CHAPTER III

A gipsy encampment--A puzzling matter--Farming and farmers past and

present--An ancient market-town--A picturesque bit of old-world

architecture--Gleaners--Time’s changes--A house in two counties--A

wayside inn--The commercial value of the picturesque.

On one of the grassy wastes by the roadside, a sheltered corner overhung

by branching elms, we espied a gipsy encampment. A very effective and

pretty picture the encampment made with its belongings and green setting

of grass and foliage. There were three brilliantly-coloured caravans

drawn up in an irregular line and partly screening from view the same

number of brown tents; in and out of caravans and tents sun-tanned and

gay-kerchiefed children were noisily rampaging; from amidst the brown

tents a spiral film of faint blue smoke lazily ascended, to be lost to

sight in the bluer sky above; and to complete a ready-made picture, the

gipsies’ horses were tethered close at hand, grazing on the rough sward.

Truly the gipsy is a picturesque personage, though I have to confess he

is not much beloved in the country; yet I should regret to have him

improved entirely away, for he does bring colour and the flavour of

wild, free life on to the scene, well suiting the English landscape.

The gipsy, for reasons best known to himself, is apt to resent the

advances of strangers, even when made in the most amiable manner. The

artist, who, for the sake of his picturesqueness and paintable

qualities, is inclined to overlook the gipsy’s possible sins of

commission on other people’s property, finds it difficult to sketch him;

for myself, I am content to “snap-shot” him photographically on passing

by, as I did on this occasion; which proceeding, however, he was prompt

to resent with some gruffly muttered exclamation, to which we chaffingly

replied, in the blandest of voices, “But you know a cat may look at a

king.” Upon which he shouted after us, not in the politest of tones,

“Yes, but a photograph machine ain’t a cat, and I ain’t a king, nohow,”

and we felt that after all the gipsy had the best of the skirmish in

words. The gipsy is manifestly no fool, or, with so many enemies on all

sides, he would hardly have held his own for so long, and be extant and

apparently flourishing as he is to-day. “It’s the gipsy against the

world,” as a farmer once remarked to me, “and bless me if the gipsy

don’t somehow score in the struggle.”

As we passed by the encampment, the incense of burning wood, mingled

with sundry savoury odours, came wafted our way on the quiet air, and it

appeared to us that a gipsy’s life in the summer time was a sort of

continuous picnic, not without its charms. Such a charm it has indeed

for some minds, that we have more than once on previous expeditions

actually met imitations of the real article in the shape of lady and

gentleman gipsies (the term truly seems

[Sidenote: _CARAVANNING_]

rather a misnomer), touring about in smartly turnedout caravans, driven

by liveried coachmen. But all this seems to me far too respectable and

luxurious to be quite delightful. The dash of Bohemianism about it is

absurdly artificial; moreover, the coming of a caravan, both from its

size and unfamiliar appearance, of necessity invites an amount of

attention that is not always desirable, and is frequently very annoying.

Speaking for myself, I must say that when I travel I endeavour to

attract as little notice as possible; I go to observe, not to be

observed. Still, every one to his taste. If I have not become a

caravannist myself, it is certainly not from want of having the charms,

real or imagined, of that wandering and expensive life on wheels

instilled into me by a friend who owns a pleasure caravan, and has

travelled over a goodly portion of southern England in it, though he had

to confess to me, under close cross-examination, that there were certain

“trifling” drawbacks connected with the amateur gipsy’s life: first,

there was the aforementioned unavoidable publicity that a large caravan

entails; then there was the slow pace such a cumbrous conveyance imposes

on you at all times; the heat of the interior caused by the sun beating

on the exterior in hot summer days; to say nothing of having to go, at

the end of a long day’s journey, in search of camping ground for the

night, entailing often a loss of time and a good deal of trouble before

suitable quarters are found and permission to use them is obtained;

besides this, there is stabling to secure, and a foraging expedition has

to be undertaken, hardly a pleasure should the weather be wet! Whilst a

simple inn is all that the more modest and less encumbered

driving-tourist needs.

