There is a deep pit on one side of the disc. This is the mouth. It is

easy to feed this minute “egg” of a creature! A powder of fine

particles—boiled bacteria, in fact, are what I have used—is introduced

into the water between two slips of glass in which the bell-animalcule

is displaying itself under our microscope. We see the particles whirling

about in a vortex, hitting the disc of the bell-animalcule and then

driven into the pit or cavity of the open mouth, whence they sink,

enclosed in a sphere or droplet of water (_f_) into the internal

protoplasm! If the “boiled bacteria,” before they are introduced, are

stained with an alkaline blue, such as blue litmus, they are seen in the

course of a few seconds to turn red—showing that an acid has been

secreted by the protoplasm (probably accompanied by a ferment) into the

little sphere of water, in which the digestion of the boiled bacteria

now goes on. In the course of a few minutes you will see the little

sphere of water dwindling in size—the nourishing liquid being absorbed

by the protoplasm—and then you will see the undigested fragments passed

on by a slow movement to the vestibule or “pit” of the mouth, extruded

through a temporary opening from the protoplasm, and whirled away by the

water currents! If you colour the “boiled bacteria” with water-soluble

anilin-blue—as I did many years ago—you will see that the colour

vanishes from the particles taken into the bell-animalcule’s protoplasm,

and presently an independent sphere of bright blue liquid begins to form

in the protoplasm. This sphere or globule is the renal organ mentioned

above—here very simple and single (Fig. 40_c_). It is called the

pulsating chamber or “contractile vacuole.” It enlarges rapidly, filling

with blue liquid (when special coloured food has not been supplied the

liquid is colourless), then suddenly contracts, squirting its blue

contents out through a special reservoir (_h_) into the mouth-pit (as

shown by an arrow in the figure).

The nucleus of these unicellular animals is often elongated (_e_), and

shaped according to the general shape of the animalcule; but it is the

same thing as the “nucleus” of all cells, whether of plants or

animals—a denser “kernel” of protoplasm, limited by its own delicate

sheath or membrane. It shows, like the cell-nucleus of ordinary cells, a

special affinity for certain dyes, which do not stain the rest of the

cell, so that it can be made very obvious and clear when the animalcule

is killed by alcohol, picric acid, or other preservative solutions, and

then stained; and it shows a curious breaking-up of its substance into

thread-like fibres when the animalcule is about to divide into two—as

is seen also in all cells when the regular process of division of one

cell into two commences. The larger animalcules have enabled us to find

out what are the special properties of the nucleus of cells, as

contrasted with those of the rest of the protoplasm. The trumpet

animalcule (Stentor) is a single cell, and though only one-thirtieth of

an inch long, is large enough to be cut into pieces by very skilful use

of a fine blade. It is found that, if we cut the Stentor into four or

five bits, all continue to “live”; that is to say, to swim about by the

vibration of the hair-like cilia on their surface. But those bits which

have no part of the nucleus in them die after a few hours. They cannot

take nourishment nor grow. On the other hand, all the bits which

comprise a slice of nucleus commence to contract, and shape themselves

like the original Stentor, then form a mouth, and take nourishment, and

grow up to be fully-sized, complete Stentors—animalcules like that by

the cutting-up of which they were formed. This and similar experiments

are held to prove that the processes of nutrition, growth, and

production of specific form are dependent on the nucleus. In its

absence, you may have contractility and active movement for a time, but

no repair, no building-up of new material, no directed or seemingly

“purposive” movement. Such movements, viz., advance in one direction,

arrest, hesitating, or exploring movement to the right and left,

followed by rapid retreat or advance in a straight line, are often

exhibited by these minute animalcules, and cannot be distinguished in

character from those, say, of a fly or even of a mouse.

These facts throw a great light on the significance of the structure of

the protoplasmic corpuscle which we call a “cell,” and show that the

universal presence of the nucleus in every “cell” is due to the fact

that it plays the most important part in the life of the cell. It is the

seat of control, and contains substances in virtue of which the changes

which constitute growth and form-production take place, and in the

absence of which the rest of the protoplasm cannot “carry on,” although

for a time it lives; that is to say, remains chemically undecomposed,

and shows active movement. At the same time, we must not underrate the

importance of the general protoplasm, without the presence of some of

which the nucleus cannot do its work, nor even exist. It is no wonder,

then, that when a cell divides, there are curious and elaborate

proceedings in the nucleus, by which each daughter cell gets its due

half of the all-important nuclear substance.

