VI

Beyond seeing to it that the alluring picture of his sisters should not

appear in any future issues of the magazines, Arthur did not refer to

the matter again. The girls, more particularly Lee and Gay, always

attributed the instant success of The Camp to the picture; but it is

sanely possible that an inn run upon such very extravagant principles

was bound to be a success anyway. America is full of people who will pay

anything for the comforts of home with the cares and exasperations left

out.

A majority of the early applications received at The Camp office, and

politely rejected by Maud, were from old friends of the family, who were

eagerly willing to give its fallen finances a boost. But the girls were

determined that their scheme should stand upon its own meritorious feet

or not at all.

* * * * *

When Samuel Langham learned that the ice was going out of New Moon Lake,

he wrote that he would arrive at Carrytown at such and such an hour,

and begged that a boat of some sort might be there to meet him. His

guests, he explained, would follow in a few days.

"Dear me," said Maud, "it will be very trying to have him alone--just

like a real guest. If he'd only bring his friends with him, why, they

could entertain him. As it is, we'll have to. Because, even if we are

innkeepers now, we belong to the same station in life that he does, and

he knows it and we know it. I don't see how we can ever have the face to

send in a bill afterward."

"I don't either," said Mary, "but we must."

"I've never pictured him," said Arthur, "as a man who would brave early

spring in the Adirondacks for the sake of a few trout."

"I bet you my first dividend," said Lee, "that his coat is lined with

sable."

It was.

As the _Streak_, which had gone to Carrytown to meet him, slid for the

dock (his luggage was to follow in the _Tortoise_, a fatter, slower

power-boat), there might have been seen standing amidships a tall, stout

gentleman of about thirty-six or more, enveloped in a handsome overcoat

lined with sable.

He wore thick eye-glasses which the swiftness of the _Streak_'s going

had opaqued with icy mist, so that for the moment Mr. Samuel Langham

was blind as a mole. Nevertheless, determined to enjoy whatever the

experience had in store for him, he beamed from right to left, as if a

pair of keen eyes were revealing to him unexpected beauties and

delights.

Arthur, loathing the rôle, was on the float to meet him.

On hearing himself addressed by name, Mr. Samuel Langham removed one of

his fur-lined gloves and thrust forward a plump, well-groomed hand.

"I believe that I am shaking hands with Mr. Darling," he said in a slow,

cultivated voice; "but my glasses are blurred and I cannot see anything.

Is my foot going for the float--or the water?"

"Step boldly," said Arthur; and, in a hurried aside, as he perceived the

corner of a neatly folded greenback protruding between two of Mr.

Langham's still-gloved fingers: "You are not to be subjected to the

annoyance of the tipping system. We pay our servants extra to make the

loss up to them."

Mr. Langham's mouth, which was rather like a Cupid's bow, tightened. And

he handed the greenback to the engineer of the _Streak_, just as if

Arthur's remonstrance had not been spoken. On the way to the office he

explained.

"Whenever I go anywhere," he said, "I find persons in humble situations

who smile at me and wish me well. I smile back and wish them well. It is

because, at some time or other, I have tipped them. To me the system has

never been an annoyance but a delightful opportunity for the exercise of

tact and judgment."

He came to a dead halt, planting his feet firmly.

"I shall be allowed to tip whomsoever I like," he said flatly, "or I

shan't stay."

"Our ambition," said Arthur stiffly, "is to make our guests comfortable.

Our rule against tipping is therefore abolished."

They entered the office. Mr. Langham could now see, having wiped the fog

from his glasses. He saw a lovely girl in black, seated at a table

facing him. Beyond her was a roaring fire of backlogs. Arthur presented

Mr. Langham.

"Are you frozen?" asked Maud. "Too cold to write your name in our

brand-new register?"

He took the pen which she offered him and wrote his name in a large,

clear hand, worthy of John Hancock.

"It's the first name in the book," he said. "It's always been a very

lucky name for me. I hope it will be for you."

Arthur had escaped.

"There is one more formality," said Maud: "breakfast."

"I had a little something in my car," said Mr. Langham; "but if it

wouldn't be too much trouble--er--just a few little eggs and things."

"How would it be," said Maud, "if I took you straight to the kitchen? My

sister Mary presides there, and you shall tell her exactly what you

want, and she will see that you get it."

A rosy blush mounted Mr. Langham's good-natured face.

