LUNCHEON MENU

67. As in the preceding Sections, there is here submitted a menu that

should be worked out and reported on at the same time that the answers

to the Examination Questions are sent in. This menu is planned to serve

six persons, but, as in the case of the other menus, it may be increased

or decreased to meet requirements. The recipe for macaroni with cheese

and tomatoes may be found in _Cereals,_ and that for baking-powder

biscuit, as well as that for popovers with apple sauce, in this Section.

Recipes for the remainder of the items follow the menu.

Woman's Institute Library of Cookery. Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads · 第 195 / 203 题