CHAPTER VIII

HERE AND THERE

Of the three routes to China:

1. The overland, by rail through Europe and Siberia;

2. The westerly, across the Atlantic, North America and the

Pacific;

3. The easterly, _via_ the Mediterranean, Suez Canal, Red Sea

and Indian Ocean,

the last is perhaps the most interesting and in many ways the most

comfortable, for it is possible to take a magnificent mail steamer at

an English port and remain on board, surrounded by as much comfort and

luxury as is to be found in a first-class hotel, until you land in

either Hongkong or Shanghai.

The finest of these vessels are veritable floating palaces, the

saloons of which are gilded and decorated regardless of expense,

richly carpeted, illuminated with electric light, cooled by electric

fans, and where meals are served which would not demean any restaurant

in London or Paris. Music-room, library, smoking-room and bar,

laundry, barber's shop and delightful marble baths all find place.

On the crack German boats a band plays at frequent intervals, while I

have actually seen cold stoves in some of the cabins, so that when

passing through great heat in the Red Sea or elsewhere you could close

your cabin door, draw up your chair and have a good cool.

I am not sure how these stoves are worked, but believe they are

connected in some way with the refrigerator, which makes ice for use

on board and provides cold storage for meat and fruits, and that a

current of ether or cold air is pumped through them.

In appearance they resemble a French porcelain furnace, abutting on

one side of the cabin, and by means of a regulator you are able to

reduce the temperature almost to freezing point. Although undoubtedly

very pleasant during intense heat, and invaluable for hospital

purposes, I question if they will come into anything like general use,

for it seems to me that instantaneous changes from a temperature of

perhaps one hundred degrees on deck to say sixty degrees in the cabin

cannot fail to produce bad effects on the health.

Travelling by the easterly route you meet the sun, which causes each

day to be shortened. By the westerly route you go with the sun, which

causes each day to be lengthened.

During the journey round the world the aggregate of these shortenings

or lengthenings will amount to twenty-four hours, so that on arriving

again in England by the easterly route you will have gained a day, and

instead of its being Wednesday, as you might think, it would be

Tuesday, wherefore you would be obliged to have two Wednesdays in one

week. By the westerly route, on the contrary, you would lose a day, so

that returning on a Wednesday by your reckoning you would find

everyone else calling it Thursday, and the following morning you would

be obliged to recognise as Friday.

To avoid such confusion the date is always regulated when crossing the

Pacific.

Going east, the captain notifies that there will be two consecutive

Mondays, or two Thursdays, as the case be, in order to use up the

extra day.

Going west, on the other hand, one of the days in a week must be

omitted, there being no time for it if you are to arrive in port on

the proper date.

A common story told in this connection is that on a certain voyage

from Vancouver to Hongkong some missionary passengers settled to hold

service in the saloon at 10:30 a.m. on Sunday, and posted up a notice

to that effect in the usual place at the head of the saloon stairs,

but omitted to previously consult the captain or ask his permission.

The captain, having no desire to be ignored, even unintentionally,

aboard his own ship, quietly regulated dates, the passengers next

morning finding an official notice posted up immediately over that of

the missionaries, saying that it would be Sunday until 10 a.m., after

which it would be Monday, so that missionaries, Sunday and divine

service were all simultaneously suppressed.

The most comfortable and the most restful travelling in the world that

I know of is on board the large river steamers running up the Yangtse

for six hundred miles from Shanghai to Hankow, and then transhipping

to somewhat smaller vessels, for the additional four hundred miles to

Ichang.

Scrupulously clean, good table, jovial captains, excellent Chinese

stewards, electric light, luxurious saloons, state-rooms double the

size of cabins on even the finest ocean liners, few passengers, no

noise and no sea-sickness, you glide on day and night over calm waters

in a dream-like peace, broken only for a short time every few hours by

the necessary stopping at ports of call to work cargo, and at

riverside stations for Chinese passengers, who, however, do not mingle

with the Europeans, but have saloons set apart for their own exclusive

use. Some of these boats were built in the golden days of the early

sixties, upon American models, and were fitted up on a scale

considerably reduced in newer vessels.

