At the end of each day’s work, the stock clerk signs his Form 17 for

that day and fastens to it all invoices, retained copies of orders

(accomplished as previously described) and requisitions that are entered

on said Form 17. These papers are really vouchers to this report and

should remain with it until they have been checked against it. The whole

bunch of papers is handed in to the Steward and Form 17 is checked as

soon as possible. After this is completed, the invoices and the retained

copies of our original orders which pertain to them are handled as

described under Purchase Records; their function as a part of the system

of stock records having ceased.

Consolidating Stock Transactions.

The stock record is composed of two parts—one relating to _cost_ prices

and the other to _selling_ prices. In all other respects, these two parts

are identical and are handled in the same way. Each “selling” Form 17 is

entered on a single line of the “selling” stock record, and each “cost”

Form 17 is abstracted to a single line of the “cost” stock record. One

page of the stock record (Form 27) is shown in Fig. 22. Only the left

hand page is shown; the other departments are supposed to be on a right

hand page, confronting the one shown in the cut. In cases of departments

where credit transfers do not exist, the CR column can be omitted, with a

resulting saving in space.

Checking Stock and Sales.

At the end of the month, or whenever our books are closed, we total each

column on the adding machine and enter these totals on the next blank

line, as shown, and then, when our inventory is taken, the value thereof

at selling price is computed and entered just below these totals in

the appropriate columns, and subtracted from them. The remainders, it

is evident, should equal the total sales for the period considered. In

order to compare these amounts, we now enter the total sales for each

department in its proper column and find the difference between these

figures and those immediately over them, and enter the discrepancies

at the foot of the columns. These operations are shown in the figure.

Theoretically, the amounts in the CR columns should just balance the

discrepancies in the DR columns, but in actual practice, this state of

affairs will rarely occur. The resulting net discrepancies, if small,

are due, primarily, to wastage, failure to sell exact weights, etc. If

these discrepancies are large, the cause thereof should be promptly

investigated.

It is easily seen that this scheme permits us to make a check on any

department at any time by simply taking an inventory of that department.

All other data that we need for such a check are already available, and,

as it would not take long to take an inventory of a single department,

these checks should afford us a most efficient means of keeping track

of our departments. It should be unnecessary to state that these check

inventories should be taken without warning, and, preferably, by the

Exchange officer himself.

If this system of handling stock is faithfully carried out, one of the

greatest chances for “leakage” in the Post Exchange will be absolutely

prohibited. It requires work, but no more so than any other efficient

stock record, and the results are superior to those obtained from any

other system known to the writer. If any exchange employee objects to the

system on the ground that it entails too much work, it might be safely

assumed that his real objection lies in the system’s efficiency.

[Illustration: Figure 22, (Reduced in size)]

PURCHASE RECORDS.

In most Exchanges, the custom obtains of keeping in the ledger a separate

account for each creditor, i. e., each person or firm from whom goods are

purchased. This entails an enormous amount of work, and as this work can

be done by none but an efficient employee, it also entails a considerable

unnecessary expense. In the system to be described, this work is reduced

to a minimum, and while each of our creditors has his ledger account,

this account is kept in such form as to require no duplication of our

records, and, at the same time, to tell us at any time exactly how we

stand with each of our creditors.

Purchase Orders.

Let us start with the process of ordering our merchandise. This is done

on Form 15, shown in Fig. 23. By means of carbon paper, a duplicate of

our order is entered on Form 28, shown in Fig. 24. The original goes

to our creditor as an order; these orders are numbered consecutively

throughout the year, or even over a longer space of time, should it be

found desirable. Form 28 goes to the Receiving Clerk and is held by

him on a Shannon file until the goods arrive. He then checks the goods

against this form and issues them as described under “Stock Records”.

A variation of this method, known as the “blind tally”, is worked by

making out a triplicate copy on Form 28, this copy to have the “quantity”

column blank, which is easily effected by slipping a piece of paper

above it to receive the carbon record which would otherwise be printed

in that column. The receiving clerk then has no idea of the quantities

ordered and fills in the “quantity” column himself. A comparison of

this with the duplicate (kept locked up in the office) quickly shows us

whether we received all of our goods. This system has broken up some very

obscure practices. In either system, it should be noted that we need not

await the arrival of the invoice, unless it is desired to do so, before

issuing goods to departments. The columns at the right of Form 28 are for

convenience in calculating selling prices, etc.

