CHAPTER II

ÆTIOLOGY

Lead poisoning of industrial origin rarely occurs in the acute form.

Practically all cases coming under the notice of either appointed

surgeons, certifying surgeons, or even in the wards of general

hospitals, are of the subacute or chronic type. There is no reason to

suppose that lead compounds are used more frequently by the workers in

lead industries as abortifacients than by other persons.

The compounds of lead which are responsible for poisoning in industrial

processes are for the most part the hydrated carbonate, or white lead,

and the oxides of lead, whilst a comparatively small number of cases

owe their origin to compounds, such as chromates and chlorides.

The poisonous nature of any lead compound from an industrial point

of view is proportional to (1) the size of the ultimate particles

of the substance manufactured, and therefore the ease with which

such particles are capable of dissemination in the air; and (2) the

solubility of the particles in the normal fluids of the body, such as

the saliva, pharyngeal and tracheal and bronchial mucus, etc., and

the fluids of the stomach and intestine. An instance of the variation

in size of the particles of lead compounds used industrially is the

difference between ground lead silicate (fritted lead) used in the

potteries, and the size of the particles of ordinary white or “raw”

lead. By micrometric measurements one of us [K. W. G.[1]] found the

average size of the particles of fritt to be ten times that of the

white lead particles. Further, direct experiment made with equal masses

of the two compounds in such a manner that the rate of settling of the

dust arising could be directly compared in a beam of parallel light

showed presence of dust in the white lead chamber fifteen minutes

after the fritt chamber was entirely clear. It is found as a matter

of practice that where dust is especially created, and where it is

difficult to remove such dust by exhaust fans, the greatest incidence

of lead poisoning occurs. The association of dusty processes and

incidence of lead poisoning is discussed in relation to the various

trades in Chapters XV. to XVII. Fume and vapour given off from the

molten metal or compounds, such as chlorides (tinning), are only a

special case of dust.

The channels through which lead or its compounds may gain entrance to

the animal body are theoretically three in number:

1. Respiratory tract.

2. Gastro-intestinal.

3. Cutaneous.

For many years most authorities have held that industrial poisoning by

means of compounds of lead takes place directly through the alimentary

canal, and that the poison is conveyed to the mouth mainly by unwashed

hands, by food contaminated with lead dust, and by lead dust suspended

in the air becoming deposited upon the mucous membrane of the mouth and

pharynx, and then swallowed. As evidence that lead dust is swallowed,

the classical symptom of colic in lead poisoning has been adduced, on

the supposition, in the absence of any experimental proof, that the

lead swallowed acted as an irritant on the gastro-intestinal canal,

thus causing colic, and, on absorption from the canal, setting up

other general symptoms. Much of the early treatment of lead poisoning

is based upon this assumption, and the administration of sulphuric

acid lemonade and the exhibition of sulphate of magnesia and other

similar compounds as treatment is further evidence of the view that the

poisoning was considered primarily intestinal.

One of the chief objections to this view, apart from the experimental

evidence, is that in those trades where metallic lead is handled,

particularly lead rolling, very few hygienic precautions have ever

been taken in regard to washing before meals, smoking, etc. Although

in these trades the hands become coated with a lead compound (oleate),

and the workers frequently eat their food with unwashed hands, thus

affording every opportunity for the ingestion of lead, the incidence of

poisoning is by no means as high or so pronounced in these occupations

as in those giving rise to lead dust, such as the white lead industry,

where special precautions are taken, and where the incidence of

poisoning is always related to the dust breathed.

=Respiratory Tract.=--In a report on the incidence of lead poisoning

in the manufacture of paints and colours, one of us [T. M. L.[2]] in

1902 laid stress on the marked incidence of poisoning in the specially

dusty lead processes. Following on that report special attention was

given to the removal of dust by means of exhaust ventilation. With the

introduction of precautionary measures, the incidence of poisoning

underwent a marked decrease, this decrease being most definite in those

industries where efficient exhaust ventilation could be maintained

(see p. 47). Experience shows that cases of poisoning in any given

trade or manufacturing process are always referable to the operations

which cause the greatest amount of dust, and where, therefore, the

opportunity of inhaling lead dust is greatest.

The investigations of Duckering[3], referred to on p. 203, show the

amount of dust present in the air in certain dangerous processes.

His results clinch the deductions made from general observation,

that dusty processes are those especially related to incidence of

industrial poisoning. Ætiologically, therefore, the relationship of

dust-contaminated air and poisoning is undeniable, and in not a few

instances on record persons residing at a distance from a lead factory

have developed poisoning, although not employed in any occupation

involving contact with lead, aerial infection through dust remaining

the only explanation. The actual channel through which the lead dust

suspended in the air gains entrance to the body is, therefore, of

especial importance; one of two channels is open--gastro-intestinal and

respiratory.

The investigations of one of us (K. W. G.) on the experimental

production of lead poisoning in animals has shown conclusively that the

dust inhaled was far more dangerous, and produced symptoms far earlier

than did the direct ingestion of a very much larger quantity of the

same compound by way of the mouth and gastro-intestinal canal. There

is no doubt whatever that the chief agent in causing lead poisoning is

dust or fume suspended in the air. That a certain amount finds its way

into the stomach direct is not denied, but from experimental evidence

we consider the lung rather than the stomach to be the chief channel

through which absorption takes place (see p. 81).