The large bathrooms on these older boats are a great feature of

comfort, and so numerous as to be almost bewildering to strangers; in

fact, I have heard that a nervous young man fresh from home was the

victim of an untoward mishap by mistaking the captain's bathroom for

the one belonging to his own cabin, when on dashing in, the door

having evidently been insecurely fastened on the inside, he found

himself face to face with the captain's wife in her bath. Retreat was

naturally instantaneous, but the position was so serious that his only

course was to at once seek the captain and explain. This awkward task

he started to perform, though in considerable trepidation, and found

the husband reading in his cabin, and who, after listening calmly to a

recital of the details, laconically remarked, "Ah, she has a beautiful

figure, has she not?"

And the incident was closed.

The compass has been known for many centuries to the Chinese, but in

accordance with their strange habit of doing so many things in an

exactly contrary manner to Europeans, they "box" it the reverse way to

ourselves, speaking of an east-north or a west-south breeze, and so

on.

The expressions "to the right" and "to the left" I have never heard,

for it is the custom to say "go to the east-south" or to the

"west-north," as the case may be. Even in cities, when asking your

way, the natives will direct you by the points of the compass rather

than by the names of the streets.

Chinese screws turn from right to left, which is the opposite way to

our own, and of this I had a practical demonstration when, on

returning one morning from the mountains, a chair-coolie

surreptitiously abstracted my flask from the tiffin-basket and tried

to unscrew the stopper to get at the whisky, but being ignorant of the

different method, he in reality screwed it on tighter, till at last it

broke off, and when some hours later, on board the steamer, I

discovered my ruined flask, an array of teeth-marks deeply imbedded in

the metal plainly told the guilty tale.

At Peking, when studying Chinese, my teacher would often come after

dinner during the long winter evenings, when seated by a roaring fire

we discussed for practice in talking any subjects of interest. Amongst

many curious things which I thus heard the following has always

puzzled me with the conjecture, "Can there possibly be any truth in

it?"

I had that day purchased some fur rugs of no particular value, and not

being sure whether they were of dog-skin or goat-skin, asked the

teacher his opinion. What his reply was I do not remember, but the

conversation having turned on the subject of furs in general, he told

me that some rare wolf-skins were exceedingly costly from the fact

that the wolves, after being caught by Mongol hunters, had been

skinned alive and the skins dressed in a particular manner. Rugs made

of these, he declared, on the approach to the house of wild animals,

robbers or of any threatening danger, would bristle up as if still on

the back of the live animal when angered, and so give timely warning

to the inmates; for which reason they were so highly valued.

I have never seen what purposed to be such a skin, but repeat the

story if only for its Oriental weirdness.

Water buffaloes are a striking feature in Chinese rural life, more

especially in the central and southern provinces. With a carcase almost

as large and devoid of hair as that of an elephant, they have very

short legs, and are consequently but little taller than the ordinary

ox. Carrying on their heavy skulls enormous, semi-circular horns, they

have a ferocious aspect, but strangely enough are exceedingly timid and

docile. In summer, for the sake of coolness and to avoid mosquitoes,

they plunge into streams or mud-holes, and lie there for hours with

only their muzzles and eyes above water. It is rather a pleasing sight

to see one of these unwieldy, dangerous-looking brutes being led

quietly along, by means of a thin string attached to its nose, by a wee

native girl, who, when tired of walking, stops the animal, draws its

head down by the string, places her tiny foot on the massive horn and

is slowly raised from the ground by the buffalo and placed gently on

his back, which is so broad that she can kneel and play about on it

while her charge is grazing. These buffaloes are chiefly employed in

the cultivation of rice, and as the flesh of oxen is but rarely eaten

by the Chinese, they usually die of old age.

On one occasion I saw a large family of natives returning mournfully

to their village from a neighbouring meadow, and on making inquiries

was told that they had been to bury their water buffalo, which had

just died after a faithful service of more than twenty years.

When on a shooting trip far up the River Han I saw a large buffalo

with four boys on his back, grazing by the side of a water-ditch,

which lay between him and a steep bank some ten feet high. The grass

being very soft, my close approach was unobserved, until a hare

getting up I fired off my gun. Instantly the buffalo dashed through

the ditch and up the bank, when the boys, having nothing to hold on to

except one another, were shot off backwards into the water, where they

formed a perfect heap of struggling arms and legs, to my great

amusement.

