Catlin, in his book on the North American Indian, relates that the

Mandans, among other tribes, practiced shooting a number of arrows in

succession with such dexterity that their best archer could keep eight

arrows up in the air at one time.

Will Thompson, the dean of American archery, writing in _Forest and

Stream_ of March, 1915, says very definitely that the feat of the

legendary hero, Hiawatha, who is supposed to have shot so strong and

far that he could shoot the tenth arrow before the first descended, is

manifestly absurd. Thompson contends that no man ever has, or ever will

keep more than three arrows up in the air at once.

Having read this and determined to try the experiment of dextrous

shooting, I constructed a dozen light arrows having wide nocks and

flattened rear ends so they might be fingered quickly. Then I devised a

way of grasping a supply of ready shafts in the bow hand, and invented

an arrow release in which all the fingers and thumb held the arrow on

the string, yet remained entirely on the right side of it.

After quite a bit of practice in accurate, later in rapid, nocking, I

succeeded in shooting seven successive arrows in the air before the

first touched the ground. I used a perpendicular flight. Upon several

occasions I almost accomplished eight at once. I feel that with

considerable practice eight, and even more, are possible, proving again

that there is an element of truth in all legends.

It has long been a bone of contention among archers which element of

the yew, the sap wood or the heart, gives the greater cast. To obtain

experimental evidence, I constructed two miniature bows, each

twenty-two inches long, one of pure white sap wood, the other of the

heart from the same stave. I made them the same size, and weighing

about eight pounds when drawn eight inches.

Shooting a little arrow on these bows, the sap wood shot forty-three

yards; the red wood sixty-six yards, showing the greater cast to be in

the red yew.

Corroborating this, Mr. Compton relates that while working in Barnes's

shop in Forest Grove, Oregon, during the last illness of that noted

bowyer, he came across a laminated bow made entirely of sap wood.

Barnes stated that he had constructed it at the instigation of Will

Thompson. The cast of this bow was slow, flabby, and weak. As a

shooting implement it was a failure.

Taking two pieces of wood, one white and one red, each twelve inches

long, I placed them in a bench vise and fastened a spring scale to the

top of each. Drawing the sap wood four inches from the perpendicular,

it pulled eight pounds. Drawing the heart wood the same distance it

pulled fourteen pounds, showing the greater strength of the latter.

When drawn five inches from a straight line, the red piece broke. The

sap wood could be bent at a right angle without fracture.

It is obvious from this that the sap wood excels in tensile strength

the red wood in compression strength and resiliency. In fact, they are

reciprocal in action. The red yew on the belly of the bow gives the

energy, the sap wood preserves it from fracture. It is, in fact,

equivalent to sinew backing, and though less durable, probably adds

more to the cast of the bows.

In our experiments with a catgut and rawhide backing, we have not found

that they add materially to the cast of a bow, only insure it against

fracture. On the other hand, sap wood and hickory backing materially

add to the power of the implement.

The little red yew bow used in the previous experiment was backed

heavily with rawhide and catgut. It then weighed ten pounds, but only

shot sixty-three yards, showing a decrease in cast. But the backing

permitted its being drawn to ten inches, when it shot a distance of

eighty-five yards. A draw of twelve inches fractured it across the

handle.

In a similar experiment it was shown that two pieces of wood of the

same size, but one being of a coarse-grained yew running sixteen lines

to the inch, the other a fine-grained piece running thirty-five lines

to the inch, the finer grain had the greater strength and resiliency up

to the breaking point, but the yellow coarse-grained piece was more

flexible and less readily broken.

The question often arises, "How would an arrow fly if the bow is held

in a mechanical rest and the string released by a mechanical release?"

Such an apparatus would permit of several experiments. It would answer

some of the queries that naturally pass through the mind of every

archer.

_Question 1._ How accurate is the bow and arrow as a weapon of

precision, or as they say in ballistics, "What is the error of

dispersion?"

_Question 2._ What is the angle of declination to the left of the point

of aim in the flight of such an arrow?

_Question 3._ What is the effect of placing the cock feather next the

bow?

