CHAPTER IV, CONTINUED.

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HANDWORK IN WOOD

by

WILLIAM NOYES, M.A.

Assistant Professor, Department of Industrial Arts.

Teachers College, Columbia University

New York City

[Illustration]

The Manual Arts Press

Peoria, Illinois

Copyright

William Noyes

1910

To my students

past present and future

a token of gratitude

for help and inspiration

FOREWORD

This book is intended primarily for teachers of woodwork, but

the author hopes that there will also be other workers in wood,

professional and amateur, who will find in it matter of interest and

profit.

The successful completion of the book is due chiefly to the untiring

assistance of my wife, Anna Gausmann Noyes, who has made almost all

of the drawings, corrected the text, read the proof, and attended to

numberless details.

Acknowledgments are hereby thankfully given for corrections and

suggestions in the text made by the following persons:

Mr. Chas. W. Weick of Teachers College, and Mr. W. F. Vroom of Public

School No. 5, of New York City, for revision of Chapters IV and V on

tools and fastenings.

Mr. Clinton S. VanDeusen of Bradley Polytechnic Institute, for

revision of Chapter X on wood finishing.

The Forest Service, Washington, D. C. for the originals of Figs. 1, 2,

3, 5, 7, 8, 9, 10, 11, 13, 17, 18, 21, 22, 23, 24, 26, 27, 28, 29, 31,

33, and 54.

The New York State Forest Fish and Game Commission for the originals

of Figs. 12, 14, 15, and 47.

T. H. McAllister of New York for the originals of Figs. 16 and 20.

The Detroit Publishing Company for the original of Fig. 6.

The B. F. Sturtevant Company, Hyde Park, Mass., for the original of

Fig. 57.

Doubleday, Page & Co. for the original of Fig. 30.

Mr. Louis A. Bacon, Indianapolis. Ind., for the clamping device shown

in Fig. 255.

Sargent & Company, New Haven, Conn., W. C. Toles & Company, Chicago,

Ill., The Berlin Machine Works, Beloit, Wis., A. A. Loetscher,

Dubuque, Iowa, and the Stanley Rule and Level Co., New Britain, Conn.,

for electrotypes.

Allis Chalmers Company, Milwaukee, Wis., Clark Brothers, Belmont, N.

Y., The M. Garland Company, Bay City, Mich., The Prescott Company,

Menominee, Mich., for illustrations of sawmilling machinery.

And most of all, I wish to acknowledge my obligation to the numerous

writers of whose books and articles I have made free use, to which

references are made in the appropriate places.

CONTENTS.

CHAPTER PAGE

General Bibliography 4

I Logging 7

II Sawmilling 30

III The Seasoning and Measuring of Wood 45

IV Wood Hand Tools 51

V Wood Fastenings 123

VI Equipment and Care of the Shop 136

VII The Common Joints 151

VIII Types of Wooden Structures 183

IX Principles of Joinery 203

X Wood Finishing 209

Index 224

GENERAL BIBLIOGRAPHY

Adams, Henry, _Joints in Wood-Work._ London: 60 Queen Victoria St.

1894.

Alexander, Jerome, _The Grading and Use of Glue._ _Wood Craft_, 5: 168,

Sep. '06.

Bailey, Charles H., _A Study of Manual Training Equipments._ _Manual

Training Magazine_, 6: 82. Jan. '05.

Barnard, Charles, _Tools and Machines._ N. Y.: Silver, Burdett and Co.

1903.

Barter, S. M., _Woodwork._ London: Whittaker and Co. 1892.

Benson, W. A. S., _Elements of Handicraft and Design._ London:

Macmillan and Co. 1893.

Brannt, W. T., _Painter, Gilder and Varnisher._ Philadelphia: H. C.

Baird & Co. 1893.

Bruncken, Ernest, _North American Forests and Forestry._ N. Y.: G. P.

Putnam's Sons. 1899.

Clark, R. I., _Varnish and Fossil Remains._ London: Chas. Letts & Co.

No date.

Compton, A. G., _First Lessons in Woodworking._ N. Y.: Ivison,

Blakeman, Taylor and Co. 1888.

Crawshaw, Fred D., _Problems in Furniture Making._ Peoria. Ill.: The

Manual Arts Press. 1906.

Disston, Henry, and Sons, _Handbook for Lumbermen._ Philadelphia, Pa.

Dunlap, Frederick. _Kiln-drying Hardwood Lumber._ _Wood Craft_, 6: 133,

Feb. '07.

Ellis, George, _Modern Practical Joinery._ London: B. T. Batsford, 486

pp., 1902, '03, '04 and '07.

Encyclopedia Britannica, _Lac, Varnish._ N. Y.: Scribner's. 1878.

Foster, Edwin W., _Elementary Woodworking._ Boston: Ginn and Co.

Goss, W. F. M., _Bench Work in Wood._ Boston: Ginn and Co. 1887 and

1905.

Griffith, Ira S., _Essentials of Woodworking._ Peoria Ill.: Manual

Arts Press. 1908.

Hammacher, Schlemmer & Co., _Tools._ Catalog No. 355. N. Y. 1908.

Hammacher, Schlemmer & Co., _Cabinet Hardware._ Catalog No. 151. N. Y.

1904.

Hodgson, Fred T., _The Up-to-date Hardwood Finisher._ Chicago: Fred J.

Drake and Co. 1904.

Hodgson, Fred T., _The Carpenter's Steel Square and Its Uses._ N. Y.:

Industrial Publishing Co. 1880.

Hovey-King, Alvin, _The Lumber Industry of the Pacific Coast._ _Review

of Reviews_, 27: 317, Mr., '03.

Hulbert, W. H., _The Lumber Jack and His Job. Outlook_, 76: 801, Ap.

2, '04.

International Correspondence School, _The Building Trades Pocketbook._

Scranton, Pa. International Textbook Co. 2nd edition. 1905.

International Encyclopedia, _Lac-Insect Varnish._ N. Y.: Dodd, Mead

and Co. 1902-1904.

Jones, J. E., _Lumbering in the Northwest._ _Cosmopolitan_, 15: 63, May

1893.

Larsson, Gustaf, _Elementary Sloyd and Whittling._ N. Y.: Silver,

Burdett & Co. 1906.

Maire, F., _The Modern Wood Finisher._ Chicago: Press of the Western

Painter.

Munn, M. J., _Great Industries of the U. S.--Lumber._ _Cosmopolitan_,

37: 441, Aug. '04.

Murray, M. W., _Problems in Wood-working._ Peoria, Ill.: Manual Arts

Press. 1905.

Murray, M. W., _The Manual Training Room and Its Equipment._ _Year Book

of the Council of Supervisors for-_ 1906, pp. 69-86.

Park, Joseph C. _Educational Woodworking for School and Home._ The

Macmillan Co., 1908.

Pichot, Gifford, _A Primer of Forestry._ Parts I and II, U. S. Dept.

of Agric. For. Serv. Bull. No. 24. 1899 and 1905.

Purfield, H. T., _The Length of Nails._ _Wood Craft_, 5: 181, Sp. '06.

Rivingston, see South Kensington Council on Education.

Rouillion, Louis, _Economies of Manual Training._ N. Y.: The Derry

Collard Company. 1905.

Roth, Filibert, _A First Book of Forestry._ Boston: Ginn & Co. 1902.

Sargent & Co., _Standard Steel Squares._ New Haven, Conn.

Seaton, Geo. A., _A Clamp for Use at the Grindstone._ _Woodcraft_, 6:

96. Jan., '07.

Selden, F. H., _Elementary Woodwork._ N. Y.: Rand, McNally & Co. 1906.

Sickels, Ivin, _Exercises in Woodworking._ N. Y.: D. Appleton & Co.

1889.

Smith, K., _Lumbering by Machinery._ _World's Work_, 7: 4435. Feb. '04.

Smith, R. H., _Cutting Tools._ London: Cassell & Co. 1884.

South Kensington Council on Education, _Notes on Building

Construction._ 3 vols. London: Rivington. 1883-1889.

Standage, H. C., _Glues and Cements for the Use of Woodworkers._ _Wood

Craft_, 7: 48, May, '07.

Tate, James M., _Training in Wood Work._ Minneapolis: North Western

School Supply Co. About 1905.

Trout, W. H., _The Modern Saw Mill._ _Cassier's Magazine_, 11: 83-95.

184-195, Dec. '96 and Jan. '97.

U. S. Department of Agriculture _Forest Service Classified List of

Publications. Forest Service Bulletins:_

No. 10. Filibert, Roth. _Timber._ 1895.

No. 34. Wm. F. Fox, _A History of the Lumber Industry in the

State of New York, 1902._

No. 41. Hermann von Schrenk, _Seasoning of Timber._ 1903.

Van Deusen, Clinton S., _Methods of Wood Finishing._ _Manual Training

Magazine_, 6: 93. Jan. '05.

Van Deusen, Clinton S., _Logging in the South._ _Manual Training

Magazine_, 1: 93. Jan. '00.

Wheeler, C. G., _Woodworking for Beginners._ N. Y.: G. P. Putnam's

Sons. 1899.

White, Stewart Edward, _The Blazed Trail._ N. Y.: McClure, Phillips &

Co. 1904.

White, Stewart Edward, _From Forest to Saw Mill._ _Junior Munsey_, 10:

362, Je. '01.

Anonymous.

_Nails. Wood Craft._ 5: 103, Jl. '06.

_A Dry-Kiln of Progressive Style._ _Wood Craft_, 6: 31. Nov. '06.

_Lumbering in Louisiana._ _Wood Craft_, 4: 55, Nov. '05.

_The Lac Industry of Assam. Journal of the Society of Arts._ 49: 192.

Feb 8 '01.

CHAPTER I.

LOGGING.

The rough and ready methods common in American logging operations are

the result partly of a tradition of inexhaustible supply, partly of

the fear of fire and the avoidance of taxes, partly of an eagerness to

get rich quick. Most of the logging has been done on privately owned

land or on shamelessly stolen public land, and the lumberman had no

further interest in the forest than to lumber it expeditiously.

[Illustration: Fig. 1. Making a Valuation Survey.]

[Illustration: Fig. 2. "Blazes" on Trees.]

Preliminary to the actual logging are certain necessary steps. First

of all is _landlooking_. This includes the survey of the forest land

for the purpose of locating good timber. Fig. 1. Most of the woodland

has previously been roughly surveyed by the government and maps made

indicating which parts are private land and which are still held

by the government. The boundaries of townships, sections, quarter

sections, eighties, forties, etc., are indicated by "blazes" on trees,

Fig. 2, so that the "cruiser" or "looker" as he goes thru the woods

can identify them with those on his oil paper map. The cruiser also

studies the kinds and character of the trees, the contour of the

ground, the proximity to streams,--all with the view to marketing the

product. Acting on the information thus gained by the cruiser, the

lumberman purchases his sections at the proper land office, or if

he is less scrupulous, buys only enough to serve as a basis for

operations. Enormous fortunes have been made by timber thieves, now

respectable members of the community. As a further preliminary step to

lumbering itself, the _tote road_ and _camp_ are built. The tote road

is a rough road on which supplies for crew and cattle can be taken to

camp from civilization.

It is barely passable for a team and a wagon, but it serves

its purpose, and over it come more men and horses. Lumber for

the floors and roofs of the shanties and for the rude pieces

of furniture that will be needed, tarred paper to make the

roofs tight, a few glazed window sashes, a huge range and a

number of box stoves, dishes and kitchen utensils, a little

stock of goods for the van, blankets by the dozen and score,

and countless boxes and barrels and bags of provisions.[1]

[Footnote 1: Hulbert: The Lumber Jack; Outlook, 76: 801, April

2, '04.]

The _camp_ itself, Fig. 3, is built of logs, roofed with plank,

covered with heavy tar paper, and dimly lighted. There are usually

five buildings,--the men's camp, the cook camp, the office, the barn,

and the blacksmith's shop. Many camps accommodate from eighty to one

hundred men. The men's camp is filled with bunks and is heated by a

stove and in general roughly furnished. Cooking and eating are done in

the cook camp, where the cook and his assistant, the "cookee," sleep.

The office is occupied by the foreman, log-sealers and clerks. Here

the books and accounts are kept, and here is the "van," stocked with

such goods as will supply the immediate needs of the lumber jacks.

[Illustration: Fig. 3. Winter Logging Camp. Itasco County, Minnesota.]

Before winter sets in the _main road_ is built, Fig. 15, p. 17, very

carefully graded from the camp down to the nearest mill or railway

siding, or oftener to the stream down which the logs are to be

floated. This road has to be as wide as a city street, 25 feet. The

route is carefully chosen, and the grade is made as easy as possible.

Much labor is spent upon it, clearing away stumps and rocks, leveling

up with corduroy, building bridges strong enough to carry enormous

loads, and otherwise making it as passable as can be; for when needed

later, its good condition is of first importance. This main road is

quite distinct from and much superior to the tote road.

At intervals alongside the main road, small squares called _skidways_

are cleared of brush and in each of them two tree trunks, "skids," are

laid at right angles to the road. On these the logs, when cut later,

are to be piled. Back from the skidways, into the woods the swampers

cut rough, narrow roads called _dray roads_ or travoy roads,--mere

trails sufficiently cleared of brush to allow a team of horses to pull

a log thru.

[Illustration: Fig. 4. Tools used in Logging.]

All these are operations preliminary to the felling of trees. The

tools commonly used in logging are shown in Fig. 4. When everything is

ready for felling, the "fitter" goes ahead _marking_ each tree to be

felled and the direction in which it is to fall by cutting a notch on

that side. Then come the sawyers in pairs, Fig. 5. First they chop a

deep gash on the side of the tree toward which it is to fall, and

then from the opposite side begin cutting with a long, Tuttle-tooth,

crosscut-saw. The saw is a long, flexible ribbon of steel, with

handles so affixed to each end that they can be removed easily. The

cut is made on the pulling stroke, and hence the kerf can be very

narrow. As soon as the saw is well within the trunk, the sawyers drive

iron wedges into the kerf behind it, partly to keep the weight of the

trunk from binding the saw, and partly to direct its fall. Then the

saw is pulled back and forth, and the wedges driven in farther and

farther, until every stroke of the maul that drives them sends a

shiver thru the whole tree. Just as the tree is ready to go over, the

saw handle at one end is unhooked and the saw pulled out at the other

side. "Timber!," the men cry out as a warning to any working near by,

for the tree has begun to lean slightly. Then with a hastening rush

the top whistles thru the air, and tears thru the branches of other

trees, and the trunk with a tremendous crash strikes the ground. Even

hardened loggers can hardly keep from shouting, so impressive is the

sight of a falling giant tree.

[Illustration: Fig. 5. Felling Red Spruce with a Saw. Adirondack

Mountains, New York.]

[Illustration: Fig. 6. Sawing Logs into Lengths.]

All this seems simple enough in outline, but the actual execution

requires considerable skill. Trees seldom stand quite vertical, there

is danger of lodging in some other tree in thick woods, and it is

therefore necessary to throw trees quite exactly. Some men become

so expert at this that they can plant a stake and drive it into the

ground by the falling trunk as truly as if they hit it with a maul. On

the other hand, serious accidents often happen in falling trees. Most

of them come from "side winders," i. e., the falling of smaller trees

struck by the felled trees.

After "falling" a tree, the sawyers mark off and saw the trunk into

log lengths, Fig. 6, paying due attention to the necessity of avoiding

knots, forks, and rotten places, so that some of the logs are eighteen

feet, some sixteen feet, some fourteen feet, and some only twelve feet

in length. Meanwhile the swampers trim off the branches, Fig. 7, a job

requiring no little skill, in order that the trunk may be shaved close

but not gashed.

[Illustration: Fig. 7. Trimming off Branches of Spruce. Adirondack

Mountains, New York.]

[Illustration: Fig. 8. Hauling Spruce Logs to the Skidway. Adirondack

Mountains, New York.]

This finishes the second group of operations, the felling. Next the

logs are _dragged_ out to the dray roads, Fig. 8. A heavy pair of

tongs, like ice-tongs, is attached to one end, and the log is snaked

out by horses to the skidway. If the log is very heavy, one end is put

on a dray. By one way or another the log is dragged out and across the

two parallel skids, on which it is rolled by cant-hooks to the end

of skids toward the road way. If other logs already occupy the skids,

each new log as it arrives is piled on the first tier. As the pile

grows higher, each log is "decked," that is, rolled up parallel poles

laid slanting up the face of the pile, by means of a chain passed

under and over the log and back over the pile, Fig. 11. A horse

hitched to the end of the chain hauls up the log, which is guided by

the "send-up men" with their cant-hooks.

Once piled the logs are "_scaled_," that is measured in order to

compute the number of board feet in them, Fig. 9. The scaler generally

has an assistant, for logs in large piles must be measured at both

ends in order to determine which is the top, the body of the log being

out of sight. When measured each end of the log is stamped with a

hammer with the owner's mark, by which it can afterward be identified.

Here the logs rest and the felling and skidding continue until deep

snow falls and then the sleigh haul begins.

[Illustration: Fig. 9. "Scaling" Logs on the Skids.]

[Illustration: Fig. 10. Making an Ice Road by Flooding.]

[Illustration: Fig. 11. Decking Logs on Skidway.]

For this the main road is especially prepared. First the road is

carefully _plowed_ with an immense V plow, weighted down by logs. To

the plow are attached fans. Only an inch or two of snow is left on

the ground by this plow, which is followed by another special plow

to gouge the ruts, and by a gang of "road monkeys" who clear the

road thoroly. Then follows an immense tank set on runners and holding

perhaps seventy-five barrels of water, and so arranged as to flood

the road from holes in the bottom of the tank, a sort of rough road

sprinkler, Fig. 10. The sprinkler goes over the road again and again

until the road is covered by a clear, solid sheet of ice often two

feet thick, extending from the skidways to the banking grounds. This

ice road is one of the modern improvements in logging. Once finished,

these roads are beautiful pieces of construction with deep, clear

ruts. They have to be constantly watched and repaired, and this is

the work of the "road monkeys." If possible the road has been made

entirely with down grades but some of these are so steep that a man

must be prepared with sand or hay to check too headlong a descent.

[Illustration: Fig. 12. Loading a Sled from a Skidway.]

[Illustration: Fig. 13. A Load of Logs. Flathead County, Montana.]

When all is ready the sleigh haul begins. Piling on the sleighs

or bobs, Fig. 12, is similar to piling on the skidways, but more

difficult, for the load has to be carefully balanced, Fig. 13. Chains

bind the loads but the piling is only too apt to be defective, and

the whole load "squash out" with a rush. It is a time of feverish

activity. The sprinklers are at work till after midnight, the loaders

are out long before daylight. The blacksmith is busy with repairs,

the road monkeys work overtime, and the cook works all the time.

"Everybody works." The haul itself is full of excitement. The

ponderous load of logs, weighing anywhere from eight to thirty-five

tons has to be conducted largely by its own momentum down this glassy

road. If a horse fall nothing can save its life. If the runners get

out of the ruts, the whole load, driver and all, is likely to be

upset. It is an extremely hazardous job, Fig. 15.

As each load comes down to the _banking grounds_, Fig. 14, or log

dump, it is stopped opposite long parallel skids. The wrapping chains

are unhooked and the lower log on the skid side is worked out with

cant-hooks till the whole load flattens out. The logs are then

"decked" on immense piles, sometimes a mile long and filling the whole

river from bank to bank. A decking chain 300 feet long is sometimes

required to roll the logs to their proper places. Here the logs rest

till the spring freshets come. This completes the transportation by

land.

[Illustration: Fig. 14. Banking Grounds.]

With the coming of the spring thaw, the river bed is filled with a

freshet of water which seizes and carries the logs down stream. Many

on the banks, however, have to be started on their way, and this is

called "breaking out the roll ways." They often start on their water

journey with a great crash.