Chinese farm-houses are very different from the substantial,

comfortable dwellings obtaining in this country, being primitive clay

hovels with no upper storeys, having tile roofs, windows of oiled

paper, and mud floors, while the furniture is home-made and of the

roughest description. No walks or gardens surround the house, which

stands in the centre of the farm-yard, outbuildings and cesspools,

with the threshing-floor, as a rule, immediately outside the front

door. Pigs, dogs, fowls and goats roam at will through the dwelling

and about the premises, while the two or three buffaloes and oxen used

for ploughing and threshing are tethered to neighbouring trees.

[Illustration: A TYPICAL FARM-HOUSE.

_To face page 177._]

Although wheat, maize, barley and millet are largely cultivated in the

north, rice is the principal crop wherever it can be grown, much water

being necessary. It is first sown in quite a small, dry patch, to be

subsequently transplanted, and comes up as thick as grass and of a

most brilliant green. The fields, which rarely exceed half an acre,

and are generally very much less, are now tilled. First, they are

flooded by a careful system of irrigation to a depth of three or four

inches, and when sufficiently soft turned over with a primitive,

wooden plough, shod with a small iron blade or tip, and drawn by one

water buffalo. After this they are harrowed, the farmer standing on

the harrow and driving the buffalo as it wades along, until they are

masses of rich, liquid mud. The young plants are now pricked out by

hand, about six inches apart, and the fields kept just flooded by a

constant stream of running water. When ripe the crop stands about two

and a half feet in height, and the water having been cut off some

time previously, reaping commences with the sickle.

Into the harvest-field is often brought a large wooden tub about four

feet in diameter by three feet high, and the reaper, having cut an

armful of rice, takes it by the straw end and threshes the ears five

or six times with great force over the side, so that the grain falls

into the tub, which, when thus filled, is replaced by an empty one and

taken to the threshing-floor, where the contents are thrown up by

shovels-full into the air, the breeze blowing the chaff to one side

and the winnowed rice falling in a heap by itself. When the crop is

not thus threshed in the harvest-field it is stacked at the farm, and

sometimes in the low forks of large trees to remove it from the danger

of possible floods, subsequently to be trodden out by oxen on the

threshing-floor or beaten out by the farmer and his family with light

basket-work flails on bamboo shafts.

In villages and small towns where many houses adjoin, it is a common

practice to paint or dye young chickens as soon as they are hatched,

so that each housewife may know her own. One woman will colour hers a

bright red, another will use blue, another green, and so on, the

appearance of these strikingly-coloured little creatures intermingled

in the streets being exceedingly droll and novel to Europeans.

Amongst all classes of Chinese, from beggars to Academicians, belief

in ghosts, dreams and the supernatural generally is absolute and

unshakable.

If you express doubt or scepticism they will readily agree with you

from a certain nervousness of being thought ridiculous, as well as

from a feeling of the futility of any attempt to persuade Europeans of

the soundness of such convictions.

In the autumn of 1899, when at Shasi, which is an unthriving town nine

hundred miles up the Yangtse, and where another Englishman and I were

the then only Europeans residing amongst a dense, hostile population,

which only a few weeks previously had burnt down all foreign houses

and forced the inmates to flee for their lives in small boats, two of

the most remarkable cases of this universal superstition came directly

under my notice.

At that time one of those rebellions which are a chronic feature of

Chinese Society was in full bloom in the neighbouring province of

Szechwan, where an individual named Yue Man-tze was heading a crusade

against Christians and foreign influence, when at least one French

father was slain and another held in prolonged captivity, despite all

efforts of the local officials to effect his release.

The doings of this redoubtable brigand were naturally our chief topic

of daily conversation, and a very intelligent and highly-educated

Chinese gentleman, who kept me informed of local events, said that the

natives generally credited him with mystic powers. "Of course," he

added, eyeing me suspiciously, "it cannot be true, still, it is

current gossip in all the tea-shops."

After a short pause I informed him confidentially that whatever other

foreigners might or might not believe, I personally had considerable

doubts as to the non-existence of supernatural agencies.

Without looking up I could feel that his eyes were critically scanning

my face in search of ridicule or sarcasm, but I managed to preserve a

stolid demeanour, and purposely dropping further discussion of the

matter, went in search of cigars and stimulants to help us while away

the afternoon. At length he again broached the subject, which I could

see was of great interest to him, and warming to his theme under the

influence of a sympathetic listener and good cheer, he finally told me

in a burst of confidence and with low, excited voice, the following

_fact_ relative to Yue Man-tze.

