So much for chimneys and fireplaces. For actual and even heating of

all parts of the house, some type of heating plant is necessary both

for comfort and economy. It is true that our forefathers lived, many

of them to a ripe old age, with only fireplaces to heat their drafty

homes and with no heat at all in their public buildings. They did,

however, fortify themselves well with a daily draft of rum and they

wore a quantity of clothing that would be intolerable today. Further,

plenty of wood for fuel grew at their very door; it was part of the

normal farm work to cut it down and prepare it for the cavernous

fireplaces.

But then, as now, a fireplace could only heat a comparatively small

area. Further, under modern conditions, it is the most expensive heat

that can be generated. Even though your holding includes a good sized

wood-lot, the cost of labor for getting fuel cut, drawn, and piled in

your cellar may run to more than the same amount purchased from the

local coal yard.

If you have purchased an old house with no heating plant or are

building a new house, the type of heating used will largely depend on

what your architect considers practical and what you can pay for. The

chief systems, viewed in descending order of expense, are hot water,

steam, piped hot air, and the pipeless furnace. All of these can be

fitted to burn either coal or oil.

Provided one can meet the initial expense of purchase and

installation, the ideal system is probably the oil burning,

electrically run, hot water heating system. Barring the final

perfection of the robot, it is as near to a mechanical servant as one

is likely to get even in this age of invention. There is no shoveling

or sifting of ashes. There is no furnace shaking or stoking, no

puzzling over dampers. Periodically and for a price, a man comes and

fills the oil tank. A thermostat regulates the heat. You have only to

set it for the desired temperature and forget it.

There is just one flaw with this perfect system. It is dependent on

electricity. Let that fail and there is trouble. The fine copper

radiators, so efficient when all goes well, spring leaks if the water

in them freezes. A few years ago an unusually severe blizzard in the

North Atlantic states worked havoc with all of the modern devices.

Roads were blocked, telephone and electric service lines were down,

and even train service was impaired. One of our neighbors had built a

new house two or three years before and equipped it with practically

every appliance known to modern comfort, including an oil burner.

In a few short hours this blizzard had set him back more than a

century. Electricity, of course, failed and the heat in his fine

furnace dwindled and died. It grew colder and colder, ultimately

reaching twenty degrees below zero. Added to the discomfort of the

family was the disquieting knowledge that the freezing point would

mean cracked radiators. Luckily he had three fireplaces that really

worked. He had plenty of wood. So for three days and nights, he and

two other members of his family worked in relays to keep roaring fires

going in all three fireplaces. In this way they maintained a

temperature of at least 40 degrees and so saved pipes and radiators.

One may argue that, if water freezing in radiators and pipes is all,

why not drain them in such an emergency. This is a job for a plumber,

as it must be done with a thoroughness that leaves no moisture behind.

The average layman has neither the skill nor the tools for it.

Therefore, if there comes a winter when snow, ice, high winds, and low

temperatures cause you to wonder if living in the country the year

around is quite sound and you decide that a few weeks in a nice city

apartment would be a good idea, close your house, if it seems more

expedient than leaving a caretaker behind, but don't try to save the

plumber's fee. Remember pipes, radiators, and valves cannot be mended.

They have to be replaced and that is expensive.

However, blizzards that seriously interrupt electric service are so

rare that one need not forego the decided comfort that an oil burner

gives, just because some such chance may arise. Also, if the question

of expense must be considered, steam can be used instead of hot water

and will cost from one-quarter to one-third less.

The initial expenditure for both hot water and steam heating is

considerably less, too, if coal rather than oil is to be the fuel.

This calls for quite a little more supervision on the part of the

householder. He can cut down some of the drudgery of stoking by

installing a gravity feed type of boiler. This is equipped with a

hopper and needs filling only once a day. Or he can use the old

fashioned hand-fired type, with or without the services of a man of

all work. There will be dust and dirt as well as the morning and

evening rituals of stoking, adjusting dampers, shaking, and cleaning

out the ash pit. There will be the periodic chore of sifting ashes and

carrying them out for either carting away or for filling in hollow

places in the driveway. But his fire will burn, no matter what happens

to the current of the local light and power company.