[Illustration: Fig. 15. The Sleigh Haul.]

[Illustration: Fig. 16. Sacking the Rear.]

Now comes _the drive_, an arduous and often perilous task. Some of the

men are stationed along the shores to prevent the logs from lodging

or floating into bays or setbacks. Some stand at the heads of bars or

islands, where with pike poles they shove off the logs that might stop

there and form a jam; others follow "sacking the rear" to clean out

such logs as may have become stranded. This "sacking the rear"

takes most of the time, Fig. 16. While "on the drive" men often work

fourteen hours a day, a good part of the time up to their waists in

ice water. Their boots are shod with "caulks," or spikes, to keep

them from slipping on the logs, and they carry either pike poles or

peaveys, Fig. 17. The latter are similar to cant-hooks, except that

they have sharp pikes at their ends. So armed, they have to "ride

any kind of a log in any water, to propel a log by jumping on it, by

rolling it squirrel fashion with the feet, by punting it as one would

a canoe; to be skilful in pushing, prying, and poling other logs from

the quarter deck of the same cranky craft." Altho the logs are carried

by the river, they have to be "driven" with amazing skill and bravery.

[Illustration: Fig. 17. Log Driving on the Ausable River.]

The climax of hardship and courage is reached when a "_jam_" is

formed, Fig. 18. Sometimes one or two logs are caught in such a way

as to be locked or jammed and then soon other logs begin to accumulate

behind them, till the whole river is full of a seemingly inextricable

mass. Sometimes these jams can be loosened by being pulled apart, one

log at a time. A hundred men can pull out an amazing number of logs

in a day. The problem always is to set free or cut out certain "key"

logs, which lock the whole mass. Following is a description by Stewart

Edward White of the breaking of such a jam:

The crew were working desperately. Down on the heap somewhere,

two logs were crossed in such a manner as to lock the whole.

They sought those logs.

Thirty feet above the bed of the river six men clamped their

peaveys into the soft pine; jerking, pulling, lifting, sliding

the great logs from their places. Thirty feet below, under

the threatening face, six other men coolly picked out and set

adrift one by one, the timbers not inextricably imbedded. From

time to time the mass creaked, settled, perhaps even moved

a foot or two; but always the practised rivermen, after a

glance, bent more eagerly to their work. * * * Suddenly the

six men below the jam scattered. * * * holding their peaveys

across their bodies, they jumped lightly from one floating log

to another in the zig-zag to shore. * * *

[Illustration: Fig. 18. Log Jam. Adirondack Mountains, New York.]

In the meantime a barely perceptible motion was communicating

itself from one particle to another thru the center of the

jam. * * * The crew redoubled its exertion, clamping its

peaveys here and there, apparently at random, but in reality

with the most definite of purposes. A sharp crack exploded

immediately underneath. There could no longer exist any doubt

as to the motion, altho it was as yet sluggish, glacial. Then

in silence a log shifted--in silence and slowly--but with

irresistible force * * * other logs in all directions

up-ended. * * *

Then all at once down by the face something crashed, the

entire stream became alive. It hissed and roared, it shrieked,

groaned, and grumbled. At first slowly, then more rapidly, the

very fore-front of the center melted inward and forward and

downward, until it caught the fierce rush of the freshet and

shot out from under the jam. Far up-stream, bristling and

formidable, the tons of logs, grinding savagely together,

swept forward. * * *

Then in a manner wonderful to behold, thru the smother of foam

and spray, thru the crash and yell of timbers, protesting the

flood's hurrying, thru the leap of destruction, the drivers

zigzagged calmly and surely to the shore.

Sometimes cables have to be stretched across the chasm, and special

rigging devised to let the men down to their dangerous task and more

especially to save them from danger when the crash comes.

[Illustration: Fig. 20. Splash-Dam.]

[Illustration: Fig. 21. Logs in Boom. Glens Falls, New York.]

In case such efforts are unavailing, it is necessary to "shoot" the

jam with dynamite. Another device resorted to where the supply of

water is insufficient is the _splash-dam_, Fig. 20. The object is to

make the operator independent of freshets, by accumulating a head of

water and then, by lifting the gates, creating an artificial freshet,

sufficient to float the timber down stream.

[Illustration: Fig. 22. A Sorting Jack.]

Thus by one means and another, the logs are driven along until caught

by a boom, Fig. 21, which consists of a chain of logs stretched across

the river, usually at a mill. Since the river is a common carrier, the

drives of a number of logging companies may float into the mill pond

together. But each log is stamped on both ends, so that it can be

sorted out, Fig. 22, and sent into the boom of its owner.

MECHANICAL METHODS IN LUMBERING.

The operations described above are those common in the lumber regions

of the northeast and the Lake States. But special conditions produce

special methods. A very effective device where streams are small is

the flume, Fig. 23. This is a long wooden trough thru which water is

led, and the logs floated end on. It is sometimes many miles long; in

one case in California twenty-five miles.

In the South where there is no snow, logs are largely brought out to

the railway or river by being hung under immense two-wheeled trucks,

called slip-tongue carts, drawn by mules, Fig. 24. The wheels are

nearly eight feet in diameter.

[Illustration: Fig. 23. Six Mile Flume. Adirondack Mountains, New

York.]

Some kinds of wood are so heavy that they will not float at all, and

some sink so readily that it does not pay to transport them by river.

In such cases temporary railways are usually resorted to.

[Illustration: Fig. 24. Hauling Logs by Mules. Oscilla, Georgia.]

On the Pacific coast, where the forests are dense, the trees of

enormous size, and no ice road is possible, still other special

methods have been devised. On so great a scale are the operations

conducted that they may properly be called engineering feats. Consider

for a moment the size of the trees: red fir ranges from five to

fifteen feet in diameter, is commonly two hundred fifty feet high, and

sometimes three hundred twenty-five feet high. The logs are commonly

cut twenty-five feet long, and such logs often weigh thirty to forty

tons each, and the logs of a single tree may weigh together one

hundred fifty tons. The logging of such trees requires special

appliances. Until recently all the improved methods were in forms of

transportation, the felling still being done by hand with very long

saws, Fig. 25, but now even the felling and sawing of logs in the

forest is partly done by machinery.

[Illustration: Fig. 25. A Twenty-Five Foot Saw used for Crosscutting

Big Logs.]

[Illustration: Fig. 26. Hauling Big Logs by Donkey Engine.]

To work the saw, power is supplied by a steam or gasoline engine

mounted upon a truck which can be taken readily from place to place.

As the maximum power required is not over ten-horse-power, the

apparatus is so light that it can be moved about easily. The saw can

be adjusted to cut horizontally, vertically, or obliquely, and hence

is used for sawing into lengths as well as for felling.

_Falling beds._ Since the weight of a two hundred fifty foot fir is

such that if the impact of its fall be not gradually checked the force

with which it strikes the ground may split the trunk, a bed for its

fall is prepared by the swampers. Usually piles of brush are placed as

buffers along the "falling line" so that the trunk will strike these.

If the tree stands on the hill side, it is thrown up hill, in order to

shorten the fall.

After the felling comes the trimming of branches and knots and

"rossing" of bark, to lessen the friction in sliding along the

skidway.

_The skidway._ By the skidway in the Puget Sound region is meant a

corduroy road. This is constructed of trunks of trees ranging from a

foot to two feet in diameter. These are "rossed," that is, stripped of

their bark and laid across the road, where they are held in place by

pegs driven into the ground, and by strips spiked upon the tops of the

logs. If possible they are laid in swampy places to keep the surface

damp and slippery. At turns in the road, pulleys are hung, thru which

the hauling cables pass. The skidway runs to the railway siding or

water's edge. Over these skidways the logs are hauled out by various

means. Formerly "strings" of oxen or Percheron horses were used, but

they are now largely superseded by some form of donkey engine, Fig.

26. These are placed at the center of a "yard."

Yarding is the skidding of logs to the railway or water way by means

of these donkey engines. Attached to the donkey engine are two drums,

one for the direct cable, three-fourths to one inch in diameter and

often half a mile long, to haul in the logs, the other for the smaller

return cable, twice as long as the direct cable and used to haul back

the direct cable. At the upper end of the skidway, when the logs are

ready to be taken to the railway or boomed, they are fastened together,

end to end, in "turns" of four or more. The direct cable is attached

to the front of the "turn", and the return cable to the rear end. By

winding the direct cable on its drum, the "turn" is hauled in. The

return cable is used to haul back the end of the direct cable, and

also, in case of a jam, to pull back and straighten out the turn.

Instead of a return cable a horse is often used to haul out the direct

cable. Signaling from the upper end of the skidway to the engineer is

done by a wire connected to the donkey's whistle, by an electric bell,

or by telephone.

Sometimes these donkey engines are in relays, one engine hauling a

turn of logs to within reach of the next one, which passes it on to

the next until the siding is reached.

[Illustration: Fig. 27. Steam Skidder at Work. Grant County,

Arkansas.]

Where there are steep canons to be crossed, a wire trolley may be

stretched and the great logs carried over suspended from it.

In the South a complicated machine called a steam skidder, Fig. 27,

equipped with drums, booms, etc., is much used both for skidding in

the logs and then for loading them on the cars. It is itself mounted

on a flat car.

An improvement on this is the locomotive boom derrick which is widely

used both on the Pacific coast and of late in the Lake Superior

region. It is a combined locomotive, skidder and loader. Its most

unique feature is that it can be lifted off the track so as to allow

flat cars to run underneath it. This feat is accomplished thus: A

device, which is something like that used in elevating the bodies of

coal wagons, lifts the engine several feet above the rails. Then steel

legs, which are curved outwardly, are lowered until the shoes which

are attached to them rest on the outward end of the railroad ties. The

truck of the locomotive is then folded up under it out of the way and

cars can run under it, the curved legs giving plenty of clearance.

The derrick attached is of the breast type, the two legs being firmly

fastened. When anchored the engine can be used either for skidding or

loading. For skidding, there are two cables, one being run out while

the other is being wound on its drum.

[Illustration: Fig. 28. Log Train, Humboldt County, California.]

In loading, the machine is located so that the empty car will be

directly in front of it, and then the logs are lifted up and placed on

the car by the derrick. When the car is loaded the machine can either

move on to the next car, or pull it under itself into place. With the

help of four men it can load from 125,000 to 150,000 feet of timber

in a day. By means of the cable it can make up a train, and then

by lowering the truck and raising the legs out of the way, it is

converted into a locomotive and hauls the train away to the mill or

railway station at the rate of three or four miles at hour.

As forests are cut away along the water courses, railways have to be

resorted to more and more, Fig. 28. This has had a stimulative effect

on the logging business, for now the logger is independent of the

snow. On account of the steep grades and sharp curves often necessary

in logging railways, a geared locomotive is sometimes used, Fig. 29.

It can haul a train of twenty loaded cars up a twelve per cent grade.

The geared engine has also been used as a substitute for cable power,

in "yarding" operations. The "turns" of logs are drawn over the ground

between the rails, being fastened to the rear of the engine by hook

and cable. This has proved to be a very economical use of power and

plant.

[Illustration: Fig. 29. Donkey Engine Yarding.]

[Illustration: Fig. 30. Giant Raft. In the background is a completed

raft; in the foreground a cradle in which a raft is being built.]

Another method of traction where the woodland is open enough is with

a traction engine. The ones employed have sixty to one hundred horse

power. The great logs may be placed on wood rollers, as a house is

when moved, or the logs may be hauled in on a low truck with broad

wheels. The "tractor" hauls the log direct to the railway if the

distance is not too great.

[Illustration: Fig. 31. Snow Locomotive. Takes the place of 12

teamsters and 12 horses. Minnesota.]

In Northern Michigan a "snow locomotive," Fig. 31, is coming into

use, which has tremendous tractive power, hauling one hundred to one

hundred fifty tons of lumber over snow or ice. It moves on runners,

but there is between them a large cylinder armed with teeth. This

cylinder can be raised or lowered by the operator as it moves over the

surface of the ground. The teeth catch in the snow or ice, and since

the cylinder is heated by the exhaust steam, it melts and packs the

snow for the trucks following it. The drum is six feet in diameter,

with walls an inch and a half thick, and it weighs seven tons. It is

used in all sorts of places where horses cannot go, as in swamps, and

by substituting wheels for runners it has even been used on sand.

In the Canadian lakes there has been devised a queer creature called

an "alligator," a small and heavily equipped vessel for hauling the

logs thru the lakes. When its operations in one lake are finished, a

wire cable is taken ashore and made fast to some tree or other safe

anchorage, the capstan on its forward deck is revolved by steam and

the "alligator" hauls itself out of the water across lots to the next

lake and begins work there.

The greatest improvement in water transportation is the giant raft,

Fig. 30. When such a raft is made up, logs of uniform length are

placed together, the width of the raft being from sixty to one hundred

feet and its length, one thousand feet or more. It may contain a

million board feet of timber. The different sections are placed end to

end, and long boom sticks, i. e., logs sixty to seventy feet long,

are placed around them to bind the different sections together, and

finally the whole mass is heavily chained. Such a raft has been towed

across the Pacific.

LOGGING.

REFERENCES[*]:

River Lumbering.

Pinchot, _Primer_, II, pp. 40-53.

White, _Blazed Trail_, pp. 5-15, 25, 38-39, 52-53, 63-65, 72-85, 91-99,

113-125, 134, 181-196, 216-229, 257, 268, 320-343, 355, 365 ff.

_For. Bull._, No. 34, pp. 33-41, Fox.

White, _Jun. Mun._, 10: 362.

Hulbert, _Outl._, 76; 801.

_Wood Craft_, 4: 55.

Smith, K., _World's Work_, 7: 4435.

Mechanical Methods.

_World's Work_, 7: 4435.

_Outl._, 76: 812.

Bruncken, p. 86.

Bruncken, pp. 76-87.

Munn, _Cosmop._, 37: 441.

Roth, _First Book_, pp. 133-174.

Hovey-King, _Rev. of Rev._, 27: 317.

Jones, _Cosmop._, 15: 63.

Price, _World's Work_, 5: 3207.

_For. Bull._, No. 61.

_Cassier_, 29: 443, April, '06.

_Cosmop._, 37: 445.

_Rev. of Rev._, 28: 319.

[Footnote *: For general bibliography see page 4.]

CHAPTER II.

SAWMILLING.

The principal saws in a mill are of three kinds, the circular, Fig.

32, the gang, Fig. 33, and the band, Fig. 34. The circular-saw, tho

very rapid, is the most wasteful because of the wide kerf, and of

course the larger the saw the thicker it is and the wider the kerf.

The waste in sawdust is about one-fifth of the log. In order to lessen

this amount two smaller saws, one hung directly above the other, have

been used. One saws the lower half of the log and the other the upper

half. In this way, it is possible to cut very large logs with the

circular-saw and with less waste. The circular-saw is not a perfectly

flat disc, but when at rest is slightly convex on one side and concave

on the other. This fullness can be pushed back and forth as can the

bottom of an oil-can. When moving at a high rate of speed, however,

the saw flattens itself by centrifugal force. This enables it to cut

straight with great accuracy.

[Illustration: Fig. 32. Double Circular-Saw and Carriage.]

A gang-saw is simply a series of straight saw-blades set in a vertical

frame. This has a reciprocating motion, enabling it to cut a log into

a number of boards at one time. It has this drawback, that it must

cut the size of lumber for which it is set; that is, the sawyer has

no choice in cutting the thickness, but it is very economical, wasting

only one-eighth of the log in sawdust. A special form is the flooring

gang. It consists of a number of saws placed one inch apart. Thick

planks are run thru it to saw up flooring.

[Illustration: Fig. 33. Gang-Saw.]

[Illustration: Fig. 34. Band-Saw.]

The band-saw is fast displacing the other two, wherever it can be

used. It cuts with great rapidity and the kerf is narrow. When first

used it could not be depended upon to cut straight, but by utilizing

the same principle that is used in the circular-saw, of putting the

cutting edge under great tension by making it slightly shorter than

the middle of the saw, it now cuts with great accuracy. Band-saws are

now made up to 12 inches wide, 50 feet long, and run at the rate of

10,000 feet a minute. They are even made with the cutting teeth on

both edges, so that the log can be sawed both going and coming. This

idea was unsuccessful until the invention of the telescopic band-mill,

Fig. 35. In this the entire mechanism carrying the wheels on which the

band-saw revolves can be moved up and down, so as to bring the point

where the saw leaves the upper wheel as close to the top of the

different sized logs as possible.

[Illustration: Fig. 35. Double-Carrying Telescopic Band-Mill. Mill in

raised position for large log.]

[Illustration: Fig. 36. Jack-Ladder, with Endless Chain.]

The usual modern mill is a two story building, Fig. 37, built at a

convenient locality both for receiving the logs and for shipping the

lumber. Whether the logs arrive by water or by rail, they are,

if possible, stored in a mill-pond until used in order to prevent

checking, discoloration, decay, and worm attack. From the pond they

are hauled up out of the water on to a "jack-ladder," by means of an

endless chain, provided with saddles or spurs which engage the logs

and draw them up into the second story on to the log slip, Fig. 36.

[Illustration: Fig. 37. Two-Story Mill at Virginia, Minnesota, Showing

Jack-Ladders and Consumer.]

[Illustration: Fig. 38. Log-Flipper.]

[Illustration: Fig. 39. Log-Stop and Loader. By letting steam into the

cylinder, the projecting arm revolves, rolling one log over onto the

carriage and holding the next one till wanted.]

After the logs have entered the mill, they are inspected for stones

lodged in the bark, and for spikes left by the river men, and then

measured. Under the log-slip is the steam "flipper" or "kicker," Fig.

38, by means of which the scaler or his assistant, throwing a lever,

causes the log to be kicked over to one side or the other, on to the

log-deck, an inclined floor sloping toward the saw-carriage. Down this

the log rolls until stopped by a log-stop, or log-loader, Fig. 39,

a double-aimed projection, which prevents it from rolling on the

carriage till wanted. This stop is also worked by steam. By letting

the steam into the cylinder which controls it, one log is rolled over

on the carriage and the next one held. The log on the carriage is at

once "dogged," that is, clamped tight by iron dogs, the carriage is

set for the proper cut, and moves forward to the saw which cuts

off the first slab. The carriage is then "gigged" or reversed. This

operation offsets the carriage one-eighth of an inch so that the log

returns entirely clear of the saw. In the same way two or three 1"

boards are taken off, the dogs are then knocked out, and the log

canted over half a revolution. This is done by means of the "steam

nigger," Fig. 40, a long, perpendicular toothed bar which comes up

thru the floor, engages the log, and turns it over till the sawn side

comes up against the knees of the carriage. The log is dogged again

and a second slab and several boards are taken off. The log or "stock"

as it is now called, is 10", 12", 14", or 16" thick; the "nigger" then

gives it a quarter-turn, leaving it lying on a sawn side. It is dogged

again, and all sawn up except enough to make a few boards. This last

piece is given a half-turn, bringing the sawn side against the knees,

and it is sawn up. Each board as it is sawn off is thrown by the

board-flipper or cant-flipper,[2] Fig. 41, on to the "live rollers,"

which take it to the next process. Another log comes on the carriage

and the process is repeated.

[Footnote 2: A "cant" is a squared or partly squared log.]

[Illustration: Fig. 40. The Steam Nigger. The toothed bar turns the

log over into the desired position.]

[Illustration: Fig. 41. Steam Cant-Flipper. This machine is used to

move cants, timber, or lumber from live rollers to gangs, band resaw

mills, or elsewhere. The timber is discharged upon skid rollers, as

shown, or upon transfer chains.]

[Illustration: Fig. 42. Log-Carriage, holding quartered log in

position to saw.]

The saw-carriage, Fig. 42, is propelled forward and back by a piston

running in a long cylinder, into either end of which steam can be

turned by the operator.