The following table gives a specific instance of the incidence of

lead poisoning in a white lead factory, and demonstrates clearly the

ætiological importance of dust. The increase in reported cases, as well

as in symptoms of lead absorption not sufficiently severe to prevent

the individual from following his usual occupation, was associated

with the rebuilding of a portion of the factory in which the packing

of dry white lead had been carried on for a large number of years. The

alterations necessitated the removal of several floors, all of which

were thoroughly impregnated with lead dust. Before the alterations were

undertaken it was recognized that considerable danger would arise;

stringent precautions were therefore taken, and the hands engaged in

the alterations kept under special observation. Notwithstanding this

there was an increase in the number of reported cases, which were all

mild cases of colic; all recovered, and were able to return to their

work in a short time.

TABLE I.--LEAD POISONING IN A WHITE LEAD FACTORY.

The figures refer to the weekly examination of the whole of the men.

For example, if a man was returned as suffering from anæmia on three

occasions, he appears as three cases in Column 7.

+-------+-------+-------+------+------+-------+------+------+------+

| | Total | Total | Cases| Cases| | | | |

| | Number| Cases | in | in | | | | |

| | of | of | Dusty| Other| Cases | Cases| Cases| |

| | Exami-|Poison-| Pro- | Pro- |of Sus-| of | of | Blue |

| Year |nations| ing |cesses|cesses|pension|Anæmia|Tremor| Line |

+-------+-------+-------+------+------+-------+------+------+------+

| (1) | (2) | (3) | (4) | (5) | (6) | (7) | (8) | (9) |

|1905 | 5,464 | 9 | 8 | 1 | 20 | 78[B]|249[B]|311[B]|

|1906[A]| 5,096 | 18 | 16 | 2 | 9 |256 |215 |532 |

|1907 | 4,303 | 4 | 3 | 1 | 6 | 62 | 81 | 38 |

|1908 | 3,965 | 4 | 3 | 1 | 5 | 40 | 25 | 11 |

+-------+-------+-------+------+------+-------+------+------+------+

[A] Structural alterations in progress, including cutting up “lead

floor,” saturated with white lead dust.

[B] These numbers for the half-year only, the inspection being taken

over in June, 1905.

Meillère[4] goes to considerable trouble to show that absorption of

lead dust by the lung is hypothetical; that it may take place, but

that it is not a channel of absorption of practical importance. He

cites a number of opinions and experiments by various observers on the

absorption of lead through the mucous membrane of the mouth, alimentary

canal, conjunctiva, etc., and he regards the absorption of lead as one

peculiarly confined, in the majority of instances, to the intestinal

canal.

The usual view is that, in the passage of the respired dust-laden air

through the nose, the larger particles of dust are deposited first of

all upon the mucous membrane in the interior chambers of the nose;

further, a second deposit takes place on the posterior wall of the

pharynx and in the throat, where the eddies produced by the current of

air inhaled through the nostrils allow the finer particles to become

more easily deposited. Finally, should a small trace gain access to the

larynx, it is said to be deposited there upon the mucous membrane, to

be subsequently ejected, and only a very small proportion of the total

may ever find its way into the lung.

In all arduous labour, directly the respiration rate rises through

extra calls made upon the muscles of the body, an increase in the

depth of respiration takes place; yet even under these circumstances

Meillère and others incline to the view that the dust is deposited on

the mucous surfaces of the mouth and swallowed. Experimental evidence

is entirely opposed to these suppositions. In the first place, unless

particles of dust readily find their way into the lung, it is difficult

to understand how the lung itself becomes the site of so much deposit

of carbon, and of flinty material in stonegrinder’s pneumokoniosis.

The staining of the lung by means of carbon particles, particularly in

dwellers in cities, is too well known to warrant more than a passing

reference. Moreover, experimental work has shown that fine powders

suspended in the air easily reach the lung. Armit[5] has shown that

the nickel in nickel carbonyl poisoning gains direct access to the

lung, and becomes deposited there, the metallic particles being readily

demonstrated in the lung tissue itself. Further, the experiments (see

p. 84) demonstrate that white lead dust and other forms of lead dust

definitely gain access to the lung, and thus inhaled produce all the

symptoms of lead poisoning in animals subjected to the inhalation.

White lead, litharge, or red lead, are not easily suspended in water,

and long-continued mixing is necessary to make a suspension. Great

difficulty is found in “laying” lead dust by water, as the following

experiment demonstrates: Five wash-bottles are arranged in series; in

the first ground dry white lead is placed, and the other three bottles

are filled with water, and a tube laid under the surface of the water

in such a way that the air from the first bottle must pass the whole of

the water seals in each subsequent bottle. In the last bottle is dilute

nitric acid saturated with sulphuretted hydrogen. If the series is now

attached to an aspirating jar, and air drawn slowly over at the rate of

ordinary respiration, the white lead powder in the first bottle being

at the same time shaken so that the air is fully charged with finely

powdered dust, lead is quickly detected in the air passing through

the last bottle of the series, by the darkening of the solution. In

this way the presence of lead dust has been demonstrated after passing

through four 2-inch water seals and 8 feet of ¹⁄₄-inch wet rubber

tubing. Such an experiment negatives the theory that all, or even a

large quantity, of a finely divided powder becomes deposited on the

upper portion of the respiratory tract.