[Illustration: Figure 23

Natural size of sheet about 8 × 10 inches]

[Illustration: Figure 24]

As previously noted, the receiving clerk (or stock clerk, whoever handles

this work) hands in at the close of business each day, two copies of Form

17, one covering the selling price of all stock which has arrived or

been transferred during the day, and the other covering the cost price

of same. Attached to these forms are all requisitions and receiving

records (Form 28) covered by these Forms 17. The Steward sees that each

receiving record is correctly calculated and properly entered on _both_

copies of Form 17. (He, also, at this time, sees that the requisitions

are properly entered on both forms.) The receiving records are then filed

in a Shannon drawer to await the arrival of invoices or for comparison

with them if they have already arrived. For convenience, they are filed

behind alphabetical guides according to the names of our creditors. When

the invoices arrive, they are filed in the same manner and in the same

drawer. They would, therefore, naturally tend to find each other.

Before the receiving record is sent from the office to the receiving

clerk in the first place, the order is entered in our Purchase Record,

which, as its name indicates, is a chronological record of all our

purchases of merchandise of whatever sort. Hire of services, of course,

is not entered in this record.

[Illustration: Figure 25, (Reduced in size)]

There are various forms in use for Purchase Records, invoice Records,

etc., and a study of several of them leads us to advocate the use of Form

29, shown in Fig. 25 as being the best suited to the work in hand. This

is specially ruled and printed and like most of the other forms described

is as well suited to the needs of a small exchange as a large one. They

will cost about $12.00 per thousand and a good substantial binder for

them will cost from $2.75 to $11.00, depending upon the quality of the

binding. One and a quarter inch back is large enough for our purpose; the

sheets are 10¼ × 10½ inches, the former being the binding side.

When our order is first made out, we enter in the proper column of the

purchase record, the name of the firm on whom the order is drawn. This

is the only entry made at this time, and the retained copy of the order

(the receiving record) is then sent to the receiving clerk. When the

invoices arrive, they are stamped as shown in Fig. 26, the 1st and 2d

lines of this stamp are filled in, their date is entered in the left hand

columns of the purchase record and the invoices are then filed as before

described. In this way, the office keeps track of how fast the stock

is arriving, because the number of firm names entered on the purchase

record will show us the number of outstanding orders, and the number of

dated entries will show us the number of invoices that have arrived which

have not yet been checked up by the Steward (usually because the goods

have not arrived). When the goods arrive, whether they follow or precede

their invoices, and the receiving clerk has checked them into stock and

returned Form 28 to the office, the purchase price is entered in the

Purchase-Credit column shown. This purchase price disregards our cash

discount, which is cared for in the cash book. However, if there is any

allowance due us for returning all or a part of the goods on any invoice,

the amount of such rebate is entered in the Debit-Purchase column. This

is the only use to which this column is put.

[Illustration: Figure 26]

Let us suppose that we are now ready to pay a bunch of invoices. Proceed

as follows:—

1. Take the invoice file, and, starting with the letter “A”, go through

the file, taking the accomplished invoices as you come to them. All those

relating to any one firm should be found together, as before mentioned,

thus saving much time at this stage.

2. Having your invoices, make out a voucher (Form 14, Fig. 27) for each

firm or creditor concerned, entering thereon all invoices relating to

that firm. If the buying is done properly, there should be plenty of room

on the voucher for these invoices. (In case of a firm from whom we make

almost daily purchases, we hold the invoices and make one payment at the

end of the month.)

3. As you go along, have a dating stamp handy and stamp the date on

each invoice as you make out the corresponding voucher. If the invoice

is discounted, stamp the date in the “Discounted” space; if there is no

discount, stamp the date opposite the word PAID (see Fig. 26). At the

same time, enter the voucher number (which may, and probably will differ

from the invoice number) in blue pencil on the proper space of this same

stamped impression.

