I own to a boyish pleasure in seeing the clouds of brown chafers in early

summer clustering on the maple hedges and keeping up a continual burring.

They stick to the fingers like the bud of a horse-chestnut. Now the fern

owl pitches himself over the oaks in the evening as a boy might throw a

ball careless whither it goes; the next moment he comes up out of the

earth under your feet. The night cuckoo might make another of his many

names; his colour, ways, and food are all cuckoo-like; so, too, his

immense gape--a cave in which endless moths end their lives; the eggs are

laid on the ground, for there is no night-feeding bird into whose nest

they could be put, else, perhaps, they would be. There is no

night-feeding bird to feed the fern owl's young. Does any one think the

cuckoo could herself feed two young cuckoos? How many birds would it take

to feed three young cuckoos? Supposing there were _five_ young cuckoos in

the nest, would it not take almost all the birds in a hedge to feed them?

For the incredible voracity of the young cuckoo--swallow, swallow,

swallow, and gape, gape, gape--cannot be computed. The two robins or the

pair of hedge-sparrows in whose nest the young cuckoo is bred, work the

day through, and cannot satisfy him; and the mother cuckoo is said to

come and assist in feeding him at times. How, then, could the cuckoo feed

two or three of its offspring and itself at the same time? Several other

birds do not build nests--the plover, the fern owl. That is no evidence

of lack of intelligence. The cuckoo's difficulty, or one of its

difficulties, seems to be in the providing sufficient food for its

ravenous young. A half-fledged cuckoo is already a large bird, and needs

a bulk of soft food for its support. Three of them would wear out their

mother completely, especially if--as may possibly be the case--the male

cuckoo will not help in feeding. This is the simplest explanation, I

think; yet, as I have often said before, we must not always judge the

ways of birds or animals or insects either by strict utility, or by

crediting them with semi-supernatural intelligence. They have their

fancies, likes and dislikes, and caprices. There are circumstances--perhaps

far back in the life-history of their race--of which we know nothing, but

which may influence their conduct unconsciously still, just as the

crusades have transmitted a mark to our minds to-day. Even though an

explanation may satisfy us, it is by no means certain that it is the true

one, for they may look at matters in an entirely different manner from

what we do. The effect of the cuckoo's course is to cause an immense

destruction of insects, and it is really one of the most valuable as well

as the most welcome of all our birds.

The thin pipe of the gnat heard at night is often alluded to, half in

jest, by our older novelists. It is now, I think, dying out a good deal,

and local where it stays. It occurred to me, on seeing some such allusion

the other day, that it was six years since I had heard a gnat in a

bedroom--never since we left a neighbourhood where there had once been

marshy ground. Gnats are, however, less common generally--exclusive, of

course, of those places where there is much water. All things are local,

insects particularly so. On clay soils the flies in summer are most

trying; black flies swarm on the eyes and lips, and in the deep lanes

cannot be kept off without a green bough. It requires the utmost patience

to stay there to observe anything. In a place where the soil was sand,

with much heath, on elevated ground, there was no annoyance from flies.

There were crowds of them, but they did not attack human beings. You

might sit on a bank in the fields with endless insects passing without

being irritated; but everywhere out of doors you must listen for the

peculiar low whir of the stoat-fly, who will fill his long grey body with

your blood in a very few minutes. This is the tsetse of our woods.

STEAM ON COUNTRY ROADS.

