In the house we sometimes meet with the two following varieties:--

1. _The white lark_, which is either clear white or yellowish white. He

is occasionally found wild.

2. _The black lark._ The whole body of this variety is black with a

rusty tinge, and the belly feathers are edged with white. I am ignorant

whether this variety has ever been found wild; but it is not uncommon in

dwelling houses, especially when the cages are fixed in a dark place

where the rays of the sun cannot penetrate; in moulting, their colour

passes away to give place to the primitive plumage, which never happens

to the white variety.

HABITATION.--In a wild state, the sky-lark is found almost all over

the world, frequenting fields and meadows, and by preference plains.

It is a bird of passage which generally arrives in our regions in the

beginning of February, and departs in great flights in the month of

October[60]. No bird of passage returns so soon as the lark; but as

it lives not only on insects, but eats all kinds of seeds and even

grass, it can seldom be in want of provision even in the severest

weather.

[Illustration]

In rooms, it is common to let it hop about, giving it a retired

corner to sleep; it is, however, also kept in cages, where it sings

best. Whatever form may be given to these cages, they must be at

least eighteen inches long, nine wide, and fifteen high; the bottom

should have a drawer in which enough of river sand should be kept for

this scratching bird to be able to roll and dust itself conveniently.

It is also a good plan to have in a corner a little square of fresh

turf, which is as beneficial as it is agreeable. The top of the cage

must be of linen, since, from its tendency to rise for flight, it

would run the risk of wounding its head against a covering of wood or

iron wire, especially before it is well tamed. The vessels for food

and drink must be outside, or, which I prefer, a drawer for the food

may be introduced in the side of the cage: sticks are not necessary,

as the lark does not perch. When it is allowed to hop free in a room,

the latter must be very clean and neat, otherwise a thread or hair

may entangle the feet, and if not removed it easily cuts the skin,

maims the bird, and the entangled toes shrink and fall off.

FOOD.--When wild, the food consists of insects, especially ants' eggs;

also of all kinds of seeds, and in autumn of oats, which these birds

skin by striking them against the ground, their beak being too weak

to shell them alone. In the spring the sprouting seeds and young

buds, also the blades of young grass, are eaten, and grains of sand

help their digestion.

In the house, if the lark is hopping about, nothing is better than

the first universal paste described in the Introduction; but if caged

the second will suit it better. Poppy-seed, bruised hemp, crumb of

bread, and plenty of greens, as lettuce, endive, cabbage, or

water-cress, according to the season, must be added. A little lean

meat and ants' eggs are favourite delicacies, which make it gay and

more inclined to sing. When old larks are first made prisoners, they

must be fed only with oats and poppy-seed to reconcile them to

captivity.

BREEDING.--The lark lays but once a year in cold countries, twice in

the temperate, and three times in the warmer climates. Its nest,

formed on the ground in a little hollow, is made without much art of

straw, and the wool and hair of animals, and by preference in hollow

ground or among the summer crops of grain. The eggs, in number from

three to five, are of a whitish gray, spotted and dotted with dark

gray; incubation lasts fourteen days. By the end of April the young

are often hatched, and are at first only fed with insects, and leave

the nest before they can fly; but they nevertheless continue to be

fed by the mother till they can follow her in her excursions. Before

the first moulting all the upper part of the body is dotted with

white; if it is wished to take nestlings, they must be removed from

the nest when the tail is about three quarters of an inch long. They

are fed with crumb of white bread, and poppy-seed steeped in milk;

some ants' eggs or a little minced lean meat will be a wholesome

addition. The males are soon distinguished by their yellow colour. If

it is intended to teach them to perform a tune, their instructor must

commence before they are ready to fly, for by that time they already

begin to record their natural song. They must also be completely

separated from other singing birds, otherwise the great flexibility

of their organs, joined to their memory, will infallibly cause them

to adopt the song of such birds as they are near; and even old larks,

brought into my bird-room, have learnt to imitate perfectly the

nightingale and chaffinch. They vary, however, very much in this

respect. Some females in confinement lay without the presence of a

male, and others pair, but I have never yet succeeded in making them

sit. One of my neighbours, notwithstanding the greatest care, has

succeeded no better, though he had a female which laid from twenty to

twenty-five eggs annually. There would undoubtedly be a better chance

of success in a large garden aviary[61].

DISEASES.--Besides those which have been named in the Introduction,

these birds are very subject to a kind of scurf or yellow crust round

the base of the beak. The best remedy is to take care that they have

good food; the second universal paste agrees with them particularly

well; but greens, ants' eggs, meal-worms, or other insects, must be

added. With this food they may be preserved healthy for many years in

the house. Instances have been known of larks which have lived in

this way for thirty years.

MODE OF TAKING.--It would take too long a time to describe all the

modes of catching larks which are in use. It is enough to say that

with day and night nets, known by the name of lark nets, so large a

number of these birds are taken alive in the open country, that it is

easy to have a choice of both males and females. This lark snaring is

accomplished by placing a considerable number of nets perpendicularly

like walls, which are called day-nets, towards which, in the dusk,

the birds are forced by means of a long rope, which is drawn along

the ground, and drives them forward; in the night a square net called

a night-net is carried to a spot where it is known that many larks

are collected in the stubble, and there they are covered just when

they begin to flutter.

If, in the spring, it is wished to procure a good singing male, for

some are better than others, a lark whose wings are tied, and with a

little forked lime-twig fixed to its back, must be carried to the

place where such a bird is to be found. As soon as it is let loose,

and the desired male has perceived it from high in the air, he will

fall upon it like an arrow and attack it; but soon, the dupe of his

jealousy, he will find himself caught by the lime.

ATTRACTIVE QUALITIES.--The very pleasing song of the sky-lark consists

of several stanzas or strains, composed entirely of trills and

flourishes, interrupted from time to time by loud whistling. I have

already said that the lark has great abilities for learning. The

young readily imitate the notes of all the birds in the same room

with them, and the old sometimes succeed also: this, however, is not

general; for among birds as among men, memories vary in power. Some

have a stronger and more melodious voice; there are some which, in

confinement, begin to sing as early as December, and continue till

they moult; while others, less lively, delay till the month of March,

and cease to sing in the month of August. In its wild state, the lark

begins to sing in the first fine days of spring, the season of

pairing, and ceases at the end of July; this, however, is not without

exceptions, as some individuals continue till the end of September.

It belongs to the small number of birds which sing as they fly, and

the higher it rises the more it appears to elevate its voice, so that

it may be heard when it is out of sight. In the country, it very

seldom sings when on the ground; in the room it often does, and with

ease, and it becomes so tame as to come and eat from the table or the

hand.

The Natural History of Cage Birds Their Management, Habits, Food, Diseases, Treatment, Breeding, and the Methods of Catching Them. · 第 162 / 493 题