CHAPTER XXI.

CONTENTS—Sweat of the Brow—No Beast of Burden—No Stock—Except by a

Few—Horses and Oxen—From Lower Canada—York State—Later comers,

brought some—No Fodder—First Stock in Adolphustown—Incidents—Cock

and Hen—“Tipler”—Cattle Driving—First Cow in Thurlow—First House

in Marysburgh—The First Oxen—No Market for Butter and Cheese—

Sheep—Rev. Mr. Stuart, as an Agriculturist—Horses at Napanee—An

offer for a Yoke of Steers.

INTRODUCTION OF STOCK AND BEASTS OF BURDEN.

We have seen that the refugees and disbanded soldiers who entered

Canada, brought but a limited number of implements, and those of an

imperfect nature. The most of them had no means of lessening labor, no

beasts of burden. All the work had to be done by the sturdy arm, and by

the sweat of the brow. For years, mostly all alike thus labored, and for

many years the increasing number continued to toil, being unable to

procure beasts of burden, or any stock. The distance to go for them was

too far, and the way too difficult to be undertaken easily. But, a

greater difficulty, an insurmountable reason was that they had not the

means to purchase, until years of struggling had extracted from the

ground, covered with stumps, produce to exchange for the much required

help, in the form of beasts of burden. Some of the half-pay officers,

and other persons, favored by those holding some situations in the

government, were enabled to get beasts of burden at first, or within a

year or two. There were a few old soldiers who had a little money,

received at being discharged; and again, some sold their location

tickets of a portion of their land, and thereby were enabled to make

purchase of cows or oxen.

For beasts of burden, they, as a general thing, preferred oxen in

preference to horses, to work among the stumps with. Both oxen and

horses were brought from Lower Canada and York State. The later comers,

especially, fetched with them horses, oxen and cows from the latter

place.

A few of the very first settlers, perhaps, brought one or more cows. We

find it stated that the disbanded soldiers had a cow allotted to every

two families; these must have been procured at Lower Canada, perhaps a

few by way of Oswego, where were stationed some troops. Sheriff Ruttan,

speaking of the famine, says: “We had the luxury of a cow which the

family brought with them.” Thomas Goldsmith came in 1786, and drove a

lot of cattle to the Bay: but he could not get enough for them to eat

and they, starved to death, excepting one heifer and a yoke of oxen. The

Petersons, who settled in the Fourth Town in 1785, and cleared a small

lot of land, went “the following year to Montreal and brought up some

horses and three cows, which comprised the principal stock then in the

Township.”

After a few years, when the settlers had become somewhat established,

steps were taken more generally, to procure stock, so necessary to give

ordinary comfort to their families; while those who now entered the

country brought cows with them. Although the cows and oxen were procured

occasionally from Lower Canada; the most of them were obtained from the

States; but the horses were in the main at first, brought from Lower

Canada. Many incidents attending the long and devious journey through

the wilderness, are still told. Thomas Goldsmith, before mentioned, who

settled in Prince Edward, came into Canada by way of the Mohawk, Wood

Creek, Oneida Lake, and Oswego river, thence to Cataraqui. He undertook

to drive some cattle through the woods to Cape Vincent, piloted by a

friendly Indian, to swim them across the St. Lawrence. In this journey

he suffered almost every privation—hunger, fatigue, exposure. Resting

one night in the ordinary manner, with his head slightly raised, upon

the root of a tree, with no other covering than the tree’s branches, and

sleeping very soundly, after a day’s walking, he became benumbed from

exposure, and knew not of the rapidly descending rain, which had

actually covered his body when he awoke. Yet this man lived to be ninety

years old. Driving cattle through the woods was no easy matter, and dogs

were often employed for that purpose. Ex-Sheriff Sherwood, in his

valuable memorandum, relates an incident which throws light upon those

primitive days. After remarking how well he recollects the pleasure, he

and an elder brother experienced from a present made them of a cock and

hen, no common luxuries then, and with what care they watched over them,

he says: “let me tell you the tragic story of our little ‘Tipler,’ she

had become famed for driving cattle, and we thought much of her. Two

persons, one named Urehart, from the Bay Quinté, and the other Booth,

started to go through the woods to Fort Stanwix for cattle, and

prevailed upon my father to let them take poor little ‘Tipler.’ We saw

them safe across the river; but, sad to say, neither the men nor Tipler

were ever heard of after.”

