The end of the 18th and the beginning of the 19th centuries were the

culminating days of the industrial revolution, when the old organization

of domestic industry had given way before the factory system, and the

population of the factory districts was suffering a martyrdom, with ruin

of body and degradation of character, from unbridled competition, long

hours, women's and children's labour, pauper apprenticeship, great

fluctuations of trade and employment, dearness and adulteration of

provisions, the truck system and insanitary homes. Owen, having himself

become a great employer of labour, after starting as a draper's

assistant, saw that this was in every sense waste, and that as it paid

the manufacturer to have the best machinery and not to overdrive it, but

to tend it well and keep it in the best repair, so it would pay him, and

abundantly pay the nation, to have the human machines well cared for,

not overworked, and kept in the best condition. The popular

individualistic philosophy of that day taught that the good of society

would be achieved by each individual seeking in his business relations

the interest of himself and his family; but Owen maintained that the

well-being of the social body could only be served if each individual

made that his conscious aim. For this reason he and his disciples were

called Socialists. He taught further that a man's character depended

mainly upon the circumstances which influenced his life; he emphasized

environment, and all but denied heredity. At New Lanark, from 1799, he

carried out these ideas among the workers in the cotton mills of which

he was managing partner.[1] "For twenty-nine years," he wrote, "we did

without the necessity for magistrates or lawyers; without a single legal

punishment; without any known poors' rate; without intemperance or

religious animosities. We reduced the hours of labour, well educated all

the children from infancy, greatly improved the condition of the adults,

diminished their daily labour, paid interest on capital, and cleared

upwards of L300,000 of profit." So wonderful were the results upon the

population, that New Lanark became a show-place of world-wide renown,

and was visited by many of the greatest and most exalted people of the

period.

While thus using his own power Owen not only advocated legislation to

limit the hours of factory labour, but appealed to the public

authorities to establish industrial communities, where the poor might be

set to work, and be managed paternally on the principles of New Lanark.

So great was his repute, and so influential the royal and other

personages who gave him their support, that this appeal might probably

have been successful had not Owen, in reply to complaints as to his

religious views--which were deistic--and that his system was not founded

on religion, made a public attack upon all accepted religions.

Failing to get the required support from the Government and magistrates,

he still sought it from wealthy believers in his teaching, and a number

of "communities" (see COMMUNISM) were founded in England and Scotland,

and in the United States. These were intended to be self-supporting, the

land and other means of producing wealth being owned in common, and work

and education being regulated on Owen's principles. Owen well knew that

most of them lacked the large amount of capital necessary, but his hand

was forced by enthusiastic followers, and even the most hopeful of the

experiments, that of Queenwood in Hampshire (1839-1844), was made

prematurely and failed.

His connexion with New Lanark also came to an end, not from any want of

success, but through differences with some of his partners who objected

to such matters as dancing, military drill for the children, and the

wearing of kilts, but above all feared lest Owen's "infidelity" should

undermine the people's faith.

Thus it might have seemed that Owen's life and fortune had been spent in

vain, and resulted only in unsuccessful experiments; but this was far

from being so. His teaching, and in particular his doctrines of

circumstance, and of the conscious seeking after the social good, his

belief in self-supporting communities, and his vision of a new moral and

industrial world, had powerfully affected the working classes, indeed,

all classes. Workmen in many parts of the country had formed groups with

the ultimate object of founding self-supporting communities. If the

government and the rich would not provide capital enough to start

communities, the workers would start them themselves. Thus was the

democratic basis given to co-operation. As a means they had been

founding co-operative societies, which are sometimes called "union

shops" to distinguish them from the later growth of societies of the

Rochdale type. The members began by buying provisions wholesale and

retailing them to themselves at current prices; the difference became

capital, and as soon as possible one member was set to work to make

boots and another clothes, and so forth, until ultimately the society

should have capital enough to take land and form a community. Education

also was prominent among their objects. These co-operative societies

reached some 400 or 500 between 1828 and 1834, but the movement then

collapsed. As the original enthusiasm died out, or members left the

neighbourhood, or capital accumulated in the hands of the original

shareholders, they almost all either failed or became private property.

In those early days, moreover, the law gave no protection to the

property of co-operative societies. This remained so until 1852, when

the Christian Socialists (see SOCIALISM) among their many great services

to the working classes secured such protection. In 1862 they secured

also limited liability for the members.

Rochdale pioneers.

Before 1844 a co-operative society had already been formed and failed at

Rochdale in Lancashire, yet some ardent spirits planned to form another.

Twenty-eight poor men, flannel weavers and such like, got together a

capital of L28 by twopenny and threepenny subscriptions, and in December

1844 opened in Toad Lane, Rochdale, a little shop from which, speaking

broadly, the whole of British co-operation, and very much of that of

other lands, has grown. Their objects were those of other co-operative

societies of the time, including the ultimate aim of a self-supporting

community. In this last they never succeeded, nor indeed did they

attempt it; but they did succeed in vastly improving the position of

millions of the working classes by enabling them to obtain their

provisions cheap and pure, to avoid the millstone of debt, to save

money, to pass from retail to wholesale trade, and from distribution to

manufacturing, building and house-owning, ship-owning and banking; above

all to educate themselves, and to live with an ideal.

The Rochdale Equitable Pioneers began their trading in the smallest way,

the members taking turns to serve in the shop; yet where so many other

Union shops had failed Rochdale succeeded, and it has steadily grown to

an institution with some 14,000 members, doing a trade of L300,000,

owning shops and workshops, a library and reading-rooms, making large

profits, and devoting a substantial part of them to education and to

charitable purposes. What was the reason of this difference? Chiefly it

would seem a different method of dealing with the profits. Earlier

"Stores" had divided these according to the capital contributed by each

member, or else equally among the members: the Rochdale Pioneers

determined that, after paying 5% interest on the share capital, all

profit should be allotted to the purchasing members in proportion to

their purchases, and be capitalized in the name of the member entitled,

until his shares amounted to L5. Thus each member found it his interest

to purchase at the store and to introduce new purchasers. The ownership

of the store remained always with the purchasers, and each came under

the magic influence of a little capital saved.