However, as already stated, electricity is a faithful servant most of

the time and there are devices that not only take away some of the

drudgery of furnace tending but, in the long run, actually save money

in coal bills. One of these is the mechanical stoker which is

electrically driven and burns the finest size of coal. Another way of

reducing the coal bill is to install an electric blower. This, as its

name implies, is a forced draft controlled by a thermostat, and with

it the cheaper grades of coal can be used. Incidentally, any

coal-burning furnace that gets to sulking can be made to respond by

placing an ordinary electric fan before the open ash pit. We have done

this with a pipeless furnace and have been able to burn the cheaper

buckwheat coal almost entirely as a result.

There appears to be no mechanical device for removing the ashes out of

the cellar. So, if the householder puts in a coal burning steam or hot

water plant as a matter of economy, and then in a few years covets an

oil burner, it is perfectly practical and possible to have one

installed in his furnace. Whatever the fuel, make sure enough

radiation is provided with steam or hot water plants to heat the house

evenly and adequately in the coldest weather according to your ideas

rather than the plumber's. He is usually a hardy individual who

considers 68 degrees warm enough for any one. Theoretically it may be.

Actually most people are more comfortable at a room temperature of

from two to four degrees higher.

Cheapest of all to install and operate is the pipeless furnace. This

is hardly more than a large stove set in the cellar. An ample register

in the floor directly above it is connected to a galvanized iron

casing that surrounds the fire pot. It is divided so that cool air

from the house itself is drawn downward, heated, and then forced

upward again. This system will not work well in a house equipped with

wings or additions so placed that the air from the central register

cannot penetrate. It is particularly effective in a house with a

central hall.

In the 18th century compact house with central chimney, the pipeless

furnace register can be set in the small front entrance and another

register cut in the ceiling directly above it. This carries part of

the heat to the second floor and so makes for better distribution of

the warm air. As already stated, such a furnace is quite inexpensive

and so easy to install that the average handy man will not find it too

complicated. We put one in our country home some eight years ago

merely as a means of keeping the house warm during the early spring

and late fall. We have since found that it can and does heat the

entire house even at sub-zero temperatures.

In all honesty, however, one must admit that it has certain

disadvantages. First, it is like the old-fashioned stove in that an

even heat is hard to maintain. Second, with coal or wood as the usual

fuel, there is a discouraging amount of dust generated. Third, the

doors to all rooms must be left open so that the currents of hot air

can circulate. One chooses between frosty seclusion and balmy

gregariousness. Yet, in spite of these very definite "outs," it is far

better than no furnace at all. It is, in fact, an excellent stop gap

for the country house owner who is not prepared to invest in the more

expensive heating plants at the moment. The more effete system can

always be added later and the faithful old pipeless junked, moved to

some other building, or left in place for an emergency, such as a

public-utility-crippling blizzard or flood.

THE QUESTION OF WATER SUPPLY

[Illustration]

_CHAPTER IX_

THE QUESTION OF WATER SUPPLY

Whether one lives in the country or the city, geology and geography

govern the source of the water that flows from the tap. Cities go

miles for an adequate, pure water supply and have been doing so since

the days of the Caesars. Such systems involve thousands of acres and

millions of dollars for water sheds, reservoirs, dams, pipe lines, and

purifying plants.

The country place is a miniature municipality with its own water

system. The latter need not be elaborate or expensive but it must be

adequate. Nothing disrupts a family so quickly and completely as water

shortage. Personally, we would far rather see our family hungry and in

rags than again curtail its baths and showers. "We can be careful and

only use what is necessary," sounds easy but before long everybody is

against father. He is mean and unreasonable. Save the water, indeed!

It is all his fault. He should have known the supply would fail when

he bought the place. A moron could see it was not large enough. A six

weeks' drought? Well, what of it!

Meanwhile water diviners, well diggers and drillers add gall and

wormwood to the situation. "Oh yes, that well always did go dry about

this time of year. Saving the water wouldn't make any difference.