Particles of lead present in the air in industrial processes are

exceedingly minute, and even in ground white lead the average size

of the particle is under 1 μ. Finally, Tanquerel[6] and Stanski[7]

succeeded in producing lead poisoning experimentally by blowing lead

dust through a tube inserted in a tracheotomy opening. There remains,

therefore, no room for doubt that the lung is the pre-eminent portal

for lead absorption, particularly in industrial processes; from which

it follows, as has been extensively shown in actual practice, that

the diminution of dust in workshops and factories by means of exhaust

ventilation is invariably followed by a diminution in the number of

cases of plumbism.

=Gastro-Intestinal.=--We have dealt with absorption by way of the lung,

and have insisted that such inhalation of dust is of greater importance

in giving rise to industrial lead poisoning than gastro-intestinal

absorption. Gastro-intestinal absorption can take place, and is

by no means negligible, in ordinary industrial conditions. One of

the most interesting and important confirmatory evidences of the

absorption of lead by the gastro-intestinal canal is to be found in

the large outbreaks of poisoning in which water-supplies have been

contaminated, either at their source or locally. We have already seen

that electrolysis may play an important part in the solution of lead

in water, and also learnt from Gautier[8] that the carbon dioxide

content of water is not necessarily the sole predisposing element in

the solution of lead. In this connection an important case is described

by Thresh[9], where water by no means soft, but holding some 30 degrees

of hardness, produced lead poisoning in an isolated family. The water

in question was distinctly acid to litmus-paper, and contained a very

high percentage of nitrates; the compound or salt of lead present was

therefore one easily absorbed from the alimentary canal (see p. 86).

In all instances of water-borne lead poisoning the amount of lead

present in the water was small; but as such lead would not be

removed by boiling, the amount of water consumed per person from the

contaminated source was probably large. As the signs of poisoning

did not appear until a considerable time had elapsed, a much larger

quantity of lead was probably absorbed than would appear from the

simple statement that the water contained ¹⁄₁₀ grain per gallon.

A number of cases have been reported from use of diachylon as an

abortifacient, and the symptoms in these cases are invariably those

which occur in other severe forms of poisoning such as are met with in

industrial processes. In nearly every case colic was the first symptom,

followed later by paresis of various types--amaurosis, albuminuria,

albuminuric retinitis, melancholia, encephalopathy--and not a few of

the persons succumbed. In most of the reported cases abortion was

produced, but in some, particularly in one[10], three dozen pills

containing diachylon were taken in a month, producing acute lead

poisoning, colic, and paresis, but not abortion.

In fifteen recorded cases of the use of diachylon, fourteen showed

a lead line, in many cases distinct and broad. This point has

considerable interest, as such a line cannot have been produced by oral

contact. The drug in the form of pills would be rapidly swallowed,

and little opportunity afforded for particles to remain in the mouth.

Its presence, therefore, suggests excretion from circulating blood of

lead which has been absorbed in the intestine. The blue line will be

referred to again later (see p. 122).

Practically all cases of water poisoning and of swallowing of lead

compounds have developed colic. Further, colic is cited in all the

early recorded cases, even in the very earliest cases referred to in

the historical note, of lead poisoning; and as poisoning in those

cases had invariably taken place by swallowing the drug, it may be

presumed from this association has arisen the belief that lead must

be swallowed to produce gastro-intestinal symptoms. No attention has

been paid to the fact that a few cases of definite cutaneous absorption

of lead from the use of hair lotions have been followed by colic.

Gastro-intestinal symptoms, therefore, can be produced without the

direct ingestion of the drug, and colic is a symptom of generalized

blood-infection rather than a localized irritative action on the

intestinal mucosa. This question, again, is more related to pathology

than ætiology, and is dealt with in that section. But mention may be

made here of the fact that a number of observers, more lately Meillère,

have laid it down as an axiom that experimental production of lead

poisoning in animals gives no criterion or evidence of lead poisoning

produced in man industrially. Very grave exception must be taken at

once to such a statement. In the majority of experiments quoted by

Meillère the quantity of lead given for experimental purposes has been

large--much larger, indeed, than is necessary to produce small and

characteristic effects--and instead of chronic poisoning an acute lead

poisoning has generally been set up; and even where chronic poisoning

has supervened, the condition has as a rule been masked by the severer

initial symptoms. On the other hand, the evidence to be derived from

comparison of the various observations from animal experiments brings

out with remarkable unanimity the similarity of the symptoms to those

produced in man, and, as will be seen later in the section devoted to

Pathology, experiments by one of us (K. W. G.) have so far confirmed

this surmise; in fact, a description of a case of encephalopathy

coming on after lead poisoning of a chronic nature, described by Mott,

agrees in practically every particular with the train of symptoms as

observed in these experimental animals. Certain slight differences

as to the muscles first affected are observed, but it is practically

always the homologous muscle (the physiological action of which more

nearly resembles the human muscle) which is the one to be affected in

the animal, not the anatomical homologue. Thus, for instance, in the

cat the spinal muscles, and particularly the quadriceps extensor, is

the muscle which is first affected through the medium of the anterior

crural nerve. This extensor muscle is one which only performs a slight

amount of work in extending the knee-joint, the amount of work being,

however, disproportionate to the size of the muscle. The extensors of

the fore-feet ultimately do become weakened, but it is the hind-limb

upon which the stress first falls.

