GLOUCESTERSHIRE PROVINCIALISMS.

_To burl, burling; to shunt, &c._--In the report of the evidence regarding

the death of Mrs. Hathway, at Chipping Sodbury, supposed to have been

poisoned by her husband, the following dialectical expression occurs, which

may deserve notice. One of the witnesses stated that he was invited by Mr.

Hathway to go with him into a beer-house in Frampton Cotterell, "and have a

tip," but he declined.

"Mr. H. went in and called for a quart of beer, and then came out

again, and I went in. He told me 'to burl out the beer, as he was in a

hurry;' and I 'burled' out a glass and gave it to him."--_Times_, Feb.

28.

I am not aware that the use of this verb, as a provincialism, has been

noticed; it is not so given by Boucher, Holloway, or Halliwell. In the

Cumberland dialect, a _birler_, or _burler_, is the master of the revels,

who presides over the feast at a Cumberland bidden-wedding, and takes

especial care that the drink be plentifully provided. (_Westmoreland and

Cumberland Dialects_, London, 1839.)

Boucher and Jamieson have collected much regarding the obsolete use of the

verb _to birle_, to carouse, to pour out liquor. See also Mr. Dyce's notes

on _Elynour Rummyng_, v. 269. (_Skelton's Works_, vol. ii. p. 167.). It is

a good old Anglo-Saxon word--byrlian, _propinare_, _haurire_. In the

Wycliffite versions it occurs repeatedly, signifying to give to drink. See

the Glossary to the valuable edition lately completed by Sir F. Madden and

Mr. Forshall.

Notes and Queries, Number 72, March 15, 1851 A Medium of Inter-communication for Literary Men, Artists, Antiquaries, Genealogists, etc. · 第 10 / 73 题