I thought he meant Perkins's Pink Pellets, so I said so.

“No!” he said, “advertising! The ad. makes the world go round. Why do

our plays fall flat? Not enough advertising. Of them and in them. Take

literature. See 'Bilton's New Monthly Magazine.' Sixty pages reading;

two hundred and forty pages advertising; one million circulation;

everybody likes it. Take the Bible--no ads.; nobody reads it. Take art;

what's famous? 'Gold Dust Triplets;' 'Good evening, have you used

Pear's?' Who prospers? The ad. illustrator. The ad. is the biggest thing

on earth. It sways nations. It wins hearts. It rules destiny. People cry

for ads.”

“That is true enough,” I remarked.

“Why,” asked Perkins, “do men make magazines? To sell ad. space in them!

Why build barns and fences? To sell ad. space! Why run street-cars? To

sell ad. space! But the drama is neglected. The poor, lonely drama is

neglected. In ten years there will be no more drama. The stage will pass

away.”

Perkins uncoiled his legs and stood upright before me.

“The theatre would have died before now,” he said, “but for the little

ad. life it has. What has kept it alive? A few ads.! See how gladly the

audience reads the ads. in the programmes when the actors give them a

little time. See how they devour the ad. drop-curtain! Who first

saw that the ad. must save the stage? Who will revive the down trod

theatrical art?”

“Perkins!” I cried. “Perkins will. I don't know what you mean to do, but

you will revive the drama. I can see it in your eyes. Go ahead. Do it. I

am willing.”

I thought he would tell me what he meant to do, but he did not. I had to

ask him. He lifted the manuscript of the opera from the table.

“Sell space!” he exclaimed. “Perkins the Originator will sell space in

the greatest four-hour play in the world. What's a barn? So many square

feet of ad. space. What's a magazine? So many pages of ad. space. What's

a play? So many minutes of ad. space. Price, one hundred dollars a

minute. Special situations in the plot extra.”

I did not know just what he meant, but I soon learned. The next day

Perkins started out with the manuscript of the “Princess of Pilliwink.”

And when he returned in the evening he was radiant with triumph. Every

minute of available space had been sold, and he had been obliged to add

a prologue to accommodate all the ads.

The “Princess of Pilliwink” had some modern interest when Perkins was

through with it. It did not take up time with things no one cared a cent

about. It went right to the spot.

There was a Winton Auto on the stage when the curtain rose, and from

then until the happy couple boarded the Green Line Flyer in the last

scene the interest was intense. There was a shipwreck, where all hands

were saved by floating ashore on Ivory Soap,--it floats,--and you should

have heard the applause when the hero laughed in the villain's face and

said, “Kill me, then. I have no fear. I am insured in the Prudential

Insurance Company. It has the strength of Port Arthur.”

We substituted a groanograph--the kind that hears its master's

voice--for the hand-organ that was in the original play, and every

speech and song brought to mind some article that was worthy of

patronage.

The first-night audience went wild with delight. You should have heard

them cheer when our ushers passed around post-cards and pencils between

the acts, in order that they might write for catalogues and samples to

our advertisers. Across the bottom of each card was printed, “I heard

your advertisement in the 'Princess of Pilliwink.'”

Run? That play ran like a startled deer I It drew such crowded houses

that we had to post signs at the door announcing that we would only

sell tickets to thin men and women; and then we had an especially narrow

opera chair constructed, so that we were able to seat ten more people on

each row.

The play had plenty of variety, too. Perkins had thought of that. He

sold the time by the month; and, when an ad. expired, he only sold the

space to a new advertiser. Thus one month there was a lullaby about

Ostermoor mattresses,--the kind that advertises moth-eaten horses to

show what it isn't made of,--and it ran:--

“Bye, oh! my little fairy.

On the mattress sanitary

Sent on thirty days' free trial

Softly sleep and sweetly smile.

“Bye, oh! bye! my little baby,

Though your poor dad busted may be.

Thirty days have not passed yet,

So sleep well, my little pet.”

And when Perkins sold this time space the next month to the makers of

the Fireproof Aluminum Coffin, we cut out the lullaby, and inserted the

following cheerful ditty, which always brought tears to the eyes of the

audience:--

“Screw the lid on tightly, father,

Darling ma has far to go;

She must take the elevator

Up above or down below.

“Screw the lid on tightly, father,

Darling ma goes far to-night;

To the banks of rolling Jordan,

Or to realms of anthracite.

“Screw the lid on tightly, father,

Leave no chinks for heated air,

For if ma is going one place,

There's no fire insurance there.”

You can see by this how different the play could be made from month to

month. Always full of sparkling wit and clean, wholesome humor--as fresh

as Uneeda Biscuit, and as bright as a Loftis-on-credit diamond. Take

the scene where the Princess of Pilliwink sailed away to Zululand as an

example of the variety we were able to introduce. The first month she

sailed away on a cake of Ivory Soap--it floats; the next month she

sailed on an Ostermoor Felt Mattress--it floats; and then for a month

she voyaged on the floating Wool Soap; and she travelled in steam

motor-boats and electric motor-boats; by Cook's tours, and across

the ice by automobile, by kite, and on the handle of a Bissell Carpet

Sweeper, like an up-to-date witch. She used every known mode of

locomotion, from skates to kites.