John Ferguson, writing from Sidney, in July 1791, says that he cannot

get horses for the farm until winter.

In the summer of 1787, Elisha Miller and Col. Richey brought from

Saratoga County several cattle and horses. They were driven by way of

Black River, and swam the St. Lawrence at Gananoque.

The Reeds, who settled in Thurlow, in 1789, had a cow, which afforded

the principal means of sustenance. This, with basswood leaves and other

greens, constituted their food for many a day.

Mr. Harrison, now living in Marysburgh, tells of the first horse “below

the rock.” It was brought, and owned by Colonel McDonald. This, and

another were the only ones for many years. Afterward, oxen were brought

in, as well as cows, by drovers from Lower Canada.

Rochfoucault says, 1795: “The cattle are not subject to contagious

distempers; they are numerous, without being remarkably fine. The finest

oxen are procured from Connecticut, at the price of seventy or eighty

dollars a yoke. Cows are brought, either from the State of New York, and

these are the finest; or from Lower Canada; the former costs twenty, and

the latter fifteen dollars. These are small in size, but, in the opinion

of the farmers, better milch cows, and are, for this reason, preferred.

There are no fine bulls in the country; and the generality of farmers

are not sensible of the advantages to be derived from cattle of a fine

breed. In the summer, the cattle are turned into the woods; in winter,

that is, six months together, they are fed on dry fodder. There is no

ready market at which a farmer can sell that part of his cheese and

butter which is not wanted for the use of the family. Of cheese and

butter, therefore, no more is made than the family need for their own

consumption.” “Sheep are more numerous here than in any part of the

United States, which we have hitherto traversed. They are either

procured from Lower Canada or the State of New York, and cost three

dollars a head. They thrive in this country, but are high-legged, and of

a very indifferent shape. Coarse wool, when cleaned, costs two shillings

a pound.”

The above information was derived, the writer says, from Mr. Stuart, the

Curate of Kingston, “who cultivates, himself, seventy acres of land, a

part of 2,000 acres which had been granted him as a Loyalist. Without

being a very skilful farmer, he is perfectly acquainted with the details

of agriculture.” These statements refer no doubt, to the settlements of

the Bay. There is reference to horses, by Col. Clarke, whose father,

living at the Napanee Mills in 1788, had two favorite horses, Jolly and

Bonny.

In an old account book, now before us, for which we are indebted to Mr.

P. C. Clarke, of Collinsby, and which belonged to his grandfather,

Robert Clarke, who built the Napanee Mills, we find the following entry.

“Appenea Falls, 23rd November, 1785.

“Acct. of work for Adam Bower with his horses. Dec. 3, To day’s

work, do., &c. He continued to work for sixty-two days with his

horses.”

The following supplies valuable information:

“Appanne Mills, 3rd Aug. 1788.

“Messrs. Collins and Frobisher, Dr.” &c. (They must have been agents

for the Government).

“Aug. 21st. To David Bradshaw, one day with his oxen, 6s. June 11.

To Samuel Browson, Jun’r., 2 days work with two yoke of oxen, at

10s. March 28th. To 11½ days, Adam Arehart, with a span of horses,

at 6s.

“1789. Oct. 1. To Asa Richard; 9 days work with a pair of horses and

a woman, at 9s.”

There is a memorandum in Robert Clarke’s book, as follows: “Mr. Joseph

Crane got at Canada” (it will be remembered that the first settlers

spoke of the Lower Province as Canada) “a bay horse six years old. A

brown mare four years old. Second Township, 13th March, 1787.”

The Dempsey’s drove in, 100 miles, some cattle in 1789 to Ameliasburgh.

He was offered 200 acres of land for a yoke of four-year-old steers,

which offer he refused. At another time he was offered 100 acres for a

cow.

History of the settlement of Upper Canada (Ontario,) with special reference to the Bay Quinté · 第 21 / 71 章