Attention has been given to the solubility of lead salts in gastric

juices, the majority of such experiments having been performed with

artificial gastric juice. The method at present in use, prescribed by

the amended rules of August, 1900, for earthenware and china factories,

is based on some, if slight, consideration of the physiology of

digestion. The method described by Rule II. states that the estimation

of the quantity of lead present in the lead fritt shall be performed as

follows:

A weighed quantity of dry material is to be continuously shaken for

one hour at room temperature with one thousand times its weight of an

aqueous solution of hydrochloric acid, containing 0·25 per cent. of

HCl. This solution is thereafter to be allowed to stand for one hour,

and to be passed through a filter. The lead salt contained in a portion

of the clear filter is then to be precipitated as lead sulphide, and

weighed as lead sulphate.

This method has been adopted on the supposition that the solubility

of a lead salt in the gastric juices is the chief source of the lead

poisoning in the Potteries, and that the hydrochloric acid content of

the solution determines, for practical purposes, the quantity of lead

dissolved out of a given sample. The temperature, however, at which

this estimation is made--namely, room temperature--is one considerably

lower than that of the body, and the quantity of lead taken up into

solution at this temperature is less than that which occurs at the

ordinary temperature of the body--37° C. Practically twice as much lead

is dissolved out of fritt at 37° C. for an hour as is rendered soluble

at the ordinary temperature of the room--about 15° C. Thomason[11], who

made some experiments in this direction, gives a figure of 2·35 lead

oxide dissolved at 15° C. and 4·54 at 37° C. In another estimation--a

matter, too, of some considerable importance--it was found that acetic

acid dissolved 1·97 per cent, at 15° C., and 3·27 at 37° C. In lactic

acid the figure was 2·28 at 15° C., and 3·53 at 37° C. It is therefore

a low estimation of the solubility of any substance by the gastric

juices if the substance is operated on at a temperature below that of

the body.

The question of the solubility of a lead salt in the gastric contents

is important in view of the small quantities of dust swallowed; and

in addition to hydrochloric acid, other substances are also present

in the gastric juice, which is by no means a simple aqueous solution

of the mineral acid. Further, the gastric juice, except in cases of

pathological type, is not acid in periods of gastric rest, unless

such acidity may be represented by the presence of fermentative

acids--acetic, lactic, and butyric.

The activity of the gastric juice on lead is directly caused by the

quantity of organic acids present in addition to the hydrochloric acid,

and by the presence of foodstuffs--(1) in the undigested and (2) in the

semidigested condition. In considering the absorption of lead products

from the gastro-intestinal canal, the normal digestive processes should

not be lost sight of--that is, the sequence of events which occur

during digestion of food. On swallowing food, no definite acidity is

present in the stomach for fifteen to twenty minutes, and even after

that time the hydrochloric acid is only commencing to be secreted. As

digestion proceeds, and the whole mass becomes partially dissolved,

such portions as are in a soluble condition are passed through the

pyloric opening at intervals, and the whole contents of the stomach do

not pass straight through the pyloric opening as through an ordinary

straight drain-pipe. As each mass of food passes onwards through the

pylorus, it comes into contact in the duodenum with pancreatic juice,

and with the bile, these alkaline fluids rapidly change the reaction,

and allow the other ferments, trypsin, etc., to become active. As the

mass proceeds onwards through the intestine, the succus entericus also

exerts its function. Finally the fluid contents of the intestine are

passed onwards through the ileo-cæcal valve. During the passage from

the pylorus to the ileo-cæcal valve, the reaction of the intestinal

contents undergoes variations, from an alkaline in the duodenum

or upper parts of the jejunum, to acid at the ileo-cæcal valve.

Practically no absorption takes place from the stomach itself; a small

quantity of water and such highly volatile fluids as alcohol may be

absorbed, but the main absorption is not commenced until the food

has left the stomach; in fact, the stomach contains no mechanism for

food absorption. The work of absorption of the products of digestion

is carried on actively through the small intestine until finally the

materials have reached the large intestine through the ileo-cæcal

valve; water is then mainly absorbed, and albuminous fluids and

substances in solution to some extent, but the amount of absorption

which takes place is infinitesimal as compared with that of the small

intestine.

These points in the physiology of digestion require to be taken

into account when discussing the absorption of lead salts in the

gastro-intestinal canal.

When human gastric juice is obtained direct from the stomach in man,

and lead is submitted to its action, definite quantities of lead pass

into solution; and, curiously enough, in the normal gastric juice lead

sulphate is as soluble as both white lead and litharge. The following

two tables give the results of the estimation of the direct action

of human gastric juice upon lead. The particular point is that the

juice was obtained by the stomach tube from persons who had been given

a simple test meal preceded by a twelve hours’ fast; the juice was

therefore in a normal condition. The tests gave the following results

in the normal stomach:

Lead sulphate 0·080 per cent.

White lead 0·048 „

Litharge 0·040 „

In the second digestion, in which the analysis of the contents

showed the patient to be suffering from the condition known as

“hyperhydrochloridia,” the results were--

Lead sulphate 0·046 per cent.

White lead 0·042 „

Litharge 0·340 „

A very large number of experiments have also been performed for the

purpose of determining the solubility of raw lead glaze, and white

lead, in artificial digestions, the digestions having been made up in

such a way that they resembled as far as possible in every particular

the ordinary stomach contents. The type of digestion used was as

follows:

Dry breadcrumbs 140 grammes.

