CHAPTER XVI

SEED BABIES AND THEIR NURSES

“FIRST of all, we must understand that the seed has a coat which holds

the living, sleeping baby. You see, the baby itself is so tiny and

delicate that it would not be safe for it to be out without its seed

coat. The wind and the sun would soon dry it up and kill it; then, too,

it would die of hunger, for it is too little to find its own food. So

its mother wraps the baby up in its strong seed coat, and puts its food

in beside it, in the same coat. And there the seed baby lies sound

asleep until—until everything is just right for it to wake up. The time

it likes best to awaken is in Spring, when the weather is getting warm.

SEED BABIES IN THEIR COATS

You will put your seed babies, coats and all, into the

warm ground early in the Spring, when they will feel

like growing. Then you will dampen them, for without

moisture and food, the seed baby will not wake up. The

moisture swells the seed coat, and wakens the baby, and

gets the food ready for the baby to eat.

The baby begins to eat the food its mother put inside

the seed coat; it stretches itself, and pretty soon

sends down into the earth a “teeny-weeny” rootlet. This

rootlet takes a little food from the earth up to the

baby. Oh, yes, plant soup, that is the kind of food it

takes. Plant soup is mixed earth and water.

How good it is for the plant child, depends on how

sweet the soil is, and how much humus or compost

or manure food is in the soup. Humus soup tastes

wonderfully good to the baby plant.

COTYLEDONS

Well, not only does the baby plant send down this tiny

rootlet, but its tiny stem grows upward, and bursts

through the seed coats and show two tiny leaves.

The two tiny leaves which appear on top of this stem,

while down in the soil grew larger, threw open the

seed coat, and came up to the surface for the air and

sunshine.

These leaves are called the seed-leaves, or

cŏt-ŷ-lē´-dŏns. They are not the true leaves of the

plant baby, but are nurse-leaves which go ahead of the

leaves of the baby plant, and really hold the true leaf

of the baby between them.

These nurse-leaves take care of and feed the tiny plant

baby until it can send out its own tiny leaves to

gather air and digest food for itself.

If you pull up a Lima Bean Seed Baby after it has

started to grow you will see the nurse-leaves.

No plant should be moved or transplanted until at least

two true leaves, or leaves of its own, not nurse-leaves

(cotyledons), have appeared.

Of course, when the little plants first come up there

will be so many that each will choke the other, and so

we must learn about—

THINNING OUT THE PLANTS

When the little plants are about two inches high, pull

up all the weak plants, leaving the stronger ones from

one to six inches apart, according to the kind of

plants.

The little plants will need moisture, too—not just

“watering,” but the moisture which lies far beneath

the surface, and which can only be had by keeping the

surface soil in good condition, so as when the plants

grow one of the most important things we have to learn

to do is—

TO CULTIVATE

“Cultivating” means breaking up the soil where it

hardens about the plant. _It is the most important part

of gardening_ after planting, except “thinning out.”

Cultivating is done by use of the hoe and “cultivator,”

the rake-like tool which has but few prongs. Draw the

cultivator between the rows of plants every day or two.

Use the hoe in smaller spaces. Use the hoe to chop down

weeds below the surface of the ground, being careful

not to cut into the roots of the garden plants.

In breaking up the hard soil, or “cultivating,” the

weeds are destroyed, but hard soil is a worse enemy

of plant babies than weeds even, although every child

knows how dreadful it is for a garden to let weeds

steal all the food from the baby plants.

{ air,

Baby plants need { food,

{ moisture.

Now if there is a hard crust of soil around the roots,

they cannot get the _air_; so we _cultivate_ or break

up the hard soil to give them air.

Baby plants cannot get _food_ if big strong weeds steal

it from them; so we _cultivate_ to kill the weeds.

Baby plants need _moisture_, perhaps more than anything

else, so we cultivate; for cultivating keeps in the

moisture that is down in the soil. I will explain this

in a very little while.

So you see _Cultivating_ is the most important garden

work.

WATERING

Perhaps you think watering the garden most important.

If so, you are mistaken. Yes, the garden must be

watered from time to time; but when it is watered

it should be drenched soaking wet, never sprinkled

a little every day or two. One soaking in a week

is better than a light sprinkling every day. Light

sprinkling brings the roots to the surface, where the

sun dries them up in a short time. On the other hand,

the rain or a thorough drenching soaks down, down,

down, into the earth, where it is stored up for future

use.

THE IMPORTANCE OF CULTIVATING

Now, I am going to tell you why cultivating is so

important in regard to moisture.

If the soil is all soft and fine and loose, the rain

can easily run down through it to the roots.

If it were hard, the water would run off to lower

ground. That’s easily understood.

But immediately after the rain, when the sun comes out

and the wind blows, the surface of the soil begins to

dry.

Then the sun “coaxes” and “pulls” the water up, up, up,

to the surface it has dried, something like the way you

pull the juice of an orange up through a stick of lemon

candy. Now let me ask you—could you pull much orange

juice through the stick of candy if the stick of candy

were crumbled or broken apart at the top? No, you could

not.

Neither can the sun pull the moisture up through the

tiny little tubes in the soil if we break those little

tubes and crumble the tops into dust. No, you need not

look for these tubes, Mary Frances; they are too tiny

for you to see, but they act very much like blotting

paper to bring the under moisture up to the surface,

and unless they are broken and crumbled, the deep earth

moisture goes sailing off into the air to meet the sun,

as fast as if it ran out of a little spigot running it

off, and the poor plant baby dries up for want of deep

moisture near its roots.

How shall we break these tubes (the sun’s lemon candy

stick)?

Yes, that’s right, Mary Frances!

By CULTIVATION.

* * * * *

“Jiminy! what a long lesson!” exclaimed Billy, wiping his forehead,

“What’re you going to do for me, Mary Frances, for all this wonderful

instruction?”

“I’ll give a dinner in your honor, Professor, and let you invite whom

you please.”

“On one condition,” said Billy, “that every thing we have will come out

of your garden!”

“Agreed!”

“To-morrow we begin real work and put into practice some of these

remarkable lectures,” added Billy earnestly.

“Oh, how glad I am!” exclaimed Mary Frances. “Billy, it seems too

wonderful! My, I’m glad Mother and Father sent you away to school,

though I did miss you terribly, but you learned such a lot that it

makes up for it.”

“Augh! Mary Frances, you make a fellow feel queer, I wasn’t such a

perfect little _angel_ in _school_.”

“Oh, certainly not, certainly not, Billy,” laughed Mary Frances,

“that’s the wonder of it—to think a bad boy like you could learn so

much, that’s the puzzle to me.”

“Humm!” said Billy to himself as he looked after Mary Frances’ fleeting

figure, “It’s lucky for that girl that I’m a scout.”

The Mary Frances Garden Book; or, Adventures Among the Garden People · 第 9 / 36 章