Growth of co-operative stores.

Not only did Rochdale store grow amazingly, but its example spread far

and near. New stores were founded on the "Rochdale plan" and old stores

adopted it; soon they were numbered by hundreds. In spite of many

failures there were in 1906 more than fourteen hundred such stores in

the United Kingdom, with nearly two and a quarter million members, over

L33,000,000 capital, and sales exceeding L63,000,000 in the year. The

number of societies does not increase of late years, the tendency being

rather for established societies to open branches, but all the other

figures increase rapidly from year to year.

These workmen's Co-operative Stores, or Distributive Societies, flourish

chiefly in the north and midlands of England and in Scotland, but are

found more or less all over the country. They, and practically all other

British co-operative societies, are registered under the Industrial and

Provident Societies Act, which constitutes them corporate bodies, with

limited liability, and fixes L200 as the maximum that any member may

hold in the share capital. Their government is democratic, based on one

vote each, for man or woman; and their members or shareholders, and

their committee-men or directors, are almost exclusively the more

provident of the working classes, or belong to the class just above.

Store societies are of various sizes, from the small village shop to the

greatest of them all, the Leeds Society, with nearly 30,000 members,

sales exceeding a million and a half sterling, and an elaborate

organization of branches and manufacturing departments. Their method,

the "Rochdale system," is as follows, subject to occasional variations.

Membership is open to all who pay a shilling entrance fee and sign for a

L1 share, which can be paid up out of profit. For the most part members

may at any time withdraw their shares in cash at par. A record of each

member's purchases is kept by means of metal tokens or otherwise, and at

the end of each quarter, after paying a limited interest (never more

than 5%, and in very many societies less) on shares, and, in some

societies, paying a proportion of profit to the employees, the surplus

is divided to the members in proportion to their purchases: non-members

also usually receiving half dividends on theirs. Thus the members in

effect obtain their necessaries at cost price. The dividend on members'

purchases averages about 2s. 6d. in the L. In many successful societies

even more is paid, but the average is falling. Where dividend is high,

prices are often fixed above those current in the neighbourhood, so that

the members, in addition to saving the retailer's profit, use their

Society as a sort of savings bank, where they put away a halfpenny or so

for every shilling they spend. In addition to retailing, a store often

manufactures bread, clothes, boots and millinery, sometimes farms land,

or grinds corn; usually for its own members only, but occasionally for

sale to other societies also. Their productions in this way exceed

L5,000,000 a year. They also invest large and increasing sums in

building cottages, to let or sell to their members; and they lend still

more largely to their members, to enable them to buy cottages.

Outwardly these stores may look like mere shops, but they are really

much more. First, they are managed with a view not to a proprietor's

profit, but to cheap and good commodities. Secondly they have done an

immense work for thrift and the material prosperity of the working

classes, and as teachers of business and self-government. But further,

they have a distinct social and economic aim, namely, to correct the

present inequalities of wealth, and substitute for the competitive

system an industry controlled by all in the common interest, and

distributing on principles of equity and reason, mutually agreed on, the

wealth produced. With this view they acknowledge the duties of fair pay

and good conditions for their own employees, and of not buying goods

made under bad conditions. The best societies further set aside a small

proportion of their profits for educational purposes, including

concerts, social gatherings, classes, lectures, reading-rooms and

libraries, and often make grants to causes with which they sympathize.

Their members are prominent in local government affairs; co-operative

candidates are occasionally run for town councils, and often talked of

for parliament. Though the societies are non-political, and have refused

to join the labour representation movement, they are usually centres of

"progressive" ideas. There are of course many defects, and of their two

million members a large, and many fear an increasing, proportion,

attracted by the prosperity of the societies, think chiefly of what they

themselves gain; but the government of the movement has, hitherto at

least, been largely in the hands of men of ideas, who believe that

stores are but a step to co-operative production, and on to the

"co-operative commonwealth."

It is indeed only when we come to federations of co-operative societies,

and above all to production, with its large number of employees, that

the educational side of the movement and its power to promote industrial

reform are most seen. The Co-operative Union, Limited, for instance, is

a propagandist federation of all the chief co-operative societies in

Great Britain, and some in Ireland. Its income of L10,000 a year is

contributed by the Co-operative Societies. It looks after their legal

and parliamentary interests, carries on much educational work by means

of literature, lectures, classes, scholarships, summer meetings at the

universities, and so on; organizes numerous local conferences for

discussion, and once a year a great national co-operative congress, and

exhibition of productions, in some chief centre of population. The

Co-operative Wholesale Society, Limited, is a trading federation of the

great majority of the English stores. Founded in 1863 on a small scale,

it now counts its employees by thousands, its capital by millions, and

its yearly sales by tens of millions. Besides its merchant trade, it

manufactures to the value of L4,500,000, owning factories, warehouses

and land in many districts. It imports largely, and runs its own

steamships. It is also the bank of the co-operative societies, and the

chief outlet for the always redundant capital of the well-established

stores. The Scottish stores also have their Wholesale Society, not less

important relatively. For many purposes these two are in partnership. In

each of them the net profits are returned to the stores as a dividend on

purchases, and thence to the whole body of members; but in the Scottish

Wholesale a part is also paid to its employees as a dividend upon their

wages. There are also a few local federations of stores, mostly for

corn-milling and baking.

Co-partnership.

Strongly contrasting with this production by associations of consumers,

or "consumers' production," is the co-partnership, or labour

co-partnership, branch of co-operation. Its simplest form is an

association of producers formed to carry on their own industry.

Originally such societies were intended to consist solely of the workers

employed; the ideal was the "self-governing workshop," introduced from

France by the Christian Socialists of 1850; but membership is now open

to the distributive societies, which are the chief customers, and

usually, to all sympathizers. Shares are transferable, not withdrawable.

