(Unit, Unless Otherwise Noted, Pound Avoirdupois)
1a Pork 7.3 cents
2 Beef 4.9 "
3 Goat's flesh or mutton 4.9 "
6 Pig's liver 9.8 "
8 Ham, best 12 "
21 Goose, artificially fed (1) 87 "
22 Goose, not artificially fed (1) 43.5 "
23 Pair of fowls 36 "
29 Pair of pigeons 10.5 "
47 Lamb 7.3 "
48 Kid 7.3 "
50 Butter 9.8 "
V
(Unit, the Pound)
1a Sea fish with sharp spines 14.6 cents
2 Fish, second quality 9.7 "
3 River fish, best quality 7.3 "
4 Fish, second quality 4.8 "
5 Salt fish 8.3 "
6 Oysters (by the hundred) 43.5 "
11 Dry cheese 7.3 "
12 Sardines 9.7 "