Hydrochloric acid 5 c.c.

Lactic acid 0·1 c.c.

Acetic acid 0·1 c.c.

Pepsin 1·2 grammes.

Milk 1,200 c.c.

Digestions were performed with this mixture, and in every case the

digest was divided into two portions; each portion was retained at

body temperature, with agitation for a couple of hours, and at the

end of that time one portion was submitted to analysis. The second

portion was neutralized, sodium carbonate and pancreatic ferment added,

and digestion carried on for another two and a half hours at body

temperature. At the end of this time the pancreatic digest was examined.

Thirty-five digestions were performed. When 1 gramme of white lead

was used--that is, 0·01 per cent., containing 0·75 per cent. of lead

oxide--the quantity of lead found as lead oxide in the acid digest

varied from 2 to 3 per cent., whilst the amount found in the pancreatic

digest varied from 4 to 6·5 per cent. of the added salt. On increasing

the amount to 12 grammes--that is, 1 per cent.--the quantity returned

in the digest only increased from 1·5 to 2 per cent. In other words, in

the addition of larger quantities of material the ratio of solubility

did not rise in proportion to the quantity added. Where a direct

pancreatic digestion was performed without the preliminary digest of

the gastric contents, the amount of lead present in the digest was

only about 0·2 per cent. of the quantity added; indeed, it was very

much smaller than the amount dissolved out after preliminary acid

digestion--that is, if the normal sequence of digestion is followed,

the solubility progresses after the gastric digest has been neutralized

and pancreatic ferment has been added, whereas very slow action indeed

occurs as the result of action of the pancreatic digest alone. Some

experiments described by Thomason[12], although carried out without

special regard to the physiological question of the progressive nature

of digestion, distinctly confirm the point raised. Thus, in a digest of

gastric juice, milk, and bread, 5·0 per cent. of lead was dissolved,

whereas when pancreatic juice alone was used only 0·4 per cent. was

found to be dissolved, a remarkable confirmation of the point under

discussion.

The difficulty of estimating lead present in these gastric digestions

is a very real one, as, owing to the precipitation of lead by various

fluids of an albuminoid nature, it is difficult to determine the amount

of lead present in a given quantity of digest; moreover, in making

such a digest, much of the material may become entangled among the

clot of the milk in a purely mechanical fashion, and, in attempting to

separate the fluid from the other portion of the digest, filtration

no doubt removes any lead which has been rendered soluble first of

all, and reprecipitated as an albuminate. An albuminate of lead may be

formed with great ease in the following way: A 5 per cent. solution

of albumin in normal saline is taken, 0·02 per cent. of hydrochloric

acid is added, and 10 per cent. solution of lead chloride added as

long as a precipitate is formed. The precipitate is then filtered

off, and washed in a dialyser with acidulated water until no further

trace of lead is found in the washings. A portion of this substance

taken up in distilled water forms a solution of an opalescent nature,

which readily passes through the filter and gives the reaction of

protein with Millon’s reagent, and the lead reaction by means of

caustic potash and sulphuretted hydrogen, but very large quantities

of mineral acid are required to produce any colour with hydrogen

sulphide. Lead which gains access to the stomach, either dissolved

in water or swallowed as fine dust, becomes in all probability

converted first into a soluble substance, chloride, acetate, or

lactate, which compound is then precipitated either by the mucin

present in the stomach, or by the protein constituents of the food,

or by the partially digested food (peptonate of lead may be formed

in the same way as the albuminate described above). In this form, or

as an albuminate or other organic compound, it passes the pylorus,

and becomes reprecipitated and redigested through the action of the

pancreatic juice. A consideration of the action of artificial gastric

juices and the properly combined experiments of gastric and pancreatic

digestions suggest that the form in which lead becomes absorbed is

not a chloride, but an organic compound first formed and gradually

decomposed during the normal process of digestion, and absorbed in

this manner from the intestine along with the ordinary constituents

of food. Dixon Mann[13] has shown that about two-thirds of the lead

administered by the mouth is discharged in the fæces, and that the

remaining one-third is also slowly but only partially eliminated. This

point is of very considerable importance in relation to industrial

poisoning of presumably gastro-intestinal origin, and consideration

of the experiments quoted suggests that the digestion of albuminate

or peptonate may to some extent be the basis which determines the

excretion of so much of the lead via the fæces. This alteration of

solubility has no doubt a bearing on the immunity exhibited by many

animals when fed with lead, and probably explains the fact that many of

the experimental animals fed with lead over long periods exhibited no

symptoms of poisoning (see p. 85), whereas control animals, given a far

smaller quantity of lead by other means and through the lung, rapidly

developed symptoms of poisoning. A diversity of opinion exists as to

the effect of pepsin upon the solubility of lead. Oliver[14] considers

that the pepsin has a retarding influence on the solubility of lead in

the gastric juice, and Thomason’s experiments also support this view,

although it is difficult to see why the action of _pepsin_ alone should

be of such extreme importance. There is also the complicating fact that

other added substances in the food may mask any direct pepsin factor

that may be present. Albumose and peptone rather than pepsin are to

be regarded as the more important substance physiologically in their

reaction with lead, and it is interesting to note that Schicksal[15]

found that by exposing lead in the form of white lead in a 1 per mille

solution of hydrochloric acid in the presence of peptone produced a

greater solvent effect on white lead than did the diluted acid alone,

and the same effect was also seen on metallic lead.

