CHAPTER XIII

FISHES--THE ARISTOCRACY OF THE WATERS

In beginning, with the fishes, an account of the typical vertebrates,

it will be well to point out the structural features in which all

agree. Vertebrates are bilaterally symmetrical animals, with an

internal skeleton, the axis of which is composed of similar segments

(vertebræ) and divides the body into a dorsal and a ventral portion.

This skeleton is first formed in cartilage, and remains so, or it

may become more or less hardened by deposits of lime, or completely

transformed into bone. The anterior end of the vertebral column

(backbone) carries a capsule (the skull) inclosing the brain. When

limbs are present there are never more than two pairs. The nervous

system consists of a brain and spinal cord from which trunk nerves

arise and ramify throughout the body. The blood is first driven to the

gills, or to the lungs, as the case may be, by means of a heart having

either one or two auricles, and after it has traversed the body through

arteries and veins it returns to the heart. The stomach, liver, and

other viscera, lie in the ventral part of the body. The skin produces

a protective covering characteristic in each division of the class, as

scales for fishes, feathers for birds, and so forth.

Fishes are vertebrates fitted to live in water. Their typically

fusiform shape is that best adapted to progress through the rather

dense medium they inhabit; and their limbs are swimming organs, or

"fins." These are of two kinds, "paired" and "median." The former are

the pectorals, one on each side of the forward part of the body, and

the pelvic, or ventral fins on the belly and near together; these four

serve, like the bilge keels of a ship, to maintain stability--prevent

rolling over--rather than for progression. The median fin is vertical,

and extends around the tail from the middle of the back to the end,

when it is complete; but in most cases it is represented by an upright

fin, the "dorsal" on the back, by the "caudal" fin fringing the tail,

and by the "anal" fin at the vent. The powerful caudal fin is the

principal agent in swimming, aided by undulatory movements of the

dorsal and ventral fins; and it has a twisting action that drives the

animal forward as does the rolling of the oar in "sculling" a boat.

The median fins are developed from the skin, and are supported by a

skeleton system of their own, not connected with the spine. In most

fishes the upper and lower halves of the caudal fin are alike, and the

tail is symmetrical, but in sharks and some others the end of the spine

curves upward and the lower wing of the tail is much larger than the

upper; in the former case the caudal fin is said to be "homocercal,"

and in the latter "heterocercal."

The fins of fishes are in many species modified and adapted to purposes

remote from swimming or balancing. Thus it is the first dorsal fin of

the remora that has become the sucker on its crown; in the angler the

first rays of the back fin are lengthened and lobed to form its "lure,"

and elongation of various fin rays as feelers, or light bearers, etc.,

may be found elsewhere. The pectorals are enormously enlarged to make

wings for the flying fish and the gurnard, and to give a substitute for

legs to the Oriental gobies that like to go ashore, while the ventrals

are transformed in certain fishes of swift streams into organs by which

they can fasten themselves to the bottom or climb against a cataract.

The skin of fishes is rather thick and tough, and abounds in glands

that secrete mucus, and in cells that secrete the hardening, or

protective, denticles and scales that form the coat of most species,

and which differ widely.

Louis Agassiz distinguished four kinds of scales--placoid, ganoid,

cycloid and ctenoid. The first named occur only in the selachians

(sharks and rays) and are variously shaped particles of lime that

prick through the skin, which makes excellent polishing material when

prepared as "shagreen." These "denticles" in the skin become teeth in

the mouth without change of structure, and the great spurs with which

the "saw" of the sawfish is armed are only extreme instances of this

special adaptation.

Ganoid scales are such as formed the armor of the great extinct tribe

of ganoid fishes, a remnant of which survives in our gar pikes, or

billfish. In some of the fossils they are roundish, and overlap, but

in modern ganoids they are rhombic in shape and plate the body edge

to edge, connected by toothlike processes that articulate with the

adjacent scales, and permit flexibility in the body. The outer face of

the scales is enameled, like teeth, beneath which is a layer of bone

substance and the teeth in the mouth are only modified scales.

Cycloid and ctenoid scales are those of ordinary fishes, and are

precisely alike, except that the hinder, or attached, end of the latter

is split into a comblike fringe. They have a rounded or often polygonal

form, are composed of lime, and are translucent, thin, elastic, and

overlap like shingles on a roof. The scales of fishes increase in size

with the animal's growth by additions to the exposed rim, and as these

accessions may be observed, by counting them the age of the fish may be

computed, when checked by certain other considerations.

The colors of fishes are produced by pigment cells, both in the skin

and on the outside of the scales; and by a peculiar tissue composed of

secretion products called "iridocytes." These, by their various ways

of reflecting light, and by the color elements contained in them, give

rise to the different hues of fishes.

