CHAPTER II

PARTS OF THE BODY

=Regions of the Body.=--In order to talk about any part of the body it

must have a name. The main portion of the body is called the _trunk_.

At the top of the trunk is the _head_. The arms and legs are known as

_limbs_ or _extremities_. The part of the arm between the elbow and

wrist is the _forearm_. The _thigh_ is the part of the leg between the

knee and hip.

The upper part of the trunk is called the _chest_ and is encircled by

the ribs. The lower part of the trunk is named the _abdomen_. A large

cavity within the chest contains the lungs and heart. The cavity of

the abdomen is filled with the liver, stomach, food tube, and other

working parts.

=The Plan of the Body.=--All parts of the body are not the same. One

part has one kind of work to do while another performs quite a

different duty. The covering of the body is the _skin_. Beneath is the

red meat called _muscle_. It looks just like the beef bought at the

butcher shop which is the muscle of a cow or ox. Nearly one half of

the weight of the body is made of muscle.

[Illustration: FIG. 4.--General plan of the organs of the body.]

The muscle is fastened to the _bones_ which support the body and give

it stiffness. The muscle by pulling on the bones helps the body to do

all kinds of work. The muscles and bones cannot work day after day

without being fed. For this reason a food tube leads from the mouth

down into the trunk to prepare milk, meat, bread, or other food, for

the use of the body.

=Feeding the Body.=--The mouth receives the food and chews it so that it

may be easily swallowed. It then goes into a sac called the _stomach_.

Here the hard parts are broken up into tiny bits and float about in a

watery fluid. This goes out of the stomach into a long crooked tube, the

_intestine_. Here the particles are made still finer, and the whole mass

is then ready to be carried to every part of the muscles, bones, and

brain to build up what is being worn out in work and play.

=Carrying Food through the Body.=--In all parts of the body are little

branching tubes. These unite into larger tubes leading to the heart.

Through these tubes flows _blood_. Hundreds of tiny tubes in the walls

of the intestine drink in the watery food, and it flows with the blood

to the heart. The heart then pushes this blood with its food out

through another set of tubes which divide into fine branches as they

lead to every part of the body (Fig. 5).

=Getting rid of Ashes and Worn-out Parts.=--The body works like a

machine. Food is used somewhat as a locomotive uses coal to give it

power to work. Some ashes are left from the used food, and other waste

matter is formed by the dead and worn-out parts of the body. This

waste is gathered up by the richly branching blood tubes and carried

to the lungs. Here some of it passes out at every breath. Part of the

waste goes out through the skin with the sweat and part passes out

through the kidneys. In this way the dead matter is kept from

collecting in the body and clogging its parts.

=How the Parts of the Body are made to work Together.=--The mass of

red flesh covering the bones is made up of many pieces called muscles.

Whenever we catch a ball or run or even speak, more than a dozen

muscles must be made to act together just in the right way. When food

goes into the stomach, something must tell the juice to flow out of

the walls to act on the food. The boss or manager of all the work

carried on by the thousands of parts of the body is known as the

_brain_ and _spinal cord_ with their tiny threads, the _nerves_,

spreading everywhere through bones and muscles. The brain and spinal

cord give the orders and the nerves carry them (Fig. 5).

=The Servants of the Body.=--The parts of the body are much like the

servants in a large house or the clerks in a store. One servant or

clerk does one kind of work while another does something entirely

different. Each portion of the body does a different kind of work.

Each one of these parts doing a particular work is called an _organ_.

The stomach is an organ to prepare food and the heart is an organ for

sending the blood through the body.

[Illustration: FIG. 5.--On the left are shown the branching tubes

which carry blood to all parts of the body; on the right are the

brain, spinal cord, and nerves which direct the work of the organs.]

The entire body is composed of several hundred organs. Each of them is

formed of several kinds of materials named _tissue_. A skinlike tissue

makes up the lining of the stomach, while its outside is made of

muscular tissue. The smallest parts of a tissue are little bodies

named _cells_, and very fine threads called _fibers_.

=Growth of the Body.=--The body grows rapidly in childhood and more

slowly after the sixteenth year, but it continues to get larger until

about the twenty-fifth year of age. Some children always grow slowly,

have weak bones, and frail bodies. This is generally so because they

have poor food or do not chew it well, and get too little fresh air,

sunshine, and sleep.

The use of beer, wine, or tobacco may hinder the body from using food

for growth, or they may poison the body so that it will never be large

and strong. The body should grow about a hundred pounds in weight

during the first thirteen years of life. Whether children grow little

or much generally depends on the food they give their bodies.

PRACTICAL QUESTIONS

1. Point out and name four parts of the body.

2. Name the two parts of the trunk.

3. What does the chest contain?

4. What is muscle?

5. How is the body fed?

6. Give three parts taking waste out of the body.

7. Of what use are the brain and nerves?

8. Name two organs.

9. How long does the body continue to grow?

10. Why are some children weak and of slow growth?

Health Lessons, Book 1 · 第 2 / 24 章