_Question 4._ What is the effect of shooting different arrows? How do

they group? Would not such a machine give accurate data regarding the

flight of new arrows and help in the selection of shafts for target

shooting?

_Question 5._ What effect does the time of holding a bow full drawn

have on the flight of an arrow?

_Question 6._ What is the result of changing the weight of bows when

the arrows remain the same?

Therefore, we devised a rest, consisting of a post set firmly in the

ground, with a rigid cross arm and a vise-like hand grip. This latter

was padded thickly with rubber, so that some resiliency was permitted.

The bow was fastened in this mechanical hand by sturdy set screws.

At the other end of the cross arm a hinged block was attached, from

which projected two short wooden fingers, serving the exact function of

the drawing hand. These were spaced so that the arrow nock fitted

between them, and when the string was pulled into position and caught

upon these fingers, the bow was drawn 28 inches.

We adopted a system of loading, drawing and releasing on count, so that

every shot was delivered with equal time factors.

_Answer 1._ Using the same arrow each time, with the target set at 60

yards, we found, of course, that the arrow always flies to the left

when drawn on the left side of the bow, and that the angle of

divergence for a 50 pound bow and a 5 shilling English target arrow was

between six and seven degrees. Using a stronger bow this angle was

increased,--also that with a weaker arrow the angle was greater,--but

six degrees might be designated as the normal declination.

_Answer 2._ Every rifle expert knows what his gun is capable of, in

accuracy, and an archer should know just what to expect of an arrow

under the most favorable conditions. We therefore tried shooting the

same arrow over the same course with the same release, under these

fairly stable conditions: The day was calm. We shot an arrow ten times

in succession and all the shots centered in a six inch bull's-eye; that

is, none went out of a circle of this diameter. In other words, at

sixty yards a bow can shoot arrows with an error of dispersion of no

more than six inches. This is surprisingly accurate for a weapon of

this sort, when it is considered that the best rifles of today will

average between one and a half to three inches dispersion at 100 yards.

_Answer 3._ Placing the cock feather next the bow diverts the arrow to

the left and causes it to drop lower on the target. The group formed by

six flights was fairly close and consistent.

_Answer 4._ Out of nine arrows tested, five consistently made a good

close group and four as consistently went out. The "outs," however,

were uniform in the direction and distance they took. It would be

possible by this machine to select arrows that would make co-incidental

patterns. It is obvious, however, that differences in individual arrows

are greatly exaggerated by the apparatus, because it was quite apparent

by this test that any good archer could group these hits much closer

than the machine delivered them.

_Answer 5._ In our shooting, we universally allotted five seconds for

drawing, setting and discharging. However, when this time was increased

to fifteen seconds, we found that our groups averaged seven and

one-half inches lower. This shows the decided loss of cast incidental

to long holding of the bow.

_Answer 6._ Placing a 65 pound bow in the frame immediately showed

increased reactions throughout. The lateral divergence in arrow flight

was increased to fifteen degrees and all individual reactions were

correspondingly increased. The flight of the individual arrow was less

consistent, showing plainly the necessity of a proper relation in

weight between the arrow and bow,--a very essential factor in accurate

shooting.

In conclusion, it seems to me that the machine naturally exaggerated

the errors, for this reason. If the pressure of the arrow against the

bow, in passing, amounts to two ounces, the arrow will fly a two ounce

equivalent to the left, when the bow is held rigidly. An arrow that

exerts four ounces pressure will fly correspondingly a greater distance

to the left. But when the bow is held in the hand, there is

considerable give to the muscles and the two ounce pressure is

compensated for; thus, the arrow tends to fly straight. The four ounce

arrow would with the same adjustment hold a correspondingly straighter

course.

The vertical error, however, depends more on the weight of the arrow,

on the feathering, the holding time, the maintainance of tension, and

on the release of the bowstring.

There are many problems in the ballistics of archery that are unsolved,

waiting the experiments of modern science. Empirical methods have

dictated the art so far. In target equipment and shooting there is a

wide field for investigation. Our interests, however, are more those of

the hunter, and less those of the physicist.