Fish show their inferiority as a class by retaining the method

of respiration by means of gills characteristic of the aquatic

invertebrates. The gills are composed of bright red tassels set on

hoops that encircle the throat, and are usually covered by a movable

flap--the "gill cover." Under this flap, the neck of the fish is

perforated by crescentic slits. The fish normally breathes by taking

gulps of water into the mouth and throat, and squeezing it out through

the gill slits; during its rhythmical passage over the thin gills the

oxygen of the dissolved air is absorbed by the hæmoglobin of the red

blood, and is carried away to incessantly revivify the body; and at the

same time carbon dioxide is set free and got rid of in the outgoing

stream.

An organ peculiar to fishes is the air bladder--a sac lying under the

backbone and communicating by a duct with the stomach. It is not only

of service in respect to buoyancy, but is accessory to respiration. In

spite of its name, however, it does not contain air, but a gas rich

in oxygen and nitrogen which is secreted by certain arteries and is

carried away when needed by other blood vessels, as fat and starchy

substances are stored elsewhere and may be drawn upon when food falls

short. Nevertheless, the chief function of the "swim bladder," which is

exceedingly varied in shape, is to render the fish of the same weight

as the water in which it lives. In this condition of equilibrium the

fish swims with a minimum of muscular effort. A consequence of the

organization, however, is to restrict the vertical range of each fish

and kind of fish, because any considerable movement up or down means a

change of pressure. This will bring about the expansion or contraction

of the volume of gas in the air bladder and thus alter the specific

gravity of the animal. Such automatic adjustment is limited, however,

and practically prevents a fish rising or falling far above or below

the depth to which it was born; and the fatal effects of violent change

are seen in those fishes brought up in explorers' dredges from great

depths, the air bladders of which are invariably so distended as to

kill the animal. Nevertheless, some species seem able to migrate from

and to great depths; and temperature is perhaps a greater factor in

vertical distribution than the air bladder, the adjustments of which

must be slow. The great body of fish life in the sea resides within

about 300 fathoms of the surface.

Fishes have a brain and a system of nerves and sense organs varying

according to rank, and outlining the higher developments of the nervous

system as found in mammals. Of the sense organs the most peculiar are

the small sensitive bodies scattered in various parts of the skin,

fins and mouth, called "end buds," each at the terminus of a nerve

fibril. These buds seem to carry the sense of feeling, and are said

to be represented in mammals by the taste buds in our tongues. They

are aggregated in a narrow band along the side of the fish, and in a

maze on the side of the head, called the "lateral line," the course

of which is plainly visible on many fishes, as for example, on the

sunfish of brooks and ponds. This lateral line consists of canals in

the skin, opening to the surface by pores, and reached by branches

of large nerves. The use of the lateral line to the fish is not well

known, but it is believed that its cells are of service in balancing

the body. As blind fishes are able to avoid obstacles with the greatest

ease when swimming, it is possible, in the opinion of Dr. Bridge, that

these organs enable their possessors to appreciate undulatory movements

in the water in the shape of reflex waves from contiguous surfaces or

objects.

One feature of the lateral line on the head are the "auditory organs,"

varying with the kinds of fish, which contain semicircular canals, with

otoliths, in the more or less complete form of an internal ear. Each is

reached by the auditory nerve from the brain and is also connected with

the air bladder in many cases. Whether this is a true organ of hearing

in the ordinary sense, or whether it serves some other purpose, as, for

instance, the regulation of the distension of the air bladder, is not

known. The old question of whether fishes hear sounds made above the

water is not yet answered scientifically; but it is probable that they

can feel the jar of sounds made in the water, which is equivalent to

hearing, as far as it goes. Fishermen have a saying that if you swear

you won't catch any fish--a good precept, anyhow; but more effective is

the care anglers take not to step heavily, nor to make loud, jarring

noises, near the bank of the stream in which they mean to cast their

lines.

The great majority of fishes have good eyesight, and the eyes

themselves are similar in structure to those of the higher land

animals; but it seems probable that the range of vision is short.

The eyeballs are usually large in proportion to the size of the

head--sometimes strikingly so--and are movable; while the situation

in the head is naturally such as to give the most advantageous vision

according to the habit of life. Thus those of sharks, and other

predatory sorts that live by the chase, are well forward; while those

of bottom-feeders, and especially rays, flatfish, anglers and the like,

are in the top of the head, looking upward. Nocturnal species have the

largest eyes, but the unfortunate cave fishes, whose whole life is,

and has been for unnumbered generations, passed in the total darkness

of caverns and underground streams, have lost the use of their eyes

altogether, and the organs themselves have disappeared by atrophy.