Better not bother with it but dig or drill a new one." Expense? Why

quibble about that when the peace of one's family is at stake. There

is, of course, only one outcome. A broken and chastened man soon makes

the best terms he can with one of his tormentors. If he is wise it

will be with the advocate of the driven well. That solves for all time

any question of water supply.

Before deciding on a source, however, consider what the daily needs

will be. From long observation, it has been found that the average

country place requires fifty gallons of water a day for each member of

the family, servants included. Then allow for two extra people so that

the occasional guest, whose knowledge of water systems begins and ends

with the turning of a faucet, will not unduly deplete the supply. For

example, a family of seven should have a daily water supply of from

400 to 500 gallons depending on how much entertaining is done and how

extensive are the outdoor uses. This allowance will be ample for

toilets, baths, kitchen and laundry, as well as for moderate watering

of the garden and lawn. Of course, if cars are to be washed regularly,

fifty gallons should be added to the daily demand. If there is a

swimming pool, its capacity should be figured by cubical content

multiplied by seven and one-half (the number of gallons to the cubic

foot) and allowance made for from fifteen to twenty-five per cent

fresh water daily.

The daily production of a spring or drilled well can be easily gauged.

A flow of one gallon a minute produces 1,440 gallons in twenty-four

hours. In other words, a flow of ten gallons a minute means 14,400

gallons a day which, at fifteen gallons a bath or shower, is enough

water to wash a regiment from the colonel to the newest recruit.

Estimating the daily production of a shallow, dug well is more

difficult. The number of gallons standing in it can be obtained by

using the mathematical formula for the contents of a cylinder, but

only observation will tell how quickly the well replenishes itself

when pumped dry. By long experience, however, country plumbers have

found that if such a well contains five feet of water in extremely dry

weather, it can be relied upon for the needed fifty gallons a day each

for a family of seven with enough over for safety.

In fact, with all water sources except an artesian or driven well, the

question always is, will it last during an abnormally rainless season?

Never-failing springs and wells that never go dry are institutions in

any countryside. So consult some of the oldest inhabitants. They know

and if they give your well or spring a good character, the chances are

that even the most exacting of families will find such a water supply

adequate. Whether it is pure or not is another matter but one that can

easily be determined by sending a sample to your state health

department or a bacteriological laboratory. That this should be done

before such water is used for drinking purposes goes without saying.

The driven or artesian well has two points that makes it worth the

cost. There is no question of purity or of quantity. It taps

subterranean water which is unaffected by local causes of

contamination or by drought.

The kind of water system, like the supply, is governed by geography

and geology. If there happens to be a spring on a nearby hillside

somewhat higher than the house, nature has provided the cheapest and

simplest system. A pipe line and storage tank are all that are needed.

Gravity does the rest. On the other hand, if the spring is on the same

level or lower than the house, a pump must be added to the equipment

to force the water into the pressure tank and out of the faucets. If

the spring has a large flow and adequate drainage, a water ram is

advisable. With this hydraulic machine, three-quarters of the water

that flows into it is used to force the balance into the storage tank.

The expense of operation is nothing and as water rams and pumps cost

about the same, such an installation has much to recommend it.

When the search for water goes below ground, one must reckon with

geology. What lies below the turf is the deciding factor. If it is

sand and gravel with a high water table (the level of subterranean

water), an excellent well can be had cheaply. The practice is either

to bore through to the water table with a man-operated auger and then

insert the pipe, or to drive the latter down with a heavy sledge

hammer. In either case, water is but a few feet below ground and a

shallow-well pump, which can raise water twenty-two feet by suction,

will be adequate.

There are two types of well to be considered with less favorable

subsoil formations--the shallow and the artesian. With the former

(known to country people as a dug well) a shaft from six to ten feet

across is dug with pick and shovel until adequate water is reached.

