PEPPERMINT.

This herb is universally employed as a corrective of dyspepsia and

colic. It contains 1 per cent. of volatile oil, to the presence of

which its medicinal virtues are due. Peppermint possesses warming

properties which also make it valuable for relieving pain. For this

reason the bruised leaves or the expressed oil are often used as an

outward application. Peppermint enters into the composition of many

of the warming comforting drinks which are sold commercially under a

variety of names.

Peppermint Tea.

Take 1 oz. of the dried or fresh leaves, add to them 1 pint of boiling

water, strain, and take a wineglassful as a dose.

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