CHAPTER XIII

A SUMMARY OF RECENT PROGRESS

In some respects the most notable recent advance in rural matters

consists in the improved means of communication in rural districts. The

country is relatively isolated, and it is this isolation in its extreme

forms that is the bane of country living. Undue conservatism, lack of

conformity to progressive views, undue prominence of class feeling, and

a tendency to be less alert are things that grow out of this isolation;

but better means of communication decrease these difficulties, and the

last few years have seen a remarkable advance in this respect. For

instance, the rural free mail delivery system is only ten years old, and

yet today there are more than twenty-five thousand routes of this

character in the United States serving possibly twenty million people

with daily mail, a great proportion of whom before had very irregular

mail service. Results are patent and marked. Time is saved in going for

mail; market reports come daily; farmers are more prompt in their

business dealings; roads are kept in better shape; there is an

increased circulation of papers and magazines. Thus the farmer is in

closer touch with affairs and much more alert to business opportunities,

to political activities, and to social movements. The circulation of

daily papers in country districts has increased at a marvelous rate. The

amount of letter-writing has increased. Rural delivery of mail arouses

the spirit of "being in the world." Its results have been almost

revolutionary.

So, too, the rural telephone. Recent investigation in the states of

Ohio, Michigan, and Indiana showed that out of 200,000 subscribers to

the independent telephone companies of those states about one-sixth were

in farm homes. A few years ago, hardly a telephone could be found in a

farmer's family. This business is constantly increasing. The established

telephone companies are pushing their work into the country districts,

small local exchanges are being formed, and soon the farmers, in the

North at least, will be almost as well served by the telephone as are

people of the smaller cities.

Interurban electric railways are being built very rapidly and their

advantage to the farmer is obvious. It is doubtful if their effect has

been quite so far-reaching as some have suggested. At present they very

largely parallel existing steam railways, and while they give better

freight and passenger service and assist materially in diminishing rural

isolation in the areas which they traverse, their influence does not

extend very far from the line itself, and they reach relatively small

areas of the country. However, their value to the farmer is very large,

and, as they increase in number and in efficiency of service, they will

become a powerful factor in rural progress.

The good-roads movement is beginning to take on large proportions. It

is, however, a complicated question. To make first-class roads is a

costly business, and while a few such roads are of great value in a

general social way, they do not quite make general country conditions

ideal. To accomplish this, every road in the country should be a good

road the year through, and this is an ideal very difficult of

realization. However, in general, the roads are improving and as rapidly

as the wealth of the country will permit the road system of the United

States will be developed. Of course, good roads are a prime requisite

for rural betterment.

In general, it may be said that during the past decade the improvement

of means of communication in rural districts has gone forward at a

marvelously rapid pace. Nor is it exaggerating to say that the movements

named are re-creating farm life.

During this same period, there has been an almost equally wonderful

advance in the means of agricultural education. Just twenty years ago

the experiment-station system of this country was established. It took

ten years for the stations to organize their work and to gain the

confidence of the farmers. At present however, they are looked upon with

great favor by the farming class and are doing a magnificent work. Their

function is that of research chiefly, although they attempt some control

service, such as inspection of fertilizers, stock foods, etc. In

research they aim both to study the more intricate scientific questions

that relate to agriculture and to carry on experiments that are of more

obvious and more immediate practical application to existing conditions

in the various states. There is one of these stations in each state and

territory, besides a number of stations supported by state funds. The

Department of Agriculture at Washington has also developed during the

last ten years until it is performing very large service for

agriculture. Its annual expenditures aggregate eight or ten million

dollars, and it has in its employment hundreds of experts carrying on

laboratory and field research, scouring the world for plants and seeds

that may be of economic value, and assisting to control plant and animal

diseases. It is also distributing a vast amount of practical

information, put in readable form and adapted to the average farmer. Its

work of seeking to extend the markets of our agricultural products is

one of its notable successes.

Agricultural schools have been talked about for a century, and during

the early part of the last century several were started. The first

permanent agricultural college was opened in 1857, in Michigan. The

Morrill Act of 1862 gave rise to a system of such colleges and today

there will be found one in every state and territory, besides several

for the colored people of the South. Up to 1890, these colleges had been

not wholly satisfactory and the farming class was not patronizing very

fully their agricultural courses. The fault belonged both to the college

and to the farmers. The farmers were skeptical of the value of

agricultural education, and the colleges were often out of sympathy with

the real needs of the farmers, and in fact found it difficult to break

away from the pedagogical ideals of the old educational regime. Since

1890, however, there has been a complete change of sentiment in this

respect, particularly in the Middle West. There the "land-grant"

colleges, whether separate colleges or whether organized as colleges of

state universities, are securing magnificent buildings for agriculture,

are offering fully equipped courses, and are enrolling as students some

of the best men in college, whom they are educating not only for

agricultural teachers and experimenters but also for practical farmers.

Of course, there are many grave problems connected with this subject,

many farmers who do not yet respond to the call for educated

agriculturists, and some colleges that do not yet appreciate their

opportunity. But the change for the better has been so marked that all

agricultural educators are extremely optimistic.

One of the most difficult and most important phases of agricultural

education is that of a secondary grade. The great proportion of educated

farmers will probably be trained for their business in secondary

schools. This problem is being approached from many standpoints. The

University of Minnesota established, some fourteen years ago, a school

of agriculture, which now enrols several hundred pupils of both sexes.

Wisconsin is trying the experiment of two county schools of agriculture.

Occasionally the public high school will be found offering a course in

agriculture. Several states are experimenting in one or more of these

lines, and during the next few years we shall see a large development of

this phase of agricultural education.

