effects are beginning to develop themselves;--our streets are

now illuminated with gas drawn from the bowels of the earth; and the

failure of the Greenland fishery during an unfortunate season like the

last, no longer fills us with dismay. What a change has been produced

in the country by the introduction of steam-boats! and what a still

greater improvement is at present in progress, when steam-carriages

and railroads are gradually taking the place of horses and common

roads. Distances will soon be reduced to one-half of what they are at

present; while the diminished force and increased rate of conveyance

will contribute essentially to lower the rest of our manufactures, and

enable us to enter into a successful competition with other nations.

I must say a few words upon the application of chemistry to physiology

before concluding this imperfect sketch of the present state of the

science. The only functions of the living body upon which chemistry

is calculated to throw light, are the processes of digestion,

assimilation, and secretion. The nervous system is regulated by laws

seemingly quite unconnected with chemistry and mechanics, and, in

the present state of our knowledge, perfectly inscrutable. Even in

the processes of digestion, assimilation, and secretion, the nervous

influence is important and essential. Hence even of these functions

our notions are necessarily very imperfect; but the application of

chemistry supplies us with some data at least, which are too important

to be altogether neglected.

The food of man consists of solids and liquids, and the quantity of

each taken by different individuals is so various, that no general

average can be struck. I think that the drink will, in most cases,

exceed the solid food in nearly the proportion of 4 to 3; but the solid

food itself contains not less than 7-10ths of its weight of water. In

reality, then, the quantity of liquid taken into the stomach is to that

of solid matter as 10 to 1. The food is introduced into the mouth,

comminuted by the teeth, and mixed up with the saliva into a kind of

pulp.

The saliva is a liquid expressly secreted for this purpose, and the

quantity certainly does not fall short of ten ounces in the twenty-four

hours: indeed I believe it exceeds that amount: it is a liquid almost

as colourless as water, slightly viscid, and without taste or smell:

it contains about 3/1000 of its weight of a peculiar matter, which is

transparent and soluble in water: it has suspended in it about 1·4/1000

of its weight of mucus; and in solution, about 2·8/1000 of common salt

and soda: the rest is water.

From the mouth the food passes into the stomach, where it is changed

to a kind of pap called chyme. The nature of the food can readily be

distinguished after mastication; but when converted into _chyme_, it

loses its characteristic properties. This conversion is produced by

the action of the eighth pair of nerves, which are partly distributed

on the stomach; for when they are cut, the process is stopped: but

if a current of electricity, by means of a small voltaic battery, be

made to pass through the stomach, the process goes on as usual. Hence

the process is obviously connected with the action of electricity. A

current of electricity, by means of the nerves, seems to pass through

the food in the stomach, and to decompose the common salt which is

always mixed with the food. The muriatic acid is set at liberty, and

dissolves the food; for _chyme_ seems to be simply a solution of the

food in muriatic acid.

The chyme passes through the pyloric orifice of the stomach into the

duodenum, the first of the small intestines, where it is mixed with two

liquids, the bile, secreted by the liver, and the pancreatic juice,

secreted by the pancreas, and both discharged into the duodenum to

assist in the further digestion of the food. The chyme is always acid;

but after it has been mixed with the bile, the acidity disappears. The

characteristic constituent of the bile is a bitter-tasted substance

called _picromel_, which has the property of combining with muriatic

acid, and forming with it an insoluble compound. The pancreatic juice

also contains a peculiar matter, to which chlorine communicates a red

colour. The use of the pancreatic juice is not understood.

During the passage of the chyme through the small intestines it is

gradually separated into two substances; the _chyle_, which is absorbed

by the lacteals, and the excrementitious matter, which is gradually

protruded along the great intestines, and at last evacuated. The chyle,

in animals that live on vegetable food, is semitransparent, colourless,

and without smell; but in those that use animal food it is white,

slightly similar to milk, with a tint of pink. When left exposed to

the air it coagulates as blood does. The coagulum is _fibrin_. The

liquid portion contains _albumen_, and the usual salts that exist in

the blood. Thus the chyle contains two of the constituents of blood;

namely, _albumen_, which perhaps may be formed in the stomach, and

_fibrin_, which is formed in the small intestines. It still wants the

third constituent of blood, namely, the _red_ globules.

From the lacteals the chyle passes into the thoracic duct; thence into

the left subclavian vein, by which it is conveyed to the heart. From

the heart it passes into the lungs, during its circulation through

which the _red globules_ are supposed to be formed, though of this we

have no direct evidence.

The lungs are the organs of _breathing_, a function so necessary

to hot-blooded animals, that it cannot be suspended, even for a

few minutes, without occasioning death. In general, about twenty

inspirations, and as many expirations, are made in a minute. The

quantity of air which the lungs of an ordinary sized man can contain,

when fully distended, is about 300 cubic inches. But the quantity

actually drawn in and thrown out, during ordinary inspirations and

expirations, amounts to about sixteen cubic inches each time.

In ordinary cases the volume of air is not sensibly altered by

respiration; but it undergoes two remarkable changes. A portion of its

oxygen is converted into carbonic acid gas, and the air expired is

saturated with humidity at the temperature of 98°. The moisture thus

given out amounts to about seven ounces troy, or very little short

of half an avoirdupois pound. The quantity of carbonic acid formed

varies much in different individuals, and also at different times in

the day; being a maximum at twelve o'clock at noon, and a minimum at

midnight. Perhaps four of carbonic acid, in every 100 cubic inches of

air breathed, may be a tolerable approach to the truth; that is to say,

that every six respirations produce four cubic inches of carbonic acid.