At the outset of his lawless career this supernaturally gifted

desperado, having collected a band of followers, fastened round their

ankles such heavy weights that they were at first totally unable to

move; but, as the fruit of continual exertions, they by-and-by managed

to creep a few paces, later on they were able to walk easily, and

finally even to run with their loaded feet.

The time for action having come, Yue Man-tze removed the weights, when

his disciples were so buoyant that they could all _fly_, and so were

able to pass rapidly between places far apart, and to successfully

avoid all attempts at capture.

For those unacquainted with the East it is doubtless well-nigh

impossible to credit that such rubbish as this could be implicitly

believed by any considerable number of people, yet such was the case,

and the fact that the Chinese government eventually bribed Yue Man-tze

with official rank and a large sum of money to desist from his evil

ways by no means tended to diminish the illusion.

For several weeks we were continually threatened with a visitation

from some predatory band of Yue Man-tze's followers, so that when one

stormy night two large fires simultaneously broke out in different

parts of the town we thought trouble was at hand. Our anticipations,

however, were happily unfulfilled, the storm having prevented the

rebels from descending the river as intended, though the fires, which

evidently had been previously planned and timed, were ignited.

Next morning my compatriot brought in word that he had visited the

scenes of the conflagrations, and that three victims, who had been

fearfully burnt, were lying in the street covered with straw mats, but

still alive. Being without medical comforts of any description I was

powerless to render assistance, so refrained from even quitting the

house.

An hour later my countryman again rushed in, followed by two or three

Chinese, to say that relatives of the sufferers had brought them to a

piece of waste ground hard by, had heaped wood round them, had poured

petroleum over them, and were now burning them as a sacrifice to the

god of fire, he having already established his claim over them.

What could be done in the face of such horrifying circumstances?

Nothing, for the poor wretches were already beyond any human aid, and

to have interfered would have brought on us instant vengeance from the

excited mob, but never, to the end of my days, shall I forget that

sickening feeling of enforced inaction.

I especially record this incident as it is the only one of so extreme

a nature that I have ever heard of as taking place amongst the

Chinese, although it is a matter of common knowledge that they

frequently refuse to rescue drowning persons for fear of displeasing

the river god.

We subsequently learnt with much satisfaction that the rebels, to the

number of two or three hundred, on being turned aside by the storm,

crossed the border into the province of Hunan, and there, after

murdering an official, his women-folk and some servants, were

surrounded in a swamp on the shores of the Tongting lake by Government

troops and butchered to a man.

Native breeds of swine are very coarse and always coal black, so that

when a French friend of mine imported for the first time into Peking

two white, foreign-bred pigs, they were objects of immense curiosity

to the local Chinese, who thought them exceedingly uncanny, and

considered it far from improbable that the departed spirits of former

friends might well have migrated into forms so passing fair.

After they had been carefully fattened, a kiddier was sent for to give

them the happy dispatch, but no sooner had he set eyes on his quarry

than he scuttled off in alarm, and nothing would induce him to return,

nor could any other butcher be prevailed upon to officiate, so that,

my friend declared, he was obliged to roll up his sleeves and perform

the gruesome, though necessary operation himself.

"Old custom" is almost a religion with the celestials, to subvert

which requires great caution, persistency and strength. If anything

can be justified by old custom, or even precedent, it is considered to

be unassailable, no matter how harmful or irrational it may be.

Take the matter of foot-binding.

Laws have been passed, and are still extant, expressly forbidding this

cruel and senseless habit, and the ruling race, the Manchus, have

never practised it, still the Chinese, and the women more than the

men, cling to it with fanatical stubbornness for the sole reason that

it is old custom, and that if girls' feet were not bandaged it would

outrage the universal sense of propriety.

I have frequently talked the subject over with Chinamen, who readily

acknowledge that it is useless, besides being extremely painful to

young children, but they say if their daughters had natural feet they

would most probably fail to get husbands, as no man wishes his wife to

be in any way extraordinary or different from other women. "In any

case," they frequently retort, "we do not know that foot-binding gives

much more pain than do the tight-laced stays of foreign women, and

certainly it is not so ugly or prejudicial to the health."

The Chinese, contrary to ourselves, look back to the past for

inspiration and guidance, and to concern oneself about novelty or

change appears to them as savouring strongly of shiftiness and want of

tone.

A curious instance of how quickly precedent can be established, and of

its binding force, came to my notice some years ago at Peking.

At a certain point the now shallow waters of the moat encircling the

city wall had for long years been spanned by a foot-bridge, but which,

having become rotten and weak, duly crumbled away.