[Illustration: Figure 27, (Reduced in size)]

4. When all the invoices are finished, take the vouchers, and, starting

with the top one, find where each invoice is entered in the purchase

record and stamp the date in the PAID column opposite each entry. These

places are easily found by reading the invoice numbers entered on the

vouchers.

5. While you are stamping these dates, _compare, as you go along, the

amount of the invoices as entered on the vouchers, with the amounts

entered in the purchase record_.

6. Now take the vouchers and enter them in the Cash Book on the right or

credit side. In the “net cash” and “creditors” columns should be entered

the exact amounts actually paid, in the Discount column should be entered

the amount of discount allowed. Discount is always shown in the cash book

and on the vouchers in red ink, to avoid confusion with credits, which

should be shown in black.

7. After the cash book has been posted, the proper checks are made out,

ready for the signature of the Exchange Officer. They and the vouchers

are then mailed to the various creditors.

8. The paid invoices are then placed in a Shannon file drawer by

themselves where they can be consulted easily. They form a complete file

of sub-vouchers to the cash account for the month. They should never be

mailed to our creditors for the purpose of having them receipted; it

takes too much energy and time to get them back. In case our creditor

fails to return our voucher, we can still prove payment, beyond a

_reasonable_ doubt, by producing the canceled check (which he must

release sooner or later) and the original invoice exactly corresponding

to it in value. One authority goes so far as to say,—“If a check bears

no evidence as to its purpose but can readily be identified with a

particular bill or invoice, it still is a better voucher than a receipted

bill, ... a mere receipt for so much money, which can readily be forged,

is poor evidence of a legitimate payment, but a paid check, properly

endorsed and otherwise identified as representing a definite liability,

is pretty fair proof that the money has reached the creditors.” (P. 49,

Vol. 6, Enc. Commerce and Accounting.)

As a matter of fact, we sometimes experience considerable difficulty

in getting even the vouchers back from our creditors. Lieut. Schudt,

at the Fort Levett Exchange, hit upon a scheme which tends to lessen

this difficulty. This is, simply to have the vouchers printed on a card

of suitable weight; the reverse of each card being printed in the form

of a self-addressed penalty post card. Our creditor, after dating and

receipting the voucher, simply drops it into the mail box without the

additional trouble of mailing it in an envelope.

The Voucher Check System.

A much more efficient system than that just described, one which we

hope will some day be prescribed by regulations, is the “voucher check”

system. This system is rapidly forcing its way to the front through the

merits of its sheer efficiency, and is now in force in the business

administration of many large concerns, the Pennsylvania Railroad, for

example. The system is founded on the indisputable proof of payment that

is afforded by an endorsed and paid check. As one eminent authority on

auditing, has said,—“If a check bears on its face or back any indication

of its purpose, it is the best receipt for money paid that can be

secured”.

The voucher check system does away with separate “vouchers”, as we in

the Army are accustomed to think of them; the checks themselves are our

vouchers. The checks are somewhat different from the usual type, as they

bear on their face a statement of the invoices they pay. In fact, they

contain substantially the same matter as is shown on our regular voucher.

Form 30, Fig. 28, shows a voucher check that would be entirely suited

to our use. It may be unnecessary to explain, the dates, numbers and

amounts of the invoices are entered at the right in the proper spaces,

the amounts are totaled, rebates, allowances, etc., are deducted, the

discount applied to the remainder and the check proper (left hand part)

made out accordingly. Form 30a, shown in the same figure, is the carbon

copy, the original being made out in indelible pencil. The right hand or

coupon part of this duplicate is torn off, pinned to and mailed with the

original check. It gives our creditor a memo of the payment, rendering it

unnecessary for him to hold the check until he can make a special note

of the payment, thus helping him out and at the same time expediting the

process of cashing in our check. The left hand part of Form 30a remains

in the check book and performs the same function as the regulation check

stub. It will be noted that we thus save the labor usually expended in

filling out our stubs and in addition, we are not liable to accidentally

forget to fill out the stubs altogether, as sometimes happens with the

regular style of check book.