She was a grand actress. Her name was Bedelia O'Dale; and, whatever she

was doing on the stage, she was charming. Whether she was taking a vapor

bath in a $4.98 cabinet or polishing her front teeth with Sozodont, she

was delightful. She had all the marks of a real lady, and gave tone

to the whole opera. In fact, all the cast was good. Perkins spared no

expense. He got the best artists he could find, regardless of the cost;

and it paid. But we nearly lost them all. You remember when we put the

play on first, in 1897,--the good old days when oatmeal and rolled wheat

were still the only breakfast foods. We had a breakfast scene, where the

whole troup ate oatmeal, and pretended they liked it. That scene went

well enough until we began to get new ads. for it. The troup never

complained, no matter how often he shifted them from oatmeal to rolled

wheat and back again. They always came on the stage happy and smiling,

and stuffed themselves with Pettijohns and Mothers' Oats, and carolled

merrily.

But about the time the twentieth century dawned, the new patent

breakfast foods began to boom; and we got after them hotfoot. First

he got a contract from Grape-nuts, and the cast and chorus had to eat

Grape-nuts and warble how good it was.

Perkins was working up the Pink Pellets then, and he turned the Princess

of Pilliwink job over to me.

If Perkins had been getting the ads., all would still have been well;

but new breakfast foods cropped up faster than one a month, and I

couldn't bear to see them wait their turn for the breakfast scene. There

were Malta-Vita and Force and Try-a-Bita and Cero-Fruto and Kapl-Flakes

and Wheat-Meat, and a lot more; and I signed them all. It was

thoughtless of me. I admit that now, but I was a little careless in

those days. When our reviser revised the play to get all those breakfast

foods in, he shook his head. He said the audience might like it, but he

had his doubts about the cast. He said he did not believe any cast on

earth could eat thirteen consecutive breakfast foods, and smile the

smile that won't. He said it was easy enough for him to write thirteen

distinct lyrics about breakfast foods, but that to him it seemed that by

the time the chorus had downed breakfast food number twelve, it would be

so full of oats, peas, beans, and barley that it couldn't gurgle.

I am sorry to say he was right. We had a pretty tough-stomached troup;

and they might have been able to handle the thirteen breakfast

foods, especially as most of the foods were already from one-half

to three-quarters digested as they were sold, but we had a few other

lunchibles in the play already.

[Illustration: 158]

That year the ads. were running principally to automobiles,

correspondence schools, and food stuffs; and we had to take in the food

stuffs or not sell our space.

As I look back upon it, I cannot blame the cast, although I was angry

enough at the time. When a high-bred actress has eaten two kinds of

soup, a sugar-cured ham, self-rising flour, air-tight soda crackers,

three infant foods, two patent jellies, fifty-seven varieties of

pickles, clam chowder, devilled lobster, a salad dressing, and some beef

extract, she is not apt to hanker for thirteen varieties of breakfast

food. She is more likely to look upon them with cold disdain. Ho matter

how good a breakfast food may be by itself and in the morning, it is

somewhat unlovely at ten at night after devilled lobster and fifty-seven

varieties of pickles. At the sight of it the star, instead of gaily

carolling,--

“Joy! joy! isn't it nice

To eat Cook's Flaked Rice,”

is apt to gag. After about six breakfast foods, her epiglottis and

thorax will shut up shop and begin to turn wrong side out with a sickly

gurgle. The whole company struck. They very sensibly remarked that if

the troup had to keep up that sort of thing and eat every new breakfast

food that came out, the things needed were not men and women, but a herd

of cows. They gave me notice that they one and all intended to leave at

the end of the week, and that they positively refused to eat anything

whatever on the stage.

I went to Perkins and told him the game was up--that it was good while

it lasted, but that it was all over now. I said that the best thing

we could do was to sell our lease on the theatre and cancel our ad.

contracts.

But not for a moment did my illustrious partner hesitate. The moment I

had finished, he slapped me on the shoulder and smiled.

“Great!” he cried, “why not thought of sooner?”

And, in truth, the solution of our difficulty was a master triumph of

a master mind. It was simplicity itself. It made our theatre so popular

that there were riots every night, so eager were the crowds to get in.

People long to meet celebrities. If they meet an actor, they are happy

for days after. And after the theatre people crave something to eat.

Perkins merely combined the two. We cut out the eating during the play,

and after every performance our actors held a reception on the stage;

and the entire audience was invited to step up and be introduced to

Bedelia O'Dale and the others, and partake of free refreshments, in the

form of sugar-cured ham, beef extract, fifty-seven varieties of pickles,

and thirteen kinds of breakfast foods, and other choice viands.

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