--------------+---------------------------------------------+---------------------------------
| To all countries | To the United States
+------------+-----------+---------+----------+-----------+----------+----------
| | | | | | |
Year ended | Quantity | Value | Average |Percentage| Quantity | Value |Percentage
December 31-- | | |value per| of total | | | of total
| | | 1,000 | export | | | coconut
| | | kilos | | | | oil
--------------+------------+-----------+---------+----------+-----------+----------+----------
| Kilos | Pesos | Pesos | | Kilos | Pesos |
| | | | | | |
1913 | 5,010,429| 2,292,678| 457.58 | 2.40 | 4,805,384| 2,190,876| 96.56
1914 | 11,943,329| 5,238,366| 438.60 | 5.38 | 11,896,975| 5,214,326| 99.54
1915 | 13,464,169| 5,641,003| 418.96 | 5.24 | 13,367,932| 5,609,263| 99.44
1916 | 16,091,169| 7,851,469| 487.94 | 5.61 | 15,307,429| 7,388,748| 94.11
1917 | 45,198,415| 22,818,294| 504.85 | 11.93 | 45,045,690|22,755,319| 99.72
1918 | 115,280,847| 63,328,317| 549.33 | 23.42 |113,524,729|62,198,528| 98.22
1919 | 139,942,612| 73,719,504| 526.78 | 32.59 | 85,376,904|45,797,329| 62.12
1920 | 77,571,405| 46,537,773| 599.93 | 15.40 | 71,944,801|43,366,086| 93.18
1921 | 90,292,242| 32,103,036| 355.55 | 18.22 | 80,504,458|27,907,379| 86.98
1922 | 107,208,191| 31,468,971| 293.63 | 16.46 |106,645,477|31,288,505| 99.43
--------------+------------+-----------+---------+----------+-----------+----------+----------
[Copra meal]
Another by-product of the coconut oil is known as copra meal. It is
the meal remaining after most of the oil has been expressed. This is
used as cattle feed in Germany and Denmark.
[Soap]
Recently, certain corporations in the Philippines have gone so far
as to use their oil to manufacture many of the varied products which
were formerly made only in the United States and Europe. Soap was the
first product to be manufactured locally. There are two companies now,
however, which manufacture lard substitutes under their own trade
names. There is an attempt also to manufacture coconut butter for
sale in the islands.
[Desiccated Coconut]
The manufacture of desiccated coconut is an infant industry in the
Philippine Islands. The demand for this in Europe and particularly
in the United States is very large and is mostly filled by Ceylon or
by factories in the United States which import the whole nuts from
the West Indies. Last year, however, the desiccated coconut from the
Philippines gained a strong foot-hold in the United States and it
is expected that Ceylon will be ousted from this field in the near
future due to the free trade relations between the United States
and the Philippines. On desiccated coconut imported into the United
States from foreign countries, a duty of 3 1/2 per cent is levied. At
present there are six factories of desiccated coconut in the Islands.
[Coir]
Another opportunity for development lies in the use of coir, the tough
fiber of the husk surrounding the nut. In other countries this is
worked up into door mats, rope, twine, etc., but in the Philippines
the husks are usually burned as fuel except in a few instances where
they are utilized for domestic purposes. It is also possible that
some day other minor parts of the palm may be used. At present the
midribs of the palm leaflets are used in making brooms and baskets,
but the demand for exports is still small.