[Illustration: Fig. 43. Double Gang Edger. This machine trims off the

rough edges of the "waney" boards by means of the four saws in the

main frame of the machine.]

[Illustration: Fig. 44. Automatic Steam Transfer for Timber, Lumber

and Slabs. The boards are carried along by the cylinders, CCC, until

they hit the bumper, B. This movement admits steam to the cylinder,

CY, which raises the revolving chains or skids, which transfers the

stock sidewise to other live rollers as required.]

As the sawn boards fall off the log, they land on "live," that is,

revolving rollers, which carry them along at the rate of 200 to 250

feet a minute. Stops are provided farther along to stop the boards

wherever wanted, as at the edger, Fig. 43, or the slasher. From the

live rollers the boards are transferred automatically, Fig. 44, by

chains running at right angles to the rollers and brought within reach

of the edger man. About one-third of the boards of a log have rough

edges, and are called "waney." These must go thru the edger to make

their edges parallel. The edger man works with great speed. He sees at

once what can be made out of a board, places it in position and runs

it thru. From the edger the boards are carried to the trimmer, which

cuts the length. The lumberman's rule is to "cut so that you can cut

again." The so-called 16' logs are really 16' 6". The trimmer, Fig.

45, now trims these boards to 16' 1", so that if desired they can

still be cut again. The trimmer may be set to cut at any desired

length according to the specifications.

[Illustration: Fig. 45. Automatic Gang Lumber-Trimmer. It may be set

to cut automatically to any desired length.]

[Illustration: Fig. 46. Lumber Sorting Shed. Virginia, Minnesota.]

[Illustration: Fig. 47.]

The boards are now graded as to quality into No. 1, No. 2, etc., Fig.

46, and run out of the mill, to be stacked up in piles, Fig. 47. Big

timbers go directly from the saw on the rolls to the back end of the

mill, where the first end is trimmed by a butting-saw or cut-off-saw

which swings, Fig. 48. The timber is then shoved along on dead rolls

and the last end trimmed by the butting-saw to a definite length as

specified, and shoved out.

One of the most remarkable features of the modern mill is its speed.

From the time the log appears till the last piece of it goes racing

out of the mill, hardly more than a minute may have elapsed.

[Illustration: Fig. 48. Cut-off-Saw. This saw trims the ends of

timbers.]

A large part of the problem of sawmilling is the disposal of the

waste. The first of these is the sawdust. In all first class mills,

this together with shavings (if a planing-mill is combined) is burned

for fuel. It is sucked up from the machines and carried in large tubes

to the boiler-room and there is mechanically supplied to the fires.

The slabs, once considered as waste, contain much material that is now

utilized. From the live rolls, on which all the material falls from

the main band-saw, the slabs are carried off by transfer chains,

and by another set of five rollers to the "slasher," Fig. 50, which

consists of a line of circular-saws placed 4' 1" apart. This slasher

cuts up the slabs into lengths suitable for lath or fence-pickets.

Fig. 49. Or they can be resawn into 16" lengths for shingles or

fire-wood.

[Illustration: Fig. 49. Ten Saw Gang Lath Bolter. This machine cuts up

material lengthwise into laths.]

[Illustration: Fig. 50. Slab-Slasher. This machine cuts up the slabs

into lengths suitable for lath or fence-pickets.]

From the "slasher" the 4' 1" lengths are carried on by traveling

platforms, chains, etc., to the lath-machines, Fig. 51, where they are

sawn up, counted as sawn, bound in bundles of 100, trimmed to exactly

4' in length and sent off to be stored. The shingle bolts are

picked off the moving platforms by men or boys, and sent to the

shingle-machine, Fig. 52, where they are sawn into shingles and

dropped down-stairs to be packed. Shingle-bolts are also made from

crooked or otherwise imperfect logs.

Of what is left, a good part goes into the grinder or "hog," Fig. 53,

which chews up all sorts of refuse into small chips suitable for fuel

to supplement the sawdust if necessary. Band-saws make so little dust

and such fine dust that this is often necessary.

[Illustration: Fig. 51. Combination Lath-Binder and Trimmer. With this

machine the operator can trim the bundles of lath simply by tilting

the packing frame over from him causing the bundles to pass between

the saws, thereby trimming both ends at one movement.]

[Illustration: Fig. 52. Hand Shingle-Machine. This machine is used in

Sawmills in which it is desired to utilize slabs and trimmings by

sawing shingles therefrom, or to saw shingles from prepared bolts.]

If there is any refuse that cannot be used at all it goes to the

scrap-pile, Fig. 54, or to the "consumer," the tall stack shown in

Fig. 37, see p. 33.

Boards ordinarily sawn from logs are "slash-sawn," i. e., they are

tangential or bastard, each cut parallel to the previous one. By this

process, only the central boards would be radial or "rift" boards.

[Illustration: Fig. 53. Edging grinder or Hog. It cuts any kind

of wood into coarse or fine chips suitable to be handled by chain

conveyor or blower.]

[Illustration: Fig. 54. Scrap-Pile. Oscilla. Georgia.]

But, for a number of reasons, radial boards are better. They warp

less because the annual rings cross the board more evenly. Yellow pine

flooring that is rift-sawn is more valuable than slash-sawn, because

the edge of the annual rings makes a more even grain, Fig. 55. Where

slash-grained flooring is used, the boards should be laid so that the

outside of each board will be up in order that the inner rings may not

"shell out."

[Illustration: Fig. 55. Slash-Grain and Comb-Grain Flooring.]

In sawing oak for valuable furniture or trim, the log is first

"quartered" and then the quarters sawn up as nearly radially as is

desired. There are various methods of cutting quartered logs, as

illustrated in Fig. 56.

[Illustration: Fig. 56. Methods of Sawing Quartered Logs.]

In making staves for water-tight barrels, it is essential that they be

cut radially in the log, in order that the staves be as non-permeable

to water as possible.

[Illustration: Fig. 57. Lumber-Kiln.]

SAWMILLING.

REFERENCES:[*]

Trout, Cassier 11: 83, 184.

Woodcraft 5: 56, May '06.

[Footnote *: For general bibliography see p. 4.]

CHAPTER III.

SEASONING.

The seasoning of wood is important for several reasons. It reduces

weight, it increases strength, it prevents changes in volume after it

is worked into shape, and it prevents checking and decay. Decay can

also be prevented by submergence and burying, if by so doing logs are

kept from fungal attacks. The piles of the Swiss Lake dwellings, which

are in a state of good preservation, are of prehistoric age. Wood

under water lasts longer than steel or iron under water. But for

almost all purposes wood has to be dried in order to be preserved. The

wood is cut up, when green, to as thin pieces as will be convenient

for its use later, for the rate of drying depends largely upon the

shape and size of the piece, an inch board drying more than four times

as fast as a four inch plank, and more than twenty times as fast as a

ten inch timber.

There are various methods of seasoning:

(1) Natural or air-seasoning is the most common, and in some respects

the best. In this method, the wood is carefully and regularly piled in

the seasoning-yard, so as to be protected as far as possible from sun

and rain, but with air circulating freely on all sides of the boards,

Fig. 47, see p. 38. To accomplish this, "sticking" is employed, i. e.,

strips of wood are placed crosswise close to the ends and at intervals

between the boards. In this way the weight of the superposed boards

tends to keep those under them from warping. The pile is skidded a

foot or two off the ground and is protected above by a roof made of

boards so laid that the rain will drain off.

Fire-wood is best dried rapidly so that it will check, making air

spaces which facilitate ignition, but lumber needs to be slowly dried

in cool air so that the fibers may accommodate themselves to the

change of form and the wood check as little as possible. Good

air-drying consumes from two to six years, the longer the better.

(2) Kiln-drying or hot-air-seasoning is a much more rapid process than

air-seasoning and is now in common use, Fig. 57. The drying is also

more complete, for while air-dried wood retains from 10% to 20% of

moisture, kiln-dried wood may have no more than 5% as it comes from

the kiln. It will, however, reabsorb some moisture from the air, when

exposed to it.

The wood of conifers, with its very regular structure, dries

and shrinks more evenly and much more rapidly than the wood of

broad-leaved trees, and hence is often put into the kiln without

previous air-drying, and dried in a week or even less time.

Oak is the most difficult wood to dry properly. When it and other

hardwoods are rapidly dried without sufficient surrounding moisture,

the wood "case-hardens," that is, the outer part dries and shrinks

before the interior has had a chance to do the same, and this forms a

shell or case of shrunken, and often checked wood around the

interior which also checks later. This interior checking is called

honeycombing. Hardwood lumber is commonly air-dried from two to six

months, before being kiln-dried. For the sake of economy in time,

the tendency is to eliminate yard-drying, and substitute kiln-drying.

Kiln-drying of one inch oak, takes one or two weeks, quarter-sawn

boards taking one and a half times as long as plain-sawn.

The best method of drying is that which gradually raises the

temperature of both the wood and of the water which it contains to the

point at which the drying is to take place. Care is therefore taken

not to let the surface become entirely dry before the internal

moisture is heated. This is done by retaining the moisture first

vaporized about the wood, by means of wet steam. When the surface is

made permeable to moisture, drying may take place rapidly. Curtains

of canvas are hung all around the lumber on the same principle

that windows in newly plastered buildings are hung with muslin.

The moisture is absorbed on the inner surface of the curtain and

evaporates from the outer surface. Improvements in kiln-drying are

along the line of moist air operation. In common practice, however,

the moist air principle is often neglected.

There are two methods in operation, the progressive method and the

charge method. In the progressive, the process is continuous, the

loads going in at one end of the kiln, and out at the other, the

temperature and the moisture being so distributed in the kiln, that

in passing from the green to the dry end, a load of lumber is first

moistened, then heated, and finally dried out. In the charge system,

the process is intermittent, one charge being removed before a new one

is admitted. This gives the best results with high grade lumber for

special uses.

A modification of hot-air-seasoning is that which subjects the wood to

a moderate heat in a moist atmosphere charged with the products of the

combustion of fuel.

(3) Small pieces of wood may be effectively seasoned by being boiled

in water and then dried. The process seems to consist of dissolving

out albuminous substances and thus allowing freer evaporation. Its

effect is probably weakening.

(4) Soaking in water is sometimes used as a good preparation for

air-seasoning. Previous soaking hastens seasoning. River men insist

that timber is improved by rafting. It is a common practice to let

cypress logs soak in the swamps where they grow for several months

before they are "mined out." They are eagerly sought after by joiners

and carpenters, because their tendency to warp is lessened. Ebony is

water-soaked in the island of Mauritius as soon as cut. Salt water

renders wood harder, heavier, and more durable and is sometimes

applied to ship timbers, but cannot be used with timbers intended for

ordinary purposes, as the presence of salt tends to absorb atmospheric

moisture.

(5) Boiling in oil is resorted to for special purposes, both for

preservation and to give strength. For example, the best handscrews

are so treated. The oil also prevents glue from sticking, the most

frequent cause of injury to handscrews.

(6) There are a number of "impregnation" methods of preserving timber,

and their practice is spreading rapidly. Of the various preservative

processes, those using coal tar creosote and zinc chloride have proved

most efficient. The purpose is to force the preservative into the

pores of the wood, either by painting, soaking, or putting under

pressure. Such impregnation methods double or treble the life of

railway ties. It is now being used with great success to preserve

electric wire poles, mine-props, piling, fence-posts, etc.

Wood preservation has three great advantages, it prolongs the life

of timbers in use, reduces their cost, and makes possible the use of

species that once were considered worthless. For example, the cheap

and abundant loblolly pine can be made, by preservative methods, to

take the place of high priced long-leaf pine for many purposes.

PRACTICAL SUGGESTIONS FOR STORING LUMBER.

Under the hasty methods prevalent in the mill, very little wood comes

to the shop well seasoned, and it should therefore be carefully stored

before using, so as to have the fullest possible air circulation

around it. Where the boards are large enough, "sticking" is the best

method of storage, i. e., narrow strips of wood are placed at short

intervals between the pieces which are piled flat. The weight of the

boards themselves helps to prevent warping. Boards set upright or

on edge are likely to be distorted soon. It is often wise to press

together with weights or to clamp together with handscrews boards that

show a tendency to warp, putting the two concave sides together. Then

the convex side is exposed and the board may straighten thus: Fig. 58.

By wrapping up small boards in paper or cloth in the intervals between

work on them, they may be kept straight until they are assembled.

[Illustration: Fig. 58. Clamping up Boards to Prevent Warping.]

Another precaution to take is to be sure to plane both sides of a

board if either is planed, especially if the board has been exposed to

air-drying for some time.

WOOD MEASUREMENTS.

Lumber is a general term for all kinds of sawn wood. Logs may be sawn

into timber, that is, beams and joists, into planks, which are 2" to

4" thick, or into boards which are from 1/4" to 1-3/4" thick. These

may be resawn into special sizes.

Lumber is measured by the superficial foot, which is a board 1" thick,

12" wide, and 12" long, so that a board 1" thick, (or 7/8" dressed) 6"

wide and 12' 0" long, measures 6' B. M. (board measure). Boards 1"

or more thick are sold by the "board foot" which is equivalent to 12"

square and 1" thick. Boards less than 1" thick are sold by the square

foot, face measure. Dressed lumber comes in sizes 1/8" less than sawn

lumber. Regular sizes are:

5/8" dressed to 1/2"

3/4" dressed to 5/8"

1" dressed to 7/8"

1-1/4" dressed to 1-1/8"

1-1/2" dressed to 1-3/8"

2" dressed to 1-7/8"

Any of these may be dressed down to thinner boards, or resawn on a

special band-saw.

In ordering it is common to give the dimensions wanted, in the order

of thickness, width, and length, because that is the order in which

dimensions are gotten out. E. g.:

6 pcs. quar. oak, 7/8" × 6" × 3'0"

2 pcs. quar. oak, 3/4" × 7-1/2" × 15"

If a piece wanted is short the way the grain goes, the order would

be the same, thus: 3/4" × 11" (wide) × 6" (long). That is, "long"

means the way the grain runs. It is always safe to specify in such a

case. It is common when small pieces are ordered to add one-quarter

to the cost for waste.

In large lots lumber is ordered thus: 800' (B. M.) whitewood, dressed

2 sides to 7/8", 10" and up. This means that the width of any piece

must not be less than 10". Prices are usually given per "M," i. e.,

per 1000 ft.: e. g.: basswood may be quoted at $40.00 per M.

When thin boards are desired it is often economical to buy inch stuff

and have it resawn.

Some lumber is also ordered by the "running" or lineal foot,

especially moldings, etc., or by the piece, if there is a standard

size as in fence-posts, studs, etc. Laths and shingles are ordered

by the bundle to cover a certain area. 1000 4" shingles (=4 bundles)

cover 110 sq. ft. with 4" weather exposure. 100 laths (1 bundle) each

1/4" × 1-1/2" × 4'0" cover about 150 sq. ft.

There are several methods of measuring lumber. The general rule is to

multiply the length in feet by the width and thickness in inches and

divide by 12, thus: 1" × 6" × 15' ÷ 12 = 7-1/2 feet. The use of the

Essex board-measure and the Lumberman's board-measure are described in

Chapter 4, pp. 109 and 111.

THE SEASONING AND MEASURING OF WOOD.

REFERENCES:[*]

SEASONING.

_For. Bull._, No, 41, pp. 5-12, von Schrenk.

Dunlap, _Wood Craft_, 6: 133, Feb. '07.

_For. Circ._ No. 40, pp. 10-16, Herty.

Barter, pp. 39-53.

Boulger, pp. 66-70, 80-88.

_Wood Craft_, 6: 31, Nov. '06.

_For. Circ._ No. 139.

_Agric. Yr. Bk._, 1905, pp. 455-464.

MEASURING

Sickels, pp. 22, 29.

Goss, p. 12.

_Building Trades Pocketbook_, pp. 335, 349, 357.

Tate, p. 21.

[Footnote *: For general bibliography see p. 4.]

CHAPTER IV.

WOOD HAND TOOLS.

The hand tools in common use in woodworking shops may, for

convenience, be divided into the following classes: 1, Cutting;

2, Boring; 3, Chopping; 4, Scraping; 5, Pounding; 6, Holding; 7,

Measuring and Marking; 8, Sharpening; 9, Cleaning.

1. CUTTING TOOLS.

The most primitive as well as the simplest of all tools for the

dividing of wood into parts, is the wedge. The wedge does not even

cut the wood, but only crushes enough of it with its edge to allow its

main body to split the wood apart. As soon as the split has begun,

the edge of the wedge serves no further purpose, but the sides bear

against the split surfaces of the wood. The split runs ahead of the

wedge as it is driven along until the piece is divided.

It was by means of the wedge that primitive people obtained slabs

of wood, and the great change from primitive to civilized methods

in manipulating wood consists in the substitution of cutting for

splitting, of edge tools for the wedge. The wedge follows the grain

of the wood, but the edge tool can follow a line determined by the

worker. The edge is a refinement and improvement upon the wedge and

enables the worker to be somewhat independent of the natural grain of

the wood.

In general, it may be said that the function of all cutting tools

is to separate one portion of material from another along a definite

path. All such tools act, first, by the keen edge dividing the

material into two parts; second, by the wedge or the blade forcing

these two portions apart. If a true continuous cut is to be made, both

of these actions must occur together. The edge must be sharp enough

to enter between the small particles of material, cutting without

bruising them, and the blade of the tool must constantly force apart

the two portions in order that the cutting action of the edge may

continue.

The action of an ax in splitting wood is not a true cut, for only

the second process is taking place, Fig. 59. The split which opens in

front of the cutting edge anticipates its cutting and therefore the

surfaces of the opening are rough and torn.

[Illustration: Fig. 59. Wedge Action.]

[Illustration: Fig. 60. Edge Action.]

When a knife or chisel is pressed into a piece of wood at right angles

to the grain, and at some distance from the end of the wood, as in

Fig. 60, a continuous cutting action is prevented, because soon the

blade cannot force apart the sides of the cut made by the advancing

edge, and the knife is brought to rest. In this case, it is

practically only the first action which has taken place.

Both the actions, the cutting and the splitting, must take place

together to produce a true continuous cut. The edge must always be in

contact with the solid material, and the blade must always be pushing

aside the portions which have been cut. This can happen only when the

material on one side of the blade is thin enough and weak enough to

be readily bent out of the way without opening a split in front of

the cutting edge. This cutting action may take place either along the

grain, Fig. 61, or across it, Fig. 62.

The bending aside of the shaving will require less force the smaller

the taper of the wedge. On the other hand, the wedge must be strong

enough to sustain the bending resistance and also to support the

cutting edge. In other words, the more acute the cutting edge, the

easier the work, and hence the wedge is made as thin as is consistent

with strength. This varies all the way from hollow ground razors to

cold-chisels. For soft wood, the cutting angle (or bevel, or bezel)

of chisels, gouges and plane-irons, is small, even as low as 20°;

for hard wood, it must be greater. For metals, it varies from 54° for

wrought iron to 66° for gun metal.

[Illustration: Fig. 61. Edge and Wedge Action With the Grain.]

[Illustration: Fig. 62. Edge and Wedge Action Across the Grain.]

Ordinarily a cutting tool should be so applied that the face nearest

the material lies as nearly as possible in the direction of the cut

desired, sufficient clearance being necessary to insure contact of the

actual edge.

There are two methods of using edge tools: one, the chisel or straight

cut, by direct pressure; the other, the knife or sliding cut.

The straight cut, Fig. 63, takes place when the tool is moved into the

material at right angles to the cutting edge. Examples are: the action

of metalworking tools and planing machines, rip-sawing, turning,

planing (when the plane is held parallel to the edge of the board

being planed), and chiseling, when the chisel is pushed directly in

line with its length.

[Illustration: Fig. 63. Straight Cut.]