V

HOW TO MAKE A BOW

Every field archer should make his own tackle. If he cannot make and

repair it, he will never shoot very long, because it is in constant

need of repair.

Target bows and arrows may be bought in sporting stores, here or in

England, but hunting equipment must be made. Moreover, when a man

manufactures his bow and arrows, he appreciates them more. But it will

take many attempts before even the most mechanically gifted can expect

to produce good artillery. After having made more than a hundred yew

bows, I still feel that I am a novice. The beginner may expect his

first two or three will be failures, but after that he can at least

shoot them.

Since there are so many different kinds of bows and all so inferior to

the English long-bow, we shall describe this alone.

Yew wood is the greatest bow timber in the world. That was proved

thousands of years ago by experience. It is indeed a magic wood!

But yew wood is hard to get and hard to make into a bow once having got

it. Nevertheless, I am going to tell you where you can get it and how

to work it, and how to make hunting bows just as we use them today, and

presumably just as our forefathers used them before us. Later on I

shall tell you what substitutes may be used for yew.

The best yew wood in America grows in the Cascade Mountains of Oregon,

in the Sierra Nevada and Coast Ranges of northern California. By

addressing the Department of Forestry, doubtless one can get in

communication with some one who will cut him a stave. Living in

California, I cut my own.

A description of yew trees and their location may be had from

Sudworth's "_Forest Trees of the Pacific Slope_," to be obtained from

the Government Printing Office at Washington.

My own staves I cut near Branscomb, Mendocino County, and at Grizzly

Creek on the Van Duzen River, Humboldt County, California. Splendid

staves have been shipped to me from this latter county, coming from the

neighborhood of Korbel.

Yew is an evergreen tree with a leaf looking a great deal like that of

redwood, hemlock, or fir at a distance. It is found growing in the

mountains, down narrow canyons, and along streams. It likes shade,

water, and altitude. Its bark is reddish beneath and scaly or fuzzy on

the surface. Its limbs stand straight out from the trunk at an acute

angle, not drooping as those of the redwood and fir.

The sexes are separate in yew. The female tree has a bright red

gelatinous berry in autumn, and the male a minute cone. It is

interesting that in bear countries the female trees often have long

wounds in the bark, or deep scratches made by the claws of these

animals as they climb to get the yew berries. It is also stated by some

authorities that the female yew has light yellow wood, is coarser

grained, and does not make so good a bow. I have tried to verify this,

but so far I have found some of my bear marked female yew to be the

better staves.

The best wood is, of course, dark and close grained. This generally

exists in trees that have one side decayed. It seems that the rot

stains the rest of the wood and nature makes the grain more compact to

compensate for the loss of structural strength. It is also apparent

that yew grown at high altitudes, over three thousand feet, is superior

to lowland yew.

In selecting a tree for a hunting bow, the stave must be at least six

feet long, free from limbs, knots, twists, pitch pockets, rot, small

sprouting twigs and corrugations. One will look over a hundred trees to

find one good bow stave; then he may find a half dozen excellent staves

in one tree.

There is no such thing as a perfect piece of yew, nor is there a

perfect bow; at least, I have never seen it. But there is a bow in

every yew tree if we but know how to get it out. That is the mystery of

bowmaking. It takes an artist, not an artisan.

Before one ever fells a tree, he should weigh the moral right to do so.

But yew trees are a gift from the gods, and grown only for bows. If you

are sure you see one good bow in a tree, cut it. Having felled it and

marked with your eye the best stave, cut it again so that your stave is

seven feet long. Then split the trunk into halves or quarters with

steel or wooden wedges so that your stave is from three to six inches

wide. Cut out the heart wood so that the billet is about three inches

thick. Be careful not to bruise the bark in any of these operations.

Now put your stave in the shade. If you are compelled to ship it by

express, wrap it in burlap or canvas, and preferably saw the ends

square and paint them to prevent checking. When you get it home put it

in the cellar.