The exportation of copra from 1913 to 1922 is as follows:
--------------+---------------------------------------------+---------------------------------
| To all countries | To the United States
+------------+-----------+---------+----------+-----------+----------+----------
| | | | | | |
Year ended | Quantity | Value | Average |Percentage| Quantity | Value |Percentage
December 31-- | | |value per| of total | | | of total
| | | 1,000 | export | | | copra
| | | kilos | | | |
--------------+------------+-----------+---------+----------+-----------+----------+----------
| Kilos | Pesos | Pesos | | Kilos | Pesos |
| | | | | | |
1913 | 82,219,363 | 19,091,448| 232.20 | 19.98 |10,027,813 | 2,398,166| 12.56
1914 | 87,344,695 | 15,960,540| 182.73 | 16.39 |18,181,371 | 3,212,266| 20.13
1915 |139,092,902 | 22,223,109| 159.77 | 20.65 |21,217,754 | 3,520,090| 15.84
1916 | 72,277,164 | 14,231,941| 196.90 | 10.17 |35,470,438 | 7,079,128| 49.74
1917 | 92,180,326 | 16,654,301| 180.67 | 8.71 |68,253,929 |12,235,902| 73.47
1918 | 55,061,736 | 10,377,029| 188.46 | 3.84 |55,061,641 |10,377,011| 99.99
1919 | 25,094,027 | 8,839,376| 352.25 | 3.91 | 2,313,967 | 818,246| 9.26
1920 | 25,803,044 | 7,433,741| 288.10 | 2.46 | 1,433,311 | 382,409| 5.14
1921 |150,335,314 | 26,146,918| 173.92 | 14.84 |52,928,570 | 8,665,554| 33.14
1922 |173,051,980 | 28,206,146| 162.99 | 14.76 |89,358,118 |14,495,014| 51.00
--------------+------------+-----------+---------+----------+-----------+----------+----------
Until the production of copra in the Philippines is much higher
than at present, it will be impossible to keep all the expellers
and presses now installed working at full capacity. It is therefore
proposed to start a campaign for the planting of quick-growing crops
of oil-bearing seeds. Among the plants that were most popular at first
was the tañgan-tañgan, or castor bean. This grows very rapidly and
yields a very high percentage of castor oil, which was sold at high
prices during the war as a lubricant for aeroplanes and other delicate
machinery. At the present writing, however, it is generally thought
that the mills will do better if they can turn to the production of
peanut oil, using imported peanuts to begin with and enlarging the
return as the domestic yield increases.
Sugar.--Cane-sugar ranks first among the islands' agricultural exports.
As early as 1795 the United States have been importing sugar from
the Philippine Islands; for that year 132 long tons were imported.
Up to the middle of the nineteenth century, however, the production of
sugar-cane in the Philippines was confined largely to the provinces of
Luzon near Manila. But shortly after the Crimean war the demand for
sugar in Europe increased, and interest in the industry was greatly
stimulated in the Islands. This resulted in the extension of the
industry into the Visayan Islands, Occidental Negros becoming the
largest cane producing section of the Archipelago, and so continues
until the present day.
As late as 1914 most of the sugar produced in the Islands was
muscovado. It was not until the establishment of modern sugar centrals
that centrifugal sugar was produced. The production of sugar became
so stimulated as a result, and in 1922, as many as 455,404,427 kilos
were produced. There are now 28 sugar centrals in the Islands as
against one in 1910, and several are in process of construction.
The following table shows the growth of the sugar industry from 1913
to 1922:
------+------------+------------+------------
Year | Area under | Production | Total value
|cultivation | of sugar | of sugar
| | | products
------+------------+------------+------------
| Acres | Short tons |
| | |
1913 | 435,188 | 345,080 | $12,849,000
1914 | 418,676 | 408,343 | 14,314,000
1915 | 427,710 | 421,196 | 16,606,000
1916 | 444,189 | 412,278 | 17,068,000
1917 | 459,436 | 425,270 | 19,352,500
1918 | 507,818 | 474,750 | 20,579,500
1919 | 494,692 | 453,350 | 37,231,400
1920 | 487,783 | 466,917 | 79,648,600
1921 | 596,363 | 589,443 | 48,189,500
1922 | 595,066 | 533,194 | 29,974,125
------+------------+------------+------------
The quantity and value of the exportation of this product is shown
below:
--------------+---------------------------------------------+---------------------------------
| To all countries | To the United States
+------------+-----------+---------+----------+-----------+----------+----------
| | | | | | |
Year ended | Quantity | Value | Average |Percentage| Quantity | Value |Percentage
December 31-- | | |value per| of total | | | of total
| | | 1,000 | export | | | sugar
| | | kilos | | | | export
--------------+------------+-----------+---------+----------+-----------+----------+----------
| Kilos | Pesos | Pesos | | Kilos | Pesos |
| | | | | | |
1913 |157,333,707 |14,065,778 | 89.40 | 14.72 | 30,716,886| 3,128,072| 22.24
1914 |236,498,001 |22,119,186 | 93.53 | 22.71 |168,530,115|16,483,706| 74.62
1915 |211,012,817 |22,620,430 | 107.20 | 21.02 | 82,841,168|10,283,159| 45.46
1916 |337,490,000 |37,175,185 | 110.12 | 26.58 |131,885,246|17,267,401| 46.45
1917 |205,908,492 |24,555,357 | 119.25 | 12.84 | 62,377,758|10,811,518| 44.08
1918 |273,258,396 |31,608,780 | 115.67 | 11.69 |106,080,676|16,559,780| 52.39
1919 |136,060,322 |30,415,701 | 223.55 | 13.44 | 32,159,363| 7,717,934| 25.37
1920 |180,340,670 |99,238,520 | 550.28 | 32.83 |123,947,209|78,697,869| 79.30
1921 |289,876,164 |51,037,454 | 176.07 | 28.96 |150,478,581|33,752,357| 66.13
1922 |362,071,661 |51,165,110 | 141.31 | 26.77 |244,851,617|40,020,490| 78.22
--------------+------------+-----------+---------+----------+-----------+----------+----------
Tobacco--The Manila cigar.--The Manila cigar is just as well known
to the world as the Manila hemp. It is among the few manufacturing
enterprises that have developed factory conditions in the Islands.