With Oriental dilatoriness no attempt was made to rebuild it for some

months, and it was then found that two men, who during the interval

had been earning a livelihood by wading to and fro carrying

pedestrians between the opposite banks, strongly objected to a new

bridge on the ground that it would take away their occupation now

fairly established. Backed by numerous relatives and by public

opinion, these two miserable coolies had successfully resisted the

proposed reconstruction when I left the capital, and it is highly

probable that they or their sons still monopolise passenger traffic at

the ford.

To many even in this country, and to far more on the Continent, where

Christmas is observed solely as a religious festival, the New Year

with its train of bills, gifts, junketings and holidays is a period of

abomination, when all business is dislocated and servants run mad.

At such places in the East as Hankow, where a considerable Russian

colony exists, there are three New Years of progressive virulence. The

first of January is observed by all Europeans as a general holiday,

when the ladies stay at home to preside over elaborate teas, at which

all gentlemen of their acquaintance are expected to appear if only for

a few minutes, while the men, both married and single, taking a large

supply of cards, sally forth to call at the house of each lady in turn

to wish her a Happy New Year, a proceeding which takes up several

hours and necessitates a surprising amount of endurance. Dinners,

dances, complimentary visits from Chinese friends, and other social

functions help to swell the list of New Year obligations.

Things have scarcely settled down again when the Russian New Year is

at hand, for in the dominions of the White Czar time is still reckoned

by the old style, and as Russians are particularly keen and very

pronounced in their observance of anniversaries and _fetes_, the place

is again turned topsy-turvy for several days beneath floods of

excellent sweet champagne.

The Chinese calendar marches coeval with the moons, which fact

generally places their New Year some time in February, the exact date

fluctuating from year to year to the extent of three or four weeks.

The last few days of the old year is a great time of reckoning, when

all outstanding debts must be paid so as to commence the New Year with

a clean slate, and woe to the man who fails to meet his obligations.

From faces clouded with anxiety during this trying period there is a

sudden revulsion on the stroke of midnight to countenances wreathed in

smiles, as for weal or woe the New Year is ushered in with deafening

fusillades of fire-crackers and a great beating of gongs. In the

morning all China is astir betimes, dressed in gala attire and

interchanging congratulatory visits. Business is entirely suspended

for several days, it being the one great annual holiday, and it is

extremely difficult to get even your own servants to pay so much as a

minimum of attention to their household duties; in fact, I yearly

register a mental vow not to lose my temper with them on any account

during New Year week, for besides being useless it would probably

entail the additional discomfort of having to engage and train new

hands.

At this season native officials as well as merchants are in the habit

of making presents indicative of good-will to those foreigners with

whom they have business relations.

Your boy brings in a bright red visiting-card eight inches by three,

coming from an official who begs you will deign to accept his best

wishes for the New Year, together with a few trifling presents.

Immediately three or four coolies arrive, groaning as loudly as

possible beneath the weight of hams, boxes of cigars, jars of dried

fruits, boxes of tea, oranges and champagne. You inspect the presents

with exclamations of appreciation and then privately consult the boy

as to what you should retain, it being the general practice to return

the greater part. A box of tea, a jar or two of dried fruits, some

oranges and perhaps a box of cigars are selected, while a few dollars

are presented to the coolies, by whom you forward in return your own

Chinese card to the official with seasonable wishes and thanks for his

thoughtful kindness.

As I was reading by my fire one afternoon in Shanghai the door was

quietly opened, two hands gently pushed an enormous live turkey into

the room and the door was again closed. The turkey commenced to stalk

about with an occasional gobble. After watching the intruder for a few

seconds I started to catch him, but found it was no easy matter. He

flew on to the sideboard, from there to the mantelpiece and then to

the window-sill, scattering knick-knacks and photographs far and wide.

He ran under the sofa and table, finally escaping into my bedroom,

where, with a desperate effort, I caught him by his legs under the

bed. While dragging him out he beat his wings with great force, and as

the bed had evidently not been swept under for months, drove forth

such a cloud of dust and fluff as to almost choke me, while filling

the whole room.

Round his neck was tied a red label bearing New Year greetings from a

Chinese merchant.

[Illustration: FISHING-JUNKS IN MACAO HARBOUR AT CHINESE NEW YEAR.