If you must make a bow right away, place the stave in running water for

a month, then dry in a shady place for a month, and it is ready for

use. It will not be so good as if seasoned three to seven years, but it

will shoot; in fact, it will shoot the same day you cut it from the

tree, only it will follow the string and not stand straight as it

should. Of course, it will not have the cast of air-seasoned wood.

The old authorities say, cut your yew in the winter when the sap is

down, or as Barnes, the famous bow-maker of Forest Grove, Oregon, used

to say: "Yew cut in the summer contains the seeds of death." But this

does not seem to have proved the case in my experience. I am fully

convinced that the sap can be washed out and the process of seasoning

hastened very materially by proper treatment.

Kiln dried wood is never good as a bow. It is too brash; but after the

first month of shade, the staves may be put in a hot attic to their

advantage.

In selecting the portion of the tree best suited for a bow, choose that

part that when cut will cause the stave to bend backward toward the

bark. Since your bow ultimately will bend in the opposite direction,

this natural curve tends to form a straighter bow, or as an archer

would say "set back a bit in the handle."

If it is impossible to get a stave six feet in length, then a wide

stave three and a half feet long may be used. It is necessary in this

case to split it and join the two pieces with a fishtail splice in the

handle. Target bows are made this way, to advantage, but such a

makeshift is to be deprecated in a hunting bow. The variations of

temperature and moisture combined with hard usage in hunting demand a

solid, single stave. It must not break. Your life may depend upon it.

Before engaging in any art, it is necessary to study the anatomy of

your subject. The anatomical points of a bow have a time-honored

nomenclature and are as follows: Bows may be single staves, or

one-piece bows, those of one continuity and homogeneity; spliced bows

consist of two pieces of wood united in the handle; backed bows have an

added strip of wood glued on the back; and composite bows are made up

of several different substances, such as wood, horn, sinew, and glue.

That surface of the bow which faces the string when drawn into action,

that is, the concave arc, is called the belly of the bow. The opposite

surface is the back. A bow should never be bent backwards, away from

the belly; it will break.

The center of the bow is the handle or hand grip; the extremities are

the tips, usually finished with notches cut in the wood or surmounted

by horn, bone, sinew, wooden or metal caps called nocks. These are

grooved to accommodate the string. The spaces between the nocks and the

handle are called the limbs.

A bow that when unstrung bends back past the straight line is termed

reflexed. One that continues to bend toward the belly is said to follow

the string. A lateral deviation is called a cast in the bow.

The proper length of a yew bow should be the height of the man that

shoots it, or a trifle less. Our hunting bows are from five feet six

inches to five feet eight inches in length. The weight of a hunting bow

should be from fifty to eighty pounds. One should start shooting with a

bow not over fifty pounds, and preferably under that. At the end of a

season's shooting he can command a bow of sixty pounds if he is a

strong man. Our average bows pull seventy-five pounds. Though it is

possible for some of us to shoot an eighty-five pound bow, such a

weapon is not under proper control for constant use.

Some pieces of yew will make a stronger bow at given dimensions than

others. The finer the grain and the greater the specific gravity, the

more resilient and active the wood, and stronger the bow.

Taking a yew stave having a dark red color and a layer of white sap

wood about a quarter of an inch thick, covered with a thin

maroon-colored bark, let us make a bow. Counting the rings in the wood

at the upper end of the stave, you will find that they run over forty

to the inch.

Ishi insisted that this end of the stave should always be the upper end

of the weapon. It seems to me that this extremity having the most

compact grain, and the strongest, should constitute the lower limb,

because, as we shall see later on, this limb is shorter, bears the

greater strain, and is the one that gives down the sooner.

We shall plan to make the bow as strong as is compatible with good

shooting, and reduce its strength later to meet our requirements.

Look over the stave and estimate whether it is capable of yielding two

bows instead of one. If it be over three inches wide, and straight

throughout, then rip it down the center with a saw. Place one stave in

a bench vise and carefully clean off the bark with a draw knife. Do not

cut the sap wood in this process.

Cut your stave to six feet in length. Sight down it and see how the

plane of the back twists. If it is fairly consistent, draw a straight

line down the center of the sap wood. This is the back of your bow. Now

draw on the back an outline which has a width of an inch and a quarter

extending for a distance of a foot above and a foot below the center.