The form and size of these voucher checks lend themselves very readily to

manufacture in the same “make-up” as certain kinds of sales books, but

the ordinary style of duplicating book is probably just as good as the

more elaborate kinds. The checks should be printed three to the page and

care should be taken that the duplicate forms are “in register” with the

originals, otherwise, the carbon copy data will not appear opposite the

proper notations.

[Illustration: Figure 28, (Reduced in size)]

When these voucher checks are returned to us by our banker, we file them

in a check filing drawer, equipped with sets of monthly tabbed guides,

according to the voucher numbers, thus forming the voucher record for our

cash disbursements.

It is hard to find a weak spot in the check voucher system, but some

inspectors seem to object to it, so, until it is specifically authorized

by the War Department, the inexperienced Exchange Officer would do well

to stick to the system previously described.

To revert to our purchase record sheets: there is no necessity for noting

thereon the amount paid on each invoice or the discount on same, as is

sometimes done. This information will be shown in the cash book, and

data should not be repeated unnecessarily. The remaining two columns

(Balances) are used only when closing the books. Whenever this is done,

the balance on each order is brought out to the proper column, the amount

we owe being entered in the credit side of this column, and the amount

due us being entered on the debit side. The total of the credit side of

the Purchase column is then posted as a lump sum to the credit side of

the “Bills Payable Merchandise” account on the general ledger, and the

total of the debit side is posted to the debit side of the same account.

Ordinarily, there will be no such debit entries. It will be seen that the

net balance of the Purchase Record and of the above account should equal

the difference between the total purchases and the sum of the totals

shown in the “Creditors” and the “Discounts” columns in the cash book.

CASH DISBURSEMENTS.

The right or credit side of the cash book is, in general, of the same

form as the debit side. See Fig. 11. As all distribution of merchandise

to the various departments is made through the stock records, there is

no necessity of trying to duplicate this information on the pages of the

cash book. We, therefore, lump all merchandise payments under the heading

“Creditors” and reserve a column for such payments only. In a similar

manner, all payments for services rendered in the various departments

could be entered under a heading, “Labor”, and the proper distribution

or pro-rata share of each department could be shown on the receipted pay

roll, as explained hereafter.

Other columns that will be needed are:—Maintenance, Fixtures, Interest

and Discount, Appropriations, and Expense. All disbursements which

can not be placed in one of the other columns should be entered under

Interest and Discount. Under Appropriations, enter all disbursements

voted by the Exchange Council for Athletics, Dividends, Sick in

Hospital, etc. Under Fixtures should go all expenditures for permanent

equipment (new) of the Exchange, and under Maintenance, all money spent

for repairs, replacing of old equipment by new, and the like. In the

Expense Column we carry such items as wastage, breakage, telephone and

telegraph bills, fuel, light, insurance, printing and stationery, and

such expendable supplies as twine, paper, etc., as are used in carrying

on the business. When the Exchange Officer or authorized agent makes a

purchasing trip on purely Exchange business, his authorized expenses

should be entered in this column. Exchange Councils differ in their

interpretations of what such expenses should be, and the Exchange Officer

should have it recorded in the proceedings of the Council that such

allowances of expenses are authorized.

To sum up:—the columns of the credit side of the cash book, reading from

left to right are as follows:—Date; Description of item entered, giving

name of creditor and a clue to the articles on the invoices; Voucher

No.; Check No.; Net Cash; Discount; Creditors (or Merchandise); Labor;

Appropriations; Fixtures; Interest and Discount; Expense; Sundries, and

perhaps, one or two spare columns.

At the end of the month or when the books are closed, the totals of the

various columns are posted to the debit side of the General Ledger as

follows:—

Creditors posted to Bills Payable, Mdse.

Interest and Discount to Interest and Discount.

Discount to Interest and Discount.

Fixtures to Fixtures (Exchange or Laundry, as the case may be).

The items entered in the Expense column must be distributed, such items

as cannot properly be posted to the account of any of the departments

must be posted to the “General Expense” account in the General Ledger.

The same rule applies to Labor and to Sundries. The items in the

Appropriations column must also be distributed among the proper ledger

accounts, such as Athletics, Dividends, Sick in Hospital, etc., as the

case may be.

THE LEDGER.

General.