[Illustration: FIG. 42.—Six successive stages in the division of a

“cell,” to show the appearance of the V-shaped filaments of colourable

matter or chromatin. _a_, resting-cell, with chromatin dispersed as fine

irregular filaments in the nucleus; _b_, the chromatin takes the form of

a wreath with twelve loops—it lies horizontally across the cell; _c_,

the loops break from one another, and form twelve separate V-shaped

pieces; _d_, each of the twelve pieces divides along its length into two

parallel V-shaped pieces; _e_, the divided pieces now separate from one

another, so as to form two wreath-like groups of twelve V-shaped pieces

at each end of the cell; _f_, the wall of the cell forms across between

the separated groups of V-shaped pieces, which lose their regular

arrangement. Each group becomes enclosed in a capsule, and is the

nucleus of a new cell. This is the regular process of cell-division, and

the mode in which the chromatin of the nucleus is broken up, so as to be

equally shared by the two daughter cells. In some species of animals the

cells have as many as thirty-six V-shaped chromatin bodies; in others as

few as two. Different plants also show a similar difference in the

number of chromatin bodies characteristic of the species.]

When a cell divides the fission or splitting of the cell is preceded by

peculiar changes in the nucleus. There is a material in the nucleus of

every cell—of those which are simple animalcules, as well as of those

which are germ-cells and sperm-cells, and of those which form, heaped up

in enormous numbers, the living substance of larger animals and

plants—a material which is an elaborated sort of proteid (see p. 185)

and stains strongly with carmine, logwood, and such dyes, and is called

“chromatin.” It exists often in the shape of minute granules and

filaments (Fig. 42_a_), but always takes on, sooner or later, the form

of an irregularly undulated thread or threads. When the cell is about to

divide into two—as all growing and active cells do—the thread arranges

itself like a zigzagging girdle around the equator of the globular

nucleus (Fig. 42_b_). The margin of the nucleus then seems to melt away

into the general protoplasm, and the zigzag bits of the stainable thread

break from each other, forming a ring-like group of V-shaped pieces

(Fig. 42_c_). There is a remarkable fact as to the number of these

V-shaped pieces. They are identical in number in all the cells of one

species or kind of animal or plant, but may be of a different number in

allied species. The salamander has twenty-four of them; some worms have

only two, some insects thirty-six, some plants eight, others twelve, and

so on. When the V-shaped pieces have thus taken up their position in the

dividing cell, each splits longitudinally, so as to form two V-shaped

pieces lying one over the other (Fig. 42_d_). Then the halves separate

and travel away from each other. In this way two circlets, each made up

by the correct number of V-shaped pieces, come into place at opposite

sides of the cell (Fig. 42_e_). After this the protoplasm becomes nipped

in between the two circlets so as to separate the cell into two halves,

each with its circlet of exactly the correct number of V-shaped pieces

of “chromatin” formed by the splitting of those of the parent cell (Fig.

42_f_). It is in this way that the nuclei of the new cells are

accurately provided with not merely half of the nuclear chromatin of the

mother cell, but with half taken from all parts of it, owing to the

thread-like form of the chromatin and the longitudinal splitting of the

thread.

Fertilisation of the egg-cell by the sperm-cell consists essentially in

the junction or fusion of the nuclear chromatin threads of the egg-cell

with the nuclear chromatin threads of a single sperm-cell or

spermatozoon, which sinks into the egg-cell and fuses with it. This has

been witnessed and studied with the greatest care. The leading fact of

interest is that the egg-cell and the sperm-cell have only half the

number of V-shaped nuclear pieces which the ordinary cells of the same

animal or plant possess. Thus a salamander’s ripe egg and ripe

spermatozoid have each only twelve V-shaped pieces—not twenty-four.