As we proceeded on our way, our attention was presently arrested by

something strange and quite novel to us: on the telegraph wires, that

stretched forth in long lines by the roadside, were suspended numerous

little square bits of tin, and this for a considerable distance. The

bits of tin, as they were swayed about by the wind, made weird music on

the wires. Had we chanced to have driven that way at night, and heard

those sounds coming directly down from the darkness above, without being

able to discover the cause, we should have been much mystified; indeed,

some hyper-nervous people passing there in the dark, under the same

circumstances of wind and weather, might have come to the conclusion

that this portion of the Great North Road was haunted. Such reputations

have been established from lesser causes.

We were at a loss to account for the strange arrangement, so we looked

about for somebody to question on the subject, and to solve the mystery

for us if possible. There was not a soul in sight on the road, far off

or near; for that matter, there never is when wanted. However, another

look around revealed a man at work in a field near by, and to him we

went and sought for the information desired, and this is the explanation

we received in the original wording: “What be them tin things for on the

telegraph postes?” They were really on the wires, but I have long ago

discovered that you

[Sidenote: _A CHAT BY THE WAY_]

must not expect exactness from the average countryman. “Why, they be put

there on account of the partridges. You see, the birds, when they be

a-flying fast like, don’t always see them wires, and lots of them gets

hurt and killed by striking themselves against them. You know, sir, as

how partridges is partridges, and has to be taken great care on; if the

quality only took the same care of the poor working-man, we should be

happy.” The poor working-man, or labourer, in the present case did not

appear very miserable or poorly clad, so we ventured to remark: “Well,

you don’t seem particularly unhappy anyhow.” At the same moment a small

coin of the realm changed ownership in return for the information

imparted, and we went our way, and the man resumed his work, after

promising to drink our very good healths that very night, and we saw no

reason to doubt that the promise would be faithfully kept. The one thing

you may positively rely upon the countryman doing, if you give him the

opportunity, is “to drink your health.”

I may note here that during my many chats with the English labourer, in

different counties far apart from each other, I have found their chief

complaint (when they have one and venture to express it) is not so much

the lowness of their wage, or the hardness of their work, as the

poorness of their dwellings. Even the farm-hand begins to expect

something better than the too often cold, damp, and draughty cottages

that for generations past, in some parts of the country more than

others, his “rude forefathers” had to put up with uncomplainingly, or

otherwise. It seems to me that the best way of stopping the emigration

from the country to the town is to make the country more attractive to

the countryman by housing him better. “But cottages don’t pay,” as a

landlord once informed me, and in this age it is difficult to make men

enter into philanthropic enterprises--unless they return a certain _per

cent_! A moneymaking generation likes to mix up philanthropy with

profit--to do good openly and make it pay privately!

From the agricultural labourer upwards to the farmer, and from the

farmer to the landowner, is an easy and natural transition. Now, since I

commenced taking my holidays on the road several years ago, agricultural

depression has, alas! gradually deepened, and my driving tours in rural

England have brought me into frequent contact with both landowner and

tenant farmer, and now and again with that sadly growing rarity the

independent and sturdy yeoman who farms his own little freehold,

perchance held by his ancestors for long centuries; with all of these I

have conversed about the “bad times,” and have obtained, I think, a

fairly comprehensive view of the situation from each standpoint.

Endeavouring, as far as is possible with fallible human nature, to take

the unprejudiced position of a perfectly neutral onlooker--a position

that has caused me in turn to heartily sympathise with each party--the

conclusion that I have reluctantly come to is this, that unless a great

war should be a disturbing factor in

[Sidenote: _AN OLD SAYING_]

the case--an ever-possible contingency, by the way--with cheapened ocean

transit and competition with new countries, land in Old England will no

longer produce a profit to the modern tenant as well as to the landlord,

and pay big tithes besides. It must be borne in mind that the tenant

farmer of to-day has progressed like the rest of the world. He needs

must possess a certain capital, and no longer is he or his family

content with the simple life or pleasures of his predecessors. His wife,

son, and daughters will not work on the farm, nor superintend the dairy,

as of old; they all expect, and I think rightly expect, in an age when

Board School children learn the piano and other accomplishments, a

little more refinement and ease. And if this be so, I take it that the

only way to solve the difficulty of making the land pay is somehow to

get back the disappearing yeoman: the pride of possession will alone

ensure prosperous farming. A local saying, possibly pertinent to the

question, was repeated to me one day by a large tenant farmer in the

Midlands, who had lost by farming well. It runs thus:

He who improves may flit,

He who destroys may sit.

And much truth underlies the proverbs of the countryside. Now a yeoman

would not have to “flit” for improving his freehold, and a man does not

generally destroy his own.

