CHAPTER IV.

* * * * *

Where proud men knelt in all the pomp of prayer.

* * * * *

OLD DONGOLA.

A deserted town. — The Coptic church. — The priest. — His admiration for

England. — The books I gave him. — A search for a bed. — A long swim. —

The opposite bank of the river. — White ants. — Started.

THE town of Old Dongola (Dongola Agooss), formerly the capital of the

province, is situated at the summit of a high rock on the right bank of

the Nile; its houses are almost all in ruins, and the streets or lanes

between them are choked with sand which is continually drifting from the

desert, and no attempt is made by the inhabitants to arrest the progress

of what must, before many years, lead to their miserable town being

entirely overwhelmed. Scarcely one house in ten is occupied, and it is

possible to perambulate the town from end to end without meeting a

single soul; even a dog is a rarity. Having been originally built,

seemingly for military purposes, on a rock far above the level of high

Nile, there is no vegetation in the town; every drop of water and every

bit of food have to be carried up the steep and sandy slopes from the

cultivated ground below; the inhabitants are year by year moving over to

the opposite bank, and building themselves abodes in a more suitable

soil. At the back of the town is an extensive graveyard with some large,

well-built stone tombs, showing that at one remote period the place had

importance and contained greater and richer population than its present

area and wretchedness would lead one to suppose; and here is also a

Coptic church, erected on the highest part of the rock, from the top of

which a far-extending view of the desert and green-fringed river may be

obtained. This church is quite destitute of architectural beauty, and

is, I was told, of great antiquity. The walls are ornamented with

paintings, some of which had apparently been lately restored; the

designs are of the crudest description, scarcely excelling, in merit,

the drawings which a very young child might make on a slate. The

attendant priest, whom I saw and with whom I entered into conversation,

was attired in the ordinary costume of the country; his clothes,

however, were black, instead of white or blue, the colours worn by the

Mohommedans; another distinction was that he did not wear a “tarboosh,”

or head-covering, of any kind. His hair, of which he had a great

profusion, was black, long and ragged, and, although he was a young man,

it was slightly tinged with gray. He was engaged in wiping down, with an

old rag, the saintly pictures on the walls, and appeared to take an

interest in their preservation which, I thought, their artistic worth

did not seem to warrant. His sallow face was melancholy, handsome and

highly intelligent, certainly of the priestly type, but without the

fixed and self-satisfied air of unreasoning conviction so generally

discernible in that class of countenance. He was the only occupant of

the building, and seldom ventured beyond its walls; water and dates, on

which he exclusively lived, were daily supplied to him by some member of

the Coptic faith in the neighbourhood. He had but one book, a bible in

the Amharic language, issued, as I saw on reference to its title-page,

by the “Society for the Propagation of the Gospel in Foreign Parts”;

this was well-thumbed and in parts scarcely readable. Service, he told

me, had not been held in the church for many years, and when a marriage,

baptism, or burial was to take place, a superior had to be sent for from

Khartoom, or sometimes from Gondar in Abyssinia, he not being yet

qualified to undertake such duties. He volunteered to show me over the

church, which, however, presented no objects of interest. The pictures,

about which I specially inquired, were, I was given to understand,

copies of others in Axum, the holy city of Abyssinia; when, or by whom

painted he was unable to say, but his opinion was that they had not been

renovated for the last hundred years. Seated on the roof of the

building, we conversed on various subjects. He was certainly ignorant,

as a man so secluded from the civilised world would necessarily be. His

thirst after knowledge was proportionately intense. The questions he put

were mostly about Europe and the state of Christianity among the

different peoples, and their relative power in war. England was the

object of an admiration amounting almost to worship. The bible he read

all day long, and half through the night by the light of the stars,

came, he knew, from England; it had been given to him by his father

previous to his leaving his home in Gondar, with strict injunctions to

think of England in his prayers whenever he read it. He remembered the

Abyssinian war and the release of the missionaries, and although King

Theodore had been his countryman and a good Christian, he heard of his

downfall without regret as he had been the enemy of England. If Queen

Victoria would only visit Abyssinia the whole nation would receive her

on its knees, such was the admiration of the goodness and power of

England and of her Queen. Beyond all things he was anxious to study the

English language. Had I any old books to lend? he would faithfully

return them on our way back. I promised that I would send him over an

English-Arabic dictionary, and collect some books for him in our camp.