[Illustration: Fig. 64. Sliding Cut.]

The knife or sliding cut, Fig. 64, takes place when the tool is moved

forward obliquely to its cutting edge, either along or across the

grain. It is well illustrated in cutting soft materials, such as

bread, meat, rubber, cork, etc. It is an advantage in delicate

chiseling and gouging. That this sliding action is easier than the

straight pressure can easily be proved with a penknife on thin wood,

or by planing with the plane held at an angle to, rather than in line

with, the direction of the planing motion. The edge of the cutter then

slides into the material. The reason why the sliding cut is easier,

is partly because the angle of the bevel with the wood is reduced

by holding the tool obliquely, and partly because even the sharpest

cutting edge is notched with very fine teeth all along its edge so

that in the sliding cut it acts like a saw. In an auger-bit, both

methods of cutting take place at once. The scoring nib cuts with a

sliding cut, while the cutting lip is thrust directly into the wood.

The chisel and the knife, one with the edge on the end, and the

other with the edge on the side, are the original forms of all modern

cutting tools.

The _chisel_ was at first only a chipped stone, then it came to be a

ground stone, later it was made of bronze, and still later of

iron, and now it is made of steel. In its early form it is known

by paleontologists as a celt, and at first had no handle, but later

developed into the ax and adze for chopping and hewing, and the chisel

for cuts made by driving and paring. It is quite likely that the celt

itself was simply a development of the wedge.

In the modern chisel, all the grinding is done on one side. This

constitutes the essential feature of the chisel, namely, that the back

of the blade is kept perfectly flat and the face is ground to a bevel.

Blades vary in width from 1/16 inch to 2 inches. Next to the blade on

the end of which is the cutting edge, is the shank, Fig. 65. Next, as

in socketed chisels, there is the socket to receive the handle, or,

in tanged chisels, a shoulder and four-sided tang which is driven into

the handle, which is bound at its lower end by a ferrule. The handle

is usually made of apple wood.

[Illustration: Fig. 65. Firmer-Chisel.]

The most familiar form is the _firmer-chisel_, Fig. 65, which is said

to get its name from the fact that it is firmer or stiffer than the

paring-chisel. (See below.) The firmer-chisel is a general utility

tool, being suited for hand pressure or mallet pounding, for paring or

for light mortising.

Different varieties of chisels are named; (1) according to their uses;

as paring-chisels, framing-chisels, mortise-chisels, carving-chisels,

turning-chisels, etc.

[Illustration: Fig. 66. Paring-Chisel.]

[Illustration: Fig. 67. Framing-Chisel.]

[Illustration: Fig. 68. Mortise-Chisel.]

The _paring-chisel_, Fig. 66, has a handle specially shaped to give

control over its movements, and a long thin blade, which in the

best form is beveled on the two edges to facilitate grooving. It is

intended only for steady pressure with the hand and not for use with a

mallet.

The _framing-chisel_, Fig. 67, is thick and heavy and was formerly

much used in house framing. It is usually made with the handle fitting

into a socket on the shank, in order to withstand the shock of heavy

blows from the mallet.

The _mortise-chisel_, Fig. 68, is made abnormally thick to give the

stiffness necessary for levering the waste out of mortises.

(2) Chisels are also named according to their shapes: as,

skew-chisels, corner-chisels, round-nosed chisels, etc.

[Illustration: Fig. 69. Paring with a Chisel.]

The angle of the bevel of a chisel is determined by the kind of wood

for which it is most used, hard wood requiring a wider angle than soft

wood, in order to support the edge. For ordinary work, the bevel is

correctly ground to an angle of about 20°. The chisel is a necessary

tool in making almost every kind of joint. It may almost be said that

one mark of a good workman is his preference for the chisel. Indeed an

excellent motto for the woodworker is: "When in doubt, use a chisel".

In general, there are two uses for the chisel (1), when it is driven

by a push with the hand, as in paring, and (2), when it is driven by

blows of a mallet, as in digging mortises.

In relation to the grain of the wood, it is used in three directions:

(1) longitudinally, that is with the grain, called paring; (2)

laterally, across the surface, called cutting sidewise; (3)

transversely, that is across the end, called cutting end-wood.

1. _Paring._ To remove shavings rapidly, the chisel is held flat side

up, the handle grasped by the right hand, with the thumb pointing

toward the shank, and the blade held in the left hand, as in Fig. 69.

Held in this way great control can be exerted and much force applied.

For paring the surface as flat and smooth as possible, the chisel

should be reversed, that is, held so that the flat side will act as a

guide. Held in this way the chisel has no equal for paring except

the plane. Paring with the chisel is the method used in cutting stop

chamfers. (See p. 185, Chapter VIII.) By holding the cutting edge

obliquely to the direction of the grain and of the cut, the effective

"sliding cut" is obtained, Fig. 64.

[Illustration: Fig. 70. Chiseling Out a Dado. (First Step).]

[Illustration: Fig. 71. Chiseling Out a Dado. (Second Step).]

2. In _sidewise chiseling_ the chisel is held in the same manner as in

paring. A typical form of sidewise chiseling is the cutting out of a

dado, Fig. 70. The work may be placed on the bench-hook or held in the

vise with the side up from which the groove is to be cut. The chisel

is pushed directly across the grain, the blade being somewhat inclined

to the upper surface so as to cut off a corner next the saw kerf.

After a few cuts thus made with the chisel inclined alternately both

ways, the ridge thus formed is taken off, Fig. 71. In this way the

surface is lowered to the required depth. If more force be required,

the palm of the hand may be used as a mallet.

[Illustration: Fig. 72. Perpendicular Chiseling.]

3. In _chiseling end-wood_, it is well, if possible, to rest the piece

to be trimmed flat on the cutting board or on a piece of waste wood.

Work done in this way is often called perpendicular chiseling, Fig. 72.

The handle is grasped in the right hand, thumb up, while the blade of

the chisel passes between the thumb and first finger of the left hand,

the back of which rests on the work and holds it in place. As the

right hand pushes the chisel downwards the thumb and first finger of

the left hand control its motion. When chiseling it is well to stand

so as to look along the line being cut. Incline the chisel toward you,

and use the near part of the cutting edge for a guide and the farther

corner for cutting, pushing the handle both down and forward at the

same time, Fig. 73. Or, by pushing the chisel sidewise with the

thumb of the left hand at the same time that the right hand pushes it

downward, the effective sliding cut is obtained.

[Illustration: Fig. 73. Chiseling End Wood.]

[Illustration: Fig. 74. Paring a Corner Round.]

[Illustration: Fig. 75. Right and Wrong Ways of Perpendicular

Chiseling.]

End chiseling requires considerable force and therefore only thin

shavings should be cut off at a time. Or the mallet may be used with

caution. In order to leave a smooth surface the chisel must be very

sharp. Even then the lower arris (corner) is likely to be splintered

off. This can be prevented by clamping the work down tight with a

handscrew to a perfectly smooth cutting board. It is often advisable

however, to set the piece upright in the vise and pare off thin

shavings horizontally, Fig. 74. In rounding a corner, both this and

perpendicular chiseling are common methods. In both cases care should

be taken to cut from the side toward the end and not into the grain,

lest the piece split, Fig. 75. In horizontal end paring, Fig. 74,

in order to prevent splintering, it is well to trim down the arrises

diagonally to the line and then to reduce the rest of the end surface.

In all hand chiseling, it is a wise precaution not to try to cut out

much material at each stroke but to work back gradually to the line.

[Illustration: Fig. 76. Mallet Chiseling. The Piece is Clamped Down on

the Bench With the Bench Hook.]

A typical form of mallet chiseling is the digging of a mortise, Fig.

76. (See also p. 56.) The chisel is held perpendicular in the left

hand, while the right hand drives blows with the mallet. The hammer

should never be used. (See mallet, p. 96.) By rocking the chisel and

at the same time giving it a twisting motion while the edge is kept

on the wood, the edge can be stepped to the exact place desired. Care

should be taken to work back to the lines gradually, to cut only part

way thru from each side (in the case of a thru mortise-and-tenon), and

to keep the cut faces perpendicular to the surfaces.

In sharpening a chisel it is of first importance that the back be

kept perfectly flat. The bevel is first ground on the grindstone to

an angle of about 20° and great care should be taken to keep the edge

straight and at right angles to the sides of the blade.

[Illustration: Fig. 77. Whetting a Plane-Bit.]

After grinding it is necessary to whet the chisel and other edged

tools. (See also under oilstones, p. 121.) First see that there is

plenty of oil on the stone. If an iron box be used, Fig. 77, the oil

is obtained simply by turning the stone over, for it rests on a pad of

felt which is kept wet with kerosene.

Place the beveled edge flat on the stone, feeling to see if it does

lie flat, then tip up the chisel and rub it at an angle slightly more

obtuse than that which it was ground, Fig. 78. The more nearly the

chisel can be whetted at the angle at which it was ground the better.

In rubbing, use as much of the stone as possible, so as to wear it

down evenly. The motion may be back and forth or spiral, but in either

case it should be steady and not rocking. This whetting turns a light

wire edge over on the flat side. In order to remove this wire edge,

the back of the chisel, that is, the straight, unbeveled side, is held

perfectly flat on the whetstone and rubbed, then it is turned over and

the bevel rubbed again on the stone. It is necessary to reverse the

chisel in this way a number of times, in order to remove the wire

edge, but the chisel should never be tipped so as to put any bevel at

all on its flat side. Finally, the edge is touched up (stropped) by

being drawn over a piece of leather a few times, first on one side,

then on the other, still continuing to hold the chisel so as to keep

the bevel perfect.

[Illustration: Fig. 78. Grinding Angle, 20°. Whetting Angle, 25°.]

To test the sharpness of a whetted edge, draw the tip of the finger

or thumb lightly along it, Fig. 79. If the edge be dull, it will feel

smooth: if it be sharp, and if care be taken, it will score the skin a

little, not enough to cut thru, but just enough to be felt.

[Illustration: Fig. 79. Testing the Sharpness of a Chisel.]

The _gouge_ is a form of chisel, the blade of which is concave, and

hence the edge curved. When the bevel is on the outside, the common

form, it is called an outside bevel gouge or simply a "gouge," Fig.

80; if the bevel is on the inside, it is called an inside bevel, or

inside ground, or scribing-gouge, or paring-gouge, Fig. 81.[3]

[Footnote 3: Another confusing nomenclature (Goss) gives the name

"inside gouges" to those with the cutting edge on the inside, and

"outside gouges" to those with the cutting edge on the outside.]

Carving tools are, properly speaking, all chisels, and are of

different shapes for facility in carving.

For ordinary gouging, Fig. 82, the blade is gripped firmly by the left

hand with the knuckles up, so that a strong control can be exerted

over it. The gouge is manipulated in much the same way as the

chisel, and like the chisel it is used longitudinally, laterally, and

transversely.

In working with the grain, by twisting the blade on its axis as it

moves forward, delicate paring cuts may be made. This is particularly

necessary in working cross-grained wood, and is a good illustration of

the advantage of the sliding cut.

[Illustration: Fig. 80. Firmer-Gouge Outside Bevel.]

[Illustration: Fig. 81. Inside Bevel Gouge.]

In gouging out broad surfaces like trays or saddle seats it will

be found of great advantage to work laterally, that is across the

surface, especially in even grained woods as sweet gum. The tool is

not so likely to slip off and run in as when working with the grain.

The gouge that is commonly used for cutting concave outlines on end

grain, is the inside bevel gouge. Like the chisel in cutting convex

outlines, it is pushed or driven perpendicularly thru the wood laid

flat on a cutting board on the bench, as in perpendicular chiseling.

Fig. 72, p. 56.

[Illustration: Fig. 82. Gouging.]

In sharpening an outside bevel gouge, the main bevel is obtained on

the grindstone, care being taken to keep the gouge rocking on its

axis, so as to get an even curve. It is then whetted on the flat side

of a slipstone, Fig. 83, the bevel already obtained on the grindstone

being made slightly more obtuse at the edge. A good method is to rock

the gouge on its axis with the left hand, while the slipstone held in

the right hand is rubbed back and forth on the edge. Then the concave

side is rubbed on the round edge of the slipstone, care being taken to

avoid putting a bevel on it. Inside bevel gouges need to be ground on

a carborundum or other revolving stone having a round edge. The outfit

of the agacite grinder, (Fig. 224, p. 120), contains one of these

stones. The whetting, of course, is the reverse of that on the outside

bevel gouge.

[Illustration: Fig. 83. Whetting a Gouge.]

The _knife_ differs from the chisel in two respects, (1) the edge is

along the side instead of the end, and (2) it has a two-beveled edge.

Knives are sometimes made with one side flat for certain kinds of

paring work, but these are uncommon. The two-beveled edge is an

advantage to the worker in enabling him to cut into the wood at any

angle, but it is a disadvantage in that it is incapable of making flat

surfaces. The knife is particularly valuable in woodwork for scoring

and for certain emergencies. The sloyd knife, Fig. 84, is a tool

likely to be misused in the hands of small children, but when sharp

and in strong hands, has many valuable uses. A convenient size has a

2-1/2 inch blade. When grinding and whetting a knife, the fact that

both sides are beveled alike should be kept in mind.

[Illustration: Fig. 84. Sloyd Knife.]

[Illustration: Fig. 85. Draw-Knife.]

The _draw-knife_, Fig. 85, is ground like a chisel, with the bevel

only on one side, but the edge is along the side like a knife. Instead

of being pushed into the wood, like a chisel, it is drawn into it by

the handles which project in advance of the cutting edge. The handles

are sometimes made to fold over the edge, and thus protect it when not

in use. The size is indicated by the length of the cutting edge. It

is particularly useful in reducing narrow surfaces and in slicing off

large pieces, but it is liable to split rather than cut the wood.

SAWS.

[Illustration: Fig. 86. Hand Saw.]

The object of the saw is to cut thru a piece of material along a

determined line. Its efficiency depends upon (1) the narrowness of the

saw cut or "kerf," and (2) upon the force required to drive it thru

the material. The thinner the blade, the less material will be cut out

and wasted, and the less force will have to be applied. In order to

have the saw as thin as possible, almost all the people of the world,

except the Anglo Saxons, have saws that cut when they are pulled

toward the worker. The blade is in tension while cutting and in

compression only when being returned for a new cut. German carpenters

use a saw like our turning-saw. English and Americans have developed

the saw on the opposite principle, namely, that it should cut on the

pushing stroke. As a matter of fact, the crosscut-saw cuts somewhat on

the back stroke. The pushing stroke necessitates a thickening of the

blade sufficient to prevent buckling,--a not uncommon occurrence

in the bands of a novice, in spite of this thickening. But tho

this requires more force, and involves more waste, there are the

compensations that the arm can exert more pressure in pushing than in

pulling, especially when the worker stands upright or stoops over his

work, and the stiffer wide blade acts as a guide to the sawyer. Each

method has its advantages. Whatever may be true of hand-saws, in

machine-saws the tension method, as illustrated by the gang-saw and

the band-saw, is steadily displacing the compression method utilized

in the circular-saw. Many kinds of work, however, can be done only on

the circular-saw.

In order to diminish the disadvantages of the thrusting stroke, the

modern hand-saw, Fig. 86, has been gradually improved as the result

of much experience and thought. The outline of the blade is tapered in

width from handle to point; it is thicker also at the heel (the handle

end) than at the point; its thickness also tapers from the teeth to

the back. All these tapers gives stiffness where it is most needed.

It is made wide for the sake of giving steadiness in sawing. The fact

that it is thinner at the back than along the teeth gives it clearance

in passing back and forth in the kerf, but the friction is still

great, especially in sawing soft or damp wood. To avoid this binding

still further, the teeth are "set" alternately one to one side and the

next to the other, and so on.

[Illustration: Fig. 87. Rip Saw Teeth: A-edge view, B-side view,

C cross-section. Crosscut-Saw Teeth: A'-edge view, B'-side view,

C'-cross-section.]

The size of saws is indicated by the length of the blade in inches.

The coarseness of the tooth is indicated by the number of "points"

to the inch. "Points" should not be confused with teeth as there is

always one more point per inch than there are teeth. For example,

a five point rip-saw has five points to the inch but only four

full teeth, Fig. 87. Rip-saws run from 4 to 7 points per inch;

crosscut-saws from 6 to 12 points per inch.

In general, saws are of two kinds, rip-saws and crosscut-saws.

The _rip-saw_, Fig. 87, may be thought of as a series of chisels set

in two parallel rows which overlap each other, for each tooth is filed

to a sharp edge which, at each stroke, chisels off a small particle

from the end of the wood fibers.

The shape of the teeth is the result of experience in uniting a number

of factors: as, strength of the individual tooth, the acuteness of

the cutting angle, and the ease of sharpening. The steel of a saw is

softer than that of a chisel, in order that it may be filed and set.

Hence it is weaker and the edge cannot be so acute. A typical form

of tooth is shown in Fig. 87, in which A is an edge view, B the side

view, and C a cross section. The angle of each tooth covers 60°, one

side, the "face", being at right angles to the line of the teeth. The

cutting edge runs at right angles to the sides of the blade.

This arrangement works with entire success along the grain, but if a

rip-saw is used to cut across the grain, since there is no provision

for cutting thru the fibers, each tooth catches in them and tears them

out, thus leaving a rough and jagged surface.

In the _crosscut-saw_, therefore, the teeth are filed to points, and

the cutting edge is on the forward side of each alternate tooth.

In Fig. 87. A' is the edge view, B' is the side view and C' is a

cross-section. In a properly filed crosscut-saw a needle will slide

between these two rows of teeth from one end of the saw to the other.

[Illustration: Fig. 88. Rip-Sawing on a Horse.]

In action the points, especially their forward edges, cut or score the

fibres of wood, and then the triangular elevation of wood left between

the two rows of points is crumbled off by friction as the saw

passes through. Thus it drops farther and farther into the cut. A

crosscut-saw may be thought of as a series of knife points, arranged

in two parallel rows. Ordinarily the angle of the "face" of each tooth

with the line of the teeth is about 65°, and slightly steeper than the

back of the tooth. The angle of the cutting edge of each tooth may be

filed more acute when the saw is to be used for soft wood only.

A crosscut-saw when used to rip a board, works slowly, for there is no

chisel action to cut out the fibres between the points, but the cut,

tho slow, is smooth. In cutting diagonally across a piece of wood,

especially soft wood, a rip-saw cuts faster, but a crosscut, smoother.

In ripping a board, allowance should always be made for planing to the

line afterward. In starting a cut with the rip-saw, the weight of the

saw should be borne by the right hand so that the teeth may pass over

the edge of the wood as lightly as possible. The left thumb acts as

a guide. If the saw be handled thus, and the angle with the board be

quite acute, it is not necessary to start with a back stroke. When the

kerf is well started, the whole weight of the saw may be applied. An

easy light stroke is better than a furious one. The line should

be followed carefully, but if the saw runs from the line it may be

brought back by taking short strokes near the point of the saw and

twisting the blade slightly in the desired direction. If the saw binds

and buckles because of the springing together of the wood, the kerf

may be wedged open with a screwdriver or a bit of waste wood. A drop

of oil rubbed across each side of the saw will make it work more

easily.

Care should be taken in finishing a cut to hold up firmly the part

of the wood which is being sawn off so that it will not split off or

splinter.

[Illustration: Fig. 89. Rip-sawing with Wood Held in Bench-Vise.]

Sawing may be done either on a saw-horse, Fig. 88, or at a bench. For

big, rough work, the former is the common way, the worker holding the

material in place with one knee, because this method enables him to

exert his greatest strength. A convenient way for rip-sawing a small

piece of wood is to insert it in the vise, Fig. 89, with the broad

side of the board parallel to the vise screw, and the board inclined

away from the worker who stands upright. The start is easy, the

sawdust does not cover the line, and the board is not in danger of

splitting. The board, however, has to be reversed after it is sawn

part way thru, in order to finish the saw cut.