Whilst our thoughts had been wandering thus, the dog-cart had kept

steadily on its way, and our reverie was broken by finding ourselves in

the quaint old market-town of Baldock, driving down its spacious and

sunny main street, which we noticed with pleasure was lined with trees,

and bound by irregular-roofed buildings, mellowed by age into a

delicious harmony of tints. Nature never mixes her colours crudely. I

know no better study of colour harmonies than the weather-painting of a

century-old wall, with its splashes of gold, and silver, and bronze

lichen, its delicate greens and grays, its russets and oranges, and all

the innumerable and indescribable hues that the summer suns and winter

storms of forgotten years have traced upon its surface--hues blending,

contrasting, and commingling, the delight of every true artist, and his

despair to depict aright. With buildings age is the beautifier; even

Tintern, with its roofless aisles and broken arches, could not have

looked half as lovely in the full glory of its Gothic prime, when its

walls were freshly set, its sculptures new, and traceries recently

worked, as it looks now. No building, however gracefully designed, can

ever attain the perfection of its beauty till Time has placed his

finishing touches thereon, toning down this and tinting that, rounding

off a too-sharp angle here, and making rugged a too-smooth corner there,

adorning the walls with ivy and clinging creepers, and decorating the

roof with lustrous lichen!

Baldock had such a genuine air of antiquity about it, with its ancient

architecture and slumberous calm, so foreign to the present age, that we

felt that without any undue strain upon the imagination we could picture

ourselves as medieval travellers

[Sidenote: _QUAINT ALMS-HOUSES_]

arriving in a medieval market-town! Baldock does not suggest, as so many

country towns unfortunately do, a bit of suburban London uprooted and

dumped down in a distant shire. No, Baldock has somehow managed to

retain its own characteristic individuality, and it pleases the lover of

the picturesque past because of this. To the left of the broad roadway

our eyes were charmed by the sight of a quaint group of ancient

alms-houses, situated within a walled enclosure, through which wall a

graceful archway gave entrance to the homes. Whilst we were admiring

this pleasing specimen of old-time work, one of the inmates came out and

invited us inside; but the interior, upon inspection, did not attract us

as the exterior had done: the latter had not been spoilt by furniture or

paper, or any other modern addition, to disturb its charming and restful

harmony. The rooms looked comfortable enough, however, and the old body

who showed us over declared that she was more than satisfied with her

quarters,--even life in an alms-house could not affect her manifestly

cheerful and contented disposition. A prince in a palace could not have

looked more satisfied with his lot. Inscribed on a stone tablet let into

the front of the building we read:

Theis Almes Howses are

the gieft of Mr Iohn Wynne

cittezen of London Latelye

Deceased who hath left a

Yeareley stipend to everey

poore of either howses to

the Worldes End. September

Anno Domini 1621.

And may the stipend be regularly paid to the poor “to the Worldes End,”

according to the donor’s directions, and not be devoted to other and

very different purposes, as sometimes has been the case elsewhere with

similar gifts, under the specious pretext of changed times!

Judging from the date affixed to these alms-houses, they were standing

just as they are now, looking doubtless a little newer, when Charles I.

passed a prisoner through here in the charge of General Fairfax; on

which occasion, according to long-cherished local tradition, the vicar

offered him for his refreshment some wine in the Communion cup. That

must have been an eventful day for Baldock.

Not only the alms-houses, but the other buildings round about, of red

brick, with the pearly-gray bloom of age over them, were very pleasant

to look upon. Perhaps their colour never was so crude and assertive as

that of the modern red brick with which we construct our cheap misnamed

Queen Anne villas--which have nothing of the Queen Anne about them,--a

red that stares at you, and is of one uniform, inartistic hue--a hue

quite on a par as regards unsightliness with the chilly, eye-displeasing

blue of Welsh slates. Since the railways have come and cheapened

communication, Welsh slates have spread over all the land like an ugly

curse; you find them everywhere--they have displaced the cheerful ruddy

tiles that so well suit the gentle gloom of the English climate and the

soft green of its landscapes, they have ousted the pleasant gray stone

slab and homely

[Sidenote: _THE MAGIC OF FAME_]

thatch. Welsh slates are bad enough, but, alas! there is even a lower

depth of ugliness. Corrugated iron is still more hideous, and this I

sadly note is coming into use as a roofing material; it is cheap and

effectual, absolutely waterproof--and such an eyesore! How is it that

things are so seldom cheap and beautiful--truly there are exceptions,

but these only prove the rule--are these two qualities sworn enemies? If

only the Welsh slates were of the delicious greeny-gray tint of the more

expensive Cumberland ones, it would be a different matter. It is an

astonishing thing how even good architects are neglectful of colour in

their buildings, and what comparatively small thought they devote to the

beauty of the roof.