Various was the collection I made: a church service, _Mr. Midshipman

Easy_, and _Artemus Ward, His Book_. The latter work I considered hardly

suitable for a priestly student of the English language, owing to its

generally frivolous nature and incorrect spelling, but was overruled by

the generous donor, who argued that it would afford a good sample of

American literature and taste. There was, of course, a legend about the

church; a story of love and religion, conflicting duties and long pain,

relieving death and a miracle; just such a legend as may be heard any

day on the Rhine in its castles and churches. I cannot remember it; let

the reader be grateful. I wished my friend good-night, and walked

through the sandy lanes of the town to the landing-place on the bank of

the river, to find the only boat Old Dongola possessed on the opposite

side. The Nile at this point being more than two thousand feet wide, I

had no means of communicating to the crew my wish to be ferried across,

and returned to the church to get a night’s lodging. The priest offered

his “angereb,” or sleeping-couch, which he brought from some secret

corner, into the body of the church, saying he would go and read by the

moonlight outside; but not liking the look of the “angereb” nor, I must

confess, the solitude of the place, I thanked him much and went into the

town to seek other quarters. After calling loudly at the doorless

entrances of twenty or more vacant huts, I at last found one inhabited

by a lonely old woman. She offered me dates and water, and was making me

up a bed when, from our conversation, she learned the predicament in

which I was placed; she at once went out, and in a few minutes returned

with a young boy and told me to go down to the river with him. The boy

stript off his clothes on the bank, and proceeded to swim across. In

about an hour the boat was alongside, and I was not sorry to get over

the river to supper and to bed after willingly paying a dollar, as

agreed, to the boy for his trouble.

The houses on the opposite side of the river to Old Dongola differ in no

respect, except in being more numerous, from those which stretch in

almost unbroken line from Haffeer to Ambukol, the furthest point I have

visited on the bank of the Nile. In addition to the various kinds of

grains and fruits, the inhabitants cultivate cotton in large quantities.

This product requiring an abundant supply of water, a rude canal, the

only one I have seen beyond Wady Halfa, has been constructed,

communicating with the Nile above and below the village; at low Nile,

when the canal is dry, water is conveyed across it in numerous small

aqueducts, built on timber uprights, to the cotton-fields beyond. None

of this cotton finds its way to Lower Egypt; the trade is exclusively

carried on with the population living along the banks and with the

wandering Arabs, nearly all of whom wear clothes made in Old Dongola.

There are many looms in the town, of the most primitive description. The

width of the cloth is fifteen inches, and is usually made in lengths of

ten feet; a piece of this width and length forms, with a pair of

drawers, the dress of an Arab. It is rolled round his loins and

shoulders without fastenings of any kind, and generally lasts him for

five or six years, and if he is careful often much longer. I purchased

some lengths of this cotton cloth, and had them made by one of our

soldiers into trousers. They certainly long out-lasted the duck and

brown holland which I had brought from England.