The _back-saw_ or _tenon-saw_, Fig. 90, is a fine crosscut-saw, with

a rib of steel along the back, which gives to it its name. Since it is

intended for small accurate work, the teeth have little or no set.

In sawing, the wood may be held either in the vise or on the

bench-hook. To help start the saw and at the same time to keep the

edges of the cut sharp, it is well to make a little groove with the

knife, on the waste side of the line to be followed, cutting the side

of the groove next to the line at right angles to the surface. The saw

drops directly into this groove, Fig. 91. In starting the saw cut, the

saw should be guided by holding the thumb of the left hand against the

side of the saw just above the teeth. Until the kerf is well started,

the saw should be held so that the teeth just touch the wood. It is

better not to attempt to start the saw level, i.e., with the teeth

resting clear across the wood, but the handle should be raised so that

the start is made only at the farther edge of the wood. Then as the

saw is gradually lowered, the kerf will extend quite across the wood.

Fig. 92. When the back-saw is used for ripping, the wood is held in

the vise, end up. Begin sawing as in crosscutting, that is, at the

farther corner with the handle end of the saw up, and gradually drop

the handle. Watch the lines on both the front and back sides, and if

necessary, reverse the piece to follow them.

[Illustration: Fig. 90. Using the Back-Saw with Bench-Hook.]

[Illustration: Fig. 91. Starting a Saw Cut in a Trough Cut With Knife.]

[Illustration: Fig. 92. Direction of the Back-Saw.]

[Illustration: Fig. 93. Dovetail-saw.]

[Illustration: Fig. 94. Compass-Saw.]

The _dovetail-saw_, Fig. 93, is a small back-saw for delicate work.

The _compass-saw_, Fig. 94, is narrow, pointed, thick, to prevent

buckling, and with a wide set to the teeth, to help in following the

curves. The teeth are a cross between the rip and crosscut teeth. It

is used in sawing curves.

The _turning-saw_, Fig. 95, is a narrow saw, set in a frame, which

stretches the saw tight, so that it works as a tension saw (cf. p. 62).

The best frames are made so that the handles which hold the blade

can revolve in the frame. The turning-saw is used chiefly for cutting

curves. A 14 inch blade, 3/16 of an inch wide is a good size for

ordinary use. The teeth are like those of a rip-saw, so that they are

quite likely to tear the wood in cutting across the grain. Allowance

should be made for this and the surplus removed with a spokeshave. The

turning-saw may be used to cut on either the pulling or the pushing

stroke, with the teeth pointed either toward or away from the worker.

The pulling cut is generally better, as it puts less strain on the

frame than the pushing cut. Both hands should grasp the frame as near

the end of the blade as possible, Fig. 95. Turns are made by revolving

the frame on the blade as an axis, which should always be kept at

right angles to the surface of the board. Care should be taken not to

twist the blade.

[Illustration: Fig. 95. Using a Turning Saw.]

[Illustration: Fig. 96. Saw-Vise.]

_To file and set a saw_, the saw is first fastened in the saw-vise,

Fig. 96, with the teeth up. It is then top-jointed by running a flat

file or a saw-jointer, Fig. 97, back and forth lengthwise along the

tops of the teeth to bring them to a level. After jointing the saw

should be set. For this purpose a saw-set, Fig. 98, is necessary.

Every alternate tooth is bent in the direction of its set by the

plunger in the instrument pushing against the anvil, which is an

adjustable eccentric disc. After the saw is set, it is filed. This

is done with a triangular file, Fig. 144, p. 90, which is held in

the right hand and its point in the thumb and fingers of the left.

Pressure is applied only on the forward stroke, which should be long

and even, the file being raised above the tooth on the return stroke.

The file should cut in the direction of the set, that is, the teeth

having the set away from the worker are filed first. Every alternate

tooth, 1st. 3d, 5th, etc., is filed, and then the saw is reversed and

the other set, the 2nd, 4th, 6th, etc., is filed.

[Illustration: Fig. 97. A Saw-Jointer.]

[Illustration: Fig. 98. Saw-Set.]

In filing a rip-saw the file should move exactly perpendicularly to

the plane of the saw blade, that is, directly across the teeth. The

filing is done on the back of the teeth, the file just touching the

face of the next one. The filing is continued, with one, two, or three

strokes, for each tooth, as the case may require, or just until each

tooth is sharp.

In filing a crosscut-saw, the file is held pointing upward and toward

the point of the saw. The file should cut in the direction of the

set. The angle of the cutting edge is determined by the horizontal

inclination of the file to the blade; the angle of the point is

determined by the perpendicular inclination of the file to the blade.

Finally the sides of the teeth are rubbed lightly with a slipstone to

remove the wire edge. It should always be remembered that a saw is an

edge tool, and its edges are as liable to injury as any edges.

PLANES.

The _plane_ is a modified chisel. The chief difference in action

between a chisel and a plane in paring is this: the back of the chisel

lies close down on the surface of the wood that is cut, and acts as a

guide; whereas, in the plane, the cutter is elevated at an angle away

from the surface of the wood, and only its cutting edge touches the

wood, and it is held and guided mechanically by the plane mechanism.

In other words, a plane is a chisel firmly held in a device which

raises the cutter at an angle from the work, regulates the depth of

the cut, and favors the cutting rather than the splitting action.

An illustration of a chisel converted into a plane is the adjustable

_chisel-gage_, Fig. 99.

[Illustration: Fig. 99. Adjustable Chisel-Gage.]

[Illustration: Fig. 100. Wooden Bench-Plane.]

[Illustration: Fig. 101. Section of Jack Plane.]

The plane has developed as follows: it was first a chisel held in

a block of wood. This is all that oriental planes are now, simply a

sharpened wedge driven into a block of wood. When the hole works too

loose, the Japanese carpenter inserts a piece of paper to tighten it,

or he makes a new block. The first improvement was the addition of

a wooden wedge to hold in place the "plane-iron", as the cutter was

formerly called. In this form, the cutter or plane-iron, tho still

wedge-shaped, was reversed, being made heavier at the cutting edge in

order to facilitate fastening it in the wooden plane-stock by means of

the wooden wedge. Then a handle was added for convenience. Then came

the cap, the object of which is to break back the shaving and thus

weaken it as soon as possible after it is cut. Until a few years ago,

this was all that there was in a plane, and such planes are still

common, Fig. 100. Finally there appeared the iron plane, Fig. 101,

with it various mechanical adjustments. The following are the parts of

the Bailey iron plane:[4]

1. Cutter, or bit, or blade, or _plane-iron_.

2. Cap, or _plane-iron cap_, or curling iron.

3. Cutter screw, or _plane-iron Screw_.

4. Clamp, or _lever cap_, or wedge.

5. Clamp screw, or _cap screw_.

6. _Frog_.

7. _Y Adjustment_.

8. Brass set screw, or _brass adjusting nut_.

9. Lever (for _lateral adjustment_).

10. _Frog screw_.

11. _Handle_.

12. _Knob_.

13. _Handle bolt and nut_.

14. Knob screw, or _Knob bolt and nut_.

15. _Handle screw_.

16. _Bottom_, or sole.

17. Toe.

18. Heel.

19. Throat.

20. Thumb piece, or clamp lever, or cam.

[Footnote 4: The numbers and names in italics are those given in

Stanley's Catalog, No. 34. Some of these names, as "plane-iron,"

are survivals from the days of the wooden plane and are obviously

unsuitable now.]

There are various principles involved in the action of the plane. The

effect of the flat sole is to regulate the cut of the cutter. If the

surface be uneven, the cutter will not cut at all, or but little, in

passing over low places, since the toe and heel of the sole will then

be resting on higher places; but when the cutter reaches a high place

a shaving will be taken off. Hence it follows that the longer the

plane, the straighter will be the surface produced. The length of the

plane used is determined by the length of the wood to be planed, and

the degree of straightness desired.

The part of the sole directly in front of the cutter presses firmly

down on the wood and so prevents the shaving from splitting far in

advance of the edge. It follows that the narrowness of the mouth in

a plane is an important factor in the production of smooth surfaces.

This can be regulated by adjusting the toe in the block-plane, and by

moving the frog in the jack- and smooth-planes.

A recent improvement in jack-, smooth-, and fore-planes consists of

an adjustable frog, by means of which the throat can be narrowed

or widened at will by means of a set-screw in the rear of the frog

without removing the clamp and cutter. It is made by Sargent

and Company. The Stanley "Bed Rock" plane has a similar but less

convenient device.

[Illustration: Fig. 102. Sighting Along the Sole of Jack-Plane.]

The splitting of the wood in advance of the edge is also prevented by

the breaking of the shaving as it hits against the cutter or its cap.

Hence the advantage of bending up and breaking or partly breaking the

shaving as soon as possible after it is cut. This shows why the cap is

set close to the edge of the cutter. Another reason is that it thereby

stiffens the cutter and prevents "chattering." If a thick shaving be

desired the cap has to be set farther back. In a smooth-plane 1/32

inch is enough, in a jack-plane 1/8 inch is often desirable. The

following are the planes in common use:

The _jack-plane_, Fig. 102, 14" to 15" long, is the one used where a

considerable amount of material is to be taken off to bring a piece of

wood to size, and therefore the outline of the cutting edge instead of

being straight is slightly curved or "crowned" so that in planing the

surface of a board it makes a series of shallow grooves, the ridges

of which must afterward be smoothed off by another plane. Also for

beginners whose hands are not strong it is sometimes wise to grind the

cutter with some "crown", in order to take off narrow shavings, which

require less strength. For school use, where the jack-plane is used

for all purposes, the cutter is usually ground almost straight and

only the corners rounded as in the smooth-plane and the fore-plane.[5]

[Footnote 5: In whetting a plane-bit, a slight crown may be given

it by rubbing a bit harder at the ends of the edge than in the

middle. Strop in the same way as a chisel (p. 59).]

The _fore-plane_, 22" to 26" long, and the _jointer_, 28" to 30" long,

are large planes, similar to the jack-plane, except that the cutting

edge is straight. They are used for straightening and smoothing long

pieces.

The _smooth-plane_, 5-1/2" to 10" long, is a short plane, similar to

the jack-plane, except that the cutting edge is straight. It is used

for smoothing.

These four planes, the jack-plane, the fore-plane, the jointer, and

the smooth-plane, are essentially alike, and directions for the use of

one apply to all.

There are two chief adjustments in the Bailey iron plane: the brass

set-screw, see 8 in Fig. 101, which regulates the depth of the cut,

and the lever, 9, which moves the cutter sidewise so that it may be

made to cut evenly. The skilful worker keeps constant watch of these

adjustments. It is well to form the habit of always sighting along

the sole before beginning to plane, in order to see that the cutter

projects properly, Fig. 102. It is a common mistake among beginners to

let the cutter project too far.

It is important to know what is the best order of procedure in planing

up a board. There are often reasons for omitting the planing up of

one or more surfaces, but it is wise to form the habit of following a

regular order, and the following is suggested as a good one:

1. Working face. Plane one broad side flat and smooth. Finish with the

plane set to cut line shavings. Test with try-square. Mark this face

with a distinct pencil mark, A, Fig. 103.

2. Working edge. Plane one narrow side straight and square with

the working face. Test with try-square, pressing the block of the

try-square against the working face. Mark the working edge with two

distinct pencil marks, B, Fig. 103.

3. End. First mark the width on the working face with the

marking-gage, C, 1-2, Fig. 103. Chisel off the corner, _a_, of the

piece outside this gaged line. True and smooth this end with the

plane, making it square with both working face and working edge, D, 2,

3, 4, Fig. 103.

4. Length. Measure the length from the finished end, D, 2-3-4, score

across the working face, D, 5-6, and working edge, D, 6-7, using a

sharp knife point and the try-square. Saw just outside this line, D,

5-6-7, with the back-saw, cut off the narrow corner, D, _b_, beyond

the gaged line and plane true, E, Fig. 103.

5. Width. Plane to the center of the gaged line, E, 1-2. Test this

edge from the working face, F, Fig. 103.

6. Thickness. Mark the thickness with the marking-gage all around the

piece, F, 8-9-10. Plane to the center of the gaged line, G, Fig. 103.

Test this face for flatness.

[Illustration: Fig. 103. The Order of Planing a Board.]

In a word, the order to be followed is graphically represented in

H, Fig. 103. The surfaces are numbered consecutively in the order in

which they are to be planed.

The advantages of this order are these: by planing the working face

first, a broad surface is secured to which the others may be made

true. By planing the ends before the width is planed, the danger of

splitting off fragments can be avoided by chiseling the corner of the

unfinished edges, C, _a_, and D, _b_, Fig. 103, into a buttress.

By planing the ends and the width before the thickness is planed,

a dressed face is secured all around for gaging the thickness. In

following this order all measurements and markings are made on a

dressed face.

[Illustration: Fig. 104. Sighting for Wind.]

If there be any "wind" or twist in the board, this should be

discovered first of all. This may be done roughly by sighting across

the broad side of the board, Fig. 104, and more accurately by the

use of "winding sticks," see Fig. 205, p. 113. Or the surface may be

tested with the plane itself by tilting the plane on its long corner

edge, and resting it on the board, while the worker looks between the

board and the plane toward the light. It is evident that the plane

must be turned in various directions to test for wind, and that a

board only as long or as wide as the plane is long can be tested in

this way. The try-square or any straight edge may be used for the same

purpose, Fig. 105. If there be any wind in the board, this should at

once be taken out of one face by planing down the high corners.

[Illustration: Fig. 105. Testing from Edge to Edge.]

In starting to plane, the worker should bear down on the knob at the

front end of the plane. When the plane is well on the board, he should

bear down equally on both knob and handle, and as the plane begins to

pass off the board he should put all the pressure on the handle end,

Fig. 106. By taking pains thus, a convex surface will be avoided, the

making of which is a common error of beginners. On the return stroke,

the plane should be lifted or tilted so that the cutting edge will

not be dulled by rubbing on the wood. This is especially important

on rough and dirty boards, as it saves the cutting edge, and in fine

work, as it saves the work. If the plane tear the wood instead of

cutting it smooth, as it should, it is because the planing is "against

the grain". This can often be avoided by noticing the direction of

the grain before beginning to plane. But even if it be not noted

beforehand, a stroke or two will show the roughness. In such a case,

it is necessary simply to turn the wood around.

[Illustration: Fig. 106. Planing an Edge.]

The accuracy of the work as it progresses should frequently be tested,

and the eye should constantly be trained so that it can more and more

be depended upon to detect inaccuracy, Fig. 107. As each surface is

trued, it should be carefully smoothed with the cutter set to cut fine

shavings.

[Illustration: Fig. 107. Sighting an Edge.]

In planing a very cross-grained piece of wood, there are several

methods to use for securing a smooth surface. The frog of the plane

should be moved forward so that the throat in the front of the cutter

is a mere slit. In the ordinary plane it is necessary to remove the

cutter in order to reset the frog, but in the Sargent plane and the

Stanley "bed rock" plane, it can be set by a set-screw at the rear of

the frog. Next, the cap should be set so that the cutter projects but

very little beyond it, or, in technical language, the cutter should be

set "fine." A sliding cut, see p. 53, should be taken with the plane,

and sometimes it may be necessary to move the plane nearly at right

angles to the general direction of the grain. By these means even

refractory pieces of wood can be well smoothed. See also scrapers, p.

91.

The choking of a plane is the stoppage of the throat by shavings.

It may be due simply to the fact that the cutter is dull or that

it projects too far below the sole of the plane. In a wooden plane

choking is sometimes due to the crowding of shavings under some part

of the wedge. When the adjustable frog in a modern plane is improperly

placed choking may result. The frog should be far enough forward so

that the cutter rests squarely upon it.

Choking may, and most commonly does, take place because the cap does

not fit down tight on the cutter. This happens if the cap be nicked or

uneven. In consequence, minute shavings are driven between these two

irons and choking soon results. The remedy is to sharpen the cap, so

that its edge makes a close fit with the cutter. The fit may be made

still tighter by rubbing with a screwdriver the edge of the cap down

on the cutter after it is screwed in place.

In no tool is it more important to keep the cutter sharp than in the

plane. To remove the cutter, in order to sharpen it, first loosen the

clamp lever and remove the clamp. Carefully remove the cap and cutter

taking pains not to let the edge hit any part of the plane, then using

the clamp as a screwdriver, loosen the cap-screw and slide the cap

back along the slot in the cutter, where it can be held fast by a turn

of the cap-screw. The edge is now free and can readily be whetted.

When the cap needs to be entirely removed, for instance, for grinding,

after it has been slid along the cutter slot, as before, it is turned

at right angles to the cutter, and then slid down the slot until the

cap-screw unbuttons from the cutter. The object in sliding the cap up

the slot before turning it, is to prevent the danger of injuring the

edge. Some caps are now made with the buttonhole at the upper end of

the slot.

After sharpening, (see under sharpening, p. 117.) the order is

reversed for replacing the cutter. The cap is set at right angles to

the cutter, the cap-screw dropped into the slot, the cap is slid up

the slot, and turned into line with the cutter, and then slid down the

slot till the edge of the cap comes quite near the edge of the cutter.

Then the two are held firmly together with the left hand until the cap

screw is turned tight.

In replacing the cutter and cap in the plane, care should be taken not

to injure the edge and to see that the Y adjustment lever fits into

the little slot in the cap; then finally the lever is thrown down

tight. Then, by turning the plane sole upward and glancing down it,

the proper adjustments with the brass set-screw and lateral adjustment

lever are made. When the plane is not being used, it should rest

either on a pillow (a little strip of wood in the bench trough), or on

its side. In no case should it be dropped sole down flat on the bench.

The _block-plane_, Fig. 108, gets its name from the fact that it was

first made for planing off the ends of clap-boards, a process called

"blocking in".

[Illustration: Fig. 108. Section of Block-Plane.]

The names of the parts of the Bailey block-plane are[6]:

1. Cutter or bit or _plane-iron_.

2. Clamp or _lever cup_.

3. _Cap-screw_.

4. _Adjusting lever_.

5. _Adjusting nut_.

6. _Lateral adjustment_.

7. _Bottom_.

8. _Mouth piece_.

9. _Eccentric plate_.

10. _Knob_.

[Footnote 6: See footnote p. 70]

The block-plane was devised for use with one hand, as when it is used

by carpenters in planing pieces not readily taken to a vise or in

planing with a bench-hook. Hence it is made small, 3-1/2" to 8" long,

the clamp is rounded so as to act as a handle, and the cutter is

lowered to an angle of about 20° to make the plane easy to grasp. The

lower angle of the cutter makes it necessary that the bevel be on the

upper side. Otherwise, to give clearance, the bevel would have to be

made so long and so thin as to be weak. By putting the bevel up, the

angle between the wood and the cutter is maintained practically as in

the smooth-plane. Since the block-plane is intended chiefly for use

on end grain, no cap is needed to break the shavings. The adjustable

throat makes it possible to cut a very fine shaving. To facilitate the

cutting action, several forms of block-planes with a very low angle

are now made.

Where both hands are free to hold the plane, the block-plane has no

advantage over a smooth-plane, even on end grain. Moreover, the cutter

cannot be held so firmly in place as that of a smooth-plane, so that

it requires constant adjustment. Hence it is not an easy tool for

amateurs to handle. There is considerable lost motion in the adjusting

nut, and the set-screw, which acts as a knob, is likely to work loose

and be lost. It is hardly to be recommended as a part of the equipment

of the individual bench in school shops.

The piece to be planed with the block-plane may be held either in

the vise, end up, or on a bench-hook, Fig. 109. In end planing in the

vise, in order to avoid splintering the precaution should be taken to

trim off a corner on the undressed edge, as directed on page 73, or

else the planing must be done from both edges toward the center. The

sliding cut is much easier than the straight cut, and hence there is

a constant temptation to turn the plane at an angle perhaps at an

expense of the flat surface desired.