Losses year after year and increasing competition indicate that the crops

now grown are not sufficient to support the farmer. When he endeavours,

however, to vary his method of culture, and to introduce something new,

he is met at the outset by two great difficulties which crush out the

possibility of enterprise. The first of these--the extraordinary

tithe--has already come into prominent notice; the second is really even

more important--it is the deficiency of transit. An extensive use of

steam on common roads appears essential to a revival of agricultural

prosperity, because without it it is almost impossible for delicate and

perishable produce to be quickly and cheaply brought to market. Railways,

indeed, now connect nearly every town of any size whatever throughout the

country with the large cities or London; but railways are necessarily

built as lines of communication between towns, and not in reference to

scattered farms. Upon the map the spaces between the various rails do not

look very broad, but those white bands when actually examined would be

found to be six, eight, ten, or even twenty miles wide. Nor are there

stations everywhere, so that a farm which may be only six miles from the

metals may be ten from the nearest platform. Goods trains do not, as in

the United States, stop to pick up wherever there is material or produce

waiting to be loaded; the produce has to be taken where the railway

chooses, and not where it would suit the farmer's convenience. When at

last the farmer's waggon reaches the station he finds no particular

trouble taken to meet his needs; his horse and carters are kept hours and

hours, perhaps far into the night, for a mere matter of a ton or two, nor

is there any special anxiety shown to deliver his consignment early,

though if it should not be moved from the companies' premises demurrage

is charged. In short, the railway companies, knowing that the

agriculturists until the formation of the 'Farmers' Alliance' were

incapable of united action, have used them much as they liked. As for the

rates charged, the evidence recently taken, and which is to be continued,

shows that they are arbitrary and often excessive. The accommodation is

poor in the extreme, the charges high, the speed low, and every condition

against the farmer. This, in its turn, drives the farmer more into the

hands of the middleman. The latter makes a study of the rail and its

awkward ways, and manages to get the goods through, of course adding to

their cost when they reach the public. Without the dealer, under present

circumstances, the farmer would often find it practically impossible to

get to markets not in his immediate neighbourhood. The rail and its

awkward, inconvenient ways actually shut him off. In manufacturing

districts the transit of iron and minerals and worked-up metal is managed

with considerable ability. There are appointed to manage the goods

traffic men who are alert to the conditions of modern requirements and

quick to meet them. In agricultural districts the question often arises

if there be really any responsible local goods managers at all. It seems

to be left to men who are little more than labourers, and who cannot

understand the patent fact that times are different now from what they

were thirty years since, when they first donned their uniforms. The

railways may bring their books and any number of their officers to prove

that everything is perfectly satisfactory, but the feeling remains,

nevertheless, that it is exactly the contrary.

Look at the map, and place the finger on any of the spaces between the

lines of rail. Take, then, the case of a farmer in the midst of that

space, not more than five or six miles from the metals, and able at times

to hear the distant whistle of the engines, but not less than eight from

a station. This present season he finds his wheat damaged by the rain

after it was cut, and he comes to the conclusion that he must supplement

his ordinary crops by some special culture in order to make his way. On

the last occasion he was in a large city he was much struck by the

quantity of fruit which he found was imported from abroad. The idea

naturally occurs to him of setting aside some ten or twenty acres of his

holding of four hundred or five hundred for the culture of fruit. He goes

to his landlord, who is only too willing to give him every facility,

provided that no injury be done to the soil. He faces the monstrous

injustice of the extraordinary tithes, and expends fresh capital in the

planting of various kinds of fruit.

In places at that distance from a station labour is dear relative to the

low profit on the ordinary style of farming, but very cheap relative to

the possible profits on an improved and specialised system. The amount of

extra labour he thus employs in the preparation of the ground, the

planting, cleaning, picking, and packing, is an inestimable boon to the

humbler population. Not only men, but women and children can assist at

times, and earn enough to add an appreciable degree of comfort to their

homes. In itself this is a valuable result. But now suppose our

enterprising farmer has the fortune to have a good season, and to see his

twenty acres teeming with produce. He sets as many hands on as possible

to get it in; but now what is he to do with it? Send it to London. That

is easily said; but trace the process through. The goods, perishable and

delicate, must first be carted to the railway station and delivered

there, eight miles from the farm, at most inconvenient hours. They must

be loaded into slow goods trains, which may not reach town for

four-and-twenty hours. There is not the slightest effort to accelerate

the transit, and the rates are high. By the time the produce reaches the

market its gloss and value are diminished, and the cost of transit has

eaten away the profit. The thing has been tried over and over again and

demonstrated. One need only go to the nearest greengrocer's to obtain

practical proof of it. The apples he sells are American. The farmers in

New York State or Massachusetts can grow apples, pack them in barrels,

despatch them two thousand eight hundred miles to Liverpool, and they can

then be scattered all over the country and still sold cheaper than the

fruit from English orchards. This is an extraordinary fact, showing the

absolute need of speedy and cheap transit to the English farmer if he is

to rise again. Of what value is his proximity to the largest city in the

world--of what value is it that he is only ninety miles from London, if

it costs him more to send his apples about ninety miles than it does his

American kinsman very nearly three thousand?