The ledger is the book which shows us the status of every part of our

business. It is the most important book that we keep, and, consequently,

it should be kept with great care. Every transaction, no matter how

small, sooner or later finds its way to the ledger, although it will not

be given the dignity of a line to itself. The ledger is, of course, kept

on the double entry system.

Make-up.

There are several stock forms for ledger sheets, that shown as Form 30,

in Fig. 30, being one of the best, as the center balance column saves

much space. Perhaps the most convenient size is 11¼ × 11⅞ inches, which

gives about the right amount of room in all columns. These sheets,

printed and ruled as shown, cost $12.00 per thousand, retail. Leather

tabbed indices cost $1.65 per set and a high grade ledger binder costs

$12.00, although a cheaper type, known as a “transfer” can be obtained

for a price as low as $2.75, but it would not give the service and

satisfaction of the regular type of ledger. In our system, a ledger with

a 1¼ inch back should prove of ample size.

[Illustration: Figure 30, (Reduced in size)]

Live accounts only should be kept in the ledger; as soon as an account

has been closed out, the pages containing same should be taken out and

placed in a ledger transfer binder. The same procedure should be followed

with the filled pages of live accounts just as soon as there becomes

little chance of their being consulted frequently.

Ledger Accounts.

As has been previously described, our method of handling our charge

accounts has rendered it unnecessary for us to keep a private ledger

account with each of our charge customers. To do so would be merely to

repeat information which we already possess. Also, our Purchase Record

has obviated the necessity of a separate ledger account with each of our

creditors, for the same reason.

Having no _private_ ledger accounts, it follows that this book then

becomes a “General Ledger”, holding only general accounts, such as Bills

Payable, etc.

Some of our general accounts should be sub-divided in order to give us a

better idea of what the business is doing. Take the Expense account, for

example. It is usually desirable to classify our expenses as nearly as

possible under the following headings:—

Wages,

Fuel and Lights,

Insurance,

Freight and Express on out-going goods,

Printing and Stationery,

Telephone and Telegraph,

Office, including expendable supplies used and not distributed

to departments.

Another example is Bills Payable, which is divided into Charge Accounts,

Credit Coupons, Enlisted Men’s Laundry, etc., as circumstances dictate.

A complete list of the accounts in our ledger should run about as

follows:—

1. Post Exchange (Synonyms:—Present Worth, Surplus, Net Worth, etc.).

2. Bills Receivable, Notes. (Entrance fees of incoming organizations.)

3. Bills Receivable, Charge Accounts.

4. Bills Receivable, Credit Coupons.

5. Bills Receivable, Enlisted Men’s Laundry.

6. Check Account. (Outstanding Coupons.)

7. Bills Payable, Mdse. (Or Creditors.)

8. Exchange Building. (If not a Government building.)

9. Laundry Building. (If owned by the Exchange.)

10. Exchange Fixtures.

11. Laundry Fixtures. (Including all machinery, tools, etc.)

12. Laundry. (A departmental account.)

13. Store. (Same. There should be an account for each department.)

14. Interest and Discount.

15. Insurance.

16. Fuel and Lights.

17. Freight and Express.

18. Printing and Stationery.

19. Telephone and Telegraph.

20. General Expense.

21. Depreciation. (If taken frequently.)

22. Lost Accounts.

23. Athletics.

24. Dividends.

25. Sick in Hospital.

26. Regimental Fund.

27. Wages.

28. Profit and Loss. (Or Loss and Gain.)

29. Maintenance.

Posting the Ledger.

It has been noticed that our Ledger is used but once a month or whenever

our books are closed. At this time, each account in the ledger is brought

down to date by entering the results obtained by summarizing the accounts

contained in the subsidiary books. This operation is called “posting” and

will be discussed with reference to each of the foregoing accounts. It

will be assumed, in each case, that the balance from the previous month

has been brought down correctly.

Post Exchange Methods A Manual for Exchange Stewards, Exchange Officers, Members of Exchange Councils, Commanding Officers, Being an Exposition of a Simple and Efficient System of Accounting Which Is Applicable to Large and to Small Exchanges Alike. · 第 5 / 8 段