This is brought about by the parent cells, which divide to form the

egg-cell of the female and the spermatozoid of the male, not splitting

their V-shaped nuclear bits; consequently, the number is reduced to

half (that is, twelve) in the daughter cells resulting from the

division. Accordingly, when the fusion of egg-cell and sperm-cell

occurs—each bringing twelve V-shaped pieces—the proper number is

re-established, namely, twenty-four. In the first division of this

fertilised germ-cell—the cell resulting from the fusion of egg-cell and

sperm-cell—the V-shaped nuclear pieces split in the regular way, and

the first two embryo-cells are formed, each with its twenty-four pieces.

Each of these cells undergoes the regular process, and so by continued

growth and division into two an immense series of cells are produced,

which may separate as they form, or in the case of multi-cellular

creatures, remain in continuity with one another as a bulky plant or

animal. Clearly the whole process arises from the value to the growing

mass of protoplasm of having its substance closely sown or dotted with

centres of nuclear matter—that specially active, co-ordinating

material—and of having those centres of equal volume and quality; and,

lastly, of having that nuclear matter equally, or nearly equally,

derived from the male and female parent. It is, however, not certain

from observation of what occurs when the twelve male and twelve female

V-shaped pieces (or whatever the number may be in any given animal or

plant which have become grouped together in the fertilised germ-cell)

split and separate to form the nucleus of two new cells—that exactly

twelve male and twelve female pieces go into each of the new cells. It

is certain that twenty-four pieces go into each, but although it is

possible that exactly half of them are male and half female in origin,

it is not certain from observation that this is necessarily so.

Supposing different proportions to obtain in each of the two first

embryo-cells, it would help to account for the facts that offspring are

not an exact blend of their parents in all their qualities, and that

all the offspring of the same two parents are not exactly alike, but

often very different from one another.

Some of the simplest living things, consisting of but one microscopic

cell, are animals, and some are plants. The essential difference between

an animal and a plant is shown very clearly by some of these microscopic

creatures. Animals feed on the flesh or “proteid” substances

manufactured by other animals or by plants; they also feed on oils or

fats, and on the sugar and starch manufactured by other animals or by

plants. But they cannot construct these “foods” themselves from the

simpler stable chemical compounds called “mineral bodies,” which,

nevertheless, contain the elements they require—carbon, nitrogen,

hydrogen, and oxygen. Such stable mineral bodies are carbonic acid,

ammonia, and water. In fact, ordinary “smelling salts” (which is

chemically carbonate of ammonia) dissolved in water, if we add to it a

trace of phosphates, sulphates, and chlorides of potash, soda and lime,

contain all the actual chemical elements that an animal needs. Yet no

animal can be nourished by such a “mineral” soup.

On the other hand, it is the special distinction of plants—of green

plants, be it noted—that they can feed on this simple diet, and,

moreover, cannot feed on anything else. The green colouring matter which

gives its beautiful tint to the grass and weeds and the leaves of the

big trees which clothe the earth is absolutely essential in this

process; so also is sunlight. The living protoplasm of the

green-coloured parts of plants is crowded with microscopic discs or

plates of a brilliant transparent green colour. The peculiar substance

causing the colour is called “leaf-green,” or “chlorophyll.” It can be

dissolved out of a leaf, not by water, but by spirit or by ether, and

separately studied. It may be seen in solution (to cite a commercial

instance) in the liqueur known as “crême de menthe,” being used to give

its fine green colour to that preparation. Sunlight shining on to the

green parts of plants is “screened” or “strained” by the leaf-green, so

that only some of the coloured rays pass through it, and it is only by

this peculiarly “strained” green sunlight that the protoplasm of the

cells of the leaf is stimulated to its remarkable chemical activity. The

carbonic acid in the air or in the water in which the green plant is

living is taken up by the protoplasm. Carbonic acid consists of oxygen

and of carbon. The protoplasm, when the green sunlight acts on it,

actually takes out of carbonic acid and throws off as a gas (seen as

bubbles in the case of a water plant) some of its constituent oxygen,

thus keeping up the supply of free oxygen in air and water. Then at the

same time it combines the carbon and the rest of the oxygen with water

(hydrogen and oxygen) inside itself, forming solid starch, which, with

the microscope, we can see actually manufactured as little oblong grains

in the green cells. Not only this, but the element nitrogen is, so to

speak, “forced” in other cells of the plant to combine with the three

elements of the newly-formed starch (carbon, hydrogen, and oxygen), and

thus the first steps leading to the building up of those wonderful

bodies, the proteids, are passed. Nothing of the sort can be done by the

protoplasm of an animal cell.

