CHAPTER I.

[Illustration:

_A Tribute of

REGARD,

PRESENTED BY

Thy Affectionate

Friend_]

[Illustration: Frontispiece.

_The Farm Yard._]

A

VISIT

TO

A FARM HOUSE;

OR,

AN INTRODUCTION

TO

VARIOUS SUBJECTS

CONNECTED WITH

RURAL ECONOMY.

EMBELLISHED WITH BEAUTIFUL PLATES.

_By S. W._

AUTHOR OF “A VISIT TO LONDON.”

SEVENTH EDITION,

REVISED AND CORRECTED

_By T.H._

LONDON:

WILLIAM DARTON, 58, HOLBORN HILL.

And to be had of all Booksellers.

1820.

(Entered at Stationers’ Hall.)

[PRICE HALF-A-CROWN.]

PREFACE.

This little Work was undertaken to excite the attention of those

children, who live in the country, to the various objects by which they

are surrounded; and to furnish those residing in the metropolis and other

large cities, with some information relative to rural economy, which

their situation prevents them acquiring by personal observation.

The author acknowledges that she is totally incompetent deeply to discuss

the phenomena of nature, or the science of agriculture; she should

indeed think it inconsistent to introduce scientific researches into

a Work of this kind. But a slight investigation of the simple arts by

which the nourishment of man is effected, or of some of those wonders of

creative power which daily present themselves to view, cannot, in her

opinion, be deemed an improper exercise even at an early age.

VISITS TO A FARM HOUSE.

CHAPTER I.

_Cows._

“What a delightful morning!” exclaimed little Arthur Benson on opening

his eyes, and seeing the sun shine bright into his room; “Charles,

Charles,” continued he, turning to his brother, who was still asleep,

“let us get up directly, and we shall have time for a little walk before

grandpapa and grandmamma come down stairs.” Charles obeyed the summons,

and they were soon dressed. They then went into the garden, and from the

garden into the field adjoining; both highly pleased with all they saw,

for they had never slept out of London before, and the country was quite

a new scene to them. “See,” said Charles, “how all the cows are gathered

together by that gate; and here comes a man they call old Ralph with a

pail on his arm. Pray, Ralph, what do the cows want there?” “They want

to be milked,” said Ralph, “and through that gate is the way to the farm

yard.” “Are _you_ going to milk them, and may we come with you?” inquired

Arthur.

Leave being given, they tripped along by the side of the good old

servant; but both stood at some distance behind when they came near the

cows, as they felt rather afraid of going close to such large animals.

“Why, now, masters, what is there to be afraid of?” said Ralph, who found

they had left off talking and suddenly shrunk back. “The cows will not

hurt you, if you do not hurt them.” “Don’t they sometimes toss people

with their great horns?” asked Charles. “Here and there you may meet with

a vicious one,” replied the man, “but in common they are very gentle.”

_Arthur._ I remember my papa told me never to run in the way of the cows

that we meet in London streets.

_Ralph._ Aye, that is a very different thing. The poor cattle are not

used to be there, so sometimes they may be frightened; and then, the

butchers are often cruel, and will beat and drive them about, as I have

heard, so that for what I know it may be best to keep out of their way;

but here there is nothing of the sort. I do not ill use them, and they

are always quiet with me.

The little Bensons then recovered from their fears, and wanted to milk

the cows themselves. The trial was made, and they were surprised to find

that they were not able to do it as well as Ralph. Had they been older,

they would have known that there are many things which are easy to those

who are accustomed to do them, that one who had never tried would find

difficult.

“Pray, Ralph,” asked Arthur, “why has the young calf that thing full of

spikes round his mouth? See, he wants to suck the black cow, and she will

not let him. Cannot you take it off?”

“Oh no, master Arthur, it is time the calf should be weaned. He is old

enough now to eat grass, and we want the milk for the dairy; so we put

the spikes on him, and because of them, as they would hurt her, the

mother will not let him suck any more.”

“Is he to be killed?” inquired Charles.

“Not at present,” replied the old man. “Master means to keep him to draw

in the team.”

“To draw in the team!” said Charles with some surprise.

“Yes,” returned Ralph; “we have always a team of oxen. You may see them

ploughing in that field yonder; just there,” continued he, pointing with

his finger, “beyond the holly hedge.”

“I see them; I see them,” said Arthur. “Poor creatures! how slow they go!

Are not they tired, Ralph?” “No, sir,” replied Ralph, “they do not move

so quick as horses; but they are vastly stronger. And though it is not

always quite so easy to manage them, yet on the whole they answer very

well.”

Ralph had now finished milking: and taking the little boys into the

stable, he showed them a baby calf, as he called it, that was to be sold

to the butcher the next day.

[Illustration: _Page 6._

_The baby Calf._

_London. Published by W. Darton Jun. Oct. 5, 1815._]

“O you pretty little thing!” said Arthur. “Only look, Charles, at these

spots on its back. I should like to have it for my own. Why must it be

killed, pray?”

_Ralph._ To serve us for food, master Arthur. If we were to suffer all

the cattle to live, they would eat all the grass and corn that we could

grow; and then we should be starved, and you would not like that.

_Arthur._ No, I don’t want to starve; only I do not like to have things

killed.

At this moment Mr. Mansfield came into the stable.

“We were talking about this poor calf, grandpapa,” said Charles. “Ralph

says it is to be killed to-morrow to make veal. I am sorry for it; it

has such a pretty coat!”

“It cannot be helped, my dear,” replied his grandfather. “But when it

is dead, do you know what will be done with its pretty coat?” The boys

answering they did not, “It will be sold,” said he, “to the tanner, who

dresses the skins of cattle, or _hides_ as they are called; and when it

is properly prepared, it makes that beautiful, smooth kind of leather,

that the large books you were looking at last night were bound with. It

is often prepared to write upon, and is then called vellum. The skins of

oxen and cows make a thick coarse leather, such as the soles of our boots

and shoes.”

“And what becomes of the hair?” asked Charles.

“After the hide has been soaked for a long time,” replied Mr. Mansfield,

“it comes off easily, and is put into that kind of mortar which is used

to plaster walls, in order to keep them from crumbling and falling away.

Did you never see in a white wall broken down in part, a heap of short

hairs, and here and there perhaps a little loose piece of mortar hanging

to them?”

Arthur said he had, but he did not know it was cow-hair; and added, he

could not have thought it could have been of any use.

“Every thing is of use, my dear,” said Mr. Mansfield. “I doubt if you

can name a part of the cow that will not turn to some account.”

“What the hoofs, grandpapa?” said Charles.

“Yes, Charles,” returned Mr. Mansfield. “The hoofs and the parings of

the skin, by being boiled down to a strong jelly, make the glue which

carpenters use to join things together.”

_Arthur._ The horns—Oh, I know what is done with the horns. I have seen

horn lanterns, and I have got a little box at home that mamma says is

made of horn.

_Mr. Mansfield._ Very well, Arthur. And you may have seen boxes, and

knife-handles, and combs, and many other things, made of the bones of the

ox. Even the dung is of some use. It is a good manure for land; it is

used in the process for bleaching linen; and poor women pick it up when

it is dry, and make fires of it, to save coals.

A visit to a farm house; or, An introduction to various subjects connected with rural economy. Seventh edition, revised and corrected. · 第 1 / 16 章