[History]
For generations the Spaniards conducted the tobacco business in the
Philippines on the basis of Government monopoly. The monopoly came
to an end in 1882 when the Filipino workers defied both the Spanish
government and those directing the work in the factories because of
the harsh and cruel treatment they were getting.
Thereafter, for many years, the tobacco business suffered extreme
depression, and it was not until American occupation that the industry
received anything of a stimulus. The Manila cigar, however, was then
at a disadvantage in comparison with cigars from other countries,
because the latter were allowed a discount from the tariff, while
the Manilas were required to pay the full customs duty.
With the establishment of free trade, however, between the islands
and the United States the Manila cigar has been able to compete
with other cigars in the United States, by far the greatest market
therefor. This fact accounts for the unprecedented steady increase of
the amount of cigars exported from the islands. In 1904 the exports
amounted to 104,753,000 cigars, valued at P2,011,790. In 1919 the
exports had risen to 392,339,000 worth P18,157,707.
[The Tobacco Region]
Although tobacco is grown in many parts of the islands, all that which
is exported comes from the Provinces of Cagayan, Isabela, and Nueva
Vizcaya, in northern Luzon. All grown elsewhere is consumed locally,
also exported to European and other countries. The tobacco growing
districts in these three provinces lie in the valley of the Cagayan
River, a stream which is about 160 miles long. The valley is from 2
to 14 miles wide. During the rainy season, which is between the time
that one crop is harvested and the next one planted, the Cagayan River
rises to a height of 40 feet inundating all of the lowlands. This
overflow never fails, and it always leaves on the valley a deposit
of rich soil, renewing the fertility of the entire valley and making
the use of fertilizers unnecessary. On one field in Cagayan Valley,
crops have been produced without interruption and without fertilizer
for one hundred and thirty-five years.
[Government control and Guaranty]
No cigar in the world today is produced under such carefully prepared
and rigidly enforced regulations as the Manila cigar. The Philippine
government has assumed control of the industry, has established
invariable standards of excellence, and has guaranteed the production
under its own official stamp. If you will examine the next box of
Manila cigars you see, you will find that it bears a label stating
that its contents are guaranteed by the Philippine government. One of
the regulations enforced provides that, under certain limitations,
cigars which reach the American dealer in a damaged condition may
be returned to the Philippines at the expense of the Philippine
government. Another regulation is to the following effect:
"To be up to the standard established by the Government,
Philippine cigars are required to be made from good, clean,
selected tobacco, properly cured and seasoned, exclusively the
product of the Provinces of Cagayan, Isabela, and Nueva Vizcaya,
well made with suitable spiral wrapper and with long filler from
which must have been removed all stems dust, scrap or sun-burned
tobacco; cigars to be properly assorted and packed in clean
receptacles of wood not before used, manufactured from native
wood known as Calantas or from imported cedar. No cigars made
between sunset and sunrise may be graded as standard."
[The Cigar Factories]
The factories in which the Manila cigars are made are worth
visiting. They are counted among the show-places of the city. Visitors
are always welcome and given an opportunity to follow the entire
process of manufacture from the time the bales of tobacco reach the
warehouses until the finished cigars are packed in air-tight cases
for shipment to all parts of the world.
In these factories every precaution is taken to guard against dirt
and disease. No one is employed except after a searching physical
examination and thereafter all the employees are regularly examined
twice a month. Every now and then, government inspectors visit the
factories, and these have a right to condemn a lot of cigars which
they do not think is up to the standard.
No scraps of any kind are used in the making of Manila cigars. There
are no broken leaves and no dust. There is nothing in the cigar but
long, clean leaves of tobacco. The Manila cigar is the mildest made. It
is the most pleasant and satisfying smoke that can be had at any price.