GRAIN PRODUCTS

/ Pearl barley

| Hulled wheat

/ Whole Grains {Hominy: Corn

| | Corn

| \ Rice

|

| / Farina: Wheat or corn

| | Cream of Wheat: Wheat

| Crushed Grains {Cracked Wheat: Wheat

| | Hominy Grits: Corn

| | Wheat Grits: Wheat

| \ Samp: Corn

Cereals {

| / Corn

| Meal {Barley

| | Rice

| \ Oats

|

| / Flaked: Rye, wheat, rice, corn

\ Prepared Cereals {Shredded Grain: Wheat

| Malted Grain: Rye, barley, wheat, and corn

\ Puffed Grain: Corn, rice, wheat

/ Corn

Starch {Rice

\ Wheat

/ Macaroni

Wheat {Vermicelli

\ Spaghetti

Glucose} Usually corn

Sirup /

/ Wheat

Cereal Coffee {Rye

\ Barley

/ Wheat

| Rye

Flour {Corn

| Buckwheat

\ Rice

Liquors \

Malted Drinks} All grains

Beer |

Whisky /

Woman's Institute Library of Cookery. Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads · 第 99 / 203 题