[Illustration: Fig. 109. Using the Block-Plane and Bench-Hook.]

In using the bench-hook the piece to be block-planed is placed with

the working edge against the block, with the end to be planed to the

right and flush with the edge of the bench-hook, in which position it

is held with the left hand. The block-plane, held in the right hand,

is placed on its side on the bench facing toward the work. In

planing, the left hand holds the work firmly against the block of the

bench-hook, pressing it somewhat to the right against the plane. The

right hand holds the side of the plane flat on the bench and presses

it to the left against the bench-hook and work. Held in this position

the plane is pushed forward and back until the end is smoothed.

Considerable practice is necessary to handle the block-plane well.

The _scrub-plane_ is a short plane in which the crown of the cutter,

Fig. 110, is quite curved. It is used to reduce surfaces rapidly.

The _scratch-plane_, Fig. 111, has a toothed cutter which scratches

fine lines along its course. It is used to roughen surfaces of hard

wood which are to be glued together, for otherwise the glue would not

adhere well. Some tropical woods are so hard that their surfaces can

be reduced only by a scratch-plane. It is also useful in preparing the

surface of a very cross-grained piece of wood which cannot be planed

without chipping. By first scratching it carefully in all directions,

it can then be scraped smooth. It is also called a _scraper-plane_,

because accompanying the plane is a scraper which can be inserted in

the same stock and inclined at any required angle. This plane-stock

prevents the scraper from unduly lowering some portions of the

surface. See also veneer-scraper, p. 91.

[Illustration: Fig. 110. Cutter of Scrub-Plane.]

[Illustration: Fig. 111. Scratch-Plane and Scraper-Plane.]

[Illustration: Fig. 112. Rabbet-Plane.]

[Illustration: Fig. 113. Molding-Plane.]

The _rabbeting-_ or _rebating-plane_, Fig. 112, is designed for use

in cutting out a rectangular recess, such as the rabbet on the back of

the picture-frames. In line with the right hand corner of the cutter

is a removable spur to score the wood so that the shaving which

follows may be cut out clean and not torn out. With the addition of a

guiding fence it is called a _filletster_. This may be used on either

the right or left side. In the form shown in Fig. 112, there is also a

depth gage.

In using this plane see that the corner of the cutter is in line with

the sole, and that both it and the spur are sharp. Set the fence and

the stop at the desired width and depth of the rabbet. At the first

stroke the spur will score the width. This and every stroke should

be taken as evenly and carefully as if it were the only one. In the

effort to keep the fence pressed close to the side of the wood, the

tendency is to tilt the plane over. This causes the very opposite

effect from that desired, for the spur runs off diagonally, as in Fig.

114.

[Illustration: Fig. 114. Result of Careless use of Rabbet-Plane.]

If this happens stop planing at once, clean out the recess properly

with a chisel and then proceed.

The _dado-plane_ is much like the rabbeting-plane, except that it

is provided with two spurs, one at each side of the cutting edge, to

score the wood before cutting.

The _molding-plane_, Fig. 113, as it name indicates, is for making

moldings of various forms; as, quarter-round, half-round, ogee, etc.

[Illustration: Fig. 115. Tonguing-and-Grooving Plane.]

The _tonguing-and-grooving-plane_, Fig. 115, is for matching boards,

i.e. making a tongue in one to fit into a groove in another. See Fig.

269, No. 72, p. 182.

The _circular-plane_, Fig. 116, has a flexible steel face which can

be adjusted to any required arc, convex or concave, so that curved

surfaces may be planed.

[Illustration: Fig. 116. Circular-Plane.]

The _universal plane_, Fig. 117, is a combination of various molding-,

rabbeting-, matching- and other planes. It is capable of many

adjustments and applications. The principal parts of this plane are:

a _main stock_, _A_, with two sets of transverse sliding arms, a

_depth-gage_, _F_, adjusted by a screw, and a _slitting cutter_ with

stop, a _sliding section_, _B_, with a vertically adjustable bottom,

the _auxiliary center bottom_, _C_, to be placed when needed in front

of the cutter as an extra support or stop. This bottom is adjustable

both vertically and laterally. _Fences_, _D and E_. For fine work,

fence _D_ has a lateral adjustment by means of a thumb-screw. The

fences can be used on either side of the plane, and the rosewood

guides can be tilted to any desired angle up to 45°, by loosening the

screws on the face. Fence _E_ can be reversed for center-beading wide

boards. For work thinner than the depth of the fence, the work

may overhang the edge of the bench and fence _E_ be removed. An

_adjustable stop_, to be used in beading the edges of matched boards,

is inserted on the left side of the sliding section _B_. A great

variety of cutters are supplied, such as: molding, matching,

sash, beading, reeding, fluting, hollow, round, plow, rabbet, and

filletster. Special shapes can be obtained by order.

[Illustration: Fig. 117. Universal Plane.]

_The Use of the Universal Plane._ Insert the proper cutter, adjusting

it so that the portion of it in line with the main stock, _A_, will

project below the sole the proper distance for cutting.

Adjust the bottom of the sliding section, _B_, so that the lowest

portion of the cutter will project the proper distance below it for

cutting. Tighten the check nuts on the transverse arms and _then_

tighten the thumb-screws which secure the sliding section to the arms.

The sliding section is not always necessary, as in a narrow rabbet or

bead.

When an additional support is needed for the cutter, the auxiliary

center bottom, _C_, may be adjusted in front of it. This may also be

used as a stop.

[Illustration: Fig. 118. Iron Spokeshave.]

[Illustration: Fig. 119. Pattern-maker's Spokeshave.]

Adjust one or both of the fences, _D_ and _E_, and fasten with the

thumb-screws. Adjust the depth-gage, _F_, at the proper depth.

For a _dado_ remove the fences and set the spurs parallel with the

edges of the cutter. Insert the long adjustable stop on the left hand

of the sliding section. For slitting, insert the cutter and stop on

the right side of the main stock and use either fence for a guide.

For a _chamfer_, insert the desired cutter, and tilt the rosewood

guides on the fences to the required angle. For _chamfer beading_ use

in the same manner, and gradually feed the cutter down by means of the

adjusting thumb-nut.

There are also a number of planelike tools such as the following:

The _spoke-shave_, Fig. 118, works on the same principle as a plane,

except that the guiding surface is very short. This adapts it to work

with curved outlines. It is a sort of regulated draw-shave. It is

sometimes made of iron with an adjustable mouth, which is a convenient

form for beginners to use, and is easy to sharpen. The _pattern-makers

spokeshave_, Fig. 119, which has a wooden frame, is better suited to

more careful work. The method of using the spokeshave is shown in Fig.

120. (See p. 100.)

[Illustration: Fig. 120. Using a Spokeshave.]

The _router-plane_, Figs. 121 and 122, is used to lower a certain part

of a surface and yet keep it parallel with the surrounding part, and

it is particularly useful in cutting panels, dadoes, and grooves. The

cutter has to be adjusted for each successive cut. Where there are a

number of dadoes to be cut of the same depth, it is wise not to finish

them one at a time, but to carry on the cutting of all together,

lowering the cutter after each round. In this way all the dadoes will

be finished at exactly the same depth.

[Illustration: Fig. 121. Router-Plane.]

The _dowel-pointer_, Fig. 123, is a convenient tool for removing the

sharp edges from the ends of dowel pins. It is held in a brace. The

cutter is adjustable and is removable for sharpening.

The _cornering tool_, Fig. 124, is a simple device for rounding sharp

corners. A cutter at each end cuts both ways so that it can be used

with the grain without changing the position of the work. The depth of

the cut is fixed.

[Illustration: Fig. 122. Using a Router-Plane.]

2. BORING TOOLS.

Some boring tools, like awls, force the material apart, and some, like

augers, remove material.

The _brad-awl_, Fig. 125, is wedge-shaped, and hence care needs to

be taken in using it to keep the edge across the grain so as to avoid

splitting the wood, especially thin wood. The size is indicated by the

length of the blade when new,--a stupid method. The awl is useful for

making small holes in soft wood, and it can readily be sharpened by

grinding.

[Illustration: Fig. 123. Dowel-Pointer.]

[Illustration: Fig. 124. Cornering Tool.]

[Illustration: Fig. 125. Brad-Awl.]

[Illustration: Fig. 126. Twist-Drill.]

[Illustration: Fig. 127. Twist-Bit.]

[Illustration: Fig. 128. German Gimlet-Bit.]

[Illustration: Fig. 129. Bit-Point Drill.]

[Illustration: Fig. 130. Auger-Bit.]

[Illustration: Fig. 131. Plug-Cutter.]

[Illustration: Fig. 132. Center-Bit.]

[Illustration: Fig. 133. Foerstner Auger-Bit.]

[Illustration: Fig. 134. Expansive-Bit.]

[Illustration: Fig. 135. Reamer.]

[Illustration: Fig. 136. Rose Countersink.]

_Gimlets_ and _drills_ are alike in that they cut away material, but

unlike in that the cutting edge of the gimlet is on the side, while

the cutting edge of the drill is on the end.

_Twist-drills_, Fig. 126, are very hard and may be used in drilling

metal. They are therefore useful where there is danger of meeting

nails, as in repair work. Their sizes are indicated by a special drill

gage, Fig. 220, p. 117.

_Twist-bits_, Fig. 127, are like twist-drills except that they are not

hard enough to use for metal. Their sizes are indicated on the tang

in 32nds of an inch. Both twist-bits and drill-bits have the advantage

over gimlet-bits in that they are less likely to split the wood.

Twist-bits and twist-drills are sharpened on a grindstone, care being

taken to preserve the original angle of the cutting edge so that the

edge will meet the wood and there will be clearance.

_German gimlet-bits_, Fig. 128, have the advantage of centering well.

The size is indicated on the tang in 32nds of an inch. They are useful

in boring holes for short blunt screws as well as deep holes. They

cannot be sharpened readily but are cheap and easily replaced.

_Bit-point drills_, Fig. 129, are useful for accurate work, but are

expensive.

_Auger-bits_, Fig. 130, have several important features. The spur

centers the bit in its motion, and since it is in the form of a

pointed screw draws the auger into the wood. Two sharp nibs on either

side score the circle, out of which the lips cut the shavings, which

are then carried out of the hole by the main screw of the tool. The

size of auger-bits is indicated by a figure on the tang in 16ths of an

inch. Thus 9 means a diameter of 9/16".

There are three chief precautions to be taken in using auger-bits. (1)

One is to bore perpendicularly to the surface. A good way to do this

is to lay the work flat, either on the bench or in the vise, and sight

first from the front and then from the side of the work, to see that

the bit is perpendicular both ways. The test may also be made with the

try-square, Fig. 137, or with a plumb-line, either by the worker,

or in difficult pieces, by a fellow worker. The sense of

perpendicularity, however, should constantly be cultivated. (2)

Another precaution is that, in thru boring, the holes should not be

bored quite thru from one side, lest the wood be splintered off on the

back. When the spur pricks thru, the bit should be removed, the piece

turned over, and the boring finished, putting the spur in the hole

which is pricked thru in boring from the first side. It is seldom

necessary to press against the knob of the brace in boring, as the

thread on the spur will pull the bit thru, especially in soft wood.

Indeed, as the bit reaches nearly thru the board, if the knob is

gently pulled back, then when the spur pricks thru the bit will

be pulled out of its hole. This avoids the necessity of constantly

watching the back of the board to see if the spur is thru. (3) In stop

boring, as in boring for dowels or in making a blind mortise, care

should be taken not to bore thru the piece. For this purpose an

auger-bit-gage, Fig. 219, p. 116, may be used, or a block of wood of

the proper length thru which a hole has been bored, may be slipped

over the bit, or the length of bit may be noted before boring, and

then the length of the projecting portion deducted, or the number of

turns needed to reach the required depth may be counted on a trial

piece. Tying a string around a bit, or making a chalk mark on it is

folly.

[Illustration: Fig. 137. Using a Try-Square as a Guide in Boring.]

Auger-bits are sharpened with an auger-bit file, Fig. 142, p. 90, a

small flat file with two narrow safe edges at one end and two wide

safe edges at the other. The "nibs" should be filed on the inside so

that the diameter of the cut may remain as large as that of the body

of the bit. The cutting lip should be sharpened from the side toward

the spur, care being taken to preserve the original angle so as to

give clearance. If sharpened from the upper side, that is, the side

toward the shank, the nibs will tend to become shorter.

The _plug-cutter_, Fig. 131, is useful for cutting plugs with which to

cover the heads of screws that are deeply countersunk.

_Center-bits_, Fig. 132, work on the same principle as auger-bits,

except that the spurs have no screw, and hence have to be pushed

forcibly into the wood. Sizes are given in 16ths of an inch. They are

useful for soft wood, and in boring large holes in thin material which

is likely to split. They are sharpened in the same way as auger-bits.

_Foerstner bits_, Fig. 133, are peculiar in having no spur, but

are centered by a sharp edge around the circumference. The size is

indicated on the tang, in 16ths of an inch. They are useful in boring

into end grain, and in boring part way into wood so thin that a spur

would pierce thru. They can be sharpened only with special appliances.

_Expansive-bits_, Fig. 134, are so made as to bore holes of different

sizes by adjusting the movable nib and cutter. There are two sizes,

the small one with two cutters, boring from 1/2" to 1-1/2" and the

large one with three cutters boring from 7/8" to 4". They are very

useful on particular occasions, but have to be used with care.

_Reamers_, Fig. 135, are used for enlarging holes already made. They

are made square, half-round and six cornered in shape.

_Countersinks_, Fig. 136, are reamers in the shape of a flat cone, and

are used to make holes for the heads of screws. The rose countersink

is the most satisfactory form.

[Illustration: Fig. 138. Washer-Cutter.]

The _washer-cutter_, Fig. 138, is useful not only for cutting

out washers but also for cutting holes in thin wood. The size is

adjustable.

3. CHOPPING TOOLS.

The primitive celt, which was hardly more than a wedge, has been

differentiated into three modern hand tools, the _chisel_, see above,

p. 53, the _ax_, Fig. 139, and the _adze_, Fig. 141.

The _ax_ has also been differentiated into the _hatchet_, with a short

handle, for use with one hand, while the ax-handle is long, for use

with two hands. Its shape is an adaption to its manner of use. It is

oval in order to be strongest in the direction of the blow and also

in order that the axman may feel and guide the direction of the blade.

The curve at the end is to avoid the awkward raising of the left

hand at the moment of striking the blow, and the knob keeps it from

slipping thru the hand. In both ax and hatchet there is a two-beveled

edge. This is for the sake of facility in cutting into the wood at any

angle.

There are two principal forms, the common ax and the two bitted ax,

the latter used chiefly in lumbering. There is also a wedge-shaped ax

for splitting wood. As among all tools, there is among axes a great

variety for special uses.

[Illustration: Fig. 139. Ax.]

[Illustration: Fig. 140. Shingling Hatchet.]

[Illustration: Fig. 141. Carpenter's Adze.]

The _hatchet_ has, beside the cutting edge, a head for driving nails,

and a notch for drawing them, thus combining three tools in one. The

shingling hatchet, Fig. 140, is a type of this.

The _adze_, the carpenter's house adze, Fig. 141, is flat on the lower

side, since its use is for straightening surfaces.

WOOD HAND TOOLS.

REFERENCES:[*]

(1) Cutting.

Goss, p. 22.

Smith, R. H., pp. 1-8.

Chisel.

Barnard, pp. 59-73.

Selden, pp. 44-50, 145-147.

Barter, pp. 93-96.

Griffith, pp. 53-64.

Goss, pp. 20-26.

Sickels, pp. 64-67.

Wheeler, 357, 421, 442.

Knife.

Barnard, pp. 48-58.

Selden, pp. 26-28, 158.

Saw.

Griffith, pp. 20-27.

Barnard, pp. 114-124.

Selden, pp. 41-43, 179-182.

Wheeler, pp. 466-473.

Hammacher, pp. 309-366.

Goss, pp. 26-41.

Sickels, pp. 76-79, 84.

Smith, R. H., 43-55.

Diston, pp. 129-138.

Plane.

Barnard, pp. 74-80.

Selden, pp. 11-26, 165-175.

Sickels pp. 72-75, 116.

Wheeler, pp. 445-458.

Hammacher, pp. 377-400.

Smith, R. H., 16-31.

Larsson, p. 19.

Goss, pp. 41-52.

Barter, pp. 96-109.

Griffith, pp. 28-45.

(2) Boring Tools.

Barnard, pp. 125-135.

Goss, pp. 53-59.

Griffith, pp. 47-52.

Seldon, pp. 38-40, 141-144.

Wheeler, pp. 353-356.

(3) Chopping Tools.

Barnard, pp. 80-88.

[Footnote *: For general bibliography see p. 4.]

CHAPTER IV, CONTINUED.

WOOD HAND TOOLS.

4. SCRAPING TOOLS.

Scraping tools are of such nature that they can only abrade or smooth

surfaces.

[Illustration: Fig. 142. Auger-Bit-File.]

[Illustration: Fig. 143. Single-Cut Blunt, Flat, Bastard File.]

[Illustration: Fig. 144. Three-Square Single-Cut File.]

[Illustration: Fig. 145. Open Cut, Taper, Half-Round File.]

[Illustration: Fig. 146. Double-Cut File.]

[Illustration: Fig. 147. Cabinet Wood-Rasp.]

[Illustration: Fig. 148. File-Card.]

_Files._ Figs. 142-146, are formed with a series of cutting edges or

teeth. These teeth are cut when the metal is soft and cold and

then the tool is hardened. There are in use at least three thousand

varieties of files, each of which is adapted to its particular

purpose. Lengths are measured from point to heel exclusive of the

tang. They are classified: (1) according to their outlines into

blunt, (i. e., having a uniform cross section thruout), and taper;

(2) according to the shape of their cross-section, into flat, square,

three-square or triangular, knife, round or rat-tail, half-round,

etc.; (3) according to the manner of their serrations, into single cut

or "float" (having single, unbroken, parallel, chisel cuts across the

surface), double-cut, (having two sets of chisel cuts crossing each

other obliquely,) open cut, (having series of parallel cuts, slightly

staggered,) and safe edge, (or side,) having one or more uncut

surfaces; and (4) according to the fineness of the cut, as rough,

bastard, second cut, smooth, and dead smooth. The "mill file," a very

common form, is a flat, tapered, single-cut file.

[Illustration: Fig. 149. a. Diagram of a Rasp Tooth. b. Cross-Section

of a Single-Cut File.]

_Rasps_, Fig. 147, differ from files in that instead of having

cutting teeth made by lines, coarse projections are made by making

indentations with a triangular point when the iron is soft. The

difference between files and rasps is clearly shown in Fig. 149.

It is a good rule that files and rasps are to be used on wood only

as a last resort, when no cutting tool will serve. Great care must be

taken to file flat, not letting the tool rock. It is better to file

only on the forward stroke, for that is the way the teeth are made to

cut, and a flatter surface is more likely to be obtained.

Both files and rasps can be cleaned with a _file-card_, Fig. 148. They

are sometimes sharpened with a sandblast, but ordinarily when dull are

discarded.

[Illustration: Fig. 150. Molding-Scrapers.]

_Scrapers_ are thin, flat pieces of steel. They may be rectangular, or

some of the edges may be curved. For scraping hollow surfaces curved

scrapers of various shapes are necessary. Convenient shapes are shown

in Fig. 150. The cutting power of scrapers depends upon the delicate

burr or feather along their edges. When properly sharpened they take

off not dust but fine shavings. Scrapers are particularly useful in

smoothing cross-grained pieces of wood, and in cleaning off glue, old

varnish, etc.