Many of the children, when not engaged in minding the everlasting

Zakeeyahs, are employed in fishing; they use the hook, but more

frequently a trap. The fish they catch are similar to those obtainable

in the markets of the native town at Cairo—the shall, the bultee, and

the kharmoot; they are considered edible, but are certainly not worth

eating. Enough fish to furnish a dinner for four persons for three days

can be bought for fourpence. The flavour of one kind resembles the

flavour of another. A very watery plaice with a strong taste of mud

gives a very good idea of Nile fish. A market is held twice weekly,

Tuesday and Friday. There is always a good attendance, and brisk trade

in doura, beans, lentils, tobacco (green), coffee, clothes, French

cigarette papers, German or Swedish matches, olives, water-melons,

fowls, turkeys, sheep, oxen, &c.; beef, but not mutton, is also sold in

pieces, without bones, for the benefit of the classes who cannot afford

a whole ox. We were always suspicious about these anything-but-inviting-

looking bits of beef, and formed a conclusion, perhaps without

justification, that they had been cut from animals who had come to their

end by means other than the butcher’s knife. When we wanted beef for

dinner we invariably bought a living animal, and as the meat will not

keep more than for two days, we were often in a position to offer a

feast of good beef to a large number of the inhabitants. My share of the

expenses in camp, including those of my servant, were, I find, on

reference to accounts, three pounds five shillings for the month of

January, just half of which was passed here, the remainder of the month

being spent in New Dongola and in travelling. Prices, however, do not

vary much, and our consumption was very regular. This outlay included

the purchase of beef and mutton, turkeys, fowls, eggs, milk, coffee,

lentils for soup, onions, charcoal, water-melons, and butter for

cooking, the last an expensive item.

On the 25th we received letters and papers from England dated December

10th, forty-five days on the way out, sent by special messenger from New

Dongola; the latter place is the last postal station on this route. The

main line goes by Korosco and Aboo Hamed to Khartoom, Kordofan and

Darfoor. The delivery, every ten days, is pretty punctual, and the

postage from England is one piastre (twopence halfpenny). The letters

after reaching Cairo are carried by rail to Sioot, and thence by

runners, the shiekhs of the villages on the road being responsible for

their immediate despatch at any hour of the day or night. Before leaving

New Dongola we made arrangements for a special post to bring our letters

once a month up to a certain date, after which they were to go round by

Khartoom to meet us in Darfoor.

In Old Dongola white ants abound. Anything placed on the ground so as to

exclude the light, brings them from their hidden depths in the earth to

eat up all that lies in their way. A pair of boots or a travelling-bag

may be rendered quite useless in a single day. The tarpaulin, covered

with green baize, which we used for the floors of the tents, they were

especially fond of, and holes, as big as the palm of the hand, were

eaten out in a very short time. Perfect immunity from their attacks may,

however, be secured by raising all edible property, such as chairs and

tables, trunks and portmanteaus, a little above the ground, on stones,

and placing them in the light as much as possible. The habits of the

white ants vary much in different parts of the world. In Southern Africa

they construct conical hills, from three to eight feet high, of the

hardest possible red clay mixed with woody fibres, and a waxy secretion

from their bodies. Schweinfurth, travelling in Central Africa amongst

the Niam-Niam, describes the nest of one class as of mushroom shape, and

of similar materials to the last mentioned, while another class

suspended their nests in the form of a cask from the branches of trees,

using the bark and leaves as building-material. This great traveller was

obliged to have recourse to the ants as food, and from his account

seemed, after long abstinence, to have enjoyed them much. Fortunately

none of our party was ever reduced to such extremities, and I am

therefore not in a position to say anything about their flavour. In

Venezuela, in the forests of which I have passed some considerable time,

their architecture is again different. The nests are egg-shaped and

honey-combed on the exterior surface as well as inside. They are often a

yard long by eighteen inches in diameter, and are attached to the bark

of a tree, sometimes near the root and sometimes as high as fifty feet

above the ground, close under the first branches. The incessant feeding

of the ants on the timber in the proximity of the nest causes the upper

part of the tree to topple over, leaving a branchless column for which

the traveller has often been puzzled to account. In Nubia they burrow in

the earth until they come to moisture, and in the cultivable banks of

the river, where they abound most, may be said to rise and fall with the

Nile. In the desert, below 18° latitude, within the limits of the

tropical rains, they only come to the surface in the wet season to feed

upon and destroy the interior of the hardest trees, leaving only the

bark standing till the gale comes and blows it away.