Then the shaft is lined with stone laid without cement or mortar up to

a few feet from the top. This allows water from the surrounding area

to seep into the well where it is retained until it is drawn upward by

the pump. It is obvious that a well of this type cannot be built

through ledge or solid rock. In fact, unusually large boulders

sometimes force diggers to abandon a shaft and start afresh. An old

house with two or three of these shallow wells on the premises serves

notice on the prospective buyer that repeated and probably

unsuccessful attempts have been made to find a well that does not go

dry.

Dug wells are seldom deeper than fifty feet; the majority are but

little beyond twenty-two feet, the suction limit for a shallow-well

pump. As is obvious from their construction, they depend on the water

in the upper layers of the subsoil and so are more readily affected

by dry weather. Although not drought-proof like the artesian, a dug

well, which costs much less, can be an excellent water source and

supply amazingly large quantities of water.

We have lived for ten years in a house served by a shallow well

credited with being never failing and it has faithfully lived up to

its reputation, even through the driest of seasons. Once, however, it

made real trouble. Over it stood a picturesque latticed well house. On

one of the beams a pair of robins nested annually. In the middle of

the third summer the water developed a queer flavor. It steadily grew

stronger until one night the steam arising from a hot bath caused the

pajama-clad head of the house to seize a flashlight and move hastily

to the well house. One beam of light disclosed the horrid truth.

Floating in the water far below were two very dead fledglings.

The next day a well cleaner collected twenty-five dollars for removing

the birds and pumping out the well. He also gave some excellent advice

which was followed promptly. The well house, picturesque though it

was, gave way to a substantial masonry curbing equipped with a stout

wire cover. The peace of mind so gained has more than offset the

trifling expense. No longer need one peer fearfully down a twenty-five

foot shaft when a pet cat fails to show up for a meal, or shoo away

from the spot the over-inquisitive offspring of visiting friends.

The drilled well, against which there is no possible argument save

that of cost, is made by boring a hole in the ground with a powerful

apparatus until sufficient subterranean water is reached. There are

two methods, the chop and the core drill. With the former, a cutting

tool exactly like the drill used to drive holes in rocks for blasting,

only larger, cuts a circular hole downward. The boom of the drilling

rig as it raises and drops the drill provides the necessary impact.

With the core method, as its name implies, a hollow boring drill cuts

its way aided by steel shot and a flow of water forced through the

pipe that rotates the cutting tool.

With either method the results are the same. Sooner or later the drill

will reach an underground water course of sufficient size to give an

ample flow. As such drilling is done on a charge of three to five

dollars a foot, the owner, of course, hopes for sooner. Except where

there is an underlying stratum of sand or gravel beneath hard pan, the

drill has to go through rock. How far depends on the kind. Sandstone

is the best water producer; limestone yields very hard water. Again,

drilling through till (a heterogeneous mixture of clay, gravel, and

boulders) may or may not locate water readily depending on how densely

it is packed. The rocks known as gneiss and schist are readily bored

and are considered fair water bearers.

Granite is bad news. It means slow work and a deep and expensive well.

It is one of the hardest rocks with little water content. The only

hope is that the drill will strike a vein flowing through a fissure.

Whether it will be at fifty or 500 feet is a pure matter of luck. A

dry well at 100 feet may become a gusher at 105 delivering twenty

gallons to the minute, or it may stay dry for another two to five

hundred feet.

Tales of well drilling are many and varied. Good pure water has been

found at fifteen feet. In New Hampshire there is a well 900 feet deep

that gushes so powerfully that it is capped and still flows at forty

pounds pressure. It supplies an elaborate country place and a large

stock farm. It is performances like these that indicate the water is

there if one will just keep on drilling and paying until it is

reached.

Where to locate a well is very much a matter of guess. Even in the

Sahara Desert there is water. How far down is the question. For

generations much faith was placed in diviners. They were supposedly

endowed with some occult talent that enabled them to pick a sure spot

for water. They were known for miles around and were summoned when a

new homestead was under consideration. With a forked hazel wand held

in both hands, such an one would pace solemnly around until the stick

gave a convulsive twist downward. This indicated that water was

directly beneath. The spot would be reverently marked; the diviner

would depart and the well diggers who had followed his performance

with proper awe would begin work. As the ceremony failed to stipulate

just how far down the precious liquid was, a successful well was

presumably the result. The prowess of the well diviner is acclaimed

even today by some people, although scientific investigation has

proved that his services are worth just about as much as those of a

witch doctor.