"Oh," he said, with the deepest sincerity, "if I am to have the _entrée_

to the kitchen, I shall be happy. I will tell you a secret. At my club I

always breakfast in the kitchen. It's against the rules, but I do it. A

friendly chef--beds of glowing charcoal--burnished copper--piping-hot

tidbits."

It was up-hill to Smoke House, and Mr. Langham, in his burdensome

overcoat, grew warm on the way, and was puffing slightly when he got

there.

"Mary," Maud called--"Mr. Langham!"

"The kitchen is the foundation of all domestic happiness," said he. "I

have come to yours as fast as I could. I think--I _know_, that I never

saw a brighter, happier-looking kitchen."

He knew also that he had never seen so beautiful a presiding deity.

"Your sister," he said, "told me that I could have a little breakfast

right here." And he repeated the statement concerning his club kitchen.

"Of course, you can!" said Mary.

"Just a few eggs," he said, "and if there's anything green----"

They called the chef. He was very happy because the season had begun. He

assigned Mr. Langham a seat from which to see and at which to be served,

then with the wrist-and-finger elegance of a prestidigitator, he began

to prepare a few eggs and something green.

"The trout--" Mary began dutifully, as it was for the sake of these that

Mr. Langham had ostensibly come so early in the season.

"Trout?" he said.

"The fishing--" She made a new beginning.

"The fishing, Miss Darling," he said, "will be of interest to my

friends. For my part, I don't fish. I have, in common with the kind of

boat from which fishing is done, nothing but the fact that we are both

ticklish. I saw your prospectus. I said: 'I shall be happy there, and

well taken care of.' Something told me that I should be allowed to

breakfast in the kitchen. The more I thought about it the less I felt

that I could wait for the somewhat late opening of your season, so I

pretended to be a fisher of trout. And here I am. But, mark you," he

added, "a few trout on the table now and then--I like that!"

"You shall have them," said Mary, "and you shall breakfast in the

kitchen. I do--always."

"Do you?" he exclaimed. "Why not together, then?"

His eyes shone with pleasure.

"I should be too early for you," she said.

"You don't know me. Is it ever too early to eat? Because I am stout,

people think I have all the moribund qualities that go with it. As a

matter of fact, I rise whenever, in my judgment, the cook is dressed and

down. Is it gross to be fond of food? So many people think so. I differ

with them. Not to care what you eat is gross--in my way of thinking. Is

there anything, for instance, more fresh in coloring, more adequate in

line, than a delicately poached egg on a blue-and-white plate? You call

this building Smoke House? I shall always be looking in. Do you mind?"

"Indeed we don't," said Mary. "Do we, chef?"

Chef laid a finger to his lips. It was no time for talk. "Never disturb

a sleeping child or a cooking egg," was one of his maxims.

"I knew that I should be happy here," said Mr. Langham. "I am."

Whenever he had a chance he gazed at Mary. It was her face in the row of

six that had lured him out of all his habits and made him feel that the

camp offered him a genuine chance for happiness. To find that she

presided over the kitchen had filled his cup to the brim. But when he

remembered that he was fat and fond of good things to eat and drink, his

heart sank.

He determined that he would eat but three eggs. They were, however,

prepared in a way that was quite new to him, and in the determined

effort to discern the ingredients and the method he ate five.

"There is something very keen about your Adirondack air," he explained

guiltily.

But Mary had warmed to him. Her heart and her reputation were involved

in the _cuisine_. She knew that the better you feed people the more they

love you. She was not revolted by Mr. Langham's appetite. She felt that

even a canary of a man must have fallen before the temptation of those

eggs.

They were her own invention. And chef had executed them to the very turn

of perfection.

Almost from the moment of his arrival, then, Mr. Samuel Langham began to

eat his way into the heart of the eldest Miss Darling.

In culinary matters a genuine intimacy sprang up between them. They

exchanged ideas. They consulted. They compared menus. They mastered the

contents of the late Mr. Darling's cellars.

Mr. Langham chose Lone House for his habitation. He liked the little

balcony that thrust out over the lake between the two pine-trees. And by

the time that his guests were due to arrive, he had established himself,

almost, in the affections of the entire family.

"He may be greedy," said Arthur, "but he's the most courteous man that

ever 'sat at meat among ladies'!"

"He's got the kindest heart," said Mary, "that ever beat."

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