Profits first pay the agreed "wages of capital," usually 5%, and of what

remains the main part goes to the employees as a dividend on their

wages, and to the customers as a dividend on their purchases. In

well-established societies the dividend on wages averages about 1s. on

the L. This is not usually paid in cash, but credited to the employees

as share capital, whereby all may become members. Besides other

producers' associations, more or less co-operative, there are over a

hundred co-partnership societies at work in England, against a dozen or

fifteen in 1883. They are engaged in boot-making, printing, building,

weaving, clothing, wood-working, metal-working, and so on. Some of them

are very small, while others have businesses of L50,000 a year or more,

the average being about L10,000. The majority show fair, sometimes large

profits. Each is governed by a committee, which is elected by the

members and appoints the manager. A minority of them sell in the open,

i.e. the non-co-operative, market, and a few sell largely for export.

Rival theories.

We constantly hear that co-operative production is a failure. There have

no doubt been failures, especially of big experiments attempted among

men totally unprepared. But many of the failures counted were not truly

co-operative. At the present day consumers' production is successful

beyond all question, while the net growth of producers' associations in

the last twenty years has been marked both in number and importance.

These two forms of production best illustrate the two rival theories

which divide British co-operation, and between whose partisans the

conflict has at times been sharp. The consumers' theory maintains that

all profit on price is abstracted from the consumer, and must be

returned to him; while to him should also belong all capital and

control, subject to such regulations as the state and the trade unions

enforce. This theory is fully exemplified in the English Wholesale

Society, and in some of the smaller federations for production, which

employ workmen, whether co-operators or not, for wages only, and admit

no individual, but only co-operative societies, to membership. It is

also exemplified by the great majority of the stores, though in their

case the employee may become a member in his capacity as a consumer. The

co-partnership theory, on the other hand, maintains that the workers

actually employed in any industry, whether distributive or productive,

should be partners with those who find the capital, and those who buy

the produce, and should share with them the profit, responsibilities and

control. The consumers' party contend that societies of producers make a

profit out of the consumers, and thus are never truly co-operative,

while as they multiply they must compete against each other. The

co-partnership party answer that labour at least helps to make the

profit, and that competition, as yet almost insignificant between their

societies, can be avoided by federating them (a process long ago begun)

for buying and selling in common, and for other common purposes, while

leaving each the control and responsibility of its own internal affairs.

They further advocate the eventual federation of the productive wing of

co-operation with the distributive, for settling prices and all matters

in which their interests might conflict. In this way they say the

co-operative system may extend indefinitely without sacrificing either

individual responsibility and freedom, or a general unity and control,

so far as these are necessary to secure the common interest. On the

other hand they hold that the opposing system tends more and more to

centralization and bureaucracy, and divorces the individual workman from

all personal interest in his work, and from any control over its

conditions. They contend, moreover, and it is indeed admitted that, in

spite of the great advantages which consumers' production has in its

command of a market and of abundant capital, only a small part of

industry can ever be carried on by associations of the persons who

actually consume the produce. Outside this small part, therefore,

voluntary co-operation is impossible except as some form of

co-partnership.

On the working-out of these two principles depends the future of

co-operation. The example of Scotland probably throws light on the

problem. There co-operative production, amounting to some millions

sterling, is nearly all carried on by federations of consumers'

societies, including the Scottish Wholesale, which apply more or less

successfully the co-partnership principle--i.e. their employees are

admitted to share in profits, and may become members, whereby they are

further admitted to share in capital and control. The type of

organization hence resulting is very much the same as where a society of

producers admits consumers' societies to membership, and sets aside a

proportion of the profits to be returned to them as dividend upon their

purchases. To this combined type, we have seen, English productive

societies, started by producers, have come; and it would appear that

those started by consumers must ultimately tend to it. However, in spite

of honoured leaders of the early days, the consumers' party is at

present greatly in the ascendant in English co-operation, and even in

the Scottish federations it is almost strong enough to abolish

co-partnership, and allow no one to share in capital, profit or control

except in his capacity as a consumer.

An association of co-operative societies and individuals, called the

Labour Co-partnership Association, exists to maintain the principle of

co-partnership in co-operation, and also to promote its gradual adoption

in ordinary businesses. Some progress in this latter direction is being

made, there being a tendency to improve upon simple profit-sharing by

capitalizing the workman's "bonus," whereby he becomes a shareholder,

and the business is gradually modified in a co-operative direction.

There are remarkable instances of such modification abroad, notably that

of the great iron foundry and _Familistere_ at Guise in France. The most

noteworthy, among several, in England is that of the South Metropolitan

Gas Company, where after eighteen years of the system 5000 odd employees

had in 1907 more than L320,000 invested in the company; they also elect

three of themselves directors of the company, this being one-third of

the board. Unfortunately this example is, or at least was, marred by a

feud with the trade unions, whereas there is friendship between trade

unionism and co-partnership, as indeed between trade unionism and

co-operation generally.

Tenants' co-partnership societies.

One of the most recent and promising developments of English

co-operation is the tenants' co-partnership movement for the common

ownership of groups of houses, which the society owning them lets out to

its members. These societies are but few as yet, but they have sprung up

rapidly and promise great usefulness and extension. Somewhat similar

societies have long been a recognized branch of co-operation on the

continent of Europe.

The movement outside Britain.

Such, then, are the history and present extent of co-operation in Great

Britain. Turning abroad we find in almost all civilized countries,

besides other forms of co-operation, important and growing movements

roughly similar to those above described, but on the whole less

identified with the working classes and less coloured by their social

and economic ideals. In France, Germany, Switzerland, Italy and

elsewhere, there are very important co-operative distributive movements

looking to Rochdale as their prototype; and in the United States of

America there are at least continual attempts to spread Rochdale

co-operation. Of these foreign stores, however, many exhibit important

modifications, such as unlimited liability, and selling at cost price,

or between that and market prices. On the whole we may say that Rochdale

Co-operation is the most extended and the most typical. It, and the

workshop movement springing from Fourier, and the socialist co-operation

of Belgium and elsewhere, are certainly the forms which have most of the

ideal of democratic equality and social reconstruction. Other forms look

more to the money benefits accruing to the members, seeking to

supplement the present order of society, rather than to bring in a new

order. Among these other forms--separate in origin, in methods, and

largely in spirit--the most important are credit co-operation, or

people's banking, and agricultural co-operation, two forms until

recently unknown in the British Islands.

Germany and credit co-operation.