As we have in this country no great natural waterways like the rivers and

lakes of the United States, our best resource is evidently to be found in

the development of the excellent common roads which traverse the country,

and may be said practically to pass every man's door. Upon these a goods

train may be run to every farm, and loaded at the gate of the field. This

assertion is not too bold. The thing, indeed, is already done in a manner

much more difficult to accomplish than that proposed. Traction engines,

weighing many tons--so heavy as to sometimes endanger bridges, and

drawing two trucks loaded with tons of coal, chalk, bricks, or other

materials--have already been seen on the roads, travelling considerable

distances, and in no wise impeded by steep gradients; so little, indeed,

that they ascend the downs and supply farms situated in the most elevated

positions with fuel. What is this but a goods train, and a goods train of

the clumsiest, most awkward, and, consequently, unprofitable description?

Yet it is run, and it would not be run were it not to some extent useful.

Anything more hideous it would be hard to conceive, yet if the world

patiently submits to it for the welfare of the agricultural community,

what possible objection can there be to engines so formed as to avoid

every one of the annoyances caused by it? It may be asserted without the

slightest fear of contradiction that there are at least fifty engineering

firms in this country who could send forth a road locomotive very nearly

noiseless, very nearly smokeless, certainly sparkless, capable of running

up and down hill on our smooth and capital roads, perfectly under

control, not in the least alarming to horses, and able to draw two or

more trucks or passenger cars round all their devious windings at a speed

at least equal to that of a moderate trot--say eight miles an hour. Why,

then, do we not see such useful road trains running to and fro? Why,

indeed? In the first place, progress in this direction is absolutely

stopped by the Acts of Parliament regulating agricultural engines. The

Act in question was passed at a time when steam was still imperfectly

understood. It was in itself a perfectly judicious Act, which ought to be

even more strictly enforced than it is. But it was intended solely and

wholly for the regulation of those vast and monstrous-looking engines

which it was at once foreseen, if left to run wild, would frighten all

horse traffic off the roads. The possibility of road locomotives in the

reasonable sense of the term was not even in the minds of the framers.

Yet, by a singular perversity, this very Act has shut off steam from one

of its most legitimate functions.

It is quite possible that the depression of agriculture may have the

effect of drawing attention to this subject, and if so it will be but

tardy justice to the rest of society that the very calling whose engines

now block the roads should thus in the end open them. We should then see

goods trains passing every farm and loading at the gate of the field.

Such a road goods train would not, of course, run regularly to and fro in

the same stereotyped direction, but would call as previously ordered, and

make three or four journeys a day, sometimes loading entirely from one

farm, sometimes making up a load from several farms in succession.

Besides the quick communication thus opened up with the railway station

and the larger towns, the farmer would be enabled to work his tenancy

with fewer horses. He would get manures, coal, and all other goods

delivered for him instead of fetching them. He would get his produce

landed for him instead of sending his own teams, men, and boys. In a

short time, as the railways began to awaken to the new state of things,

they would see the advantage of accommodating their arrangements, and

open their yards and sidings to their competitor. In the case of long

journeys, and with some kinds of goods, in order to save the cost of

transhipment, it would be possible to transfer the bed of the road truck

from its frame on to the frame of the railroad truck, so that the goods,

with one loading, might pass direct to London. Our American cousins are

quite capable of inventing a transferable truck of this kind. In return,

goods loaded in London would never leave the same bottom till unloaded at

the farmyard or in the midst of the village. For all long journeys the

rails would probably always remain the great carriers, and the road

trains serve as their most valuable feeders. When farmers found it

possible to communicate with the cities at reasonable rates, and at

reasonable speed, they would be encouraged to put forth fresh efforts, to

plant vegetables, to grow fruit, to supplement their larger crops with

every species of lesser produce. This, in its turn, would bring new

traffic to the lines; for instead of one or two crops in the year only,

there would be three or four requiring carriage. There would be then

speedy results of such improved communication. One would be an increased

value of land; the second, an increase in the number of small areas

occupied and cultivated; the third, an increase in the rural population.