We were delayed in Old Dongola for seventeen days, waiting for the

camels; the portion of our expedition which had gone on to Khartoom, had

engaged a large number, and there was consequently a scarcity. Strict

injunctions had been sent by the authorities in Cairo that only camels

of the best class should be furnished to us, and this circumstance, in a

great measure, tended also to lengthen our stay, as many animals had to

be rejected as weak and unfit before our required number was complete.

The character of the camel has formed the subject of various writers of

more or less experience; by some he has been described as, under all

circumstances, patient, good-tempered, and long-suffering; by others as

always surly, ferocious, malicious, and obstinate. Each is an extreme

view; he is a mixture of all these qualities, good and bad; his virtues

are exhibited on his journey, his vices directly he comes into camp. He

is essentially a traveller, rest for him is an abnormal condition. As

long as he is moving, whether fairly loaded or not, he will go on

unmurmuring without rest, food, or water, if necessary, till he dies,

and the less the driver interferes with him the better. Directly the

day’s journey is over, and he has to stop, he begins to growl, to snarl,

and sometimes to bite; it is the kneeling down, the sudden fall on the

front knees, that he objects to. The climax of his ill-nature is reached

in the morning when he is again brought into camp to receive his load;

the noise he makes is like that of many angry lions. Once on his legs

again, and started on his journey, he is quiet and happy. He is utterly

unsympathetic, and no amount of kindness will elicit the least spark of

gratitude, or even of recognition. I much doubt whether he knows his

driver from another similarly dressed. Our European attire seemed at

first to disconcert him, but he soon learned to look upon it with

indifference. It takes a great deal to alarm him: a rifle may be fired

from his back, and, although this may never have been done before, he

will give no evidence of even having heard it; a beast of prey may start

from its lair, within a yard or two from his track, and he will not

deign to notice it. At certain seasons, however, the females are

restless and dangerous to ride; they will get scared without cause, and

bolt, only coming to a stop when quite exhausted. The seat in the

saddle, under these circumstances, is, as I know to my cost, very

difficult to keep. The male is much the safer animal to choose. The

Egyptian camel has one hump.[5] Some of the better class of animals are

trained for riding purposes, and often attain to a speed of seven or

eight miles an hour; these “hygeems” are, however, rare. The difference

between a “hygeem,” or dromedary, and a baggage-camel, is that which is

between the race-horse and the cart-horse.

There have been many different statements printed respecting the number

of days during which a camel will endure without water. The whole

question is entirely dependent upon how much work he does, and upon the

heat of the climate in which he works. In the month of February 1872, I

rode a camel for two hours a day, from the 3rd to the 19th, sixteen

days, and during the whole of that time he never drank. The temperature

seldom exceeded 70° Fahr., and the nights were cold, the thermometer

falling to 40° Fahr. On arrival at his destination he was certainly

thirsty, and his potations lasted for at least half an hour, during

which time he must have consumed eighteen or twenty gallons. In the

month of June on our present expedition in Darfoor, when the daily

maximum reached 100° Fahr. or more, in the shade, the camels were often

without water for ten days, and were kept pretty well worked without

seeming to suffer. These were picked animals, and not a death occurred

amongst them. Generally, however, camels will work better if allowed to

drink every five or seven days. To choose a camel for a long journey is

difficult; the best plan is simply to leave the matter in the hands of

the guide, who, if you treat him properly, will do his best to be your

friend, and will certainly find a better camel than any European, after

all the instructions that have ever been printed.

On the morning of the 3rd of February all the camels were brought into

camp, and after the loads had been fairly apportioned, amidst much

squabbling on the part of the drivers, and growling on the part of the

camels, we were ready to start by 11 o’clock, and left Old Dongola, and

the white ants, without regret after our long and weary stay.

[Decoration]

Incidents on a journey through Nubia to Darfoor · 第 4 / 21 章