Many people possibly would see nothing to admire or commend in Baldock;

it would probably impress the average individual as being a sleepy,

old-fashioned sort of place, deadly dull, and wholly devoid of interest;

so doubtless the same individual would consider Stratford-on-Avon, had

not Shakespeare been born there, and had not that magic accident of his

birth caused the town to be visited and written about by famous authors,

its beauties sought out and belauded by guide-book compilers, its quaint

old-world bits of architecture to be sketched and painted and

photographed endlessly, so that we all know how to admire it. Now, so

far as I am aware, no very notable person has been born at Baldock, so

the tourist comes not thither; and with nothing eventful to chronicle

about the town, nothing to commend it but its quiet naturalness and

picturesqueness, which it shares with many another ancient English

market-town, Baldock will have to sleep on unfamed, for its quiet charms

are not of the nature to assert themselves or appeal to everybody. There

is a beauty that requires searching after, which, not being pronounced,

the eye needs training to see. Still, I think that even the most

unobservant traveller, on passing through the quiet little town, must

note its pleasing look of mellowness and naturalness, the latter of

which qualities is attractively refreshing in this age of artificiality.

Out of Baldock our road rose gradually on an embankment, possibly one of

the later improvements made by the old Turnpike Trust, when there was

actually a feeling amongst the coach proprietors that they might

successfully compete with the coming iron horse--an idea that took some

time to dispel, for even as late as October 1837 I find, from an old

coaching poster so dated, that the “Red Rover” from London to Manchester

was re-established as a commercial speculation. How long this

“well-appointed coach” ran after its establishment I cannot say.

From the top of the rise we obtained a good view of Baldock, that, with

the woods around, the silvery sheen of water below, and the soft sky

above, made a very pretty picture; so pretty, indeed, that the

temptation to sketch it was not to be resisted. But later on we had to

harden our hearts and pass by many a picturesque spot without using our

pencil, otherwise we should have made more sketches than

[Sidenote: _OLD CUSTOMS_]

miles per hour, and our journey would not have been finished by

Christmas time. To the artist eye, accustomed to look out for beauty,

rural England is one succession of pictures!

We now struck upon a purely farming country, where the fields were large

and divided by hedgerows into a sort of glorified and many-tinted

chessboard--not a happy comparison certainly, but “‘twill serve.” In

some of the fields we saw gleaners, women and children, at work amongst

the stubble,--I had nearly written at play, so unlike work did their

occupation seem, for the children were romping, and the women were

laughing and chatting, and it did our hearts good to hear the merry

prattle and cheerful voices. Would all labour were as lightsome!

We had an idea that the gleaner, like the almost forgotten flail, was a

thing of the past, but were delighted to find that the good old custom,

honoured by over two thousand years of observance, sung of by poets and

beloved by painters, has not wholly disappeared, and that some of the

romance of the fields is left to us. The flail, that used to knock out

the corn on the old barn floors with much thumping, I have not met with

for years long past, but I believe, from what I hear, that it still is

used in a few remote places. The reaping machine has driven the slow

sickle into a few odd corners of the land, where the ground is rough and

the crops are small, though sometimes it has momentarily reappeared

elsewhere when the corn has been badly laid. The mowing machine also has

to a great extent, though less universally, taken the place of the

scythe. And with these changes has come a change over the sounds of the

countryside. For the occasional whetting of the scythe we have the

continuous rattle of the machine; and the puffing and peculiar humming

of the steam-thresher, heard from afar, has taken the place of the

muffled thumping of the flail on the soft straw, only to be heard a

short way off.

The fact cannot be blinked that husbandry has lost not a little of its

past-time picturesque and poetic aspect. Perhaps no one realises this

more than the artist; for though it may be done, and has been done, yet

for all it is not easy to put romance into commonplace machinery--that

means poetry without the gathered glamour of the associations of long

years. Machinery has at last but too successfully invaded the farm, and

the agriculturist is being slowly converted into a sort of produce

manufacturer. Now it is difficult to grow sentimental over machinery!