TABLE II.--SCHICKSAL’S TABLE.

+--------------------------------+---------------+------+-----------+

| | | | Amount |

| | | | dissolved |

| | | |returned as|

| | | | Metallic |

| Solution. | Substance. | Time.| Lead. |

+--------------------------------+---------------+------+-----------+

|(_a_) 1·0 per cent. peptone}100 |{White lead, |3 days|0·1471 grm.|

| 0·1 per cent. HCl }c.c.|{10 grms. | at | |

| | |37° C.| |

|(_b_) 1·0 per cent. peptone}100 |{Metallic lead,| „ |0·0330 „ |

| 0·1 per cent. HCl }c.c.|{4 grms. | | |

| | | | |

|(_c_) 0·1 per cent. HCl, 100 |White lead, | |0·0983 „ |

| c.c.|10 grms. | | |

| | | | |

|(_d_) 0·1 per cent. HCl, 100 |Metallic lead, | |0·0194 „ |

| c.c.|4 grms. | | |

| | | | |

|(_e_) 0·3 per cent. Na₂CO₃ |Metallic lead, | | None |

| |4 grms. | | |

| | | | |

|(_f_) 0·3 per cent. Na₂CO₃ |White lead | | „ |

| | | | |

|(_g_) 0·3 per cent. Na₂CO₃} |White lead | | „ |

| 0·5 per cent. NaCl } | | | |

| | | | |

|(_h_) 0·3 per cent. Na₂CO₃} |Metallic lead | | „ |

| 0·5 per cent. NaCl } | | | |

+--------------------------------+---------------+------+-----------+

The experiments referred to on p. 18 undoubtedly agree with those of

Schicksal. In addition to the presence of peptones, the effect of

carbonic acid must be also considered, as increase in solubility in

gastric and pancreatic digestions was produced when carbonic acid gas

was bubbled through the digest during the period of action. The whole

question of solubility of many materials in the fluids of the stomach

and intestinal canal requires entire revision, not only as regards

lead, but as regards a number of other metals, including arsenic.

=The Mechanism of Lead Absorption.=--The final method of absorption

of lead particles or lead solution into the animal body remains to be

considered. Experimental phagocytosis of lead particles--as, indeed, of

any minute particles of substance--suspended in an isotonic solution,

may be observed directly under the microscope. Lead particles show no

exception to the rule, and white blood-corpuscles in a hanging-drop

preparation, made by suspending them in an isotonic salt solution and

serum, may be watched englobing particles of lead, and by appropriate

means the ingested lead may be afterwards demonstrated. In such an

experiment, much of the lead absorbed by the individual corpuscles

rapidly loses its property of giving a black precipitate with

sulphuretted hydrogen, and has apparently become converted into an

organic compound, peptonate or albuminate.

In the section devoted to the Chemistry of Lead, it has been

noted that the colloidal solutions of lead are not precipitated by

sulphuretted hydrogen, and that albuminates and peptonates of lead are

presumably of colloidal form. There seems evidence, therefore, that the

direct absorption of lead takes place by means of the phagocytes of

the body, and that in them it becomes converted into a colloidal form,

in which it is probably eliminated through the kidney and intestine,

mainly the latter.

Further evidence of the englobement of lead particles by amœbic cells

may be gained if sections of the intestines of experimental animals are

examined; in the lymphoid glands particles of lead may be seen situated

in the interior of the walls, and even in the cells. It does not by any

means follow that these particles of lead sulphide present in the cells

have been formed _in situ_; more probably the lead has been converted

into a sulphide in the intestinal lumen itself, and subsequently taken

up by the amœbic cells situated in its periphery.

Another solution is possible--namely, that the particles seen in the

intestinal wall are particles of lead in process of excretion into the

intestine itself, and that the pigmentation of the vessel walls and

cells is caused by the staining of the particles of lead passing from

the blood into the lumen of the tube, which have been converted into a

sulphide during their passage.

The localization of the staining in the large intestine, especially

in the region of the appendix in animals (cats), tends to support

this theory. The large bowel near the ileo-cæcal valve, the appendix,

and even the glands in the immediate neighbourhood, are found to

be discoloured, and to contain lead in larger quantities than any

other portion of the intestine. In extreme cases the whole of the

large intestine may be stained a greyish-blue. The bloodvessels in

the mesentery in this region are also engorged. When, however, a

salt of lead, such as lead carbonate or lead oxide, gains access to

the stomach, it may be easily converted into chloride by the free

hydrochloric acid present in the stomach; and, in addition, should

there be any chronic acid-dyspepsia (hyperchlorhydria), particularly

of the fermentative type, in which free lactic acid and other organic

acids are to be found within the viscus, small quantities of lead

swallowed as dust undergo solution and conversion into chloride or

lactate. The pouring out of acid gastric juice from the stomach glands

does not take place immediately after the first bolus of food is

swallowed, and it may be twenty minutes or half an hour before the

gastric contents have an acid reaction. During this time any lead salts

previously swallowed may become incorporated with the bolus of food and

escape absorption.