This would amount to 19,200 cubic inches in twenty-four hours. Now

the weight of 19,200 cubic inches of carbonic acid gas is 18·98 troy

ounces, which contain rather more than five troy ounces of carbon.

These alterations in the air are doubtless connected with

corresponding alterations in the blood, though with respect to the

specific nature of these alterations we are ignorant. But there

are two purposes which respiration answers, the nature of which we

can understand, and which seem to afford a reason why it cannot be

interrupted without death. It serves to develop the _animal heat_,

which is so essential to the continuance of life; and it gives the

blood the property of stimulating the heart; without which it would

cease to contract, and put an end to the circulation of the blood.

This stimulating property is connected with the scarlet colour which

the blood acquires during respiration; for when the scarlet colour

disappears the blood ceases to stimulate the heart.

The temperature of the human body in a state of health is about 98°

in this country; but in the torrid zone it is a little higher. Now as

we are almost always surrounded by a medium colder than 98°, it is

obvious that the human body is constantly giving out heat; so that

if it did not possess the power of generating heat, it is clear that

its temperature would soon sink as low as that of the surrounding

atmosphere.

It is now generally understood that common combustion is nothing else

than the union of oxygen gas with the burning body. The substances

commonly employed as combustibles are composed chiefly of carbon and

hydrogen. The heat evolved is proportional to the oxygen gas which

unites with these bodies. And it has been ascertained that every 3¾

cub¾ic inches of oxygen which combine with carbon or hydrogen occasion

the evolution of 1° of heat.

There are reasons for believing that not only carbon but also hydrogen

unite with oxygen in the lungs, and that therefore both carbonic acid

and water are formed in that organ. And from the late experiments

of M. Dupretz it is clear that the heat evolved in a given time, by

a hot-blooded animal, is very little short of the heat that would be

evolved by the combustion of the same weight of carbon and hydrogen

consumed during that time in the lungs. Hence it follows that the heat

evolved in the lungs is the consequence of the union of the oxygen of

the air with the carbon and hydrogen of the blood, and that the process

is perfectly analogous to combustion.

The specific heat of arterial blood is somewhat greater than that of

venous blood. Hence the reason why the temperature of the lungs does

not become higher by breathing, and why the temperature of the other

parts of the body are kept up by the circulation.

The blood seems to be completed in the kidneys. It consists essentially

of albumen, fibrin, and the red globules, with a considerable quantity

of water, holding in solution certain salts which are found equally

in all the animal fluids. It is employed during the circulation in

supplying the waste of the system, and in being manufactured into all

the different secretions necessary for the various functions of the

living body. By these different applications of it we cannot doubt that

its nature undergoes very great changes, and that it would soon become

unfit for the purposes of the living body were there not an organ

expressly destined to withdraw the redundant and useless portions of

that liquid, and to restore it to the same state that it was in when

it left the lungs. These organs are the _kidneys_; through which all

the blood passes, and during its circulation through which the urine is

separated from it and withdrawn altogether from the body. These organs

are as necessary for the continuance of life as the lungs themselves;

accordingly, when they are diseased or destroyed, death very speedily

ensues.

The quantity of urine voided daily is very various; though, doubtless,

it bears a close relation to that of the drink. It is nearly but not

quite equal to the amount of the drink; and is seldom, in persons who

enjoy health, less than 2 lbs. avoirdupois in twenty-four hours. Urine

is one of the most complex substances in the animal kingdom, containing

a much greater number of ingredients than are to be found in the blood

from which it is secreted.

The water in urine voided daily amounts to about 1·866lbs. The blood

contains no acid except a little muriatic. But in urine we find

sulphuric, phosphoric, and uric acids, and sometimes oxalic and nitric

acids, and perhaps also some others. The quantity of sulphuric acid

may be about forty-eight grains daily, containing nineteen grains of

sulphur. The phosphoric acid about thirty-three grains, containing

about fourteen grains of phosphorus. The uric acid may amount to

fourteen grains. These acids are in combination with potash, or soda,

or ammonia, and also with a very little lime and magnesia. The common

salt evacuated daily in the urine amounts to about sixty-two grains.

The urea, a peculiar substance found only in the urine, amounts perhaps

to as much as 420 grains.

It would appear from these facts that the kidneys possess the property

of converting the sulphur and phosphorus, which are known to exist in

the blood, into acids, and likewise of forming other acids and urea.

The quantity of water thrown out of the system by the urine and lungs

is scarcely equal to the amount of liquid daily consumed along with the

food. But there is another organ which has been ascertained to throw

out likewise a considerable quantity of moisture, this organ is the

skin; and the process is called _perspiration_. From the experiments of

Lavoisier and Seguin it appears that the quantity of moisture given out

daily by the skin amounts to 54·89 ounces: this added to the quantity

evolved from the lungs and the urine considerably exceeds the weight of

liquid taken with the food, and leaves no doubt that water as well as

carbonic acid must be formed in the lungs during respiration.

Such is an imperfect sketch of the present state of that department of

physiology which is most intimately connected with Chemistry. It is

amply sufficient, short as it is, to satisfy the most careless observer

how little progress has hitherto been made in these investigations; and

what an extensive field remains yet to be traversed by future observers.

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Transcriber's Notes

Obvious typographical errors have been silently corrected. Other

variations in spelling and punctuation remain unchanged.

Several elements are represented by symbols in the original. They have

been replaced by the name of the element within [] thus - [hydrogen].

In chapter VI the final numeral in several of the decimal numbers is

surmounted by a point. These are shown thus 1·111[.1].

Italics are represented thus _italic_.

The History of Chemistry, Volume 2 (of 2) · 第 8 / 8 章