Blindness is found also in oceanic families that dwell far below the

penetration of daylight; yet many fish of the Stygian depths, which, so

far as we know, never leave that region of utter blackness, possess big

and apparently efficient eyes. Most of the blind or nearly blind sea

fishes thus far obtained have been in hauls from a depth of about 1,200

fathoms. It is believed that the ability to see in deep-sea fishes is

connected with the light-giving (phosphorescent) organs possessed by

many of them, and with the fact that animals of all sorts on the sea

bottom in deep water are luminous, and so reveal themselves to the

predatory creatures that feed on them, while the fishes' own "lanterns"

enable them to chase moving prey, avoid enemies, and find mates.

Fishes have efficient olfactory organs situated near the snout, and in

the higher families they are in pairs and become true, but internal,

nostrils. The sense of smell is strong, and perhaps more useful on

the whole than the sense of sight, especially among the carnivorous

species. Sharks seem to follow their prey by scent like hounds.

All these senses serve instincts related to the necessities of the

individual and the race in each kind of fish. This is sometimes

manifested in what appears to us as cunning means of safety or of

provision for young; but discriminative intelligence is small in

fishes, which probably are able to learn little more than that at

certain places and times food may be had, as is illustrated in

cultivated fish ponds, where the captives from infancy onward are fed

regularly. Anglers tell of old trout that refuse year after year to

be beguiled by their experiments in flies; but it is doubtful whether

this is anything more than an increased wariness due to frequent

disturbance. The remora is, or has been, used by the Caribs of the

West Indies and the negroes of Zanzibar for catching sea turtles, a

line being fastened to a captive and comparatively tame remora carried

in the boat, and the fish turned loose as soon as a turtle is seen

at the surface. The remora will make a bee line for the turtle and

attach itself firmly to the shell so tenaciously that both animals

may be dragged to the boat. It is to be noted that the fishermen

see the turtle near by before they dispatch their living grapple,

and it is doubtful whether the remora has any notion of what it is

doing. It simply obeys repeatedly an instinct. This very low degree of

intelligence is doubtless owing to the almost invariable environment of

piscine lives, in which virtually nothing occurs to suggest any change

in traditional habits or arouse into activity any rudiments of mind a

fish may possess. Mental inertness is characteristic of aquatic animals

of all kinds, as contrasted with the correlated activity of body and

mind of land animals stimulated by varied and changeable surroundings.

The breeding habits of fishes furnish one of the most interesting

chapters in their natural history, and many surprising facts have been

learned within a few years in regard to the reproduction of marine

species, of great value to the sea fisheries.

In all fishes the sexes are separate. As a rule females are larger than

males, and more numerous. The size of the egg in any group depends on

the amount of food yolk stored for the sustenance of the young, which

must thrive by its absorption until it is able to eat by its mouth. The

largest are the eggs of sharks, etc. (Elasmobranchii), which resemble

fowls' eggs. The European dogfish, perhaps two feet long, has eggs an

inch in length, each in a flattened leathery "purse" having tendrils at

the ends that twine about weeds and anchor it like a rocking cradle.

The similar egg capsules of skates, dropped on the sand, are common

objects on all beaches. Elasmobranch eggs are deposited at intervals

throughout the year and, as they are exposed to comparatively little

danger, are few in number. In most other orders spawning, as the egg

laying of fishes (and aquatic amphibians) is termed, is limited to a

short period, the eggs are small, and the number of eggs produced is

often enormous--five or six millions in a large cod, for example.

In the majority of Teleostomi--a group name embracing all the modern

bony fishes--the eggs are voided broadcast into the water, the males

at the same time emitting clouds of milt. These eggs are of two kinds,

one that sinks and, often being glutinous, sticks to some object on or

near the bottom, and is called "demersal"; and another that contains an

oil bubble, making it so buoyant that it floats, and these latter are

called "pelagic." The fertilization of such spawn must be accidental,

but as the milt and the eggs sink or drift together the number that

come into fertilizing contact is no doubt considerable. Nevertheless,

an extremely small percentage ever reach the point of hatching, and

still fewer survive to become mature, for in addition to unfavorable

circumstances of water and temperature, every living thing, almost, in

the ocean, including the parent fish themselves, is a devourer of the

eggs and young of fish; and it has been said that the vast number of

eggs dispensed by certain species, only a single pair of which on the

average survives to maturity, is one of nature's methods of providing

food for the inferior forms of marine life.

Zoölogy: The Science of Animal Life Popular Science Library, Volume XII (of 16), P. F. Collier & Son Company, 1922 · 第 13 / 37 章