BOTANY AND CHEMISTRY

In considering “cork” for the purpose of ascertaining its

characteristics, texture and composition we will, instead of analyzing

the material after it has reached the market, look at it from the

standpoint of botany and learn of its formation upon the tree, from

which it is procured. It appears that the word “cork”[21] in botany

signifies a growth peculiar to all plants and pertaining to none in

particular, being described as “a peculiar tissue in the higher plants

forming the division of the bark (which name is sometimes restricted to

the dead tissues lying outside the cork); consisting of closely packed

air-cells nearly impervious to air and water and protects the underlying

tissues.”[22] Again, “It is produced by the activity and division of

certain merismatic cells known as phellogen or cork cambium which are

situated immediately within the epidermal covering of the young growth.

As the cork cells grow older, their protoplasmic contents disappear and

are replaced by air. In order that this formation may be clearly

understood, I will quote from a paragraph entitled “Cork and Epidermal

Formations Produced by It” contained in “A Text Book on Botany,” by

Sacks.

[21] See “Etymology of Word” in preceding chapter.

[22] “New English Dictionary,” Murray.

“When succulent organs of the higher plants, no longer in the bud

condition, are injured, the wound generally becomes closed up by cork

tissue, i.e., new cells arise near the wounded surface by repeated

division of those which are yet sound, and these forming a firm skin

separate the inner tissue from the outer injured layers of cells. The

walls of this tissue offer the strongest resistance to the most various

agencies, similar to the cuticular layers of the epidermis in their

physical behavior, flexible and elastic, permeable only with difficulty

by air and water, they for the most part soon lose their contents and

become filled with air. They are arranged in rows lying at right angles

to the surface or parallelopipedal form, and form a close tissue without

intercellular spaces. These are the general distinguishing features of

cork tissue. It is formed not only on wounded surfaces, but arises in

much greater mass where succulent organs require an effectual protection

(e.g., potato tubers) or where the epidermis is unable to keep up with

the increase of circumference where growth in thickness continues for a

long period. In these cases the cork tissue is formed even before the

destruction of the epidermis, and when this splits under the action of

the weather and falls off, the new envelope formed by the cork is

already present. The cork tissue is the result of repeated bipartitions

of the cells by partition walls, rarely in the epidermis cells

themselves, more often in the subjacent tissue. The partition walls lie

parallel to the surface of the organ, divisions also taking place in a

vertical direction, by which the number of the rows of cells is

increased. From the two newly formed thin-walled cells of each radial

row one remains thin walled and rich in protoplasm, and in a condition

capable of division; the other becomes transformed into a permanent cork

cell. Thus arises, usually parallel to the surface of the organ, a layer

of cells capable of division, which continues to form new cork cells,

the cork cambium or layer of phellogen. In general this is the innermost

layer of the whole cork tissue, so that the production of cork advances

outwardly and new layers of cork are constantly formed out of the

phellogen on the inner surface of those already in existence. When in

this manner a continuous layer of cork arises, steadily increasing from

the inside, it is termed “periderm.” As the epidermis is at first

replaced by the periderm, so in turn is this replaced by cork (the dead

tissue). The development and configuration of the cork cells may change

periodically during the formation of periderm. Alternate layers of

narrow, thick-walled and broad, thin-walled cork cells are formed; the

periderm then appearing stratified, like wood, showing annual rings as

in the periderm of the Quercus Suber, Betula Alba, etc.”

Mr. Sacks, as a botanist, has clearly set forth the explanation of the

formation of the periderm of the Quercus Suber in the foregoing, and

although the story of the life producing this formation would be an

acceptable sequel to this explanation, it would in no wise assist in the

ultimate findings, and therefore it is dispensed with. Mr. William

Anderson, in a paper read at the Royal Institution of Great Britain in

1886, has the following to say on cork formation, which is very

interesting: “In considering the properties of most substances, our

search for the cause of their properties is baffled by our imperfect

powers and the feeble instruments we possess for investigating molecular

structure. With cork, happily, this is not the case; an examination of

its structure is easy and perfectly explains the cause of its peculiar

and valuable properties. All plants are built up of minute cells of

various forms and dimensions. Their walls or sides are composed chiefly

of a substance called cellulose, frequently associated with lignine, or

woody matter, and with cork, which last is a nitrogenous substance found

in many portions of plants, but is especially developed in the outer

cork of exogenous trees, that is, belonging to an order, the stems of

which grow by the addition of layers of fresh cellulose tissue outside

the woody part and inside the bark. Between the bark and the wood is

interposed a thin fibrous layer, which in some trees is very much

developed. The corky part of the bark which is outside is composed of

closed cells, exclusively, so built together that no connection of a

tubular nature runs up and down the tree, although horizontal passages

radiating toward the woody parts of the tree are numerous. In the woody

part of the tree, on the contrary, and in the inner bark, vertical

passages or tubes exist, while a connection is kept up with the pith of

the tree by means of medullary rays. In one species of tree, known as

the cork-oak, this is strongly developed.” It appears that Mr. Anderson

enlivened his lecture by microscopic projections, for he goes on to say:

“First I project on the screen a microscopic section of the wood of the

cork tree. It is taken in a horizontal plane, and I ask you to notice

the diversity of the structure and especially the presence of large

tubes or pipes. I next exhibit a section taken in the same plane of the

corky portion of the bark. You see the whole substance is made up of

minute many-sided cells about 1/750 of an inch in diameter and about

twice as long, the long way being disposed radically to the trunk. The

walls of the cells are extremely thin and yet they are wonderfully

impervious to liquids. Looked at by reflected light, bands of silvery

light alternate with bands of comparative darkness, showing that the

cells are built on end to end in regular order. The vertical section

next exhibited shows a cross section of the cells like a minute

honeycomb. In some specimens large crystals are found. These could not

be distinguished from the detached elementary spindle-shaped cells, of

which woody fiber is made up, were it not for the powerful means of

analysis we have in polarized light. I need hardly explain that light

passed through a Nicol’s prism becomes polarized, that is to say, the

vibrations of the luminiferous ether are all reduced to vibrations in

one plane and consequently if a second prism be interposed and placed at

right angles to the first, the light will be unable to get through; but

if we introduce between the crossed Nicol a substance capable of turning

the plane of vibration again, then a certain light will pass. I have now

projected on the screen the feeble light emerging from the crossed

Nicol. I introduce the microscopic preparation of cork cells between

them, and you see the crystals glowing with many colored lights on a

dark ground. Minute though these cells are, they are very numerous and

hard, and it is partly to them that is due the extraordinary rapidity

with which cork blunts the cutting instruments used in shaping it.” In

his research or experimentations Mr. Anderson was most deeply impressed

with the elasticity of cork, and has the following to say upon his

findings: “It would seem difficult to discover any new properties in a

substance so familiar as cork, and yet it possesses qualities which

distinguish it from all other solid or liquid bodies, namely, its power

of altering its volume in a very marked degree in consequence of change

of pressure. All liquids and solids are capable of cubical compression

or extension, but to a very small extent; thus water is reduced in

volume by only .00005 part by the pressure of one atmosphere. Liquid

carbonic acid yields to pressure much more than any other fluid, but

still the rate is very small. Solid substances, with the exception of

cork, offer equally obstinate resistance to change of bulk; even India

rubber, which most people would suppose capable of very considerable

change of volume, we find it really very rigid. Metals, when subjected

to pressure which exceed their elastic limits so that they are

permanently deformed, as in forging or wire drawing, remain practically

unchanged in volume per unit of weight. Not so with cork, its elasticity

has not only a very considerable range, but it is very persistent. Thus

in the better kind of corks used in bottling champagne and other

effervescing wines, you are familiar with the extent to which the corks

expand the instant they escape from the bottles. I have measured this

expansion and find it to amount to an increase of volume of seventy-five

per cent; even after the corks have been kept in a state of compression

in the bottles for ten years.[23] When cork is subjected to pressure,

either in one direction or from every direction, a certain amount of

permanent deformation or permanent set takes place. This property is

common to all solid elastic substances when strained beyond their

elastic limits, but with cork the limits are comparatively low.” To take

advantage of the peculiar properties of cork in mechanical applications

it is necessary to determine accurately the law of its resistance to

compression, and for this purpose Mr. Anderson instituted a series of

experiments of this kind. Into a strong iron vessel of five and one

half gallons’ capacity he introduced a quantity of cork and filled the

interstices with water, carefully getting out all the air. He then

proceeded to pump in water until definite pressures up to one thousand

pounds per square inch had been reached, and at every one hundred pounds

the weight of the water pumped in was determined. In this way, after

many repetitions, he obtained the decrease of volume due to any given

increase of pressure. The observations have been plotted into the form

of a curve which is discernible on the accompanying diagram.

[23] Showing a permanent set of 12.5 per cent.