A fourth would be that the incredible amount of money which is now

annually transferred to the Continent and America for the purchase of

every kind of lesser produce would remain in this country to the

multiplication of the accounts at Post Office savings banks. Every one

who possibly could would grow or fatten something when he could just put

it on a road train, and send it off to market.

Two through passenger road trains a day, one in each direction, carrying

light parcels as well, and traversing say forty or fifty miles or less,

would probably soon obtain sufficient support, as they ran from village

to village and market town to market town. At present, those who live in

villages are practically denied locomotion unless they are well enough

off to keep a horse and trap and a man to look after them. A person

residing in a village must either remain in the village, or walk, or go

by carrier. The carrier stops at every inn, and takes a day to get over

ten miles. The exposure in the carrier's cart has been the cause of

serious illness to many and many a poor woman obliged to travel by it,

and sit in the wind and rain for hours and hours together. Unless they

ride in this vehicle, or tramp on foot, the villagers are simply shut off

from the world. They have neither omnibus, tramway, nor train. Those who

have not lived in a village have no idea of the isolation possible even

in this nineteenth century, and with the telegraph brought to the local

post office. The swift message of the electric wire, and the slow transit

of the material person--the speed of the written thought, and the

slowness of the bodily presence--are in strange contrast.

When people do not move about freely commerce is practically at a

standstill. But if two passenger road trains, travelling at an average

speed of not more than eight miles an hour, one going up and the other

down, and connecting two or more market towns and lines of railway,

passed through the village, how different would be the state of things!

Ease of transit multiplies business, and, besides passengers, a large

amount of light material could thus be conveyed. There would be depots at

the central places, but such trains could stop to pick up travellers at

any gate, door, or stile. If the route did not go through every hamlet,

it would pass near enough to enable persons to walk to it and join the

carriages. No one objects to walk one mile if he can afterwards ride the

other ten. Besides these through trains, special trains could run on

occasions when numbers of people wanted to go to one spot, such as sheep

or cattle fairs and great markets. Large tracts of country look to one

town as their central place, not by any means always the nearest market

town; to such places, for instance, as Gloucester and Reading, thousands

resort in the course of the year from hamlets at a considerable distance.

Such road trains as have been described would naturally converge on

provincial towns of this kind, and bring them thrice their present trade.

Country people only want facilities to travel exactly like city people.

It is, indeed, quite possible that when villages thus become accessible

many moderately well-to-do people will choose them for their residence,

in preference to large towns, for health and cheapness. If any number of

such persons took up their residence in villages, the advantage to

farmers would of course be that they would have good customers for all

minor produce at their doors. It is not too much to say that three parts

of England are quite as much in need of opening up as the backwoods of

America. When a new railroad track is pushed over prairie and through

primeval woods, settlements spring up beside it. When road trains run

through remote hamlets those remote hamlets will awake to a new life.

Many country towns of recent years have made superhuman efforts to get

the railway to their doors. Some have succeeded, some are still trying;

in no case has it been accomplished without an immense expenditure, and

for the most part these railroad branches are completely in the control

of the main line with which they are connected. In one or two cases

progress has been effected by means of tramways, notably one at

Wantage--an excellent idea and highly to be commended. All these are

signs that by slow degrees matters are tending towards some such scheme

as has been here sketched out. While local railroads are extremely

expensive, slow in construction, and always dominated by main lines, and

while tramways need rails, with the paraphernalia rails require, they

have this drawback--they are not flexible. The engines and cars that run

upon them must for ever adhere to the track: there may be goods, produce,

ricks, cows, fruit, hops, and what not, wanting to be landed only a

quarter of a mile distant, but the cars cannot go to the crops. The

railroad is rigid, everything must be brought to it. From town to town it

answers well, but it cannot suit itself and wind about from village to

hamlet, from farm to farm, up hill and down dale. The projected road

train is flexible and capable of coming to the crops. It can call at the

farmer's door, and wait by the gate of the field for the load. We have

lately seen France devote an enormous sum to the laying down of rails in

agricultural districts, to the making of canals, and generally to the

improvement of internal communication in provinces but thinly populated.

The industrious French have recognised that old countries, whose area is

limited, can only compete with America, whose area is almost unlimited,

by rendering transit easy and cheap. We in England shall ultimately have

to apply the same fact.

FIELD SPORTS IN ART.

THE MAMMOTH HUNTER.

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