Consequently we distinguish among the simplest living things those which

are provided with leaf-green, and feed, as do the larger green plants,

on dissolved “mineral” solids and gases. There are many thousands of

kinds of them—single simple cells. Some are known to microscopists as

Diatoms and Desmids—often of curious spindle or crescent-shape, others

star-like. The diatoms form on their surface a delicate,

wonderfully-sculptured coat of glass-like silica (quartz), which

resists destruction and persists long after the protoplasm is dead and

washed away. They are favourite objects for examination with the

microscope on account of their great beauty and variety.

Those simplest living things which have not got leaf-green to enable

them to feed on mineral food must—unless they are parasites (as many

important kinds are)—get their food, as do bigger animals, by feeding

on the solid substance of other living things. All living things are, in

fact, ultimately dependent on the green plants—whether microscopic or

of larger kinds—not only for food, but for oxygen gas. If you could

take away green plants altogether from the world, the animals would eat

one another and use up the oxygen gas of the atmosphere, and at the last

there would be a few only of the strongest left, like the last survivor

of the shipwrecked crew of the _Nancy Bell_, and even they would be

suffocating for want of oxygen. The single cells, which are independent

animalcules, and feed like animals on whole creatures smaller than

themselves, or on bits of the fresh substance of other animals or of

plants, are of extraordinary diversity of form and activity. Unlike the

unicellular plants, whose food is dissolved in the water in which they

live, the single-cell animals of necessity take their food in “lumps”

into their inside and digest it, and so their cell-protoplasm has either

a soft surface which can take up a food-morsel at any point or it has a

firm surface with a definite mouth, or aperture, in it (see Fig. 41)

where the mouth is marked by an arrow. Many of them, especially those

with soft glutinous protoplasm, which extends from the main-mass in long

threads or branching processes searching for food-morsels, form

marvellous, perforated shells by chemical deposit, either of silica or

limestone (Radiolaria and Foraminifers). The kinds with a firm or tough

surface to the cell-protoplasm and a permanent mouth and gullet leading

into the cell-substance have very usually a single large lashing-whip

(Flagellata), which drives them through the water in search of prey, or

they are clothed with hundreds of such lashing threads of smaller

size—the “cilia” described above (p. 195)—arranged in rows or circles,

whence these animalcules are called “Ciliata.” The ciliates or

one-celled animals are enabled by their cilia to move with all the

grace, variety, facility, and apparent intelligence of the highest

animals, and also to create powerful vortex-currents by which food

particles are driven into the cell-mouth.

It is a most remarkable and thought-stirring fact that here we have

“animalcules” which are no more than isolated units of the kind and

structure which go by hundreds of thousands to build up a larger

animal—just as bricks are units of the kind which to the number of many

thousands build up a house. And yet each of these free-living units has

a complete organisation—mouth, pharynx, renal organ, locomotive organs,

and so on—similar in activity and general shape to the system of large,

capacious organs built up by the agglomeration of millions of cell-units

to form the body of a higher animal. It is as though a single brick were

provided with door, windows, staircase, fireplace, chimneys, and

wine-cellar! It is clear that there is only a resemblance and not an

identity of origin between the organs of the multicellular animal and

those of the single-celled animalcule. The history of the growth of an

animal from the single egg-cell, and also the series of existing

many-celled animals, leading from simple forms to the most complex,

proves this. And in view of that fact the wonderful elaboration of these

diminutive creatures—many of them so small as to be absolutely

invisible to the naked eye—is all the more curious and impressive. We

have, in fact, parallel organisation and elaboration of structures with

special uses, in two absolutely separated grades or strata of living

things—the one grade marked off by the limitation that only a single

cell, a single nucleated corpuscle of protoplasm, is to be the basis and

material of elaboration—the other and higher grade permitting the use

of millions of single cells, of endless variety and plasticity, capable

of hanging together and being grouped in layers and tissues, in such

enormous masses that an elephant or a whale is the result. And we see

that the same needs are met, not actually in the same way, but in the

same kind of way, in the two cases—the food-orifice, the cilia, and the

“pulsating vacuole” of the unicellular animalcule do the same services

as those done by the structurally different mouth, legs, and kidneys of

the elephant.

