CHAPTER VII

COMPLEMENTARY GOODS

As the ultimate goal of economic effort is not the obtaining of goods

but the satisfaction of human want, we are not finished with our

subject till we have traced the finished good to its end and _raison

d’être_ in affording this satisfaction. In the present chapter, we have

to consider cases where several goods contribute to one satisfaction,

and to find what influence this satisfaction has upon their separate

values. In such cases the “good” we have to value is, properly

speaking, a group, and in the various forms taken by these groups, we

meet with some puzzling and far-reaching peculiarities.

The class of Complementary goods, to use Menger’s term, is much

wider than we are apt to suppose. In consumption goods, it tends to

increase with the variety of modern wealth and the development of new

tastes. Many of our enjoyments depend on the co-operation of a great

many factors, of which usually one is prominent, and the others only

assert themselves on rare occasions. Thus the part played by that

insignificant commodity, salt, in most of the pleasures of the table,

is never appreciated till the want of it—say, at a pic-nic—suggests how

indispensable a complement it is. Among productive goods, again, where

the division of labour is constantly adding to the number of factors

which work together in the making of any good, the complementary

character becomes even more apparent. The first thing to be noticed

here is that the value of a group, _as a group_, is determined by the

marginal utility of the group, not of the separate members. But, as

each group may on occasion be broken up, the interesting question is as

to the distribution of value among the members, the difference in value

between goods as complements and goods as isolated articles.

The simplest case is where the single members of a group are all

useless in any other form but that of the group, and are at the same

time economically irreplaceable. In valuing boots, for instance, the

“good” is the pair; if I lose one, I lose the entire utility. In such

cases—which are, of course, comparatively rare—if I have had the pair

and lose one, I lose the entire value of the pair: if I have one and

obtain another, I gain the entire value of the pair. Here, then, the

value of one single member of the group is the same as the value of the

whole group.

This case, however, is really of importance only as introducing the

others which follow; under the assumed conditions we are dealing with

a good similar, say, to a pair of compasses or a pair of spectacles,

which we can divide into two only at the cost of the whole; that is to

say, it is only externally a group.

A more common form is where the group can afford one utility, and the

individual members of it in isolation can afford another but a less

utility. Thus the utility of a well-matched pair of roans will be

valued at a figure much higher than would be realised by selling the

horses separately. Suppose that the utility of the pair is represented

by 100, and that of A roan and B roan separately by 50 and 40: what

is the value of A? To calculate it from the side of the owner: if he

has A and B, he has a value of 100; if he lose A, he has only B, and B

separately has a value of only 40. What he has lost is the difference

between 40 and 100. Or, from the side of the buyer: if he gets B he

obtains 40; if he gets A in addition he obtains 100; the value of A,

as before, is the difference between 40 and 100. Here, then, A has a

different value as complement and as isolated good: in the one case it

is worth 60, in the other 50. If we take the case of a well-matched

four-in-hand team, we have a more complicated instance of the same; the

whole team makes the most highly valued group, but each pair within

that again has a higher group value than the sum of the isolated values

which would be attached to each single horse. This case of valuation

holds in the very numerous cases where goods are in sets: if we “break

the set,” the separate members have a less value than they had as

complements.

A third case is, where, as before, the group can afford one utility,

and the individual members of it separately can afford a less utility,

but where some members are replaceable and some are not. In this case,

the replaceable members can never obtain any other than the one value:

however indispensable they may be to the making of the group, goods

that can be easily replaced cannot rise higher than the competition

of all other uses allows. Although a load of bricks, for example,

were absolutely indispensable to finish the building of a house, the

load could never obtain any higher value than that determined by the

marginal utility of bricks generally: that is, as determined by all the

uses to which bricks generally are put. To the irreplaceable member,

on the other hand, falls the remainder of the value of the group. Thus

suppose a group A, B, and C, with a group value of 100, and isolated

values of 10, 20, 30. If A and B are articles of large manufacture and

great demand, while C is a monopoly good, A and B will get 30% of the

value, and C the other 70%, although, if the other members were not

present in the group, the only value C could realise would be 30.[13]

[13] How far the theory of Complementary Goods admits of being applied

directly to the problem of distribution of product among the various

factors is matter of controversy. Böhm-Bawerk considers that it is

the key which will lead to its solution. The line which this suggests

would be something like the following. Labour and Capital enter into

the composition of all productive groups: in proportion as they are

abundant and mobile do they enter into competition with _all_ labour

and _all_ capital, and become perfectly replaceable. In entering

into products, then, they can never secure more than their outside

value—that fixed by all their employments or uses. The surplus in the

price of each product goes to the monopolist factor, whether that

monopoly be caused by natural and site advantages of land, mental and

technical qualities of undertakers and workers, peculiar conditions of

process, or the like. And in proportion as these factors lose their

monopoly, does the value of the group shrink; if all the members were

to become replaceable, as when first-class land in other countries

becomes available through rapid and cheap carriage, or when education

makes unskilled labour the exception, the group value, as distinct from

the combined isolated values, would disappear.

Wieser, again, considers that this is no more than a valuable

suggestion. What guidance, he asks, will this law give where there

are several irreplaceable members, and how is the outside value of

replaceable members given if not in other combinations of complementary

goods which in turn require to be split up into their factors?

He points out acutely, in reply to Menger, that, to estimate the

proportion contributed by any factor by the loss which would accrue if

that factor were absent, is to reckon too much to it, as the loss of

a factor from a co-operation will generally disorganise the group and

cause more damage than its presence would cause gain. Instead of using

the doctrine of Complementary Goods in this way, he proposes to find,

by a series of equations, what each factor positively contributes; not,

of course, the physical share, but the proportion of value which may be

economically “imputed” to it. A great part of the _Natürlicher Werth_

is taken up with this doctrine of the “Zurechnung,” which is treated in

Wieser’s usual strong and graphic manner.

An introduction to the theory of value · 第 7 / 15 章