One of the most interesting movements in agricultural education has been

an attempt to introduce nature-study and even the elements of

agriculture into the country schools. Cornell University has taken the

lead in advocating "nature-study" purely, for the schools; and the

University of Missouri has perhaps been the leader in advocating that

the work be made even more definite and practical, and that the country

pupils shall be taught, during their early years even, "the elements of

agriculture." Both plans are being worked out with a fair degree of

success, and many other states are carrying out the work in some form or

other. Of course the idea is not a new one, but its present practical

application is a timely one, and it will not be long before this branch

of agricultural education will become a prominent factor in rural

betterment.

A most suggestive phase of agricultural education is college extension

work. University extension has had a rather meteoric career in this

country, in so far as it has been connected with educational

institutions; although the extension idea is spreading rapidly and is

being worked out through home study and correspondence courses of all

sorts. But I think there is scarcely any field in which the real college

extension idea is today being more successfully applied than in

agriculture. The work started with farmers' institutes, which were

instituted about twenty-five years ago and which have been adopted in

practically all the states of the Union. It has broadened within ten

years, until now it is carried on not only by farmers' institutes, but

through home-correspondence courses, the introduction of millions of

pamphlets into farm homes, demonstrations in spraying, butter-making,

soil testing, milk testing, and so on.

Ontario presents a good illustration of how a new agriculture can be

created, in a dozen years, by co-operating methods of agricultural

education. Her provincial department of agriculture, her experiment

station, her agricultural college, her various forms of extension work,

and her various societies of agriculturists have all worked together

with an unusual degree of harmony for the deliberate purpose of inducing

Canadian agriculturists to produce the things that will bring the most

profit. The results have been most astonishing and most gratifying.

The recent progress in the organization of farmers has been less marked

than has been the development of rural communication and agricultural

education. Organization is a prime requisite for farmers. They feel this

truth themselves. For the last forty years, many attempts--some large,

some small, some successful, some great failures--have been made to this

end. The problem is an extremely difficult one. Business co-operation

among farmers is especially difficult and, while co-operation has

developed quite largely--so much so that the Department of Agriculture

was able to report, a year ago, a list of five thousand co-operative

societies of various kinds among farmers--still it cannot be said that

the farmers are co-operating industrially in a relatively large way.

They have, however, a multitude of associations and societies. They have

also the Grange, which is the most successful of all the general

organizations of farmers in the country. Contrary to public belief, the

Grange is not defunct, but has been growing at a very rapid pace during

the last few years and has a large influence especially in the East and

Middle West. It has practically no existence in the far West and in the

South. It has a national organization, however, representing some

twenty-six states. Its influence in Congress is said to be marked. The

local Granges are doing a very large work, socially, educationally, and

sometimes financially. The Grange seems to understand itself now. Its

ideals have been worked out pretty carefully, and its future growth is

quite certain.

We have suggested that the significant rural social movements of the

past few years have been the improvement of rural communication, the

wonderful development of agricultural education, and the fairly

satisfactory development of organization among farmers. It seems also

apparent that there is a fourth line of development that might be

mentioned as being significant, and it may be expressed in a somewhat

general statement that the interest in agricultural questions has

increased in a very marked way. There is undoubtedly a new emphasis upon

country life generally. The people of the cities have been going to the

country more than ever before. A walk, the length of Beacon Street in

Boston, at any time from the middle of June to late autumn, convinces

one that the majority of the people are somewhere in the country. All

over the North, city people are making country homes for at least a

portion of the year. There is also a growing interest in the farm and

farm problems among the general public. Just now the country schools are

attracting special attention from the educators--so much so that the

late President Harper stated, not long ago, that the rural-school

question is the coming question in education. Even the country church is

being made a subject of discussion in religious circles. It is conceded

that agriculture presents "problems." And while the throbbing, busy,

intense life of the city brings perplexing questions to our

civilization, our people are coming to realize that the agricultural

population and the agricultural industry are still tremendous factors in

our national life and success, and that both social and industrial

conditions in the country are such that there also are grave questions

to be settled.

In view of the facts which have been given, I think if one were asked to

give a direct answer to the question, Is the farmer keeping up? one

could reply, Yes. In some sections of the country, the farmers have not

responded to these forward movements. The countryman is naturally

conservative. Not only that, but there are some serious questions that

he has to meet in his business and in his life. He finds it extremely

and increasingly difficult to get adequate labor. He has not been able

to take sufficient advantage of the power of co-operation. The

industrial and social development of the city has lured away his

children. And yet one cannot help feeling that these really remarkable

advances of the past decade are prophetic of a steady improvement in

rural conditions, of a larger development of rural life, of a greater

prosperity for agriculture.

With regard to the future, it seems to me that, on the social side, the

progress of the next few years is to be along the lines, indicated

above, which have characterized the past ten or a dozen years. Still

further improved means of communication will tend to banish isolation

and its drawbacks. Realization of the benefits of organization and

ability to co-operate will vastly strengthen class power. The means of

agricultural education will be developed very rapidly, with the ideal in

mind of being able to furnish some sort of agricultural training for

every individual who lives upon the farm. The country question, as a

whole, will attract increasing attention. Gradually it will be seen that

the rural problem is one of the greatest interest to all our citizens.

The spirit of co-operation will grow until not only the farmers

themselves unite for their own class interests but the various social

agencies--industrial, religious, educational--ministering to rural

betterment will find themselves also co-operating. Thus, it seems to me,

the outlook for the future is full of hope. A genuine forward movement

for rural betterment has had its beginning, is now gathering volume, and

will soon attain very large proportions.

FORWARD STEPS

Chapters in Rural Progress · 第 6 / 9 章