The time may even come when the readers of Crabbe, Gray, Thomson, and

other poets of the countryside will need the aid of a commentator to

understand their terms aright. Only the other day a literary man asked

me to describe a flail, as he was not quite sure what it was! Possibly

some of us hardly realise how rapidly “the old order gives place to the

new,” till unexpectedly the fact is brought to mind by some such

question. I am thankful to say that I have heard nothing of the “Silo”

of late, so that I trust that ensilage, that was to do such great things

for the English farmers, is a

[Sidenote: _THE POETRY OF TOIL_]

failure, and never likely to usurp the place of the pleasant hay-field

and fragrant haystacks. We simply cannot afford to improve the merry

haymaking away--it is the very poetry of toil.

Driving on, we presently passed the fortieth milestone from London, just

beyond which a post by the roadside informed us that we had entered

Bedfordshire. Crossing this imaginary line brought back to mind a story

we had been told concerning it by an antiquarian friend, as

follows:--Just upon the boundaries of Bedfordshire and Hertfordshire

formerly stood a rambling old farm-house; the living-room of this was

long and low, and on the centre beam that went across the ceiling (such

as may still be found in ancient buildings) was inscribed this legend:

“If you are cold, go to Hertfordshire”--which apparently inhospitable

invitation was explained by the fact of the peculiar situation of the

room, one-half being in the one county and one-half in the other, and it

chanced that the fireplace was at the Hertfordshire end!

Soon after the change of counties, at the foot of a long gradual

descent, we found ourselves in the hamlet of Astwick, where by the

wayside we espied a primitive but picturesque little inn boasting the

title of “The Greyhound,” with a pump and horse-trough at one side, as

frequently represented in old pictures and prints of ancient

hostelries--a trough of the kind in which Mr. Weller the elder so

ignominiously doused the head of the unfortunate Mr. Stiggins. Besides

the trough there was a tiny garden of colourful flowers in front of the

inn by way of refinement, and above the weather-tinted roof uprose a

fine stack of clustering chimneys. The chance light and shade effect of

the moment suited well the unpretending but pleasant bit of old-time

architecture, so we proceeded to photograph it, not, however, before the

landlord had divined our intention, and had placed himself in a

prominent position, so that he might be included in the picture. A

worthy man the landlord proved to be, as we found out in after

conversation with him, and we promised to send him a copy of the

photograph; but “the best-laid schemes o’ mice an’” amateur

photographers “gang aft agley,” for it happened we had forgotten to

change the plate, and so took the old inn right on the top of a previous

photograph of another inn, and the photographic mixture was not

favourable to clearness or an artistic result! The negative when

developed showed two signboards on separate posts in different positions

and at different angles, two roofs, one just over the other, a hopeless

jumble of windows, and two stacks of chimneys occupying, the same place

at the same time, in spite of the well-known axiom that no two things

can do so. The Astwick landlord truly was there, but converted into a

veritable ghost, for through his body you could plainly trace the

doorway of the first inn! Certainly the result amused sundry of our

friends, but then the photograph--photographs, I mean,--were not taken

for that purpose, and friends are so easily amused at one’s failings!

This reminds me that a famous artist once told me, speaking of

experiments in painting, that he preferred a magnificent failure to a

poor success; but our failure was not magnificent.

[Sidenote: _“HEART OF OAK”_]

Having, as we fondly imagined, secured a fine photograph, we entered

into a conversation with the landlord, which resulted, as we hoped, in

his inviting us to “take a glance” inside, where he pointed out the

floors to us, which he said were all of “heart of oak,” and further

remarked, “You don’t find that in modern buildings of this sort”--a

statement in which we heartily concurred. He also showed us the

staircase, likewise of oak. He had not been in the house long, we

learnt, and when he bought the place “it was all going to ruin”; but he

put it in good order. “Lots of people come to sketch and photograph the

old inn, and some of the people who come patronise us for refreshment.”

So it would seem that, after all, the picturesque has a commercial

value--a fact we were delighted to note. Who would go even a mile to

sketch a modern-built public-house? for the primitive inn was really

that, though its picturesque and thought-out design suggested a more

dignified purpose.

Over Fen and Wold · 第 3 / 22 章