After the country home owner has attended to the little matter of a

well, be it old or new, dug or drilled, the next step is installing a

pump. If the water level is less than twenty feet below ground, a

shallow-well pump will be perfectly adequate and as it is much less

expensive than the more elaborate deep-well pump, we recommend its use

if possible. Most plumbers invariably advise the deep-well pump,

especially for driven wells. They do this in all honesty and with no

ulterior motive. There is always a bare chance that the water level

may drop below the suction limit of the shallow pump under abnormal

pressure. If it does, an irate customer can descend on the luckless

installer of the less expensive pump and cause general unpleasantness

if not loss of custom.

The difference between these two kinds of pump, aside from price, is

that with a shallow-well one, suction is produced in the cylinder of

the pump itself, while the deep-well pump has its plunger and cylinder

at the bottom of the well. Water is forced up the pipe by the up and

down movement of the plunger within the cylinder. This plunger is

connected to a geared wheel by the well-rod that extends downward from

well-head to cylinder in the center of the same pipe through which the

water is forced upward. Because of its design, a deep-well pump must

always be located directly above the well itself. With a suction pump,

on the other hand, the pipe from well to pump may bend and turn to

suit conditions. These should be as few as possible since each

right-angle bend of the pipe reduces the pump's suction power one

foot.

[Illustration: A PLACE FOR SUMMER AND WEEK-ENDS

_Robertson Ward, architect_. _Photo by La Roche_]

As for motive power, electricity has distinct advantages over all

other means. The switch operated by pressure starts the pump when the

supply of water in the storage tank drops below a certain level, and

also stops it when the proper volume has been reached. (Ten pounds to

start the pump and forty or fifty to stop it are the usual

adjustments.) A nice little refinement here is the installation of a

third faucet at either kitchen or pantry sink, piped direct to the

pump. Turn this and fresh water flows from the well itself, thus

consoling any sentimentalist with visions of a dripping moss-covered

bucket. Also water so drawn seldom needs to be iced. In summer if

there are signs of a thunder storm it is wise to open this same

faucet. It starts the pump and that automatically continues until the

storage tank is full. Then, if electric service is cut off by the

storm, the household will have ample water until the damage has been

repaired.

If the country home owner happens to live beyond reach of an electric

light system, he can put in his own plant, use a gasoline engine for

motive power or even a hand pump. A gasoline engine should, of course,

be located in an outbuilding and the exhaust pipe must extend into

open air because of the deadly fumes of carbon monoxide gas. The hand

pump is, of course, the simplest and there are several excellent ones

to be had. They are not as practical as they sound, however.

When we first bought our own country place we installed a very good

one as there was then no electricity in the locality. It worked

excellently--when any one could be found to man it. Handy men hired

for odd jobs around the grounds took it on for a set sum per time. The

labor turnover was unprecedented. One by one they either resigned

within a week or somehow managed to "forget all about that pumping

job." Members of the family pressed into service straightway became

ardent water savers, and guests who volunteered gallantly somehow

never, never came again. Yet it was not an exhausting or complicated

task. It was simply so monotonous that it wore down the most

phlegmatic nature. So the rural householder will do well to remember

that, after all, this is a machine age and govern himself accordingly.

As for the storage tank, the modern practice is to place it under

ground or in the cellar. The old custom of putting it in the attic had

distinct disadvantages when an overflow or a leak occurred and either

stained the ceilings or sent them crashing down on furniture and

possibly occupants of the rooms below.

The best water system, however, cannot cope with faucets thoughtlessly

left running. Even the largest tank will eventually become empty and

then there will be water for no one until the pump has replenished the

supply. "Waste not, want not" is an excellent motto for dwellers in

the country, especially where water is concerned.

SEWAGE SAFETY

If You're Going to Live in the Country · 第 7 / 13 段