_To face page 189._]

The entire boating population cease work at New Year, and tying up

their craft in convenient places give themselves up to such few

pleasures as their primitive mode of life allows.

At Macao, hundreds of fishing-boats, which supply the market both

there and at Hongkong, assemble and anchor close together in orderly

rows, both in the inner harbour as well as in the bay facing the Praia

Grande, under strict supervision of the Portuguese authorities. Mat

awnings are erected over the decks, thus forming commodious rooms,

which are decorated with scrolls and lanterns, and in which feastings

and family gatherings take place for several days, after which the

whole fleet, gaily decked with flags, puts again to sea.

Fish of any kind is a favourite article of food, and the methods of

catching them are extremely numerous. Otters, cormorants, nets,

baskets and hooks without bait, all meet with due measure of success,

but by far the most remarkable manner of fishing was that which I saw

from the bows of a steamer made fast to the hulk at Hankow.

It was mid-winter and bitterly cold, the ground being covered with

almost a foot of snow. I had been to tiffin with the captain and was

just coming away when, pointing to some natives in a sampan close

alongside, he said, "Have you ever seen those men dive for fish?"

I never had, and being glad of the opportunity, stopped to watch.

There were three men in the boat, of whom one worked the paddles,

while the other two, stark naked, crouched on the forepart, sheltering

themselves from the biting wind with an old straw mat. Having come to

a suitable spot, where the depth may have been from ten to fifteen

feet, the boat was stopped, and the two divers instantly plunged into

the turbid water, to reappear some seconds later with a live fish in

each hand, while one of them had also a third fish in his mouth. The

diving was repeated several times with varying results before I took

my leave, and the captain assured me that this was a common sight on

the Yangtse in winter, when the fish were probably lying in the mud

torpid from the cold.

When returning to Kiukiang from a fortnight's shooting trip in the

neighbourhood of Ngankin, my boat was much delayed by light and

contrary winds, which frequently obliged us to anchor in order to

avoid being swept back by the strong current. On one of these

occasions three of the crew took the jolly-boat and rowed ashore, a

distance of some hundred yards, and while smoking on deck I could see

them wading along by the bank, groping in the mud and occasionally

putting something into a bucket which they had taken with them.

Questioned as to what they were doing, the lowdah replied, "Fishing,"

and my astonishment was not diminished when they returned on board

with the bucket half-filled with fine perch, varying from perhaps

eight ounces to a pound in weight. Until then I was unaware that perch

existed in Chinese waters, nor have I since seen any.

The nearest approach to this kind of fishing that I know of is down in

my old home amongst the Norfolk broads, where on warm days, when lying

in the weeds, tench can be tickled with the fingers and caught by a

sudden nip behind the gills; but the art requires intimate knowledge

of local waters, much patience and great skill.

One of the most frequent questions that I am asked at home is, "Do not

Chinamen wear the finger-nails very long?" They do. Scholars perform

no manual labour, in visible token of which they allow the nails of

the left hand to grow an inch or an inch and a half in length, but the

nails on the right hand, while also long, are short in comparison with

those on the left.

To be classed with literary or educated men is the greatest of all

considerations, for which reason there is always a tendency for anyone

and everyone to wear a long coat and to don huge tortoise-shell-rimmed

spectacles, such as are affected by the _literati_, as well as to

cultivate the nails of the left hand. As the use of the word _esquire_

has degenerated in this country until not to apply it to all and

sundry is considered to be almost a snub, so the habit of wearing long

finger-nails in China has descended through every rank of Society

until it is now more often the badge of envious imitation than of any

scholarly attainments. So precious to the owners are these claw-like

nails that I have often seen them protected by silver sheaths, and

have heard that for cases of extraordinary growth the whole of the

left hand is even carried in a bag.

There is much outcry in these latter days against the newly-formed

habit of cigarette smoking cultivated by ladies of the West.

Condemnation of the practice seems if anything to act as an incentive,

so, yielding to the pleasant temptation of palliating faults in pretty

women, I would suggest as an excuse that they are but following in the

foot-steps of their sisters of the Far East, where, it may be roughly

stated, the women-folk of a third of the human race smoke pipes.

