Green Peas

may also be steamed in a jar or basin like stewed fruit. A very little

water and a little lemon juice should be added. If to be boiled, have a

small saucepan with fast boiling water to barely cover, a little sugar,

salt, lemon juice, and sprig of mint. Boil fast till tender. Drain and

serve with butter only.

Reform Cookery Book (4th edition) Up-To-Date Health Cookery for the Twentieth Century. · 第 102 / 243 题