There are various devices for holding scrapers in frames or handles,

such as the scraper-plane, Fig. 111, p. 79, the veneer-scraper, and

box-scrapers. The _veneer-scraper_, Fig. 151, has the advantage that

the blade may be sprung to a slight curve by a thumb-screw in the

middle of the back, just as an ordinary scraper is when held in the

hands.

In use, Fig. 152, the scraper may be either pushed or pulled. When

pushed, the scraper is held firmly in both hands, the fingers on the

forward and the thumbs on the back side. It is tilted forward, away

from the operator, far enough so that it will not chatter and is bowed

back slightly, by pressure of the thumbs, so that there is no risk of

the corners digging in. When pulled the position is reversed.

[Illustration: Fig. 151. Using a Veneer-Scraper.]

One method of sharpening the scraper is as follows: the scraper is

first brought to the desired shape, straight or curved. This may be

done either by grinding on the grindstone or by filing with a smooth,

flat file, the scraper, while held in a vise. The edge is then

carefully draw-filed, i. e., the file, a smooth one, is held (one hand

at each end) directly at right angles to the edge of the scraper, Fig.

153, and moved sidewise from end to end of the scraper, until the edge

is quite square with the sides. Then the scraper is laid flat on the

oilstone and rubbed, first on one side and then on the other till the

sides are bright and smooth along the edge, Fig. 154. Then it is

set on edge on the stone and rubbed till there are two sharp square

corners all along the edge, Fig. 155. Then it is put in the vise again

and by means of a burnisher, or scraper steel, both of these corners

are carefully turned or bent over so as to form a fine burr. This is

done by tipping the scraper steel at a slight angle with the edge and

rubbing it firmly along the sharp corner, Fig. 156.

[Illustration: Fig. 152. Using a Cabinet-Scraper.]

To resharpen the scraper it is not necessary to file it afresh every

time, but only to flatten out the edges and turn them again with

slightly more bevel. Instead of using the oilstone an easier, tho

less perfect, way to flatten out the burr on the edges is to lay the

scraper flat on the bench near the edge. The scraper steel is then

passed rapidly to and fro on the flat side of the scraper, Fig. 157.

After that the edge should be turned as before.

[Illustration: Fig. 153. Sharpening a Cabinet-Scraper: 1st Step,

Drawfiling.]

_Sandpaper._ The "sand" is crushed quartz and is very hard and sharp.

Other materials on paper or cloth are also used, as carborundum,

emery, and so on. Sandpaper comes in various grades of coarseness from

No. 00 (the finest) to No. 3, indicated on the back of each sheet. For

ordinary purposes No. 00 and No. 1 are sufficient. Sandpaper sheets

may readily be torn by placing the sanded side down, one-half of

the sheet projecting over the square edge of the bench. With a quick

downward motion the projecting portion easily parts. Or it may be torn

straight by laying the sandpaper on a bench, sand side down, holding

the teeth of a back-saw along the line to be torn. In this case, the

smooth surface of the sandpaper would be against the saw.

[Illustration: Fig. 154. Sharpening a Cabinet-Scraper: 2nd Step,

Whetting.]

[Illustration: Fig. 155. Sharpening a Cabinet-Scraper: 3rd Step,

Removing the Wire-Edge.]

Sandpaper should never be used to scrape and scrub work into shape,

but only to obtain an extra smoothness. Nor ordinarily should it be

used on a piece of wood until all the work with cutting tools is done,

for the fine particles of sand remaining in the wood dull the edge of

the tool. Sometimes in a piece of cross-grained wood rough places will

be discovered by sandpapering. The surface should then be wiped free

of sand and scraped before using a cutting tool again. In order to

avoid cross scratches, work should be "sanded" with the grain, even if

this takes much trouble. For flat surfaces, and to touch off edges,

it is best to wrap the sandpaper over a rectangular block of wood,

of which the corners are slightly rounded, or it may be fitted over

special shapes of wood for specially shaped surfaces. The objection

to using the thumb or fingers instead of a block, is that the soft

portions of the wood are cut down faster than the hard portions,

whereas the use of a block tends to keep the surface even.

[Illustration: Fig. 156. Sharpening a Cabinet-Scraper: 4th Step,

Turning the Edge.]

_Steel wool_ is made by turning off fine shavings from the edges of

a number of thin discs of steel, held together in a lathe. There

are various grades of coarseness, from No. 00 to No. 3. Its uses

are manifold: as a substitute for sandpaper, especially on curved

surfaces, to clean up paint, and to rub down shellac to an "egg-shell"

finish. Like sandpaper it should not be used till all the work with

cutting tools is done. It can be manipulated until utterly worn out.

5. POUNDING TOOLS.

The _hammer_ consists of two distinct parts, the head and the handle.

The head is made of steel, so hard that it will not be indented by

hitting against nails or the butt of nailsets, punches, etc., which

are comparatively soft. It can easily be injured tho, by being driven

against steel harder than itself. The handle is of hickory and of an

oval shape to prevent its twisting in the hand.

[Illustration: Fig. 157. Resharpening a Cabinet-Scraper: Flattening

the Edge.]

Hammers may be classified as follows: (1) hammers for striking blows

only; as, the blacksmith's hammer and the stone-mason's hammer, and

(2) compound hammers, which consist of two tools combined, the face

for striking, and the "peen" which may be a claw, pick, wedge, shovel,

chisel, awl or round head for other uses. There are altogether about

fifty styles of hammers varying in size from a jeweler's hammer to

a blacksmith's great straight-handled sledge-hammer, weighing twenty

pounds or more. They are named mostly according to their uses; as,

the riveting-hammer, Fig. 159, the upholsterer's hammer, Fig. 160,

the veneering-hammer, Fig. 162, etc. Magnetized hammers, Fig. 161, are

used in many trades for driving brads and tacks, where it is hard to

hold them in place with the fingers.

[Illustration: Fig. 158. Claw-Hammer.]

[Illustration: Fig. 159. Riveting-Hammer.]

[Illustration: Fig. 160. Upholster's Hammer.]

[Illustration: Fig. 161. Magnetized Hammer.]

[Illustration: Fig. 162. Veneering-Hammer.]

In the "bell-faced" hammer, the face is slightly convex, in order

that the last blow in driving nails may set the nail-head below

the surface. It is more difficult to strike a square blow with it than

with a plain-faced hammer. For ordinary woodwork the plain-faced, that

is, flat-faced claw-hammer, Fig. 158, is best. It is commonly used in

carpenter work.

It is essential that the face of the hammer be kept free from glue in

order to avoid its sticking on the nail-head and so bending the nail.

Hammers should be used to hit iron only; for hitting wood, mallets

are used. In striking with the hammer, the wrist, the elbow and the

shoulder are one or all brought into play, according to the hardness

of the blow. The essential precautions are that the handle be grasped

at the end, that the blow be square and quick, and that the wood be

not injured. At the last blow the hammer should not follow the nail,

but should be brought back with a quick rebound. To send the nail

below the surface, a nailset is used. (See below.)

[Illustration: Fig. 163. Drawing a Nail with Claw-Hammer.]

The claw is used for extracting nails. To protect the wood in

withdrawing a nail a block may be put under the hammer-head. When

a nail is partly drawn, the leverage can be greatly increased by

continuing to block up in this way, Fig. 163.

[Illustration: Fig. 164. Mallets.]

The _mallet_, Fig. 164, differs from the hammer in having a wooden

instead of a steel head. A maul or beetle is a heavy wooden mallet.

The effect of the blow of a mallet is quite different from that of

a hammer, in that the force is exerted more gradually; whereas the

effect of the hammer blow is direct, immediate, and local, and is

taken up at once. But a mallet continues to act after the first

impulse, pushing, as it were. This is because of the elasticity of the

head. A chisel, therefore, should always be driven with a mallet, for

the chisel handle would soon go to pieces under the blows of a hammer,

because of their suddenness; whereas the mallet blow which is slower

will not only drive the blade deeper with the same force, but will

not injure the handle so rapidly. Mallet-heads are made square,

cylindrical, and barrel-shaped. Carver's mallets are often turned from

one piece, hammer and head on one axis.

_Nailsets_, Fig. 165, are made with hardened points, but softer butts,

so that the hammer will not be injured. They were formerly made square

when nail heads were square, but now round ones are common. To obviate

slipping, some have "cup points," that is, with a concave tip, and

some spur points.

[Illustration: Fig. 165. Using a Nailset.]

To keep the nailset in its place on the nail-head it may be held

closely against the third finger of the left hand, which rests on the

wood close to the nail. When a nailset is lacking, the head of a brad,

held nearly flat, may be used. But care is necessary to avoid bruising

the wood.

6. HOLDING TOOLS.

A. _Tools for Holding Work._

The advance in ease of handworking may largely be measured by the

facilities for holding materials or other tools. The primitive man

used no devices for holding except his hands and feet. The Japanese,

who perhaps are the most skilful of joiners, still largely use their

fingers and toes. On the other hand, Anglo-Saxons have developed an

enormous variety of methods for holding work and tools.

[Illustration: Fig. 166. Bench made with Pinned Mortise-and-Tenon

Joints, Low Back.]

[Illustration: Fig. 167. Woodworking Bench used at Pratt Institute,

Showing Self-Adjusting Upright Vise.]

_Benches._ The essential features of a work-bench are a firm, steady

table with a vise and places for tools. The joints are either pinned

or wedged mortise-and-tenon, or draw-bolt joints. The best benches

are made of maple, the tops being strips joined or tongued-and-grooved

together. It is common also to have a trough at the back of the top

of the bench, i. e., a space 6" or 8" wide, set lower than the upper

surface, in which tools may be placed so as not to roll off. A low

pillow, fastened at the left hand end of the trough, on which to set

planes in order that the edge of the cutter may not be injured, is an

advantage. The tool-rack is of capital importance. It has been common

in school benches to affix it to a board, which rises considerably

above the top of the bench, Fig. 169, but a better plan is to have the

top of it no higher than the bench-top, Fig. 166. Then the light on

the bench is not obscured, and when a flat top is needed for large

work it can readily be had by removing the tools. Elaborate benches

with lock drawers are also much used in the shops of large city

schools.

[Illustration: Fig. 168. A Rapid-Acting Vise.]

_Vises_ for holding wood are of three general styles, (1) those with

an upright wooden jaw, Fig. 167, which holds wide pieces of work well.

They are now made with an automatic adjusting device by which the jaw

and the face of the bench are kept parallel; (2) wooden vises with a

horizontal jaw, guided by parallel runners, Fig. 166, and, (3) metal

rapid-acting vises, Fig. 168. The latter are the most durable and

in most respects more convenient. Special vises are also made for

wood-carvers, for saw-filing, etc.

[Illustration: Fig. 169. Holding a Large Board in Vise for Planing.]

The best woodworking benches are equipped with both side- and

tail-vises. The tail-vise is supplemented by movable bench-stops for

holding pieces of different lengths. In planing the side of a board it

is held in place between the tail-vise and one of the bench-stops. A

board should not be squeezed sidewise between the jaws of a vise when

it is to be planed, lest it be bent out of shape. In planing the edge

of a board it is ordinarily held in the side-vise. A long board, one

end of which is in the vise, may also need to be supported at the

other end. This may be done by clamping to it a handscrew, the jaw of

which rests on the top of the bench, Fig. 169. When the vise is likely

to be twisted out of square by the insertion of a piece of wood at one

end of it, it is well to insert another piece of equal thickness at

the other end of the vise to keep it square, as in Fig. 120, p. 82. In

this case, (Fig. 120,) the extra piece also supports the piece being

worked upon.

[Illustration: Fig. 170. Saw-Horse.]

The vise is also of great use in carrying on many other processes, but

a good workman does not use it to the exclusion of the saw-horse and

bench-hook.

Horses are of great use both for the rough sawing of material and in

supporting large pieces during the process of construction. The common

form is shown in Fig. 170, but a more convenient form for sawing has

an open top, as in Fig. 171.

[Illustration: Fig. 171. Saw-Horse.]

The _picture-frame-vise_, Fig. 172, is a very convenient tool for

making mitered joints, as in picture-frames. The vise holds two sides

firmly so that after gluing they may be either nailed together or a

spline inserted in a saw cut previously made. See Fig. 268, No. 55, p.

181. If the last joint in a picture-frame does not quite match, a kerf

may be sawn at the junction of the two pieces, which can then be drawn

close together.

[Illustration: Fig. 172. Picture-Frame-Vise.]

_Handscrews_, Fig. 173, consist of four parts, the shoulder jaw and

the screw jaw, made of maple, and the end spindle and the middle

spindle, made of hickory. The parts when broken can be bought

separately. Handscrews vary in size from those with jaws four inches

long to those with jaws twenty-two inches long. The best kind are

oiled so that glue will not adhere to them. In adjusting the jaws, if

the handle of the middle spindle is held in one hand, and the handle

of the end spindle in the other hand, and both are revolved together,

the jaws may be closed or opened evenly, Fig. 174. In use care must

be taken to keep the jaws parallel, in order to obtain the greatest

pressure and to prevent the spindles from being broken. It is always

important to have the jaws press on the work evenly. To secure

this, the middle spindle should be tightened first, and then the end

spindle. Handscrews are convenient for a great variety of uses, as

clamping up glued pieces, holding pieces together temporarily for

boring, Fig. 247, p. 153, holding work at any desired angle in the

vise, as for chamfering or beveling, Fig. 175, etc.

[Illustration: Fig. 173. Handscrew.]

_Clamps_ are made of both wood and iron, the most satisfactory for

speed, strength, and durability are steel-bar carpenter clamps, Fig.

176. They vary in length from 1-1/2 ft. to 8 ft. The separate parts

are the steel bar A, the cast-iron frame B, the tip C into which fits

the screw D, on the other end of which is the crank E, and the slide F

with its dog G, which engages in the notches on the bar. Any part, if

broken, can be replaced separately.

[Illustration: Fig. 174. Adjusting Handscrew.]

_Iron Handscrews_, also called C clamps and carriage-makers' clamps.

Fig. 177, are useful in certain kinds of work, as in gluing in special

places and in wood-carving. All iron clamps need blocks of soft wood

to be placed between them and the finished work.

_Pinch-dogs_, Fig. 178, are a convenient device for drawing together

two pieces of wood, when injury to the surfaces in which they are

driven does not matter. They vary in size from 3/4" to 2-3/4". For

ordinary purposes the smallest size is sufficient. For especially fine

work, double-pointed tacks, properly filed, are convenient.

The _bench-hook_, Fig. 179, is a simple device for holding firmly

small pieces of work when they are being sawn, chisled, etc. It also

saves the bench from being marred. The angles should be kept exactly

square.

[Illustration: Fig. 175. Using a Handscrew to hold a Board at an

Angle.]

The _miter-box_, Fig. 180, is a similar device with the addition of

a guide for the saw. The _iron miter-box_, Fig. 181, with the saw

adjustable to various angles, insures accurate work.

Such tools as _pliers_, Fig. 182, _pincers_, Fig. 183, and _nippers_,

Fig. 184, made for gripping iron, are often useful in the woodworking

shop. So are various sorts of _wrenches_; as fixed, socketed,

adjustable, monkey- and pipe-wrenches.

[Illustration: Fig. 176. Steel-Bar Carpenter's Clamp. a. Steel Bar. b.

Frame. c. Tip. d. Screw. e. Crank. f. Slide. g. Dog.]

[Illustration: Fig. 177. Iron Handscrew, (Carriage-Maker's Clamp).]

[Illustration: Fig. 178. Pinch-Dog.]

B. _Tools for holding other tools._

The _brace_ or _bit-stock_, Fig. 185, holds all sorts of boring tools

as well as screwdrivers, dowel-pointers, etc. The simple brace or

bit-stock consists of a chuck, a handle, and a knob, and is sufficient

for ordinary use; but the ratchet-brace enables the user to bore near

to surfaces or corners where a complete sweep cannot be made. It is

also useful where sufficient power can be applied only at one part of

the sweep. By means of pawls which engage in the ratchet-wheel, the

bit can be turned in either direction at the will of the user. The

size of the brace is indicated by the "sweep," that is, the diameter

of the circle thru which the swinging handle turns. To insert a bit

or other tool, Fig. 186, grasp firmly with one hand the sleeve of the

chuck pointing it upward, and revolve the handle with the other hand,

unscrewing the sleeve until the jaws open enough to admit the whole

tang of the bit. Then reverse the motion and the bit will be held

tightly in place. Various hand-, breast-, bench-, bow-drills and

automatic drills are of use in doing quick work and for boring small

holes, Fig. 187.

[Illustration: Fig. 179. Bench-Hook.]

[Illustration: Fig. 180. Miter-Box.]

[Illustration: Fig. 181. Iron Miter-Box.]

The _screwdriver_, Fig. 188, is a sort of holding tool for turning,

and so driving screws. Various devices have been tried to prevent the

twisting in the handle. This is now practically assured in various

makes. The other important matter in a screwdriver is that the point

be of the right temper, so as neither to bend nor to break. If the

corners break they can be reground, but care should be taken not to

make the angle too obtuse or the driver will slip out of the slot in

the screw-head. The bevel should have a long taper. A shop should be

equipped with different sizes of screwdrivers to fit the different

sizes of screws. Screwdrivers vary in size, the shank ranging in

length from 2-1/2" to 18". A long screwdriver is more powerful than a

short one, for the screwdriver is rarely exactly in line with the

axis of the screw, but the handle revolves in a circle. This means an

increased leverage, so that the longer the screwdriver, the greater

the leverage.

[Illustration: Fig. 182. Pliers.]

[Illustration: Fig. 183. Pincers.]

[Illustration: Fig. 184. Nippers.]

[Illustration: Fig. 185. Ratchet-Brace.]

For heavy work, screwdriver-bits, Fig. 189, in a bit-stock are useful,

and for quick work, the spiral screwdriver, Fig. 190, and for small

work, the ratchet-screwdriver.

7. MEASURING AND MARKING TOOLS.

It is a long step from the time when one inch meant the width of the

thumb, and one foot meant the length of the foot, to the measuring

of distances and of angles which vary almost infinitesimally. No such

accuracy is necessary in measuring wood as in measuring metal, but

still there is a considerable variety of tools for this purpose.

[Illustration: Fig. 186. Inserting a Bit in Stock.]

[Illustration: Fig. 187. Hand-Drill.]

[Illustration: Fig. 188. Screwdriver.]

[Illustration: Fig. 189. Screwdriver-Bit.]

[Illustration: Fig. 190. Spiral Screwdriver.]

For measuring distances, the _rule_, Fig. 191, is the one in most

common use. It is usually made of boxwood. For convenience it is

hinged so as to fold. A rule is called "two-fold" when it is made of

two pieces, "four-fold" when made of four pieces, etc. When measuring

or marking from it, it can be used more accurately by turning it on

edge, so that the lines of the graduations may come directly against

the work. The one in most common use in school shops, is a two-foot,

two-fold rule. Some instructors prefer to have pupils use a four-fold

rule, because that is the form commonly used in the woodworking

trades. Steel bench-rules, Fig. 192, are satisfactory in school work

because unbreakable and because they do not disappear so rapidly as

pocket rules. They need to be burnished occasionally.

[Illustration: Fig. 191. Two-Foot Rule. Two Fold.]

[Illustration: Fig. 192. Steel Bench-Rule.]

[Illustration: Fig. 193. Back of Steel Square, Brace Measure.]

The _steel square_, Figs. 193, 194, 196, 197, is useful, not only as a

straight-edge and try-square, but also for a number of graduations and

tables which are stamped on it. There are various forms, but the

one in most common use consists of a blade or "body" 24"×2" and a

"tongue," 16"×1-1/2", at right angles to each other. Sargent's trade

number for this form is 100. It includes graduations in hundredths,

thirty-seconds, sixteenths, twelfths, tenths, and eighths of an

inch, also a brace-measure, an eight-square measure, and the Essex

board-measure. Another style, instead of an Essex board-measure, and

the hundredths graduation has a rafter-table. The side upon which the

name of the maker is stamped, is called the "face," and the reverse

side the "back."