Lead in solution or suspension in the stomach which becomes mixed up

with the food, and at the same time subjected to the action of various

albuminous constituents of the food in addition to acids, causes an

albuminate or peptonate of lead to be easily formed, _and as such can

never be absorbed from the stomach direct_; practically no absorption

takes place in the stomach, and the presence of food containing

albuminate precipitates any lead in solution as an organic insoluble

salt. The bolus of food impregnated with small quantities of lead

passes onwards to the intestine, where further digestion takes place.

As the mass passes through the intestine the action gradually results

in the reappearance of acidity, but at the same time a certain quantity

of sulphuretted hydrogen is produced, some of it from the degradation

of the sulphur-containing moiety of the protein molecule by ordinary

hydrolytic process and intestinal ferments, quite apart from any

bacterial action. A portion of the lead present in the chyme may be set

free again for absorption. The bile is said to assist in the solution

of lead _in vitro_.

In experiments made by one of us, which are quoted later, it has been

shown that an isolated loop of intestine allows the absorption of a

soluble lead salt (chloride) when there is no food present in the loop.

As the food mass proceeds through the length of the intestine more and

more sulphur is set free, and an opportunity arises for the fixation of

the lead as a sulphide, but even as a sulphide it is slightly soluble.

Probably, however, most of the lead becomes absorbed long before it

reaches the stage at which free sulphur or sulphuretted hydrogen

exists for the formation of sulphide. It is highly probable that lead,

in common with a number of other heavy metals, including arsenic, is

absorbed gradually in the upper part of the intestine, and re-excreted

in the lower. Such an hypothesis is undoubtedly strongly supported by

the remarkable staining of the large intestine and the ileo-cæcal valve.

The exact mechanism of the absorption of lead from its compound with

albumin or peptone as a lead peptonate or albuminate is very difficult

to state at present; lead albuminate is undoubtedly insoluble in water

or normal saline and in albumin. The process of absorption, then,

of the metal lead from the gastro-intestinal canal is very closely

related to the absorption of other heavy metals, and the fact that

animals after very large doses of lead salts administered via the mouth

show hæmorrhages in the intestinal wall, in addition to hæmorrhages in

other parts of the body, with occasional distinct ulceration, suggests

a localized coagulative action on the vessels in the wall of the

intestine as the probable origin of the ulceration. A consideration

of this problem of lead absorption from the intestine--probably only

the minutest quantity of lead, if any, is absorbed from the stomach

direct--is one of considerable importance in the prevention of such

lead poisoning as is attributable to swallowing lead. No work in a lead

factory should be commenced in the morning without partaking of food,

because if food be present the opportunities for absorption of lead are

greatly diminished, and of all foods the one to be recommended as the

most efficient is milk, or cocoa made with milk.

The absorption of dust through the lung is probably an exceedingly

complicated reaction, and Armit’s experiments with nickel carbonyl

probably give the clue. He found that in nickel carbonyl poisoning the

volatile product was split up on the surface of the lung cells, the

metallic portion passing onwards into the lung itself, to be eventually

absorbed by the serum.

From the pathological and histological investigations described on p.

81, and from the fact that particles of lead are very readily taken

up by white blood-corpuscles, we can conclude that absorption of the

finer lead particles gaining access to the lung takes place through

the medium of these phagocyte cells, as such cells are well known to

exist within the alveoli of the lung. The stored-up carbon particles

found in the lungs in dwellers in cities show that such transference of

particles from the alveoli to the inner portions of the lung trabeculæ

is a constant phenomenon, and it is therefore easily understood how

rapidly any fine particles not of themselves irritant may be easily

taken up by the tissues. Once having gained access to the interior of

the cells, the particles subjected to the action of the serum of the

blood in the ordinary process of bathing the tissues by the exuding

lymph--nay, more, actual particles of lead--may thus be actually

transferred bodily into the finer blood-spaces, and so be carried

forward to the general circulation. Such particles as remain fixed in

the lung will undergo gradual absorption, and the constant presence of

carbonic acid in the circulating blood brought to the lung undoubtedly

largely contributes to their solution, and there is no need to

presuppose the necessity of some recondite interaction of organic acid

for the solution of the inhaled lead in the lungs.

In the absorption of the substance from the intestine, it may go direct

into the blood-stream in a similar fashion through the lacteals along

the lymph channels, and so into the thoracic duct, and finally into

the general circulation. On the other hand, a certain amount, probably

not an inconsiderable portion, is taken up by the portal circulation

and transferred direct to the liver itself. Chemical analysis of the

liver supports this view, as does also the considerable amount of

stress thrown upon the liver when poisoning has taken place from the

intestinal canal on administration of massive doses of a highly soluble

lead compound. According to Steinberg[16], excretion of lead takes

place partly from the liver by the bile. This is probable, but there

is no experimental evidence at the present time to support the view.

If such an excretion does take place, the form in which the lead is

excreted is probably one in which it is no longer soluble by digestive

action. On the other hand, it may be in so soluble a form as to become

reabsorbed from the intestine, thus setting up a constant cycle. But

such a theory is one that would require a considerable amount of

experimental evidence to support it before it could be relied on.