Confusion has sometimes arisen from the fact that while Rochdale

Co-operation sets itself against "credit," continental co-operation is

more concerned with obtaining credit for its members than with anything

else. But credit is used in two senses. The English workman employed for

wages is against the credit which means spending them before they are

earned: continental co-operation seeks by collective credit to put into

the hands of working peasants, craftsmen and traders, the stock and the

tools without which their labour is vain. Credit for consumption is the

road to poverty; credit for production the road to well-being.

Just as with co-operation in labour and in purchase, so mutual help in

obtaining credit may doubtless be traced in primitive forms far back

into history. It was certainly more or less "in the air" in Germany and

France about 1848 and even earlier; but the beginning of systematic

organized credit co-operation may be definitely fixed in the year 1849,

when Raiffeisen began his _Darlehnscasse_, or loan bank, in Rhenish

Prussia. Curiously enough it had also a second and entirely independent

origin. For in the following year Schulze-Delitzsch, in a distant part

of the same kingdom, established his Credit Society based on an entirely

different system. As this second system spread much more rapidly than

the other and attained, as indeed it retains, much greater commercial

magnitude, it came to be regarded as the beginning of credit

co-operation, of which for a long time it was the only important form.

These two remain the two distinct types in every land. Thus Germany,

which has innumerable co-operative societies of every form and of great

importance, is in particular the mother of credit co-operation.

Raiffeisen loan banks.

In the famine years of 1846 and 1847 and for some years after, Friedrich

Wilhelm Raiffeisen was a burgomaster in the barren Westerwald. The

people were hopelessly ground down by debt to money-lenders for small

doles of capital, advanced to purchase stock, or meet times of special

difficulty. It occurred to Raiffeisen that by combining to borrow a

moderate sum of money on their joint responsibility, and afterwards to

lend it out among themselves in small sums at a slightly greater rate of

interest, the peasants might obtain relief from their burden of usury,

and at the same time get the capital necessary to make their labour

productive. Accordingly in 1849 at the little town of Flammersfeld, he

set up a "Loan Bank." Despite its success, it remained the only one of

its kind for five years, when Raiffeisen founded a second. There was no

third for eight years more: it was only in 1880 that they began really

to spread, but now they are found in many lands and are counted by

thousands.

Such a bank is essentially an association of neighbours. Besides

borrowing, it also receives savings deposits, which often produce a

large part of, or even all, the capital it needs. Usually a few of the

members are comparatively well to do people, who join to help their

neighbours by increasing the society's credit. This Raiffeisen

considered essential. They have no actual privilege, but by common

consent they take a leading part. In the true Raiffeisen bank the

liability of each member is unlimited, but limited liability has been

introduced in some of its modifications. The Society confines its

operations strictly to a small area, say a parish, where everyone knows

everyone. Each borrower must specify the purpose for which he wants a

loan, say to buy a cow or drain a field, or pay off a money-lender, and

this is rigorously inquired into. Only members can borrow. Any member,

however poor, can borrow for a profitable approved purpose, and no one,

however rich, for any other. Practically all the members see that the

money is applied as agreed; and, while the loan is often made for a long

period, a year or two--even for ten or more--so as to repay itself out

of the profit, power is reserved to call it in at short notice if

misapplied. Loans are repayable by periodical instalments, but

repayments must be made with absolute punctuality. No bills, mortgages

or other securities are taken, except a note of hand either alone or

with one or two sureties. There are two committees, one to lend and do

the work of the society, and the other to supervise the first; and on

both of these it is understood that the richer members are to be in a

majority. No committeeman or officer receives any remuneration for his

services, except that the accountant gets a small salary. Originally

there were no shares, and when in 1889 the legislature ordained that

there must be shares, the Raiffeisen banks made theirs as small as

possible, generally ten or twelve shillings. Nothing is paid on the

shares as interest or dividend, all profit being voted once for all to

the ordinary reserve and the indivisible reserve, the latter the

backbone of the system. In every large district the Raiffeisen banks are

federated in a Union, and these Unions culminate in a General Agency. As

an intermediary among themselves, and between them and the money market,

the banks have also a central bank with a capital of L500,000, and with

ten provincial branches. A great deal of agricultural co-operation has

arisen from these banks as centres, and with the money they have

supplied.

Raiffeisen banks boast that neither member nor creditor has ever lost a

penny by them, and while this is denied it seems at least near the

truth. Their credit is so good that they can obtain money at very low

rates, and as their expenses are trifling they can re-lend to their

members at rates but little higher. In Germany they usually lend at

about 5%. Only men of good character can obtain membership: thus,

besides spreading prosperity, they have everywhere been great promoters

of sobriety and good conduct. They were only intended to meet the needs

of the peasants, especially of the very poorest, and for this purpose

they have proved admirably suited.

Schulze-Delitzch banks.

Very different were the people among whom Schulze-Delitzsch established

his form of co-operative credit; and very different the organization he

adopted and the results which have flowed from it. In 1850 Franz Hermann

Schulze was a judge in his native town of Delitzsch, almost at the

middle point of the southern edge of Prussia, and established there his

first _Vorschussverein_, or Advance-Union. He had been in England and

knew something of our co-operative movement, but he scarcely seems to

have derived any part of his inspiration from it. The people he desired

to help were townsmen, especially the small craftsmen working on their

own account, the joiners, shoemakers and so forth; and his ideal was to

do this merely by stimulating their thrift.

In a Schulze-Delitzsch bank, a number of such men combine together to

raise a capital of guarantee: to do this every member takes up one share

and one only, which is of large value, say L30 or L50 or even much more,

but can be paid up by small instalments. Thus every member is committed

to a long course of saving. On the strength of this capital in course of

formation, and the unlimited liability of the members, the bank is able

to borrow, or to receive as savings and deposits from members and

others, a much larger capital. The funds so constituted it lends out at

the highest rates it can command, originally 12% or 14%, but now very

much less, and varying, of course, with the market. It lends to members

only, but to any amount, for any purpose and on any good and sufficient

security, whether acceptance, promissory note, overdraft, discount,

mortgage, pledge, surety or what not. The loans, however, are always for

a short period, usually three months, renewable for another three

months, and sometimes further than that. The committee of management are

elected by the general meetings; they decide on all loans, and receive a

salary, plus a commission on the business done. The council of

supervision are also paid, or at least entitled to pay. The great

objects which a bank keeps in view are security and a good return on

capital. It is not confined to a small area, but works for as large and

as varied a constituency as possible. With such a constitution the

Schulze-Delitzsch banks grow big and accumulate a large capital of their

own. On an average each bank has nearly 600 members and lends about

L150,000 per annum, including loans renewed. Losses are sometimes made,

but they are not heavy on the whole. All the profits are divided upon

capital, or put to reserve, except some, usually small, sums given to

charitable or educational purposes. Dividends average about 5%, but have

been known to reach and even exceed 30%.