Let this outline taper in a gentle curve to the extremities of the bow,

where it has a width of three-quarters of an inch. This will serve as a

rough working plan and is sufficiently large to insure that you will

get a strong weapon.

With the draw knife, and later a jack plane, cut the lateral surfaces

down to this outline. The back must stand a tremendous tensile strain

and the grain of the wood should not be injured in any way. But you may

smooth it off very judiciously with a spoke shave, and later with a

file. The transverse contour of this part of the bow remains as it was

in the tree, a long flat arc.

Shift the stave in the vise so that the sap wood is downward, and set

it so that the average plane of the sap is level. With the raw knife

shave the wood very carefully, avoiding cutting too deeply or splitting

off fragments, until the bow assumes the thickness of one and

one-quarter inches in the center and this decreases as it approaches

the tips, where it is half an inch thick.

The shape of a cross-section of the belly of the bow should be a full

Roman arch. Many debates have centered on the shape of this part of the

weapon. Some contend for a high-crested contour, or Gothic arch, what

is termed "stacking a bow"; some have chosen a very flat curve as the

best. The former makes for a quick, lively cast and may be desirable in

a target implement, but it is liable to fracture; the latter makes a

soft, pleasant, durable bow, but one that follows the string. Choose

the happy medium.

The process of shaping the belly is the most delicate and requires more

skill than all the rest. In the first place you must follow the grain

of the wood. If the back twists and undulates, your cut must do the

same. The feather of the grain must never be reversed, but descend by

perfect gradation from handle to tip.

Where a knot or pin occurs in the wood, here you must leave more

substance because this is a weak spot. If the pin be large and you

cannot avoid it, then it is best to drill it out carefully and fill the

cavity with a solid piece of hard wood set in with glue. A pin crumbles

while an inserted piece will stand the strain. If such a "Dutchman" be

not too large nor too near the center of either limb, it will not

materially jeopardize the bow. If, in your shaving, you come across a

sharp dip in' the grain, such that will make a decided concavity, here

leave a few more layers of grain than you would were the contour even;

for a concave structure cannot stand strain as well as a straight one;

the leverage is increased unduly.

The following measurements, with a caliper, are those of my favorite

hunting bow, called "Old Horrible," and with which I've slain many a

beast. The width just above the handle is 1-1/4 by 1-1/8 inches thick.

Six inches up the limb the width is 1-1/4, thickness 11-1/16.

Twelve inches above the handle it is a trifle less than 1-1/4 wide by 1

inch thick. Eighteen inches above the handle it is 1-1/8 wide by 7/8

thick. Twenty-four inches above it is 15/16 wide by 3/4 thick. Thirty

inches above it is 11/16 by 9/16 thick. At the nock it is practically

1/2 by 1/2 inches.

Having got the bow down to rough proportions, the next thing is to cut

two temporary nocks on it, very near the ends. These consist in lateral

cuts having a depth of an eighth of an inch and are best made with a

rat tail file.

Now you can string your bow and test its curve.

Of course, you must have a string, and usually that employed in these

early tests is very strong and roughly made of nearly ninety strands of

Barbour's linen, No. 12. Directions for making strings will be given

later on.

It is difficult to brace a new heavy bow and one will require

assistance. In the absence of help he can place it in the vise, one of

those revolving on a pivot, and having the string properly adjusted on

the lower limb, pull on the upper end in such a way that the other

presses against the wall or a stationary brace, thus bending the bow

while you slip the expectant loop over the open nock. Or you can have

an assistant pull on the upper nock, while you brace the bow yourself.

In ancient times, at this stage, the bow was tillered, or tested for

its curve, or, as Sir Roger Ascham says, "brought round compass," which

means to make it bend in a perfect arc when full drawn.

The tiller is a piece of board three feet long, two inches wide, and

one inch thick, having a V-shaped notch at the lower end to fit on the

handle and small notches on its side two inches apart, for a distance

of twenty-eight inches. These are to hold the string.

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