XXII

TADPOLES AND FROGS

The season of tadpoles is not a season recognised by housekeepers and

gourmets (except in France, where frogs are eaten in April), but one

dear to schoolboys and all lovers of Nature. The ponds on heaths and in

the corners of meadows now show great masses of soft jelly-like balls of

the size of a marble, huddled together and marked each by a little black

spot at its centre, as big as a rape-seed. This is the “spawn” of our

common frog. The spawn of the common toad is very similar, but the black

spots are set in long strings of jelly, not in separate balls. The

little black body is precisely the same thing as the yellow part of a

hen’s egg, and the jelly around it corresponds to the “white” of the

bird’s egg; but there is nothing to represent the shell. The “yelk” of

the bird’s egg is, it is true, much larger, but corresponds to the black

sphere of the frog’s egg—the actual germ—and is like the latter a

single protoplasmic cell, distended with nourishing granular matter. It

is the excess of this matter which makes the yellow ball of the bird’s

egg so much bigger than the black or rather deep-brown germ of the frog.

The little black spheres elongate from day to day in the warm spring

weather, and at last the minute tadpoles (see Fig. 43 and its

explanation) break loose from the jelly, hanging on to its surface by

aid of a tiny sucker, and feeding on the minute green vegetable growths

which have appeared all over the jelly-like mass. Their rate of growth

depends very much on the temperature, and is much more rapid in Italy

and the South of France than in England. At first they are so small that

it is difficult to distinguish, except with a pocket-lens, the little

black plume-like gills on each side of the head, and it is only as they

grow bigger and lose these little plumes that the young things assume

the characteristic shape of a rounded head—really head and body—with a

long flattened tail which strikes vigorously to the right and left, and

enables the tadpole to swim like a fish.

[Illustration: FIG. 43.—Stages in the growth from the egg of the common

frog—drawn of the natural size. 1. Egg in its jelly-like envelope. 2.

Very young tadpoles adhering to weed by their suckers (placed just below

the mouth). 3. Very young tadpole, showing two pair of external gills: a

third pair is present, but so small as to be invisible without

magnification. 4, 5, 6. Stages in the later growth of the tadpole: the

external gills have disappeared, but the legs have not yet made their

appearance. 7. Tadpole of full size, with fore and hind legs. 8. The

tadpole has now become a small frog, and has left the water. The tail

has shrunk, but has not entirely disappeared: it remains throughout life

hidden by the skin and the large thighs of the growing frog. This figure

has been kindly supplied by Messrs. Macmillan & Co., from Dr. Gadow’s

volume on the “Amphibia and Reptiles,” in the _Cambridge Natural

History_.]

I suppose that every one, or nearly every one, knows that these swarming

little black tadpoles are the young of frogs and toads. As the season

goes on they grow to as much as an inch and a quarter (sometimes an inch

and three-quarters) in length, and develop a number of golden

metallic-looking spots in the skin, which give them a brownish hue. Both

the fore and the hind limbs have now developed, but are hidden beneath

the skin, and all this time the tadpole is breathing, like a fish, by

means of gills, concealed from view by a fold of skin. Very early it

acquires a pair of lungs, and by the time the legs break through the

skin (the hind legs do so first) the lungs are inflated, and help in

respiration. Now the head becomes modelled like that of a young frog,

the tail ceases to grow, its flat transparent border is absorbed and

eaten by “phagocytes,” and the legs become strong and large. Soon the

gills atrophy, and the young creature crawls out of the water and spends

much of its time in the damp grass and herbage near its native pond,

rapidly assuming the shape of a frog. An interesting fact is that all

the time that it is a tadpole the little animal eats vegetable food or

soft animal food (even other tadpoles), has horny lips, and a very long

intestine, coiled like a watch-spring. But as soon as it leaves the

water it becomes purely carnivorous, feeding on small insects and worms,

and its intestine straightens out and becomes, relatively to the

increased size of the body, quite short.

Science from an Easy Chair · 第 14 / 33 段