It may therefore justly be said that for co-operative institutions these

banks smack too much of joint-stockism: they are in fact co-operative

not much more than in the same sense that the Oldham cotton mills, and

other "working-class limiteds," have sometimes been loosely called

co-operative. They seem constituted to make the lender's interest

supreme, but they have, nevertheless, conferred enormous benefits on the

handicraftsmen, small traders, small cultivators and others who borrow

from them. They have put capital within their reach at reasonable rates.

These banks also have their central point. In 1864 the German

Co-operative Societies' Bank was founded to centralize the work of the

local Schulze-Delitzsch banks and to bring the money market within their

reach. It was not itself co-operative, and never confined its business

to the co-operative banks. Beginning in a very small way, by 1903 it had

attained a capital of a million and a half sterling and a yearly

business of L154,000,000, of which L28,000,000 was specifically with

co-operative credit societies. It was then amalgamated with another

banking business, the _Dresdner Bank_, esteemed one of the most

important and successful in Germany.

Thus these two types of credit co-operation agree in being founded on

unlimited liability, but speaking broadly they are contrasted in that

the Schulze-Delitzsch banks work primarily, though by no means solely,

among townsmen, are based on share capital, work for profit, which they

divide on shares, are conducted by paid directors, and confer their

benefits not on the very poorest but rather, as their own friends say,

on the middle classes: the Raiffeisen banks are designed for the

peasantry, are not based upon share capital, neither divide, nor work

for, profit, are conducted by unpaid directors, and confer their

benefits especially on the very poor. The Schulze-Delitzsch type is

strong in self-help, but tends to commercialism as it grows; the other

needs the help of the well-to-do to back up the self-help of the poor,

but it tends to altruism and the union of classes.

The world has 30,000 co-operative credit societies, not counting

building societies; and though they are organized in many groups,

especially in their native Germany, for local reasons, or because of

some modification, or some compromise between the two systems, the two

types really include them all. There is, however, a strong tendency to

introduce limited liability into various offshoots of the one type and

the other; even into the orthodox Schulze-Delitzsch banks themselves,

when they grow big. From Germany co-operative banks have spread into

almost all European countries--even at last to Ireland and England--and

to America and Asia. In Germany there are some fifteen thousand local,

and no less than sixty central, co-operative credit associations, which

lend out L180,000,000 a year including renewals. In Italy, Austria and

Hungary they are also strong. In 1896 it was estimated that L150,000,000

a year must be very well within the total amount lent by money

co-operation on the continent of Europe; eight years later it could not

well fall short of L250,000,000, and the amount keeps constantly

increasing. Of this total only a small percentage represents loans by

banks of the Raiffeisen type, which, though very numerous, often lend

only a few hundred pounds each in the year.

Great controversy has prevailed as to the state subsidies given to

co-operative credit. While governments are sometimes rather inclined to

hinder co-operative distribution, they have shown a marked tendency to

foster, whether for political or economic reasons, co-operative credit.

The Prussian government in response to popular demand, vigorously

supported by the agricultural interest, has founded and endowed with

L2,500,000 of public money, the Central Co-operative Bank, whose object

is to bring capital within the reach of the various groups of

co-operative banks. The Schulze-Delitzsch Union was the only one to

dispute the need of this, and though the bank has given a stimulus to

the formation of co-operative societies, it still denies that this is a

healthy propagation. Nevertheless, some even of the Schulze-Delitzsch

societies resort to this state bank for money. It is under government

administration and lends immense sums each year. In France the Bank of

France has been compelled to lend L1,600,000 free of interest, and to

give about L120,000 per annum out of its profits to assist agriculture;

this money is being lent free to "regional" banks, and by them at about

3% to local societies. State help has also been given to the

co-operative bank of the French workmen's productive societies. In

Austria and in many other countries a great deal of similar help has

been given.

Denmark and agricultural co-operation.

Closely connected with certain developments of credit, and deserving to

rank as the third, if not the second, great subdivision of co-operation,

is agricultural co-operation, a movement in the main of the last twenty

years, but amounting now to a great force, almost everywhere except in

Great Britain, and in some countries almost to a revolution. It is

important to say agricultural co-operation and not co-operative

agriculture, for in spite of some customary mutual help in farm work, in

spite of several attempts, and some small successes, in co-operative

farming, the actual cultivation is almost everywhere individualistic.

The farmer or peasant cultivates alone, or with his family, or servants;

when he co-operates with his fellows, it is to manufacture, or to

market, the products of his farm, or more often to obtain the things he

needs for his farming, to raise stock, to own expensive machinery in

common, or insure against risks. By these means the small farmer,

without sacrificing his own peculiar advantages, obtains most of the

advantages of the big farmer, to the immense improvement of his

position.

At almost every point agricultural and credit co-operation touch; yet

the most perfect example of agricultural co-operation is not concerned

with credit co-operation in any form. The farmers of Denmark practise

co-operation in almost every variety, except for raising capital. The

commercial banks have provided money to start dairies and other

co-operative societies; so that, it would appear, the need of credit

co-operation has not been felt.