There is no doubt that, however absorbed, lead remains stored up in

the body in minute quantities in many places, and the close analogy

to arsenic is met with in the curious elimination of the metal by the

fæces. Cloetta[17], quoted by Dixon Mann, discovered that, although

dogs were unable to take a larger dose of arsenic than 0·0035 gramme

per day without exhibiting toxic results, they could nevertheless take

arsenic in much larger doses if it were given in the solid form, and he

was able to increase the dose to as much as 2 grammes per diem without

showing any toxic symptoms. Examination of the urine and fæces showed

that as the amount of urinary excretion of arsenic diminished, so that

in the fæces increased, and in lead poisoning, even in massive doses

swallowed in error, the amount of lead excreted by the urine rapidly

diminishes in quantity, although the patient may be still suffering

from the effects of lead poisoning. The experiments, also, quoted on

p. 100 constantly pointed to the elimination of lead by way of the

intestine, and in practically all the animals that had suffered from

chronic poisoning well-marked dark staining of the upper part of the

cæcum due to lead was invariably present. This staining and excretion

of lead of the large intestine undoubtedly takes place in man. In a

case described by Little[18], where diachylon had been administered,

the administration of a large enema containing sulphate of magnesium

came away black. A more detailed result of the experiments and a

consideration of the elimination of lead are reserved for another

chapter, but it is impossible to consider the ætiology of the disease

without some reference to the general histological channels of

absorption and excretion.

=Cutaneous Absorption of Lead.=--A considerable amount of controversy

has centred on the question of the absorption of lead through the

unbroken skin. It has been shown that such drugs as belladonna applied

to the skin alone may produce dilatation of the pupil; an ointment

containing salicylic acid spread upon the skin and thoroughly rubbed in

is followed by the appearance of derivatives of salicylic acid in the

urine; mercury may be applied to the skin, and rubbed in, in sufficient

quantities to produce salivation; and a very large number of other

drugs may be cited, all of which when applied to the unbroken epidermis

with friction produce the physiological action of the drug.

There is no reason to exclude lead from the category of drugs which may

be absorbed through the medium of the skin, and, as several observers

have shown, animals may be poisoned by lead on applying a plaster of

lead acetate to the skin. Amongst these experiments may be quoted those

of Canuet[19] and Drouet[20] on rabbits. Some observers, among whom may

be mentioned Manouvrier[21], have attempted to prove that paralysis

of the hands occurs more often in the right hand in right-handed

people, in the left hand with left-handed people, and from the various

experiments showing absorption of lead through the unbroken skin they

seek to connect the lesion of the nerve with absorption direct through

the skin of the hands.

Many objections can be urged against acceptance of this theory. Lead

workers who are constantly manipulating lead in a state of solution

with bare hands do not appear as a class to be more subject to

wrist-drop than do persons who are exposed to inhalation of fumes or

dust of lead; in fact, incidence of paralysis and of nerve lesions

generally is more severe among persons exposed to prolonged inhalation

of minute quantities of lead through the respiratory tract. The greater

the exposure to dust, the greater the number of cases of anæmia and

colic, whilst in other industries, as has already been stated, where

lead exists as an oleate on the hands of the workers day in and day

out for many years, paralysis and even colic are of rare occurrence;

in other words, persons especially exposed to the absorption of lead

through their hands show a much smaller incidence of lead poisoning of

all types than do those exposed to lead dust. Further, the pathology of

wrist-drop and similar forms of paresis tends to show that the nerve

supplying the affected muscles is not affected primarily, but that the

initial cause is hæmorrhage into the sheath of the nerve, producing

ultimate degenerative change. The hæmorrhage, however, is the primary

lesion.

REFERENCES.

[1] GOADBY, K. W.: A Note on Experimental Lead Poisoning. Journal of

Hygiene, vol. ix., No. 1, April, 1909.

[2] LEGGE, T. M.: Report on the Manufacture of Paints and Colours

containing Lead (Cd. 2466). 1905.

[3] DUCKERING, G. E.: Journal of Hygiene, vol. viii., No. 4,

September.

[4] MEILLÈRE, G.: Le Saturnisme, chap. iv. Paris, 1903.

[5] ARMIT, H. W.: Journal of Hygiene, vol. viii., No. 5, November,

1908.

[6] TANQUEREL DES PLANCHES: Traité des Maladies de Plomb, ou

Saturnines. Paris, 1839.

[7] STANSKI: _Loc. cit._

[8] GAUTIER: Intoxication Saturnine, etc. Académie de Médecine,

viii., November, 1883.

[9] THRESH, J. C.: The Lancet, p. 1033, October 7, 1905.

[10] _Ibid._, January 5, 1909.

[11] THOMASON: Report of the Departmental Committee on Lead

Manufacture: Earthenware, China, vol. ii., appendices, p. 61. 1910.

[12] _Ibid._

[13] DIXON MANN: Forensic Medicine and Toxicology, p. 495. 1908.

[14] OLIVER, SIR T.: Lead Poisoning (Goulstonian lectures). 1891.

[15] SCHICKSAL: Die Bekämpfung der Bleigefahr in der Industrie, p.

38. 1908.

[16] STEINBERG: International Congress of Industrial Hygiene.

Brussels, 1910.

[17] CLOETTA: Dixon Mann’s Forensic Medicine and Toxicology, p. 463.

[18] LITTLE: The Lancet, March 3, 1906.

[19] CANUET, T.: Thèse, Paris, 1825, No. 202. Essai sur le Plomb.

[20] DROUET: Thèse, Paris, 1875. Recherches Experimentales sur le

Rôle de l’Absorption Cutanée dans la Paralysie Saturnine.

[21] MANOUVRIER, A.: Thèse, Paris, 1873, No. 471. Intoxication par

Absorption Cutanée.

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