1 cup of macaroni broken into small pieces.
1 tablespoon of chopped green peppers.
1 tablespoon of butter.
1 teaspoon of onion juice.
1 teaspoon of chopped parsley.
3 cheeses or 1 cup.
Salt and pepper.
Cook the macaroni in boiling water until tender; rinse in cold water,
and cook parsley, onion, and green peppers in a little water with
butter. Mix all ingredients together with the cheese and bake in a
moderate oven about 15 minutes.