The Danish farmer is almost always a freeholder: it is little more than

a century since his ancestors were serfs. It is little more than a

generation since a few men, turning to account the strong national

feeling aroused by the defeat of 1864, started a great educational

movement which has left its mark on all strata of Danish society. After

the People's High School, technical schools arose in various places; and

to these, and to the excellent continuation schools in the country

districts, the Danes are beholden for the regeneration of their

agriculture. From 1867 co-operative distributive societies on the

Rochdale plan had been spreading in Denmark; but it was not till 1882

that co-operation in agriculture began, and the first co-operative dairy

was formed; ten years later there were about a thousand such, a number

which has slightly increased since. These dairies are productive

societies in which the cow-owners are the shareholders, and all

shareholders have equal rights and equal voting power, whether they own

one cow or one hundred. Almost every village has its co-operative dairy,

fitted to deal with the milk of from 400 to 1400, or even 2000 cows.

They far exceed all the other dairies of Denmark. More than four-fifths

of all the milk of Denmark is used in them, and they produce butter

worth more than nine millions sterling. The profits are divided among

those who supply the cream, in proportion to the value of their

supplies--a method of dividing profits characteristic of agricultural

co-operation. The village dairies are united in federations to export

their produce.

Side by side with the dairies are other co-operative societies, quite

independent but largely composed of the same members, for buying

collectively fodder, manures and other agricultural or household

requisites, for collecting and exporting eggs, slaughtering hogs and

curing bacon, improving the breed of stock, for bee-keeping,

fruit-growing and so forth. By means of these societies the country has

been greatly enriched. The farmer not uncommonly belongs to ten

co-operative societies, besides probably a farmers' club. The work of

starting and administrating the societies is seldom paid, and many

farmers give much time to it gratuitously. They are in the main

organized on the same principles as the dairies, but with variations;

the largest egg export society, for instance, has over 30,000 members.

It is not a federation of village societies, but a centralized body with

many branches.

The growth of the bacon-curing societies has been remarkable. The first

of them was not founded until 1887, but they spread rapidly, and in

seven years there were twenty, killing more than half the country's then

produce of hogs. The movement has greatly increased since then, and

multiplied its output about fourfold. Co-operation in collecting,

grading and exporting eggs only began in 1895, and in eight years 65,000

members had joined the various egg societies, and the value of eggs

exported had reached L436,000. Taken as a whole, the effect of

agricultural co-operation in Denmark has amounted to little less than a

revolution. It has brought the results of science within the peasant's

reach, and he has been quick to avail himself of them: it has

transformed a great part of farm work into a factory industry, increased

the yield of the soil, improved the material position of the peasants,

and drawn rich and poor together. Denmark, once so poor, is now, except

England, probably the richest country in Europe in proportion to its

population. Besides Denmark, Germany, France, Italy, Belgium, Holland,

Finland, Australia, New Zealand, the United States, Canada, Ireland and

many other countries have important developments of agricultural

co-operation. In Germany, where it is closely connected with credit

co-operation, it seems to date from 1866 only, yet in forty years

agricultural co-operative societies have come to number six thousand,

without counting the agricultural banks, which exceed twice that number.

There are dairies, societies to purchase farm requisites, societies of

grape-growers, hop-growers and beetroot-growers, distilleries, labour

societies, insurance societies, societies to own warehouses and

granaries and to sell produce, to purchase land and resell it in small

holdings, and even several societies which purchase land to cultivate it

in common. The close connexion between credit-societies and other

agricultural co-operation is exemplified in the Central Union of

orthodox Raiffeisen credit societies at Neuwied. Through a central bank

and a trading department allied to it, it has negotiated the joint

purchase of coal, feeding-stuffs, manures, machinery and so forth to

large amounts, as well as the difficult business of the combined sale of

agricultural produce. Moreover, several local centres connected with

this union have granaries and warehouses for the storage of agricultural

produce, and negotiate joint sales, while within the union facilities

have been found for selling the products of one district to members in

another.

Irish agriculture.

In Ireland stores have not hitherto flourished, though a few exist.

Irish co-operation is agricultural, and dates from the foundation of one

co-operative dairy in 1889. Thence has grown a movement already of great

importance, still advancing and comprising from eighty to ninety

thousand members, belonging to some hundreds of societies--dairies,

agricultural supply societies, banks and so forth, formed on the Danish

model. To form a dairy the small working farmers of a district register

a society and take up shares of L1 each, in proportion to the number of

their cows. Each brings his milk to be separated, is paid for the

butter-making material it contains, and receives back skim milk. If any

profit is divided, it belongs nine-tenths to the suppliers of milk in

proportion to the value of their supplies, and one-tenth to the dairy

employees as dividend on wages in pursuance of the co-partnership

principle. These dairies produce butter worth more than L1,000,000.

Their rapid spread is due to their great influence in improving the

quality of butter, and hence increasing the farmer's gains. The

co-operative banks are of the Raiffeisen type, though a few have limited

liability. They aim at providing the peasants with necessary capital

("the lucky money" they have christened it) and expelling the usurer.

They are increasing rapidly. Among other objects of Irish co-operation

are selling eggs, poultry, barley and pigs, joint-grazing,

potato-spraying, scutching flax, bacon curing, home industries, and of

course supplying farm requisites. The movement promises much further

growth in magnitude and variety. The dairy societies have federated into

an agency for reaching the English market, and the supply societies into

an Irish Wholesale for purchasing to the best advantage. Besides the

direct profits and economies of these societies, they have greatly

benefited Ireland by teaching men of all classes, parties and religions

to act together for peaceful progress; they have led to a wide diffusion

of better agricultural knowledge, and to the establishment by government

of the Agricultural Department. (See IRELAND.)

Co-operative agriculture in France and other countries.

In France, which Englishmen are apt to speak of as preeminently the

country of co-operative production, the agricultural is the most

important branch of co-operation; and the source and mainstay of

agricultural co-operation are the _Syndicats Agricoles_. These are not

technically co-operative societies; they are rather trade unions, not

indeed of wage-earners only, or mainly, but of cultivators. They cannot

legally trade, being constituted for the study and protection of the

general interests of the members, the spread of information, and so

forth. Their principal object however, seems in many cases to be to

combine their members for the purchase of all farm requisites and

especially of chemical manures. This they do by collecting, sorting and

passing on orders. They cannot usually manage selling in common without

the intervention of a society specially registered for that object.