[Illustration: VOLUME OF CORK]

The base line represents a cylinder containing one cubic foot of cork

divided by the vertical lines into ten parts; the black horizontal

lines, according to the scale on the left-hand side, represent the

pressures in pounds per square inch which were necessary to compress the

cork to the corresponding volume. Thus to reduce the volume to one half,

required a pressure of two hundred and fifty pounds per square inch. At

sixteen hundred pounds per square inch the volume was reduced to

forty-four per cent, the yielding then becoming very little, showing

that the solid parts of the cells had come together and formed a solid,

compact mass, thus corroborating Mr. Ogston’s determination that the

gaseous part of cork constitutes about fifty-three per cent of its bulk.

In further study it has been found that no matter what compression is

used, providing there is no disintegration, the corkwood will retain

just that slight spongy character that so marks its growth.

In analyzing this solid matter, Ure found by treating it with nitric

acid the yielding was:

White fibrous matter (cellulose). 0.18 parts

Resin ........................... 14.72 “

Oxalic acid ..................... 16.00 “

Suberic acid .................... 14.4 “

───────────

45.30 parts

Chevruel in an analysis of corkwood states that he found the following

constitutents, but he does not give percentages:

Cerin, a soft fragrant resin.

Yellow and red coloring matter.

Quercitannic acid.

Gallic acid.

A brown nitrogenous substance.

Salts of vegetable acids.

Calcium.

Water.

Suberic acid.

Suberin (cellulose).

I am inclined to think that Chevruel selected a poor grade of cork, full

of stone cells and Jasperado, as his findings include much that would

indicate that was the case.

In further defining the various substances which go to make up the body

of corkwood the one that is most impressive is that substance that is

peculiar to cork itself, the others being readily known, but suberic

acid is the one of interest, and this is described by Fownes as a

product of the oxidation of cork by nitric acid; is a white crystalline

powder, sparingly soluble in cold water, fusible and volatile by heat,

the chemical formula given being (C_{4}H_{14}O_{4}). Suberic acid is

also described as a dibasic acid which forms small granular crystals

very soluble in boiling water, alcohol and ether. It fuses at 300

degrees Fahrenheit and sublimes in acidular crystals. It is also

produced when nitric acid acts on stearic, margaric or oleic acid. The

chemical analysis is given as (C_{8}H_{14}O_{4}) and I am inclined to

believe it is the truer one, as it is much later than Fownes’.

This suberic acid has been further broken up to ascertain its

fundamental characteristics and it was found to partake of the two

compounds suberone and suberate.

Suberone (C_{14}H_{24}O_{2}) being regarded as the ketone of suberic

acid, an aromatic liquid compound obtained when suberic acid is

distilled with an excess of lime.[24] Also described as a colorless oil

with an odor of peppermint and a boiling point of 179 to 181 degrees

Centigrade, chemical formula, Suberone—Cycloheptanone—

CH_{2} . CH_{2} . CH_{2}

/

CO

\

CH_{2} . CH_{2} . CH_{2}

[24] “Standard Dictionary.”

Suberate (C_{8}H_{12}M_{2}O_{4}) is known as the salt of suberic acid

having a metal cast,[25] and Suberin or cellulose[26]—is that portion

remaining after nitration and is chemically expressed by the formula

(C_{6}H_{10}O_{5}). Dr. Robert K. Duncan, Prof. of Industrial Chemistry

in the University of Kansas, informs us that this material is the

commonest of common things[27] and when dry, forms one third of all the

vegetable matter in the world. This mysterious substance is the

structural basis of the wood, but with all its prominence and use, we

know nothing more about it than that which is expressed in the formula.

[25] “Watt’s Dictionary” (“M” signifying metal).

[26] “Century Dictionary.”

[27] _Review of Reviews_, September, 1906.

The presence of this cellulose is only a natural fact, as the greater

part of plant life is cellulose; nor is the list of elements that go to

make up the solid matter so strange and unaccountable, but the quality

that makes it a wonderful growth and so popular above its fellows is its

lightness—this is its commendable feature and it is light indeed.

Ure puts the specific gravity at .24 and this is concurred in by

Brisbane.

TEST OF CORKWOOD FOR ASCERTAINING THE POSSIBLE PRESENCE OF AN ESSENTIAL

OIL, BY STEAM DISTILLATION

Two tests were made on this material to ascertain the presence of an

essential oil. The first showed the presence of an oily film,

resplendent in colorings, opalescent, variegated and beautiful, but

odorless and of such small quantity that it may safely be said “No Oil.”

The second proved the same as the first, and although the strong odor of

cork or suberic acid was present, no oil appeared.

The results of these tests indicate that there is no essential oil in

corkwood obtainable by steam distillation.

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