The brace-measure is to be found along the center of the back of the

tongue, Fig. 193. It is used thus: the two equal numbers set one above

the other represent the sides of a square, and the single number to

their right, represents in inches and decimals, the diagonal of that

square. E. g., 54/54 76.37 means that a square the sides of which are

54" would have a diagonal of 76.37".

For determining the length of the long side (hypothenuse) of a right

angle triangle, when the other two given sides are not equal, the foot

rule, or another steel square may be laid diagonally across the blade

and arm, and applied directly to the proper graduations thereon, and

the distance between them measured on the rule. If the distance to

be measured is in feet, use the 1/12" graduations on the back of the

square.

[Illustration: Fig. 194. Face of Steel Square, Octagon,

"Eight-Square," Scale.]

To use the octagonal (or 8-square) scale, Fig. 194, which is along the

center of the face of the tongue, with the dividers, take the number

of spaces in the scale to correspond with the number of inches the

piece of wood is square, and lay this distance off from the center

point, on each edge of the board. Connect the points thus obtained,

diagonally across the corners, and a nearly exact octagon will be had.

E.g., on a board 12" square, Fig. 195, find A.B.C.D., the centers

of each edge. Now with the dividers take 12 spaces from the 8-square

scale. Lay off this distance on each side as A' A" from A, B' B" from

B, etc. Now connect A" with B', B" with C', C" with D', D" with A',

and the octagon is obtained.

[Illustration: Fig. 195. Method of Using the Eight-Square Scale on the

Steel-Square.]

In making a square piece of timber octagonal, the same method is used

on the butt, sawed true. When the distance from one center is laid

off, the marking-gage may be set to the distance from the point thus

obtained to the corner of the timber, and the piece gaged from all

four corners both ways. Cutting off the outside arrises to the gaged

lines leaves an octagonal stick.

[Illustration: Fig. 196. Back of Steel Square, Essex Board Measure.]

The board-measure is stamped on the back of the blade of the square,

Fig. 196. The figure 12 on the outer edge of the blade is the starting

point for all calculations. It represents a 1" board, 12" wide, and

the smaller figures under it indicate the length of boards in feet.

Thus a board 12" wide, and 8' long measures 8 square feet and so on

down the column. To use it, for boards other than 12" wide:--find the

length of the board in feet, under the 12" marked on the outer edge of

the blade, then run right or left along that line to the width of

the board in inches. The number under the width in inches on the line

showing the length in feet, gives the board feet for lumber 1" thick.

For example, to measure a board 14' long, and 11" wide,--under the

figure 12, find 14 (length of the board); to the left of this, under

11 is the number 12.10; 12' 10" is the board-measure of the board in

question. Since a board 12' long would have as many board feet in it

as it is inches wide, the B. M. is omitted for 12' boards. Likewise

a board 6' long would have 1/2 the number of board feet that it is

inches wide. If the board is shorter than the lowest figure given

(8) it can be found by dividing its double by 2.; e. g., to measure

a board 5' long and 9" wide, take 10 under the 12, run to the left of

the number under 9, which is 7' 6": 1/2 of this would be 3' 9", the

number of board feet in the board.

If the board to be measured is longer than any figure given, divide

the length into two parts and add the result of the two parts obtained

separately. For example, for a board 23' long and 13" wide,--take

12'×13" = 13'; add to it, 11'×13" = 11' 11"; total, 24'11".

[Illustration: Fig. 197. Steel Square with Rafter Table.]

A good general rule is to think first whether or not the problem can

be done in one's head without the assistance of the square.

The table is made, as its name, Board-Measure (B. M.) implies, for

measuring boards, which are commonly 1" thick. For materials more than

1" thick, multiply the B. M. of one surface by the number of inches

thick the piece measures.

The rafter-table is found on the back of the body of the square, Fig.

197. Auxiliary to it are the twelfth inch graduations, on the outside

edges, which may represent either feet or inches.

[Illustration: Fig. 198. The "Run" and "Rise" of a Rafter.]

By the "run" of the rafter is meant the horizontal distance when it is

set in place from the end of its foot to a plumb line from the ridge

end, i. e., one half the length of the building, Fig. 198. By the

"rise" of the rafter is meant the perpendicular distance from the

ridge end to the level of the foot of the rafter. By the pitch is

meant the ratio of the rise to twice the run, i. e., to the total

width of the building. In a 1/2 pitch, the rise equals the run, or 1/2

the width of the building; in a 1/3 pitch the rise is 1/3 the width

of the building; in a 3/4 pitch the rise is 3/4 the width of the

building.

[Illustration: Fig. 199. Lumberman's Board Rule.]

To find the length of a rafter by the use of the table, first find the

required pitch, at the left end of the table. Opposite this and under

the graduation on the edge representing the run in feet, will be found

the length of the rafter; e.g., a rafter having a run of 12' with a

1/4 pitch, is 13' 5" long, one with a run of 11' and a 1/3 pitch,

is 13' 2-8/12", one with a run of 7' and a 5/8 pitch, is 11' 2-6/12"

long, etc.

When the run is in inches, the readings are for 1/12 of the run in

feet: e.g., a rafter with a run of 12" and a 1/4 pitch is 13-5/12",

one with a run of 11" and a 1/3 pitch, is 13-3/12". Where the run is

in both feet and inches, find the feet and the inches separately; and

add together; e.g., a rafter with a run of 11' 6", and a 1/2 pitch, is

15' 6-8/12" + 8-6/12" = 16' 3-2/12".

[Illustration: Fig. 200. Try-Square. Fig. 201. Miter-Square. Fig. 202.

Sliding-T Bevel.]

The _lumberman's board-rule_, Fig. 199. To measure wood by it, note

the length of the board in feet at the end of the measure. The dot

nearest the width (measured in inches) gives the B. M. for lumber 1"

thick.

The _try-square_, Fig. 200, which is most commonly used for measuring

the accuracy of right angles, is also convenient for testing the

width of a board at various places along its length, for making short

measurements, and as a guide in laying out lines with a pencil or

knife at right angles to a surface or edge. The sizes are various and

are indicated by the length of the blade. A convenient size for the

individual bench and for ordinary use has a blade 6" long. It is also

well to have in the shop one large one with a 12" blade.

[Illustration: Fig. 203. Using the Try-Square.]

[Illustration: Fig. 204. Scribing with Knife by Try-Square.]

In testing the squareness of work with the try-square, care must be

taken to see that the head rests firmly against the surface from which

the test is made, and then slipped down till the blade touches the

edge being tested, Fig. 203. The edge should be tested at a number

of places in the same way: that is, it should not be slid along the

piece. The try-square is also of great use in scribing lines across

boards, Fig. 204. A good method is to put the point of the knife at

the beginning of the desired line, slide the square, along until it

touches the knife-edge; then, resting the head of the square firmly

against the edge, draw the knife along, pressing it lightly against

the blade, holding it perpendicularly. To prevent the knife from

running away from the blade of the try-square, turn its edge slightly

towards the blade.

The _miter-square_, Fig. 201, is a try-square fixed at an angle of

45°.

The _sliding T bevel_, Fig. 202, has a blade adjustable to any angle.

It may be set either from a sample line, drawn on the wood, from

a given line on a protractor, from drawing triangles, from the

graduations on a framing square, or in other ways. It is used

similarly to the T-square.

[Illustration: Fig. 205. Winding-Sticks, 12 inches Long.]

_Winding-sticks_, Fig. 205, consist of a pair of straight strips of

exactly the same width thruout. They are used to find out whether

there is any twist or "wind" in a board. This is done by placing them

parallel to each other, one at one end of the board, and the other at

the other end. By sighting across them, one can readily see

whether the board be twisted or not, Fig. 206. The blades of two

framing-squares may be used in the same manner.

[Illustration: Fig. 206. Method of Using the Winding-Sticks.]

_Compasses_ or _dividers_, Fig. 207, consist of two legs turning on

a joint, and having sharpened points. A convenient form is the wing

divider which can be accurately adjusted by set-screws. A pencil can

be substituted for the removable point. They are used for describing

circles and arcs, for spacing, for measuring, for subdividing

distances, and for scribing. In scribing a line parallel with a given

outline, one leg follows the given edge, or outline, and the point

of the other, marks the desired line. Used in this way they are very

convenient for marking out chamfers, especially on curved edges, a

sharp pencil being substituted for the steel point.

The _beam-compass_, Fig. 208, consists of two _trammel-points_ running

on a beam which may be made of any convenient length. It is used for

describing large circles. A pencil may be attached to one point.

_Calipers_, outside and inside, Figs. 209, 210, are necessary for the

accurate gaging of diameters, as in wood-turning.

[Illustration: Fig. 207. Winged Dividers.]

[Illustration: Fig. 208. Beam-Compass or Trammel Points.]

[Illustration: Fig. 209. Outside Calipers.]

[Illustration: Fig. 210. Inside Calipers.]

The _marking-gage_, Fig. 211, consists of a head or block sliding on a

beam or bar, to which it is fixed by means of a set-screw. On the face

of the head is a brass shoe to keep the face from wearing. Projecting

thru the beam is a steel spur or point, which should be filed to a

flat, sharp edge, a little rounded and sharpened on the edge toward

which the gage is to be moved, Fig. 212. It should project about 1/8"

from the beam. If the spur be at all out of place, as it is likely to

be, the graduations on a beam will be unreliable. Hence it is best to

neglect them entirely when setting the gage and always to measure with

the rule from the head to the spur, Fig. 213.

[Illustration: Fig. 211. Marking-Gage.]

[Illustration: Fig. 212. Spur of Marking-Gage.]

In use the beam should be tilted forward, so as to slide on its

corner, Fig. 214. In this way the depth of the gage line can be

regulated. Ordinarily, the finer the line the better. The head must

always be kept firmly pressed against the edge of the wood so that the

spur will not run or jump away from its desired course. Care should

also be taken, except in rough pieces, to run gage lines no farther

than is necessary for the sake of the appearance of the finished work.

To secure accuracy, all gaging on the surface of wood, should be done

from the "working face" or "working edge."

[Illustration: Fig. 213. Setting a Marking-Gage.]

[Illustration: Fig. 214. Using the Marking-Gage.]

It is sometimes advisable, as in laying out chamfers, not to mark

their edges with a marking-gage, because the marks will show after the

chamfer is planed off. A pencil mark should be made instead. For

this purpose a pencil-gage may be made by removing the spur of a

marking-gage, and boring in its place a hole to receive a pencil stub

with a blunt point, or a small notch may be cut in the back end of

the beam, in which a pencil point is held while the gage is worked as

usual except that its position is reversed. For work requiring less

care, the pencil may be held in the manner usual in writing, the

middle finger serving as a guide, or a pair of pencil compasses may

be used, one leg serving as a guide. A special gage is made for gaging

curved lines, Fig. 215.

[Illustration: Fig. 215. Marking-Gage for Curves.]

The _cutting-gage_, Fig. 216, is similar to a marking-gage, except

that it has a knife-point inserted instead of a spur. It is very

useful in cutting up soft, thin wood even as thick as 1/4".

[Illustration: Fig. 216. Cutting-Gage.]

The _slitting-gage_ is used in a similar way, but is larger and has a

handle.

The _mortise-gage_, Fig. 217, is a marking-gage with two spurs,

with which two parallel lines can be drawn at once, as in laying out

mortises. One form is made entirely of steel having, instead of spurs,

discs with sharpened edges.

The _scratch-awl_, Fig. 218, has a long, slender point which is useful

not only for marking lines, but for centering.

[Illustration: Fig. 217. Roller Mortise-Gage.]

The _auger-bit-gage_, Fig. 219, is a convenient tool for measuring the

depth of holes bored, but for ordinary purposes a block of wood sawn

to the proper length thru which a hole is bored, is a satisfactory

substitute.

_Screw- and wire-gages_, Fig. 220, are useful in measuring the lengths

and sizes of screws and wire when fitting or ordering.

The _spirit-level_, and the _plumb-line_ which it has largely

replaced, are in constant use in carpentering, but are rarely needed

in shopwork.

[Illustration: Fig. 218. Scratch-Awl.]

[Illustration: Fig. 219. Auger-Bit-Gage.] _Blackboard compasses_,

_triangles_, etc., are convenient accessories in a woodworking

classroom.

[Illustration: Fig. 220. Screw- and Wire-Gages. a. Screw-Gage. b.

Wire-Gage. c. Twist-Drill-Gage.]

8. SHARPENING TOOLS.

The _grindstone_ for woodworking tools is best when rather fine and

soft. The grinding surface should be straight and never concave. The

stone should run as true as possible. It can be made true by using a

piece of 1" gas pipe as a truing tool held against the stone when run

dry. Power grindstones usually have truing devices attached to them,

Fig. 221. A common form is a hardened steel screw, the thread of

which, in working across the face of the grindstone, as they both

revolve, shears off the face of the stone. The surface should always

be wet when in use both to carry off the particles of stone and steel,

and thus preserve the cutting quality of the stone, and to keep the

tool cool, as otherwise, its temper would be drawn, which would show

by its turning blue. But a grindstone should never stand in water or

it would rot.

It is well to have the waste from the grindstone empty into a

cisternlike box under it, Fig. 221. In this box the sediment will

settle while the water overflows from it into the drain. Without such

a box, the sediment will be carried into and may clog the drain. The

box is to be emptied occasionally, before the sediment overflows.

[Illustration: Fig. 221. Power Grindstone.]

In order that the tool may be ground accurately, there are various

devices for holding it firmly and steadily against the stone. A good

one is shown in Figs. 221 and 222. This device is constructed as

follows: A board A is made 2" thick, 6" wide, and long enough when in

position to reach from the floor to a point above the level of the

top of the stone. It is beveled at the lower end so as to rest snugly

against a cleat nailed down at the proper place on the floor. The

board is held in place by a loop of iron, B, which hooks into the

holes in the trough of the grindstone. In the board a series of holes

(say 1" in diameter) are bored. These run parallel to the floor when

the board is in place, and receive the end of the tool-holder. The

tool-holder consists of four parts: (1) a strip C, 1-1/2" thick,

and as wide as the widest plane-bit to be ground. The forward end is

beveled on one side; the back end is rounded to fit the holes in the

main board A. Its length is determined by the distance from the edge

of the tool being ground to the most convenient hole in A, into which

the rear end is to be inserted. It is better to use as high a hole as

convenient, so that as the grindstone wears down, the stick will still

be serviceable; (2) a strip, D, of the same width as A and 7/8" thick,

and 15" to 18" long; (3) a cleat, E, 5/8"×3/4", nailed across D; (4) a

rectangular loop of wrought iron or brass, F, which passes around the

farther end of the two strips, C and D, and is fastened loosely to D

by staples or screws.

[Illustration: Fig. 222. Grinding Device.]

[Illustration: Fig. 223. Holder for Grinding Chisels or Plane-Bits.]

The tool to be ground slips between this loop and the strip C, and

is held firmly in place by the pressure applied to the back end of D,

which thus acts as a lever on the fulcrum E.

Any desired bevel may be obtained on the tool to be sharpened, by

choosing the proper hole in A for the back end of C or by adjusting

the tool forward or backward in the clamp. As much pressure may be put

on the tool as the driving belt will stand without slipping off.

A still simpler holder for the plane-bit only, is a strip of wood

1-1/2" thick and 2" wide, cut in the shape G shown in Fig. 223. The

plane-bit fits into the saw-kerf K, and in grinding is easily held

firmly in place by the hand. By inserting the rear end of the stick G

into a higher or lower hole in the board A, any desired angle may be

obtained. G is shown in position in Fig. 221.

[Illustration: Fig. 224. Agacite Grinder.]

All such devices necessitate a perfectly true stone. The essential

features are, to have a rigid support against which the tool may be

pushed by the revolving stone, to hold the tool at a fixed angle

which may be adjusted, and to press the tool against the stone with

considerable pressure. The wheel should revolve toward the edge

which is being ground, for two reasons. It is easier to hold the tool

steadily thus, and the danger of producing a wire edge is lessened.

The edge as it becomes thin, tends to spring away from the stone and

this tendency is aggravated if the stone revolves away from the edge.

If the stone does not run true and there is a consequent danger of

digging into the stone with the tool which is being sharpened, the

stone would better revolve away from the edge. The grinding should

continue until the ground surface reaches the cutting edge and there

is no bright line left along the edge. If the grinding is continued

beyond this point, nothing is gained, and a heavy wire edge will be

formed.

A very convenient and inexpensive grinding tool, Fig. 224, sold as

the "_Agacite grinder_,"[7] has a number of different shaped grinding

stones made chiefly of carborundum.

The _oilstone_. After grinding, edge tools need whetting. This is done

on the whetstone, or oilstone. The best natural stones are found near

Hot Springs, Arkansas. The fine white ones are called Arkansas

stones, and the coarser ones Washita stones. The latter are better for

ordinary woodworking tools. The _India oilstone_, an artificial stone,

Fig. 77, p. 58, cuts even more quickly than the natural stones. It is

made in several grades of coarseness. The medium grade is recommended

for ordinary shop use. Oil is used on oilstones for the same purpose

as water on a grindstone. When an oilstone becomes hollow or uneven by

use, it may be trued by rubbing it on a flat board covered with sharp

sand, or on sandpaper tacked over a block of wood.

[Illustration: Fig. 225. Slipstone.]

_Slipstones_, Fig. 225, are small oilstones, made into various

shapes in order to fit different tools, as gouges, the bits of

molding-planes, etc.

_Files_ are used for sharpening saws, augers, scrapers, etc. See

above, p. 90.

9. CLEANING TOOLS.

The _bench duster_. One may be noted hanging on the bench shown

in Fig. 166, p. 98. Bristle brushes for cleaning the benches are

essential if the shop is to be kept tidy.

_Buffer._ Wherever a lathe or other convenient revolving shaft is

available, a buffer made of many thicknesses of cotton cloth is very

valuable for polishing tools. The addition of a little tripoli greatly

facilitates the cleaning.

[Footnote 7: Made by the Empire Implement Co., Albany, N. Y.]

WOOD HAND TOOLS.--_Continued._

REFERENCES:[*]

(4) Scraping Tools.

Barnard, pp. 136-142.

Wheeler, pp. 465, 473.

Griffith, pp. 71-75.

Selden, pp. 149, 177, 182.

Hodgson, I, pp. 61-74.

(5) Pounding Tools.

Barnard, pp. 24-47.

Sickels, p. 70.

Wheeler, pp. 414, 428-432.

Selden, pp. 31, 111, 156.

Goss, p. 60.

Barter, p. 128.

(6) Punching Tools.

Barnard, p. 29.

Wheeler, p. 433.

Selden, p. 161.

(7) Gripping Tools.

For holding work:

Goss, p. 63.

Wheeler, pp. 65-75, 475.

Selden, pp. 140, 147, 186, 194.

Hammacher, pp. 286-291.

For holding other tools:

Goss, pp. 56-59.

Selden, p. 143.

(8) Measuring and Marking Tools.

Goss, pp. 9-20.

Griffith, pp. 9-19.

Hodgson, _The Steel Square_.

Wheeler, p. 465.

Tate, pp. 21-25.

_Building Trades Pocketbook_, pp. 234-237.

Selden, pp. 149, 150-152, 175.

Sargent's _Steel Squares_.

(9) Sharpening Tools.

Barnard, pp. 136-142.

Sickels, pp. 80-85.

Wheeler, pp. 480-488.

Selden, pp. 153, 162, 172, 180.

Goss, pp. 39, 64-69.

[Footnote *: For general bibliography see p. 4.]

Handwork in Wood · 第 1 / 7 章