Beginning only in 1893, their number long ago ran into thousands and

their membership into hundreds of thousands, drawn from all classes of

cultivators and landowners, great and little. Among much other good work

they have led to the formation of a large number of strictly

co-operative societies for all the purposes of agriculture, except

cultivation in common. Thus there are two thousand agricultural banks,

besides butter factories, distilleries, associations for threshing, for

sale of fruit and vegetables, for wine-making, oil-pressing, and so on,

amounting altogether to some hundreds. There are also societies, mostly

of ancient date, engaged in making Gruyere cheese: a few years ago these

numbered 2000, but they are dwindling. Lastly, there are some eight

thousand mutual insurance societies organized as agricultural

syndicates.

Everywhere the main features of this agricultural movement are similar

to those we have seen in Denmark and Ireland; it is supplementary to

individual cultivation; hardly ever does it appear as associations for

cultivating in common, and, speaking with certain important exceptions,

it has no very ideal aims, but seeks chiefly to give the farmer a better

profit. In England there are a number of farms worked by stores, and

several large associations for the supply of farm requisites; but the

typical agricultural co-operation, based on small village societies and

federations of such societies, has only recently been made known and

begun to take root.

France and co-operative production.

It is notable that while the _Syndicats agricoles_ are almost exactly

what Fourier, the Robert Owen of France, foresaw as the next stage of

social development, the other great branch of French co-operation, the

workshop movement of the _Associations_ _ouvrieres de production_, is

directly due to his teaching, which led in 1848 to the starting of a

large number of co-operative workshops. The suppression of association

after the advent of Napoleon III. killed most of them, but with the

return of liberty they revived and they have steadily increased ever

since. They vary somewhat among themselves, but are in the main

combinations of workmen to carry on their industries with their own

capital or that of their trade unions. Their chief difference from

English co-partnership societies is that they very rarely admit to

membership any persons not belonging to the trade. They are engaged in a

great variety of industries, selling comparatively little to

co-operative distributive societies, as English co-partnership societies

do, but taking contracts from government departments and the

municipalities, and supplying the general public. Complete statistics of

their total trade are not available, but it exceeds L2,000,000, and the

separate societies seem to vary, like the majority of English

co-partnership societies, from about L40,000 a year downwards, a few

being larger but the great majority small. From about 140 societies in

1896 they have grown to between two and three times that number, and the

increase continues with rapidity. More than two hundred of them are

federated in the _Chambre consultative des associations ouvieres de

production_, which looks after certain business interests of the

societies, and also assists the formation of new ones by propaganda and

advice. In Paris alone about a third of these societies are found.

It has been objected that their growth is artificial inasmuch as the

government gives them certain advantages, such as preference over the

private contractor at an equal price, exemption from the deposit of

security, and special concessions as to payments on account. It also

grants a subvention (recently about L7000 per annum), which was formerly

all given to the societies in grants, but is now largely lent to them at

not more than 2% interest through their own special bank. This bank was

founded in 1893 to help the societies with loans and discounts, and was

soon after endowed by a disciple of Fourier with L20,000. The societies

have also benefited by other private beneficence and public help. As to

the Government aid, it must be remembered that in France the state helps

all forms of industry in ways unknown to us, and the French co-operative

producers always declare that what is done for them is a trifle compared

to what is done for other manufacturers. Moreover, they get many large

contracts in open and unaided competition. In these societies the

_auxiliaires_, or workers who are not members, are often numerous; but

no society is now admitted to their federation which does not share

profits with the _auxiliaires_ and facilitate their admission to

membership.

Consumers' co-operation, credit co-operation, agricultural co-operation,

and workshop co-operation, as exemplified in Great Britain, Germany,

Denmark and France, are found in most advanced countries, some in one

and some in another, in forms roughly similar to those above described.

Of co-operation for production it might have been said, a few years ago,

that outside Great Britain it everywhere meant associations of

producers. Except bakeries, there was but little consumers' production;

that, however, seems now to be spreading in foreign countries also. The

most important developments of co-operation not yet described are the

socialist co-operation of Belgium, the co-operative building societies

of the United States, the labour societies of Italy and Russia, the

co-operation of German craftsmen to provide themselves with raw

material, and the letting out of railway construction to temporary

co-operative groups of workmen by the New Zealand and Victorian

governments.

In Belgium co-operation is mostly socialist in the towns and Catholic in

the country. In all the principal industrial centres are very important

co-operative bakeries and distributive societies, owned by co-operative

groups, numbering thousands of workmen of every calling. These _Maisons

du peuple_ are admitted to be well managed, even by those who dislike

their politics. The socialist party look upon them chiefly as a means

of organizing and educating the working classes for political and

economic emancipation, and of providing funds for political warfare.

Like the English stores, and allied societies, they are based on the

consumer, but unlike them they pay no interest on share capital, though

they do on deposits. A much larger part of the profit than in England is

devoted to propaganda and common purposes, though a part is also paid to

the consumers individually in the form of checks exchangeable for bread

or other goods. The workers employed also receive a share of profit as a

dividend on their wages, and elect their representatives on the

committee of management. By means of these societies the party has a

press, buildings, and the funds to fight elections and support members

in parliament. In France, where the store movement has been of an

individualistic, and often middle class, tendency, the socialists have

lately imitated the example of Belgium, and seem to be winning more

success than the older French stores.

In the United States there has long been much important agricultural

co-operation, and there have been many much-advertised attempts to

establish Rochdale co-operation, but there have so often been failures

and even dishonesties that co-operation has had a bad odour in the

country, and the developments come and go with such rapidity that it is

difficult to speak with confidence of its stability. The branch of

co-operation which has been a great success in the United States

consists of the great co-operative building societies, but building

societies are not considered part of the co-operative movement in Great

Britain.

Co-operation of all kinds is greatly developed in Italy, but one form is

specially notable. The _Societa di lavoro_ are co-operative labour gangs

of great importance. They are counted by hundreds, and are found among

navvies, builders, masons, carriers, stevedores, agricultural labourers

and other workmen, and have carried out very great works in Italy and in

foreign countries. They have, for instance, drained lands in the

Campagna and made a railway in Greece. They differ from productive

societies markedly in that they have comparatively little to do with

capital or material, but contract mainly for labour.