I cannot say that very young girls appear to indulge much, though

women of all ages do to a great extent, inhaling the smoke and puffing

it through the nose in thick clouds. The pipes in general use are

either small brass ones, having straight wooden stems a foot in

length, with clumsy porcelain mouthpieces, or brass water-pipes, which

when being smoked make an unpleasant gurgling sound. The bowl of

either kind is so tiny that it will only hold a pinch or two of very

fine tobacco, which three or four whiffs consume, when it has to be

refilled and lighted from a slow-match held ready in the hand until

the smokeress has smoked enough. The picture is neither winsome nor

sweet.

The Chinese have very few amusements corresponding to our outdoor

games, although at treaty-ports, and in those places where there are

any roads, men are taking readily to cycling, albeit, from the flowing

nature of their garments they generally use ladies' bicycles. Of these

few pastimes archery is considered the most _distingue_, while boys

attain to great skill in playing shuttlecock with their feet, being

able to keep up the feathered cork for a dozen or twenty times, and

passing it considerable distances from one to another. Judge then of

my surprise when, on asking a young Chinaman at Peking how he had

spent his holiday of the previous day, he replied quite naturally that

he had passed the afternoon at his cricket club.

I could hardly believe my ears, for as far as I knew a game of cricket

had never been played at Peking, even by Englishmen, there being no

suitable ground, and it was only by plying him with questions that I

elicited it was the cricket of the hearth to which he alluded, and

that his club was a gambling-house to which young men brought their

crickets, there to fight grim duels in a basin for the championship,

while noble owners staked considerable sums on the prowess of their

diminutive gladiators and stimulated their energies by tickling them

with straws.

On all the waterways of China enormous flocks of tame ducks are to be

seen. These flocks generally number several thousands of birds each

and are carefully herded by the duck farmer and his sons, who swim

them about from place to place in search of suitable feeding-grounds.

On the Yangtse I have seen them in mid-stream floating down in compact

masses with the racing current and surrounded by their guardians in

tubs, who, armed with long bamboos, smartly whack any bird which may

happen to stray away from the flock until it rejoins its companions.

These ducks are apparently always of one age, be it a month, three

months or full-grown, which fact had ever been a source of mild

surprise to me, in view of the number of simultaneous broods which

would be necessary to hatch off such swarms, until the matter was

explained.

A friend of mine gave a tiffin party of four good men and true on his

stern-wheel house-boat, the motive power for which was supplied by

half-a-dozen coolies driving the wheel with their feet, on the same

principle as the tread-mill, and we were gliding up the Taipa Channel

near Macao at about four knots, when suddenly our craft came into a

sea of egg-shells sailing gaily before the breeze and having at a

short distance much the appearance of water-lilies.

For a quarter of an hour or so we ploughed through these shells, which

must have numbered tens of thousands, making various conjectures as to

their origin, until our host, who had been below superintending the

icing of the champagne, came on deck and explained that they

undoubtedly were from an incubator in which ducks had just been

hatched. This was new to me, so I asked him for details, but he

replied that beyond knowing of the incubators and that they were made

of manure and lime in which eggs were buried until hatched, he had not

been able to procure further information.

Since then I have made many inquiries, but the Chinese will reveal

little beyond the fact that incubators "have always existed" for the

hatching of ducks and geese.

A gentleman whose knowledge of the Chinese and their ways is

unsurpassed has also kindly tried to find out, but with limited

success, for, he says, it is regarded as a trade secret and the duck

farmers will not divulge the process. However, he ascertained that the

hatching takes place in early spring, when "a kind of primitive

incubator is used. The eggs are placed in a big basket covered with

straw or cotton wool, about a thousand eggs in one basket. Under this

basket a charcoal fire is lit to keep the required temperature. The

work is carried on in closed rooms and one man is always in attendance

turning the eggs. Only eggs of ducks and geese are thus treated."

Whether these incubators are made of manure and lime in the open air,

whether they are in rooms heated by charcoal fires, or whether there

are both kinds, the interesting fact is established that incubators

"have always existed" in China, while results, as seen in the huge

flocks of ducks, proclaim them as thoroughly successful. And this,

too, when it has been unreservedly believed that the incubator was a

modern triumph of Western science!

Another little matter has attracted my attention. There have lately

been paragraphs in several papers announcing the excellent results

obtained from a new system of registering criminals by means of

thumb-marks.

Thumb-marking may be new to Scotland Yard, but in China it is a very

ancient practice. I have seen illiterate men smear their thumbs with

ink and make impressions at the foot of documents, such thumb-marks

being accepted as in every way equivalent to full signatures.

Life and sport in China Second Edition · 第 8 / 10 章