The Slavonic races seem to have a special aptitude for grouping together

co-operatively: it is said that men meeting casually on a journey will

do so for the brief time they are together. In countries like Servia we

see this ancient, and more or less customary, loose and unstable

co-operation meeting the modern contractual, permanent co-operation of

banks and other registered societies. So in Russia, where so large a

part in the national organization is played by the _Artel_ (see RUSSIA),

which may be a transitory co-operative group of workmen undertaking a

particular piece of work, e.g. to build a house, or a permanent

association like that of the bank porters combined together to guarantee

one another's honesty.

State help.

While English and some other forms of co-operation have always

repudiated state help, and probably rightly, so far as their own work is

concerned, the state in almost all countries, and conspicuously in

England, has in fact helped to the extent of providing special

legislation, and waiving fees, so as to encourage the formation of

co-operative societies. A second form of state help is very noticeable

in the modern development of agriculture, as in Denmark, Canada, New

Zealand, Ireland and very many countries, where the state has played a

great part in performing or assisting functions which neither voluntary

association nor individual enterprise could well perform alone; in

providing technical education, expert advisers, exhibitions and prizes;

in distributing information in all forms; in finding out markets,

controlling railway rates, subsidizing steamboats, and even grading,

branding, warehousing and freezing produce, and maintaining trade agents

abroad. These things have not been done for co-operative societies

alone, but for agriculture in general; but co-operation has chiefly

benefited, and much has been done expressly to encourage the formation

of associations of cultivators, and provincial and national federations

of such associations; and government departments of agriculture are

found acting through such bodies, and with their advice and assistance.

The third and most questionable form of state help is by direct

subventions, and we have seen how much has been done in this way for

credit co-operation and particularly agricultural credit. Harm has

undoubtedly been done in certain cases by forcing co-operative

societies, whether from political motives or merely mistaken policy. Yet

even as to money subventions, good authorities, while admitting the

great dangers, remain convinced that the advantages overbalance them,

self-help being evoked, and helped over initial difficulties which would

otherwise be insuperable. Experience in fact shows that governments can

do a very great deal, at least for agricultural co-operation, but only

on condition that they encourage, and do not undermine, self-help and

private initiative. Thus while voluntary association is sometimes

advocated as a step towards, and sometimes on the other hand as a

substitute for, and bulwark against, state socialism, we find in

practice these two forces working each in its own sphere, and in ways

complementary one to the other, while underlying and essential to both

is the force of individual action and self-help.

Conclusion.

We have now surveyed co-operation in its chief forms and in some of the

countries where it is chiefly found. Some years ago it was roughly

estimated that the members of one or other of its branches numbered six

millions, representing with their families a population of 25,000,000

people. This must be much within the truth to-day. In no other country

so much as in Great Britain do we find the tendency for all branches of

co-operation to federate in one union and to help one another by mutual

trade. Yet everywhere the instinct of co-operative societies is to

federate with others--at least with others of their own particular

shade; so that Wholesales and other federations are found more and more

in many countries. Since 1895 the co-operators and co-operative

societies of many far-distant lands--almost of the whole world--have

been drawn together by the International Co-operative Alliance, a body

which, without attempting to interfere in their differences, collects

information from all, and distributes it to all, keeps them all in

touch, and every few years calls their delegates together in congress,

to discuss their problems, and to remember their common ideals.

BIBLIOGRAPHY.--International Co-operative Alliance, _International

Co-operative Bibliography_ (London, 1906); G. J. Holyoake, _History of

Co-operation_ (London, 1875-1879, new ed., 1906), _History of the

Rochdale Pioneers_ (London, 1893, new ed., 1900), _Self-Help a Hundred

Years Ago_ (London, 3rd ed., 1891), _Co-operative Movement of To-day_

(London, 1891, new ed., 1896); Lloyd Jones, _Life and Times and

Labours of Robert Owen_ (London, 1890, new ed., 1895); F. Podmore,

_Robert Owen_ (London, 1906); E. T. Craig, _History of Ralahine_

(London, 1882, new ed., 1893); Thomas Hughes and E. V. Neale, _A

Manual for Co-operators_ (Manchester, 1881, 1888); Catherine Webb

(editor), _Industrial Co-operation_ (Manchester, 1904); Beatrice

Potter (Mrs Sidney Webb), _Co-operative Movement in Great Britain_

(London, 1891, 1893, 1904); A. H. D. Acland and B. Jones, _Working Men

Co-operators_ (1898); Benjamin Jones, _Co-operative Production_

(London, 1894); C. R. Fay, _Co-operation at Home and Abroad_ (London,

1908); H. D. Lloyd, _Labour Co-partnership_ (London and New York,

1898); D. F. Schloss, _Methods of Industrial Remuneration_ (London,

2nd ed., 1894); N. P. Gilman, _Profit Sharing_ (London, 1892); C.

Robert, _Guide pratique de la participation_ (Paris, 1892); Aneurin

Williams, _Twenty-eight Years of Co-partnership at Guise_ (Letchworth,

1908), _Relations of Co-operative Movement to National and

International Commerce_ (Manchester, 1896); Dallet-Fabre-Prudhommeaux,

_Le Familistere illustre_ (Paris, 1901); Bernadot, _Le Familistere de

Guise_ (Guise, 1892); E. O. Greening, _The Co-operative Traveller

Abroad_ (London, 1888); H. W. Wolff, _People's Banks_ (London, 1893,

1896), _Co-operative Banking, its Principles and Practice, with a

chapter on Co-operative Mortgage Credit_ (London, 1907); de Rocquigny,

_La Co-operation de production dans l'agriculture_ (Paris, 1896);

Merlin, _Les Associations ouvrieres et patronales_, &c. (Paris, 1900);

Mabilleau and others, _La Prevoyance sociale en Italie_ (Paris, 1898);

Fr. Muller, _Wesen, Grundsatze und Nutzen der Consumvereine_ (Basel,

1900). See also the annual Reports of the Government Labour

Departments, and the _Monthly Bulletin_ of the Internat. Co-op.

Alliance. (A. Wi.*)

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